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91 points Wine Enthusiast: "Fragrant aromas of peach blossom, field flower and ripe white-stone fruit are front and center on the nose. The creamy, savory palate doles out ripe peach, yellow pear and lemon drop alongside bright acidity that gives it a tangy, mouthwatering close. *Editors’ Choice* (KO)" (08/2020)
Price: $14.99

90 points Decanter: "A fresh white that marries the intense aromatic characters of Torrontes (85%) and Riesling: juicy peach, zesty citrus and a touch of mango. Zippy acidity means this easygoing, versatile, well-priced wine is perfect with a wide range of dishes. ('Decanter’s selection of top K&L Wines to try')" (01/2021) K&L Notes: Colomé is Donald Hess' groundbreaking Argentinian winery in the rugged, high- elevation Salta region. Amalaya is a label from this winery that presents blends based on Torrontes (for the white) and Malbec for the red. This...
Price: $11.99

Gelmino and Cristina Dal Bosco started their winery in 2002 when the family decided to stop selling their grapes to the local co-op and make wine themselves. The winery and vineyards are located in the town of Brognoligo in the heart of the Soave Classico production area that is limited only to the communes of Soave and Monteforte d’Alpone in the province of Verona. The Montesei bottling is 100% Garganega which is harvested by hand and vinified in stainless steel. The color of the wine is a yellow straw, and the profile bright and floral with mineral det...
Price: $12.99

2019 Quinta da Aveleda Loureiro-Alvarinho Vinho Verde Portugal
Top Pick!
A perennial staff and customer favorite, this Vinho Verde continues to deliver the goods, the fizzy, citrus-drenched, delicious goods. If you're looking for a poolside, picnic, or patio sipper, this wine never disappoints.
Price: $9.99

This year has been really difficult for Italian producers, restaurants, where most wine is sold in Italy have been closed or partially open. So, for producers, the local market has dried up. I know a producer whose winery was still full of wine but he needed the tank space for the new vintage. He decided (I was very skeptical, by the way) to blend all of his white wines together and sell it all at a tremendous loss (the whites normally sell in the $25-$30 range) just to empty his cellar. I should not have been so skeptical. The wine is predominantly Pino...
Price: $9.99

95 points Decanter: "A cooler than usual year, with perfect harvest conditions. Deceptively pale, indeed almost water-white, yet brimming with tropical fruit in the flamboyant nose and palate. Juicy, perfumed pineapple, passionfruit, lychee and nectarine cut with tangier greengage bite makes for a lively, persistent palate, with an edge of fresh fennel to the finish. Breezy, but concentrated. Vivid and very intense, with lipsmacking acidity. (SA)" (06/2020) 93 points Wine & Spirits: "Maria João Cerdeira tends to the vines while her brother, Luís, makes...
Price: $24.99

Amats is both the brand name of the Txakoli as well as one of Zudugarai's vineyards. It's a beautiful vineyard, a sandy substrate covered in naturally growing green cover between the rows, with the Cantabrian Sea in full view to the north. Produced from Hondarribi Zuri grapes, this is classic Txakoli: zippy, crisp, tart green apple flavors are enlivened by a lovely sparkle from the CO2 retained in tank during fermentation.
Price: $16.99


Jesús Puelles is one of the most talented vignerons in Rioja. Hailing from a long line of vineyard worker/owners, Puelles knows the terruño in his little slice of land in the Rioja Alta town of Abalos. Most of the grapes for his red wines come from his own 20 hectares, which are north-facing and located at 600 meters in altitude, affording the visitor with one of the most dramatically beautiful views of Rioja's main mountain ranges: the Sierra Cantabria mountains immediately to the north and the Sierra de la Demanda mountains to the south. This white win...
Price: $15.99

Wine Enthusiast: "Vermentino is the go-to grape in Corsica and this is typical of the soft, white-fruit flavored wines it produces. There are some intriguing additions such as touches of yellow fruit and a zesty mineral texture. Drink now. (RV)" (11/2020) K&L Notes: A warm weather superstar, this is 100% Vermentinu. Domaine Petroni lies on the eastern shore of Corsica near Lake Diane, one of the great sources for oysters and mussels on the island. Founded in 1885 and run by the Ramazotti brothers, the vineyards are planted on sandy and clay soils overl...
Price: $13.99


