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Top Pick!
2010 Bois-Malot, Bordeaux Supérieur

Winner Best Of Class, Gold Medal, in the Los Angeles Wine & Spirits Competition, 2013. Château Bois-Malot is located in St-Loubes and situated on the shoreline of the Dordogne River. The soils are clay and light limestone with a subsoil of red pebbles and clay. The blend is 50% Cabernet Sauvignon, 30% Merlot, and 20% Cabernet Franc. It was aged for 18 months in large vats and then an additional six months in oak.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $10.99 Add To Cart

2010 Bodegas Casa Juan Señor de Lesmos Reserva Rioja (1.5L)

Lesmos is back, and now in magnums, the ideal size for parties and for extended aging in your cellar! Composed of the same grapes in the same percentages as the Crianza, the Reserva is a barrel selection of wines that Angel feels can undergo longer aging in barrel and then in bottle. Aged a total of 27 months in barrels, then into concrete for more than a year, the Reserva also sees bottle aging until Angel deems it ready for release. This wine ramps up the intensity of the Crianza, with more pungent fruit as well as a real spicy and wild quality. In a v ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

Top Pick!
2010 Los Autores "El Brujo" Gran Reserva Rioja

Los Autores is a new, specialty negociant label charged with finding some of the most exclusive, compelling, unusual and traditional bottlings of Rioja on the market. We are excited to bring these wines into the United States, with the help of our friend, partner, and long-time Rioja resident María Alvarez. Future editions of Los Autores will always be available in tiny quantities. For this 2nd edition bottling, made by Rioja legend Ezequiel "El Brujo" García, we have a timeless, traditionally styled, Gran Reserva wine: primarily Rioja Alta fruit from lo ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

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2010 Livio Sassetti "Pertimali" Brunello di Montalcino

100 points James Suckling: "Crazy aromas of dried lemon, sea salt and cherry and delicate rose petal. Full body, ripe fruit with amazing acid tannin structure. It works from the inside out with your palate showing an amazing center palate and bright acidity and tannin structure. Goes on for minutes. Redefines Brunello. Drink now but better in five years. The greatest wine ever from here. " (12/2014) 97 points Robert Parker's Wine Advocate: "I am absolutely enthusiastic about Sassetti Livio Pertimali's 2010 Brunello di Montalcino. Breathe deep into the ... 


Inventory: Main Warehouse


2010 Bruno Michel "Les Brousses" 1er Cru Brut Blanc de Blancs Champagne

This gem of a blanc de blancs is in fact a single-vineyard wine from the "Les Brousses" parcel in the Premier Cru village of Pierry, immediately to the south of Epernay. The vineyard is a massal selection (not made from cloned vines) that was planted in 1964. It is given full barrel fermentation in old oak. Like many of the talented Mr. Bruno "the Mayor" Michel's Champagnes, this wine manages to combine friendly breadth and creamy deliciousness with top-notch minerality and length... What a wine!


Inventory: Hollywood Redwood City San Francisco

Price: $59.99 Add To Cart

Top Pick!
2010 Caol Ila 8 Year Old "Old Particular" K&L Exclusive Single Barrel Cask Strength Single Malt Scotch Whisky (750ml)

We didn't say no to a single Caol Ila cask this year. They're too good and too reasonably priced. With the demand for Islay peat as high as it has ever been, the quality of these casks combined with sharp pricing was an absolute no brainer. This Old Particular bottling is charged from a refill hogshead and, as always, bottled with no coloring or chill filtration. The meaty quality that we see in this year's Sovereign cask of Caol Ila is tamed here and while there is decidedly some richness of peat and decadent phenol components, this is really on the gen ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart

2010 Cantemerle, Haut-Médoc

94 points James Suckling: "A wine with blueberry and mineral aromas follows through to a full body, with fine tannins and a juicy finish. Best for years from here. Needs at least three years of bottle age to soften. Could be better than 2009 in the long run." (02/2013) 94 points Robert Parker's Wine Advocate: "The wine needs a good 7-10 years of cellaring and should keep for 30 more years, but this is the finest Cantemerle I have encountered in my professional career of tasting young vintages (dating back 34 years now). Stunningly deep ruby/purple, wit ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2010 Glen Garioch 8 Year Old "Old Particular" K&L Exclusive Single Barrel Cask Strength Single Malt Scotch Whisky (750ml)

