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2013 Ayala Blanc de Blancs Brut Champagne (Elsewhere $100) (Elsewhere $100)
Top Pick!
94 points Robert Parker's Wine Advocate: "Disgorged in November 2018, Ayala's 2013 Brut Blanc de Blancs offers up an elegant bouquet of lemon oil, English walnuts, crisp yellow apples, linden blossom and hints of praline to come with bottle age. On the palate, it's medium to full-bodied, deep and concentrated, with racy acids, a delicate mousse and a fine-boned, elegant profile. Concluding with a long and nicely defined finish, this vibrant and intense wine is one of the finest wines Ayala has released for some time. (WK)" (04/2020) 93 points Decanter:...
Price: $49.99

The 2013 Launois Brut Blanc de Blancs Champagne is entirely sourced from the mid slope of Mesnil, from old massal selected vineyards planted in the 1960’s, except for one perfectly exposed parcel in the Grand Cru of Cramant called La Justice that was planted in the mid 1950’s. La Justice, along with two vineyards in Mesnil used for the Launois Special Club, are the mother vines for all of the new plantations that they make at Launois. There is not a clone on the property. While the big ripe vintages like 2012 or 2009 can yield quite exotic wines, the 201...
Price: $49.99

This Gran Reserva is from some of their oldest Tempranillo and Graciano vines, planted in 1931 and 1946. It is elegant, generous and a precociously delicious treat for now, or over the next 15 years. Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (e...
Price: $37.99

93-94 points James Suckling: "A very tangy and bright white with intense white peach, grapefruit and mineral character. Full body, crisp acidity. Gorgeous. One of the best Carbonnieux ever. " (04/2014) 92 points Wine Enthusiast: "Fresh, fruity and fragrant, this wine has a pure line of acidity and crisp citrus alongside its tangy texture. The tightness shows its aging potential; drink from 2020. Founded in the 13th century by Benedictine monks, Château Carbonnieux is one of the oldest estates in the Bordeaux region. In 1956, Marc Perrin purchased the c...

94 points Vinous: "Deep red. Hugely aromatic bouquet evokes ripe red fruits, incense and Asian spices, along with a bright mineral overtone. Juicy and precise on the palate, offering sweet raspberry preserve, rose pastille and spicecake flavors that deepen and spread out with air. Delivers a suave blend of power and elegance, finishing with harmonious tannins and remarkable clarity and length. (JR)" (07/2015) 94 points Wine Enthusiast: "Set at the top of Cristom's excellent lineup, this lush, round and seductive wine is built upon ripe black-cherry fru...
Price: $39.95

2013 Rivers-Marie "Panek Vineyard" St. Helena Cabernet Sauvignon (Previously $180) (Previously $180)
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98 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Panek Vineyard comes from a five-acre, valley-floor vineyard just north of St. Helena near Vineyard 29's Aida. There are 450 cases of this magnificent Cabernet Sauvignon. Notes of Mediterranean herbs intermixed with licorice, blackberry and cassis jump from the glass of this opaque purple wine. Stunningly proportioned, full-bodied, super-intense, with great purity, structure and depth, this wine will benefit from 4-5 years of cellaring and keep for three decades. (RP) 98+" (10/2015) ...
Price: Hidden


Ridge's history begins in 1885, when Osea Perrone, a doctor and prominent member of San Francisco's Italian community, bought 180 acres near the top of Monte Bello Ridge in the Santa Cruz Mountains. He planted vineyards and constructed a winery of redwood and native limestone in time to produce the first vintage of Monte Bello in 1892. The historic building now serves as the Ridge production facility. Though Ridge began as a Cabernet winery, by the mid-60s, it had produced several Zinfandels including the Geyserville. In 1972, Lytton Springs joined the ...
Price: $44.99

97 points Robert Parker's Wine Advocate: "The 2013 Gravel Bed Proprietary Red is a Bordeaux blend which I assume is primarily Cabernet Sauvignon. It comes from the rockiest sites that Sebastiani owns in Sonoma County. This is a spectacular wine, with blueberry and blackberry fruit, some notes of gravel (as the name suggests), full-bodied opulence, and a multi-layered, almost skyscraper-like mouthfeel, yet it is light on its feet for such great intensity and richness. This is a stunner and another tour de force from winemaker Mark Lyon. This full-bodied c...
Price: $69.99

