Local Delivery Available Curbside 11am-6pm Daily Stores Temporarily Closed

Refine Your Results:

Variety

Country

Sub-Region

Specific Appelation

Price Range

Vintage

Special Designation

Bottle Size

Wine Review Scores

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1 2 3 next

Your search returned 140 results

Apply `Include Out Of Stock` filter
2018 Moulin de la Gardette "Tradition" Gigondas
Top Pick!
94 points Decanter: "This is exuberantly fruity, ripe and vividly aromatic full of strawberry and raspberry fruit. The acidity is perky and bright and this has real lift and freshness. So approachable and drinkable - very well balanced with great tannic finesse and no excess. Made with 45-year-old Grenache, with Syrah and Mourvèdre. Grown on clay limestone and marl, handpicked, no destemming, aged in old foudres. Organic. (MW)" (09/2019) 91-93 points Robert Parker's Wine Advocate: "The 2018 Gigondas Tradition is the main production of the estate, a ble...
Price: $29.99

2019 Domaine de Verquière Côtes-du-Rhône
Top Pick!
Robert Parker's Wine Advocate: "An 80-20 blend of Grenache and Syrah, the 2019 Cotes du Rhone is a medium-bodied, very drinkable and red-fruited offering. Herb-inflected raspberries and strawberries, silky tannins and a gently astringent finish add up to a solid effort for near-term drinking. (JC)" (11/2020) K&L Notes: The Verquière estate has been passed down from father to son for many generations and is now managed by Thibaut Chamfort. Following age-old traditions and sustainable practices, the estate was recently certified organic. The Côtes-du-Rhô...
Price: $11.99

2018 Lapostolle "Cuveé Alexandre -  Apalta Vineyard" Cabernet Sauvignon Colchagua Valley
Top Pick!
95 points James Suckling: "The blackcurrants and violets are impressive on the nose with hints of slate. Full-bodied, yet always refined and in check. Linear and tight. Black olives and blue fruit at the finish." (01/2021) K&L Notes: 92 points Tim Atkins: "There’s no new oak at all on this Cabernet Sauvignon-based blend with 15% Cabernet Franc and Carmenère, allowing the ripe, full-flavored plum and blackberry fruit to express itself. The tannins add structure, the acidity welcome freshness."
Price: $19.99

2017 Altamarea (Evening Land) "Seven Springs Vineyard" Willamette Valley Pinot Noir
New!
This beautiful Pinot Noir was grown and crafted by the world-class team at Seven Springs / Evening Land as a custom, high-end bottling for the Altamarea Restaurant group. Because of the challenges COVID 19 has posed to restaurants during the last 12 months, some of the wine was surplus to requirement. As a longtime partner of the winery they offered it to us at a fantastic price! This main component of this wine comes from the legendary "La Source" block at Seven Springs. This parcel of vines was planted in 1984 predominantly to own-rooted Pommard clone....
Price: Hidden

Mas Codina is a 40-hectare estate in Penedès which dates back to 1681. This Brut Rosé consists of Pinot Noir grown in their own vineyards in the middle Penedès region. Here the Garriga brothers are quite pleased with the results they see from the Pinot Noir grown in chalky-clay soils. They have been working organically for the past several years, and their first harvest doing so with certification was 2017. We direct import this delicious Cava, and it is arguably one of our best values in rosé bubbly right now. (Joe Manekin, K&L Spanish wine buyer)
Price: $13.99

2019 Domaine Begude "Le Cerisier" Pinot Noir Pays d'Oc
Top Pick!
Domaine Begude is a high quality, organic wine estate set high in the cool climate region of Limoux in the south of France. Fresh and fruit-filled, modern white, rosé, & red wines represent great value for money and are available to buy at the Domaine and around the world. Winery note: "Fruit, fruit and more fruit: cherries and raspberries abound! You must try this with duck. Fabulous lightly chilled with summer lunches."
Price: $14.99

