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2013 Sky Vineyards Mount Veeder Zinfandel (Previously $30) (Previously $30)
Top Pick!
93 points John Gilman: "As I noted last summer, the 2013 Sky Zinfandel is a first class bottle and every bit as fine an example of Mount Veeder terroir as those illustrious Cabernets made just up the hill at Mayacamas! The bouquet is pure, soil-driven and complex and shows just how serious this varietal can be in the right hands, as it wafts from the glass in a classy blend of black raspberries, spit-roasted game, fine mountain soil tones, cigar smoke and a panoply of exotic spice elements in the upper register. On the palate the wine is deep, full-bodie...
Price: Hidden

2013 Acumen "PEAK - Attelas Vineyard" Napa Valley Cabernet Sauvignon (Previously $150+) (Previously $150+)
Top Pick!
Jancis Robinson: "Attelas was planted in 1992 at 1,350 ft elevation in Atlas Peak AVA. Organically farmed – certified in 2016. Volcanic soils. 84% Cabernet Sauvignon, 11% Merlot, 2% Petit Verdot, 2% Cabernet Franc, 1% Malbec. The 2013 Peak Attelas has less Cabernet than all subsequent vintages in order to better distinguish it from the Peak red, since in 2013 they were the only two wines. From 2014 forward the Peak Attelas has a higher proportion of Cabernet as is more representative of the vineyard proportions. Pleasing blend of fruits and herbs, tree b...
Price: Hidden

How about this sleeper wine from a tiny family owned producer in Oakville. On one side of this property you'll find Dalla Valle...on the other side, Rudd! Just down the street are Tench Vineyard and Screaming Eagle. Talk about a prime location! The Buselli family bought the parcel of land in the 1980's and until recently sold the fruit to some of Napa's most prestigeous wineries. In the last few years they enlisted the help of super star winemaker, Tim Milos, to craft very small amounts of their own estate wine. The results are spectacular! (Ryan Woodho...
Price: Hidden

This Gran Reserva is from some of their oldest Tempranillo and Graciano vines, planted in 1931 and 1946. It is elegant, generous and a precociously delicious treat for now, or over the next 15 years. Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (e...
Price: $37.99

93 points James Suckling: "This is a lean and finely textured red with blackberry and blueberry character. Wild herbs. Burnt orange peel. Medium body. Tight and refined. Drink now." (07/2019) 93 points Robert Parker's Wine Advocate: "The flagship red 2013 Reserva, the wine most people call simply Remelluri, was cropped from a cool, wet, challenging year, and it has a little less alcohol and higher acidity than the previous harvest. It had an élevage of 20 months in oak barriques. It has an herbal twist reflecting the conditions of the year, and it is d...
Price: $37.99

95 points Wine Spectator: "A red of great purity and polish, offering black cherry, blackberry, spice and herb flavors, this evokes tobacco, graphite and leather nuances as it builds nicely on the palate. Finishes with grip, harmony and complexity, as well as terrific length. Cabernet Sauvignon and Cabernet Franc. Drink now through 2028. *Highly Recommended - Top 100 Wines of 2017* (BS)" (08/2017) 93 points James Suckling: "Very polished red here with blueberry, hazelnut and floral character. Medium body, fine tannins and a bright finish. Persistent on...
Price: $39.99

94 points Wine Enthusiast: "Cabernet Sauvignon is now down to 85% in this wine, joined by 7% Cabernet Franc and 4% each of Petit Verdot and Merlot. As opposed to the hot, ripe 2012 vintage this was a much more Bordeaux-esque one, with a cold wet winter, a long, cool spring and then a warm, dry summer. Picked a little earlier than normal to avoid overripeness, this is reflected in the wine, which has wonderfully vibrant acidity, firm tannins and integrated spiced oak to support a generous core of bright purple-berried fruit. Inky, juicy and supple this is...
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93 points James Suckling: "Subtle and complex with mint, black currant and licorice aromas. Full body, ultra-fine tannins and a fresh finish. Clean and refined. A delicious cabernet to drink now or later. Yes." (01/2016) 91 points Wine Enthusiast: "Mellowed with 20% Merlot, this full-bodied, structured wine shows supple tannin and dark cherry, blackberry and tobacco flavors. Oak-derived notes of vanilla, clove and smoke are also present, albeit in measured quantity. (VB)" (05/2017) Vinous: " "
Price: $54.99

