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2013 Rochioli "Rachael's Vineyard" Russian River Valley Chardonnay
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95 points Robert Parker's Wine Advocate: "From the Mt. Eden clone, the 2013 Chardonnay Rachael’s Vineyard smells of Mandarin orange-infused Chinese black tea. This intriguing, full-bodied Chardonnay offers tangerine and orange notes on the palate, a stony underpinning of minerality, and a crisp style. The oak influence is subtle and measured. It comes across as the most voluptuous and velvety of the Rochioli Chardonnays, so consume it over the next 3-5 years. This enviable iconic winery in the heart of the Russian River Valley, on Westside Road, has a l...
Price: $89.99


91 points Decanter: "Individual judges' scores: Mark Andrew 91 Stephen Brook 93, Andy Howard MW 90. A nose that captures the attention: chiselled, fresh and elegant. Oak is subtle and integrated with a mineral edge and some phenolic grip on the palate. Green citrus and basil notes bring complexity. Understated, yet modern with a pleasant finish." 90 points Wine Spectator: "Pure and focused on fresh citrus, with touches of lemon, blood orange and citrus blossom, maintaining a core zestiness through the persistent finish. (JL)" (07/2016) Jancis Robinson...
Price: $64.99

99 points Robert Parker's Wine Advocate: "The 2013 Chardonnay Point Rouge offers up plenty of honeysuckle, orange marmalade, pineapple and baked brioche notes, subtle oak, and a wonderfully multi-dimensional, prodigious mouthfeel and length. This super-intense Chardonnay is exquisite and a tour de force in winemaking. Drink it over the next decade or more. (RP)" (12/2015) 93 points Wine Spectator: "Ideal for fans of well-oaked, tropical fruit—driven Chardonnays. The wood gives this a buttery hint to offset the core of rich pineapple and guava flavors, ...
Price: $409.99

95 points Robert Parker's Wine Advocate: "Corton-Charlemagne-like scents of white currants, wet rocks, honeyed citrus and pears jump from the glass of the exquisite 2013 Chardonnay Sweetwater (an Old Wente selection from Kistler’s ranch). A gorgeous texture builds incrementally to a medium to full-bodied, pure white wine that admirably displays Tom Rochioli’s craftsmanship. Drink it over the next 5-7 years. (RP)" (12/2014) 93 points Vinous: "Rochioli's 2013 Chardonnay Sweetwater is one of the brighter wines in the range, much of that coming from the lo...
Price: $89.99

92 points Wine Enthusiast: "This is the personal project of Archery Summit winemaker Chris Mazepink. It's named for the bees that buzz around the vines. Rich gold in hue, it marries the flavors of ripe apples to bee pollen and lemon curd. The flavors fold into a well-developed finish, bringing up highlights of citrus peel. *Buy Now* (PG)" (02/2016) 91 points Wine Spectator: "Sleek and savory, with spice and honey nuances to the pear and applesauce flavors, coming together harmoniously on the extended, medium-weight finish. 263 cases made. (HS)" (02/201...
Price: $29.99


94 points Robert Parker's Wine Advocate: "My favorite of the latest release Chardonnays, the 2013 Chardonnay Horseshoe Vineyard is a screaming effort that got a few wows in the notes. More ripe and rounded than the Alpine Vineyard (at the moment anyways, as Kevin commented that this cuvee continues to pick up more and more focus with bottle age), its light/medium gold color is followed by tons of ripe white peach and orchard fruits, toasted nuts, crushed rock and white flowers. Rounded, concentrated and rich on the palate, yet with vibrant underlying aci...
Price: $99.99

98 points Robert Parker's Wine Advocate: "The 2013 Chardonnay Ma Princesse, which comes from the Goldridge soils that run through the Russian River and parts of the Sonoma Coast area, has plenty of white peach, poached pears, brioche, and crushed rock as well as quince. It is stunningly steely, rich, and full-bodied, coming from some of the older vines that Luc Morlet utilizes. The wet stone notes are a clear indication of minerality. (RP)" (12/2015) 94 points Vinous: "The 2013 Chardonnay Ma Princesse shows the typical richness of the Russian River. Ha...
Price: $109.99