94 points Wine Enthusiast: "(Cellar Selection) Superfresh and powerfully fruity, this medium- to full-bodied wine braces bright, focused blackberry and black-cherry flavors with tangy acidity and moderate, grippy tannins. It has vibrancy and drama that are wonderful to experience. Best from 2023. (JG)" K&L Notes: This is the Breggo Cellars property founded by Doug and Ana Stewart in 2000. This property came out of the gate strong with their well-reviewed Pinot Noirs. Food & Wine magazine named Breggo the "Best New Winery of 2008" and they went on to bec...
Price: Hidden

92 points Wine Enthusiast: "This is a glossy, succulent blend of Grenache (70%) and Syrah (30%) assembled from two distinct terroirs in Rasteau. Mulberry and cassis flavors are concentrated and plush but edged by hints of earth, garrigue and cacao powder. An elegant but hedonistic sip to enjoy now-2030. (AI)" (12/2020) 91 points Robert Parker's Wine Advocate: "Aged in foudres, the 2017 Rasteau is a blend of 70% Grenache and 30% Syrah. It's a pretty classic example of the appellation, with hints of chocolate drizzled over spiced cherries. Full-bodied an...

2018 Domaine de la Ganse Vacqueyras
Top Pick!
90 points Wine Enthusiast: "There's a refreshingly tart boysenberry perfume on the nose here, but the palate of this full-bodied, forward red is ample and ripe. Flavors of blueberry and fig preserve are plush and juicy but held upright by taut, persistent tannins. (AI)" (12/2020) Robert Parker's Wine Advocate: "A co-fermented blend of Grenache and Syrah made and aged in concrete, the 2018 Vacqueyras begins with hints of road tar, but quickly adds notes of leather, earth, olives, and cherries. The result is reasonably complex and savory, medium to full-...
Price: $19.99

2017 Domaine des Bosquets Gigondas
Top Pick!
94 points Wine Enthusiast: "Traditional Rhône varieties like Grenache, Syrah, Mourvèdre and Cinsault are augmented by a small proportion of Petite Syrah in this wine. Seductive on the nose, it offers perfumes of rose petal and crème de cassis accented by clove and thyme. Glossy blackberry flavor broods on the palate and finishes on ripe, velvety tannins. Lovely already, the wine should improve through 2030. *Editor's Choice* (AI) " (09/2020) 92-93 points Vinous: "Shiny magenta. High-pitched cherry and red berry aromas pick up suave floral and baking sp...
Price: $29.99
Wine Club
$24.99

Wine Spectator: "This fleshy red shows black cherry, spice and herb flavors with firm tannins. It has good concentration and while it's drinkable now, it should improve. " (06/1997) K&L Notes: Joël Taluau was a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the intrusion of oak--which he hasn't used in production since 1986. He was also the first producer in the appellation to begin domaine bottling. The Vieilles Vignes, from a single plot of Cabernet Franc planted...
Price: $29.99

Precedent was founded by Nathan Kandler who fell into a career in winemaking after a summer stint as a bartender provided the proverbial "bite" from the wine bug. The Kirschenmann Vineyard is recognized as one of Lodi’s great old-vine Zinfandel vineyards. Planted in 1915 on its own roots, this organically farmed vineyard has fast become one of Lodi’s most prized sites under the stewardship of famed winemaker Tegan Passalaqua. The sandy silica soils and the river’s cooling influence make this vineyard one of a kind. Nathan’s winemaking hand has everythin...
Price: $32.95
Wine Club
$26.99

2017 Arterberry Maresh "Old Vine" Dundee Hills Pinot Noir
Top Pick!
96 points Vinous: "Glistening scarlet. A highly complex bouquet evokes red berry and cherry preserves, along with building Asian spice, rose oil and smoky mineral flourishes. Shows fine delineation and seamless texture, offering concentrated, spice-tinged Chambord, cherry, cola and spicecake flavors that pick up a strong rose pastille nuance with air. Finishes extremely long and pure, with fine-grained tannins providing framework and gentle grip to lingering red fruit, five-spice powder and savory herb notes. 70% of this fruit comes from the estate Mares...
Price: $39.95

