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92 points Wine Enthusiast: "Warm with orange and spice notes, this gin is earthy and woodsy, finishing with a hint of bitter orange peel. Mix this mouthwatering gin made in Australia's Yarra Valley into Negronis and other bold-flavored cocktails. (KN)" (08/2017) K&L Notes: The pride of Australia is now available here at K&L! After sweeping Double Gold at the San Francisco Spirits competition and wowing serious fans of gin around the world, Four Pillars is bringing its incredible gins from down under to the U.S. Utilizing "four pillars" of success (qual...
Price: $34.99

100 points Spirit Journal: "JCB Gin is enhanced by the native flora that grows in the Biodynamically farmed vineyard gardens on the Boisset property. Dandelion, chamomile, lemon balm, and more than 40 other botanicals (including 30 organic plants) are infused into this London Dry–style gin. Essence of sunflower, lilacs, and verbena come to life on the nose as the liquid, dotted with white pepper and caper berries, melts across the palate. Violets thread through the herbs for a spring garden effect throughout." K&L Notes: Special Order Only! Will take 3-...
Price: $129.99

The pride of Australia is now available here at K&L! After sweeping Double Gold at the San Francisco Spirits competition and wowing serious fans of gin around the world, Four Pillars is bringing its incredible gins from Down Under to the U.S. Utilizing "four pillars" of success (quality German copper stills, pure Yarra Valley water, unique Australian botanicals, and love, of course), the team of Aussies has created what we think are the best portfolio of high-quality, serious gins we've ever tasted. At a whopping 58.8%, the Navy Strength gin is a bold an...
Price: $44.99

93 points Wine Enthusiast: "Look for subtle fennel, licorice and sage notes on nose and palate, with a gentle, refreshing exhale that hints at lemon and lime peel. It is 'foraged from what grows in the mountains,' says the producer of this Irish gin's botanicals. (KN)" (08/2019) K&L Notes: This incredible Irish gin is a true terroir-driven product. They have a full-time forager (actually out foraging every day) and everything they pick goes into the still fresh, not dried. The result is a sustainable and intensely flavored gin. The slow distillation ca...
Price: $34.99

Fynbos is an abundant floral system unique to the South African landscape that includes over 9,000 species of plant within its natural habitat. It is from this singular botanical phenomenon that Inverroche gently and sustainably procures the botanical foundation for their gins. Not only is this a well-crafted classic gin with vibrant juniper notes, citrus edges, and aromatic complexity - it is all that and a singular distilled expression of the complex and vibrant ecosystem of Fynbos! There's just nothing else like it. Inverroche Distillery was founded ...
Price: $39.99

It took a year longer than they thought it would, but after labeling conflicts with the TTB and a bit of arguing over what exactly the Bloody Shiraz gin was (a liqueur? a sloe gin?), they finally settled on "flavored" and got the darn bottles onto American soil. Perhaps the single most delicious spirit made by Four Pillars, the Bloody Shiraz is finally on our shelf and ready for you to consume it all! Four Pillars is located in Australia's Yarra Valley, one of the centers of serious wine production in the country. Every year during harvest time, the guys...
Price: $39.99

90 points Wine Enthusiast: "Sweet-tasting and citrusy, this has a light herbal aroma. It shows distinct cucumber and lavender notes on the palate, and it should lend itself to spring and summer cocktails. (KN)" K&L Notes: Uncle Val’s is a small-batch botanical gin inspired by Zio Valerio’s love of gardening and native Tuscan cuisine. The botanicals are not only Uncle Val’s favorite cooking ingredients, but also happen to make an exceptionally unique and smoothly delicious gin. Producer note: "Uncle Val’s presents a complex and subtly pleasing sensation ...
Price: $34.99

Gin Mare is a product we discovered in Scotland, of all places, years ago while searching for single malt. The retailer across the street from our hotel in Edinburgh was featuring the gin in a tasting that evening and we went over to check it out. Distilled in Spain with olives, rosemary, basil, and thyme, it's a savory and truly Mediterranean experience. The herbs never overpower the palate, however, as the balance between them is quite delicate and refined. It's definitely an ideal choice for martinis, paired with olives, of course.
Price: $33.99

