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100 points Jeb Dunnuck: "I was able to taste both the 2015 and 2016 grand vins, and these are heavenly, magical wines that could not be any better. Starting with the 2015 Vieux Château Certan, it shows the opulent, flamboyant style of the vintage to a T and reveals a saturated purple/ruby color, a monster bouquet of blackberries, tobacco, kirsch, dried spices, and loamy earth, full-bodied richness, sweet tannins, and a finish that won’t quit. A thrill a minute, wine doesn’t get any better, and I only wish every reader could taste this beauty." (02/2019) ...

97 points James Suckling: "Gorgeous nose with lots of dark fruit like plum and blueberries. Crushed pepper and chalk with wild strawberries and vanilla. Dense and velvety on the palate with superbly polished tannins and great depth. It's absolutely gorgeous now but needs at least five to six years of bottle age to really shows its great quality. " (02/2013) 96 points Robert Parker's Wine Advocate: "The blend is largely dominated by 85% Merlot, with some Cabernet Sauvignon and a small amount of Cabernet Franc also included. Inky/purple-colored, the wine...

98 points James Suckling: "Exotic aromas of blackberries, truffle, earth and cedar follow through to a full body, rich and layered tannins and a long, long finish. Shows so much here. Exotic. Give it at least three or four years of bottle age. Exuberant. Try from 2023." (12/2019) 95 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple colored, the 2016 Le Gay has a rock star nose of flamboyant Black Forest cake, crushed redcurrants and lilacs scents with underlying nuances of yeast extract, wood smoke, iron ore and dark chocolate. Medium...

97-98 points James Suckling: "A tight and dense red with depth of fruit and polished tannins that really impress at this stage. It’s naturally refined and complex with so much dark-berry, chocolate, cedar and hazelnut character. Great wine. " (04/2019) 95-97 points Jeb Dunnuck: "I loved the 2018 Château Le Gay from one of my go-to estates in Pomerol. The 2018 (a blend of 90% Merlot and 10% Cabernet Franc) has a lusty, sweet bouquet of pure crème de cassis and jammy blackberries intermixed with lots of spice and spring flower notes. Full-bodied, rounded...

94 points Wine Spectator: "Tar, berry and dry stone aromas, with wet earth. Full-bodied, thick and chewy, with velvety tannins. Big and rustic, but I like this textbook Latour à Pomerol. Best in decades. Best after 2008." (01/2001) Robert Parker's Wine Advocate: "This might have a chance of hitting a magical outstanding score, as the wine still seems to be holding back much of its potential. A deep ruby/purple with a distinctive, very singular nose of wet steel, licorice, spice box, Provencal herbs, and roasted black fruits, as the wine hits the palate...
Price: $149.99

93-94 points James Suckling: "This is a very solid La Pointe with tight and powerful tannins, backing up the ripe and dark fruit. Big, full and juicy. " (04/2019) 91-94 points Wine Spectator: "Cassis and cherry preserve flavors are flanked by apple wood and anise notes, with a light sanguine hint on the finish. Merlot and Cabernet Franc. Drink now. (JM, Web Only-2019)" 91-93 points Vinous: "The 2018 La Pointe needs some coaxing from the glass, eventually offering scents of blackberry, truffle oil, hints of mint and violet. The palate is medium-bodied ...

2010 La Pointe, Pomerol (Pre-Arrival) (Pre-Arrival)
Top Pick!
93 points Robert Parker's Wine Advocate: "I have always held up the 2010 La Pointe as one of the high points of recent vintages of this Pomerol estate. After five years in bottle, it has retained that quintessential Pomerol bouquet with black fruit laced with truffle and a touch of iron filings. The palate is still quite structured, although the tannins appear to have melted slightly since I last encountered it. It leads to an intense graphite finish that might lead you astray to the Left Bank, and the aftertaste remains long and satisfying. This is just...
Price: $54.99

97-99 points Jeb Dunnuck: "The inky purple/blue-colored 2018 Château Hosanna is 70% Merlot and 30% Cabernet Franc, all from a tiny 11-acre vineyard of clay and gravelly soils in Pomerol. Close in quality to La Fleur Petrus and Trotanoy (also in the lineup from Christian Moueix), it has a magical bouquet of blue fruits, tobacco, scorched earth, graphite, and crushed stone that, despite coming from a deep, rich, primordial barrel sample, is still layered and complex. Full-bodied, deep, and seamless on the palate, with fine tannins, it's a profound Pomerol ...