98 points Robert Parker's Wine Advocate: "Both 2013 Cabernet Sauvignons are in bottle, and both are absolutely magnificent wines, probably the two finest Cabernets made by the Staglins to date. Even better than the Estate, or at least marginally so, is the astonishing 2013 Cabernet Sauvignon Booth Bella Oaks. This is another Rutherford vineyard that was made famous by Joe Heitz when he used to produce wine from it, and the Staglins have produced, to my mind, the best wine I have ever tasted from this historic site. A wine of incredible depth, with an opa...
Price: $199.95

99 points Robert Parker's Wine Advocate: "Absolutely as close to perfection as one probably can get is the 2013 Cabernet Sauvignon True Vineyard. This 100% Cabernet Sauvignon is a selection of their very best material. This cuvée represents 375 cases aged 20 months in 90% new French oak. Opaque purple in color and more packed and concentrated than its sibling, it is full-bodied, with blackberry and blueberry fruit, perhaps a slight suggestion of charcoal and volcanic earth and burning embers. The wine has huge structure, massive extract and is as packed ...
Price: $249.99

100 points Robert Parker's Wine Advocate: "The perfect 2013 The Bard is a blend of 93% Cabernet Sauvignon and 7% Petit Verdot, coming from four vineyards that Realm uses consistently -- B Weitz, Houyi, Blair and of course, the Beckstoffer Dr. Crane in St. Helena. There are 950 cases of this extraordinary wine, which has it all. Notes of graphite, blackberries, roasted espresso and chocolate are followed by a wine of enormous, massive extraction, richness and intensity, but no hard edges. This seamless work of vinous haute couture is staggeringly rich, ve...
Price: $329.99

2013 Cliff Lede "Stardust Heaven" Stags Leap District Cabernet Sauvignon
Top Pick!
98 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Stardust Heaven is a blend of 90% Cabernet Sauvignon, 7% Merlot and 3% Petit Verdot. Super-saturated ruby/purple to the rim, a killer nose of blackberry, forest floor, spring flowers and cassis, the wine is full-bodied, shows licorice as well. It is intense, layered and multi-dimensional. This is a stunner and a great, great achievement, even in this fabulous vintage. It is young and probably won’t hit its peak for another 5-7 years, but this is a 30-year wine. (RP) 98+" (12/2015) 94...
Price: $159.99

Faith Armstrong Foster is the winemaker behind the wines of Onward. From the winery: The Cerise Vineyard site is a gift to Pinot Noir lovers; coastal, steep, rocky and rugged, producing extremely low yields and intense clusters. This steep hillside vineyard’s elevation ranges from 650-1000 feet. Its rocky and moderately-low-nutrient soils limit yield and overall vigor, which results in both small berries and clusters. The site is close to the ocean, which provides a morning fog layer and afternoon coastal breezes that moderate the summer heat. Cerise Vin...
Price: Hidden

95 points Robert Parker's Wine Advocate: "The 2013 Ontogeny Proprietary Red is a blend of 65% Cabernet Sauvignon, 25% Petit Verdot, and 10% Cabernet Franc, coming from some of Russell Bevan’s favorite vineyard sources – Sugarloaf Mountain, Two Dogs, Tin Box and Tench. Quite flavorful, it is exhibiting slightly more new oak than some of the other cuvées, but is still sexy and opulent, with voluptuous texture, low acidity, and oodles of juicy, succulent black and red fruits, licorice, underbrush and a touch of vanillin. An already irresistible beauty, it c...
Price: $119.99

92 points Robert Parker's Wine Advocate: "The 2013 Pinot Noir La Premiere comes from a specific parcel in the Gran Moraine vineyard in what Eugenia describes as "Mother Nature's sweet spot," and it is usually the first vineyard to be picked. It has a complex bouquet with dark cherries, blackcurrant leaf, broom and woodland scents, certainly earthier than the Estate Reserve. The palate is medium-bodied with supple tannin and new oak (about 40%), with good density and backbone on the chocolate-tinged finish that lingers. This is another excellent Pinot Noi...
Price: $59.99