Four Pillars "Faultline" K&L Exclusive Australian Gin (750ml)
Top Pick!
When our first batch of Four Pillars Faultline Gin ran out, we were all devastated. Initially conceived as a one-off project, the FP Fautlline turned out to be one of our most popular gins ever, both among staff and our customers. After months of trying to find a substitute, we conceded that the first go around was just too good and needed to be remade to the exact same specs. The initial batch was put together by David Driscoll, K&L Buyer Emeritus, wanting to build on the clean citrus notes and the creamy texture that are the calling cards of Four Pilla...
Price: $34.99

The story of Monkey 47 gin is romantic: in 1951, a British man named Montgomery Collins moved to Germany's Black Forest and opened a guesthouse named "Zum wilden Affen"--the wild monkey. Now considered a renowned gin drinker, Collins's taste for the spirit was unknown until renovation work at the country guesthouse led to the discovery of a weighty old wooden box containing a bottle and a letter. The dusty bottle had been labeled and decorated by hand, showing a sketch of a monkey and the words "Max the Monkey--Schwarzwald Dry Gin." The accompanying lett...
Price: $39.99

Full Circle is the Philippines' first craft distillery. This island nation is one of the world's largest consumers of gin, but much of the domestic production is on a massive industrial scale. Opened in 2018 with a state-of-the-art facility in Calamba City south of Manila, Full Circle has already been named Philippines Distillery of the Year at the prestigious Asia International Spirits awards. Their flagship offering is the ARC Botanical Gin. Its hand crafted from 28 botanicals of which 22 are locally sourced or foraged throughout the island nation. The...
Price: $39.99

Full Circle Distillery is the first craft distiller in the Philippines. This island nation is one of the world's largest consumers of gin, but much of the domestic production is on a massive industrial scale. Opened in 2018 with a state-of-the-art facility in Calamba City south of Manila, Full Circle has already been named Philippines Distillery of the Year at the prestigious Asia International Spirits awards. This is their flagship Botanical Gin rested in new medium toast American oak. Its hand crafted from 28 botanicals of which 22 are locally sourced ...
Price: $49.99

The exceptional Ford's Gin is one of the most versatile London Drys on the market. Distilled at the exceptional Thames Distillery by master distiller Charles Maxwell and the famous Simon Ford. They start with a base of Italian juniper and coriander seed, and the recipe is expanded thoughtfully to include bitter oranges, lemon and grapefruit peel. Subtle jasmine and orris add a soft floral quality, while spicy angelica root and cassia bark give it some structure. I've always noted a smidge of cucumber, but the distiller won't cop to it. Anyway, the mixtur...
Price: $24.99

90 points Wine Enthusiast: "Anise leads the mild aroma of this unusual gin made with 'Californian botanicals,' including Baja limes, fir tree, sea kelp, mint and almonds. The palate is slick and slightly viscous, with a lemony, faintly saline note that winds into a brisk, cooling finish that suggests an ocean breeze. (KN)" (08/2019) K&L Notes: This new uniquely Californian gin is the brainchild of chef and culinary TV personality Marsh Mohktari. He set out to make a one-of-a kind London Dry style gin that exhibited the wonderful bounties of the great S...
Price: $39.99

91 points Wine Enthusiast: "Scented with juniper and lemon peel, this light, silky gin is distinctly citrusy and crisp, suggesting lemon and grapefruit peels. It finishes lightly sweet, enlivened by white pepper and candied ginger sparks. *Top 100 Spirits of 2016* (KN)" (08/2016) K&L Notes: No. 209 Gin is the brainchild of the Rudd family, who own both the Rudd Oakville Estate Winery and the gourmet market Dean & DeLuca. A departure from traditional, juniper-heavy gins, the No. 209 is citrusy, floral and spicy, with a slight minty hint on the mid-palat...
Price: $29.99