This property in Oldmeldrum has a reasonable, albeit disputed, claim to being the oldest legal producer of whisky in Scotland. It officially dates back to 1797 and traditionally it has been a quite heavily peated malt. In the 1990s, under the ownership of Beam Suntory, after a period of closure, Glen Garioch reopened and started producing the unpeated whiskey they're known for today. Even without the peat, Glen Garioch managed to retain lots of richness and it's distinct waxy tallow and spice. This sexy little 8 year shows just a smidge of faint smoke, a ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $49.99 Add To Cart

Top Pick!
2010 Pontet-Canet, Pauillac

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir. Try after 2018." (11/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine... It comes from one of the few biod ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2010 Pontet-Canet, Pauillac (1.5L) (Pre-Arrival)

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terrior. Try after 2018. " (02/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine...It comes from one of the few bi ... 


Inventory: Main Warehouse


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2010 Turnbull "Black Label - Estate Grown" Oakville Cabernet Sauvignon

96 points Robert Parker's Wine Advocate: "Made from Leopoldina (72%), Fortuna (14%) and Amoenus (14%) fruit, the brilliant 2010 Cabernet Sauvignon Black Label offers a heavenly display of spring flowers interwoven with blueberry, blackberry and cassis fruit and subtle wood, licorice and lavender in the background. This full-bodied, rich, beautifully pure, textured and complex wine needs another 4-5 years of cellaring, but it should keep for 25-30 years. (RP)" (10/2013) 93 points Wine Enthusiast: "*Cellar Selection* The winery’s Black Label is a blend ... 


Inventory: Main Warehouse


2010 Elio Grasso "Casa Mate" Barolo Ginestra

97 points Vinous: "Dark red cherries, plums, smoke, tar, menthol and licorice all take shape in the 2010 Barolo Ginestra Vigna Casa Matè. Today the 2010 is painfully young and less expressive than the Gavarini, but equally promising. A generous, resonant wine, the 2010 blossoms in all directions with seemingly endless layers of dark, balsamic-inflected fruit. Today, the Casa Matè is closed and shut down, but it has all the qualities to develop into a spectacular Barolo. The future is bright, especially for readers who can be patient. (AG)" (01/2014) 97 ... 


Inventory: Main Warehouse San Francisco


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2010 Château Puech-Haut "Prestige"Coteaux du Languedoc Saint-Drézéry

94 points Jeb Dunnuck: "Even better than the brilliant 2009, with more elegance and freshness, the 2010 Chateau Puech-Haut Coteaux du Languedoc Saint-Drezery Cuvee Prestige is a custom cuvee made by Philippe Cambie and Eric Solomon. An absurd value and a blend of 60% Grenache, 30% Syrah, 5% Mourvedre, and 5% Carignan that's aged half in concrete and half in neutral barrel, it possesses a vivid, semi-opaque purple color to go with captivating aromas of raspberry liqueur, cassis, fresh flowers, sappy underbrush, and licorice-like qualities that simply soar ... 


Inventory: Main Warehouse

Price: $23.99 Add To Cart
JD 94


2010 Kosta Browne Sonoma Coast Pinot Noir

92 points Robert Parker's Wine Advocate: "The 2010 Pinot Noir Sonoma Coast is striking in its beauty. Freshly cut flowers, mint, dark cherries, cloves and violets seem to jump from the glass. A crystalline, pure Pinot, the 2010 is loaded with energy and brightness. Though medium in body, the 2010 is all about vibrancy and nuance. This is a terrific entry-level Pinot from Kosta-Browne. (AG)" (04/2013) 92 points Wine Spectator: "Displays a firm, generous mix of dried berry, mineral, cedar and sage, with touches of wilted rose, raspberry and cranberry, en ... 


Inventory: Main Warehouse


2010 Silver Oak Napa Valley Cabernet Sauvignon

92 points Wine Spectator: "Shows a good touch of bottle age and a notably oaky presence, marked by dill, vanilla bean and coconut notes wrapped around a rich, authoritative, full-bodied core of loamy earth, dark berry, licorice and espresso. Drink now through 2028. (JL)" (04/2015) K&L Notes: The 2010 Napa Valley Cabernet Sauvignon is a blend of 84% Cabernet Sauvignon, 13% Merlot, 2% Petit Verdot and 1% Cabernet Franc. As always the wine goes to 100% new American oak barrels for aging. From the winery: "Our 2010 Napa Valley Cabernet Sauvignon is a seaml ... 