2013 Schramsberg Blanc de Blancs Brut Sparkling Wine (375ml)
New!
92 points Connoisseurs Guide: "*Two Stars* Very much true to the Blanc de Blancs model with a defined minerally streak to its lean, lightly lemony, nicely autolyzed aromas, Schramsberg's is a crisp, explosively effervescent working that brings a bit more yeasty richness into play in the mouth. It is charged with plenty of brisk, palate-cleansing acidity but does not err to ungainly tartness, and while never too austere to be sipped on its own, it will make first-rate drinking with a platter of briny, fresh oysters." (11/2016) 92 points Wine Enthusiast:...
Price: $19.99

95 points Robert Parker's Wine Advocate: "The Talenti team has made great strides forward in recent years. The 2013 Brunello di Montalcino Riserva Pian di Conte (with 7,000 bottles made) opens to a mildly fragrant bouquet that puts greater focus on floral aromas. I get whiffs of dried rose and lavender. From there, you skip over the fruit aromas to toasted notes of scorched earth and campfire ash. This wine is distinguished by those very particular aromatic contrasts. The tannins are tight and still sharp, so a few more years of cellar aging are certainl...
Price: $69.99

96 points Decanter: "The harvest date returned once more to that of tradition, commencing on 23 September – whereas these days it usually begins around 3 September. This could therefore be considered a fresh if not cool vintage, yet the long growing season helped the extraction of velvety tannins, concentrated on the mid-palate. The structure, combined with bright cassis notes, a core of cherry and crystallised violet, and savoury minerality on the finish, will keep the wine in good shape for the long haul. (AF)" (03/2019) 96 points Jeb Dunnuck: "The 2...

95 points Wine Enthusiast: "From a certified-organic site in Rutherford and 100% varietal, this wine has benefitted from time in the bottle, dazzling in soft silky red fruit and jolts of nutmeg and dust. Beautifully layered, structured and brightly vibrant, it has impressive coaxings of cigar, cedar and a rich hint of wild vanilla. (VB)" (06/2019) 94 points James Suckling: "Some darker and more powerful style to this single vineyard cab that delivers abundant blackcurrant and blueberry aromas and flavors. The tannins are long and fine, really even and ...
Price: $119.95

96 points James Suckling: "Very intense aromas of ripe dark fruit with plums and cherries, intermingled with aged meat, warm stones and sweet, dried-wood nuances. The concentrated palate has a suave and plush core with tannins building in impressive layers to hold a long, flavorful finish. " (06/2019) 96 points Wine Enthusiast: "Rose, wild berry, camphor and a whiff of exotic spice float out of the glass along with a hint of new leather. Radiant and loaded with finesse, the taut, elegantly structured palate delivers juicy red cherry, strawberry compote...
Price: $139.99

Winery Notes: "Romeo Vineyards / Sempre Vive produces powerful and enduring wines from vines forty eight years old which reside in Calistoga at the northern end of Napa Valley. Our vines lie sandwiched between two forested knolls, leading to the geographical conditions that create hot days and cool nights and an extremely long hang time in our Calistoga vineyard. This allows our grapes to develop full flavors, deep color and intense complexity. Our thick, gnarled, old vines produce from their hearts."
Price: $39.95

91 points Wine Spectator: "Firmly tannic, with a gravelly edge to the ripe cherry, raspberry, red plum and anise flavors. Needs a little time, as the structure is very tight and the finish persistent. (JL)" (09/2015) Robert Parker's Wine Advocate: "The 2013 Pinot Noir Estate reveals beautiful red and black cherry fruit, a perfumed, flowery nose, a supple texture and medium body. (RP)" (12/2014) Vinous: "Dark red cherries, plums, spices, cinnamon, new leather and tobacco jump from the glass in the 2013 Pinot Noir Estate, a blend of mostly Sweetwater a...
Price: $89.99

100 points Robert Parker's Wine Advocate: "There is something ethereal about the 2013 Cabernet Sauvignon CCS, a wine that I tend to give more perfect scores to than of the other Schrader offerings. This is clone 4 from a special block of the Beckstoffer To Kalon Vineyard in Oakville, and it always seems to have these incredible, explosive aromatics ranging from blueberry to blackberry to cassis to spring flowers and lead pencil shavings. It’s always one of the more seductive wines early on, with sweet, velvety tannins, a plush, succulent mouthfeel, full-...
Price: $524.99

