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95-97 points Wine Enthusiast: "This is an impressive wine, full of both plush fruit and firm tannins. It is rich, generously structured supporting layers of ripe black fruits. It is concentrated, yet elegant with a full mouthfeel. This is a wine to age. Drink this major wine from 2024. (RV)" (04/2018) 94-96 points Jeb Dunnuck: "The deep, inky-colored 2017 Léoville-Barton is a classic, powerhouse wine from this estate that’s going to need bottle age. Loads of black and blue fruits, violets, classy oak, and ample minerality all soar from the glass. It’s ...

96 points Wine Enthusiast: "This wine is rich with tannins and ripe black fruits. A core of lusciousness gives the wine weight and density. *Cellar Selection* (RV)" (01/2020) 94 points James Suckling: "Subtle aromas of ripe fruit with plums and hints of clove and stone. Complex. Medium to full body with a fine line of tannins running through the mid-palate. Fresh and creamy texture. A blend of 71% Cabernet Sauvignon, 24% Merlot and 5% Petit Verdot. " (01/2020) 93 points Decanter: "An accomplished, enjoyable Giscours. The fruit character is less gener...

90-93 points Vinous: "The 2017 Marquis d'Alesme offers terrific depth and resonance, but with a bit more freshness than has been the norm in recent years. Bright red stone fruit and expressive floral notes abound in this very pretty Margaux, but what impresses most is the wine's sense of balance. For that reason, I won't be at all surprised if the 2017 turns out even better than this note suggests. Tasted two times. (AG)" (05/2018) 92 points Decanter: "Rich in colour, with spicy cinnamon and black pepper notes followed by a silky texture in the mouth w...

95-97 points Wine Enthusiast: "This perfumed wine is rich in dark tannins and black currant flavors. It has lifted acidity and a wonderful juicy, balanced character. Very pure and well structured, this will be a great wine for aging. (RV)" (04/2018) 95 points James Suckling: "Graphite, wild herbs, bracken, violets and such spicy black and blue berries. The palate has impressive concentration, yet very supple, charming texture. Such impressively articulated tannin detail with very fine, long tannins and deeply integrated oak. This wine is so full of fla...

2017 Margaux, Margaux 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points James Suckling: "There is ripeness and opulence to this, in an almost exotic and sassy way. Crushed berries with chocolate and spice. Floral and cashmere undertones. This starts off slowly and just rolls off the palate with beautifully polished tannins and a salty, minerally note to the long, extended tannins. Really brilliant. So classy. Structured. " (01/2020) 96-98 points Robert Parker's Wine Advocate: "A blend of 89% Cabernet Sauvignon, 8% Merlot, 2% Cabernet Franc and 1% Petit Verdot, the deep garnet-purple colored 2017 Château Margaux c...

96 points James Suckling: "Intense, ripe dark plums and berries with graphite and stones, as well as fresh, cedary oak. This has powerful yet very seamless and intense fruit presence with a very concentrated array of ripe dark plums and rich, assertive fruit, which builds smoothly on the finish. Impressive poise here. A blend of 90% Merlot, 7% Cabernet Franc and 3% Cabernet Sauvignon. " (01/2020) 93-96 points Vinous: "A majestic, sumptuous wine, the 2017 Valandraud has so much to offer. The interplay of the rich red and raspberry fruit along with eleme...

98 points James Suckling: "Extremely enticing aromas of blackberries, brambleberries, sweet tobacco, bark and mushrooms follow through to a medium to full body that grows on the palate and crescendoes to medium, round tannins, juicy fruit and a long, flavorful finish. Rolls along the palate. Excellent, persistent finish. Try after 2024, but already a joyous glass." (01/2020) 96-98 points Robert Parker's Wine Advocate: "A blend of 90% Merlot with 10% Cabernet Franc, the deep garnet-purple colored 2017 L'Eglise Clinet opens with crème de cassis, black fo...

2017 La Fleur-Pétrus, Pomerol 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
94-96 points Jeb Dunnuck: "From the heart of the Pomerol plateau, the 2017 La Fleur Petrus is an undeniable success in the vintage. Deep, ripe, and powerful, with beautiful notes of crème de cassis, tobacco leaf and integrated oak, this beauty hits the palate with medium to full-bodied richness, a full, fleshy mid-palate, sweet tannin, and a great finish. This killer blend of 91% Merlot, 6% Cabernet Franc and 3% Petit Verdot will need 2-4 years of bottle age and cruise for 15+ in cool cellars." (04/2018) 96 points James Suckling: "There’s a slightly sm...