Inventory: Main Warehouse

Price: $119.99 Add To Cart
WS 92

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2010 Marcassin "Marcassin Vineyard" Sonoma Coast Chardonnay

99 points Robert Parker's Wine Advocate: "With a slightly smokier edge to the honeysuckle, poached pear, pineapple and caramelized citrus notes, the 2010 Chardonnay Marcassin Vineyard hits the palate with a full-bodied, thunderous affect of fruit, glycerin and acidity. The wine reveals some smoke in the aromatics, but little, if any, in the flavor profile. Full-bodied, lovely, and again, close to perfection (as so often these wines are), this is a beauty to drink over the next decade or more. (RP)" (08/2015) 94 points Vinous: "A wine of notable finesse ... 


Inventory: Main Warehouse

Price: $349.99 Add To Cart
RP 99 VN 94



Top Pick!
2010 Paolo Scavino "Bric del Fiasc" Barolo (Pre-Arrival)

100 points Wine Enthusiast: "If a wine can truly be perfect, this is it. Displaying power, grace, depth and complexity, this Barolo delivers sublime Nebbiolo sensations including rose, underbrush, red cherry, leather, licorice, baking spices, clove, white pepper and balsamic notes. The intense flavors are balanced by velvety tannins and fantastic energy. Drink 2018-2038. (KO)" (10/2014) 97 points Wine Spectator: "Rich and brooding, this red features black cherry, raspberry, tar, leather and licorice flavors. Dense and complex, with a detailed matrix ho ... 


Inventory: Main Warehouse


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2010 Patrick Javillier Meursault "Les Tillets"

92 points Stephen Tanzer's International Wine Cellar: "Bright straw-yellow. Tangy aromas of peach, orange blossom and vanilla. Fat, sweet and perfumed in the mouth, with chalky minerality giving the wine excellent lift. A very nicely balanced essence of Meursault with good youthful cut. Finishes fine-grained, scented and long, with lovely minerality. Terrific Tillets." (09/2012) 90 points Allen Meadows - Burghound: "As is almost always the case, this is more restrained, more elegant and the fruit profile is much cooler with its mix of hazelnut, lemon/l ... 


Inventory: Redwood City

Price: $59.99 Add To Cart
ST 92 BH 90

2010 Pontet-Canet, Pauillac (Stained Labels)

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terrior. Try after 2018." (02/2013) 100 points Robert Parker's Wine Advocate: "An astounding, compelling wine with the classic Pauillac nose m ... 


Inventory: Redwood City


New!
2010 Antinori "Solaia" Toscana 6-Pack in OWC (Pre-Arrival)

98 points James Suckling: "A triumph for Solaia: it suggests the greatness of the legendary 1997. This is a wine with very subtle, complex aromas and flavours of currants, licorice and raspberries. Wonderful nose. Full body with ultra-fine tannins and a long, long finish. It lasts for minutes on the palate. The precision of the cabernet sauvignon comes through here" (11/2013) 98 points Vinous: "In this context, it is obvious why the 2010 is the greatest Solaia ever made. The 2010 has it all; expressive aromatics, wonderfully nuanced fruit and tons of s ... 


Inventory: Special Order

Price: $1,575.00 Add To Cart
JS 98 VN 98 RP 97

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2010 Léoville-Poyferré, St-Julien (Pre-Arrival)

99 points Jeb Dunnuck: "Another massive, incredible release from this estate is the 2010 Léoville Poyferré. Based on 56% Cabernet Sauvignon, 34% Merlot and the balance Petit Verdot, its inky purple color is followed by a massive, full-bodied, incredibly concentrated 2010 that has awesome notes of pure crème de cassis, licorice, graphite, and spring flowers. As with the 2009, it has incredible depth of fruit, yet a slightly more focused, classic style, which is very much in the style of the 2010 vintage. With its new oak completely absorbed by its wealth ... 


Inventory: Main Warehouse


2010 Calera "Selleck" Mt. Harlan Pinot Noir

95 points Robert Parker's Wine Advocate: "The 2010 Pinot Noir Selleck Vineyard is off the hook. Coming from a warmer, south-facing plot of vines, it offers up a knockout bouquet of black raspberry, liquid flowers, crushed stone and new leather to go with a dense, concentrated, yet sexy and hedonistically slanted palate that's grounded by a core of sweet fruit. Count me a fan. This beauty should be given a handful of years in the cellar and then consumed over the following decade or more. (JD)" (08/2013) 94 points Wine & Spirits: "If you've ever picked ... 