97-99 points Jeb Dunnuck: "The inky purple/blue-colored 2018 Château Hosanna is 70% Merlot and 30% Cabernet Franc, all from a tiny 11-acre vineyard of clay and gravelly soils in Pomerol. Close in quality to La Fleur Petrus and Trotanoy (also in the lineup from Christian Moueix), it has a magical bouquet of blue fruits, tobacco, scorched earth, graphite, and crushed stone that, despite coming from a deep, rich, primordial barrel sample, is still layered and complex. Full-bodied, deep, and seamless on the palate, with fine tannins, it's a profound Pomerol ...

97 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple colored, the 2017 La Conseillante sashays out of the glass with the most gorgeous notes of lilacs, Black Forest cake, kirsch and black raspberries plus nuances of cinnamon stick, dark chocolate and licorice. Medium to full-bodied, the palate has a firm, finely grained texture with bags of perfumed black fruits and wonderful freshness, finishing very long and very fragrant. (LPB)" (03/2020) 96 points Vinous: "The 2017 La Conseillante is a regal wine. Lithe and statuesque in the glass...

94-96 points Jeb Dunnuck: "A rock star in the making, the 2018 Château Gazin is made from 93 %Merlot and 7% Cabernet Franc. Rich, powerful, and medium to full-bodied, it has s serious feel in its structure and tannin as well as awesome notes of candied cherries, cassis, chocolate, and crushed rocks. With beautiful purity, it builds beautifully on the palate and has both richness and elegance." (05/2019) 94-96 points Wine Enthusiast: "Smooth and juicy, this is ripe in a blackberry flavor. The wine's rich fruits are shot through with the fresh acidity th...

97-100 points Jeb Dunnuck: "The 2018 Château La Conseillante checks in as a blend of 83% Merlot and 17% Cabernet Franc brought up in 70% new French oak, with a small amount in amphora. Yields here were a light 32 hectoliters per hectare, and the 2018 is a respectable 13.5% natural alcohol. Winemaker Marielle Cazaux commented that the secret to the vintage was to be a lazy winemaker (i.e. hands off). Her 2018 boasts a saturated purple color as well as incredible purity in its blue and black fruits, spice, liquid flower, and violet-like characteristics. Fu...

1998 L'Eglise Clinet, Pomerol
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97 points James Suckling: "The L’Eglise was still very young and in reserve. We decanted it before drinking, but it still was a little tight. I think it needs more bottle time. Nonetheless, it was soft and silky yet firm and gorgeous. It was full-bodied with a gorgeous core of raspberry and spices on the palate, with chocolate and mahogany notes. " (06/2016) 97 points Wine Spectator: "Aromas of dark chocolate and blackberry, with hints of black olives. Full-bodied, with chewy, polished tannins and loads of ripe fruit, tapenade and flowers. A complex an...
Price: $324.99

This wine comes from a tiny estate (only seven hectares) that borders Le Pin and Trotanoy. Robert Parker rated the 2005 vintage for Pomerol 95 points and "Outstanding."
Price: $129.99

98-100 points Decanter: "This is complex, precise and concentrated but tempered with stunning potential. There is so much flavour and juice here with crushed tobacco and liquorice root alongside richly textured raspberry and blueberry fruits - all extremely well balanced and yet reaching down into the depths promising great ageing. A VCC that is full of layers, with the beauty of this vintage making them all relatively discernible even at this early stage because the tannins are not balled together but allow the light in between. An excellent year for Ca...

