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Connoisseurs Guide: "Very ripe on the nose yet mustering enough dark berry fruit to keep from being singularly defined by chocolate, Klinker Brick's Brickmason red blend surprises by being reasonably well-structured once in the mouth and ups the ante a bit when it comes to Zinfandel's signature blackberry traits. It heats up a little more than is ideal, yet it toes the varietal line right to the end, and is a fairly rich wine that hits the mark smartly for honest value. *Good Value*" (07/2019) Wine Spectator: "Racy, offering lively and well-focused che...
Price: $14.99

Precedent was founded by Nathan Kandler who fell into a career in winemaking after a summer stint as a bartender provided the proverbial "bite" from the wine bug. The Kirschenmann Vineyard is recognized as one of Lodi’s great old-vine Zinfandel vineyards. Planted in 1915 on its own roots, this organically farmed vineyard has fast become one of Lodi’s most prized sites under the stewardship of famed winemaker Tegan Passalaqua. The sandy silica soils and the river’s cooling influence make this vineyard one of a kind. Nathan’s winemaking hand has everythin...
Price: $32.95
Wine Club
$26.99

92 points Wine & Spirits: "Lodi’s Bechthold Vineyard may be the oldest cinsault source in California, a dry farmed site on a decomposed granite wash from the nearby Sierras. It can produce cinsault of unusual depth, and yet Birichino’s bottling consistently goes against type for such a warm place: This is just 13 percent alcohol, but punches above its weight with a peppery freshness and verve, light bodied and mildly herbal, with vibrant acids for a charcuterie board. (PJC)" (01/2021) K&L Notes: Few brands occupy as many spots on our shelves (or websit...
Price: $24.95

92-94 points Vinous: "Turley's 2018 Zinfandel Duarte is soft, fruity and absolutely delicious. The inky dark blue and purplish berry fruit and floral flavors are remarkably primary at this stage. This is such a pretty and expressive wine. I can't wait to taste it from bottle. (AG)" (01/2020)
Price: $44.95

93-95 points Vinous: "The 2018 Zinfandel Steacey Ranch is dense and plush on the palate, with stunning richness and all of the volume that is so typical of this year. Super-ripe red cherry, plum, blood orange, mint end exotic spice notes are all pushed forward in this pretty, racy wine. (AG)" (01/2020) 90 points Robert Parker's Wine Advocate: "The 2018 Zinfandel Steacy Ranch has some tarry notes on the nose to begin, with hints of aniseed and blue fruits. The palate is medium-bodied, soft and juicy, with tar-laced fruit character and an earthy finish. ...
Price: $34.95

If you like, big, powerful, very full-bodied Zin (but not sweet) then this is a wine well worth checking out! It very much reminds me of some of the classic "No Wimpy Wines" from Ravenswood in their heyday. A saturated, hedonistic blend of 80% Zinfandel, 15% Malbec, 5% Syrah. (Ryan Woodhouse, K&L Domestic Wine Buyer)
Price: $27.95

Winemaker's Notes: "Mission, our signature grape, was brought to the New World by the conquistadores. The oldest grape in California, it has been mistreated and neglected for over a century. Today it’s a very rare grape, almost fully replaced by more fashionable varieties. But there would be no wine in California had it not paved the way for all the others, so I’m eternally grateful I get to be part of its new dawn. I’m obsessed with this variety and hopefully you’ll agree it makes a great wine. I think the mistake people have made in the past with Mi...
Price: $29.95

Winemaker's Notes: "Alicante Bouschet is one of the very few red grape varietals that also has red juice; a so called teinturier grape. Therefore, it has often been used as a mixing grape to impart color to other red wines with weaker color. But it’s less commonly allowed to shine on its own. I named this wine after another full color character that inspired me. My slight extended maceration gives this wine a subtle old world roundness and structure, without ever overpowering the fruit. A complex wine with lots of layers of forest berries, some subtle he...
Price: $29.95

Winery Note: "90 year old vines from organically farmed Shergill Vineyard. Carbonic Maceration of 100% whole cluster fruit for 8 days in concrete. Grapes were pressed and transferred to stainless steel tanks for 12 days. Natural yeast fermentation. When fermentation was finished the wines were transferred to 9 year old French oak barrels. Bottled after 10 months in old wood barrels.
Price: $21.95

2018 Carol Shelton "Coquille Rouge" Central Coast Rhône Blend
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93 points Wine Enthusiast: "This blend of Carignan, Grenache, Mourvèdre, Alicante Bouschet and Petite Sirah from the San Joaquin River Delta is a stunner. Dense aromas of fudge, boysenberry syrup and candied lilac lead into a smooth, silky palate of roasted black cherry, charred fig, Dr Pepper spice and shaved chocolate. (MK)" (02/2021)
Price: $19.95

Winery Notes: "The Zinfandel comes from a historic vineyard site in Contra Costa County, owned and managed by the past four generations of the Del Barba family. The own-rooted old vines growing in the granitic sands of Oakley produced a prolific crop of beautiful fruit. Cool and breezy mornings through August allowed for a gradual development of flavors. Our parcel was harvested at dawn on September 4th. Fifteen percent of the fruit was left as whole cluster, while the balance was de-stemmed, all went in to a concrete fermenter. Fermentation occurred wit...
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Winery Notes: "Mensch wines are made with the new flash-détente technique that allows us to flash-heat our grapes straight out of the vineyard. We never heat the wine. Both white and red wines are barrel fermented with native yeast. Mensch Zinfandel is full-bodied and made in Lodi. It offers a spicy, zippy flavors of black cherry, licorice, chocolate and herbs.( OU-P, Babad Hechsher, Mevushal, Kosher for Passover)
Price: $16.95

89-92 points Vinous: "Dried rose petal, crushed flowers, mint and savory herbs lift from the 2014 Zinfandel Kirschenmann Vineyard. In this vintage, the Kirschenmann is a bit richer and deeper than normal, the result of drought conditions that led to low yields. (AG)" (10/2015) 90 points Robert Parker's Wine Advocate: "From vines planted in 1915 in the sandy soils of Lodi, the 2014 Zinfandel Kirschenmann Vineyard (at 15.1% alcohol) shows Southern Rhône-like kirsch liqueur, strawberries, and an elegant medium to full-bodied style with plenty of fresh red...
Price: $49.99

Winemaker's Notes: "Despite being just one variety from one vineyard, this wine is made up of four separate fermentations of Petite Sirah from Contra Costa County. We experimented with varying amounts of whole cluster and a couple different levels of ripeness. This gave us a few tools that we could use to make an extra compelling Contra Costa Petite Sirah. This wine is light and layered and you can tell it is a different breed of Petite Sirah instantly. It is a soft, clear red in the glass and jumps out aromatically with juicy, red fruit, blackberries, a...
Price: $29.99

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