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97-100 points Jeb Dunnuck: "I loved the 2017 Côte Rôtie La Turque, which shows the sunny warmth of the vintage while staying balanced, pure, and light on its feet. Awesome notes of ripe black fruits, chocolate, spice box, and incense emerge from the glass and it’s full-bodied, has building tannins, a weightless texture, and a monster of a finish. This quintessential La Turque will deliver plenty of charm in its youth, yet benefit from 4-6 years of bottle age, and age for 30-35 years as well." (12/2019) 97-99 points Robert Parker's Wine Advocate: "Wonde...

93 points Jeb Dunnuck: "One of the gems in the lineup from Xavier is the 2016 Gigondas which is made from 85% Grenache and 15% Mourvèdre, from a number of terroirs, but mostly from higher elevation, limestone sites. Its deep purple color is followed by terrific notes of ripe blackberries, toasted spice, and dried herbs, with a hint of graphite. Full-bodied, rich and concentrated, with brilliant purity and lots of tannins, it’s killer wine to enjoy over the coming decade or more." (10/2017) 93 points James Suckling: "This is a very impressive expression...
Price: $29.99

91 points Decanter: "The Hautes Côtes are increasingly coming into their own in hotter, drier Burgundian vintages. This pale, delicate, refreshing Pinot Noir comes from a 1.53-hectare parcel close to Vosne-Romanée at 380 metres of altitude and has impressive freshness and lift, despite being picked last. Spice and tobacco notes from 30% whole bunches add extra complexity. Drinking Window 2021 - 2026. (TA)" (10/2019) Vinous: "The 2018 Bourgogne Hautes Côtes de Nuits comes from 1.53 hectares of vine. It is more backward and a little more sultry than the ...
Price: $34.99

93 points James Suckling: "I like the blueberry and cedar aromas with hints of violets. It’s medium-to full-bodied with very fine tannins that are firm and polished. Flavorful finish. Nicely crafted. " (01/2021) 93 points Wine Spectator: "This offers a fun blast of blueberry and açaí berry fruit, backed by violet and cocoa notes, ending with a graphite edge that should soften with brief cellaring. Reveals a lingering violet accent. (JM)" (11/2020)
Price: $169.95

93 points Robert Parker's Wine Advocate: "Medium to deep ruby, the 2018 Zinfandel Old Vines Paso Robles offers gregarious peaches, apricots, dried flowers and orange peel with loads of underlying spices. Medium-bodied, the palate is elegantly styled, silky and juicy but packed full of spiced fruit flavors, and it finishes long and uplifted. (EB)" 90 points Vinous: "The 2018 Zinfandel Old Vines is a gorgeous wine and a fabulous value. Sweet dark cherry, new leather, spice, menthol, licorice and red flowers all open up effortlessly. Medium in body yet fle...
Price: $29.95

2017 Domaine des Bosquets Gigondas
Top Pick!
94 points Wine Enthusiast: "Traditional Rhône varieties like Grenache, Syrah, Mourvèdre and Cinsault are augmented by a small proportion of Petite Syrah in this wine. Seductive on the nose, it offers perfumes of rose petal and crème de cassis accented by clove and thyme. Glossy blackberry flavor broods on the palate and finishes on ripe, velvety tannins. Lovely already, the wine should improve through 2030. *Editor's Choice* (AI) " (09/2020) 92-93 points Vinous: "Shiny magenta. High-pitched cherry and red berry aromas pick up suave floral and baking sp...
Price: $29.99
Wine Club

2018 Luigi Pira Barbera d'Alba Superiore
Top Pick!
91 points Robert Parker's Wine Advocate: "The Luigi Pira 2018 Barbera d'Alba Superiore offers a lush and rich bouquet with lots of dark fruit and blackberry. Background aromas include tilled earth, crushed stone and some blue flower or lilac. This is a pretty, mid-weight wine with vivid freshness. Fermentation finishes in stainless steel, and the wine ages in large oak casks made with Slavonian oak. Some 10,000 bottles were released. (ML)" (07/2020)
Price: $19.99