93 points James Suckling: "A dense, structured red with plums and currants and hints of cedar and chocolate powder. Medium to full body. Juicy fruit. Flavorful finish." (12/2019) 93 points Vinous: "The 2017 Lafleur-Gazin is plump, juicy and wonderfully inviting in 2017. Cedar, pipe tobacco, cinnamon and dried flowers add lovely top notes to the bright, red-toned fruit in this mid-weight, gracious Pomerol. Best of all, the 2017 can be enjoyed with minimal cellaring. This is a very pretty, gracious wine. (AG)" (03/2020) 92 points Wine Spectator: "Ripe ...

95 points James Suckling: "There’s a striking sense of deeply ripe plums on the nose, as well as notes of forest wood, black truffle, wet earth and sous bois. The palate has regal tannin shape and texture. Quite powerful but supple, the tannins carry long and fresh with ripe dark-plum flavors." (01/2020) 95 points Wine Enthusiast: "This wine is developing well, bringing together tannins and concentrated black fruits. The dominant Merlot gives a solidly jammy character to the bold tannins. It is maturing into a serious wine. (RV)" (01/2020) 93 points ...

95-96 points James Suckling: "The finesse and density to this young Pomerol is certainly impressive with gorgeous plum and floral character, full body and a very long and caressing finish." (04/2019) 93-96 points Wine Spectator: "Offers a nice display of fruit, with cassis, boysenberry and plum flavors all wrapped together. The ample structure is polished and integrated. Anise details flash on the finish. Well-built. Merlot, Cabernet Franc and Cabernet Sauvignon. (JM, Web only-2019)" 93-95 points Wine Enthusiast: "This is a rich wine with 30% of the b...

98-100 points Decanter: "This is complex, precise and concentrated but tempered with stunning potential. There is so much flavour and juice here with crushed tobacco and liquorice root alongside richly textured raspberry and blueberry fruits - all extremely well balanced and yet reaching down into the depths promising great ageing. A VCC that is full of layers, with the beauty of this vintage making them all relatively discernible even at this early stage because the tannins are not balled together but allow the light in between. An excellent year for Ca...

99 points James Suckling: "Ripe black fruit, clove, licorice, pine and walnut husk on the nose. Bitter chocolate and coffee, too. It’s full-bodied with firm, tight tannins. Muscular and very formed. Energetic and precise with long, chewy layers and lots of depth, structure and polish. Superb. Needs time. " (01/2021) 95-97 points Jeb Dunnuck: "The 2018 Château La Fleur-Pétrus checks in as a blend of 91% Merlot, 6% Cabernet Franc, and 3% Petit Verdot. It's another inky colored beauty that boasts full-bodied richness and depth as well as thrilling notes o...

96-97 points James Suckling: "This is a special wine with unique black-cherry character and hints of hazelnuts. Full bodied, tight and totally melted together with the firm and ultra-fine tannins. Extremely long. " (05/2019) 93-96 points Wine Spectator: "Açaí and blackberry fruit flavors are melded with licorice snap and Black Forest cake notes in this exotic offering. There's enough energy to keep this honest on the finish too. Merlot and Cabernet Franc. (JM, Web Only-2019)" 93-95 points Robert Parker's Wine Advocate: "The 2018 Nenin is made up of 63...

2018 La Fleur-Pétrus, Pomerol 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
96-99 points Wine Spectator: "A brick house, featuring steeped currant and plum fruit, scored by tobacco, bay leaf and charcoal notes. A great tug of earth lurks underneath, but there's plenty of fruit to handle it. This is a big one. (JM)" (03/2019) 97-98 points James Suckling: "This is a tannic and structured red with loads of walnut, hazelnut, dark-berry and wet-earth character. Full-bodied yet tight and reserved. Muscular and beautifully formed." (04/2019) 95-97 points Jeb Dunnuck: "The 2018 Château La Fleur-Petrus checks in as a blend of 91% Mer...

