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2005 Rieussec, Sauternes (375ml)

97 points Robert Parker's Wine Advocate: "The 2005 Rieussec is a blend of 90% Sémillon, 8% Sauvignon Blanc and 2% Muscadelle picked between 23 September and 27 October. It has a fabulous bouquet that is mineral-rich and tensile. The palate repeats its performance from last year: focused, tense, laden with botrytis-rich fruit with a crystalline and sorbet-fresh finish that seals the deal. One of the best releases from the estate in recent years. (NM)" (01/2017) 96 points Wine Spectator: "Shows enticing aromas of toffee, cream, dried apricot and caramel. ... 


Inventory: Main Warehouse Hollywood


1977 Taylor Vintage Port

98 points Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a "linear" and more "correct" Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. Tasted in ... 


Inventory: Main Warehouse Hollywood Redwood City


Croft "430th anniversary" Port

Robert Parker's Wine Advocate: "The NV 430th Anniversary Ruby Reserve Port is a blend of various grapes and field blends to reach an average age of 2.5 years old. It comes in with 90 grams of residual sugar. Although a non-vintage wine, this is a one-off, a single bottling for the 430th anniversary. This is chock-full of lifted fruit and flavor. Bright, fresh and pretty delicious, it is an easy drinker that nonetheless has some structure, although that is not the point. It is, of course, lighter styled, perhaps even a bit lighter than a Fonseca Bin 27. T ... 


Inventory: San Francisco

Price: $29.99 Add To Cart

1997 Dow's Vintage Port

95 points Wine Spectator: "Warm and inviting, with a worn leather feel to the mix of dried anise, espresso, bittersweet cocoa, steeped fig and mulled currant notes, which move seamlessly together through the buckwheat-edged finish. There's plenty here to like now, but this has ample energy for additional development. (JM, Web Only-2017)" 94 points Wine Enthusiast: "Mouthfilling and round, without any sharp edges, but this wine remains extremely firm and dense, with several decades of life ahead of it. Dried fig, chocolate and black licorice flavors only ... 


Inventory: Main Warehouse


Kopke 10-year-old Tawny Port

92 points Wine Spectator: "Subtle, with a perfumy profile of cinnamon, powdered ginger, hazelnut husk and toasted sesame notes leading the way, backed by mouthwatering date and dried fig details and a lengthy finish. Drink now. (JM)" (06/2018) K&L Notes: Sweet, woody, spicy fruitcake and cinnamon reveal themselves on the nose. On the palate, the flavors are wonderfully balanced, no surprise given that the average age of the wine here is actually 15 years and not 10. Since there is no category for 15 year tawnies, Kopke simply chooses to label it as a 1 ... 


Inventory: Hollywood San Francisco

Price: $34.99 Add To Cart
WS 92

2015 Mas Karolina Maury Grenat Vin Doux Naturel

Mas Karolina is the project of Caroline Bonville, cousin of Olivier Bonville, who is proprietor of one of our favorite Champagne houses, Franck Bonville. Caroline originally hails from Bordeaux where much of her family still resides. Looking for her own property, she settled in the village of Maury located in the Roussillon. There, her restrained sensibilities are making some of the most pristine, clean and balanced wines in the region. This Maury is made in the classic fortified style much like the French equivalent of a ruby styled port. Rich and ful ... 


Inventory: Main Warehouse Hollywood Redwood City

Price: $19.99 Add To Cart

Top Pick!
2001 d'Yquem, Sauternes (375ml)

100 points James Suckling: "This is so layered and intense on the palate with lemons and dried pineapple, mango and honey. Full body, very sweet, but it remains tangy and vibrant. Shows such amazing balance and intensity. Crazy finish. Hints of vanilla and apple purée. One of the greatest Yquems ever. All about purity here. " (09/2013) 100 points Robert Parker's Wine Advocate: "You may ask: what is the point? Another perfect score for the 2001 d'Yquem. Oh well, why not? This bottle, served blind, reinforced the sheer unadulterated brilliance of this le ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


1977 Dow's Vintage Port

97 points James Suckling: "This is really glorious and refined, offering a polished and creamy texture. Complex aromas and flavors with cream, dried fruit and nuts. Medium body. Very beautiful. A refined and glorious 1977 now. Real deal. " (01/2017) 93 points Robert Parker's Wine Advocate: "This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977. The 1977, still a baby, is fabulously scented, very rich and concentrated, and has a potential longevity of at least another 30-50 years. (RP)" (01/1989) ... 