2013 The Royal Tokaji Wine Company Szt. Tamás Aszu 6 Puttonyos Tokaji (500ml)
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100 points Wine Enthusiast: "Brilliant gold-flecked-amber in the glass, this Hungarian stunner hails from the Szt. Tamas vineyard located on one of Tokaj's most iconic hills. It has aromas of wildflower honey, ripe peach, honeysuckle blossom, freshly sliced apricot and acacia flowers. It is an ethereal blend of Furmint, Harslevelü and Muscat. Silky smooth on entry, it offers enticing flavors of white peach, apricot preserves, honeycomb and acacia honey. It has beautiful heft on the palate with balanced acidity and crisp minerality. The elegant sweetness ...
Price: $129.99

93 points Wine Enthusiast: "Longtime San Francisco Giant Rich Aurilia teams with fellow baseballer Dave Roberts to produce a wine with restrained, focused aromas of black cherry, pencil shavings, sarsaparilla and hints of allspice. The palate is all about black gravel and turned loam, with tiny bits of black cherry and noticeably firm tannins. (MK)" (09/2015) K&L Notes: Red Stitch is a fascinating project between families drawn together by a passion for wine...and baseball! Rich Aurilia is known to all long-time SF Giants fans as hard-hitting short sto...
Price: Hidden

93-94 points James Suckling: "A very tangy and bright white with intense white peach, grapefruit and mineral character. Full body, crisp acidity. Gorgeous. One of the best Carbonnieux ever. " (04/2014) 92 points Wine Enthusiast: "Fresh, fruity and fragrant, this wine has a pure line of acidity and crisp citrus alongside its tangy texture. The tightness shows its aging potential; drink from 2020. Founded in the 13th century by Benedictine monks, Château Carbonnieux is one of the oldest estates in the Bordeaux region. In 1956, Marc Perrin purchased the c...

97 points Robert Parker's Wine Advocate: "Possibly the greatest wine to date from this incredible site that's located just south of Santa Maria, Lato's 2013 Pinot Noir Solomon Hills Vineyard Suerte offers sensational levels of sweet red fruits, currants, forest floor, spring flowers and salty minerality on both the nose and palate. Sexy, seamless and elegant, with its acidity perfectly integrated into its core of sweet fruit, it doesn't put a foot wrong, has fine tannin and is already hard to resist. Nevertheless, it should be better in another 1-2 years...
Price: $84.99

98 points James Suckling: "The aromas of stone, lime and flowers are amazing. Full body, great depth of fruit and tightness. Muscular yet agile. It is a subtle wine showing great complexity. Intense mineral. Tightly wound. Made from biodynamically grown grapes. " (09/2015) 96 points Vinous: "Straw-yellow with a golden tinge. Anise and green apple with a hint of pear on the enticing, powerful nose. Fresh yet very dense, tactile and rich, with lemony acidity lifting the potent chamomile, orange marmalade, spice and stone flavors. The expansive, very pure...

2013 Hess Collection "Estate" Mount Veeder Cabernet Sauvignon
Top Pick!
94 points Robert Parker's Wine Advocate: "Another sensational effort and probably one of the best wines to emerge from Hess in the last 30 years is the 2013 Cabernet Sauvignon Estate Mt. Veeder, a blend of 82% Cabernet Sauvignon and 18% Malbec. This is sensational wine with fabulous aromatics of white flowers, licorice, roasted coffee, blueberry and black raspberry liqueur, with pen ink and graphite making an appearance. It is a full-bodied, rich and a compelling effort from Hess. (RP)" (12/2016) 92 points Wine Enthusiast: "A hearty 18% Malbec is part ...
Price: $59.95

Though Middle Eastern wine is something of a novelty in the U.S., wine is nothing new to this area; the cultivation of the vine goes back to the Phoenicians, who did a brisk business trading their wares along the Mediterranean Sea ports, introducing viniculture into many parts of southern Europe. Perhaps the oldest running wine concern in the region, Chateau Musar has been making fine wine 15 miles north of Beirut since 1930! These are reds of great character and subtlety, decidedly Old World in style. The grapes are hand-picked as the sun rises across t...
Price: $54.99

98 points Bob Campbell: "Very aromatic pinot noir, with delicate cherry and violet characters on the nose. The palate continues that theme with added chalky mineral and a suggestion of fresh herbs. An elegant, supple wine showing extraordinary power as evidenced by its lengthy finish. Deliciously approachable now but with obvious cellaring potential. " (08/2016) 98 points James Suckling: "The aromatic layering here is impressive, where plenty of toasty, spicy, cinnamon-scented French timber is played into rich red and dark cherries as well as a brambly...
Price: $109.99