94 points Wine Enthusiast: "Crisp and classic, this gin is ideal for martinis. A light cucumber aroma leads the nose, opening up with more cucumber and juniper on the palate, finishing smooth and brisk on nutmeg and coriander accents. (KN)" (08/2016) K&L Notes: Miller's Gin is handcrafted and made in very small batches. It's then transported by ship to Iceland. Here, in the small village of Borgarnes, on Iceland's remote west coast, lies the Selyri spring, source of some of the purest water to be found on earth. This spring water is blended with the s...
Price: $39.99

91 points Wine Enthusiast: "It would be easy to mistake this gin for a raspberry-flavored vodka. With a distinct raspberry note in the aroma, this gin offers notes of lemon peel and black pepper, rounding into a raspberry note on the clean finish. (KN)" (08/2015)
Price: $34.99

Special Order Only! Will take 3-7 business days to receive this product before it can be shipped. No refund or exchanges allowed on special order items. All sales are final.
Price: $39.99

Inverroche Amber Gin (750ml)
Top Pick!
Inverroche takes its name from the combination of two words that pay homage to their Scottish ancestry, referencing both their Celtic and Gaelic backgrounds. The Scottish word “Inver” meaning ‘a confluence of water’ and the French word “Roche” meaning ‘rock or stone’. Inverroche Distillery was founded by Lorna Scott and her family and has grown from strength to strength in the local community of Still Bay in the Western Cape of Southern Africa. In just 6 years, the distillery has grown from a small home industry to a flourishing and pioneering craft dist...
Price: $39.99

90 points Wine Enthusiast: "Distilled from corn and finished with raw honey, this barrel-aged bottling is billed as a “modern day adaptation of Old Tom Gin,” a sweetened style. It has a burnished rose gold hue and the scent mingles honey and juniper. It's slightly sweet up front, with brisk pininess midpalate before it fades into vanilla and a surprising brush of peach. (KN)" (08/2015) K&L Notes: The Tom Cat Gin is one of the best barrel aged gins we have ever carried. The gin is pure, elegant and focused. Made with a single botanical -- juniper -- and...
Price: $49.99

East London Liquor Co. is committed to returning the eastside of London to its Industrial roots by producing the highest possible spirits possible. Using their custom designed hand-built Holstein stills, the team at East London is creating spirits with the highest possible standard of quality. Their flagship London Dry Gin is designed to be authentic, but approachable. A base of 100% British wheat spirit is direct and vapor infused with fresh lemon and grapefruit peel, coriander, angelica root, juniper, cubeb berries and cardamom. A great balance between...
Price: $29.99

91 points Wine Enthusiast: "There’s a lot going on in this gin, made with a mix of 29 botanicals, including California grapefruit, California bay leaf and a duo of mushrooms. Yet somehow, it all comes together: the opening salvo is spicy and bold with anise, pepper, and clove, before moving to a waxy lemon peel and juniper midpalate and finishing dry and dusty with suggestions of cocoa powder, coriander, and spicy grains of paradise. (KN)" (08/2019) K&L Notes: AMASS Gin is an expression of a particular place, in this case, Los Angeles. 11 of the gins 2...
Price: $49.99

Specially bottled for Berry Bros & Rudd in London, this gin was created to exemplify the classic London Dry style. Unabashedly juniper-driven, the riveting No. 3 gets its name from the historic home of Berry Bros at No. 3 St. James Street in London, where they've been operating continuously since 1698. The No. 3 pushes tradition to the extreme using a simple 3 fruit and 3 spice recipe. The nose is all citrus and piney juniper. On the palate the juniper is balanced perfectly with spicy coriander and verdant cardamom. The finish brings the earthy telltale ...
Price: $34.99

