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2015 Val di Suga Brunello di Montalcino
Top Pick!
92 points Decanter: "As of the 2015, all of Val di Suga's wines spend less time in wood to curb Sangiovese's tendency to oxidise. This wine brings together grapes from all three of Val di Suga's distinct vineyard sites in equal proportions. Fragrant orange and raspberry notes progress into darker, earthier nuances. There is a saline edge and a gentle grip holding together lush fruit. It's a touch short but still bright and tangy on the finish. (MM)" (02/2020) 92 points James Suckling: "A dense and linear red with medium to full body, chewy tannins and ...
Price: $49.99

2016 Buehler "Estate" Napa Valley Cabernet Sauvignon (Elsewhere $38) (Elsewhere $38)
Top Pick!
91 points Vinous: "The 2016 Cabernet Sauvignon Estate is pliant and supple, with soft edges and silky tannins that push the fruit forward. Red cherry, plum, spice, mint, white chocolate and a hint of French oak shape this pretty, mid-weight Cabernet Sauvignon. Attractive floral and savory notes add lift to the finish. The 2016 will be even better if the new oak subsides a bit. Even so, this is nicely done. (AG)" (12/2018) 91 points Wine & Spirits: "Like Buehler’s 2016 Napa Valley Cabernet (also recommended here), this wine needs time to open with air. ...
Price: $29.99

South Africa has always been a great place to find wines that deliver big on value, and always impress in the glass. Boekenhoutskloof is named for the local variety of beech tree that populates the Franschhoek Valley where the winery and estate vineyards are located. The 2019 Boekenhoutskloof "The Wolftrap" Red Blend Western Cape is a blend co-fermented Syrah and Viognier from their estate vineyards with Mourvedre from Stellenbosch. Together Syrah and Viognier bring savory and floral components to the wine, while Mourvedre adds structure and complexity. ...
Price: $9.99

2018 Martin Ray Santa Cruz Mountains Cabernet Sauvignon
Top Pick!
95 points James Suckling: "Loads of forest floor, mushrooms, leaves and dark fruit on the nose. It’s full-bodied with juicy fruit and chewy tannins. Hints of toasted oak and cedar, too. This is a structured red that needs two or three years to soften, then you can give it a go. Best Santa Cruz Mountains Cab for a long time from here. " (10/2020) K&L Notes: Martin Ray is made in the old Martini & Prati winery by Courtney Benham, founder of Blackstone Winery. His collection of appellation Cabernets, from Napa Valley's Stag's Leap District, Howell Mountai...
Price: $29.95

2004 Haut-Bergey, Pessac-Léognan
Top Pick!
90 points Robert Parker's Wine Advocate: "A top-notch effort from proprietress Helene Garcin, Haut-Bergey’s 2004 exhibits an evolved, cedary, smoky, tobacco, and sweet cherry-scented bouquet offered in a medium-bodied, supple-textured style. (RP)" (06/2007) Stephen Tanzer's International Wine Cellar: "Red-ruby. Sexy, rather wild aromas of roasted raspberry and game. Supple but firm-edged, with good grip to the raspberry and mineral flavors. There's good fruit here but limited fat and a restrained sweetness. (ST)" (06/2007)
Price: $29.99

2018 La Posta del Viñatero "Pizzella Vineyard" Malbec Mendoza
Top Pick!
93 points James Suckling: "Nice bitter-chocolate and smoky notes, as well as lots of forest berries, make this generous and well structured malbec a rather complex wine. But the supple tannins are already so well integrated that you can enjoy it right away. Drink or hold." (02/2019) 91 points Robert Parker's Wine Advocate: "My favorite of the Malbecs in 2018 is the 2018 Pizzella Malbec, which is aromatic, floral, varietal and harmonious. It's clean and juicy, with almost unnoticeable tannins and a velvety texture. 360,000 bottles produced. (LG)" (10/20...
Price: $13.99

Stephen Tanzer's International Wine Cellar: "Saturated, bright ruby-red. Aromas of currant, bitter cherry and fresh herbs, sweetened by sandalwood and roasted oak notes. Firm, backward and solidly structured. Dark berry flavors complicated by licorice and herbs. Finishes with very good persistence. Needs three or four years of additional cellaring. (ST)" (05/2002)
Price: $59.99


