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97 points James Suckling: "Gorgeous nose with lots of dark fruit like plum and blueberries. Crushed pepper and chalk with wild strawberries and vanilla. Dense and velvety on the palate with superbly polished tannins and great depth. It's absolutely gorgeous now but needs at least five to six years of bottle age to really shows its great quality. " (02/2013) 96 points Robert Parker's Wine Advocate: "The blend is largely dominated by 85% Merlot, with some Cabernet Sauvignon and a small amount of Cabernet Franc also included. Inky/purple-colored, the wine...

98 points Jeb Dunnuck: "A wine that could easily be mistaken for a First Growth, the 2010 Rauzan-Ségla is an incredibly powerful, full-bodied wine by this estate’s standards, yet it nevertheless holds onto a terrific sense of elegance as well as perfect balance. A huge nose of blackcurrants, smoked earth, tobacco, lead pencil, and spice give way to a concentrated, blockbuster styled Margaux that has thrilling depth of fruit, masses of ripe tannins, and great length and finesse on the finish. This brilliant wine is just now seemingly on the edge of its dr...

2010 Valdicava Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points James Suckling: "Absolutely stunning aromas of nectarine, orange peel, sweet black cherry, plums and flowers. Licorice and mushroom It's full body, with layers of ultra-fine tannins and hints of tangy acidity. Such beautiful length and beauty to this wine. It's powerful and structured yet shows a gorgeous finesse and length. Truly wondrous. So long and refined. The texture is phenomenal." (12/2014) 96 points Wine Spectator: "Effusive aromas of incense, green olive, sweet strawberry and cherry, licorice and leather mark this structured version...
Price: $124.99

2010 Penfolds "Grange" Shiraz South Australia (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points James Suckling: "The 2010 Grange arrives with much expectation and does not disappoint. This is a powerhouse, structurally superior to both the 2009 and 2008 vintages and breathtakingly dense, long and precise. The nose has cola, blackberry, vanillin, hard brown spices of all kinds, coal smoke, meaty charcuterie elements and a strong tarry, savory note that speaks of the 85% Barossa Valley componentry. The palate has super deep tannins that fan out through flavorsome black fruits. These are purposeful tannins - they bristle on the palate, tant...

2010 La Pointe, Pomerol (Pre-Arrival) (Pre-Arrival)
Top Pick!
93 points Robert Parker's Wine Advocate: "I have always held up the 2010 La Pointe as one of the high points of recent vintages of this Pomerol estate. After five years in bottle, it has retained that quintessential Pomerol bouquet with black fruit laced with truffle and a touch of iron filings. The palate is still quite structured, although the tannins appear to have melted slightly since I last encountered it. It leads to an intense graphite finish that might lead you astray to the Left Bank, and the aftertaste remains long and satisfying. This is just...
Price: $54.99

2010 Pontet-Canet, Pauillac (1.5L) (Pre-Arrival) (Pre-Arrival)
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100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terrior." (02/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine ... It comes from one of the few biodynamic vineyard...

2010 Lafite-Rothschild, Pauillac 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
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100 points James Suckling: "Believe the hype. Lafite is perfect in 2010. The nose is amazing with sweet tobacco, dark chocolate and currants. It is amazing. It’s like gazing into the blue sky in wonder after tasting this young wine. Full and powerful with amazing minerals, currants and bitter chocolate. It starts off slowly and then finishes with a bang. This is really layered and wonderful. It goes on and on. Stunning." (04/2011) 100 points Wine Enthusiast: "Almost black in color, this stunning wine is gorgeous, rich and dense. It's grand and powerful...

2010 Palmer, Margaux (Pre-Arrival) (Pre-Arrival)
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98 points James Suckling: "A purity of fruit here with plum and dark chocolate undertones. Spices and treacle tart as well. Full body, with ultra-fine tannins and a long, long finish. Very fine indeed. Fit, fruity and reserved. Superb." (02/2013) 98 points Robert Parker's Wine Advocate: "The 2010 Palmer is one of the superstars of the vintage, a blend of 54% Merlot, 40% Cabernet Sauvignon and 6% Petit Verdot, which is just slightly different than what I indicated two years ago. The alcohol level hit 14.5%, and the wine comes across like a more stacked-...