97 points Robert Parker's Wine Advocate: "Made from 80% Merlot and 20% Cabernet Franc, the 2017 Hosanna is medium to deep garnet-purple in color and sashays out of the glass with beautiful red rose and violets scents over a core of baked blueberries, mulberries and plum preserves plus wafts of vanilla pod and cinnamon stick. Medium to full-bodied, the palate is packed full of perfumed black and blue fruits, supported by ripe, rounded tannins and oodles of freshness, finishing long and fragrant. (LPB) 97+" (03/2020) 96 points James Suckling: "Very attra...

2018 l'Eglise-Clinet, Pomerol 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
99-100 points James Suckling: "This is incredibly powerful with fantastic depth and length. It goes on for minutes. Full-bodied yet so tight and intense. Blackberries and hints of spice. It has such energy and persistence. It is a wine that makes you really reflect. Bravo. Tiny production. " (03/2019) 96-98 points Robert Parker's Wine Advocate: "Maintaining freshness in the wine was a priority for Denis Durantou at L’Eglise Clinet. “The pH developed quite quickly,” he said. “We had to test it every day; we had made a conscious decision to pick before i...

93-96 points Wine Spectator: "The deliciously ripe and juicy red currant, plum and raspberry fruit is well-knit, revealing hints of tobacco, singed chestnut and cast iron in the background. Shows lots of range and drive, with serious grip on the finish. Merlot and Cabernet Franc. (JM, Web Only-2019)" 92-94 points Jeb Dunnuck: "The 2018 Château Bourgneuf is, as always, a richer, powerful Pomerol from the Moueix team. Made from 80% Merlot and 20% Cabernet Franc from gravelly, iron-rich soils (there's some clay as well), its deep purple color is followed b...

94-95 points James Suckling: "Another tight and solidly structured Pomerol with dark-berry, chocolate and hazelnut character. Full-bodied yet reserved and polished. Serious is all I can say." (04/2019) 91-93 points Vinous: "The 2018 Lafleur-Gazin has a more floral bouquet compared to Lagrange, scents of red berry fruit, brown spices, black truffle and leather emerge with time, quite open and forward. The palate is medium-bodied with fine tannins, a mixture of red and black fruit mixed with black truffle and cedar. This is a composed and harmonious Lafl...

97-100 points Robert Parker's Wine Advocate: "Very deep purple-black in color, the 2019 Vieux Château Certan slowly opens out to reveal a heart-stopping perfume of red roses, kirsch, black raspberries, violets and star anise over a powerful core of plum preserves, blueberry pie and boysenberries plus hints of cardamom, sandalwood and Ceylon tea. Medium to full-bodied, the palate is achingly graceful, featuring tightly wound layers of crunchy blue and black fruits with tannins so ripe and finely grained, you really have to look for them. The acidity here ...
Price: $279.99
Limit of 6 per customer

93 points Robert Parker's Wine Advocate: "I have always held up the 2010 La Pointe as one of the high points of recent vintages of this Pomerol estate. After five years in bottle, it has retained that quintessential Pomerol bouquet with black fruit laced with truffle and a touch of iron filings. The palate is still quite structured, although the tannins appear to have melted slightly since I last encountered it. It leads to an intense graphite finish that might lead you astray to the Left Bank, and the aftertaste remains long and satisfying. This is just...
Price: $295.00

96-97 points James Suckling: "Fantastic depth of fruit to this young wine with crushed-berry, tile and stone character. Full-bodied with superb structure. Polished yet intense tannins. Powerful finish. Best ever?" (04/2019) 94-96 points Robert Parker's Wine Advocate: "The 2018 Clos l'Eglise is a final blend composed of 80% Merlot and 20% Cabernet Franc; the Merlot was harvested September 19-20, and the Cabernet Franc was harvested on October 10. Deep garnet-purple colored, it explodes on the nose with bold, expressive plum preserves, blueberry compote,...