92 points Wine Enthusiast: "From winemaker Rod Berglund comes this earthy, funky wine, intense in dusty, chalky tannin and well-integrated oak. The spice and leather take center stage around dense, brambly blackberry and cherry, finding a cohesive structure on the finish. (VB)" (08/2020) K&L Notes: While his name is indelibly associated with fine California Pinot Noir, Joseph Swan notoriously disliked working with the grape because of its fickle behavior on the vine, preferring instead to make Zinfandel. One of the estate's newest contracts is the with...
Price: $29.95

2013 Bevan "Sugarloaf Mountain Vineyard" Napa Valley Bordeaux Blend
Top Pick!
99 points Robert Parker's Wine Advocate: "The last two 2013s I tasted included the 2013 Proprietary Red Sugarloaf Mountain. This fabulous and exciting elixir is a equal-part blend of Cabernet Franc and Merlot aged in equal parts Gamba and Darnajou, all new French oak. A stunning nose of forest floor, blueberry, blackberry, mulberry and spring flowers soars from the glass of this inky purple wine. Another offering of great intensity, with voluptuous texture and lavish, almost extravagant fruit richness, this pure, rich and incredibly well-made wine is yet...
Price: $229.99

92 points Robert Parker's Wine Advocate: "The Scacciadiavoli 2013 Montefalco Sagrantino (with 35,000 bottles made) opens to a dark garnet color with saturated ruby highlights. The bouquet comes forward with intensity, ushering forth purple and black fruit with lots of tangy spice spanning from clove and cinnamon to cardamom and saffron. The wine is fermented in cone-shaped casks and aged in oak botte for two years. The tannins leave their mark, and this cool-vintage Sagrantino is best served with braised or grilled meats as a result. (ML)" (10/2019) 90...
Price: $42.99

2013 Myriad Cellars "Three Twins Vineyard" Napa Valley Cabernet Sauvignon (Previously $140) (Previously $140)
Back In Stock!
94 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Three Twins Vineyard emerges from a site that winemaker Mike Smith has found in Conn Valley. The wine shows a more earthy side to his brilliant winemaking skills, showing blueberry and blackberry fruit, but there is more of an underlying minerality and loamy soil, earthiness. It is full-bodied, rich, pure, and multilayered aa well as textured. It should drink well for at least 20-25 years. (RP)" (12/2015) 92 points Vinous: "The 2013 Cabernet Sauvignon Three Twins opens with generous ...
Price: Hidden

97 points Robert Parker's Wine Advocate: "Another of the profound Cabernet Francs from Scott Palazzo, and to me, one of the two best he has made to date (the other being the 2007) is the 2013 Cabernet Franc. When I tasted it, it had only been in bottle about five weeks, but it was locked and loaded. Dense purple, with notes of forest floor, incense, violets, black cherries and black raspberries, some foresty notes are also present. The wine is full-bodied, opulent, with great acidity, vigor and delineation. This is a sensational example of Cabernet Franc...
Price: $119.99

2013 Rhys "Bearwallow Vineyard" Anderson Valley Pinot Noir (1.5L)
New!
95 points John Gilman: "The 2013 Bearwallow tips the scales at an even thirteen percent and offers up a beautifully complex bouquet of pomegranate, black plum, a touch of coffee bean, fresh herb tones, a fine base of dark soil and incipient notes of cola in the upper register. On the palate the wine is deep, full-bodied and rock solid core of very sappy fruit, with tangy acids, impeccable balance, ripe tannins and excellent length and grip on the focused and youthfully complex finish. There is a great sense of reserve and backend energy in this wine in 2...
Price: $129.99

96 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Kathryn Hall from Napa is another blockbuster, exhibiting an opaque bluish purple color, notes of charcoal, graphite, blackberry, chocolate and exotic spices, a full-bodied mouthfeel, and a long, long finish. Like most 2013s, it is just hinting at its ultimate potential, but this wine is loaded and exciting. Forget it for another 4-5 years and drink it over the following three decades. (RP)" (12/2016) 95 points Wine Enthusiast: "This wine is made to highlight the vintage and best vin...