95 points Robert Parker's Wine Advocate: "Bevan fashions three Sauvignon Blancs, one of which rivals the finest Sauvignon Blancs made in California. The 2013 Sauvignon Blanc Dry Stack Vineyard was aged in stainless steel (75%) and in new François Frères barrels (25%). Its clonal material is unknown, but it is a special site, and just over 1,000 cases were produced. One of the most prodigious Sauvignon Blancs I have tasted from anywhere, it offers up notes of beeswax, honeysuckle, caramelized grapefruit and hints of pineapple as well as spice. With fabulo...
Price: $49.99



95 points Bob Campbell: "A majestic wine with a distinctive personality. The statuesque palate is refined and sophisticated, yet also open and inviting. Delicious subtle toastiness weaves its way throughout the lime-infused palate. And there is a defining line of acidity running through the length of the wine. Bone-dry and outstanding (Huon Hooke, the Real Review)" (11/2018) 94 points James Halliday: "Out of childhood and into adolescence with the confidence built of the balance the wine has achieved. The aromas and flavours are all citrus-related, aci...
Price: $33.99


Wine Spectator: "Tilts toward the tart lemon-citrus and green apple side of Chardonnay, unobstructed by oak, giving this a crisp, juicy presence throughout. (JL)" (06/2015) K&L Notes: Winemaker's Notes: "Sourced from multiple sites within the Russian River Valley, the Unoaked Chardonnay always offers a multitude of flavors and aromas. Notes of muskmelon and yellow apple are layered with the aroma of smoky tea. The rich profile almost seems electric on the palate. The quince-like tannic structure and minerality are signature components in this wonderful...
Price: $59.99


92 points Wine Enthusiast: "Light, lithe and elusive, this wine begs for time in the glass to develop, and it changes as it goes, maintaining a persistence of exotic Asian spice and citrus, stony minerality and a dash of lemon peel. Green apple also shines through, the texture of the wine crisp yet complex. Drink now through 2023. *Cellar Selection* (VB)" (10/2016)
Price: $44.95





94 points Stephen Tanzer's International Wine Cellar: "Bright, pale yellow-green. Idiosyncratic, slightly reduced nose offers powerful saline minerality, with ginger and quinine in the background and little sign of this bottling's typical floral character. Then wonderfully rich and fat in the mouth, with a thickness of texture rare for this grand cru in the early going. The strong marine character carries through on the palate, making this suave yet powerful wine tricky to taste today. I'd like to see this again in a few years, but it will probably need ...
Price: $299.99

Antonio Galloni writes: "Proprietor John Raytek is one of this country’s most promising young winemakers. His professional resume includes a stint as sommelier at the Little Nell in Aspen. Later he was assistant winemaker at Copain and also spent time at Rhys. Raytek is married to Phoebe Bass, whose family owns the Porter-Bass Vineyard, but adds he gets no preferential treatment when it comes to buying fruit!"
Price: $59.99

91 points Vinous: "Pale gold. Aromas of orange, pineapple, white flowers and smoky lees. Spicy, high-pitched and focused, with juicy citrus and orchard fruit flavors given further punch by building minerality. Shows strong tension on the smoky, floral finish, which leaves behind a suggestion of iodine. (JR)" (09/2015) 90 points Wine Enthusiast: "White peach cooked in browned butter, sea salt and apple slice aromas make for a delicious entry into this bottling from one of the few estate wineries in the appellation. Spiced apple and lemon salt flavors c...
Price: $24.99



97 points Robert Parker's Wine Advocate: "We finished the 2013 whites with the 2013 Condrieu Coteaux du Chery. While 2013 was a difficult, slightly varied vintage for Condrieu, this beauty doesn’t miss a beat and exhibits incredible tangerine, citrus, white flower and minerality to go with full-bodied richness and depth on the palate. It combines that rare mix of exotic, voluptuous fruit and texture (from Viognier) with riveting focus and freshness (from the granite soils) on the palate. Drink it over the coming 2-4 years. (JD)" (12/2014) 93 points Vin...
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About this producer: "Maître de Chai translates to cellar master, or the person responsible for the development and aging of wine. By extension, the humble cellar master is the person responsible for the management of the winery. Established in 2012, Maître de Chai is the personal project of Marty Winters and Alex Pitts. Together we look to make wines of high quality in a way that best showcases the sense of place where the grapes are grown and the personality of the vineyard. From the ground to the bottle, the character of the wine is the focus of our ...
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Bid on this 3-bottle lot of 2013 Dönnhoff Niederhäuser Hermannshöhle Riesling Nahe Tasting Lot, including 1-bottle of 2013 Dönnhoff Niederhauser Hermannshohle Riesling Auslese Nahe (97JG, 96RP, 94VN, 91WS) and 2-bottles of 2013 Dönnhoff Niederhäuser Hermannshöhle Riesling Spätlese Nahe (96JG, 94RP, 92ST). Of the 2013 Dönnhoff Niederhauser Hermannshohle Riesling Auslese Nahe,John Gilman writes: "The 2013 Hermannshöhle Auslese from Weingut Dönnhoff is another absolutely monumental example of the vintage. The wine is very heavily glazed, but once again, the absolutely pristine nature of the botrytis in the Dönnhoff wines gives this wine a clarity and refinement that is very rare with such heavily glazed wines. The gorgeous bouquet is a stunning mix of sweet grapefruit, tangerine, candied violets, great minerality, citrus zest and a very gentle note of petrol. On the palate the wine is pure, fullish and the most filigreed of these three amazingly beautiful Auslesen, with a great core of fr

