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From the domaine: "Our domaine is the work of four successive generations at Cléré Sur Layon. Whilst understanding how to evolve and keep up to date, the estate has grown from 5 to 80 hectares over 50 years. We strive to utilize the diversity of the soils and vines in the vineyard, ensuring the handing down of the estate to each generation."
Price: $12.99

2017 Pierre & Bertrand Couly "Cuvée Classique" Chinon
Top Pick!
Joel B. Payne writes: "Although he still owns half of Couly-Dutheil, Pierre Couly was thrown out by his brother Jacques when the latter took control of the family business ten years ago. It is not quite fratricide, but it was particularly odd because both were near the age of retirement when it happened. With three hectares from Domaine Farou, his wife’s estate, Pierre and his son Bertrand started over. A decade later, they now have 20, exclusively on the plateau above Chinon. Including the grapes that they buy from their winemaker, father and son now pr...
Price: $16.99

93 points Chris Kissack, "From the kaolin clay terroir on the slopes above the domaine, this cuvée was bottled in April 2019. Aromatically it opens with the scents of black olives, dark cherries and blackcurrant, sweet and perfumed. This confidence comes through on the palate, albeit with a pencil-fine definition to the wine's admirable substance, in a very pure style, with notes of acacia, hawthorn and dark, floral hedgerow fruits. There are little notes of cigar box and pencil shaving, and underneath there lies a fine backbone of chalky...
Price: $18.99

94 points Chris Kissack, "Directly along the slope from the domaine lies this lieu-dit, with thin soils over a deep bed of Turonian limestone. As with Les Chiens-Chiens, this too was bottled in April 2019. The nose carries the memory of the barrels, with scents of cigar box, along with crushed chalk, peony, violets, hawthorn, damson and wild black cherry, fresh and pure. The palate shows an appropriate structure for the terroir, a little more austere than Les Chiens-Chiens, with more substance and polish, the dark fruits delicately draped...
Price: $19.99

90-92 points Vinous: "The 2017 Cabernet Franc Sans Soufre is insanely beautiful. Rich, vivid and explosive, with tons of fruit density and aromatic depth, the 2017 is captivating from the very first taste. A rush of dark cherry, mocha, spice, new leather and menthol hits the palate in a deeply satisfying, alluring Cabernet Franc. It's hard to say how the no SO2 bottling will age, but the wine is undeniably beautiful at this stage. The fruit was sourced from Happy Canyon Vineyard. (AG)" (09/2018) 91 points Robert Parker's Wine Advocate: "The 2017 Cabern...

Winery notes: "Cabernet Franc (Loire clones) sourced from a 30-year-old vineyard on the East Side of Seneca Lake, planted on gravel, clay & shale. Harvest followed by gentle foot-trodding and a 10-day cold soak prior (partial Carbonic Maceration). 50% Whole Cluster, fermented with a combination of Indigenous Yeasts, Burgundy yeast & Rhone yeast (all separate tanks/ferments) for nearly 2 months in open-top fermenters, 2x daily punch-downs. Moved to old barrique for malolactic fermentation & 8-month elevage, bottled unfined & unfiltered."
Price: $24.95

100% Cabernet Franc from the Chinon region. No Sulfur added *Natural Wine*
Price: $24.99

Andrew Jones learned to make wine from the ground up. He started as a vine nursery fieldman, planting and planning vineyards for wineries all over California. This gave him first-hand knowledge of nearly every vineyard on the Central Coast and a knack for finding "diamonds in the rough." Meanwhile, he was building friendships with some great California growers, who'd often offer him small lots of their best grapes on the side. From these beginnings he has built a catalog of delicious, affordable wines that hum with personality.
Price: $14.99

Winemaker's Notes: "As many of you know, Halcyon Wines is an exploration of Cabernet Franc expression in California. We believe that Camino Alto has offered us the most beautiful expression of Cabernet Franc that we have come across yet. A rolling hilled vineyard set at 2500' in the Sierra Foothills, the volcanic red clay soils in the Camino Alto Vineyard are a sight to see. With crazy diurnal temperatures, the grapes mature in long even fashion. Grape skins thicken by breezes created from constant weather variability adding tannin and structure to the w...
Price: Hidden