2017 Copia Happy Canyon of Santa Barbara Cabernet Sauvignon
Top Pick!
95 points Wine Enthusiast: "Lush layers of baked cherry, blackberry and black currant meet with accents of licorice, star anise and cardamom on the nose. The palate's thick, rich mouthfeel manages to remain somewhat elegant, packing in dark roasted fruit, powerful baking spices and a comforting finish of vanilla and caramel. (MK)" (08/2020) 94 points Jeb Dunnuck: "The 2017 Cabernet Sauvignon reveals a deep purple color as well as Cabernet-dominated notes of blackcurrants, tobacco leaf, bouquet garni, and lead pencils. Aged 20 months in 80% new French o...
Price: $49.95

96 points Wine Enthusiast: "New leather, camphor, tobacco and fragrant purple flower are just some of the aromas you’ll find on this fragrant, focused red. The delicious palate features juicy red cherry, crushed raspberry, baking spice and truffle while taut polished tannins provide seamless support. Fresh acidity keeps it youthful and balanced. It’s already showing beautifully but will also offer years of pleasure. (KO)" (07/2020) 94 points Vinous: "The 2016 Barolo Castellero captures all the beguiling nuance of this Monforte d’Alba site. Dried flower...
Price: $49.99

2018 Domaine des Remizières "Cuvée Christophe" Crozes-Hermitage
Top Pick!
94 points Jeb Dunnuck: "The 2018 Crozes-Hermitage Cuvée Christophe is one of the flagship releases from this estate. It always has a modern style, yet I never feel it loses any classic Northern Rhône character. Deep blue/purple, with a beautiful nose of cassis, spiced meat, pepper, and graphite, it's medium to full-bodied and has integrated background oak, plenty of mid-palate depth, and a great finish. It shows the ripe, sexy style of the vintage yet has acidity and tannins. " (11/2020) K&L Notes: The Desmeures family of Domaine des Remizières are fou...
Price: $34.99

93 points Wine Enthusiast: "Quite ligh t in the glass, this blend of 50% Carignan, 48% Grenache and 2% Mourvèdre starts with earthy aromas of soil, gamy charcuterie and freshly crushed scents of cran-raspberry and strawberry. There’s a rugged, meaty tone to the sip, which is offset by bright and snappy pomegranate flashes, leading into pepper and herbs toward the finish. (MK) " (01/2021) 91 points Vinous: "Deep, brilliant garnet. Vibrant, spice-accented red and dark berry aromas are complemented by a building floral nuance. Seamless and fleshy on the...
Price: Hidden

95 points Vinous: "The 2016 Barolo Marenca is powerful, deep and richly constituted, but also reflects Giampaolo Pira's move towards a style that showcases a good deal of Nebbiolo translucence. Swaths of Marenca tannin wrap around a core of intense red fruit, iron, menthol, anise and dried herbs. As always, Marenca has that extra kick of fruit density and richness that works so well to play off its considerable tannic clout. (AG)" (06/2020) 94 points Robert Parker's Wine Advocate: "You don't see too many wines from the Marenca cru in Serralunga d'Alba,...
Price: $59.99

2018 Seghesio Sonoma County Zinfandel
Top Pick!
90 points Decanter: "Classic California! Ripe, fruit-forward and jammy with blueberry, raspberry and bing cherry flavours laying the groundwork for zesty white pepper spice, subtle tannins and a lively acidity. This is a go-to Friday night wine, perfect for burgers, pizza and charcuterie. Drinking Window 2020 - 2024 (SS)" (08/2020) 90 points Wine Enthusiast: "This offering is blended with smaller amounts of Petite Sirah, Carignan and mixed reds. Juicy and generous in blackberry and vanilla, it is a broadly appealing style, utilizing both American and F...
Price: $19.95

92 points Vinous: "The 2018 Dolcetto d'Alba Coste & Fossati is a gorgeous wine. Usually, the Coste & Fossati is a richer, bigger wine; the 2018, on the other hand, offers lovely mid-palate depth, but in a restrained, perfumed style that is hugely appealing. Dark red cherry, red plum, chocolate, licorice and spice all flesh out in this delicious and inviting Dolcetto from the Vajra family. The 2018 marks the second vintage of the return to submerged cap maceration, an approach the Vajra family used up until the late 1980s. (AG)" (03/2020) 90 points Wine...
Price: $26.99