2013 Valdicava Brunello di Montalcino (Pre-Arrival, Elsewhere $125) (Pre-Arrival, Elsewhere $125)
Top Pick!
98 points James Suckling: "A juicy, young Brunello with berry, dried mushroom and flower character. Orange peel, too. Full body, firm and velvety tannins and a flavorful finish. So complex and beautiful. It goes on for minutes. I love the balance that makes it so enjoyable to try now but it will age for decades ahead. " (11/2017) 94 points Robert Parker's Wine Advocate: "Valdicava's 2013 Brunello di Montalcino is a beautifully saturated expression that opens to a dark garnet appearance and a soothing, velvety texture. The bouquet is packed tight with d...
Price: $94.99

At the age of 38, Roy Piper left a successful career in finance to "follow his bliss." He had zero experience in winemaking, but a passion he'd developed over many client dinners at Thomas Keller's Checkers Restaurant. Serendipitously, he walked into Quintessa right as a cellar worker was leaving, and the position was his. That experience, training with Aaron Pott, turned out to have a profound influence on the rest of his life. He went on to work at Seven Stones Winery before starting his own eponymous winery, which focuses on small-lot, highly allocate...
Price: $149.99

Price: $59.99

94 points Wine Enthusiast: "This is a rich wine based on a field blend of traditional Douro grapes. It is massively concentrated, firm and properly mature, with rich black fruit and spice leading the flavors. It is perfectly aged and ready to drink. (RV)" (12/2019)
Price: $44.99

93 points Wine Spectator: "Silky and lush, with cherry, raspberry and smoke aromas and flavors in an approachable style. Balanced, though this needs time to resolve all the components. Offers fine spicy length. Best from 2018 through 2030. (BS)" (05/2016) 89-92 points Robert Parker's Wine Advocate: "Unlike the Corton ’13, the 2013 Corton-Bressandes Grand Cru was unaffected by hail. It has a ripe and fresh prune-tinged bouquet that is a little too showy for my liking. The palate is medium-bodied with quite dense, structured tannins. There is a spicy edg...
Price: $119.99

95 points Robert Parker's Wine Advocate: "A beautiful 2013 Cabernet Sauvignon McGah Family Vineyard from Rutherford. The wine has a dense ruby/purple color, a beautiful sweet kiss of blackberry and cassis, well-hidden oak, low acidity, terrific fruit purity and a long finish. This is stunning, sexy wine to drink over the next 10-20+ years. (RP)" (12/2015) 93 points Wine Spectator: "A very seductive wine, with jazzy oak lending a creamy mocha aroma and flavor, supporting a core of dusty mineral--laced dark berry, currant and black licorice notes. An exc...
Price: $79.99

2013 Dakota Shy "Moulds Vineyard" Oak Knoll District Cabernet Sauvignon
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94 points Vinous: "Dakota Shy's 2013 Cabernet Sauvignon Moulds Vineyard, from an increasingly well-known site in the Oak Knoll District, is striking. Lavender, cloves, menthol, spices and new leather are all pushed forward. The flavors are dark and powerful in this voluptuous Cabernet Sauvignon. Here too, the soft contours make the 2013 quite approachable. For a wine of its size, the 2013 possesses remarkable freshness and finesse. There is so much to like here. (AG)" (02/2016) 94 points Wine Spectator: "An extraordinary effort, very rich and well-buil...
Price: $119.99

98 points Robert Parker's Wine Advocate: "Lastly, the 2013 Cabernet Sauvignon Cherryblock ratchets up the level of color to basically black/blue/purple. It has an extraordinary nose of almost super-concentrated essence of cherries and blackberries, along with some graphite and licorice. There is a touch of camphor in this multidimensional, world-class wine that is another spectacular offering from Sebastiani. The finish must last for close to a minute. This is a killer wine that can compete with the very best Cabernet Sauvignons made anywhere in the worl...
Price: $139.99


2013 Massolino "Vigna Rionda" Barolo Riserva (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Wine Enthusiast: "Hailing from one of the most celebrated vineyards in the entire denomination, this focused beauty boasts layers of complexity and depth, starting with its classic Nebbiolo aromas of forest floor, new leather, violet and wild berry. Balanced and firmly structured, the palate shows tension, power and elegance, delivering succulent Morello cherry, crushed raspberry, tobacco and licorice alongside firm, aristocratic tannins. It's still young but already beautifully balanced, with bright acidity. *Cellar Selection* (KO)" (10/2019) ...