2010 Domaine de la Janasse "Chaupin" Châteauneuf-du-Pape 6-Pack (Pre-Arrival) (Pre-Arrival)
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98 points Robert Parker's Wine Advocate: "The 2010 Chateauneuf du Pape Chaupin rivals the 2007 Chaupin (to date the best Chaupin I have yet tasted). Made from 100% Grenache (3/4 destemmed), it boasts a dense black/purple color as well as unbelievable notes of raspberries, black cherries, licorice, truffles, camphor, forest floor and garrigue. This wine is stunningly concentrated, incredibly noble, precise and expansive on the palate with mouth-saturating intensity, glycerin and extract. It is an amazing example of impeccably grown old vine Grenache trans...
Price: $725.00

94 points Vinous: "Rose petals, tar, licorice and bright red stone fruits lift from the glass in the 2010 Barolo Prapò. This is an especially floral Prapò. Here, too, the structure is implied rather than overly stated. Hints of licorice, tobacco, orange peel, star anise and smoke add complexity on the mid-weight, super-classic finish. This is an utterly exquisite, polished, totally beguiling Barolo from Sergio Germano. The Prapò was aged in 20 and 25 hectoliter casks. (AG)" (09/2014) 93 points Robert Parker's Wine Advocate: "Revving up with licorice, s...
Price: $64.99

98 points James Suckling: "A wine with great beauty and finesse. Such elegance and ethereal quality for this estate. Full body, with ultra-fine tannins and a juicy delicious finish. Long and beautiful. This is the best Lynch in a long, long time. I love the precision here." (02/2013) 97 points Decanter: "Deep inky purple in colour, this is a majestic Pauillac to be savoured by Bordeaux lovers. Again we are far from it being ready to drink and the tannins continue to be dominant, although not hiding the layers of rich earthy loam, slate, pencil lead and...

2010 Pontet-Canet, Pauillac 12-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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PLEASE NOTE: This product is offered as a complete case in original packaging. If the wines are going to be shipped upon arrival, the bottles will be sent in pulp shippers to protect the bottles during shipping, with the empty case itself shipped separately on request. Will Call or Local Delivery orders can be handled as intact cases. Please detail any special handling requests at checkout online, or call us with specific instructions.
Price: $3,250.00

98 points Jeb Dunnuck: "A wine that could easily be mistaken for a First Growth, the 2010 Rauzan-Ségla is an incredibly powerful, full-bodied wine by this estate’s standards, yet it nevertheless holds onto a terrific sense of elegance as well as perfect balance. A huge nose of blackcurrants, smoked earth, tobacco, lead pencil, and spice give way to a concentrated, blockbuster styled Margaux that has thrilling depth of fruit, masses of ripe tannins, and great length and finesse on the finish. This brilliant wine is just now seemingly on the edge of its dr...

94 points Robert Parker's Wine Advocate: "The 2010 Barolo Ginestra is a territory-driven wine that reflects all of the characteristics associated with the Ginestra cru. It shows elegant mineral and floral aromas backed by an extremely soft and supple tannic quality. This single-vineyard often shows silky tannins that set it apart from much of Monforte d’Alba’s more structured wines. Barolo Ginestra also boasts a deep sense of energy and tension that should hold forth over the course of time. (ML)" (06/2014)
Price: $74.99

97 points James Suckling: "Fabulous aromas of plums, prunes, Christmas pudding and berries. Full body, ultra-fine tannins and a long and intense finish. Polished and refined. Give this wine two or three years to soften. " (01/2015) 96 points Robert Parker's Wine Advocate: "The Gaja family's 2010 Brunello di Montalcino Sugarille opens to striking intensity and beauty that is apparent even as you pour the wine from the bottle. The wine's appearance is dark and so perfectly saturated with dark garnet and ruby highlights. On the nose, it shows infinite aro...
Price: $189.99

