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93 points Vinous: "The 2017 Pinot Noir The South Slope Vineyard offers terrific richness as well as structure. Freshly cut flowers, hard candy, mint and fresh berry flavors meld in a Pinot laced with striking energy, inner sweetness and complexity. Silky tannins add character as this creamy, open-knit Pinot shows off its alluring personality. (AG)" (04/2019) 92 points Robert Parker's Wine Advocate: "Pale to medium ruby-purple, the 2017 Pinot Noir South Slope (all Dijon clone 777) has a savory nose of toast, dried leaves, pipe tobacco, dried rose petals...
Price: $44.95

93 points Jeb Dunnuck: "Leading off the wines from Mendocino, the straight 2015 Pinot Noir Anderson Valley is terrific. Black raspberries, singed herbs, earth and sappy flower notes all emerge from this supple, textured 2015 that’s already a joy to drink. It’s certainly one of the more approachable in the lineup, yet like all the wines from this estate, it’s going to keep nicely for a decade due to its balance and classic style. This was a terrific lineup of 2015s from the team at Rhys. Across the board, these are tight and structured, with terrific con...
Price: $99.95

Allen Meadows - Burghound: "This too is quite fresh and bright with its array of cherry, red currant and discreet floral wisps where a similar crushed leaf character emerges. The supple, vibrant and appealingly stony and well detailed lighter weight flavors also possess an appealing salinity on the ever-so-mildly drying finish though my sense is that this will better harmonize in time." (01/2020)
Price: $33.99

95 points James Suckling: "Purity of fruit is the phrase here. Strawberry and flower. Rose petal. Full body, round and velvety tannins. Soft and juicy. The KB character with tension." (05/2017) 93 points Vinous: "The 2015 Pinot Noir Koplen Vineyard is one of the most overt, flamboyant wines in the lineup. Super-ripe red cherry and plum flavors make a strong first impression. Blood orange and a host of citrus-infused notes add brightness and lift throughout. The intensity of Russian River fruit along with a touch of freshness adds up to a compelling Pin...
Price: $119.99

According to Jasper Morris: "The Burgundian wine domaine of Bouchard Pére et Fils can trace its origins back to 1731 though it is no longer family owned. In 1995 the Champagne house, Joseph Henriot, acquired the company and quality has risen as a consequence. Today Bouchard is led by Stéphane Follin Arbelet while the wines are made by Philippe Prost who has been with the company since 1978. An impressive gravity-flow winery on the Route de Savigny, the Cuvérie St Vincent, was completed in 2005, enabling them, to process all their wines with optimum effi...
Price: $249.99

Poppy hails from Monterey County, one of the coolest climates in California, where the long, slow growing season results in fragrant and supple Pinot that really stands out from the competition in the under $15 category. A long-standing staff and customer favorite, Poppy Pinot is typically fruity and easy to drink, perfect for entertaining or for "Tuesday night" takeout.
Price: $12.95

94 points Decanter: "It's tricky to choose between Hugues Pavelot's Savigny Premiers Crus, such is their consistent quality in 2018, but this very low-yielding 1.5-ha site is truly outstanding. Sourced from very poor, limestone-based soils, it's chiselled, refreshing and sappy, with well-judged 20% whole bunches, fine, floral fruit flavours and just a hint of oak spice. (TA)" (10/2019) 93 points John Gilman: "Hugues Pavelot’s 2018 version of aux Guettes is also a stellar bottle in the making, with a far more black fruity personality than the lovely les...

95 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Maresh Vineyard is an incredible wine. It opens slowly to an arresting perfume of dusty earth, dried rose petals, tea leaves, licorice and amaro with a wealth of bright red berry fruit at the core. The palate is elegant, supple and juicy, with an expansive fan of layered, spicy flavors and a very long finish. It's hard to resist now, but it will have more to offer with time in bottle. 95+ (EB)" (12/2020)
Price: $64.95

91 points Allen Meadows - Burghound: "This is still very fresh with almost no secondary development on the nose and revealing ripe cherry, earth and game aromas followed by exuberant, rich, sweet and persistent flavors. While this is not particularly dense, the precision and minerality make for aA delicious effort that possesses none of the shortcomings of the '97 vintage. " (02/2004)
Price: $449.99