90 points Wine Enthusiast: "Roasted plum and grape-jelly notes are nuanced by hints of sun-dried garrigue and black pepper in this opulent, spicy red. A blend of Syrah, Grenache and Mourvèdre, it's an unabashedly juicy, fruity sip but rich and satisfying through a long finish. Fine-grained, feathery tannins accentuate the immediate appeal. (AI)" (05/2020) K&L Notes: The estate at Château Gigognan has a history stretching back to Roman times, and eventually became the property of the bishops of Avignon. More recently, the estate was acquired by Anne and...
Price: $12.99

2019 Mas de Libian "Bout d'Zan" Côtes-du-Rhône
Top Pick!
The Thibon family acquired the Libian property in 1670, and in 1970 Jean-Pierre Thibon decided to wholly focus on wine production. Since then the estate has grown to 25 hectares of vineyards and 8 hectares of "nourishing" land planted to olive trees, vegetable and flower gardens, and grains to support the organic and biodynamic viticulture. Mas de Libian began its biodynamic farming in 2005 and was shortly certified by Demeter afterwards. The "Bout d'Zan" translates to "bit of Zan" which playfully uses Jean-Pierre's childhood nickname referring to his ...
Price: $14.99

Such a beautiful wine and a classic rendition of this varietal (one of my personal favorites). Pristine organic fruit from Preston's stunning Dry Creek estate is meticulously crafted into this bright, fresh, wine that possesses haunting aromatics and textural elegance. Love Pinot Noir but looking for something a little different...? Check this out. (Ryan Woodhouse - K&L Domestic Wine Buyer)
Price: $29.95

2018 Domaine Belle "Les Pierrelles" Crozes-Hermitage
Top Pick!
90-93 points Robert Parker's Wine Advocate: "The 2018 Crozes Hermitage les Pierrelles made for a great start to my visit at this standout estate. It's grapey and intense, with hints of cedary wood accenting blueberry and blackberry fruit. It's full-bodied and supple, finishing lush and even a bit warm. It should be a lot of fun to drink as a young wine. (JC)" (01/2020) K&L Notes: The roots of the Belle family run deep in Hermitage and extend back to the 18th century when the family began acquiring vines in the region. When descendant Louis Belle assum...
Price: $24.99

2017 Domaine Belle "Cuvée Louis Belle" Crozes-Hermitage
Top Pick!
93 points Jeb Dunnuck: "The 2017 Crozes-Hermitage Cuvée Louis Belle is a winner. Lots of black raspberries, toasted spice, new leather, and savory peppery notes emerge from the glass, and it's ripe, rounded, and sexy on the palate, with light tannins and plenty of upfront accessibility. It should keep for at least 7-8 years. I always love tasting through the releases from Domaine Belle, and they always show classic yet clean, pure profiles that are a joy to drink. While the domaine is located in Crozes Hermitage, they have small holdings in Hermitage an...
Price: $29.99

2017 Xavier Vignon "Bio" Côtes-du-Rhône-Villages
Top Pick!
89-91 points Robert Parker's Wine Advocate: "The 2017 Cotes du Rhone Villages Bio is a silky, seductive blend of 50% Grenache, 20% each Mourvèdre and Syrah, and 10% Cinsault. Medium to full-bodied, it's plump and soft, yet balanced, without excessive weight or tannins. Cracked pepper, ripe cherry and black licorice notes all come together seamlessly on the palate and linger on the long finish. (JC)" (11/2018) K&L Notes: 50% Grenache, 40% Mourvèdre, 5% Syrah, 5% Cinsault from old vine fruit.
Price: $14.99