99 points James Suckling: "This is still very tight and closed with so much depth and beauty. The linear line to this is very vertical and draws you down. It shows intense blackberry, dark-chocolate, hazelnut and walnut character. Full body. Chewy yet extremely polished. Precise. Shows decadence. So drinkable already, but better in 2022." (12/2019) 98 points Decanter: "Unico is Tinto Fino, with 6% Cabernet Sauvignon, in contrast to Valbuena No.5, which has a small dash of Merlot. It opens with alluring aromas of dark plums, spice and oak. As expected, ...
Price: $1,195.00

100 points James Suckling: "This is a wine with fabulous scale and depth, as well as perfectly polished and refined tannins and wonderful length. Full body, yet so balanced and refined. The combination of focused fruit, tight tannins and bright acidity gives this incredible length. What a wine? A new sensibility to the whole thing. Drink or hold." (06/2018) 100 points Robert Parker's Wine Advocate: "This is a gorgeous wine. The 2010 Brunello di Montalcino Tenuta Nuova is just as impressive now as when I first tasted it three years ago. The only edit I ...
Price: $219.99

2010 Clos Manou, Médoc (Pre-Arrival) (Pre-Arrival)
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91 points James Suckling: "Intense aromas of forest and moss. Dark fruit as well. Full body, with super fine tannins and a long, long finish. Very integrated and refined. Seamless. A beauty. " (03/2013) 91 points Wine Spectator: "Dark and grippy, with pastis and tar notes framing the core of slightly chewy black currant and blackberry fruit. An appealing roasted feel adds vivacity on the finish. (JM)" (03/2013) 90 points Robert Parker's Wine Advocate: "Floral notes intermixed with blueberry and black raspberry, along with hints of incense and subtle ...
Price: $54.99

93 points Robert Parker's Wine Advocate: "I have always held up the 2010 La Pointe as one of the high points of recent vintages of this Pomerol estate. After five years in bottle, it has retained that quintessential Pomerol bouquet with black fruit laced with truffle and a touch of iron filings. The palate is still quite structured, although the tannins appear to have melted slightly since I last encountered it. It leads to an intense graphite finish that might lead you astray to the Left Bank, and the aftertaste remains long and satisfying. This is just...
Price: $295.00

95 points Robert Parker's Wine Advocate: "The 2010's final blend of 80% Merlot and 20% Cabernet Franc offers up impressive levels of red, blue and black fruits as well as some toasty oak and crushed rock, giving it minerality. Of course, the acidity in this vintage, with its lower pHs than 2009, provide a freshness and precision that is rare for wines so rich. This wine has plenty of tannin, so give it 4-6 years of cellaring and drink it over the following 25-30 years. (RP) 95+" (02/2013) K&L Notes: 95 points Lisa Perotti-Brown in Wine Advocate: "The 2...
Price: $269.99

2010 Château de Beaucastel "Hommage a Jacques Perrin" Chateauneuf-du-Pape (Pre-Arrival) (Pre-Arrival)
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100 points Robert Parker's Wine Advocate: "No such issue exists with the perfect 2010 Chateauneuf du Pape Hommage a Jacques Perrin. I don't know what more a wine could offer. Inky blue/purple, with an extraordinary nose of smoked duck, grilled steaks, Provencal herbs, blackberries, blueberries, kirsch, licorice and truffle, enormously massive, concentrated, full-bodied and built for 30-50 years of cellaring, this wine, which is dominated by its Mourvedre component, is a tour de force, a spectacular, world-class wine. It is going to require some patience,...
Price: $425.00