It’s rare to find estate-bottled wines in Picpoul de Pinet, so we are fortunate to have this direct relationship with one of the greats in the region. Made by Guilhem Bascou, whose father, Guy (and founder of the estate) was the president of the Picpoul de Pinet appellation. Both father and son work side by side, while mother Marie-Claude manages the office. The family's 15 acres of Picpoul are planted just west of the Thun Lagoon near the Mediterranean, and the coastal influence is palpable in this lipsmackingly refreshing wine. It's a natural companion...
Price: $12.99

2019 Margerum "M5" Santa Barbara County White Rhône Blend
Top Pick!
94 points Wine Enthusiast: "No. 30 on the Top 100 Wines of 2020 - Complex and yet utterly refreshing, this estate blend of 45% Grenache Blanc, 21% Marsanne, 14% Viognier, 13% Roussanne and 7% Picpoul Blanc begins with wet stone, chalk, nectarine, Rainier cherry and creamed pear on the crisp nose. The palate sizzles with acidity and ashy, chalky tension, delivering flavors of kiwi, lychee and more stone fruit. (MK)" (12/2020) 92 points Vinous: "The 2019 M5 White is Margerum's white Rhône blend. Open-knit and inviting, the M5 is an ideal wine for drinkin...
Price: $19.95

Bright, fresh, elegant, and well structured. Delicious with notes green apples, peaches, and apricots predominate with intense aromas of herbs and white flowers. It has a long finish with aftertaste of stone fruits, aromatic herbs and faint spice.
Price: $17.99

Les Vignerons de Fontes is a cooperative winemaking facility in the hills outside the village of Pezenas in the Languedoc. Oenologist Corinne Pastourel oversees the project that has a host of growers spread throughout the region over a range of terroirs. Soil types include schist, basalt, limestone, and clay. Thirty of these growers formed the cooperative in the 1930s and now their numbers surpass 200. K&L co-founder Clyde Beffa met Corinne years ago and forged the relationship that would bring us some of our most popular value wines coming from the sout...
Price: $11.99

Côtes de Gascogne is primarily known for the production of Armagnac; it wasn’t until the last 20 years or so that producers began to take table wine production seriously. Traditionally, these wines would have been distilled into Armagnac. Producers found that by fermenting at lower temperatures in stainless steel, they could develop and preserve more powerful aromatics. Though yields are high, costs have stayed low and the wines are consequently some of the best bargain whites in France. Domaine de Millet is first and foremost a fifth-generation Armagnac...
Price: $9.99

92 points James Suckling: "So much pink-grapefruit and fresh white-peach character on the nose. Medium-bodied and very energetic with lively fruit and acidity. Fun to taste. Drink now." (10/2020)
Price: $15.99


Marta Castro produces this tasty Albariño from vines located in the Salnés Valley town of Ribadumia, just a bit inland from Cambados. Given five months of lees aging in the tank, this is an Albariño with juicy stone fruit flavors, a round texture, and well balanced acidity. Delicious, representative, and a good value in Albariño.
Price: $16.99


91 points James Suckling: "A bright, tangy white with sliced apples and lemon skin. Hints of stone and concrete. Medium-bodied, fresh and clean. Lots of citrus. Drink and enjoy." (04/2020) 90 points Robert Parker's Wine Advocate: "The just-bottled 2019 Críos Torrontés felt a bit reductive and with the influence of the sulfur in the bottling. But underneath, there are notes of white peach and some citrus, and of course, the orange blossom and Moscatel pulp sensations. It has a combination of the Salta wilderness and the cooler side from the Valle de Uco...
Price: $11.99

Cantine Marisa Cuomo is a small winery located in Furore on the Amalfi Coast, where the vines grow on terraced slopes, which are also teeming with lemon and fig trees, and peregrine falcons still nest there. The Ravello is a blend of 60% Falanghina and 40% Biancolella. Winery tasting notes: "Pale straw yellow colour with greenish hues and a characteristic fruity aroma mixed with floral notes. Balanced flavour sustained by a slightly acidic note which enhances aromatic freshness."
Price: $23.99

2019 Verdeal "Ayre" Verdejo Rueda
Back In Stock!
Produced from primarily estate-grown Verdejo, just outside the village of La Seca ("the cradle of Verdejo" as the sign states!), this is a wonderful expression of Rueda. Verdejo, in its refreshing, cleanly fruited profile and tropical leanings, mimics Sauvignon Blanc, without any overt green notes or the occasional blowsiness of some New World examples. Ayre's aromas of white peach and fruit cocktail lead to a palate of fresh fruits, with some minerality adding further structure and focus.
Price: $13.99
Wine Club
$9.99