Cotswolds Dry Gin (750ml)
Top Pick!
*95 points, Ultimate Spirits Challenge Top 100 of 2020* The Cotswolds distillery has been making a splash in the whisky and gin world over the last few years. They are relentlessly focused on locally sourcing their ingredients whenever possbile for both the gins and whiskies. The gin is made from a wheat base spirit and utilizes 9 carefully selected botanicals. Over 22 pounds of botanicals are used in each batch distillation (about 10x the typical botanical load of a premium London dry gin). The results are a phenomenally rich and aromatic spirit. The bo...
Price: $34.99

Clean pure juniper infused spirit with a great texture at a great price. Made locally in Truckee, CA using local juniper.
Price: $19.99

The beautiful northern coast of Scotland is home to several of the world's best single malt distillers and also the wonderfully tiny Dunnet Bay Distillery. Located in county Caithness on the very northern tip of the mainland Scotland, Dunnet Bay Distillery is Scotland's most northern. Founded by Martin and Claire Murray in 2014, they've been committed to distilling a uniquely Scottish gin from local botanicals. The wonderful Rock Rose Gins have become famous for using unique Scottish botanicals to create ethereal, yet approachable gins that truly represe...
Price: $49.99

The original indigo gin. Made by Victoria Distillers inspired by the legendary Fairmont Empress Hotel's tea service this gin utilizes butterfly pea blossom for its distinctive color and warm herbal earthiness. The cocktail possibilites here are endless.
Price: $39.99

92 points Wine Enthusiast: "*Best Buy* Setting the benchmark for London dry-style gins, look for a fresh, clean scent and flavors of lemon peel and juniper, accented by white pepper, ginger, cayenne and coriander before fading to zingy lemon and a mildly sweet exit. At 47% abv it reads a little hot, but it's ideal for drinks with a bit of dilution, like a classic Gin & Tonic. (KN)" (09/2016) K&L Notes: *Gold* 2016 San Francisco World Spirits Competition. From the Beverage Testing Institute: "93 points--*Exceptional and a Best Buy*-- Vibrant aromas of c...
Price: $29.99

Nikka is continuing to expand its Coffey Still lineup with the addition of a new gin and vodka to complement the malt and grain-based whiskies distilled on the multi-story apparatus located in the Miyagikyo distillery. Using Japanese citrus varieties like yuzu, kabosu, amanatsu and shikuwasa, as well as sansho pepper and apples, the gin is a burst of fresh and fruity delights. That bright citric element is then paired with juniper, angelica, coriander and lemon peel to bolster it with a clean and aromatic finish. The result is familiar, yet completely un...
Price: $42.99

Inverroche takes its name from the combination of two words that pay homage to their Scottish ancestry, referencing both their Celtic and Gaelic backgrounds. The Scottish word “Inver” meaning ‘a confluence of water’ and the French word “Roche” meaning ‘rock or stone’. Inverroche Distillery was founded by Lorna Scott and her family and has grown from strength to strength in the local community of Still Bay in the Western Cape of Southern Africa. In just 6 years, the distillery has grown from a small home industry to a flourishing and pioneering craft dist...
Price: $39.99

A spectacular gin made from wild Norwegian botanicals. In addition to the classic gin botanicals you'd expect to find this has increidble top notes coming from wild blueberries, lingonberries, rhubard, elderflower, and mint. A fun twist on a G&T and a sublime martini gin.
Price: $39.99

The story of Monkey 47 gin is romantic: in 1951, a British man named Montgomery Collins moved to Germany's Black Forest and opened a guesthouse named "Zum wilden Affen"--the wild monkey. At that time a renowned gin drinker, Collins's taste for the spirit was unknown until renovation work at the country guesthouse led to the discovery of a weighty old wooden box containing a bottle and a letter. The dusty bottle had been labeled and decorated by hand, showing a sketch of a monkey and the words "Max the Monkey--Schwarzwald Dry Gin." The accompanying letter...
Price: $69.99

Orbium is Hendrick's reimagined. It's the same classic Hendrick's, but with the addition of quinine, wormwood, and blue lotus blossom. The results are a completely different gin that shows off many of the traditional gin cocktails in one beautiful pour.
Price: $44.99