91 points Wine Enthusiast: "This is a strong bottling of this Cabernet-dominant red blend. There’s a slight funk at first, which quickly blows off to reveal aromas of mint, tomato stem, iodine, pencil shavings and warm clay, all weaving through puckered, sunkissed fruit. The palate is big and broad yet raspy and a little on the warm side alcohol-wise. It avoids being syrupy, however, thanks to a lifted line of acidity and a grip of sinewy, spicy tannins. Shows variety and place expression at an affordable price point. " (08/2020) Wine Spectator: "Light...
Price: $9.99

2015 Le Ragnaie Brunello di Montalcino
Top Pick!
96 points James Suckling: "Amazing aromas of decadent fruit, spice and meat. Mushrooms, too. Full body and ripe, caressing tannins that fan out on the palate. Goes on for minutes. From organically grown grapes. Better after 2021." (10/2019) 94 points Vinous: "Luminous red-ruby. Beautifully expressive nose hints at red cherry, coffee, herbs and sweet spices. Then at once graceful and powerful, with outstanding acid-tannin balance and sweet spices complicating the ripe red cherry fruit flavors. Closes long and youthfully chewy, with above average density...

2017 Bodegas Aleanna "El Enemigo" Malbec Mendoza
Back In Stock!
94 points Vinous: "Made with grapes from Gualtallary and aged for 15 months in old foudres, this Malbec, mixed with 10% Cabernet Franc, is proof of the beauty of the combination: the Franc lends the Malbec greater discipline and depth. Bright purple in the glass. The nose offers fresh cherries and plums with aromas of thyme. Gentle in the mouth, delivering fine, subtle tannins that lend framework, all with a genial freshness that brings the flavors to life and pleasantly stretches out the slightly taut palate. A delicious wine. (JH)" (10/2020) K&L Note...
Price: $23.99

Xanadu is a benchmark producer of Chardonnay and Cabernet Sauvignon from Margaret River on Australia's far west coast. This is arguably the finest source of these two varietals Down Under, and this producer is lauded year in and year out by the Australian wine press for their outstanding quality across a deep range of wines. This Cabernet is a great balance of luscious dark berry fruit with hints of eucalyptus, cedar and tobacco and classic structure. It has enough tannin and acidity to stand up to steak, but enough fruit and silky texture to enjoy rig...
Price: $14.99
Wine Club

92 points Wine Enthusiast: "This is an earthy and fresh varietal wine, with a surprising level of density and weight. Dark berry fruit and baking spice combine across a seamless palate of integrated tannin and oak, ending with a jammy richness that satisfies. (VB)" (01/2020)
Price: $39.95

95 points Wine Enthusiast: "There’s a pure focus to this bottling that will benefit cellaring. Aromas of roasted black plum, black pepper and lavender lead into a palate loaded with iron shavings, graphite, charred beef and taut elderberry fruit. It’s tight, and ready for years of enjoyment. Drink now through 2035. *Cellar Selection* (MK) " (11/2020)
Price: Hidden

90-92 points Robert Parker's Wine Advocate: "Better known for its efforts in the Northern Rhône, Ferraton has turned out what looks to be a solid 2016 Gigondas Les Murailles, full of dark fruit, cola and spice. It's creamy and supple on the mid-palate, then firms up, turning tannic and a bit warm on the finish. (JC)" (10/2017) 92 points Vinous: "Limpid ruby-red. Expressive red/dark berry preserve aromas are complemented by incense and floral pastille accents. Sappy and focused on the palate, offering chewy black raspberry, bitter cherry and licorice fl...
Price: $34.99
Wine Club

2019 Oakridge "Over the Shoulder" Pinot Noir Yarra Valley Victoria
Top Pick!
Oakridge winery was founded in the Yarra Valley in 1978 and remains a family owned producer. The Over the Shoulder line of wines are made to be fresh and vibrant while offering everyday value that can be enjoyed soon upon release.
Price: $14.99

Jeb Dunnuck: "Based largely on Merlot, yet with 13% Cabernet Sauvignon and 11% each of Petit Verdot, Malbec, and Cabernet Franc, the 2018 Mountain Cuvée has a juicy, lively style as well as peppery black fruits, leafy herbs, and leaf pencil aromas and flavors. It's another solid value and has a juicy, lively style, good balance, and a clean finish. It also shows the more focused, Old World style that's common in Bordeaux blends from Sonoma." (05/2020) K&L Notes: Winemaker Anne Dempsey has been doing much lately to raise the profile of this popular and ...
Price: $16.95