91 points John Gilman: "These are still quite young vines, having only been planted in 2004, but it is quite clear that the Rhys team is keeping a tight rein on yields here and the 2010 Horseshoe syrah is outstanding. It is not quite as soil-driven as the 2010 Skyline syrah (this vineyard does not share the same limestone found at Skyline), but it is every bit as complex and impressive. I love its octane level of 12.8 percent. The superb nose offers up scents of cassis, grilled venison, black olive, pepper, a nice touch of syrah’s medicinal overtones, a ...
Price: $99.95

92 points James Suckling: "Very pretty pinot with dried strawberries, flowers and cedar on the nose, following through to a medium to full body with a firm, silky-textured palate and a long, creamy finish. Attractive texture. Drink or hold. Screw cap. " (10/2020) K&L Notes: "Year in and year out one of our best values in Pinot Noir. If you don't believe me, just ask any K&L customer." (Illya Haase, K&L Staff Member) This wine comes to us from Sonoma County's Martin Ray Winery, owned by Courtney Benham (creator of the Blackstone brand). This multi-coun...
Price: $9.95

94-97 points Allen Meadows - Burghound: "Once again moderately prominent wood still allows the overtly spicy and floral-inflected dark currant, black cherry and discreet earth nuances to be appreciated. The mid-palate of the broad-shouldered flavors is pliant yet intense and muscular while the driving finish possesses breathtakingly good depth and persistence on the imposingly structured but not really rigid or unduly austere finale. This will live for decades and need at least 10 to 15 to be approachable with pleasure." (01/2020)
Price: $949.99

95 points Bob Campbell: "Appealing aromatic pinot noir with cherry, violet, chalky mineral flavours together with a subtle seasoning of fresh herbs. Elegant wine with purity and poise." (08/2016) 94 points James Suckling: "The Old Weka Pass Road pinot from the 2013 vintage is very much reflective of the same DNA seen in the Bell Hill bottling from the same vintage, but only a lighter and more transparent rendering. It delivers redder cherry-fruit aromas, and is quite fragrant and pure, but less of the darker fruits and swanky oak-derived overtones. The...
Price: $69.99

Allen Meadows - Burghound: "This is aromatically similar to the Teurons with its high-toned array of red berry fruit scents that are cut with pretty spice hints. The light weight and very supple flavors are also easy-going while exhibiting good length. This is finer than the Teurons but not quite as complex in a style that could easily be enjoyed upon release." (04/2020)
Price: $59.99

From K&L On The Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Price: $39.99

92 points Vinous: "The 2018 Pinot Noir (Santa Barbara County) is gorgeous. A rush of sweet floral and red berry notes makes a strong opening statement. Rose petal, red berry, blood orange and mint are all laced together in a Pinot of exquisite harmony and total finesse. I would give it another year or two in bottle to fully come together. (AG)" (08/2020) K&L Notes: Jeb Dunnuck tells of his affinity for the wines of Tyler: "These superb wines are made by Justin Willett (who worked previously with Joe Davis at Arcadian) from his home base in Lompoc. The...
Price: Hidden

93 points Decanter: "High-toned and damp, this wine displays aromas of wet earth, Earl Grey tea and cocoa nibs, followed by flavours of pomegranate and red plum skin. It's classic Oregon Pinot Noir, and one can see the Méo-Camuzet influence, albeit with a softer generosity. The blend is based around Bishop Creek Vineyard, with smaller portions of other sites including Hyland, Knight’s Gambit and Hopewell. (ML)" (09/2019) 93 points Vinous: "Sexy, assertively perfumed aromas of fresh red fruits, potpourri and baking spices, with a hint of cola in the bac...