Inventory: Hollywood San Francisco


Back In Stock!
Warre's "Otima" 10 Year Old Tawny Port (500ml)

91 points Wine & Spirits: "Light amber-tawny in color, this wine is delicately balanced between freshness and age. There’s brisk, tart peach flavor along with more mature tones of pale berries and woodsy mushrooms. Hints of tobacco smoke add to the wine’s elegance." (12/2015) 91 points Wine Spectator: "Racy and fresh, with detailed green fig, dried cherry, incense and hazelnut notes. Offers a long, focused finish. (JM)" (06/2018) Wine Enthusiast: "This hits the sweet spot between fruit and wood-aging flavors. The red fruit tones have just begun to ra ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $23.99 Add To Cart
W&S 91 WS 91

2015 Haut Charmes, Sauternes (375ml)

Haut Charmes is a very special Sauternes bottling, made from the younger vines of one of the region's most legendary château. While we aren't allowed to actually reveal the source, it's safe to say its location in the Ciron Valley exposes the Sauvignon Blanc and Sémillon fruit to conditions perfect for the development of botrytis. Charming, elegant and an exceptional value for what's in the bottle.


Inventory: Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

2009 Rieussec, Sauternes (Pre-Arrival)

98 points James Suckling: "Lots of caramel and Seville orange. Apricots, vanilla and sultanas. Intensely sweet on the palate with a deep texture and and good complexity. This Sauternes is wonderfully long and dense with superb purity and precision. Extravagant sweet wine. Drinks amazingly well already now, so why wait?" (05/2013) 98 points Robert Parker's Wine Advocate: "Pale to medium gold colored, the 2009 Rieussec sings of crème caramel, chopped nuts, baked apples and spiced pears with hints of jasmine, peach blossoms and beeswax. Full-bodied, rich ... 


Inventory: Main Warehouse


2013 d'Yquem, Sauternes (375ml)

98 points James Suckling: "Bright aromas of sliced mango, papaya, botrytis, and lemon follow through to a full body, medium sweet and phenolic palate that gives the wine structure and beauty. Electric acidity and freshness yet an impressive energy and length. A severe selection was made. 40% of the production was destined to the grand vin." (02/2016) 96-98 points Wine Enthusiast: "The beautifully aromatic, honeyed scent leads into flavors of bitter orange and honey, along with extreme freshness. Notes of white peach and Rocha pear give richness to a wi ... 


Inventory: Hollywood San Francisco


2016 Domaine du Petit Clocher Coteaux du Layon

From the domaine: "Our domaine is the work of four successive generations at Cléré Sur Layon. Whilst understanding how to evolve and keep up to date, the estate has grown from 5 to 80 hectares over 50 years. We strive to utilize the diversity of the soils and vines in the vineyard, ensuring the handing down of the estate to each generation."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

Taylor 10 Year Old Tawny Port

90 points Robert Parker's Wine Advocate: "The NV 10 Year Old Tawny Port was bottled in 2014 with 105.23 grams per liter of residual sugar. Easily the 10 with the most weight in the Fladgate group's lineup this issue, it is a rather powerful 10 year old Tawny with plenty of pop, the biggest and baddest of the trio (Fonseca, Croft and this). There is very fine concentration of flavor for a 10 year old Tawny. If I had a quibble, the alcohol shows at times, especially early on and rather notably when drunk a little too warm. (Around 60 degrees Fahrenheit is ... 


Inventory: Main Warehouse Hollywood San Francisco


Alvear "1927" Pedro Ximenez Solera Montilla-Moriles (375ml)

98 points Robert Parker's Wine Advocate: "The NV Pedro Ximenez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through 2050, or even longer. (RP)" (11/2015) 94 points Wine Enthusiast: " *Top 100 Wines of 2012, Editors' Choice* A rank well above most PX sweeties, with lush but fresh ar ... 