2010 Château de Vaudieu "Amiral G" Châteauneuf-du-Pape (Pre-Arrival) (Pre-Arrival)
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99 points Jeb Dunnuck: "A new cuvee that’s a blend of 100% Grenache that is aged all in new demi-muids, the 2010 Château de Vaudieu Châteauneuf-du-Pape Amiral G. was one of the most spectacular wines I was able to taste during my two weeks spent working in the Rhône Valley. It offers up a profound bouquet of kirsch liqueur, spice, rolled stone minerality, garrigue, and crushed flowers (among other things) that flows to a full-bodied, elegant, yet decadently textured Châteauneuf-du-Pape that has unbelievable purity, no hard edges, and a blockbuster finish...
Price: $149.99

2010 Domaine Giraud "Grenaches de Pierre" Châteauneuf-du-Pape (Pre-Arrival) (Pre-Arrival)
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100 points Jeb Dunnuck: "Basically all Grenache from a single parcel of sandy soils in the center of this hallowed appellation, the 2010 Châteauneuf-du-Pape Grenaches de Pierre is an otherworldly wine that offers incredible power and richness as well as sensational purity and elegance. Black cherries, cassis, spring flowers, violets, and garrigue all emerge from the glass, and it’s heavenly on the palate as well, with full-bodied richness, ultra-fine tannin, a stacked mid-palate, and a huge finish. It’s a tour de force in wine and hats off to Marie Girau...
Price: $249.99

91-93 points Allen Meadows - Burghound: "*Outstanding* A fresh, cool and restrained nose of surpassing elegance displays airy red berry fruit, in particular raspberry and currant. Interestingly for a Rugiens, this is almost delicate on the mid-palate but there is excellent power and plenty of underlying tension to the very firmly structured, linear and somewhat strict if wonderfully persistent and impeccably well-balanced finish. I wouldn't buy this unless you expressly intend to cellar it for at least a decade." (01/2012) 93 points Stephen Tanzer's In...
Price: $149.99

2010 Trotanoy, Pomerol (Pre-Arrival) (Pre-Arrival)
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98 points James Suckling: "Stunning nose with wild strawberries, vanilla and raspberries. Opens up with a little time in the glass to sweet licorice, blueberries and some graphite. Round and full on the palate with an amazing fruit and refined tannins. Truly superb. Hard not to drink now. " (02/2013) 98 points Robert Parker's Wine Advocate: "Think of this wine as the 1998 on steroids! Showing better out of bottle than it did from barrel, this wine has put on considerable weight. It is full-bodied, masculine (as most vintages of Trotanoy tend to be), wi...

Stephen Tanzer writes: "According to Frederic Drouhin, vintage 2010 brought balance and purity across the greater Burgundy region. The 2009s, he noted, " are ripe, sweet and seductive, but terroir differences were erased by the warm weather. The 2010s have less alcohol but more acidity, and superb balance. They will age gracefully." The 2010 harvest took place between September 21 and 29. Although the fruit was lower in sugar than that of 2009, many cuvees were not chaptalized. Due in part to the late malos, the Drouhin 2010s will be bottled later than u...
Price: $499.99

95 points Robert Parker's Wine Advocate: "The 2010 Chianti Classico Reserva Rancia is chiseled and focused. It offers a full spectrum of Sangiovese characteristics with balsamic herb and medicinal tones followed by crushed stone and delicate clove or nutmeg. Rancia is equally impressive in the mouth with firm structure and enduring fruit flavors. Anticipated maturity: 2015-2030. This is one of the nicest collections of new releases by Giuseppe Mazzocolin’s Felsina. At the edge of the Chianti Classico and Chianti Colli Senesi denominations, the estate c...
Price: $119.99

2010 La Mission Haut-Brion Rouge, Pessac-Léognan 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
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100 points James Suckling: "This is crazy. The nose is so unique with the iodine, stones and currant aromas with wet earth and mushroom. Aromas like this don't usually come out until 10 years or so in the bottle. Classic nose for this estate. Full-bodied, with an amazing palate of firm yet polished tannins and a solid palate. So dense and gorgeous. It is really stunning. Try in 2020. " (02/2013) 98 points Robert Parker's Wine Advocate: "A strong candidate for a perfect score in about 15 years, the 2010 La Mission Haut-Brion could well turn out to be ...