91-94 points Allen Meadows - Burghound: "A brooding if moderately oaky nose grudgingly reveals its aromas of fresh black cherry and violet plus and lovely range of spice facets. There is a more refined if less powerful mouthfeel to the medium weight and tautly muscular flavors that possess slightly better depth on the more structured and youthfully austere finish. This beauty is built to age and is going to need it." (01/2019) K&L Notes: 91 points Jasper Morris Inside Burgundy: "Blended from the domaine’s various holdings. The wine has been assembled i...
Price: $149.99

92-94 points Allen Meadows - Burghound: "A trace of new wood sets off very fresh and elegant red berry fruit aromas cut with a distinct stoniness that give way to rich, refined and beautifully detailed medium weight flavors that possess fine mid-palate concentration and impeccable balance. A classic Latricières that displays just a touch of finishing austerity as well as the definite sense of underlying reserve. A great first vintage." (01/2010) 90-92 points Stephen Tanzer's International Wine Cellar: "Good medium red. Nose offers dark cherry, smoky oa...
Price: $499.99

Winery Notes: "Etude’s winemaking philosophy remains steadfast with this Santa Barbara Pinot Noir and the wine was crafted with very minimal winemaking intervention in order to reflect the unique terroir of North Canyon and Fiddlestix Vineyards. Lyric undergoes open-top fermentation with extended time on the skins and is then aged for 10 months in French oak barrels."
Price: $19.95

96 points Bob Campbell: "It’s intensely aromatic on the nose showing passionfruit, feijoa, Granny Smith apple and lemon peel characters. The palate delivers excellent fruit power and persistency backed by refreshing acidity, making it delectable and highly enjoyable." (05/2019) 95 points James Suckling: "This is very convincing, complex and downright impressive pinot noir. The intense aromas of ripe cherries and plums are framed in such intensely attractive oak spice and earthy, sous-bois complexity. The palate has regal, polished and powerful tannin a...
Price: $39.99

The original Charles Noellat estate was absorbed by Domaine Leroy in 1988, yet the name lives on as a negociant label sourcing grapes from some of the finest vineyards in Burgundy. Jasper Morris, MW writes: "The Noëllat tribe are abundant in this part of the Côte de Nuits. Two brothers, Charles and Ernest, flourished in the early part of the 20th century. Charles had a son, André, who died in 1941, and whose daughter Odile married Alain Hudelot, to form Domaine Hudelot-Noëllat in Vougeot. Domaine Charles Noëllat no longer exists since its purchase by Lal...
Price: $39.99

90 points John Gilman: "The Nuits AC from 2018 chez Gouges is a bit lower in octane than the Bourgogne, coming in at a very reasonable (by 2018 standards in Nuits St. Georges) of 13.8 percent and offering up excellent focus and soil signature to go along with beautiful fruit tones. The nose wafts from the glass in a mix of sweet dark berries, espresso, black plums, a touch of new leather, a fine base of soil, gamebird and a smoky topnote. On the palate the wine is pure, full-bodied and quite energetic and powerful on the backend, with a fine core of frui...
Price: $69.99

97 points Bob Campbell: "I never swallow samples during tasting but got pretty close with this wine. It's just so damn delicious with layer upon layer of fruit and savoury characters that defy description. A tease of fruit sweetness is balanced by gentle tannins and subtle acidity that drive a very lengthy finish. A seriously good pinot noir" (08/2019) 94 points Decanter: "If you thought Central Otago was all about bright, fruit-driven Pinot, then get this in your glass. This biodynamic vineyard overlooking Cromwell has produced a mellow, savoury and n...
Price: $59.99

96 points Jeb Dunnuck: "The 2016 Anderson Valley Pinot Noir reminds be a Grand Cru Burgundy with its ethereal, complex perfume of bright cherry and black berry fruits, rose petals, forest floor, and spice-laced aromas and flavors. It’s medium to full-bodied, has moderate tannins and impeccable balance, and is a beautiful, savory, classic Anderson Valley Pinot Noir. This wine was completely destemmed and spent 16 months in 50% new French oak." (01/2019) 94 points James Suckling: "Fresh raspberries, boysenberries, cranberries, orange peel and lemons. Med...
Price: $64.95

95 points James Suckling: "Aromas of red rock, rust and dark berry character. Some stone. Full body, four square. Tangerine. Wonderful finish. Love the length and energy." (05/2017) 93 points Jeb Dunnuck: "The largest scaled of the Santa Lucia Highland releases, the 2015 Pinot Noir Garys' Vineyard is another beautiful, elegant wine (that’s the style of the vintage) from this team that still has plenty of fruit. Offering lots of spice, framboise, dried flowers, scrub brush, and earth, it's elegant and silky on the palate, with medium to full-bodied rich...
Price: $119.99