2019 Birichino Malvasia Bianca Monterey County
Back In Stock!
The wine that started it all for Birichino— because, Monterey County Malvasia Bianca is the obvious choice for launching a new winery… This is wonderfully fresh, vibrant, and aromatic. Dry, mineral-infused, with plenty of depth from the almost 40-year-old vines.
Price: $15.95

Jancis Robinson: "Lemon curd and fat, yellow, spring blossom. Plump-cheeked and generous, honeyed florals and drippingly ripe white peaches. I'd want to drink this on a hot day with a picnic by the side of the Canal du Midi, under the shade of tall plane trees, watching boats lazily motor by manned by sunburned men with big round bellies. (TC)" (03/2020) K&L Notes: A blend of Sauvignon Blanc, Chardonnay, Muscat and Grenache Gris. An enticing entry level wine from one of the Languedoc's most prestigious producers, Chateau de la Négly. All made in stain...
Price: $9.99

Produced from 100% estate-grown, organically cultivated Xarel-lo, from their oldest plants (40+ years old), this is the taste of well farmed Xarel-lo: salty, with a touch of the ever-present fennel that grows wildly in the zone. The Garriga family, with Toni and Jordi currently at the helm, have been farming this land since the 17th century. While their cava is among our most popular sparkling wines in the store, it is absolutely worth emphasizing that their still wines are also incredibly well made and delicious.
Price: $14.99


2019 Silvano Follador Prosecco Superiore Extra Brut
Top Pick!
91 points Vinous: "The 2019 Valdobbiadene Prosecco Superiore Extra Brut is understated and poised, showing dusty flowery perfumes, white smoke and crushed green apples. There’s an attractive weightlessness here, as it delivers creamy textures contrasted by a stimulating display of mineral-tinged orchard fruits and gingery spice. Residual acids tug at the cheeks with salty tension, as this finishes dry and intense. (EG)" (12/2020)
Price: $19.99
Wine Club
$16.99


I have history with Verdicchio. I remember during my first job in the wine business, trying to stock the shelves with bottles of Fazi Battaglia Verdicchio. It was an annoyingly shaped amphora bottle (even worse was the Pescevino, a fish-shaped bottle), next to impossible to stack. It was like a pebble in my shoe, an eternal struggle. On top of that the wine was… well, white. In those days that was about as much as one could say for it. So when I started to delve deeply into Italian wines, Verdicchio wasn’t at the top of my list. Then decades later I tast...
Price: $22.99
Wine Club
$17.99

Price: $10.99


92 points Wine Enthusiast: "This delicious white shows the surprising potential of native grape Catarratto when grown and vinified with care and precision. Opening with delicate scents of spring blossom and grapefruit along with an inviting whiff of bread dough, the savory palate features white peach, green melon and a note of white almond. Crisp acidity and a tangy mineral note suggesting oyster shell give it a bright, mouthwatering close. *Editors’ Choice* (KO)" (09/2020) K&L Notes: Fruity, dry, saline refresher from Sicily. When wine critic Neal Mar...
Price: $14.99

La Nevera is a wine blended and packaged in Aldeanueva, Rioja, and it consists primarily of Viura, the backbone to Rioja white wines. It is crisp, mineral, refreshing and (the best part!) available exclusively as a three liter bag in box. The bag in box, long a popular format in Europe, has finally started to catch on here. And with good reason, as it allows you to open a box and enjoy its contents for days, even weeks, with no drop off in flavor. For the equivalent of $6.25 per bottle, this is one white value that you do not want to miss! Keep it around...
Price: $24.99

2019 Zafeirakis "Microcosmos" Malagousia Tirnavos Greece
Back In Stock!
Microcosmos is a single vineyard unoaked Malagousia fermented with natural yeasts and aged on the fine lees for six months. A sapid, mineral and racy Greek white from the region of Thessaly near Mount Olympus.
Price: $17.99
Wine Club
$14.99

