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1999 Vieux Robin, Médoc
Top Pick!
This estate has been owned by members of the same extended family since 1840 and is currently managed by Maryse Roba, her husband Didier and son Olivier. The wines have a long history of dependable quality as a standout among the Cru Bourgeois.
Price: $29.99

95 points Robert Parker's Wine Advocate: "The outrageously rich 1999 The Marauder (100% Syrah from the Alban, Stolpman, and Bien Nacido vineyards) is tightly-structured, but crammed with blackberry and cassis fruit infused with subtle notes of camphor and licorice. Full and rich, it is a candidate for 14-18 years of graceful evolution. (RP)" (02/2002) 91 points Vinous: "Saturated medium ruby. Flamboyant head shop aromas of blueberry, Slim Jim and smoky oak. Dense and sweet, with terrific juicy flavor intensity and grip. Not at all heavy considering its...
Price: $689.99

92 points Robert Parker: "One of the finest proprietary reds produced in Tuscany is San Giusto's Percarlo. The superb 1999 (100% Sangiovese) boasts a dense ruby/purple color in addition to aromas of tobacco, new oak, sweet black cherry liqueur, leather, and cigar smoke. This gorgeous, medium to full-bodied, beautifully textured offering requires 1-2 more years of cellaring; it will drink well for 12-15." (12/2002) 90 points The Wine Spectator: "Beautifully floral, with hints of cherries and honeysuckle. Medium-bodied, with well-integrated, very fine tann...
Price: $114.99

93 points James Suckling: "An earthy red with dried meat and ripe fruit. Full body and smoky character with mushroom and smoked-tea undertones. Chewy finish still." (05/2018) 92 points Robert Parker's Wine Advocate: "This wine has a very youthful color and seems to be close to full maturity, without the density of the 1998, or its successor, the perfect 2000. It has abundant foresty notes, plenty of spice box, blackcurrant and black cherry fruit, some background toasty oak, medium to full body and sweet tannin. A very delicious wine, it offers a comple...
Price: $244.99

93 points Robert Parker's Wine Advocate: "Deep plum, currant, and mineral notes emerge from the concentrated, beautifully balanced, pure 1999 Haut Brion. It seems to be cut from the same mold as years such as 1979 and 1985. There is a hint of graphite in the abundant fruit. The wine is medium to full-bodied, nuanced, subtle, deep, and provocatively elegant. It is made in a style that only Haut Brion appears capable of achieving. The finish is extremely long, the tannins sweet, and the overall impression one of delicacy interwoven with power and ripeness....

91-93 points Robert Parker's Wine Advocate: "The smoked bacon-scented, medium to dark ruby-colored 1999 Clos Vougeot is an outstanding, medium to full-bodied wine. Silky-textured, pure, and sultry, it is a well-focused, decadently styled, spicy blackberry, candied blueberry, and cherry-flavored offering. Its thick yet juicy layers of dense fruits coat the palate. While it is packed with super-ripe flavors, they are well-delineated. Its impressively long finish reveals loads of supple, cherry-coated tannin. This wonderful Clos Vougeot should be consumed b...
Price: $199.99

1999 Meyney, St-Estèphe
Top Pick!
Château Meyney is an estate in St-Estèphe that was formed as an ecclesiastical vineyard in 1662. It's one of the oldest estates in the Médoc, although its modern history began in 1917 when it was acquired by the Cordier family. The estate was bought in 2004 by Crédit Agricole Grands Crus, whose other properties including Grand-Puy Ducasse in Pauillac and Château de Rayne Vigneau in Sauternes.
Price: $64.99

In 2018 the Château passed into the hands of the Savare family with much updating to the vineyards and winery being carried out. Prior to this the estate passed through several different owners who carried out their own changes including increasing the amount of Cabernet Franc included in the blend. The 1999 is 100% Merlot.
Price: $39.99

90 points Robert Parker's Wine Advocate: "A charming, lush, round, generous Lynch Bages, the 1999 offers plenty of sweet black currant fruit, damp earth, licorice, cedarwood and spicy herb-like characteristics. Medium-bodied, savory and broad in the mouth with no hard edges, this fully mature effort is a somewhat underrated vintage for this estate. (RP)" (08/2011) 90 points Stephen Tanzer's International Wine Cellar: "Dark ruby-red with a hint of garnet at the rim. Creme de cassis complemented by floral, tobacco and incense notes on the brightly aromat...
Price: $169.99

1999 Ojai "Roll Ranch Vineyard" California Syrah
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92 points Robert Parker's Wine Advocate: "The 1999 Syrah Roll Ranch is flirtatious. Displaying a black/purple color, and gobs of black fruits intermixed with licorice and a hint of Viognier (2-3% is added to the blend), this voluptuous, seductive offering is a thrill to drink. Low acidity and wealth of fruit make this a compelling Syrah. (RP)" (02/2002)
Price: $44.99