2013 Massolino "Vigna Rionda" Barolo Riserva (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Wine Enthusiast: "Hailing from one of the most celebrated vineyards in the entire denomination, this focused beauty boasts layers of complexity and depth, starting with its classic Nebbiolo aromas of forest floor, new leather, violet and wild berry. Balanced and firmly structured, the palate shows tension, power and elegance, delivering succulent Morello cherry, crushed raspberry, tobacco and licorice alongside firm, aristocratic tannins. It's still young but already beautifully balanced, with bright acidity. *Cellar Selection* (KO)" (10/2019) ...

Faith Armstrong Foster is the winemaker behind the wines of Onward. From the winery: The Cerise Vineyard site is a gift to Pinot Noir lovers; coastal, steep, rocky and rugged, producing extremely low yields and intense clusters. This steep hillside vineyard’s elevation ranges from 650-1000 feet. Its rocky and moderately-low-nutrient soils limit yield and overall vigor, which results in both small berries and clusters. The site is close to the ocean, which provides a morning fog layer and afternoon coastal breezes that moderate the summer heat. Cerise Vin...
Price: Hidden

100 points Robert Parker's Wine Advocate: "There is something ethereal about the 2013 Cabernet Sauvignon CCS, a wine that I tend to give more perfect scores to than of the other Schrader offerings. This is clone 4 from a special block of the Beckstoffer To Kalon Vineyard in Oakville, and it always seems to have these incredible, explosive aromatics ranging from blueberry to blackberry to cassis to spring flowers and lead pencil shavings. It’s always one of the more seductive wines early on, with sweet, velvety tannins, a plush, succulent mouthfeel, full-...
Price: $524.99

100 points Robert Parker's Wine Advocate: "The perfect 100% Cabernet Sauvignon, the 2013 Cabernet Sauvignon The Lark, is a limited production (268 cases) and a magnificent wine. It probably has 50 years of upside potential. The notes of melted chocolate, Christmas fruitcake, cr?me de cassis, cedar wood, truffles and camphor are all present in this wine of exceptional intensity, purity and a skyscraper-like mid-palate and finish. This is amazing wine that probably won’t hit its prime for a decade and last a good 40-50 years. (RP)" (10/2015) 97 points Vi...
Price: $399.99

Winery Notes: "Romeo Vineyards / Sempre Vive produces powerful and enduring wines from vines forty eight years old which reside in Calistoga at the northern end of Napa Valley. Our vines lie sandwiched between two forested knolls, leading to the geographical conditions that create hot days and cool nights and an extremely long hang time in our Calistoga vineyard. This allows our grapes to develop full flavors, deep color and intense complexity. Our thick, gnarled, old vines produce from their hearts."
Price: $39.95

92 points Wine Enthusiast: "From winemaker Rod Berglund comes this earthy, funky wine, intense in dusty, chalky tannin and well-integrated oak. The spice and leather take center stage around dense, brambly blackberry and cherry, finding a cohesive structure on the finish. (VB)" (08/2020) K&L Notes: While his name is indelibly associated with fine California Pinot Noir, Joseph Swan notoriously disliked working with the grape because of its fickle behavior on the vine, preferring instead to make Zinfandel. One of the estate's newest contracts is the with...
Price: $29.95

2013 Rochioli "West Block" Russian River Valley Pinot Noir
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91-93 points Robert Parker's Wine Advocate: "Revealing more oak at present than its siblings, the 2013 Pinot Noir West Block offers more earth and spice characteristics as well as a more angular, structured mouthfeel. Not as plush or seductive as the Sweetwater Pinot, it is more masculine and firm, and will require 1-2 years of bottle age once it is in the marketplace. This medium to full-bodied 2013 should age for a decade. (RP) 91-93+" (12/2014) 91 points Vinous: "The 2013 Pinot Noir West Block is another powerful wine, but it is also quite inward an...
Price: $99.99

93-95 points Robert Parker's Wine Advocate: "The 2013 Pinot Noir Three Corners possesses an extra level of concentration compared to its siblings. It is also more backward, structured and masculine as well as super-concentrated. Again, Tom Rochioli has pulled-off the magic of sweet tannins and well-integrated acidity and wood. This spicy, pure, rich, medium to full-bodied 2013 should drink nicely for 12-15+ years. This enviable iconic winery in the heart of the Russian River Valley, on Westside Road, has a long, justifiable and hard-earned reputation for...
Price: $119.99