93 points Stephen Tanzer's International Wine Cellar: "Good bright, dark red. Knockout pure, vibrant nose of dark fruits, espresso and flowers accented by pungent minerality. Youthful and stylish, with harmonious ripe acidity energizing the middle palate. This wine depends as much on its ripe, juicy acidity as on its suave, fine-grained tannins for shape and structure. In a rather Burgundian style, finishing very fresh but not reduced." (11/2013) 93 points Wine Spectator: "Deeply colored and spicy, this features vanilla and resin accents to the black c...

98 points James Suckling: "A purity of fruit here with plum and dark chocolate undertones. Spices and treacle tart as well. Full body, with ultra-fine tannins and a long, long finish. Very fine indeed. Fit, fruity and reserved. Superb." (02/2013) 98 points Robert Parker's Wine Advocate: "The 2010 Palmer is one of the superstars of the vintage, a blend of 54% Merlot, 40% Cabernet Sauvignon and 6% Petit Verdot, which is just slightly different than what I indicated two years ago. The alcohol level hit 14.5%, and the wine comes across like a more stacked-...

2010 Haut-Bailly, Pessac-Léognan 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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98 points James Suckling: "Great aromas of crushed blackberries with flowers and stones that follow through to a full body, with super silky tannins and a long, long finish. It fills your mouth with beautiful fruit and velvety tannins yet shows tension and form. This lasts for minutes on the palate. Structured and superb. Don't touch until 2020." (11/2013) 98 points Robert Parker's Wine Advocate: "Deep plum/purple, Haut-Bailly's 2010 required some coaxing to appreciate its subtle notes of barbecue smoke, lead pencil shavings and creme de cassis as well...

97 points Wine Enthusiast: "This supremely elegant and age-worthy Sassicaia opens with an intense bouquet of black cherry, Mediterranean herbs, blue flower, cedar and leather aromas. Powerful but graceful, the palate delivers a vibrant core of black cherry accented with white pepper, mineral and balsamic notes alongside youthful but polished tannins and vibrant acidity. It’s not as exuberant as some of its counterparts, but it may outlive all the other Bolgheri 2010s. *Cellar Selection* (KO)" (05/2014) 96 points Decanter: "Silky rich in colour, these w...

94 points Robert Parker's Wine Advocate: "Donatella Cinelli Colombini's 2010 Brunello di Montalcino makes a big and pleasurable impact on all the senses. First, it hits the nose with a wonderful medley of ripe, dark fruit, spice, tar, tobacco, leather and dried herbs. The wine is impeccably made and the quality of fruit is outstanding. Ultimately, your patronage of this brand depends on whether you like this bold, softer style. If you do, this Brunello delivers satisfaction in spades. Fleshy oak tones of cinnamon and clove round off the finish. It is ext...
Price: $350.00

99 points James Suckling: "This is still very tight and closed with so much depth and beauty. The linear line to this is very vertical and draws you down. It shows intense blackberry, dark-chocolate, hazelnut and walnut character. Full body. Chewy yet extremely polished. Precise. Shows decadence. So drinkable already, but better in 2022." (12/2019) 98 points Vinous: "Opaque violet. Intensely perfumed, expansive black and blue fruit preserve, potpourri, Moroccan spice and botanical herb scents are complemented by smoky mineral and vanilla flourishes. Sa...

