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100 points James Suckling: "This is the greatest Cheval des Andes ever. Discrete aromas of blackberries, flowers, stone and licorice. So perfumed. The integration of fruit, tannins and acidity is fantastic. Full-bodied, tight and solid with beautiful depth and integrity. Extremely long and exciting. Complex and compelling with such refinement and length." (04/2020) 97 points Robert Parker's Wine Advocate: "2017 saw an early harvest, but they started picking on the 6th of March and continued until the 10th of April, more or less normal dates, early but ...
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