99 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Jack’s Masterpiece, which is a blend from their finest vineyards, displays super-sweet tannins, an opaque purple color and beautiful crème de cassis, blueberry and blackberry fruit. Its flawless integration of acidity, tannin, wood and alcohol and its opulent, full-bodied mouthfeel make for a true elixir and fabulous Cabernet Sauvignon to drink now or cellar for 25-30 more years. I would still try to defer gratification for 2-3 years prior to drinking this big boy. It has three decades...
Price: $199.99

97 points Robert Parker's Wine Advocate: "The 2013 James Berry Vineyard Proprietary Red is made from 45% Grenache, 29% Mourvedre, 18% Syrah and 8% Counoise (which Justin commented was a blend that was put together relatively late). It saw a big chunk of whole cluster (the Grenache was mostly destemmed though) and was brought up all in puncheons and foudre (the normal concrete component went to the Rocket Block). It offers up gorgeous notes of black raspberries, cherries, cassis, ground herbs and flowers. This beauty hits the palate with incredible purity...
Price: $149.99

98 points Robert Parker's Wine Advocate: "The 2013 Proprietary Red, which is 83% Cabernet Sauvignon, 9% Merlot and the rest Cabernet Franc and Petit Verdot, is another prodigious effort from Blankiet. Inky purple, with notes of lead pencil shavings, white chocolate, espresso bean, blackberry and cassis, the wine hits the palate with a crescendo of blue and black fruits, a touch of toast, licorice and foresty notes. Stunningly rich, full-bodied and impressive, this wine will age for at least 30 more years. (RP)" (12/2015) 98 points Vinous: "A brooding, ...
Price: $229.99

95 points Wine & Spirits: "The top cabernets from 2013 continue to develop well—this relatively late release from Duckhorn has benefited from its time in bottle, feeling vibrant, with a dynamic interplay of tart cherry flavors and brisk, refreshing tannins. Renee Ary, who was promoted to lead winemaker at Duckhorn in 2014, blended this wine from estate-grown cabernet and purchased fruit; 45 percent of the lot aged in new French oak barrels, adding to the savory black-olive richness of the tannins, while the purple fruit drives past any direct impression ...
Price: $149.95

100 points Robert Parker's Wine Advocate: "The perfect 100% Cabernet Sauvignon, the 2013 Cabernet Sauvignon The Lark, is a limited production (268 cases) and a magnificent wine. It probably has 50 years of upside potential. The notes of melted chocolate, Christmas fruitcake, cr?me de cassis, cedar wood, truffles and camphor are all present in this wine of exceptional intensity, purity and a skyscraper-like mid-palate and finish. This is amazing wine that probably won’t hit its prime for a decade and last a good 40-50 years. (RP)" (10/2015) 97 points Vi...
Price: $399.99

97 points James Suckling: "An aromatic and complex red with currant, white-chocolate and rose-petal character. Full-bodied, tight and polished. Fine and long. Beautiful now but will improve in time." (05/2017) 97 points Vinous: "The 2013 Cabernet Sauvignon Rubicon emerges from the back part of the property, which lies on the foothills of the Mayacamas Mountains. Here the wines are dense, powerful and structured. That is exactly what comes through in the 2013. Layers of dark fruit built into a crescendo of aromas, flavors and textures laced with mocha, ...
Price: Hidden


92 points Vinous: "Accendo's 2013 Cabernet Sauvignon is a surprisingly open-knit, succulent wine for the year. There is good lift and creaminess throughout, but less of the energy, depth and structural intensity that is such a signature of this vintage. Mocha, black cherry, spice, and tobacco are some of the notes that open up in the glass. This is one of the more supple, accessible 2013 Cabernets readers will come across. (AG)" (12/2016) 92 points Wine Spectator: "On solid footing, this is firm, tight, intense and focused, with a vibrant mix of zesty,...
Price: $349.99

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