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Sang du Chêne, meaning "blood of the oak," showcases sour strong blond and triple ales aged in three large format oak casks: foudres, puncheons and hogsheads. Oak influences are the highlight of the Sang du Chêne, providing flavors of toasted sugars, vanilla and spice complemented by the bright acidity and fruity character of the beer.
Price: $14.99

Cuvée du Jongleur consists of select red, triple and quad sour ales aged in oak barrels for up to three years. The 2017 project pays homage to the original blend, juggling a variety of base beers that offer clean and complex flavors through the lactic fermentation process that has come to define Cascade’s Northwest sour ales.
Price: $14.99

"A project designed with our friends at Bruery Terreux, ONE WAY OR ANOTHER is a blend of sour triple ales ages in oak wine barrels for up to 16 months with regional ingredients: Oregon Marionberries and California Meyer Lemons. With each brewery crafting their own blend, this limited offering illustrates how a single recipe can be interpreted One Way or Another." (Producer Notes)
Price: $19.99

Kim Hamblin ("art") and Dan Rinke ("science") launched their label in 2011 with wine, then purchased 40 acres in 2012 to drive the brand into a larger existence.
Price: $21.99

Inspired by the classic Seabreeze cocktail, an ale brewed with cranberries, juniper, and citrus peel. Dry hopped with Centennial for a refreshing, fruity, and tart treat!
Price: $8.99

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