Inventory: Main Warehouse Hollywood San Francisco


1985 Graham's Vintage Port

96 points Robert Parker's Wine Advocate: "Graham is the undisputed star and kingpin of the 1985 vintage ports. Yes, it is made in a sweeter style than the other ports, but it is a fabulous wine because of a dazzling level of black-cherry fruit, an enormous structure, and staggering depth, dimension, and length. (RP)" (01/1989) 96 points Wine Spectator: "Dark color, with intense aromas of blackberry, licorice and hints of flowers. Full-bodied, lightly sweet, with superrefined tannins. Long and caressing. Very youthful. Will improve for a long time. This ... 


Inventory: Main Warehouse Hollywood San Francisco


1985 Fonseca Vintage Port

96 points Decanter: "A troublesome vintage for many shippers, but Fonseca 1985 never fails to impress: tight-knit, dense and minty with a core of concentration and pure berry fruit. Succulent, wonderfully fresh and vibrant at 30 years old. Peacock’s tail of a finish. A real ‘wow’ of a wine that promises to last a lifetime. (RM)" (11/2015) 93 points Robert Parker's Wine Advocate: "The 1985 Fonseca is still youthful in appearance with hardly any ageing on the rim. The nose offers kirsch, sloes and Christmas cake. With time, there are subtle notes of drie ... 


Inventory: San Francisco


1985 Taylor Vintage Port

93 points John Gilman: "I have had this wine a number of times out of half bottle over the last few years, and it is a lovely drink in the smaller-sized format. However, in 750 ml. it is not even remotely near ready. The nose is deep and still rather reticent in this size, reluctantly offering up a fine mix of cassis, black cherry, tobacco, a bit of tar, violets, smoke and spicy wood. On the palate the wine is full-bodied and very well-delineated, with a rock solid core of fruit currently buttoned up tight behind a wall of ripe tannin. The finish is long ... 


Inventory: Main Warehouse


1970 Fonseca Vintage Port (Bordeaux Wine Locaters Inc Import) (3.5cm fill, cracked capsule, exposed cork))

96 points Wine Spectator: "Some people may enjoy this wine's rather fat, rich and powerful fruit now, but I still find it too young for drinking. Deeply colored, with smoky mint, tar and fruit aromas, full-bodied, with concentrated fruit flavors and plenty of tannins. (JS, Web only-1989)" 95 points Robert Parker's Wine Advocate: "Tasted at the Vintners Company’s 650th anniversary celebration at Vintners Hall, the Fonseca 1970 was the finest bottle I have encountered. The bouquet opens beautifully with heady scents of clove, ginger, small red cherries, b ... 


Inventory: San Francisco

Price: $299.99 Add To Cart
WS 96 RP 95

1970 Fonseca Vintage Port (Berry Bros & Rudd Bottling) (3cm)

96 points Wine Spectator: "Some people may enjoy this wine's rather fat, rich and powerful fruit now, but I still find it too young for drinking. Deeply colored, with smoky mint, tar and fruit aromas, full-bodied, with concentrated fruit flavors and plenty of tannins. (JS, Web only-1989)" 95 points Robert Parker's Wine Advocate: "Tasted at the Vintners Company’s 650th anniversary celebration at Vintners Hall, the Fonseca 1970 was the finest bottle I have encountered. The bouquet opens beautifully with heady scents of clove, ginger, small red cherries, b ... 


Inventory: San Francisco

Price: $299.99 Add To Cart
WS 96 RP 95

Ferreira "Quinta do Porto" 10 Year Old Tawny Port

91 points Decanter: "Markedly low acidity here contributes to a voluptuous, sweeter style and seemingly fuller body: ripe, rolling, figgy and expressive – very pleasant indeed. (panel) " (08/2017) 91 points Wine Enthusiast: "This rich wine is balanced and ripe, with spice, sweet sultana and raisin fruitiness and a light shot of acidity. The aftertaste brings out fresh red fruits that are cut by the spirit and acidity to leave a full feeling in the mouth. (RV)" (12/2014) Wine Spectator: "A plump and friendly style, with cherry and plum compote flavors ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart
DC 91 WE 91

2015 Domaine du Petit Clocher "Cuvee Maxence" Coteaux du Layon (500ml)

93 points Wine Enthusiast: "The gold color immediately sets this botrytis-laden wine apart. It is a brilliantly rich wine, aged for a few months in barrel to give it even greater intensity. It's full of honey and apricot flavors and packed with intense acidity. It is tough not to drink it now, but it will age for a long time, and be best opened after 2022. *Editor's Choice* (RV) " (09/2018)