91 points Wine Enthusiast: "This firm-textured, tannic wine is the first Drew GSM we’ve tasted, and it captures plenty of black-fruit flavors lifted by good acidity. It seems more lean than the winery’s Syrahs in recent vintages and may need time to mellow. (JG)" (10/2020) 90 points Wine Spectator: "Precise and well-built, with expressive red plum, fresh tarragon and smoked pepper flavors that build tension toward well-groomed tannins. Syrah, Mourvèdre and Grenache. (TF)" (04/2020) K&L Notes: "The Field Blend" from Drew is comprised of 87% Syrah, 5%...
Price: $29.95

2016 Pontet-Canet, Pauillac
Back In Stock!
100 points Wine Enthusiast: "A voluptuous wine, this is rich and fruity yet properly balanced by a magnificent structure. Pure, crisp and packed with a black currant flavor, this will be a remarkable wine as it develops. Still young, it needs many years to develop. *Top 100 Cellar Selections 2019, Editors' Choice* (RV)" (05/2019) 99 points Vinous: "The 2016 Pontet-Canet is absolutely breathtaking. Powerful, ample and racy in the glass, the 2016 is one of the most exquisitely well-balanced young Pontet-Canets I can remember tasting. Savory, high-toned a...

2019 Clos de l'Anhel "Les Terrassettes" Corbières
Top Pick!
"My name is Sophie Guiraudon and I am a winemaker since ZERO generation!," says Sophie proudly. Sophie was working in other peoples' wineries in southern France for years. In 2000, Sophie started her own biodynamic, organic winery. She wanted to grow grapes that her son could eat right off of the vines. The Terrassettes is typically a blend of 72% Carignan, 17% Syrah, 8% Grenache Noir, 3% Mourvèdre. While Carignan can sometimes produce a brooding, earthy wine, Sophie handles this varietal flawlessly. The wine is surprisingly delicate, medium bodied and d...
Price: $19.99

90 points Vinous: "Opaque ruby. Ripe, spice-accented red and dark berry aromas are complemented by hints of olive and cracked pepper. In a juicy, energetic style, offering subtly sweet black raspberry and cherry flavors that deepen steadily through the midpalate. Smooth, slowly mounting tannins frame a long, spicy finish that leaves a bitter chocolate note behind. (JR)" (03/2020) K&L Notes: Domaine Clos de la Bonnette was purchased in 1992 by wife and husband team, Isabelle Guiller and Henri Montabonnet. Isabelle had her eye on this abandoned vineyard ...
Price: $29.99

91 points Wine Enthusiast: "With a fruity nose of blackberry and black licorice, this light, refined and food-friendly wine is textured dust and sage. Vibrant acidity keeps it lively and lengthy. It was made from organically grown grapes. (VB)" (02/2021)
Price: $24.99

The Thibon family acquired the Libian property in 1670, and in 1970 Jean-Pierre Thibon decided to wholly focus on wine production. Since then the estate has grown to 25 hectares of vineyards and 8 hectares of "nourishing" land planted to olive trees, vegetable and flower gardens, and grains to support the organic and biodynamic viticulture. Mas de Libian began its biodynamic farming in 2005 and was shortly certified by Demeter afterwards. The "Khayyam" is named for the 11th century Persian poet and mathematician who wrote poems celebrating wine and wom...
Price: $19.99

2018 Moulin de la Gardette "Cuvée Ventabren" Gigondas
Top Pick!
96 points Decanter: "This is deep, vinous and driving, chock full of fruity berry acidity. It’s really vibrant, with a subtle mineral seam and stalks that work well here, lending fragrance but without contributing hardness or astringency. It’s generous with a very long finish but not excessive - balanced and drinkable, but don't underestimate its ageing capacity. A selection of the oldest vines of the estate (65 to 115-years-old), organically grown on sandstone and marl, handpicked, whole-bunch fermented with indigenous yeasts and bottled without filtrat...
Price: $39.99