93 points Wine Enthusiast: "Softened by 6% Merlot, this lovely concoction opens with a waft of smoky cigar box, becoming a bold, loud expression of the variety dotted in classic notes of cassis and cedar. A luxuriously velvety texture is the standout, though, supported by great structure and length. (VB)" (07/2016) 92 points James Suckling: "Very attractive aromas of blackberry, walnut and flower. Hints of warm stones. Medium to full body, firm tannins and chewy finish. A little austere but the bite gives it a lively edge." (01/2016) 91 points Robert...
Price: $59.99

90 points Vinous: "Today, the Merlot is deep, dense and powerful, but it also drinks surprisingly well for the year. Dark cherry, mocha, plum, smoke, licorice, spice and French oak are all quite forward. Drink this plump, giving Merlot over the next handful of years. The 40% new French oak is a bit dominant today. (AG)" (10/2015)
Price: $59.99

98 points James Suckling: "This is intense and complex yet subtle with fantastic aromas of rose petal, plum, clove and fresh mushroom. Hints of stems. Full body, focused and polished with a linear line of tannins and fabulous length. A beauty. Better after 2021 but already a joy to taste." (11/2017) 93 points Robert Parker's Wine Advocate: "The 2013 Brunello di Montalcino is a wine of beautiful and noteworthy elegance. It shows a fine and delicate quality of fruit, with wild berry and dark cherry at the front. That fruit intensity builds slowly as the ...
Price: $64.99

100 points Vinous: "Readers should do whatever they can to get their hands on a few bottles of the 2013 d'Alceo. Seamless and voluptuous in the glass, it is an epic wine that embodies all the qualities that make these terraced vineyards in Panzano so special. Blackberry jam, crème de cassis, plum, licorice and spice meld together in the glass, but it is the wine's textural intensity that elevates it into the realm of the profound. The 2013 has been nothing short of moving on the two occasions I tasted it recently. (AG)" (01/2018) 96 points Wine Enthusi...

90-93 points Robert Parker's Wine Advocate: "The seductive, deep ruby-hued 2013 Pinot Noir Sweetwater offers up lots of kirsch, flower and black fruit aromas. Tom Rochioli has brilliantly pulled off the harvest and fermentation as the tannins are wonderfully sweet and well-integrated, and the influence of new oak is delicate. Lush, opulent and already delicious, this wine should drink well for 5-7 years. (RP)" (12/2014) 92 points Vinous: "Rochioli 2013 Pinot Noir Sweetwater is exotic, perfumed and full of nuance. Rose petal, orange zest, spice and mint...
Price: $89.99

93 points Robert Parker's Wine Advocate: "The 2013 Brunello di Montalcino is a wine of beautiful and noteworthy elegance. It shows a fine and delicate quality of fruit, with wild berry and dark cherry at the front. That fruit intensity builds slowly as the wine warms in the glass, but it always stays confined and graceful throughout. Similar elements characterize the mouthfeel that is lean, compact and silky. (ML)" (02/2018) 92 points Vinous: "Dark red-ruby. Camphor, mint and blueberry on the nose. Then refined flavors of red berries, dried herbs and q...
Price: $69.99

93 points Wine Enthusiast: "Bold, bright flavors and an almost electric texture stretch this wine as taut as a guitar string and make it enormously fun to drink. While many Zinfandels are fat and taste sweet, this one brings wonderful tight acidity and a lively layer of fine tannins to make it virtually vibrate across the tongue. With all that nerve, it will improve if cellared through at least 2020. (JG)" (08/2016) 92 points Connoisseurs Guide: "Here is a solidly structured and deeply filled wine that capably reminds how good Fiddletown Zins can be, a...
Price: $34.95

94 points James Suckling: "This is a solid Cab with a backbone of ripe and chewy tannins and lots of wet earth, black currant and autumnal leaf character. Full and powerful. This needs a few years to soften. " (01/2016) 93 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon (White Label) is 100% Cabernet Sauvignon aged 20 months in about two-thirds new French oak. Very Bordeaux-like, with a St.-Julien-like personality, there are notes of crushed stones, gunflint, licorice, cedar wood, Christmas fruitcake and loads of red and blackcurrant...
Price: $109.99


95 points James Suckling: "This is very structured with dried strawberries, hints of walnuts and dried flowers. Leather as well. Full body, firm and silky tannins and a flavorful finish. Dense and attractive. " (02/2017) 95 points Robert Parker's Wine Advocate: "The 2013 Barolo Bricco Fiasco shows exceptional balance in this terrific vintage. The wine starts slowly but increases in a steady upswing of intensity and complexity as it takes on air in the glass. This vineyard located in Castiglione Falletto was planted in the 1940s, and the vines are now 8...