Wine Enthusiast: "One of a trio of new gins from this artisan distiller, this gin's claim to fame is that it was inspired by a hike on Mt. Tam, and the distiller describes it as akin to 'drinking a martini in a pine forest.' Some will find the juniper essence too strong, although it also reads as clean and bracing, and it's laced with a peppery finish. Botanicals include Douglas fir, fennel, bay laurel and sage. A portion of the profits from the gin are donated to support California wilderness. (KN)" (04/2012) K&L Notes: Distiller's notes: "An ode to t...
Price: $27.99

The beautiful northern coast of Scotland is home to several of the world's best single malt distillers and the wonderfully tiny Dunnet Bay Distillery. Located in county Caithness on the very northern tip of the mainland Scotland, Dunnet Bay Distillery is Scotland's most northern. Founded by Martin and Claire Murray in 2014, they've been committed to distilling a uniquely Scottish gin from local botanicals. Their flagship gin uses 18 botanicals several of which are grown or collected locally. Named for one of the key botanicals, the indigenous Rock Rose (...
Price: $44.99

Wine Enthusiast: "Although the “Botanist” name might suggest a floral gin, instead the flavor profile veers toward herbs and spices. There’s a subtle, herbal scent, with anise flavors up front, backed by coriander seed and cassia bark on the spicy finish. Made by Bruichladdich Distillery, which is renowned for its Scotch, on a pot-still named Ugly Betty. Sold in an attractive, square-shouldered, gift-worthy bottle. (KN)" (04/2012) K&L Notes: What happens when you take one of the great single malt distillers of all time, put him in a room with an old Sc...
Price: $34.99

93 points Wine Enthusiast: "Subtle, nuanced and light, the first sips open with citrusy yuzu peel and a mild floral note reminiscent of sakura flower, which lingers effortlessly into the finish. Tea botanicals sencha and gyokuro add a grounding, earthy element wrapping up with a flicker of ginger heat. *Best Buy* (KN)" (08/2019) K&L Notes: George Koutsakis writes: "On the nose, the initial burst of yuzu is followed closely by buttery pastries and walnuts. Roku eases smoothly on to the palate delivering abundant citrus, butter, toffee, and a hint of jun...
Price: $29.99

A culinary masterpiece from a bastion of creative gastronomy - Barcelona, Spain. A Chef, a Somm, a Mixologist and a Master Perfumer worked together to create a beautiful gin with precise aromatic character, personality and texture. It's fresh, rich, and flavorful and makes a spectacular array of cocktails extremely well. Distilled using copper pot stills and a Rotoval vaccuum still, this is the prefect combination of intense juniper and delicate botanicals with a heavy citrus focus. Kaffir lime and lemon peels define the flavor profile and a smoky black ...
Price: $39.99


The name "Piùcinque," which means "plus five" in Italian, comes from the first recipe that was used to create this gin. Once the balance of the ten botanicals were defined, the next task was to work on their intensity. As the team was analyzing different combinations, they only found one with the perfect alchemy. This bottle was tagged by the master distiller with the wording "plus five" (as there was a greater intensity of five of the ten botanicals) and from this the name Piùcinque was naturally born. The flavors of sage, bergamot, and ginger are what ...
Price: $39.99

93 points Wine Enthusiast: "Bartenders will want to experiment with this lovely, lightly floral gin for spring cocktails. It has a light touch, from the citrus scent to the sweet flavor that finishes with a bouquet of rose petals, violets and honeysuckle. One of a trio of new gins from this small-batch distiller. (KN)" (04/2012) K&L Notes: St. George Spirits was founded in 1982 and have grown from a dedicated eau de vie distillery into a diverse operation that makes a range of craft spirits. Producer note: "Botanivore, our “botanical eater,” is compris...
Price: $27.99

