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92 points James Suckling: "Very attractive melon and nectarine aromas. The palate is ripe and generous, but with lively acidity that keeps it straight and clean. Quite a rich finish. Drink now. " (08/2018)

2017 Cantina Andrian Trentino-Alto Adige Pinot Grigio
Top Pick!
93 points James Suckling: "This is a stunning Pinot Grigio for the difficult vintage with a ton of ripe melon, candied orange and just a hint of raisin bread. Ripe, concentrated and mouth-filling, but beautifully balanced with a very long finish that’s deep and lively." (11/2018)

93 points Decanter: "Exceptionally fresh with lightly seasoned oak and punchy orchard fruits aromas. A ripe palate with decent acidity, green fruits and herbs to finish." (05/2019) 91 points James Suckling: "A subtle and delicate pinot grigio with white flowers, citrus and sliced green apples. Medium body, bright acidity and a fresh finish. Drink now." (11/2018) Robert Parker's Wine Advocate: "The Valle Isarco subzone to the far North of Alto Adige is written Eisacktaler in German, and that's how the appellation is identified on the front label of th...

90 points Robert Parker's Wine Advocate: "With compelling toasty/baking bread notes over a core of apple pie, marzipan and peach cobbler, the 2014 Pinot Gris Old Vine has a medium body and pleasant buttered toast notes intermingled with baked apple notions, finishing long and nutty. (LPB)" (08/2018) Wine Enthusiast: "Lightly spicy, this crisp young wine delivers just-ripe mixed citrus fruit. There are hints of jicama and white radish also, giving it a peppery finish. Just a touch of residual sugar (5 g/L) offsets some of the piercing acidity. (PG)" (10...

90 points Wine Enthusiast: "This wine's floral and fruity honeysuckle, citrus and green apple aromas practically jump out of the glass. The juicy, medium-bodied palate doles out ripe Granny Smith apple, Bartlett pear and tangerine flavors, alongside a hint of crushed stone. Tangy acidity lifts the rich flavors. (KO)" (07/2018)

92 points Vinous: "Actually, the 2017 Meinklang Harslevelü Somiò proved an even better match with these two courses, the harmonious acid lift of both wine and food being heightened by this very successful pairing. The Harslevelü became deeper and fruitier when tasted along with the lobster (by itself, the wine was a touch too steely and austere). (ID)" (05/2019) K&L Notes: *Orange Wine, Natural Wine, Biodynamic*

90 points Robert Parker's Wine Advocate: "The 2017 Pinot Gris has an open nose of Bosc pears, white peach and apricot with touches of spring blossoms and wet pebbles. Light to medium-bodied with good concentration of fresh fruits in the mouth, it offers crisp, refreshing acidity, finishing long with just a touch of phenolic texture. (EB)" (08/2018) 90 points Wine Enthusiast: "Popular and widely available, this opens with a scent of guava, and follows with mixed fruit flavors of guava, apricot and bubblegum. It's forward and palate-pleasing, leaving a l...

Eyrie is known for pioneering Pinot Gris in Oregon - 1970 was their first vintage - and this bottle has become a reference-point wine. Made from organically-grown grapes.
Price: $16.95

Winemaker's Notes: "Deliciously bright, fresh and crisp. Aromas of pineapple, Meyer lemon and honeysuckle and showcasing luscious flavors of grapefruit, kiwi and lemon zest followed by a bright acidity that lingers on the finish. The grapes for The Four Graces Pinot Gris are sourced from our Doe Ridge Estate vineyard as well as Olsen Vineyard in the Willamette Valley."
Price: $14.95

94 points Wine Enthusiast: "A closed nose on this wine gives little away. With time some lifted citrus appears. The palate offers a central vein of buffered freshness. Flavors convey ripe, mellow lemon along with the brightness of the peel and texture of the pith. The finish is dry, clean and appetizing. Drink 2025–2040." (08/2019) 93 points James Suckling: " A complex and spicy nose with a rich array of pears and light peaches. Very aromatic and attractive. The palate has a smooth and gently flinty array of guava and yellow nectarine fruit, twisting t...