Inventory: Main Warehouse


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2010 Hewitt Rutherford Cabernet Sauvignon

95 points Wine Spectator: "Deliciously pure, rich and deep, featuring tiers of spicy red berry, blackberry and red and black licorice flavors, with pretty wilted rose scents and a long seamless finish that slowly reveals an underlying tannic grip. *Ranked #4 on Top 100 Wines of 2013, Highly Recommended* (JL)" (09/2013) 92 points Robert Parker's Wine Advocate: "The less expensive 2010 Cabernet Sauvignon Rutherford is also of extremely high quality. Copious aromas of black currants, black raspberries, spring flowers and a touch of earth emerge from this ... 


Inventory: Main Warehouse

Price: $149.99 Add To Cart
WS 95 RP 92

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2010 Bartolo Mascarello Barolo

100 points Vinous: "From the moment we put together this tasting, I knew the 2010 Barolo had to be in the lineup because of its historical significance. It is arguably the greatest wine ever made here. Although naturally very young, the 2010 is super-expressive and also one of the clear highlights of the evening. All the elements simply fall into place. The interplay of aromatics, fruit and structure is utterly captivating. In many ways, the 2010 represents a culmination of all the work Maria Teresa Mascarello and her team have done over the last two dec ... 


Inventory: Main Warehouse


2010 Domaine de la Jaufrette Vacqueyras

When first tasting the wines of Domaine de la Jaufrette, the name López de Heredia sprang to mind. That famous Rioja producer is known for its late-release and complex reds that are subtle, old school and long lived. Jaufrette can be seen as the Rhône equivalent. Jaufrette is run by Frédéric Chastan, the third generation winemaker to oversee this project. The winery sits just outside the Châteauneuf-du-Pape appellation but has holdings in Vacqueyras, Gigondas and Côtes-du-Rhône. All the grapes are hand harvested and hand sorted, and the reds are fermente ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

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2010 Domaine Galevan Châteauneuf-du-Pape

95 points Robert Parker's Wine Advocate: "The 2010 Chateauneuf du Pape is one of the finest traditional cuvees I have tasted as well as a sleeper of the vintage. Made from 90% Grenache and 10% Mourvedre from 55-year-old vines, it exhibits a dense ruby/purple color as well as a stunning perfume of creme de cassis, kirsch, incense, licorice and a vague notion of beef blood and roasted Provencal herbs. All of the fruit comes from vines planted in the northern end of the appellation. This exquisite, full-throttle Chateauneuf du Pape should drink well for 15 ... 


Inventory: Main Warehouse

Price: $49.99 Add To Cart
RP 95

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2010 La Tour Carnet, Haut-Médoc

93 points Robert Parker's Wine Advocate: "Probably La Tour Carnet's best since their 2001, the 2010 La Tour Carnet exhibits wonderful ripeness, a dense ruby/purple color, notes of licorice, camphor and some toast as well as lots of black currant and blueberry fruit. It is medium to full-bodied, with attractive sweetness of tannin, good acidity, excellent delineation to its component parts, and a full-bodied, impressively long finish. This wine may close down somewhat, given the moderate tannins, but it seems relatively accessible despite being a 2010. (R ... 


Inventory: Main Warehouse


Top Pick!
2010 Pontet-Canet, Pauillac 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless...Try after 2018." (02/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine, from grapes harvested between the end of September and October 17, this blend of 65% Cabernet Sauvignon, 30% Merlot and the rest ... 


Inventory: Main Warehouse


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2010 Domaine Serene "Evenstad Reserve" Willamette Valley Pinot Noir

95 points Wine Spectator: "A vibrant, focused and deliciously complex red, offering raspberry, cherry, cinnamon, mocha and subtle sage notes rolling through the long and expressive finish. Deft. *Ranked #3, Top 100 Wines of 2013* (HS)" (10/2013) 93 points Robert Parker's Wine Advocate: "The 2010 Pinot Noir Evenstad Reserve has a very pure, almost unassuming, nonchalant bouquet with pretty red berry fruit complemented by bay leaf and sous-bois aromas. The palate is medium-bodied with sappy red berry fruit, fine salinity and a gentle build to quite a con ... 