2016 Keller "El Coro Vineyard" Petaluma Gap Pinot Noir
Top Pick!
91 points Wine Spectator: "A vibrant red, with fresh acidity supporting the crisp red fruit and spice flavors, showing some forest floor notes in the mix. The juicy finish reveals a creamy texture. (KM)" (09/2019) 90 points Wine Enthusiast: "From a 20-acre block of the producer's property, and at its highest elevation, this wine offers ash, stemmy bark and forest notes up front. Cherry, orange and blackberry round out a midpalate of smooth, approachable richness with lingering oak. (VB)" (08/2019) K&L Notes: Wondering where's the Petaluma Gap? Or jus...
Price: $49.95
Wine Club
$24.99

2016 Dominus Napa Valley Bordeaux Blend
Top Pick!
100 points Robert Parker's Wine Advocate: "A blend of 84% Cabernet Sauvignon, 8% Petit Verdot and 8% Cabernet Franc aged in 40% new oak, the 2016 Proprietary Red Wine is deep purple-black in color and quite reticent at this youthful stage to begin, offering up subtle notions of potpourri, Indian spices, cigar box and iron ore over a core of crushed blackberries and black cherries with intermittent wafts of black and red currants, new leather and smoked meats. The palate is medium to full-bodied with a densely packed mid-palate and oodles of freshness fra...

91 points James Suckling: "A juicy, very ripe red with plum and currant character. Full body, round, chewy tannins and a flavorful finish that verges on jammy, but is still attractive. Drink now." (07/2019)
Price: $17.99


The Mothia winery is in the most westerly portion of Sicily in the city of Marsala. This 100% Nero d'Avola comes from a vineyard whose toes touch the Mediterranean, giving it a bit of saline character. The winery produces both whites and reds as well as Marsala.
Price: $19.99

94 points Robert Parker's Wine Advocate: "Bottled only a week before I tasted it, Alain Coudert's 2019 Fleurie from the Clos de la Roilette is showing beautifully, wafting from the glass with aromas of rose petals, red cherries, raspberries, spices and orange rind. Medium to full-bodied, deep and velvety, it's elegant and fine-boned, with lively acids, refined structuring tannins and a long, perfumed finish. Readers who gravitate toward classical styles of Beaujolais will prefer the 2019 to the richer, more gourmand 2018, but both are lovely vintages for...
Price: $22.99

This has been the #1 selling Italian wine for more than two decades at K&L! You can't get that kind of continued success without a supremely fantastic quality-to-price ratio. The southern Tuscan coast is a wonderful location for winemaking, with stable temperatures and a solid history of quality, yet no fame and fortune. Incredibly priced bargains come out of the region, and the proof is in the bottle. This wine is wonderful, soft, forward and easy-to-drink Sangiovese with an enticing mixture of cherry, plum and earth. Eminently drinkable.
Price: $9.99

2014 Rogstad "Van der Kamp Vineyard" Sonoma Mountain Pinot Noir (Elsewhere $48) (Elsewhere $48)
Top Pick!
Rogstad is among a clutch of boutique, small producers in Sonoma who are making the most of sourcing fruit from the many outstanding vineyard sites in the AVA. This mystical, 30 acre vineyard has been farmed now for over 100 years. Cradled in a bowl at 1,400 feet elevation, just below the summit of Sonoma Mountain where the fog from San Pablo Bay and the Petaluma Gap do a dance creating a sun clearing. Anyone on the hunt for the next hidden gems in northern California's Sonoma County should take a hard look at Rogstad.
Price: $24.99

2018 Ridge Vineyards "Geyserville" Alexander Valley Zinfandel
Top Pick!
95 points Jeb Dunnuck: "A wine that always delivers, the 2018 Geyserville from Ridge comes all from a multitude of sites in the Alexander Valley and checks in as 68% Zinfandel, 20% Carignane, 10% Petite Sirah, and the rest Alicante Bouschet. It has a big, cedary bouquet of red and black plums, sandalwood, potpourri, and Asian spices that develops and fills out nicely with time in the glass. This carries to a more medium-bodied Zinfandel that has wonderful purity of fruit, present yet ripe tannins, flawless balance, and a great, great finish. This structu...

