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94 points James Suckling: "Attractive yellow citrus, lemons and very chalky oyster shell minerals. White peaches and dried flowers too. The palate has a super fine acidity. Elegant, long and very mineral. This has real tension and energy. Drink or hold. " (07/2018) 94 points Robert Parker's Wine Advocate: "A bottling that regularly excels chez Dauvissat, the 2017 Chablis 1er Cru Séchet opens in the glass with delicate aromas of citrus peel, grapefruit, crisp green apples and white flowers, with only subtle hints of the oyster shell to come. On the pala...

Jancis Robinson: "Cask sample. Fuller and more concentrated than their village Puligny, with clear differentiation in terms of density, weight and clarity of fruit. Vivid apple fruit through to the finish. Very good, though less esoteric than their village Puligny wine. 17+/20 points. (RH)" (01/2019) Vinous: "The 2017 Puligny-Montrachet Les Charmes, which comes from 1.80-hectares of vine, matures in 25% new oak. It offers hints of white flower and brioche on the nose that gently unfolds in the glass. The palate certainly has more tension and a sense of...
Price: $900.00

97 points Jeb Dunnuck: "A killer wine as always, the 2018 Saint Joseph Les Granits Blanc reveals a medium gold color as well as powerful notes of white currants, toasted spices, brioche, quince, and crushed rock. With beautiful richness, medium to full body, no hard edges and a great finish, it's consistently one of the great whites in the appellation." (12/2019) 92-94 points Robert Parker's Wine Advocate: "Ripe and round, the 2018 Saint-Joseph Les Granits Blanc is a lovely example of this cuvée, combining full-bodied richness with citrus zest and fres...
Price: $79.99

96 points Decanter: "Production is small here - just two-and-a-half barrels, none new - but the quality is impressive, as ever. With aromas of honeysuckle and hawthorn blossom, this is a wonderfully scented wine, showing lovely focus, chalky minerality and a zesty, almost nettley finish. Drinking Window 2021 - 2032. (TA)" (10/2018) 93-95 points Allen Meadows - Burghound: "(from a .19 ha parcel; these are the oldest vines of the Domaine planted in 1938). A slightly more elegant if more restrained array grudgingly reveals notes of honeysuckle, orange pee...

98 points James Suckling: "This is really powerful and structured with superb muscle and phenolic tension. Yet, it’s formed and polished, layered and dense. Full-bodied, but energetic and focused. Vibrant acidity. Goes on for minutes. Citrus, stone, straw, salt and chalk. Incredible." (01/2020) 96 points Jeb Dunnuck: "The grand vin, the 2017 Domaine De Chevalier Blanc is a more serious, concentrated, medium to full-bodied effort that has awesome notes of crushed citrus, white peach, lemon zest, and obvious minerality. With a touch of background oak, a ...

97-98 points James Suckling: "This is dense and very structured with phenolic tension and depth. Full-bodied, lightly phenolic with sliced apples, cooked pears and lemons. Lively and intense. Solid as a rock. This is one to watch." (04/2019) 95-97 points Jeb Dunnuck: "One of the whites of the vintage is the 2018 Domaine de Chevalier Blanc, which is both powerful and fresh in the vintage. Crushed citrus, tart melon, lemon curd, and crushed rock-like minerality all give way to a pure, full-bodied dry white that has integrated acidity and a great, great f...

93-95 points Vinous: "The 2018 Chablis Vaudésir Grand Cru is a powerful, dense wine imbued with deep earthy and soil-inflected notes that confer a sense of gravitas. That perception is amplified on the palate, where the wine is deep and muscular in feel. Readers should expect an introverted, brooding Chablis built on power. There is so much sheer concentration and richness here, but this wine needs time. (AG)" (01/2020) 94 points Decanter: "The domaine has two parcels of Vaudésir, both of which face north and are correspondingly cool. Picked late for a...