Bid on this 3-bottle lot of 2013 Dönnhoff Oberhäuser Brücke Riesling Spätlese Nahe (96JG, 93RP). John Gilman: "The 2013 Dönnhoff Brücke Spätlese is pure magic in the making. The brilliantly complex nose soars from the glass in a blaze of pears, white cherries, pink grapefruit, clementines, stunningly complex minerality, perhaps a whisper of petrol, bee pollen and spring flowers. On the palate the wine is deep, full-bodied, pure and beautifully reserved in profile, with a great core, stunning filigree, racy acids, laser-like focus and simply stunning length and grip on the electric finish. This is the best vintage of Brücke Spätlese since the twin gems of 2011 and 2007. Really a beautiful wine in the making. 96+" (03/2014)
Starting Bid: $105.00

Bid on this bottle of 2013 Rivers-Marie "B. Thieriot" Sonoma Coast Chardonnay (98RP, 95VN). Robert Parker's Wine Advocate: "One of the greatest young Chardonnays I’ve ever tasted certainly has to be the 2013 Chardonnay B. Thieriot Vineyard, from the very old vineyard planted in 1990 with the Robert Young clone of Chardonnay. It was cropped at 1.5 tons of fruit per acre and aged in Louis Latour cooperage. This amazing wine shows notes of poached pear, honeysuckle and hints of white peach and pineapple, is stunningly rich and full-bodied, but has great acidity and a remarkable finish pH of 3.1, which is incredible, given the intensity and power of this Chardonnay. Look for it to age well for up to a decade or more. Drink through 2025. (RP)" (10/2015)
Starting Bid: $85.00

Bid on this 3-bottle lot of 2013 Rochioli "Sweetwater Vineyard" Russian River Valley Chardonnay (95RP, 93VN). Robert Parker's Wine Advocate: "Corton-Charlemagne-like scents of white currants, wet rocks, honeyed citrus and pears jump from the glass of the exquisite 2013 Chardonnay Sweetwater (an Old Wente selection from Kistler’s ranch). A gorgeous texture builds incrementally to a medium to full-bodied, pure white wine that admirably displays Tom Rochioli’s craftsmanship. Drink it over the next 5-7 years. (RP)" (12/2014)
Starting Bid: $150.00

Bid on this 3-bottle lot of 2013 Aubert "Lauren Vineyard" Sonoma Coast Chardonnay (98RP, 97VN, 93WS). Robert Parker's Wine Advocate: "The 2013 Chardonnay Lauren Estate is made from 15-year-old vines from the old Wente and Mt. Eden clones of Chardonnay planted in Goldridge soils. This wine offers loads of nectarine, honeysuckle, liquefied rock, quince and white currants. The wine has incredible richness, no real evidence of any of the 100% new oak it is aged in, and a multi-dimensional, long finish. This compelling Chardonnay is still young and capable of lasting 10-15 years. (RP) 98+" (12/2015)
Starting Bid: $305.00


90-92 points Robert Parker's Wine Advocate: "The 2013 Chardonnay Hudson Vineyard reveals more stony minerality than the 2012. Crisp honeysuckle, tangerine and caramelized citrus notes intermixed with a hint of apple skins are found in this elegant, medium to full-bodied 2013 along with zesty acids and super purity. Drink now-2018." (10/2014)
Price: Hidden