Inventory: Main Warehouse Hollywood San Francisco

Price: $29.99 Add To Cart
WE 93

Lustau Dry Amontillado "Los Arcos" Solera Reserva

93 points Robert Parker's Wine Advocate: "The non-vintage Dry Amontillado Los Arcos Solera Reserva reveals a medium amber hue along with a nutty, honeyed, dry personality with great acid...The portfolio of under $25 a bottle selections represents remarkable value for their complex, well-made personalities. Lustau includes a bottling date code as purchasers would want to buy Finos and Manzanillas as young as possible. It is difficult to describe the glories of sherry, but I’ll try. These Solera Reservas are all great reference points at a low price point ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart
RP 93 WS 90

1946 Bodegas Toro Albala "Don PX Convento Seleccion" Pedro Ximenez Jerez (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "The 1946 Don PX Convento Seleccion produced with Pedro Ximenez grapes dehydrated under the sun at the time of the Second World War, was only bottled in September 2011. This is an extreme wine, my first descriptor was ultra-mega-super concentrated. It is unbelievably powerful, both in the nose and the palate, full of umami, with sweet cinnamon, Christmas cake, camphor, petrol, lemongrass, Belgian chocolate and butter. Incredibly complex and rich, sweet, balanced and smooth in the palate, it is both very sweet and ... 


Inventory: Main Warehouse

Price: $249.99 Add To Cart
RP 100

2005 Suduiraut, Sauternes (375ml)

97 points James Suckling: "What a wine for the vintage, with spices and furniture wax undertones, then dried citrus fruit. Great intensity in this, powerful stuff. Perhaps the best 2005." (04/2012) 96 points Wine & Spirits: "Bright gold. Perfectly balanced. Not sweet, and yet explosively sweet with flavors of fresh nectarine, scents of jasmine and honeysuckle. The sweetness pours out of the freshness, so it's impossible to taste them apart. The flavors last, perhaps because it's the kind of wine you'll want to roll around in your mouth over and over. G ... 


Inventory: Main Warehouse


Top Pick!
2005 Guiraud, Sauternes (Elsewhere $75)

97 points James Suckling: "This appears to be the synthesis of the fabulous 2001 and 2003. It shows wonderful aromas of botrytis spice, honey and citrus rind. Lots of fruit with a tropical fruit undertone of mango and papaya on the palate. Intense finish. Too excellent not to drink. " (07/2013) 97 points Wine Spectator: "Delivers lots of botrytis spice, with lemon tart and cooked apple. Full-bodied, with loads of cream and vanilla and an intense tropical fruit and honey aftertaste. Long and viscous, with a layered and beautiful spicy finish. Hard not t ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2014 Villa Pillo Vin Santo (375ml)

Villa Pillo is a small estate producing world class wines in the heart of Tuscany between San Gimignano and Volterra. American John Dyson bought the estate in 1989. He also owns Millbrook Vineyards & Winery in New York State, and Pebble Ridge Vineyards and Williams Selyem in California. Villa Pillo’s estate specializes in high quality bottlings of selected vineyards focused on the estate’s main varieties – Syrah, Merlot and Cabernet Franc as well as the Tuscan dessert wine Vin Santo. Extensive manual operations in the tending of the vineyards and throu ... 


Inventory: Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2004 Kopke Colheita Port

Kopke is known for their terrific tawnies and beautiful vintage dates tawnies, or colehitas. This particular colheita shows off bright and lifted sweet red fruit aromas as well as spicy, candied citrus rinds. A wonderful presence on the palate, quite pretty fruit flavors are comlemented by notes of cinnamon as well. A beautiful wine!