Wine Enthusiast: "This is an attractive, black-fruit-flavored wine. Light tannins and acidity are already well integrated and balanced with the fruits. The wine is ready to drink. (RV)" (10/2019) K&L Notes: Established over 50 years ago, the 4th generation of the Denis family now runs this operation. Julien is the winemaker, Stephane in charge of the viticulture and Vincent oversees the administration and sales. Over the last decades the property has grown from 5 to 80 hectares that stretch across the appellation including some very select parcels in...
Price: $13.99

2016 Baricci Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points Vinous: "The 2016 Baricci Brunello di Montalcino is an experience to behold. The bouquet mixes dark earth tones, crushed stone and animal musk with sweet black cherries and balsamic spice. It’s soft and enveloping, seeming to coat all that it touches in ripe primary fruits, just as a mix of brisk acids and salty minerals penetrate deeply, adding traction to this heady experience. Licorice, sweet herbs and a hint of cocoa resonate through the long and structured finale. With perfect symmetry, and so much upfront appeal, it’ll be hard to keep you...
Price: $79.99

From the producer: "Started in 2009 by Samantha Poe, as a resident of Napa, she has a friend in St. Helena that had a vineyard client drop out at the very last minute. He offered to sell the grapes at farming cost to Samantha and that's where Ultraviolet started. The vineyards she works with are in Coombsville and St Helena. The wine is 95% Cabernet Sauvignon, and 5% Cabernet Franc. The oak program is 50% new, 50% neutral. Blackberry compote with hints of blueberry, a chewy mouthfeel with an earthiness familiar of an old world Bordeaux. Hints of tobacco ...
Price: $15.99

2019 Bodegas Lanzaga (Telmo Rodríguez) "LZ" Rioja
Top Pick!
94 points James Suckling: "Very pretty and aromatic with plum and orange peel with floral undertones. Medium to full body, with very fine tannins and a beautiful, fine-grained finish. Drinkable now, but a year or two will real show it off. From organically grown grapes. " (09/2020) 90 points Robert Parker's Wine Advocate: "It was not an easy vintage in Rioja, where they saw drought, bad fruit setting and minor damage from frost and hail, all of which caused a reduction in yields. But the end of the season was dry, the grapes were healthy, and based on ...
Price: $16.99

2018 Castello di Volpaia "Citto" Toscana
Top Pick!
This is the second label of Volpaia's famed Chiantis, and Citto translates to "young boy." Sourced from estate vineyards in Chianti Classico and Maremma, this blend of mostly Sangiovese with a touch of Cabernet Sauvignon is an affordable introduction to this stalwart estate.
Price: $14.99

2018 Domaine Lafage "Bastide Miraflors" Côtes du Roussillon
Top Pick!
Jean-Marc Lafage has knocked it out of the park once again with this high-quality, low-cost stunner of a wine. Domaine Lafage is housed in their facility just outside the city of Perpignan. One of the most advanced wineries in the region, Jean-Marc and his wife Elaine are crafting "must buy" wines from the region of Roussillon. The Bastide Miraflors is a blend of Syrah and old-vine Grenache. The vineyards for this wine are practicing organic with an average vine age of 55 years. Each year it remains one of our best sellers. We expect no less again.
Price: $13.99

94 points Robert Parker's Wine Advocate: "One of my favorite wines, the 2012 Châteauneuf du Pape Cuvee Réservée is a classic. Beautiful on the nose, with notions of ground pepper, wild herbs, minerality and smoked plum and dark fruit, it’s medium to full-bodied, nicely concentrated and has plenty of tannin that comes through on the finish. Similar in style to a lighter-weight 2010 … (JD)" (10/2014) 93 points Vinous: "Opaque ruby. Heady aromas of black and blue fruits, potpourri and Indian spices, with a smoky element emerging with air. Taut and sharply...
Price: $74.99