98 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Stardust Heaven is a blend of 90% Cabernet Sauvignon, 7% Merlot and 3% Petit Verdot. Super-saturated ruby/purple to the rim, a killer nose of blackberry, forest floor, spring flowers and cassis, the wine is full-bodied, shows licorice as well. It is intense, layered and multi-dimensional. This is a stunner and a great, great achievement, even in this fabulous vintage. It is young and probably won’t hit its peak for another 5-7 years, but this is a 30-year wine. (RP) 98+" (12/2015) 94...
Price: $159.99

95 points Wine Enthusiast: "Tasted five years after bottling, this wine still shows a core of dried strawberry and cherry flavor, but it's shaded by umami tones of balsamic, leather and mushroom. It's intoxicatingly rich on the palate but balanced freshly, edged by delicate tea tannins. This complex wine shows its savory side elegantly. (AI)" (03/2019) 94 points Robert Parker's Wine Advocate: "Full-bodied, rich and still somewhat tannic but approachable, the 2013 Chateauneuf du Pape Cuvee Laurence features hints of mocha and leather layered over dark, ...

97 points Robert Parker's Wine Advocate: "The 2013 Proprietary Red LMV Salon, which is a proprietary red of 74% Cabernet Sauvignon and 26% Cabernet Franc, is stunning. The Cabernet Franc seems to give this wine a tremendous fragrance, as the opaque purple color offers notes of cedar wood, underbrush, forest floor and spring flowers along with creme de cassis and black cherries. With a full body, ripe texture and moderately high tannins, this wine will benefit from 4-5 years of cellaring and keep 30-35 years. (RP)" (10/2015) 95 points Vinous: "The 2013 ...
Price: $159.99

Finca Adalgisa is located in the Chacras de Coria sub region of Lujan de Cuyo of Mendoza, Argentina. The estate goes back three generations within the Furlotti family when they planted about 1 hectare in 1916 of primarily Malbec. Adalgisa produces less than 500 cases per year.
Price: $41.99


98 points Robert Parker's Wine Advocate: "The 2013 Amarone della Valpolicella Monte Lodoletta is my favorite wine in the retrospective, along with the amazing 2011, 2009 and 1996 vintages. This wine was released at the beginning of this year, and because Dal Forno skipped over the 2014 vintage, this is the only Amarone we will see for a while (until the highly anticipated 2015 is released). The 2013 vintage is characterized by a slightly more streamlined mouthfeel (which isn't saying much given the baseline enormity of these wines) with carefully etched ...
Price: $324.99

2013 Peter Michael "Belle Côte" Knights Valley Chardonnay
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99 points Robert Parker's Wine Advocate: "The 2013 Chardonnay Belle Côte, which I had tentatively rated 95 to 97, has turned out to be flirting with perfection. Production was nearly 1,000 cases less than the 2014! Displaying an almost stony liqueur of rocks, lemon butter, and white peach, this is a full-bodied, intense wine with loads of tangerine oil, pineapple jam and that wet stone minerality that runs through it. This extremely massive, rich, super-concentrated wine blew me away in my tasting at the winery. (RP)" (12/2015) 94 points James Suckling...
Price: $189.99

94 points Wine Enthusiast: "Compared with the generally more delicate offerings from this producer, Bucher is always a standout. It's a raunchy, earthy barnyard expression of rustic cheese rind and dark cherry that symbolizes its origins in outstanding ways. Lively acidity keeps it fresh in the glass, while cardamon, rosemary and Asian spice provide the intrigue. (VB)" (05/2016) 90 points Allen Meadows - Burghound: "Here the fruit profile is similar to that of the Allen though the spice and floral elements are notably less prominent. There is good unde...
Price: $99.99

