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2014 Louise Brison Brut Champagne
Top Pick!
This Champagne was made in the most expensive way possible. The entire Brison estate is organic, and the wine is entirely barrel fermented. No detail is forgotten in making the vintage wines here, as the owner, Delphine Brulez, has a diploma of oenology. Only because of a direct buy are we able to offer a Champagne like this at such a fair price!
Price: $34.99

93 points Wine Enthusiast: "This blend of estate-grown Pinot Noir and 9% Chardonnay delivers a stunning wine. Strawberry shortcake, almond croissant, brioche and a splash of blood orange stand out among a rainbow of delicious flavors. It's dry but not too tart, with endless details. Disgorged in the spring of 2018, this vintage-dated bubbly should drink well for another decade. *Editors' Choice* (PG)" (10/2019) K&L Notes: Winery Notes: "91% Pinot Noir, 9% Chardonnay. Fermented in barrel and aged for 8 months prior to bottling. 4 years on the yeast lees...
Price: $69.95