2017 Hirsch "San Andreas Fault" Sonoma Coast Pinot Noir (Elsewhere $62) (Elsewhere $62)
Top Pick!
93 points Jeb Dunnuck: "Starting off the 2017s, the 2017 Pinot Noir San Andreas Fault Estate is another relatively large production cuvée by this estate's standards, with just under 4,000 cases. A perfumed, medium-bodied, beautifully elegant Pinot Noir, it has classic Sonoma Coast aromas and flavors, with lots of spiced cherries, strawberries, sappy herbs, and floral notes defining the bouquet. As with all of Hirsch's Pinot Noirs, it's more mid-weight, yet it still carries a vibrancy and tension that's going to age beautifully." (07/2020) 93 points Jam...
Price: $49.95

95 points John Gilman: "The Clos Rognet is a warmer microclimate and Jean-Nicolas judiciously decided to start picking here first in 2018 and the wine has turned out brilliantly as a result! This is ripe, but oh, so precise and pure at the same time, with the nose soaring from the glass in a blaze of black cherries, black raspberries, roasted meats, a nice touch of Corton spice, beautiful minerality, French roast, coriander seed and cedar. On the palate the wine is deep, full-bodied and powerful in personality, with stunning purity on the attack, a sappy...

91 points James Suckling: "A juicy, very ripe red with plum and currant character. Full body, round, chewy tannins and a flavorful finish that verges on jammy, but is still attractive." (07/2019) 90 points Wine Enthusiast: "Inviting aromas of red-skinned fruit, underbrush and baking spice emerge from the glass. The savory palate offers red plum, cinnamon and star anise alongside velvety tannins. (KO)" (12/2020)
Price: $17.99

Connoisseurs Guide: "Very ripe on the nose yet mustering enough dark berry fruit to keep from being singularly defined by chocolate, Klinker Brick's Brickmason red blend surprises by being reasonably well-structured once in the mouth and ups the ante a bit when it comes to Zinfandel's signature blackberry traits. It heats up a little more than is ideal, yet it toes the varietal line right to the end, and is a fairly rich wine that hits the mark smartly for honest value. *Good Value*" (07/2019) Wine Spectator: "Racy, offering lively and well-focused che...
Price: $14.99

93 points James Suckling: "The aromas of violets and flowers are impressive in this with dark fruit underneath. Medium to full body, firm and silky tannins and a fresh and bright finish. Shows beautiful depth and resilience. Drink from 2023." (02/2019) 93 points Robert Parker's Wine Advocate: "The 2016 Tronquoy-Lalande has a deep garnet-purple color and nose of crushed blackberries and black cherries with herbs, cigar box and damp soil. Medium to full-bodied, it offers good concentration and depth with firm, fine-grained tannins, finishing long and per...

2016 Onward Wines "Cerise Vineyard" Anderson Valley Pinot Noir (Previously $50) (Previously $50)
From one of the most highly regarded vineyard sites in Anderson Valley, now owned by Kosta Browne, this hillside parcel of vines has produced some of California's finest Pinot Noirs. You almost never see a vineyard designate of Cerise for under $50...let alone under $30!
Price: Hidden

100 points Jeb Dunnuck: "I was able to taste both the 2015 and 2016 grand vins, and these are heavenly, magical wines that could not be any better. Starting with the 2015 Vieux Château Certan, it shows the opulent, flamboyant style of the vintage to a T and reveals a saturated purple/ruby color, a monster bouquet of blackberries, tobacco, kirsch, dried spices, and loamy earth, full-bodied richness, sweet tannins, and a finish that won’t quit. A thrill a minute, wine doesn’t get any better, and I only wish every reader could taste this beauty." (02/2019) ...

92 points Wine Enthusiast: "This full-bodied and plushly textured wine starts with wild berry and underbrush aromas followed by ripe blackberry and black-plum flavors. Its concentration and smoothness combine for great sipping. (JG)" (02/2021) Connoisseurs Guide: "With well-defined, unmistakably berry-like fruit taking the lead early on and effortlessly staying throughout its length, Sobon Estate’s latest Rocky Top edition keeps its track record of being reliably tasty intact. Medium-full-bodied and quite nicely balanced with mild-mannered tannins allo...
Price: $14.95

2007 Malescasse, Haut-Médoc (1.5L)
Top Pick!
Château Malescasse is an historic property ideally situated on gravel soils close to the Gironde River just north of Margaux. While it is true that 2007 will never have the power or authority of the finest vintages of the decade, the best wines display a remarkable ripeness and an admirable richness of texture. These are medium to full-bodied reds with soft tannins that will make great near to medium-term drinking. They are priced appropriately and many, like this 2007 Malescasse, offer exceptional value.
Price: $34.99