95-98 points Vinous: "The 2017 Troplong Mondot is easily one of the wines of the vintage. New CEO Aymeric de Gironde (formerly of Cos d’Estournel) and consulting oenologist Thomas Duclos are masterminding a remarkable new chapter in the life of Troplong Mondot. A major stylistic shift in the direction of freshness and energy has resulted in a positively stunning Troplong Mondot endowed with tremendous depth and vibrant. A rush of black cherry, plum, mocha, new leather and spice builds as this gorgeous Saint-Émilion shows off its breeding and total class....

94 points Decanter: "These guys often over-deliver in challenging years, and have done so yet again. As you would expect in a vintage that has produced such an excellent Lacoste Borie, this GPL is exceptional, a real success that's juicy and carefully extracted. It has weight and impact, with a Pauillac tannic hold and presence. It's one of my wines of the vintage, and a must buy. The balanced, sculpted, juicy black fruits fully deliver personality and signature style. Harvested 15-29 September, yielding 45hl/ha. 80% new oak. (JA)" (04/2018) 91-94 poin...

94-97 points Jeb Dunnuck: "Tasted no less than four times, the 2017 Domaine de Chevalier is going to be up with the crème de la crème of the vintage. Based on 70% Cabernet Sauvignon, 25% Merlot, and 5% Petit Verdot aging in 35% new French oak, its deep purple color is followed by an incredibly classic bouquet of crème de cassis, crushed rock, pipe tobacco, smoked earth, and leafy herbs. Similar in style to the 2008, yet with more generosity and charm, it’s medium to full-bodied, silky, and elegant, with ripe tannin. Give it a few years and enjoy over the...

92-94 points Wine Enthusiast: "This wine is ripe and generously structured. It is well balanced between powerful dark tannins and attractive fruitiness. The concentration and density promise to age well. Drink this fine wine from 2024. (RV)" (04/2018) 90-93 points Wine Spectator: "A solid core of cassis and plum fruit fills out nicely here, with graphite and tobacco notes coursing underneath. Shows good cut and drive. Textbook St.-Julien. (JM, Web Only-2018)" 93 points James Suckling: "Lots of crushed blackcurrants and chocolate on the nose, following...

91-94 points Jeb Dunnuck: "Made from 72% Cabernet Sauvignon, 27% Merlot, and a splash of Cabernet Franc, the 2017 Clos du Marquis is another beauty from the team at Leoville Las Cases. Offering a deep, concentrated, yet rounded style, as well as terrific ripe fruits, forest floor, and tobacco aromatics, it has a great mid-palate and building tannin, all while staying in the more forward, charming style of the vintage. Give it a few years and enjoy over the following two decades." (04/2018) 94 points James Suckling: "Wonderful aromas of blackberries, fl...

94-97 points Vinous: "The 2017 Pape Clément is fabulous. One of the rare 2017s with a real sense of structure, Pape Clément possesses dazzling intensity from start to finish. A rush of dark cherry, plum, chocolate and grilled herb notes hits the palate as this majestic, towering wine shows off its personality. Time in the glass brings out a brighter and more floral set of flavors. The 2017 is the first vintage made with a portion of whole clusters, an inspiration Bernard Magrez takes from Châteauneuf-du-Pape, where he recently bought a small property. Qu...

94 points Decanter: "A brilliantly elegant, suave Duhart, one of the successes of the appellation for me. This is a classically structured Duhart, a wine that is not overly exuberant but that has a sense of direction and balance, and is well held together. There's a very attractive quality to the tannins, joined by dark bilberry fruits that gain weight through the palate. It doesn't quite have the dense concentration and richness of 2016, but that was an exceptional vintage. This is a wine that I look forward to following as it ages. Around 5% frost on t...