Inventory: Hollywood San Francisco

Price: $39.99 Add To Cart

Top Pick!
1969 Taylor Fladgate "Very Old Single Harvest" Tawny Port

Producer Notes: "Deep mahogany colour with discreet olive highlights on the rim. Very fine, elegant nose, with an opulent core of wild honey, treacle and butterscotch infused with a spicy redolence of black pepper and cinnamon. Cedary cigar box aromas, savoury scents of wild herbs and a discreet aura of fresh mint add a further layer of complexity. The perfectly calibrated palate is lifted by a fresh acidity and delivers a wealth of rich mellow flavour, molasses, dried figs, sultanas and apricot confit. The finish is clean and bright, with ripe pear and ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $249.99 Add To Cart

Top Pick!
2015 d'Yquem, Sauternes

99-100 points James Suckling: "This is an incredible young Yquem that is so vinous like a great vintage of Montrachet but then on the palate it turns to Yquem with spice, dried fruit and mushroom as well as sweet fruit. Last for minutes. Acidity is all there giving it a dynamic vibrance that jolts your senses. Special wine. It has a little more than than 140 grams of residual sugar, less than the legendary of 2001. But is very close in greatness. Let’s wait and see. " (04/2016) 100 points Robert Parker's Wine Advocate: "Following a very long harvest st ... 


Inventory: Main Warehouse Redwood City San Francisco


1988 Rieussec, Sauternes (1.5L)

95 points Robert Parker's Wine Advocate: "Tasted in Sauternes with Charles Chevalier, the 1988 Rieussec is a vintage that Chevalier himself claimed to be his favorite. I can understand why. It has an unerringly youthful bouquet with vibrant citrus fruit, wild honey, mandarin and mineral scents, a bouquet that seems to have electricity flowing through it. The same can be said for the palate that is full of tension and vigor, almost clinical in terms of focus with alluring viscosity and wonderful length. This bowled me over with its charm and breeding. Hun ... 


Inventory: Main Warehouse


Hidalgo "Wellington" Palo Cortado VOS Sanlucar de Barrameda (500ml)

95 points Robert Parker's Wine Advocate: "The NV Palo Cortado Wellington VORS is produced from Palomino grapes from the Balbaina and Miraflores vineyards, both in the municipality of Sanlucar de Barrameda, where the winery is also located. The wine has a deep amber color, a profound, clean, subtle nose of candied oranges, ginger, hazelnuts, cigar ash and smoke. The complex palate is very gentle, sharp but not aggressive, with clean flavors, great persistence and a dry finish where the orange rind comes back with a touch of beeswax. An exceptional Palo Co ... 


Inventory: Hollywood Redwood City San Francisco


2001 Suduiraut, Sauternes

98 points Wine Spectator: "Gorgeous aromas of honey, passion fruit, mango and candied lemon rind. Full-bodied and ultraconcentrated, yet balanced and refined. It lasts for minutes on the palate. This has just about everything in the right place. Stunning. *Collectables, Ranked #9 on the Top 100 Wines of 2004* (JS)" (09/2004) 95 points Stephen Tanzer's International Wine Cellar: "Medium yellow-gold. Flamboyantly ripe, complex nose combines pineapple, apricot, toffee, clove and vanilla. Hugely sweet and rich, with deep, powerful flavors of honey, marzipa ... 


Inventory: Main Warehouse


2009 Rieussec, Sauternes

98 points James Suckling: "Lots of caramel and Seville orange. Apricots, vanilla and sultanas. Intensely sweet on the palate with a deep texture and and good complexity. This Sauternes is wonderfully long and dense with superb purity and precision. Extravagant sweet wine. Drinks amazingly well already now, so why wait?" (05/2013) 98 points Robert Parker's Wine Advocate: "Pale to medium gold colored, the 2009 Rieussec sings of crème caramel, chopped nuts, baked apples and spiced pears with hints of jasmine, peach blossoms and beeswax. Full-bodied, rich ... 


Inventory: Main Warehouse


Back In Stock!
Heitz Cellar "Ink Grade" Napa Valley Port

This Napa Valley Port wine is a blend of the classic Portuguese grapes Touriga Nacional, Tinta Roriz, Sauzao, Tinta Cao, Tinta Bairrada, Tinta Madeira, Tinta Amarela and Bastardo. Named for the winery's vineyard on the road of the same name, nestled in the remote-seeming woodland above Napa Valley, the wine is characterized by its fruity character with a lush, velvety mouthfeel. Winemaker notes: "Rich and full-bodied with a wonderfully balanced sweetness, Heitz Ink Grade Port has been a customer favorite since we introduced it in 1994. The lush, fruitine ... 