2017 TWR (Te Whare Ra) Pinot Noir Marlborough
Top Pick!
95 points Sam Kim: "Splendidly stylish and complex, the bouquet shows dark cherry, thyme, game and toasted almond characters with nuances of mushroom and fragrant spice. It's wonderfully weighted and seamlessly flowing on the palate with terrific fruit purity together with seductive savoury undertones, leading to a superbly long velvety finish. Grapes were grown in Renwick and Southern Valleys districts. At its best: now to 2030." (02/2020) 94 points James Suckling: "This is utterly delicious pinot, delivering abundant spiced-cherry and blueberry-pastr...
Price: $29.99

94 points Vinous: "The 2015 Pinot Noir Bearwallow Vineyard is a total knock-out. Rich, explosive and forward, the 2015 possesses striking fruit intensity and purity in every dimension. Dark red and bluish-hued fruits and ripe, silky tannins add to the wine's immediacy. This is an especially plush style for Rhys, but it works beautifully. The 2015 will be even better in another few years, but it will prove virtually impossible to resist young. (AG)" (08/2017) 93 points Jeb Dunnuck: "There are two wines from the Bearwallow Vineyard in Anderson Valley, wh...

The Hissez O is the penultimate of production for the domaine. Sourced from the highest-altitude, lowest-yielding parcel, the wine is composed of 60% Syrah, 35% Grenache, and 5% Cinsault. The Hissez O is also aged in large, older demi-muid barrels, adding richness and texture to the wine. As with all things Reserve d'O, the farming is certified both Ecocert Organic and Demeter Biodynamic. (Keith Mabry, K&L French Regional Buyer) *Biodynamic, Natural Wine*
Price: $29.99

2015 Heitz Cellar Napa Valley Cabernet Sauvignon (Elsewhere $60) (Elsewhere $60)
Top Pick!
95 points Wine Enthusiast: "Woody, herbal and elegantly structured, this wine is high-toned and freshly layered in bold red fruit. Given time in the barrel and the bottle, it shows its graceful edges and nuanced elegance with ease, finishing in dusty crushed rock. It vastly overdelivers on its price point. *Editors’ Choice* (VB) " (03/2020)
Price: $54.95

97 points Vinous: "Captivating aromas of red cherry, strawberry nectar, roses, violet and sweet spices. Dense, juicy and extremely well-balanced, with vibrant flavors of red fruit, spices and minerals complicated by notes of sweet pipe tobacco and coffee. The finish is long, precise and very pure. One of the year’s best Brunellos. (ID)" (04/2020) 96 points Wine Spectator: "Bright cherry and juniper flavors are the main flavor themes, augmented by strawberry, wild thyme, stone and loam notes. Taut, elegant and well-structured, balanced and long. The fin...
Price: $119.99

James Suckling: "Lots of ripe red-cherry and berry character, but also bright acidity that helps keep this rather sleek, in spite of the generous body. Slightly drying and tart finish. A blend based on 60 per cent Merlot." (02/2019) K&L Notes: Lateral is formally part of Kathryn Kennedy Winery. Kathryn Kennedy (July 28, 1927 – August 23, 2009) was a California wine grower, establishing her vineyard during the growth phase in the California wine history known as "The Wine Boom of the early 1970s". While not the first woman winemaker, Kennedy was one of ...
Price: $39.95

2019 Clos de l'Anhel "Lolo de l'Anhel" Corbières
Top Pick!
"My name is Sophie Guiraudon and I am a winemaker since ZERO generation!", says Sophie proudly. Sophie was working in other peoples' wineries in southern France for years. In 2000, Sophie started her own bio-dynamic, organic winery. She wanted to grow grapes that her son could eat right off of the vines. The "Lolo de l'Anhel" is typically a blend of 81% of Carignan, 10% of Syrah, 7% of Grenache Noir, and 2% Mourvèdre. The grapes are hand picked, gently vacuum pressed, and finished with 100% tank aging.
Price: $14.99