2018 DuMol "Wester Reach" Russian River Valley Pinot Noir
Top Pick!
95 points Wine Enthusiast: "A thick, rich opening of wild strawberry preserve and raspberry tea leads the way to a midpalate of grippy texture and lifted acidity in this impressive wine. Savory seasonings of black tea, forest floor and cardamom echo and add to the wine’s varietal complexity. (VB)" (01/2021) 94 points Robert Parker's Wine Advocate: "The 2018 Pinot Noir Wester Reach has a medium ruby color and a nose of cranberry sauce, blackberries, cinnamon stick, forest floor, black tea leaves and accents of potpourri. Made entirely with free-run...
Price: $68.99

93 points John Gilman: "The 2018 les Pruliers from Grégory Gouges is also outstanding and was unaffected by the July storms. The bouquet is very pure and already shows lovely complexity, delivering a combination of black plums, sweet dark berries, woodsmoke, a touch of anise, complex soil tones, bitter chocolate, pigeon and a topnote of sweet herbs. On the palate the wine is pure, full-bodied and shows off marvelous mid-palate depth, with superb balance and grip, ripe, seamless tannins and a very, very long, very classy finish. All this needs is time to ...
Price: $119.99

Winery notes: "Deep purple garnet color, this wine has overflowing aromas of dried hibiscus flower and smoked paprika with hints of forest floor and mint. The palate is dense and rich, packed with flavors of sassafrass, wild blueberry compote, and baking spice. This wine is a full and intense expression of Pinot Noir, perfectly balanced with toasted oak and vibrant acidity on the lengthy finish."
Price: $39.95

2017 Ken Wright "Shea Vineyard" Yamhill Carlton Pinot Noir (Elsewhere $60) (Elsewhere $60)
Top Pick!
96 points Wine Enthusiast: "Scents of tea, sassafras and tart cherry open the way to a bright palate. Air this out and it brings up hints of umami and truffle, leading into an elegant and detailed finish with a dash of allspice. It's a distinctive and unique expression of this iconic vineyard. (PG)" (03/2021) 94 points Vinous: "Deep, glistening ruby-red. Deeply perfumed scents of red berry liqueur, cherry cola and baking spices, and a floral overtone that emerges with air. Sweet and seamless on the palate, offering juicy black raspberry, cherry-vanilla...
Price: Hidden

Jean-Michel is the third Giboulot to head the family estate in Savigny-lès-Beaune, having presided over the 12 hectares in Beaune, Pommard, and Savigny since 1982. Following Jean-Michel's recent conversion to organic farming, the wines have become fresher and rounder, and the increased proportion of destemmed fruit has helped this transition in style.
Price: $49.99

93 points Robert Parker's Wine Advocate: "This medium-to-dark ruby-colored wine is a grand cru in quality, if not officially. Its perfumed nose of roses, sweet red fruits, blackberries, and hints of freshly laid asphalt leads to a stunning, medium-to-full-bodied, and silky-textured personality. Readers will be enthralled by this wine's richness, purity, and precision, as well as by its extraction and depth of fruit. It offers intense layers of black cherries, Asian spices, and just a faint hint of new oak toastiness. This refined, yet muscular, and formi...
Price: $499.00

94 points James Halliday: "MV6, Oberlin, Abel and 777 clones from the estate Mappinga Vineyard, each vinified separately but in the same fashion: chilled for 36 hours, wild-fermented with 30% whole bunches, 30% whole berries, the balance destemmed, matured in French oak (15% new) for 10 months. Light colour; scented forest floor and berries, the palate fresh and juicy." (09/2020) 93 points Sam Kim: "Bright and attractively fragrant, the fragrant bouquet shows sweet raspberry, cherry, mixed spice and floral characters. The palate delivers excellent frui...
Price: $16.99