93 points Robert Parker's Wine Advocate: "Still fresh and lively, and much younger tasting than the 1998 Antagonists or the 1995 Red Handed, this wine was certainly the biggest of the early vintages from Sine Qua Non’s Grenache program. The label says the alcohol is at 14.9%, but there is a freshness and elegance to the wine (80% Grenache, 18% Syrah and 2% Viognier) that would suggest much lower alcohols, for those who foolishly as well as erroneously equate finesse with lower alcohols. Structured, still deep ruby/purple-tinged, with fresh raspberry and ...
Price: Hidden

Bid on this 2-bottle lot of 1999 Palmer, Margaux (94RP, 93VN, 92ST). Robert Parker's Wine Advocate: "Though I have tasted many vintages of Palmer in recent months, it has been some time since I tasted the 1999 Palmer. Now at 17 years of age, it has a really quite splendid bouquet that is so fresh and vital, pure brambly red fruit, sloes and iodine. It has certainly lost some of the headiness that it showed over its first 10 years, but it is still a Palmer that likes to party. The palate is medium-bodied with fine tannin. There is good depth here, clean and fresh with wonderful poise. This is a "correct" Palmer, self-aware that it was not born in a propitious vintage, therefore it might seem a little restrained, even conservative in character. That would ignore its precision and grace, the manner in which it gently builds to the finish. You can drink this now but I would be inclined to give it another 3-4 years. There are few better Left Bank 1999s than Palmer. Tasted September 2016. (N
Starting Bid: $400.00

Bid on this 2-bottle lot of 1999 Pavillon Rouge, Margaux ((87-90VN)). Vinous: "Medium ruby-red. Ripe, sappy aromas of boysenberry and currant, with a strong floral note. Supple, concentrated and thoroughly ripe, with noteworthy concentration for a second wine. Finishes with ripe tannins and a hint of bitter chocolate. (ST)" (05/2000)
Starting Bid: $235.00

Bid on this 2-bottle lot of 1999 Domaine Dujac Charmes-Chambertin Grand Cru ((90-91RP), 90ST). Robert Parker's Wine Advocate: "The 1999 Charmes-Chambertin displays sweet red and blackberries as well as violets in its aromas. It is lush, ripe, concentrated, and has excellent focus in its medium-bodied personality. This cherry-dominated wine also displays hints of tangy raspberries and hints of new oak. It is pure, elegant, seamless, and has a long, well-delineated finish. (PR)" (08/2001)
Starting Bid: $1,305.00

Bid on this bottle of 1999 Domaine Dujac Gevrey-Chambertin 1er Cru "Aux Combottes" ((89-91BH), (89-91RP), 90ST). Robert Parker's Wine Advocate: "The ruby-colored 1999 Gevrey-Chambertin Les Combottes exhibits a sweet, perfumed, red fruit-scented nose. It has an excellent depth of red and black cherries in its medium-bodied, supple-textured personality. This wine has excellent to outstanding grip, density of fruit, and balance. Its long finish reveals copious amounts of ripe tannins that should melt away with cellaring. (PR)" (08/2001)
Starting Bid: $561.00

Bid on this bottle of 1999 Domaine Bichot Latricières-Chambertin Grand Cru.
Starting Bid: $120.00

Bid on this bottle of 1999 Domaine Louis Jadot Bonnes Mares Grand Cru (96WE, 92BH, 92VN, 92W&S). Wine Enthusiast: "With the superlative 1999 vintage, Louis Jadot, one of the top Burgundy négociants, has been able to produce a deep, dense purple-colored wine. With firm tannins over huge black chocolate and sweet figs and huge layers of acidity, it has great shape and structure, worthy of the vintage. A big, chunky wine with enormous presence, rounded out by the wood. *Cellar Selection* (RV)" (11/2002)
Starting Bid: $190.00

Bid on this bottle of 1999 Dunn Howell Mountain Cabernet Sauvignon (95VN, 93WS). Vinous: "The tasting ends on a high note, as the 1999 Cabernet Sauvignon Howell Mountain is deeply expressive, despite its obvious youth. Here it is the wine's sense of energy that stands out most. Vivid, nuanced and structured, the 1999 is a wine to cellar for another 5-10 years at a minimum to allow the flavors to flesh out. Readers lucky enough to own the 1999 who can wait a few years will be very happy. (AG) 95+" (02/2014)
Starting Bid: $125.00