Coralie Onde is from the winemaking family behind Domaine les Ondines, but opted to start her own project independent of her family estate in 2008. She formed Domaine de la Ganse in Vacqueyras when she purchased some terrific old vine fruit, also taking a small holding when the family estate was split. With close to 9 hectares now, Coralie began the organic certification process and was officially certified in 2014. Her vines are aged from 15 to 55 years and the soils are primarily chalky-clay with some galet (river stones). The 2017 is about 70% Grenach...
Price: $39.99

Guillaume and Soledad Tari run this beautiful estate in the elevated seaside appellation of Bandol. Bandol is an incredible micro-climate with its concave shaped vineyards that gain the exposure of the sun and the cooling effects of the seaside breezes, all while making powerfully rich Mourvedre based wines that evolve beautifully over the years. The Bandol is a blend of 65% Mourvedre, 25% Grenache and 10% Cinsault with an average vine age of 25 years. Just starting to develop, the Begude offers up deep black fruited flavors accompanied by notes of anis...
Price: $34.99

This is the Bordeaux-meets-Rhône blend you never knew you wanted. Jean-Louis Denois is an iconoclast, as independently-minded and attentive to the character of the terroir in which he cultivates his grapes as anyone we’ve encountered. This talented winemaker has an exceptional track record with K&L customers and staff alike. He creates consistently unique wines with brilliantly rendered fruit from a medley of grapes, and the 2017 Les Garrigues named for the uncultivated thyme and rosemary scrub that grows everywhere there-is an expressive blend of Syrah,...
Price: $11.99

97 points James Suckling: "The tightness and linear nature to this balanced and beautiful wine are so attractive. Bright and dense with lots of cabernet focus. Love the tannin and fruit balance. Drink after 2022, but already a beauty." (02/2019) 97 points Vinous: "The 2016 Cabernet Sauvignon continues to become more and more refined with time in bottle. Silky, wonderfully perfumed and nuanced, the 2016 is exceptionally beautiful. This is such a striking and vivid wine with tons of mountain character and pedigree to burn. (AG)" (01/2020)
Price: $149.95

2017 La Source du Ruault Saumur-Champigny
Top Pick!
When Jean Noel Millon took over winemaking and farming at his family's estate in 1998, he represented the seventh generation to do so. The 10-hectare farm is certified organic and Millon complements the soil with herbal teas and homemade composts to strengthen the vines' natural defenses. Winery tasting notes: "It is the emblematic wine of the estate with its aromatic expression of red fruit. The palate is crunchy and juicy with ripe, fresh fruit which gives it good drinkability." *organic*
Price: $16.99

93 points Jeb Dunnuck: "Ratcheting up the quality level, the 2018 Côtes du Rhône Les Quartz is a brilliant wine based on 80% Grenache and 20% Syrah that comes from vines just around the estate in the eastern sector of Châteauneuf du Pape. Vivid ruby, with a stunning bouquet of kirsch liqueur, black raspberries, Provençal garrigue, and Asian spices, it hits the palate with medium to full-bodied richness, the seamless, elegant character that’s common in the vintage, and a great finish. This would easily pass undetected in a blind lineup of top Châteauneuf ...
Price: $34.99

2017 Spottswoode "Estate" Napa Valley Cabernet Sauvignon
Top Pick!
97 points Robert Parker's Wine Advocate: "Made of 89% Cabernet Sauvignon, 7% Cabernet Franc and 4% Petit Verdot, the 2017 Cabernet Sauvignon is deep garnet-purple in color and prances out of the glass with vivacious blackberries, crushed black cherries, warm black currants and red currant jelly scents plus exotic hints of cassia, cardamom, fenugreek and star anise with a waft of underbrush. Medium-bodied, the palate has fantastic energy and beautiful poise, with bags of bright, crunchy black and red fruit plus a firm, fine-grained texture, finishing long...