Michael Pierce and the gang from OsCo, a new distillery on 25th Street near Telegraph in Oakland, are making some of the most interesting new gins and white spirits we've tasted in years. OsCo is part of a winery called Two Mile Wines, so all of the spirits are grape-based. This gin is like a breath of fresh sea air, made with hand-foraged nori from Mendocino and sundried by "certified non-GMO hippies," as Mike said. Like an Islay gin, even more so than the Botanist from Bruichladdich.
Price: $34.99

Gracias a Dios Gin was developed by students at Oaxaca State University. This spirit is somewhat unique as it’s made with agave Espadin, like the majority of other mezcals. Aside from a few differences, this spirit is made using the same process as any other mezcal. Distillation is one of the key differences. Gracias a Dios Gin is triple distilled, and during the additional third distillation, thirty-two hand picked botanicals are added to the liquid
Price: $59.99

Named for the legendary dairy cow in County Cork, Bertha's Revenge gin utilized alcohol distilled from whey, a byproduct of Ireland's prodigious dairy industry. The whey distillate is then redistilled with a combination of locally foraged and hand grown botanicals and proofed with local well water to really offer a terroir driven Irish gin from start to finish.
Price: $39.99

The 135º meridian east runs through Akashi City in the Hyogo prefecture, home of our Kaikyo Distillery. Inspired by the Taisho period, the Hyogo Gin alludes to a time when East and Western culture were melding within Japan. This concepts exemplifies the style and even the ingredients, which are designed to enhance and complement each other. Traditional London Dry Gin botanicals mingle with Japanese botanicals, topped with a splash of sake spirit. The spicy sansho pepper and floral, citrusy notes of yuzu balance perfectly the sweet earthiness of Angelica ...
Price: $34.99

The very best in savory gin. If you're a martini lover - this gin cannot be beat. It makes an incredible Martini in any style: classic, dry, dirty, whatever your'e into, this should do the trick. Made with the highest quality olive oil and leaf from Cobram Estate in Victoria, Australia.
Price: $37.99

This is NOT a rosé gin. It is a rose gin - as in the Irish rose. It's naturally colored and it's NOT sweet. You may have seen the ignoble genre of "pink gin" out there, jammed with artificial flavors, sweeteners, and color, but get that right out of your mind. This is the real deal. The gin starts out as the Glendalough Wild Botanical Gin, and then a variety of freshly picked rose petals, ranging from the original Wild Irish rose to large, fragrant heritage roses, and the ancient, prized Damask rose, all come together in the still and afterwards in a mac...
Price: $34.99

Only 400 liters are made at a time of this gin, so as to gain control of quality. The berries and herbs used are all sourced from the wilds of Norway. From the Producer: "Harahorn Gin is named after a mountain in Hemsedal, and inspired by a fabled horned hare never yet seen by human eyes. Contains juniper berries from Røros, blueberries from Nordmarka, rhubarb and bladderwrack from Grimstad, angelica from Oppdal and wild marjoram from Sunndal."
Price: $39.99

Now in one-liter bottles at the same price as the 750ml! This craft gin from, yes, the center of London, is distilled in a copper pot still. Producer note: "City of London is a one-shot connoisseur’s London Dry Gin, flavoured with a fine balance of juniper berries, angelica, liquorice and coriander seeds – with fresh orange, lemon and pink grapefruit added also to give the gin its distinctive zesty notes." *Double Gold Medal 2017 San Francisco World Spirits Competition*
Price: $16.99

Wine Enthusiast: "The 55% abv blue label is one of the strongest and most expensive gins on the market. Look for the trademark faint yellowish-saffron tinge and herbal scent, with assertive pine and anise flavors and a tart lemony touch. Serve this overproof gin tamed with ice and lots of tonic. (KN)" (04/2012) K&L Notes: Old Raj Gin is distinctive in that it contains a measure of saffron, the rare and costly spice derived from the crocus flower. In addition to the slightly spicy flavor, this also imparts a pale yellow color. The subtle, aristocratic b...
Price: $49.99

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