93-95 points Jeb Dunnuck: "Reminding me of the 2014, the 2017 Château Clinet is a beautiful, dense, concentrated wine that has terrific notes of blueberries, spring flowers, and chocolaty oak. It’s very much in the style of the vintage with its cool, perfumed aromatics and sensational purity of fruit, yet it also has richness and weight. It’s a brilliant Pomerol." (04/2018) 95 points Wine Enthusiast: "This wine is stacked with tannins and concentrated fruits, with a dense texture. The wine’s future is assured and long term. (RV)" (01/2020) 95 points ...

93-96 points Vinous: "The 2017 Les Carmes Haut-Brion is subtle and understated, but it’s all there. Lifted aromatics, bright, red-toned fruit and silky tannins add to the wine's brilliant, chiseled personality. I find the 2017 more precise and nuanced than in the recent past, with less overt power. It's hard to know exactly if the style of the 2017 is a result of the growing conditions of the year, or the result of an evolution in winemaking that includes the introduction of terra cotta, among other things. I certainly get the sense Guillaume Pouthier re...

91-94 points Vinous: "The 2017 Branaire-Ducru offers lovely depth and density. The characteristic dark red/purplish fruit character of Brainaire comes through beautifully. As always, Branaire is a wine of polish and finesse. Stylistically, the 2017 comes across as a smaller scaled and more accessible version of the 2015. If that sounds appealing, well, it is. The 2017 is really quite lovely. Tasted three times. (AG)" (04/2018) 94 points Wine Enthusiast: "An elegantly structured wine, this is both juicy and packed with tannins. Ripe berry flavors are eq...

94 points Wine Enthusiast: "This ripe, structured wine is dense with tannins as well as acidity and black fruits. The weight and concentration promise well for the future, offering a richly juicy wine... *Cellar Selection* (RV)" (01/2020) 90-93 points Wine Spectator: "Juicy, with a supple feel to the cassis and cherry compote flavors. Offers a bright iron note, fresh acidity and a long, polished finish. (JM, Web-2018)" 90-93 points Vinous: "The 2017 Malartic Lagravière is dense, powerful and explosive. Succulent dark cherry, raspberry jam, chocolate, ...

92-95 points Vinous: "The 2017 Beychevelle is absolutely gorgeous. Creamy and beautifully layered on the palate, Beychevelle exudes exotic richness in its ripe red/purplish berry fruit. Even though the 2017 is rather flamboyant in style, it retains quite a bit of brightness to play off its more extroverted leanings. Beychevelle was impressive on the several times I tasted it. (AG)" (05/2018) 95 points Wine Enthusiast: "This wine is ripe with dense black fruits backed by firm tannins. There is sufficient structure, although the fruit and balanced acidit...

94-96 points Wine Enthusiast: "This dense wine is setting out to be fine and rich. It has power and density along with ripe blackberry flavors. Its concentration and dark tannins suggest a long life ahead. (RV)" (04/2018) 92-95 points Wine Spectator: "There’s really good flesh here for the vintage, with cassis, plum and blackberry compote flavors that are a step ahead of the pack in concentration. Light charcoal and iron notes score the finish, which is racy and fresh. Textbook Pauillac. (JM)" (04/2018) 95 points Decanter: "They've had their foot on ...

2017 Pichon-Lalande, Pauillac 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
95-97 points Wine Enthusiast: "Certainly a fine wine, this has ripe tannins that are balanced by the fine, black fruits. With its smoky and black currant character, it has the structure for aging, as well as the attractive fruitiness of the vintage. (RV)" (04/2018) 95-96 points James Suckling: "This is a really fascinating young Pichon Lalande with a dense center palate of currants, crushed stones, salt and seashells. Really long and intense. Wonderful energy. Showing character of some of the top years of the 1980s." (04/2018) 94-96 points Robert Par...

2017 Malescot-St-Exupéry, Margaux  6pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points James Suckling: "Aromas of blueberries and stone with some dried-flower notes. The palate is medium-bodied with firm, silky tannins and a medium finish. Linear and refined with a very fine line of tannins running through it." (01/2020) 91-93 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2017 Malescot St. Exupery is scented of crushed red and black cherries, warm plums and mulberries with touches of roses and wood smoke. The palate is medium-bodied with plenty of vibrant red and black fruits and soft, plush tannins, wi...