90 points Vinous: "The 2013 Cabernet Sauvignon is an attractive, mid-weight wine. Sweet red cherry, raspberries mint and eucalyptus flesh out nicely in the glass. The 2012 could use a bit more mid-palate generosity and overall depth, but it is solid nonetheless. (AG)" (10/2015)
Price: $149.99

2018 Château de la Négly "La Falaise" La Clape
Top Pick!
94 points Jeb Dunnuck: "The 2018 Falaise is a winner and comes close to matching the stunning 2017. Based on Syrah, Grenache, Mourvedre and Carignan from the La Clape AOC, the Grenache and Mourvedre were aged in tank and the Syrah in 300-liter barrels. Beautiful cassis and black raspberry fruits as well as complex blood orange, spice, violet, and licorice notes all flow to a medium to full-bodied, incredibly pure red that has silky tannins, beautiful balance, and a great, great finish. It’s a rocking little gem of a wine!" (06/2020) 92 points Robert Pa...
Price: $24.99

2016 Bellegrave du Poujeau, Haut-Médoc
Top Pick!
90 points Wine Enthusiast: "This vineyard in the southern part of the Médoc is so close to Bordeaux city that only a small part has been saved from buildings. The wine is worth the effort, rich with fine tannins and wood-aging flavors that sustain the ripe blackberry fruits and smoky character. The wine should age well, ready to drink from 2022. (RV)" (04/2019)
Price: $19.99


2006 Arnauld, Haut-Médoc
Back In Stock!
Back in again for the third time in a year. Maybe the last one hundred cases! Chateau Arnauld is located between Margaux and Moulis, on a large gravel outcropping on the edge of the Gironde, neighboring Chasse-Spleen and Poujeaux. The oceanic breezes off the Gironde estuary keep vines cool, promoting long, even ripening for the Cabernet Sauvignon and Merlot planted to these mineral-rich, high-draining soils. The blend is typically about half Cabernet and half Merlot, often with a bit more Cabernet. The wines are made in a traditional style made to withs...
Price: $21.99

93 points Wine Enthusiast: "Randall Grahm’s ever-evolving ideology shifted again for the new label and blend of this bottling, which includes 52% Grenache, 35% Cinsault and 13% Syrah. Aromas of plum, cracked pepper, crumpled carnations and dried mint lead into a bright, refreshing palate of hibiscus, anise and a curry-like spice. *Top 100 Wines of 2019* (MK)" (10/2019) 91 points Vinous: "Deep, shimmering red. Displays lively red berry, cherry and floral qualities on the nose, along with building suggestions of exotic spices and succulent herbs. Juicy a...
Price: $18.95

94 points Robert Parker's Wine Advocate: "One of my favorite wines, the 2012 Châteauneuf du Pape Cuvee Réservée is a classic. Beautiful on the nose, with notions of ground pepper, wild herbs, minerality and smoked plum and dark fruit, it’s medium to full-bodied, nicely concentrated and has plenty of tannin that comes through on the finish. Similar in style to a lighter-weight 2010 … (JD)" (10/2014) 93 points Vinous: "Opaque ruby. Heady aromas of black and blue fruits, potpourri and Indian spices, with a smoky element emerging with air. Taut and sharply...
Price: $74.99

2018 Kalinda Sonoma Coast Pinot Noir
Top Pick!
This wine comes from one of the most famous Pinot Noir producers in Northern California—really. This beauty is at a price much lower than what you’d pay at the winery, making it an amazing value. For decades now, our Kalinda private label has been providing K&L customers with awesome wines at a fraction of what they'd normally pay under the producers' mainstay labels. That being said, no producer wants their wines on the market for less than what they'd usually sell for, so the trade-off is anonymity. While we have to remain quiet about the source of thi...
Price: $29.95
Wine Club
$24.99

2015 Marqués de Murrieta "Finca Ygay" Reserva Rioja
Back In Stock!
93 points James Suckling: "So fresh and elegant with more than enough concentration and structure, this is a fine example of a 2015 Reserva. Ripe-blackberry, licorice, smoke and bourbon notes. I love the velvety texture of the long, intense finish. Better from 2019 and with long aging potential." (08/2018) 93 points Robert Parker's Wine Advocate: "The red blend 2015 Rioja Reserva is 80% Tempranillo with 12% Graciano, 6% Mazuelo and 2% Garnacha, a little more Graciano and Mazuelo, something logical in ripe and warm years like 2015. It's produced with gr...