Inventory: Redwood City San Francisco

Price: $34.99 Add To Cart

R.L. Buller "Fine" Tokay Rutherglen Victoria (375ml)

92 points Wine Enthusiast: "A bargain among Down Under fortifieds, Buller's Victorian blended Tokay features wonderfully complex notes of tea, spice and citrus atop lush caramel-like sweetness. It's silky and balanced, with a long, citrusy finish." (02/2011) 91 points Wine Spectator: "Here's a great 'stickie' from the land down under. There is a gorgeous nose full of orange rind, necterine, almond, toffee and white chocolate with hints of cold tea bag. With wonderful balance and length, this matchs superbly with milk chocolate." (10/2002) 90 points S ... 


Inventory: Main Warehouse


1992 Quinta do Infantado "Estate Bottled" Vintage Port

95 points Robert Parker's Wine Advocate: "There were only 1,000 cases produced of the 1992 Vintage Port, and they are not likely to languish on retailers' shelves. A saturated, black/purple color is followed by a huge, ripe, pure nose of jammy blackberry and cassis fruit that is vaguely reminiscent of such great 1990 Hermitages as Chapoutier's Le Pavillon, Jaboulet's La Chapelle, or Chave's red label Cuvee Cathelin. Awesome concentration, massive body, an unctuous texture oozing with fruit, glycerin, and extract, and a blockbuster finish all suggest this ... 


Inventory: Main Warehouse San Francisco

Price: $99.99 Add To Cart
RP 95 WS 90

2012 Far Niente "Dolce" Napa Valley Dessert Wine (375ml)

Sweetness. Like the most sinful dessert in liquid form, the 2005 Dolce, from the folks at Far Niente, satisfies our craving for sweetness with some hidden surprises. Dolce is Napa's Sauternes-style dessert wine, with its earthy, botrytis underpinning and joyful acidity. Wonderfully food-friendly, this will pair well with foie gras, poached figs, cheeses, chocolate or crème brulee. Or cellar and watch the wine evolve.


Inventory: Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart

2011 Doisy-Védrines, Sauternes (375ml)

95-97 points Wine Enthusiast: "A gorgeous wine that offers a firm, botrytis character, with aromas of spice, apple and orange zest. It’s powerful and meant for long aging." (05/2012) 95 points Wine Spectator: "Pure, with piercing persimmon, pineapple, white peach and quince flavors.Gorgeous floral notes of honeysuckle and orange blossom form the backdrop, while a heather accent caresses the finish. Overwhelmingly pure in the end, with a finish that sails on and on. Best from 2016 through 2035. *Smart Buys, Top 100 Wines of 2014* (JM)" (03/2014) 95 po ... 


Inventory: Main Warehouse


Hidalgo "La Gitana" Manzanilla Sanlucar de Barrameda

92 points Wine & Spirits: "Consistently one of the finest traditional manzanillas you'll ever taste, La Gitana might as well be the Webster's entry for the category: pale straw color, salty seaside freshness and a dry, tangy, yet rich flavor. And that flavor lingers after each sip, too, like sea spray." (04/2005) Jancis Robinson: "Greenish pale. Very lively and bone dry. Good stuff! This is the sort of wine you could imagine devoting an entire holiday to." (04/2010) K&L Notes: We have a fresh, recently bottled batch of La Gitana, this time in a prope ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
W&S 92

1963 Taylor Vintage Port

97 points Wine Spectator: "A big wine with superb balance, a shining example of this exuberantly fruity vintage. Deep ruby, with violets and coffee on the nose, full-bodied, with dried cherry flavors and plenty of tannin, balanced and long on the finish. (JS)" (12/1989) 96 points Vinous: "The 1963 Taylor's Vintage Port is lucid in colour, very well defined with wild strawberry, Clementine, leather and tobacco scents, one of the few to contain a floral element. The palate has a cashmere texture with wild strawberry, cherry and a touch of liquorice, lead ... 


Inventory: Main Warehouse San Francisco


2011 Warre's Vintage Port (375ml)

97 points Wine & Spirits: "Half of the lot for this wine comes from the Quinta da Cavadinha, Warre’s property on the western bank of the Pinhão River, a relatively cool site facing east. The balance is from Retiro, in the Rio Torto and Telhada, a property in the Douro Superior the Symingtons purchased in 2006. Old-vine mixed plantings make up 40 percent of the blend, lending it the kind of co-fermented complexity that makes this compellingly drinkable, delicious right now, as it will be for at least the next 20 or 30 years. Its graceful, reserved finish ... 