Sweetness - like the most sinful dessert in liquid form, Dolce, from the folks at Far Niente, satisfies our craving for sweetness with some hidden surprises. Dolce is Napa's true Sauternes-style dessert wine (90% Semilllon 10% Sauvignon Blanc), with decadent honeyed fruit, complex botrytis underpinning and joyful acidity. Wonderfully food-friendly, this will pair well with foie gras, poached figs, cheeses, or crème brulee. Or cellar and watch the wine evolve.
Price: $64.95

92 points Robert Parker's Wine Advocate: "The Scacciadiavoli 2013 Montefalco Sagrantino (with 35,000 bottles made) opens to a dark garnet color with saturated ruby highlights. The bouquet comes forward with intensity, ushering forth purple and black fruit with lots of tangy spice spanning from clove and cinnamon to cardamom and saffron. The wine is fermented in cone-shaped casks and aged in oak botte for two years. The tannins leave their mark, and this cool-vintage Sagrantino is best served with braised or grilled meats as a result. (ML)" (10/2019) 90...
Price: $42.99

92 points Vinous: "Accendo's 2013 Cabernet Sauvignon is a surprisingly open-knit, succulent wine for the year. There is good lift and creaminess throughout, but less of the energy, depth and structural intensity that is such a signature of this vintage. Mocha, black cherry, spice, and tobacco are some of the notes that open up in the glass. This is one of the more supple, accessible 2013 Cabernets readers will come across. (AG)" (12/2016) 92 points Wine Spectator: "On solid footing, this is firm, tight, intense and focused, with a vibrant mix of zesty,...
Price: $349.99

95 points Decanter: "It was Jeremy Seysses of Burgundy’s Domaine Dujac who alerted me to the amazing things that Kevin Harvey and his team at Rhys are doing, and that seems appropriate as the wines certainly seem to nod to Dujac’s style. The 2013 Alpine Vineyard Pinot Noir is one of the most compelling young wines I’ve tasted from Rhys. Its youthful and savoury bouquet of crisp red and black cherry, fresh herbs, cinnamon and rich forest floor is followed on the palate by a wine of impressive vibrancy and depth. Rhys wines are built for the cellar, and th...

100 points Robert Parker's Wine Advocate: "The 2013 La Muse, like all of the 2013s, comes about one-third from Alexander Valley vineyards, 40-plus percent from Chalk Hill, and the rest Knights Valley and Bennett Valley - all high-elevation hillside vineyards. A blend of 89% Merlot, 8% Cabernet Franc and 3% Malbec at 14.3% alcohol, the wine is amazingly like a great vintage of Petrus, with mulberry, black cherry, licorice, truffle and unctuous, thick, juicy fruit all present in this full-bodied masterpiece. The tannins are still present. The wine has puri...
Price: $314.99

2013 Peter Michael "Ma Belle-Fille" Knights Valley Chardonnay (torn label)
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98 points James Suckling: "This very intense and creamy with light pie crust, apricot, lemon rind and peach pie. Full body and round texture from the phenolics. Very long. Some herb and iodine on the finish. Sneaks up on you! Wow." (06/2016) 94 points Robert Parker's Wine Advocate: "The 2013 Chardonnay Ma Belle Fille offers plenty of wet rocks, caramelized citrus, and again the apple blossom component -- or is it apple butter? There is a lemon meringue character as well, not to mention brioche. It is definitely different than the other Chardonnays, and...
Price: $114.99

95 points Bob Campbell: "Appealing aromatic pinot noir with cherry, violet, chalky mineral flavours together with a subtle seasoning of fresh herbs. Elegant wine with purity and poise." (08/2016) 94 points James Suckling: "The Old Weka Pass Road pinot from the 2013 vintage is very much reflective of the same DNA seen in the Bell Hill bottling from the same vintage, but only a lighter and more transparent rendering. It delivers redder cherry-fruit aromas, and is quite fragrant and pure, but less of the darker fruits and swanky oak-derived overtones. The...
Price: $69.99

2013 Peter Michael "La Carrière" Knights Valley Chardonnay
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98 points Robert Parker's Wine Advocate: "The 2013 Chardonnay La Carrière is unbelievable. Production was almost 900 cases less than in 2014, and you can see it in the concentration of honeysuckle, orange marmalade, white currant, white peach and mineral notes. (RP)" (12/2015) 96 points James Suckling: "Dried pineapple, apple, lime pie and hints of nuts. Hints of cream too. Full body, dense center palate. Hints of salt and oyster shell here. Complex and subtle. Drink now or hold." (06/2016) 93 points Wine Spectator: "Deftly balanced, with a mix of ri...
Price: $129.99

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