91 points Jeb Dunnuck: "The Merlot-dominated 2016 By Clinet (there's 5% Cabernet Franc) is a charming, already delicious effort that gives up elegant notes of chocolate-laced plums and dark fruits, notes of leafy herbs and truffle, medium to full body, and a layered, charming mouthfeel. It's a terrific Bordeaux to drink over the coming 7-8 years or so." (02/2019) Vinous: "The 2016 Ronan by Clinet, the Bordeaux AC from Ronan Laborde of Château Clinet, has a clean, fresh, juicy red cherry and crushed strawberry bouquet. The palate is medium-bodied with s...
Price: $12.99

93 points Jeb Dunnuck: "From a site right next to Garys' that was planted in 2008, the 2016 Pinot Noir Soberanes Vineyard was completely destemmed and spent 11 months in 40% new French oak. It's a rich, voluptuous effort that has loads of mulberries, cranberries, spicy herbs, and underbrush aromas and flavors. Deep, medium to full-bodied and just loaded with fruit, it's a pleasure-bent effort that also has balance and class." (02/2019) 93 points Vinous: "An expressive bouquet of red and blue fruits, cola, candied rose and vanilla carries an intense min...
Price: Hidden

Wine Spectator: "This wine has a distinctive smoky, tarry character that runs through the aromas and flavors. It's full-bodied with high extract and ample tannins and very ripe, plummy, chocolately Cabernet fruit." (06/1987) K&L Notes: When the Graces acquired their Old Victorian home north of St. Helena in 1974, they decided to put in a few grape vines. They produced some grapes in 1978 and had Caymus make them into wine. This 1983 Grace Family Cabernet was the first produced under their own label. One of Napa Valley's first cult Cabs!
Price: $199.00

Although not often thought of as an early hot spot for fine, California wine, Amador County was, in fact, an early hot spot for fine, California wine in the 1800s. Particularly for Zinfandel, for which it is still a renowned source for a high acidity, and highly fruitful, expression of that great, heritage wine of California. Shenandoah was an early "secondary pioneer" winery of the 1970s. Winery note: "From the amazing 2018 vintage comes this well focused, medium body Amador Zinfandel, with the majority of the grapes coming from our exciting new, susta...
Price: $10.95

96 points Vinous: "Glistening scarlet. A highly complex bouquet evokes red berry and cherry preserves, along with building Asian spice, rose oil and smoky mineral flourishes. Shows fine delineation and seamless texture, offering concentrated, spice-tinged Chambord, cherry, cola and spicecake flavors that pick up a strong rose pastille nuance with air. Finishes extremely long and pure, with fine-grained tannins providing framework and gentle grip to lingering red fruit, five-spice powder and savory herb notes. 70% of this fruit comes from the estate Mares...
Price: $39.95

Precedent was founded by Nathan Kandler who fell into a career in winemaking after a summer stint as a bartender provided the proverbial "bite" from the wine bug. The Kirschenmann Vineyard is recognized as one of Lodi’s great old-vine Zinfandel vineyards. Planted in 1915 on its own roots, this organically farmed vineyard has fast become one of Lodi’s most prized sites under the stewardship of famed winemaker Tegan Passalaqua. The sandy silica soils and the river’s cooling influence make this vineyard one of a kind. Nathan’s winemaking hand has everythin...
Price: $32.95
Wine Club
$26.99

The new vintage of Olema Cab from Amici Cellars just got this glowing write up from Esther Mobley at the SF Chronicle as her *Wine of the Week*: "Amazing, high-quality Cabernet Sauvignons from Napa and Sonoma are a dime a dozen. But that deliciousness often comes with a high price. That’s part of the reason why I was impressed with the 2018 Olema Sonoma County Cabernet Sauvignon. At $25 a bottle, it’s a textbook example of modern California Cabernet, with all the hallmarks of rich mouthfeel, firm structure and ripe fruit that often come in Cabs that are ...
Price: $24.95