94 points James Suckling: "This is really excellent with straw, cooked apples and hints of peaches. Full-bodied, layered and tight with a beautiful center palate of fruit and freshness. Tight now. Great acidity. " (01/2020) 93 points Wine Enthusiast: "This wine shines with bright green-plum and herbal flavors. Fruitiness is balanced by a texture that hints at ripeness and richness. Lightly spicy from wood aging, the wine has both a crisp texture and freshness at the end. (RV)" (01/2020) 90-92 points Robert Parker's Wine Advocate: "The nose of the Les...

97-98 points James Suckling: "A white with a beautiful center palate of fresh apple, pie crust, cream and hints of lemon. Medium-to-full body, with a wonderful density and tension. Restrained power. Driven finish. Mineral and stone in the aftertaste. Drink or hold on release." (03/2018) 98 points Robert Parker's Wine Advocate: "The 2017 Aconcagua Costa "Las Pizarras" Chardonnay is really fascinating, and it's even sharper, more restrained and with higher acidity than the 2016 that I tasted next to it. Winemaker Francisco "Pancho" Baettig is really push...
Price: $69.99

93-95 points Wine Enthusiast: "Really delicious and intense Carbonnieux already with lemon-rind, green-apple and lime character. Medium body. Energetic finish." (04/2019) 91-93 points Robert Parker's Wine Advocate: "The Carbonnieux 2018 Blanc features intense lime juice, yuzu and green mango scents with touches of lemon curd and white pepper. Medium-bodied, very tightly wound and zesty in the mouth, it has a racy backbone and a mineral-laced finish. (LPB)" (04/2019) 91-92 points James Suckling: "The wine already has a delicious side that is both refr...

98 points James Suckling: "A star is born! Stunning white-peach and herbal nose, then a sensational combination of ripeness and freshness that whips this forward like a jockey driving a racehorse towards the winning post. From organically grown grapes. Fair'n Green certification. This has enormous aging potential. Drink or hold. (NS)" (09/2018) 93 points John Gilman: "The first example of GG from the Höllenpfad was made from a parcel of forty year-old vines in the filet section of the vineyard known as Mühlenberg and comes in with a similar alcohol and...
Price: $69.99

2017 La Mission Haut-Brion Blanc, Pessac-Léognan (Pre-Arrival) (Pre-Arrival)
Top Pick!
96-98 points Robert Parker's Wine Advocate: "Blended of 76.2% Sémillon and 23.8% Sauvignon Blanc, the 2017 Blanc gives up seriously intense notes of jasmine, grapefruit, lime zest and yuzu with touches of crushed rocks and lemongrass. The palate is medium-bodied with electric intensity and incredible tension, finishing long with many citrus fruit and mineral layers. (LPB)" (04/2018) 96 points James Suckling: "Candied lemon with sliced apples, pears and stones with some lemon-grass and bay-leaf notes. Full-bodied, creamy and textured with a tight and fo...

97-98 points James Suckling: "This is very powerful and tangy with driven acidity and freshness. Full-bodied yet layered and bright. Tight center palate. One of my favorite whites of the vintage." (04/2019) 93-95 points Jeb Dunnuck: "The 2018 Cos D'Estournel Blanc includes slightly more Sémillon and is 67% Sauvignon and 33% Sémillon brought up all in barrel, with just 7% being new. Richer notes of crushed citrus, tart peach, white flowers, and salty minerality all emerge from this beauty. It's medium to full-bodied, clean, nicely concentrated, and has ...

94-95 points James Suckling: "A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension." (04/2019) 91-93 points Jeb Dunnuck: "A Sémillon-dominated blend that includes roughly 21% Sauvignon, the 2018 La Clarte de Haut-Brion Blanc offers perfumed lemon curd, tart apple, and spice aromas and flavors. Rounded, nicely textured, yet still fresh and vibrant on the palate, it has terrific purity, integrated acidity, and a clean, dry finish." (04/2019) 90-92 points Robert Parker's...