95-97 points Robert Parker's Wine Advocate: "Composed of 40% Cabernet Franc and 60% Merlot, the deep garnet-purple colored 2017 La Gaffeliere has pronounced cassis, baked plums and blackberry pie notes with suggestions of lavender, baking spices and rose hip tea. The palate is medium to full-bodied with a firm frame of ripe, fine-grained tannins, an electric intensity of bright black and blue fruits and wonderful freshness, finishing long and minerally. (LPB) 95-97+" (04/2018) 94-97 points Vinous: "The 2017 La Gaffelière is without question one of the ...

94-97 points Jeb Dunnuck: "One of the gems in the vintage is the 2017 Château Canon, which checks in at 73% Merlot and 18% Cabernet Franc. Sensational notes of black cherries, blueberries, liquid violets, awesome graphite, and scorched earth-like minerality all give way to a medium to full-bodied, concentrated, incredibly pure, yet masculine beauty that has building tannin, beautiful purity of fruit, and a great finish. It's not going to match the 2015 on sheer size and scale, but it's a sensational wine. It’s going to need 3-4 years of bottle age to be ...

2017 Fonseca Vintage Port 6-pack in OWC
New!
96-98 points Robert Parker's Wine Advocate: "The 2017 Vintage Port, not quite bottled when seen but the final blend, is a field blend (with typical grapes like Touriga Nacional, Touriga Francesca, Tinto Cão, Tinta Roriz and Tinta Barroca) aged for approximately 20 months in used French oak. It comes in with 98 grams of residual sugar, a little drier on paper than its Taylor sibling this year. Sappy and sensational in flavor and fruit, this seemingly has moderate tannins around the edges on first taste, velvety texture and a long finish. Despite the first...

98-99 points James Suckling: "The tannins and phenolic tension are very impressive to this. Dried-lemon undertones and burning botrytis. Full-to medium-bodied, linear and racy. Beautiful fruit and intensity. Such clarity. Extreme but wonderful style." (04/2018) 97-99 points Robert Parker's Wine Advocate: "There was no frost at d’Yquem in 2017, and botrytis was very regular and even this vintage. The nose opens with very pure notes of freshly sliced oranges, yuzu and lemon barley water with hints of white pepper, fresh ginger and lime cordial. The incre...

94-96 points Wine Enthusiast: "While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. (RV)" (04/2018) 94 points James Suckling: "A tight, focused center palate to this red with blackberries, dark chocolate, hazelnuts and smoke. Medium to full body, polished tannins and a juicy, lightly chewy mouthfeel. A blend of 74% Cabernet Sauvignon, 21% Merlot, 4% Cabernet Franc and 1% Petit Verdot. " (01/2020) ...

98 points Wine Spectator: "This is well-packed, offering the vivid plum, boysenberry, cassis and açaí berry fruit profile of the vintage, along with a dark edge of tar, baker’s chocolate and salted licorice that courses underneath. The long finish lets the fruit play out, keeping singed alder and chai spice hints in the background. Smolderingly seductive. (JM)" (10/2019) 97 points James Suckling: "Big grip in this wine with dark blackberries, blueberries and floral notes. Fine tannins. Ripe but sweet and pretty. Shows a lovely finish. (JS)" (05/2019) ...

95-97 points Robert Parker's Wine Advocate: "The 2017 Pavie Macquin is deep garnet-purple in color and opens with flamboyant notes of warm black and red plums, black cherries and tilled soil with delicate touches of cloves, star anise, red roses and forest floor. Medium-bodied with a firm backbone of very finely grained, very ripe tannins and tons of freshness, it has wonderfully elegant yet intense fruit layers and a long, minerally finish. Just beautiful. (LPB)" (04/2018) 93-96 points Vinous: "A sexy, racy wine, the 2017 Pavie Macquin is full of pers...

98 points Decanter: "Based on Touriga Franca from south-facing slopes at Quinta dos Malvedos, with Touriga Nacional from quintas Vila Velha and Vale de Mealhadas (both predominantly north-facing), topped out with fruit from old vines at Quinta da Tua and 10% Sousão. It's a very deep blue-black colour with an expressive, super-ripe nose of plum, mint and bergamot which springs from the glass. The palate is rich, velvety and voluptuous in typical Graham’s style. The initial richness makes the tannins, which show up on the ripe, broad, mouthwatering finish....