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2019 Quinta da Aveleda Loureiro-Alvarinho Vinho Verde Portugal
Top Pick!
A perennial staff and customer favorite, this Vinho Verde continues to deliver the goods, the fizzy, citrus-drenched, delicious goods. If you're looking for a poolside, picnic, or patio sipper, this wine never disappoints.
Price: $9.99

92 points Wine & Spirits: "While most of the Arcas wines grow just northeast of Porto, in and around Valongo, the estate vineyard for this espadeiro-based rosé is further inland, near Penafiel. This is all about freshness, from the wild strawberry and crunchy cranberry notes to the clean and fragrant finish. It feels healthy and bright, almost red in the depth of its flavors, built to drink this summer with spicy lamb dumplings and other dim sum. " (08/2020) K&L Notes: From the winery: "Produced from the Espadeiro variety, this wine defines a new conc...
Price: $10.99

95 points Decanter: "A cooler than usual year, with perfect harvest conditions. Deceptively pale, indeed almost water-white, yet brimming with tropical fruit in the flamboyant nose and palate. Juicy, perfumed pineapple, passionfruit, lychee and nectarine cut with tangier greengage bite makes for a lively, persistent palate, with an edge of fresh fennel to the finish. Breezy, but concentrated. Vivid and very intense, with lipsmacking acidity. (SA)" (06/2020) 93 points Wine & Spirits: "Maria João Cerdeira tends to the vines while her brother, Luís, makes...
Price: $24.99


2019 Broadbent Tinto Douro
New!
A blend of Tinta Roriz, Tinta Barroca, Touriga Nacional, and Touriga Franca. From the producer "The wine is dark purple in color with an electric pink rim. On the nose the wine has aromas of fresh blackberry, dark cherry, black plum and blueberry, with secondary notes of violets, purple lilacs, cracked pepper and dried herbs. On the palate the wine is medium in body with pleasant acidity, fresh dark fruit, medium tannin, and a fruit driven finish. The perfect everyday red."
Price: $12.99


90 points Robert Parker's Wine Advocate: "The 2019 ALLO (the "AL" being 30% Alvarinho, the "LO" referencing 70% Loureiro) is dry and comes in at 11.5% alcohol. This is a blend that relies on a classic vision of Loureiro for its personality and style. It has the slight delicacy of expressive Loureiro, and it dances brightly and lightly across the tongue. It is clean and transparent. Fresh and pure, this is a well-priced blend that excels again this year. In fact, the next day it fleshed out and opened up. It seemed more substantial then and still elegant....
Price: $13.99

Located in a region with strong wine-growing traditions dating back to the pre-Roman occupation, the vineyards of Quinta de Arcossó are installed on a hillside with convex exposure south to 400 meters altitude and with about 20% slope. In the soil of granitic origin, they grow carefully selected and adapted species of the region. All of the grapes are chosen by hand and all the wine is moved by gravity, no mechanical pumps are used anywhere in the winery. This combination of planning and meticulous care in the vineyards and the winery results in wine tha...
Price: $18.99


94 points Decanter: "A beautiful example of Alvarinho, originating from parcels planted in granitic soils at 300m, highlighting elegance, minerality and freshness. Notes of grapefruit, fresh dough and tropical fruit as well as floral and savoury notes enhance the sense of class and complexity. (DV)" (12/2020) 92 points Robert Parker's Wine Advocate: "The 2019 Alvarinho "Granit" is an unoaked Alvarinho. It is very dry (one gram of sugar and 6.6 grams of total acidity) and comes in at 13% alcohol. Sourced from vines at over 300 meters in altitude, the go...
Price: $24.99



90 points Wine Enthusiast: "Aged in amphorae, the wine was made naturally with wild yeast. The result is a fine textured, fruity wine with a strongly juicy character as well as light tannins. The wine should be deliciously ready from 2021." (08/2020) K&L Notes: Located in the Lower Alentejo region in the southern half of Portugal, between Vidigueira and Cuba, lies the estate of Herdade do Rocim. Vinification occurred in amphora (large clay pots) without temperature control. Indigenous yeasts were used during fermentation and there was no tampering with...
Price: $15.99

Perched above the Dão river itself as it snakes through its granite valleys, the Adega de Penalva is one of the leading cooperatives in the area, boasting around a thousand member growers. It’s important to note, though, that the average holding per member amounts to barely over a hectare. 40% Cerceal Branco, 30% Encruzado, 30% Malvasia Fina The grapes are hand-harvested, fermenation is sontaneous, the wine spends 20 days with skin contact and it is aged for five months in used French barrels. **Orange wine/Vegan**
Price: $18.99

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