2009 L'Evangile, Pomerol 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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100 points Robert Parker's Wine Advocate: "An astonishing effort from the Rothschild family, the 2009 l’Evangile may be the reference point offering from this estate for decades to come. A blend of 95% Merlot and 5% Cabernet Franc aged in 100% new oak, with 15% natural alcohol, it exhibits a sumptuous bouquet of caramels, black raspberry liqueur, blackberries, violets, graphite and truffles. Thick, viscous flavors are reminiscent of such super-ripe vintages as 1982, 1959, 1949 and 1947. The striking aromatics, massive, full-bodied mouthfeel and multilaye...

97-100 points Jeb Dunnuck: "The 2018 Château La Conseillante checks in as a blend of 83% Merlot and 17% Cabernet Franc brought up in 70% new French oak, with a small amount in amphora. Yields here were a light 32 hectoliters per hectare, and the 2018 is a respectable 13.5% natural alcohol. Winemaker Marielle Cazaux commented that the secret to the vintage was to be a lazy winemaker (i.e. hands off). Her 2018 boasts a saturated purple color as well as incredible purity in its blue and black fruits, spice, liquid flower, and violet-like characteristics. Fu...

98-100 points Jeb Dunnuck: "One of the wines of the vintage, as well as one of the greatest young Pomerols I've ever tasted, the 2019 Conseillante checks in as a blend of 84% Merlot and 16% Cabernet Franc from tiny yields and is still resting in 70% new French oak. This vivid purple-hued beauty has a classic Conseillante bouquet of black and blue fruits, crushed violets, chocolate, tobacco, and a hint of white truffle. This carries to a full-bodied, powerful yet exceedingly elegant Pomerol with terrific purity, flawless balance, silky tannins, and a mons...

94-96 points Jeb Dunnuck: "A rock star in the making, the 2018 Château Gazin is made from 93 %Merlot and 7% Cabernet Franc. Rich, powerful, and medium to full-bodied, it has s serious feel in its structure and tannin as well as awesome notes of candied cherries, cassis, chocolate, and crushed rocks. With beautiful purity, it builds beautifully on the palate and has both richness and elegance. It’s going to benefit from short-term cellaring and cruise for 20+ years." (05/2019) 94-96 points Wine Enthusiast: "Smooth and juicy, this is ripe in a blackberry...

99-100 points James Suckling: "This is incredibly powerful with fantastic depth and length. It goes on for minutes. Full-bodied yet so tight and intense. Blackberries and hints of spice. It has such energy and persistence. It is a wine that makes you really reflect. Bravo. Tiny production." (04/2019) 96-98 points Robert Parker's Wine Advocate: "Maintaining freshness in the wine was a priority for Denis Durantou at L’Eglise Clinet. 'The pH developed quite quickly,' he said. 'We had to test it every day; we had made a conscious decision to pick before it...

97-100 points Jeb Dunnuck: "The 2018 Château La Conseillante checks in as a blend of 83% Merlot and 17% Cabernet Franc brought up in 70% new French oak, with a small amount in amphora. Yields here were a light 32 hectoliters per hectare, and the 2018 is a respectable 13.5% natural alcohol. Winemaker Marielle Cazaux commented that the secret to the vintage was to be a lazy winemaker (i.e. hands off). Her 2018 boasts a saturated purple color as well as incredible purity in its blue and black fruits, spice, liquid flower, and violet-like characteristics. Fu...

98-100 points Jeb Dunnuck: "One of the wines of the vintage, as well as one of the greatest young Pomerols I've ever tasted, the 2019 Conseillante checks in as a blend of 84% Merlot and 16% Cabernet Franc from tiny yields and is still resting in 70% new French oak. This vivid purple-hued beauty has a classic Conseillante bouquet of black and blue fruits, crushed violets, chocolate, tobacco, and a hint of white truffle. This carries to a full-bodied, powerful yet exceedingly elegant Pomerol with terrific purity, flawless balance, silky tannins, and a mons...