90-92 points Jeb Dunnuck: "From vines just to the west of the estate and mostly Sauvignon Blanc, the 2018 Château Lynch-Bages Blanc is a solid effort, offering classic notes of lemon curd, white flowers, and subtle minerality, medium body, good freshness and purity, and a clean, dry finish." (05/2019) Vinous: "Bottled in May, the 2018 Blanc de Lynch Bages was matured for six months in 50% new oak, the Sauvignon Blanc fermented in tank. This has more vigor and attack on the nose compared to the 2017, delivering citrus fruit, Granny Smith apples and fres...
Price: $49.99

95 points John Gilman: "The 2018 Les Clos from Guillaume Michel is simply outstanding, as it beautifully synthesizes the ripe, but not overripe fruit tones of the best wines of the vintage with a kaleidoscopic foundation of minerality and stellar structure. The bouquet jumps from the glass in a youthfully complex blend of lime, pear, tangerine, gorgeous, flinty minerality, citrus blossom and just a bit of upper register smokiness. On the palate the wine is deep, full-bodied, precise and properly reserved in personality, with a rock solid core, stellar mi...

90 points Robert Parker's Wine Advocate: "A tank-aged blend of Clairette and Roussanne, the 2018 Chateauneuf du Pape Blanc is medium to full-bodied, with a plump, appealing texture and modest flavors of pear and pineapple. It's a delicious, easy-drinking white Rhône to drink over the next few years, seemingly without the gravitas of some other recent vintages. (JC)" (09/2019) K&L Notes: Le Vieux Donjon is a staple producer in Châteauneuf-du-Pape, but what sets them apart is their concentration of extremely old-vines on their smallish, 18-hectare estate...
Price: $49.99

89-91 points Allen Meadows - Burghound: "A more elegant nose combines notes of roasted hazelnut, pear liqueur and acacia blossom. There is once again excellent richness to the delicious, succulent and seductive medium-bodied flavors that possess a gorgeous texture if not quite the overall depth and persistence of the Grands Charrons. Even so, this is lovely." (06/2019) 88-90 points Robert Parker's Wine Advocate: "Aromas of pear, blanched almonds, peach and white flowers introduce the 2017 Meursault Les Corbins, a medium to full-bodied, satiny wine with...
Price: $119.99

96 points James Suckling: "Attractive, fresh-lemon and grassy nuances with wild herbs and slightly flinty elements, too. The palate has such intense and fresh acidity. Fine lemons and limes and a thrillingly dry, long finish. " (01/2020) 94 points Wine Enthusiast: "This wine is crisp, fruity and zesty, with a mineral texture. Its herbal character dominates, bringing in green fruits and a beautiful grassy character. (RV)" (01/2020) 91-94 points Wine Spectator: "Really bracing and pure right now, featuring lively lime zest, kiwifruit and tarragon notes...

89-91 points Allen Meadows - Burghound: "A strikingly fresh and pretty nose combines notes of citrus, apple and acacia blossom. The rich, round and generously proportioned medium weight flavors possess a seductive mouth feel and subtle minerality before concluding in a sappy, focused and moderately firm finale. A quality Puligny villages. *Outstanding, Top Value*" (06/2018) 90-91 points John Gilman: "I really like the stylistic variations of the three different cuvées of the 2016 Puligny AC that will eventually make up the final blend here, as each bri...
Price: $79.99

91-93 points Robert Parker's Wine Advocate: "Lamy's superb 2018 Puligny-Montrachet Les Tremblots delivers a striking bouquet of citrus oil, Anjou pear, wet stones and nutmeg, followed by a medium to full-bodied, layered and searingly mineral palate that's long and penetrating. It's easy to overlook this cuvée while pursuing its profound "Haut Densité" sibling, but that would be a mistake, as this is one of the finest communal Puligny-Montrachet bottlings one can find. (WK)" (02/2020) 90-92 points Vinous: "The 2018 Puligny-Montrachet Les Tremblots Vieil...
Price: $89.99