Inventory: Main Warehouse


1994 Graham's Vintage Port

95 points Robert Parker's Wine Advocate: "The 1994 Vintage Port is going to be re-released. It has about 100 grams per liter of residual sugar. With a big eucalyptus note up front, this is elegant in the mid-palate with controlled tannins. Sweet and easy in some ways, this is readily approachable now, perhaps not at peak, but more expressive than the relatively brooding Dow's, also reviewed. The hint of caramel and raisins mixed with sugar makes this irresistible. It is sexy and intriguing. (MS)" (10/2016) 95 points Vinous: "The 1994 Graham’s Vintage P ... 


Inventory: Main Warehouse


2016 Bodegas Olivares Monastrell Dulce Jumilla (500ml)

A late harvest 100% Monastrell dessert wine that is produced only when the conditions allow, about 5 to 6 vintages per decade. Winery tasting note: "This Dulce is the ultimate expression of Monastrell, with tremendous concentration, persistence and balance. Cherry-red color, with carmine and maroon tones. Complex smelling, the aroma of figs, dates and ripe fruits can be smelled with intensity and freshness. It combines perfectly with all kind of desserts, specially those made with chocolate, and for contrast, with blue and aged cheeses."


Inventory: San Francisco

Price: $29.99 Add To Cart

Back In Stock!
2005 Doisy-Daëne, Sauternes

95 points Wine Enthusiast: " *Cellar Selection* Under the control of white wine wizard Denis Dubourdieu, this is one of the great wines of Barsac. It has intensity of sweetness, but just the right lightness, which gives it freshness as well as richness. This is a great wine in its early stages, and is certainly likely to age over many years. (RV)" (06/2008) 94 points Robert Parker's Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château Doisy-Daëne has a very attractive nose with perfumed apricot blossom, white peach and ... 


Inventory: Main Warehouse


1994 Taylor Vintage Port

100 points James Suckling: "This is, to date, the greatest Vintage Port ever from here. It overwhelmed me years ago when I tasted it from barrel, but only now is it crossing gradually into its drinking window. The intensity is still mind-boggling here, with sweet-and-sour notes as well as mounds of clay. There are violets lurking somewhere too. A full-bodied, medium sweet and sublime Vintage Port, showing forest fruits and freshly picked blackberries on the palate in the form of a creamy, focused and tannic texture." (10/2014) 100 points Wine Spectator ... 


Inventory: Main Warehouse San Francisco


Top Pick!
2009 d'Yquem, Sauternes

100 points Robert Parker's Wine Advocate: "Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and frangipani. Full-bodied and full-on hedonic in the mouth, the rich, tightly wound layers are still amazingly youthful with bags of citrus sparks and an incredibly long, perfumed finish. Possessing a residual sugar of 157 grams per liter and 13.6% alcohol ... 


Inventory: Main Warehouse San Francisco


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2009 Guiraud, Sauternes

96 points James Suckling: "Gorgeous aromas of dried apricots, apple pie crust and pineapple. Full-bodied, with medium sweetness. Dense and layered. Beautiful now but will improve with age. Drink or hold." (05/2013) 96 points Robert Parker's Wine Advocate: "The Guiraud is one of the outstanding successes of the 2009 vintage, perhaps the best vintage that I have encountered in recent years. It is blessed with a very pretty, candied nose with coconut, almond shavings and clear honey that is very well-defined, although there remains just a little oak to be ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Yalumba "Museum Reserve" Muscat South Eastern Australia (375ml)

96 points Decanter: "Aromatic nose of sultana, jasmine and fig. The palate is luscious, seamlessly integrated sweetness. Full and rich, combines perfectly fruit and spice. Long fresh finish." 92 points Wine Enthusiast: " *Editors' Choice* Yalumba's Muscat includes some lots from outside Rutherglen, but it’s still an excellent example of fortified Muscat, featuring hints of caramelized cherries and a sweet, complex mélange of caramel, toffee and chocolate balanced by citrusy freshness. " (02/2011) 91 points Wine Spectator: "Sweet, bordering on syrupy, ... 


Inventory: Main Warehouse


Ramos Pinto White Port

Wine Spectator: "Great nutty aromas come from the glass and follow into the palate of this sweeter style of white Port. It is rich, packed with almonds and a tangy orange zest edge." (08/2010)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

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