95-97 points Jeb Dunnuck: "There's some seriously good Merlot coming from the upper plateau of Pomerol in 2019, and the 2019 Château Clos L'Eglise is one of them. Deep purple-hued, with a rocking bouquet of black cherries, mulberries, chocolate, leafy herbs, and violets, this beauty hits the palate with medium to full-bodied richness, a heavenly, seamless texture, polished tannins, and a great mix of freshness and richness. Nothing is over the top, it's perfectly ripe, has a great mid-palate, and is a beautiful Pomerol in the making." (06/2020) 94-96 p...

96-97 points James Suckling: "Fantastic depth of fruit to this young wine with crushed-berry, tile and stone character. Full-bodied with superb structure. Polished yet intense tannins. Powerful finish. Best ever?" (04/2019) 94-96 points Robert Parker's Wine Advocate: "The 2018 Clos l'Eglise is a final blend composed of 80% Merlot and 20% Cabernet Franc; the Merlot was harvested September 19-20, and the Cabernet Franc was harvested on October 10. Deep garnet-purple colored, it explodes on the nose with bold, expressive plum preserves, blueberry compote,...

2010 Trotanoy, Pomerol (Pre-Arrival) (Pre-Arrival)
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98 points James Suckling: "Stunning nose with wild strawberries, vanilla and raspberries. Opens up with a little time in the glass to sweet licorice, blueberries and some graphite. Round and full on the palate with an amazing fruit and refined tannins. Truly superb. Hard not to drink now. " (02/2013) 98 points Robert Parker's Wine Advocate: "Think of this wine as the 1998 on steroids! Showing better out of bottle than it did from barrel, this wine has put on considerable weight. It is full-bodied, masculine (as most vintages of Trotanoy tend to be), wi...

95 points Wine Enthusiast: "This wine is stacked with tannins and concentrated fruits, with a dense texture. The wine’s future is assured and long term. *Cellar Selection* (RV)" (01/2020) 95 points Wine Spectator: "This is brimming with raspberry and boysenberry compote flavors, while mouthwatering anise and pain d’épices notes fill in the background. Reveals a flash of ganache, a streak of tar and an echo of bramble through the finish, adding range while the gorgeous fruit holds center stage. (JM)" (03/2020) 92-94 points Robert Parker's Wine Advocat...

94-95 points James Suckling: "Very perfumed and pretty with dark berries, vanilla and hints of chocolate on the nose. Medium to full body, bright fruit and ripe, polished tannins. " (04/2019) 93-95 points Vinous: "The 2018 Clos du Clocher, picked from 27 September until 5 October, was matured in 60% new oak. It has a classic Pomerol bouquet with blackberry and raspberry fruit laced with smoke and black truffle. The palate is quite intense, as you would expect, since the yield was 32hL/ha. Supple tannins, very saline in the mouth with a generous sprinkl...

91-93 points Jeb Dunnuck: "White truffle, ripe blackberries, mulberries, chocolate, and leafy herbs and earthy nuances all emerge from the 2019, a rich, medium to full-bodied, beautifully balanced 2019. Pomerol, in particular, was a huge success in 2019 and this beauty has loads to love. With solid mid-palate depth and ripe yet present tannins, it’s going to evolve nicely for 15+ years or more." (06/2020) 91-93 points Robert Parker's Wine Advocate: "Displaying a deep garnet-purple color, the 2019 Lafleur-Gazin gives up bright, fresh notes of crushed bl...

2015 Vieux Château Certan, Pomerol 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
100 points Jeb Dunnuck: "I was able to taste both the 2015 and 2016 grand vins, and these are heavenly, magical wines that could not be any better. Starting with the 2015 Vieux Château Certan, it shows the opulent, flamboyant style of the vintage to a T and reveals a saturated purple/ruby color, a monster bouquet of blackberries, tobacco, kirsch, dried spices, and loamy earth, full-bodied richness, sweet tannins, and a finish that won’t quit. A thrill a minute, wine doesn’t get any better, and I only wish every reader could taste this beauty. Drink it an...