Inventory: Main Warehouse


2010 Bodegas Muga "Prado Enea" Gran Reserva Rioja (1.5L)

99 points James Suckling: "The wonderfully silky texture with an added juiciness is what makes this wine so very special. The flawless and seamless nature to the wine is so impressive that it takes you breath away. Plenty of beautiful fruit but what mouthfeel. Drink now and forever." (01/2018) 97 points Robert Parker's Wine Advocate: "This is the most classical among the wines in the portfolio, the one with the longer élevage, a little bit like the wines from yesteryear but with today's knowledge about vineyards and vinification/élevage. This has settl ... 


Inventory: Main Warehouse Redwood City San Francisco



2010 Brewer-Clifton "Cargasacchi Vineyard" Sta. Rita Hills Pinot Noir

93 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Assertive aromas of candied raspberry, cherry and fresh rose, with Asian spice accents building with air. Juicy and precise, offering alluringly sweet red fruit flavors and a hint of candied flowers. Shows impressive energy and clarity on the strikingly long finish, which features a zesty blood orange nuance and silky tannins. (JR)" (11/2012) 92 points Robert Parker's Wine Advocate: "Performing better than it did when first released, the 2010 Pinot Noir Cargasacchi Vineyard finishe ... 


Inventory: Main Warehouse



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2010 Anakota "Helena Montana" Knights Valley Cabernet Sauvignon

95 points Robert Parker's Wine Advocate: "The 2010 Cabernet Sauvignon Helena Montana Vineyard is cut from the same cloth. Its opaque purple color and sweet creme de cassis fruit intermixed with crushed rock and forest floor notes lead to a broad, rich, full-bodied mouthfeel with excruciatingly high tannins and intense power and richness. It should be forgotten for at least a decade. (RP) 95+" (10/2013) 92-94 points Stephen Tanzer's International Wine Cellar: "(From pale volcanic ash soil; the Helena Dakota is from reddish-brown silty loam and rocks): B ... 


Inventory: Main Warehouse


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2010 Val di Suga "Spuntali" Brunello di Montalcino

95 points Robert Parker's Wine Advocate: "Showing much riper fruit characteristics, the 2010 Brunello di Montalcino Vigna Spuntali offers dark fruit and blackberry backed by spice, leather and tobacco. This is a profound and powerful wine that is released as a Riserva with one extra year of bottle aging after the five years you get with a Brunello annata. The results are sophisticated and deep with many layers of fruit, spice and balsam herb. The wine feels young in the mouth thanks to the tight tannins and bright acidity. These qualities should help it ... 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
RP 95 JS 92

2010 M. Chapoutier "Le Méal" Ermitage Rouge

99 points Robert Parker's Wine Advocate: "One of the stars of the retrospective was the 2010 Ermitage le Meal. This classic vintage yielded concentrated, fresh and structured wines and the 2010 has all of these traits in spades. Giving up a massive array of liquid rock, graphite, spring flowers, cassis and black raspberries, it hits the palate with full-bodied richness, a tight, structured, tannic mouthfeel and bright acidity, all while still showing incredible polish and elegance. It will certainly flirt with perfection at maturity, but is all about min ... 


Inventory: Main Warehouse


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2010 Torrin "The Banshee" Paso Robles Rhône Blend

93-96 points Jeb Dunnuck: "All from the estate vineyard and a blend of 60% Syrah, 30% Grenache, and 10% Mourvedre, the 2010 Torrin The Banshee sports a richer, fuller profile with loads of black currant and blackberry styled aromas intermixing with licorice, ground pepper, and superb underlying minerality. Full-bodied and impeccably put together on the palate, with brilliant purity and masses of ripe tannin, this serious 2010 will need 2-3 years to integrate, and should age effortlessly for upwards of 15+ years. " (06/2012) 96 points Robert Parker's Wi ... 


Inventory: Main Warehouse


2010 Pape Clément, Pessac-Léognan (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "I certainly underrated the 2010 Pape Clement from barrel, rating it only 93-95+. (Thank God I put a 'plus' there!) Having tasted it four times in Bordeaux, and rating it perfect three times and 99 the fourth time, this final blend of 51% Merlot, 47.5% Cabernet Sauvignon, and 1.5% Petit Verdot is perfection in a bottle....Its sublime elegance, the power, the medium to full-bodied texture, the silky tannins, the subtle notes of smoke, lead pencil shavings, black currants, charcoal, camphor, blueberry and cassis fr ... 