2019 Stolpman "Para Maria" Santa Barbara County Red Blend
Top Pick!
94 points Wine Enthusiast: "This extremely affordable blend of 80% Syrah and 20% Petit Verdot always impresses. Expertly captured aromas of berry juice, pepper and thyme are savory yet soft on the nose. The palate is tense in structure but ripe in fleshy dark-red-fruit flavors, all elevated by cracked pepper and lavender touches. *Editors' Choice* (MK)" (01/2021)
Price: $19.95

Wine Spectator: "This fleshy red shows black cherry, spice and herb flavors with firm tannins. It has good concentration and while it's drinkable now, it should improve. " (06/1997) K&L Notes: Joël Taluau was a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the intrusion of oak--which he hasn't used in production since 1986. He was also the first producer in the appellation to begin domaine bottling. The Vieilles Vignes, from a single plot of Cabernet Franc planted...
Price: $29.99

James Suckling: "A straightforward, fruity red with berry, cherry and chocolate character. Medium body, round tannins and a medium finish. " (07/2020) K&L Notes: Owned by the Tagliabue family since 1979, the wine growing on the estate dates back to the 17th century. Known for their Brunello di Montalcino and Chianti, the name "Salvi" refers to the supposed health-giving effects of this terroir. Villa Poggio Salvi's modern winery is partly subterranean and set within the contours of the hillsides.
Price: $12.99

2018 Calon-Ségur, St-Estèphe (Pre-Arrival) (Pre-Arrival)
Top Pick!
97-100 points Jeb Dunnuck: "In the running for the wine of the vintage in Saint-Estèphe (if not the whole Medoc), the 2018 Château Calon Ségur is a tentative blend of 65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc, and the balance Petit Verdot that will spend 20 months in new French oak. In comparison to the more backward Montrose and more classically styled Cos d’Estournel, this beauty is as sexy and opulent as Saint-Estèphe gets, revealing a saturated purple color, awesome notes of crème de cassis, crushed rocks, spicy oak, and cedar pencil, fu...

Precedent was founded by Nathan Kandler who fell into a career in winemaking after a summer stint as a bartender provided the proverbial "bite" from the wine bug. The Kirschenmann Vineyard is recognized as one of Lodi’s great old-vine Zinfandel vineyards. Planted in 1915 on its own roots, this organically farmed vineyard has fast become one of Lodi’s most prized sites under the stewardship of famed winemaker Tegan Passalaqua. The sandy silica soils and the river’s cooling influence make this vineyard one of a kind. Nathan’s winemaking hand has everythin...
Price: $32.95
Wine Club

2018 Guy Farge "Terroir de Granit" St-Joseph
Top Pick!
91-93 points Robert Parker's Wine Advocate: "Tasted from 2016 and 2017 barrels, Farge's 2018 Saint Joseph Terroir de Granit is really ripe and plush, yet it still shows elements of granitic restraint to its opulent black cherry fruit. It's full-bodied and supple yet with great focus and a long, silky finish. (JC)" (01/2020) 90 points Jeb Dunnuck: "Lots of smoky blue and black fruits, violets, bouquet garni, and pepper emerge from the 2018 Saint Joseph Terroir De Granit. Coming all from granite soils and brought up mostly in used oak, it's medium-bodied...
Price: $29.99

Here's a young Rioja that seriously overdelivers on the price. A classic flavor profile balanced by fresh acidity that's rounded out by a deft use of new oak.
Price: $13.99

92 points Stephen Tanzer's International Wine Cellar: "Dark garnet with ruby/purple reflections. Appealing aromas of sweet tobacco and cherry are followed by intense berry fruit flavors (especially raspberry and cranberry) laced with mint. The tannins are pliant in this lush but racy wine, and the sustained finish resonates with prominent tobacco scents. Classy and convincing. (EB)" (08/2002) 91 points Wine Enthusiast: "A firm, classic upstanding wine, with dry, firm fruit tannins that support generous ripe fruit. Aromas of violets and toasty wood are ...
Price: $69.99

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