2016 Sawyer Lindquist "Estate" Edna Valley Pinot Noir (Elsewhere $44) (Elsewhere $44)
Top Pick!
94 points Vinous: "The 2016 Pinot Noir Sawyer Lindquist Vineyard is silky, open-knit and absolutely delicious. Crushed flowers, cedar, tobacco and leather notes give the 2016 striking earthy undertones to play off the dark red/purplish berry fruit. The 50% whole clusters are not especially evident in this fleshy, wonderfully inviting Pinot Noir from Louisa Sawyer and Bob Lindquist. (AG)" (09/2019) 92 points Jeb Dunnuck: "The 2016 Pinot Noir comes from the estate Sawyer Lindquist Vineyard in the Edna Valley. It has a great bouquet of ripe red and black ...
Price: Hidden

2018 Occidental "Occidental Station Vineyard" Sonoma Coast Pinot Noir
An intense bouquet of boysenberry, violet, and cassis aromas. Superb concentration of purple and red fruits on palate without any dimension of weight. There is tension between the stony mineral backbone, bright acidity, and striking red cherry and black currants. Silky tannins are entirely folded into the fruit. Finishes bursting with vibrant purple flavors and a rising violet perfume
Price: $149.99

Winemaker's Notes: "The 2018 Other People’s Pinot is classic Oregon Pinot—earmark Willamette Valley. It is accessible, a great value, and stays true to the character of the vineyards from which it was born. Earthy, spicy, floral, herb-framed flavors of cherry with gingery wood spice tones.
Price: $22.95

98 points Jeb Dunnuck: "There are 780 cases of the 2018 Pinot Noir DuMOL Estate Vineyard, another awesome bottle of Pinot Noir from Andy Smith. All destemmed and aged 15 months in 45% new French oak, its deeper ruby color is followed by a stunning nose of black raspberries, scorched earth, charcoal, forest floor, and candied orange zest. Rich, medium to full-bodied, and beautifully concentrated, it has some background oak to integrate, but offers perfect balance in its tannins and acidity, a great mid-palate, and a great finish." (05/2020) 96 points Ro...
Price: $99.99

91-94 points Allen Meadows - Burghound: "A markedly spicy nose consists of dark currant, violet and earth nuances where a note of tea can be discerned. There is a lovely inner mouth perfume to the refined, velvety and caressing yet quite serious and tautly muscular flavors that also flash plenty of minerality on the powerful finish that exhibits excellent length. *Sweet Spot Outstanding*" (04/2020) 94 points Decanter: "The richest and inkiest of Hugues Pavelot's highly impressive array of Savigny Premiers Crus in 2018, this is also the firmest and most...

89-92 points Allen Meadows - Burghound: "Here too there is an attractive freshness to the more deeply pitched aromas of pungent earth, smoke, various dark berry and poached plum scents. There is a lovely inner mouth perfume to the fleshy and dense medium-bodied flavors that are surprisingly refined before culminating in a stony and youthfully austere finale. This is an excellent Gevrey villages. *Burghound Outstanding Top Value!*" (01/2021) 88-90 points Vinous: "The 2019 Gevrey-Chambertin Village is predominantly red berry fruit on the nose, mixed with...
Price: $69.99

Jeb Dunnuck writes: "One of the Central Coast’s original pioneers, Jim Clendenen (along with Adam Tolmach) founded Au Bon Climate in 1982. Today, he releases a number of serious reds and whites that all have classic, age-worthy profiles. He’s not afraid of new oak either and these latest releases will benefit from short-term cellaring."
Price: $22.95

94-96 points Vinous: "The 2019 Clos de Vougeot Grand Cru has a very perfumed, floral bouquet of ebullient dark plum and elderberry fruit intermingled with light sea spray/seaweed aromas, all beautifully defined. The palate is medium-bodied with sappy black fruit, a fine bead of acidity and a crunchy, minerally finish that does this ancient clos proud. Superb. Give it 5–6 years in bottle. (NM)" (12/2020) 91-94 points Allen Meadows - Burghound: "Distinctly earthy aromas are comprised by notes of both red and dark currant along with pretty floral wisps. T...
Price: $169.99

91 points Wine Spectator: "This offers creamy raspberry, currant and wild plum flavors, supported by medium-grained tannins. The spicy finish lingers with chocolate notes and hints of mint. *Top 100 Wines of 2019* (KM) " (06/2019)
Price: $19.95

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