92 points Robert Parker's Wine Advocate: "The eponymous 2019 Zárate is their entry-level Albariño, a vintage with structure and acidity, still very young, a powerful vintage with more of everything and probably a long-distance runner. It's varietal and clean, characterful, powerful and with a long, tasty finish, vibrant and almost salty. 64,000 bottles produced. It was bottled in March 2020. (LG)" (06/2020)
Price: $22.99

Monica Larner writes: "This winery was founded in the 1960s by a dentist named Piero Mancini who had a deep passion for wine. The estate grew over the next two decades to its current 70-hectare size. It has vineyards that look towards the Olbia Gulf in the Gallura district in northern Sardinia. Today, the winery is run by Piero's wife Marisa and their children Laura, Antonio and Alessandro."
Price: $14.99

91 points Vinous: "Limpid yellow-gold. Vibrant aromas of fresh pear, nectarine and pink grapefruit are complemented by building floral and honey flourishes. Juicy and energetic on the palate, offering sappy orchard and pit fruit flavors that are given a refreshingly bitter edge by a frisson of citrus pith. The floral nuance comes back strong on a long, gently spicy finish that leaves white peach and pear nectar notes behind. (JR)" (10/2020) K&L Notes: Winemaker's Notes: "Pétulant naturel is Birichino's querulous answer to how to produce a complex and d...
Price: $24.95



95 points Wine Enthusiast: "This is a consistently beautiful and beguiling white wine, a blend of Tocai Friulano, Ribolla Gialla and Chardonnay, the latter from Hyde Vineyards. Structured, mineral-driven and explosive in flavors of lemon zest, green apple and wet stone, it is a wine well worth stocking. *Editors’ Choice* (VB)" (07/2020) 91 points Wine Spectator: "A savory thread of saline and beeswax stays in the background of this fleshy white, with refreshing pear, white peach, yellow apple and melon flavors. Notes of dried ginger emerge on the finis...
Price: $29.95

90 points Robert Parker's Wine Advocate: "The 2019 ALLO (the "AL" being 30% Alvarinho, the "LO" referencing 70% Loureiro) is dry and comes in at 11.5% alcohol. This is a blend that relies on a classic vision of Loureiro for its personality and style. It has the slight delicacy of expressive Loureiro, and it dances brightly and lightly across the tongue. It is clean and transparent. Fresh and pure, this is a well-priced blend that excels again this year. In fact, the next day it fleshed out and opened up. It seemed more substantial then and still elegant....
Price: $13.99

2019 Tablas Creek "Patelin de Tablas Blanc" Paso Robles White Rhône Blend
New!
93 points Wine Spectator: "Aromatic and complex, with a refreshing thread of acidity weaving in and out among orange blossom, almond cake and Fuji apple notes. Lemon zest and ruby grapefruit details linger on the long, expressive finish. Grenache Blanc, Viognier, Roussanne, Marsanne and Clairette Blanche. (MW)" (12/2020) 92 points Wine Enthusiast: "Light lemon-peel, lychee, honeysuckle and apple aromas show on the nose of this blend of 35% Grenache Blanc, 25% Roussanne, 19% Viognier, 14% Marsanne and 7% Clairette Blanche. The palate intrigue with citru...
Price: $19.95

The appellation of Picpoul de Pinet covers about 3,000 acres just off the coast of the Mediterranean. It is famous for two things, oysters and this wine of origin Picpoul. Picpoul itself is the grape and means "lip stinger," which has become a running joke in our Hollywood store. Whenever we taste a new Picpoul we ask each other if it "pics your poul?" We want to know if it has the vibrancy and minerality that are the hallmarks of the region. That brings us to the Montmassot, which is produced at the local cooperative in the village of Florensac. It is s...
Price: $11.99


Slightly sweet, slightly sparkling and some skin contact with the grapes makes for one of the most incredibly unique wines from Greece we have ever tasted. This sits on the verge of natural wine meets sparkling cider meets sour beers. There's really no way to put into words how fun this is. You kind of have to try it and see. (Keith Mabry, K&L Greek Wine Buyer) *Natural Wine, Orange Wine*
Price: $13.99




The Bodegas Casa Monte Pío is a small family winery that was established in 1979. It is located in the Salnes Valley which is considered the heart of the Rias Baixas region. The vines are planted in primarily granitic sandy soils and they are farmed organically with some biodynamic principles. They are obsessed with the healthy of their soils and vines. This obsession is seen in the ripeness and purity of their fruit which is contrasted by the classic mineral salinity which the region is known for.
Price: $19.99

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