97-99 points Jeb Dunnuck: "Another incredible wine from the Moueix stable is the 2019 Chateau Hosanna, which comes from a tiny 11-acre vineyard of gravelly, clay-based soils in Pomerol. Beautiful blue fruits, smoked tobacco, damp earth, chocolate, and spice box notes all emerge from the glass, and this is just about pure perfection on the palate, with medium to full-bodied richness, ultra-fine tannins, and the fresh, vibrant style of the vintage. It’s in the same league as the 2018 yet has a slightly more classic, elegant style. It’s drop-dead gorgeous."...
Price: $159.99
Limit of 6 per customer

2010 Lafleur, Pomerol
Top Pick!
100 points Decanter: "The paradox of Bordeaux is that some of the greatest vintages are almost unapproachable until they are 20 years old or more. 2010 almost certainly qualifies to be in that bracket, and no one would say this is ready to drink yet (head to Les Pensées for a good few years yet). But at 10 years it practically runs you over with its brilliance the second you get anywhere near it. This is intense with lashings of tannins yet finely wrought and elegant. Power without weight, loaded with graphite, olives, sage, rosemary and violets. This re...

2015 Feytit-Clinet, Pomerol 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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97 points Jeb Dunnuck: "One of the true blockbusters in the vintage is the 2015 Château Feytit-Clinet and readers should beg, borrow, or steal to get ahold of this beauty. Made from 96% Merlot and 6% Cabernet Franc, it offers an incredible perfume of black cherries, blackcurrants, spring flowers, violets and damp earth. With a huge, full-bodied profile, an opulent, seductive texture, big tannin, and perfect balance, it’s a true superstar that’s going to cruise in the cellar for two to three decades." (11/2017) 96 points Vinous: "The 2015 Feytit-Clinet ...

2017 La Fleur-Pétrus, Pomerol
Top Pick!
96 points James Suckling: "There’s a slightly smoky edge to the nose with a wealth of ripe dark and red plums, as well as violets, blueberries and wet earth. The palate is very plush and smoothly arranged with a very attractive weave of ripe, supple tannin and a long, fresh and fleshy hold on the finish. The tannins are discreet but deceptively long here. It builds." (01/2020) 96 points Vinous: "The 2017 Lafleur-Petrus is elegant, polished and wonderfully refined from start to finish. Everything just falls into place effortlessly. Aromatic, sculpted fr...

96-99 points Jeb Dunnuck: "From one of my favorite estates in Pomerol, the deep purple-hued 2019 Château Le Gay checks in as 90% Merlot and 10% Cabernet Franc brought up in mostly new French oak. This is a ripe, sexy, superrich, blockbuster styled effort with awesome aromatics (cassis, spice, tobacco, damp earth, and chocolate), a deep, layered mid-palate, ripe tannins, and an awesome finish. This is a 2019 barrel sample I thought about drinking." (06/2020) 94-96 points Vinous: "The 2019 Le Gay has an unashamed old school Pomerol bouquet that I like, v...

95-97 points Jeb Dunnuck: "The 2019 Château Feytit-Clinet is a beauty, offering loads of opulent blackcurrants, damp earth, licorice, new leather, and espresso aromas and flavors. It's a big, rich barrel sample that packs plenty of depth and richness, yet also stays light on its feet, with no sensation of weight or heaviness. It also offers integrated oak and a great finish. I'd be thrilled to have bottles in the cellar. 95-97+" (06/2020) 95-96 points James Suckling: "This is a real beauty with ripe, opulent fruit and plush, polished tannins. It’s focu...

97 points Decanter: "Beautiful aromatics, this sets itself apart from the first nose. The texture is velvety, with a sense of energy and precision that showcases the barest flicks of graceful minerality as it heads through the palate. Seriously enjoyable wine, one to note down in the vintage. It's concentrated, with barreled-down brambled fruit, relatively low acidity compared to the 2018, but it's sumptuous. A yield of 28hl/ha. (JA)" (06/2020) 96-97 points James Suckling: "This is a genuine, old-school Pomerol with blueberries, wet earth and black tea...

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