93 points Decanter: "'The most south-facing of all' is how Olivier Lamy describes this classic Saint Aubin from a vineyard on hard limestone soils at 300 metres. The vines certainly suffered from heat stress in 2018, but there's no sign of that in the finished wine, which is bright, chalky and well balanced, with gentle oak spice and the pithy tang that's a feature of the domaine's style. (TA)" (10/2018) 90-92 points Robert Parker's Wine Advocate: "The 2018 Saint-Aubin 1er Cru Clos du Meix reveals aromas of crisp green apple, white flowers, citrus zes...
Price: $64.99

94 points Decanter: "This wine has a lovely complexity with balance and lift and does that thing where it waits for a heartbeat, then makes you wait for a heartbeat, before releasing its stone fruit and succulent, slate-tinged citrus. The plots are on the west side of the appellation, often 1.5oC lower than at main Lynch Bages, with more limestone in the subsoils helping keep the balance that is evident here. Two thirds of the juice was fermented in barrels with one third in stainless steel – it’s juicy and pretty much ready to go (it bottles in two week...

94 points John Gilman: "The 2018 old vine bottling of Butteaux is just a whisper riper than the regular cuvée, coming in at thirteen percent octane, but more structured, deeper and asking for a bit of time alone in the cellar to fully blossom. The youthful nose delivers a fine constellation of green apple, pear, flinty soil tones, smoke and dried flowers. On the palate the wine is deep, full-bodied and rock solid at the core, with a very good structural chassis, impressive backend minerality and a very long, pure and nascently complex finish. This will b...
Price: $39.99

95 points Jeb Dunnuck: "The 2017 Saint Joseph Les Granits Blanc is beautiful and continues to be one of my favorite white wines coming from this appellation (if not the entire Rhône valley). This light gold-colored effort offers up a classic, mineral-laced bouquet of crushed citrus, white flowers, toasted almonds, and spice. Rich, medium to full-bodied, concentrated and incredibly elegant, it's a thrilling white wine that can be drunk today or cellared for over a decade. This cuvée is 100% Marsanne aged in 15% new demi-muids." (12/2018) 93 points Decan...
Price: $64.99

96-98 points Jeb Dunnuck: "The grand vin is the 2018 Château Smith Haut Lafitte Blanc, which is mostly Sauvignon Blanc with 5% each of Sémillon and Sauvignon Gris, that’s being brought up in 50% new French oak. Deeper, richer, yet still racy and vibrant, it has gorgeous notes of tart pineapple, crushed citrus, salty minerality, and white flowers. Rich, concentrated, medium to full-bodied, it's unquestionably one of the whites of the vintage." (05/2019) 97-98 points James Suckling: "This is very dense and deep with glorious fruit and a creamy textured, ...

90-92 points Allen Meadows - Burghound: "A discreet but not invisible touch of wood sets off the overtly floral-inflected nose of various white orchard fruit aromas that are trimmed in spice hints. The reasonably concentrated and nicely rich medium-bodied flavors possess better depth on the sappy and lemony finish." (06/2019) 90-92 points Vinous: "Nose muted by a recent second dose of SO2. Broad but light on its feet, with white peach and apple aromas accented by spices and flowers. Not especially fleshy or sweet--or at least it's not in an opulent pha...
Price: $99.99

95 points Decanter: "Les Perrières, located close to the border with Meursault at the bottom of the slope, often seems to show more minerality at Carillon. True to form, this 0.6ha parcel has produced a zesy, crunchy, saline Puligny with some tangerine and citrus fruit and a hint of quince. Drinking Window 2020 - 2027. (TA) " (10/2018) 94 points Robert Parker's Wine Advocate: "The 2017 Puligny-Montrachet 1er Cru Les Perrières is showing brilliantly, bursting from the glass with aromas of citrus oil, musky orange blossom, Anjou pear and white flowers....