93-96 points Allen Meadows - Burghound: "*Don't Miss!* A deft touch of wood sets off the ripe, dense and quite elegant black cherry aromas that are layered with notes of earth and floral nuances. This is also impressively complex with wonderfully rich, intense and well-structured big-bodied flavors that brim with an abundance of dry extract on the mouth coating, balanced, long and extremely serious finish. One difference between this and many youthful examples of the appellation is that there is almost no austerity present on the vibrant backend. This to...
Price: $399.99

96 points James Suckling: "Intense aromas of iron, rust, earth and dark, dried fruits. It's full-bodied, with incredible depth of fruit, berries and lemon peel. Drink or hold. A beautiful Brunello. So much going on here. Gorgeous. " (12/2014) 95 points Robert Parker's Wine Advocate: "Caparzo's 2010 Brunello di Montalcino Vigna la Casa opens to dark intensity with blackish-garnet undertones. The wine exhibits muscle and power with a large array of aromatic qualities that include dried cherry, spice, leather, tobacco, licorice and tar. It aspires to high...
Price: $450.00

100 points James Suckling: "A wine with superb finesse and depth. So subtle and understated yet powerful and long. The tannin intensity is amazing. It just builds like a massive wave. Superb. Give this time in the bottle. The length is endless." (11/2016) 97 points Wine Spectator: "Sumptuous, offering ripe aromas of plum, cherry, spice, earth, iron and tobacco. Velvety in texture and elegant, this nonetheless has an ironclad structure underneath. Firm and long, fresh, echoing tobacco and mineral. Seductive, yet reserved too. (BS, Web Only-2017)" 95 po...
Price: $199.99

98 points James Suckling: "A purity of fruit here with plum and dark chocolate undertones. Spices and treacle tart as well. Full body, with ultra-fine tannins and a long, long finish. Very fine indeed. Fit, fruity and reserved. Superb." (02/2013) 98 points Robert Parker's Wine Advocate: "The 2010 Palmer is one of the superstars of the vintage, a blend of 54% Merlot, 40% Cabernet Sauvignon and 6% Petit Verdot, which is just slightly different than what I indicated two years ago. The alcohol level hit 14.5%, and the wine comes across like a more stacked-...

91-94 points Allen Meadows - Burghound: "A wonderfully broad nose offers up a beautiful array of spice, earth, menthol, toast and stone influences to the ripe yet cool aromas of red and dark berries. There is a distinct sauvage note to the rich, powerful and sleekly muscular middle weight plus flavors that ooze a very fine minerality as well as genuinely excellent complexity, all wrapped in a focused, intense and austere finish. In a word, terrific. *Sweet Spot, Outstanding* " (04/2012) 92-94 points Robert Parker's Wine Advocate: "The 2010 Gevrey-Chamb...

95 points Wine Enthusiast: "Made entirely from Sangiovese, it opens with fragrances that recall spicy black berries and Mediterranean herbs. The velvety palate delivers power and finesse along with fleshy black cherry, licorice and a graphite note." (05/2014) 94 points James Suckling: "A red with focus and freshness with plum and peach pit aromas and flavors. Medium-to-full body with wonderfully fine tannins that are in balance with the fruit. Hints of cocoa too. Give it a year or two to soften. Gorgeous Sangiovese-based red from a top producer in Chia...
Price: $355.00

100 points James Suckling: "Complex aromas of walnut, dark fruit, stone, oyster shell, chalk and dried fruits. This shows fabulous intensity and balance with layer upon layer of fruit and polished tannins. Builds on the palate. It goes on for minutes. Better in 2019. " (12/2014)
Price: $189.99

2010 Canon-La-Gaffelière, St-Emilion 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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96 points Wine Spectator: "This takes the power of the vintage and puts it in its pocket for later, preferring instead to let mouthwatering briar, loganberry, mulberry and blackberry fruit strut its way forward, enlivened with roasted wood spice and supported by suavely but thoroughly embedded iron-tinged structure. Should cruise for two decades. Best from 2016 through 2035. *Top 100 Wines of 2013, No. 2* (JM)" (03/2013) 94-95 points James Suckling: "This is tight and powerful. Solid frame of fruit and tannins. Curious about this. Like the 2009. This i...