Bid on this 2-bottle lot of 1999 E. Guigal "Brune et Blonde" Côte-Rotie (90RP). Robert Parker's Wine Advocate: "The 1999 Cote Rotie Brune et Blonde is also fully mature and gives up mineral-laced aromas of blackberry, underbrush, green olive and spice. Medium-bodied, balanced, seamless and with an overall elegant, yet classical feel, it’s an outstanding bottle of wine to drink over the coming handful of years. (JD)" (08/2014)
Starting Bid: $125.00

Bid on this 5-bottle lot of 1999 Domaine du Clos Frantin (Bichot) Echézeaux Grand Cru. Domaine du Clos Frantin is a historic, 13-hectare domaine with cellars located in Nuits-St-Georges. Their Echezeaux is from a 0.99-hectare domaine holding in Champs Traversin. Domaine du Clos Frantin has been owned by négociant producer Albert Bichot since 1969.
Starting Bid: $330.00

Bid on this bottle of 1999 Margaux, Margaux (95RP, 93WS). Robert Parker's Wine Advocate: "The 1999 Château Margaux has been the standout First Growth since I first tasted the wine from barrel. Now reaching its plateau of maturity, it has an understated nose at first, armed with impressive mineralité with a gorgeous graphite seam. The definition and precision here is top class. The palate is medium-bodied and smooth in texture, very harmonious and assured, surprisingly with some new oak still to be fully assimilated into the wine. The signature Margaux traits of crushed black cherries and violets comes through towards the finish, suggestions of raspberry reserve and desiccated orange peel enhancing the long finish. Perhaps I might temper my initial enthusiasm for the 1999 Château Margaux...but only slightly. It comes highly recommended. (NM)" (10/2016)
Starting Bid: $428.12

Bid on this 2-bottle lot of 1999 Domaine Jean-Louis Chave Hermitage (97WE, 96JD, 96RP, 95ST, 95VN, 95WS). Wine Enthusiast: "Jean-Louis, the son of Gérard Chave, is now in charge of the family business, as well as being president of the Hermitage wine producers. He is continuing the family tradition of making powerful statements of Syrah from Hermitage, combining massive structure and over-powering perfumes. This 1999 seems to have the best of the traditional world of tannic immensity and the modern world of beautiful, ripe fruit. A wine that will age for a very long time. (RV)" (06/2002)

Bid on this bottle of 1999 Domaine Vincent Girardin Chambolle-Musigny 1er Cru "Les Amoureuses" ((90-92ST)). Stephen Tanzer's International Wine Cellar: "Ruby-red. Floral, red berry and mineral aromas show a lively tangy quality; real essence of Chambolle. Lovely vibrant red fruit and spicy oak flavors firmed by fresh acidity. Solidly structured but not at all hard. Finishes very long and sweetly oaky, with firm but fine tannins. (ST)" (03/2001)
Starting Bid: $173.00

Bid on this 3-bottle lot of 1999 Spottswoode Napa Valley Cabernet Sauvignon (94DC, 92VN, 92WS, 90RP). Decanter: "Another success in a cooler vintage, Spottswoode’s 1999 bursts from the glass with attractive notes of mature black fruits, rich loamy soil, bay leaf and nicely integrated hints of creamy oak vanillin. On the palate, elegantly melted tannins give free play to juicy, sappy fruit. Vibrant but mature. (WK)" (10/2015)
Starting Bid: $240.00

Bid on this 5-bottle lot of 1999 Domaine la Bouïssiere "Font de Tonin" Gigondas. Stephen Tanzer's International Wine Cellar: "Medium red-ruby. Aromas of roasted red berries, earth, game, herbs and pepper, along with exotic oak notes of mocha and coffee. Musky red berry and penetrating spicy oak flavors offer lovely sweetness. Tannins are considerably sweeter than those of this estate's regular '99 bottling, which came off as green by comparison. (ST)" (01/2002)
Starting Bid: $95.00

Bid on this 5-bottle lot of 1999 Jean-Michel Gerin "Champin le Seigneur" Côte-Rôtie.
Starting Bid: $625.00

Bid on this bottle of 1999 La Mondotte, St-Emilion (94RP, 91WS, 90VN). Robert Parker's Wine Advocate: "Along with the 1997, the 1999 is the most forward and accessible La Mondotte yet produced. Its opaque purple color is followed by a glorious nose of candied black fruits, graphite, licorice, and underbrush. It is full-bodied and sumptuous, possessing amazing extract and richness for the vintage. Its high tannin is hidden by a wealth of glycerin, fruit, and extract. Moreover, the finish lasts for 35-45 seconds. This is an amazing achievement in 1999. (RP)" (04/2002)
Starting Bid: $130.00

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