93-95 points Vinous: "Bright medium yellow. Ripe peach and spices on the nose, plus an element of menthol minerality that reminded me of the Chenevottes. But this wine is at another level of concentration and tension, offering fully ripe yet saline and brisk flavors of yellow stone fruits, spices, flowers and minerals. Chewy, tactile and very long, with a spectacular resounding finish. This beauty boasts near-grand cru penetration and elegance. (ST)" (09/2018) 90-93 points Allen Meadows - Burghound: " There is enough sulfur present to push the softly e...
Price: $149.99

91-93 points Robert Parker's Wine Advocate: "Aromas of orange oil, crisp yellow citrus fruit, white flowers and wet stones introduce the 2018 Santenay 1er Cru Clos des Gravières, a medium to full-bodied, textural and incisive wine that's deep and multidimensional, underpinned by a lively spine of acidity and concluding with a mineral finish. (WK)" (02/2020) 88-90 points Vinous: "The 2018 Santenay Clos des Gravières Blanc 1er Cru had a taut, quite backward bouquet at the time of my visit, but you can tell it is a coiled spring that will become more expr...
Price: $64.99

Allen Meadows shares the following about the 2017s from this estate: "Jean-Marc Pillot noted that 2017 was 'indisputably less complicated to manage than was 2016 but we still worked our asses off at the beginning of the season as there was both mildew and frost risks to deal with. The vineyards were so wet that we made two treatments with back-mounted atomizers, which I can guarantee is hard work, especially in vineyards with an appreciable slope. Happily neither risk turned out to be serious but that doesn't mean you can just ignore them. After that tho...
Price: $99.99

Robert Parker's Wine Advocate: "The 2018 Bourgogne Les Chataigners delivers aromas of lime cordial, white flowers and crisp green apple, followed by a medium to full-bodied, pure and mineral palate, framed by chalky dry extract. This beautifully made wine is a superb introduction to one of the Côte de Beaune's finest domaines. (WK)" (02/2020) Vinous: "The 2018 Bourgogne Blanc Les Chatagnière comes from four parcels within the titular climat and sees just a tiny amount of new oak. The nose is a little occluded at the moment, but the palate is well balan...
Price: $39.99

97-99 points Robert Parker's Wine Advocate: "Is le Méal the most complex and complete lieu-dit on Hermitage, when considering both red and white wines? The 2018 Ermitage le Méal Blanc certainly makes a case for the white, offering honeyed, complex notes of mixed citrus, pineapple, pear and melon, structural notes of crushed stone, ample weight and richness on the palate and a long, vibrant finish. Just terrific. As has become my habit, I scheduled a full morning with Michel Chapoutier and his team to taste through the company's wines from the Northern R...
Price: $239.99

94 points Decanter: "En Remilly is generally regarded as one of the top two Premiers Crus in Saint Aubin, partly because of its proximity to the Grands Crus of Chassagne-Montrachet. Olivier Lamy's expression of the terroir hails from two parcels planted in 1989 and 1990, and is typically floral, taut and nuanced, with wonderful freshness and salinity and the concentration to age. (TA)" (10/2018) 92-94 points Robert Parker's Wine Advocate: "Complex notes of pear, wheat toast, citrus oil, mandarin and wet stones introduce the 2018 Saint-Aubin 1er Cru En ...
Price: $84.99

92 points John Gilman: "The 2017 Murgers des Dents de Chien from Domaine Chartron is outstanding and was really singing at the time of my November visit. The bouquet delivers lovely purity and complexity in its blend of pear, white peach, crème patissière, a complex base of chalky soil tones, bee pollen, almond and vanillin oak. On the palate the wine is deep, full-bodied and a touch more reserved in personality than the Perrières, with a superb core of fruit, fine soil inflection and a long, zesty and very promising finish. Excellent juice. " (12/2018) ...
Price: $69.99

97-98 points James Suckling: "This is a dense and lively La Mission white with lemon, lime and cream character and a light mineral and salty undertone. White pepper and salt at the finish." (04/2019) 95 points Decanter: "A knockout white wine full of character and grip. It's the second time it's had a majority of Sauvignon Blanc (along with the 2016), because they really benefitted from the freshness that it provided. Harvested 27 August to 5 September. (JA)" (03/2019) 93-95 points Vinous: "The 2018 La Mission Haut-Brion Blanc, harvested from 27 Augu...