91 points Jeb Dunnuck: "The 2017 Constance comes from a mix of Syrah and Grenache that was completely destemmed and brought up in tank. It’s another beautiful wine from this great winemaker and offers lots of black raspberries, garrigue, dried flowers, and savory earth and mineral aromas and flavors. Medium to full-bodied, textured, and beautifully balanced, drink it anytime over the coming 5-6 years (it will probably keep longer)." (07/2019) 91 points James Suckling: "A fresh, vivid red from Roussillon with crushed berries and light chocolate, as well...
Price: $11.99

Jean-Marc Lafage has knocked it out of the park once again with this high-quality, low-cost stunner of a wine. Domaine Lafage is housed in their facility just outside the city of Perpignan. One of the most advanced wineries in the region, Jean-Marc and his wife Elaine are crafting "must buy" wines from the region of Roussillon. The Bastide Miraflors is a blend of Syrah and old-vine Grenache. The vineyards for this wine are practicing organic with an average vine age of 55 years. Each year it remains one of our best sellers. We expect no less again.
Price: $13.99

2018 Lapostolle "Cuveé Alexandre -  Apalta Vineyard" Cabernet Sauvignon Colchagua Valley
Top Pick!
95 points James Suckling: "The blackcurrants and violets are impressive on the nose with hints of slate. Full-bodied, yet always refined and in check. Linear and tight. Black olives and blue fruit at the finish." (04/2017) K&L Notes: 92 points Tim Atkins: "There’s no new oak at all on this Cabernet Sauvignon-based blend with 15% Cabernet Franc and Carmenère, allowing the ripe, full-flavored plum and blackberry fruit to express itself. The tannins add structure, the acidity welcome freshness."
Price: $19.99

2003 Pontet-Canet, Pauillac
Back In Stock!
95 points Robert Parker's Wine Advocate: "The spectacular 2003 Pontet Canet is still incredibly young and vigorous. This full-bodied classic boasts a dense purple color as well as a superb nose of graphite, creme de cassis, forest floor, licorice and a hint of truffles, low acidity, and extravagant richness. Most of the tannins have been resolved in this superstar of the vintage. It should continue to drink well for 10-15+ years. (RP) 95+" (08/2014) 93 points James Suckling: "Pure ripe fruit on the nose with raspberries and blueberries. Full bodied, wi...
Price: $199.99

This Gran Reserva is from some of their oldest Tempranillo and Graciano vines, planted in 1931 and 1946. It is elegant, generous and a precociously delicious treat for now, or over the next 15 years. Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (e...
Price: $37.99

2019 Domaine des Rémizières Crozes-Hermitage
Top Pick!
90-92 points Jeb Dunnuck: "The base 2019 Crozes-Hermitage looks to be outstanding, with a beautiful purple color, classic Northern Rhône notes of darker fruits, pepper, and gamey tapenade, medium to full body, and a balanced, pure, seamless texture. It should be a smoking value and delivers the goods." (11/2020) K&L Notes: The Desmeures family of Domaine des Remizières are fourth-generation winemakers who originally sold grapes to the local cooperative. After completing their winery in 1974, the family began production at their new property. The estate...
Price: $16.99

90 points Jeb Dunnuck: "The entry-level Syrah, the 2017 Syrah Tous Les Jours was brought up all in neutral barrels. Coming entirely from sites in the Santa Ynez Valley, it offers a deep ruby/plum color as well as a juicy bouquet of smoked black fruits, olives, sappy herbs, pepper, and scorched earth. Medium-bodied, juicy, balanced, and about as quaffable as they come, it's a no-brainer effort to enjoy over the coming 4-5 years." (10/2019) 90 points Robert Parker's Wine Advocate: "Medium to deep ruby-purple, the 2017 Syrah Tous les Jours opens with note...
Price: $14.95

2007 du Val d'Or, St-Emilion (1.5L)
Top Pick!
Here is a fine find from the Right Bank. Founded in 1704, this 14-hectare estate run by the Bardet family is located on gravelly/clay soils that impart depth and complexity to the wine. 86% Merlot, 8% Cabernet Franc, 6% Cabernet Sauvignon. We just discovered this property in 2019, and we have already sold quite a bit of their 1995 and 1996. Super old-school label for an “old school” property. This wine has lots of red berry aromas and flavors. It really opens up with some decanting.
Price: $49.99