2010 Roger Sabon "Secret de Sabon" Châteauneuf-du-Pape 6-Pack (Pre-Arrival) (Pre-Arrival)
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99 points Robert Parker's Wine Advocate: "If you can find any of the 150 or so cases made, the 2010 Chateauneuf du Pape Le Secret des Sabon represents the essence of Chateauneuf du Pape, perhaps the essence of wine. It boasts an inky/purple color as well as a fabulous, intricate nose of blue, black and red fruits, graphite, chocolate, charcoal, forest floor, spring flowers and a touch of garrigue. Unbelievably concentrated, to the point of being viscous and nearly over the top, the wine is sensationally rich and pure with a nearly endless finish. There i...
Price: $1,750.00

100 points James Suckling: "Complex aromas of walnut, dark fruit, stone, oyster shell, chalk and dried fruits. This shows fabulous intensity and balance with layer upon layer of fruit and polished tannins. Builds on the palate. It goes on for minutes. Better in 2019. " (12/2014) 95 points Robert Parker's Wine Advocate: "Made from the estate's oldest vines, the 2010 Brunello di Montalcino is a bold and powerful wine that shows enormous precision and grit. On the Brunello scale, this expression from Siro Pacenti offers more dark fruit, plum, spice, tar a...
Price: $1,080.00

2010 Lynch-Bages, Pauillac 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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98 points James Suckling: "A wine with great beauty and finesse. Such elegance and ethereal quality for this estate. Full body, with ultra-fine tannins and a juicy delicious finish. Long and beautiful. This is the best Lynch in a long, long time. I love the precision here." (11/2013) 96 points Robert Parker's Wine Advocate: "The 2010 Lynch Bages is an absolutely brilliant wine, and somewhat reminiscent at this stage in its development of the profound 1989. Jean-Charles Cazes, who took over for his father a number of years ago, has produced a magnificen...

Allen Meadows - Burghound: "Moderate wood influence frames a ripe and densely fruited nose where the earth component takes center stage and continues onto the palate as a significant component of the concentrated and ultra-serious, even strict flavors that possess very ripe and prominent tannins. This is borderline chewy but the balance is excellent as is the length. A robust and rustic villages that will require 7 to 10 years of cellar time to shed its considerable structure." (01/2013) Robert Parker's Wine Advocate: "The 2010 Gevrey-Chambertin Clos T...
Price: $1,400.00

2010 M. Chapoutier "l'Ermite" Ermitage Rouge 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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100 points Robert Parker's Wine Advocate: "The 2010 Ermitage l’Ermite is another perfect wine. Completely different than Le Pavillon, l’Ermite is always slightly more austere. It comes from a 7.5-acre parcel of sandy, granitic soils at the top of the Hill of Hermitage that produces both red and white compelling Hermitages, somewhat unusual in this tiny appellation. The black/purple-colored 2010 l’Ermite exhibits a tight, more mineral-dominated set of aromatics offering up hints of blue and black fruits, charcoal, steak tartare and an unmistakable floral ...
Price: $2,400.00

2010 E. Guigal "La Mouline" Côte-Rôtie 3-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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100 points Robert Parker's Wine Advocate: "Bottled earlier this year, the 2010 Cote Rotie la Mouline is an incredible effort that gives up classic creme de cassis, spring flowers, licorice, coffee bean and spiced meat-like aromas and flavors to go with a full-bodied, sexy, seamless and blockbuster-styled profile on the palate. While more reserved and focused than the 2009, it nevertheless has incredible amounts of fruit and texture, thrilling purity and a finish that just won’t quit. It will certainly rival the 2009, 2005, 2003 and 1999, and when all is ...
Price: $1,695.00

2010 E. Guigal "La Landonne" Côte-Rôtie 3-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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100 points Robert Parker's Wine Advocate: "As with the other two single-parcel Cote Roties, the 2010 Cote Rotie La Landonne is pure perfection in a glass. An incredibly massive, muscular, full-bodied effort, it has an insane amount of structure to go with an equal amount of concentrated fruit. Cassis, smoked bacon, coffee bean, cracked pepper and liquid rock-like qualities are all present here, and it hits the palate with a chiseled, focused textured, building tannin and terrific length. It’s the most backward of the 2010s and will require a decade of ce...
Price: $1,625.00

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