91-94 points Vinous: "Full medium yellow. Elegant, pure scents of minerals and flowers, plus a subtle hint of oak char. Suave and precise on the palate, with flavors of white stone fruits, spices and spring flowers lifted by a stony element. Not an opulent style or especially sweet but intensely flavored and nicely balanced, finishing with subtle rising length. Very pure, understated white Burgundy. (ST)" (09/2018) 90-93 points Allen Meadows - Burghound: "A slightly exotic nose is comprised by aromas of white peach, essence of pear, matchstick and a hi...
Price: $119.99

91-93 points Robert Parker's Wine Advocate: "The 2018 Saint-Aubin 1er Cru Les Frionnes was showing brilliantly, soaring from the glass with notes of pear, lemon oil, wheat toast and iodine. Medium to full-bodied, deep and multidimensional, it's layered and complete, with lively acids and a long, precise finish. At 13.8% alcohol, this is one of the riper wines in the cellar, yet that was imperceptible when I tased it. (WK)" (02/2020) 91-93 points Vinous: "The 2018 Saint-Aubin Les Frionnes 1er Cru comes from deep limestone soils. It has a lifted nose, no...
Price: $64.99

94 points Decanter: "Edouard was a family rather than a person, apparently, whose name has been immortalised in the name of this Premier Cru. Very densely planted with between 14,000 and 20,000 vines/ha on white marl soils, this has texture, balance and concentration, sustained by acidity and freshness and framed by refined, vanilla-scented oak. (TA)" (10/2018) 92-94 points Robert Parker's Wine Advocate: "The 2018 Saint-Aubin 1er Cru Derrière Chez Edouard is showing brilliantly, offering up a deep bouquet of white flowers, warm bread, citrus zest and w...
Price: $69.99

90-93 points Allen Meadows - Burghound: "A subtle interjection of wood appears on the smoky and well-layered aromas of various white orchard fruit, lavender and citrus zest. Once again there is excellent energy and punch to the much more mineral-driven and more concentrated flavors that deliver really lovely complexity and sneaky good persistence. This is impressive and a wine that should amply reward most of a decade of cellaring. *Outstanding*" (06/2019) 93 points John Gilman: "The 2017 Champs Canet chez Carillon is outstanding on both the nose and p...
Price: $159.99

91-93 points Robert Parker's Wine Advocate: "The 2018 Saint-Aubin 1er Cru Clos de la Chatenière bursts with aromas of waxy citrus rind, yellow orchard fruit, clear honey and wheat toast. Medium to full-bodied, round and textural, it's layered and enveloping, with fine concentration and a long, saline finish. Lamy notes that his old vines in this lieu-dit (which is warmer than, for example, Derrière chez Edouard) tend to produce lots of small, shot berries. (WK)" (02/2020) 89-91 points Vinous: "The 2018 Saint-Aubin Clos de la Chatenière 1er Cru was show...
Price: $89.99

93-95 points Robert Parker's Wine Advocate: "There was no malolactic fermentation and no Muscadelle this year--both unusual for Aile d’Argent. Composed of 55% Sauvignon Blanc and 45% Sémillon (harvested August 30 to September 5), the 2018 Aile d'Argent has 13% alcohol and is a little reticent to begin, offering fragrant notions of lemongrass, freshly chopped ginger and lemon tart with a core of fresh pineapples, white peaches and aniseed. The palate is rich, sultry and exotic with loads of spices and tropical fruit and an electric backbone of acid, finis...