2015 Cambria "Tepusquet Vineyard" Santa Maria Valley Syrah (Elsewhere $20) (Elsewhere $20)
Top Pick!
94 points Vinous: "The 2015 Syrah Tepusquet Vineyard is the most impressive wine in the range today. Powerful, dense and explosive, the 2015 pulses with both energy. An exotic mélange of inky dark fruit, creme de cassis, lavender, black pepper and spice builds as this striking wine shows off its pedigree. (AG)" (09/2018) 91 points Jeb Dunnuck: "The only Syrah I was able to taste from this estate was the 2015 Syrah Tepusquet. It's a smoky, meaty, barbecue-scented beauty that has lots of pepper and dark fruits, medium to full body, a ripe, sexy texture, ...
Price: Hidden

2016 Xavier Vignon Gigondas
Top Pick!
93 points Jeb Dunnuck: "One of the gems in the lineup from Xavier is the 2016 Gigondas which is made from 85% Grenache and 15% Mourvèdre, from a number of terroirs, but mostly from higher elevation, limestone sites. Its deep purple color is followed by terrific notes of ripe blackberries, toasted spice, and dried herbs, with a hint of graphite. Full-bodied, rich and concentrated, with brilliant purity and lots of tannins, it’s killer wine to enjoy over the coming decade or more." (10/2017) 93 points James Suckling: "This is a very impressive expression...
Price: $29.99

94 points James Suckling: "This is a blend of three vineyards in the Barossa Valley and one in Eden Valley. Aromas of blackberry, dark chocolate and tar here with a touch of licorice and dark plum. The palate has a velvety texture with dark plum, blackberry and dark chocolate. Bold flavors here. " (08/2020)
Price: $19.99

2019 Oakridge "Over the Shoulder" Pinot Noir Yarra Valley Victoria
Top Pick!
Oakridge winery was founded in the Yarra Valley in 1978 and remains a family owned producer. The Over the Shoulder line of wines are made to be fresh and vibrant while offering everyday value that can be enjoyed soon upon release.
Price: $14.99

2019 Domaine Begude "Le Cerisier" Pinot Noir Pays d'Oc
Top Pick!
Domaine Begude is a high quality, organic wine estate set high in the cool climate region of Limoux in the south of France. Fresh and fruit-filled, modern white, rosé, & red wines represent great value for money and are available to buy at the Domaine and around the world. Winery note: "Fruit, fruit and more fruit: cherries and raspberries abound! You must try this with duck. Fabulous lightly chilled with summer lunches."
Price: $14.99


Poderi Luigi Einaudi dates back to 1897 and is one of the most historic producers in Dogliani. This bottling of Vigna Tecc was first introduced in 2005, and while the focus is on Barolo, their other wines, such as this Dolcetto, receive the same care and attention. The Vigna Tecc Dogliani Superiore is aged in large oak and cement and is typically quite dark-fruited in character and bold in body.
Price: $24.99

94 points John Gilman: "The 2018 les Duresses from Gilles Lafouge is also outstanding, and makes a lovely stylistic juxtaposition with the red fruity la Chapelle, as this is all pure and sappy black fruit in its aromatic constellation of black cherries, sweet dark berries, bitter chocolate, lovely minerality, bonfire, gamebird and cedar. On the palate the wine is deep, full and very precise, with a great core of fruit, a lovely sense of salinity to the soil signature, ripe, buried tannins and a long, nascently complex and impeccably balanced finish. Fine...
Price: $42.99

94 points James Suckling: "Aromas of wet earth, spice and dark berry follow through to a full body, round and soft tannins and a long and decadent finish. Black olive and dark fruits. This is the only wine made from Contino in this year. Drink now." (07/2017) K&L Notes: In 1973, Contino was founded and became the first of the new wave of single vineyard Rioja estates. Today, the winery makes some of Rioja's finest wines, polished and comparably modern, but with a sense of balance and restraint that gives them amazing elegance and great longevity. Simpl...
Price: $39.99

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