96 points James Suckling: "There’s a real sense of depth and detail here with fresh cherries and blueberries, swathed in vanilla-dusted violets, fresh-cut roasting herbs and biscuit spices. The palate has a very plush and smoothly rendered feel with a long, smooth and seamless run of ripe blueberries and cherries. Concentrated and elegant pinot with a long, long finish. Drink across the next decade." (07/2019) 94-95 points Vinous: "Deep red. High-pitched cherry, black raspberry and rose scents are complemented by hints of succulent herbs, exotic spices...

We met Marie Chauffray at the Vinifilles tasting in January of 2015 in Montpellier. The Vinifilles (which means "wine girls") is an association of women producers who own and operate their own estates. From growing to winemaking to marketing, they are involved in every aspect of their wineries' successes. I was invited by our friend Francoise Antech-Gazeau (our sparkling wine producer from the Limoux) to visit and taste her wines and meet some of her other grower-producer friends. Chauffray's was one of the most impressive wines we tasted at the event, a...
Price: $49.99

93 points Wine & Spirits: "With scents of clove and mulled spices, this delivers its flavors in waves of richness, the dark, sumptuous fruit pulsing and precise, notes of ripe cherry, blueberry and olive drawing to a savory finish with bay laurel–scented tannins. Impressive for the price. (PJC)" (04/2020) 92 points James Suckling: "This has attractively fresh aromas of red cherries with some subtle, earth and undergrowth complexity. The palate offers a succulent, assertive core of red-cherry and berry flavors. From biodynamically grown grapes. " (01/20...
Price: $24.95


90 points Connoisseurs Guide: "Storybook Mountain Zinfandels are rarely, if ever, dramatic wines of exuberantly juicy fruit, but they are typically deep, and well-structured offerings that rely less on bombast and more on balance and varietal precision, and this one does just that. If slightly pulled back in ripeness and a tad tight just now, it has the right pieces in place to age handsomely, and, given its maker's track record for making long-lived Zins that reveal a certain claret-like elegance with time, we have no reservations about setting a few bo...
Price: $37.99

Winemaker's Notes: "Stolo is a small, organic, family vineyard located just behind the town of Cambria. Just three miles from the Pacific, it is one of the closest to the ocean in the state. There are two goals with Metrick. First, to make fresh and elegant wines that represent their vineyard origins. Second, to test techniques and theories on how to best craft wines to most accurately represent their vineyards. This wine is 100% Pinot Noir (Pommard clone). Grown just 3 miles from the Pacific Ocean in clay soils, which allows for dry farming. Coo...
Price: $24.95

93 points Robert Parker's Wine Advocate: "Monastrell from their own old, non-irrigated vines fermented in stainless steel and matured in French oak barrels for around 12 months. This is the first vintage that is certified organic. There were some challenges, but they resulted in a fresh and balanced wine with integrated oak and a juicy and round palate. They have introduced optical sorting of the grapes, and perhaps that's why there is more precision and purity. They cannot do manual sorting at this price point, but optical sorting seems like a good alte...
Price: $14.99

Marie and Frederic Chauffray began their career in wine when they took over Fred's parents' wine shop in a suburb outside of Paris. They ran the business successfully for many years, but Marie always wanted to pursue winemaking. After eight years of searching, they found the perfect terroir in a small vineyard in the hills above the city of Montpellier. Since 2005, they have made wine their way by following organic and biodynamic principles and always with the utmost respect for nature. The Bilbo represents their everyday wine. It is composed of 60% Gren...
Price: $19.99

Price: $13.99

95 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Maresh Vineyard is an incredible wine. It opens slowly to an arresting perfume of dusty earth, dried rose petals, tea leaves, licorice and amaro with a wealth of bright red berry fruit at the core. The palate is elegant, supple and juicy, with an expansive fan of layered, spicy flavors and a very long finish. It's hard to resist now, but it will have more to offer with time in bottle. 95+ (EB)" (12/2020)
Price: $64.95

Page: 1 2 3 next