98 points Jeb Dunnuck: "Leading off the single vineyard Hermitage whites, the 2018 Ermitage De L’Orée is all Marsanne, from the Les Murets lieu-dit, brought up mostly in used demi-muids. Orange blossom, crushed citrus, spice box, white flowers, beautiful minerality, and vivid charcoal notes emerge from the glass of this beautiful, concentrated, opulent Hermitage, which has a stacked mid-palate and a level of structure fitting for a red wine. It's a brilliant wine that's going to benefit from 2-4 years of bottle age and keep for 20+." (12/2019) 96-98 po...
Price: $249.99

92-94 points Vinous: "The 2018 Chablis Vaulorent 1er Cru is dense, creamy and expansive, with terrific textural resonance and long, beautifully expressive finish. Silky and layered, the Vaulorent possesses tremendous intensity and drive. Lemon confit, almonds, dried flowers, chamomile and mint grace this subtle, wonderfully nuanced Chablis. The 2018 is powerful (as wines from this site tend to be) but also incredibly refined. That contrast is precisely what makes it so appealing. (AG)" (01/2020) 90-92 points Allen Meadows - Burghound: "An overtly flora...
Price: $44.99

94 points John Gilman: "Not surprisingly, the 2018 Montée de Tonnerre is one of the more structured premier crus in the cellars this year and it will want some bottle age to start to stir. The potential here is excellent, with the very pure and precise nose offering up scents of green apple, smoke, flinty minerality, citrus zest, spring flowers and a hint of the beeswax to come with bottle age. On the palate the wine is deep, full-bodied and nascently complex, with an excellent core of fruit, fine transparency and grip, snappy acids and a long, soil-driv...

92-94 points Robert Parker's Wine Advocate: "A fine follow-up to the excellent 2017, Faiveley's 2018 Puligny-Montrachet 1er Cru Champ Gain mingles aromas of crisp orchard fruit and orange oil with nuances of nutmeg and pastry cream in an incipiently complex bouquet. Medium to full-bodied, supple and satiny, it's lively and precise, with a chalky finish. (WK)" (01/2020) 94 points Wine Enthusiast: "Stony reduction is suffused with vivid citrus and Mirabelle notes on the nose of this wine. The palate presents citric concentration with drive and freshness....
Price: $99.99

94 points James Suckling: "This is two-thirds Marsanne and one-third Roussanne and it sees some demi-muid elevage. Very fresh, peach and pear aromas with a focused, ripe and juicy palate that wields glycerol and smooth fruit flesh. Long finish with pears, white peaches and melon. Very even." (07/2019)
Price: $69.99

James Halliday: "These wines have a super-cult status and, given the small production, are extremely difficult to find...The Chardonnay is one of Australia’s greatest" K&L Notes: PLEASE NOTE: This product is offered as a complete case in original packaging. If the wines are going to be shipped upon arrival, the bottles will be sent in pulp shippers to protect the bottles during shipping, with the empty case itself shipped separately on request. Will Call or Local Delivery orders can be handled as intact cases. Please detail any special handling request...
Price: $950.00

95 points Decanter: "It doesn't say so on the label, but Olivier Leflaive's Folatières comes entirely from the little known Peux Bois lieu-dit, close to Chevalier-Montrachet. It has something of the focus and precision of the great Grand Cru, with leesy weight, tangy citrus and baking spice flavours and stylishly integrated 25% new wood. Drinking Window 2021 - 2028. (TA)" (10/2018)
Price: $179.99

93-95 points Jeb Dunnuck: "The 2018 Châteauneuf Du Pape Blanc takes it up a notch, offering rocking notes of white peach, quince, crushed rocks, and honeysuckle. It’s medium to full-bodied, with a beautiful core of sweet fruit, a layered texture, and a great finish. It’s unquestionably another beautiful wine, and while 2018 was challenging for the whites, you wouldn’t know it by tasting this." (08/2019) 92-94 points Robert Parker's Wine Advocate: "A terrific example of Beaucastel's white, the 2018 Chateauneuf du Pape Blanc boasts lavish aromas of honey...
Price: $84.99