Inventory: Main Warehouse


2010 Brezza "Sarmassa" Barolo (Pre-Arrival)

97 points Wine Enthusiast: "From one of the best sites in Barolo, this intense wine opens with a multi-dimensional fragrance of crushed flower, new leather, earth, incense, spice and black cherry. The vibrant, spicy palate delivers red berry accented with notes of black pepper, cinnamon spice, licorice and clove. Bold but noble tannins and brisk acidity promise fantastic aging potential. Drink 2020-2050. *Cellar Selection* (K0)" (10/2014) 95 points Vinous: "Dark cherries, pine, menthol, licorice, smoke and underbrush all take shape in the 2010 Barolo S ... 


Inventory: Main Warehouse


2010 Inglenook "Cask" Napa Valley Cabernet Sauvignon

91 points Vinous: "Dark plums, mocha, smoke, new leather and cloves take shape in the 2010 Cabernet Sauvignon Cask. There is plenty of intensity and power in the glass, but the formidable tannins are those of an equally pushed extraction. Tasted next to the 2012, the 2010 almost tastes like a wine from a different estate. (AG)" (11/2013) Wine Spectator: "Tight, rich and focused on a dense core of spice, dried dark berry, cedar and tobacco leaf, this is firmly tannic, ending with loamy earth, black licorice and crushed rock details. Drink now through 20 ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
VN 91

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2010 Domaine Drouhin "Cuvée Laurène" Willamette Valley Pinot Noir

95 points Wine & Spirits: "Generous from start to finish, Laurène marries Domaine Drouhin’s traditional elegance with tremendous energy and vitality. Scents of plum and black cherry, dark and forward, are framed by warm oak spice, all marked by a high tone. Within all that generosity of flavor is a wild, vinous quality-the native yeast fermentation perhaps-guiding the wine without getting in its way." (10/2013) 95 points Wine Enthusiast: "This reserve-level Pinot from DDO is exceptional in every way. Silky, elegant and deeply-fruited, it marries a plus ... 


Inventory: Main Warehouse


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2010 Domaine de la Charbonnière "Cuvée Vieilles Vignes" Châteaunuef-du-Pape

95 points Robert Parker's Wine Advocate: "A brilliant effort, the 2010 Chateauneuf du Pape Vieilles Vignes is velvety textured and full-bodied, offering hints of sandy, loamy soils, licorice, kirsch and crushed rocks (minerality soars from the glass). Stunningly rich, layered and provocative, it is a classic wine of Provence. This big, mouthfilling, chewy 2010 should drink well for 15-20+ years. " (10/2012) 92 points Stephen Tanzer's International Wine Cellar: "Saturated ruby. Black and blue fruits on the highly perfumed, spice- and smoke-accented n ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
RP 95 ST 92

2010 Fuenteseca Reserva 7 Year Old Añejo Tequila (750ml)

Enrique Fonseca distilled this expression in early Spring of 2010, with three-quarters of the bottling made in a double-copper column still with removed plates to achieve a lower distillation proof and the remaining quarter made in an alembic pot still. Half of the run was then stored in American white oak previously used to age California red wine, and the remaining half barreled in used dark French oak. The casks were then stored for seven years at 3,800 feet elevation in a cool-climate subterranean barrel room.


Inventory: Hollywood Redwood City San Francisco

Price: $189.99 Add To Cart

2010 Far Niente "Dolce" Napa Valley Dessert Wine (375ml)

Dolce is Napa's ultimate Sauternes-style dessert wine, with its noble botrytis underpinning and joyful acidity. A combination of late harvest Semillon and Sauvignon Blanc from a 20-acre estate vineyard in the temperate town of Coombsville, the vineyard is naturally sheltered from the wind so that the morning fog and natural humidity lingers to allow botrytis to take hold on the grape clusters. The luxurious Sauternes style is completed by 32 months in new French oak before bottling. The wine will pair well with foie gras, poached figs, blue or washed-rin ... 


Inventory: Main Warehouse

Price: $69.99 Add To Cart

2010 Valdicava "Madonna del Piano" Brunello di Montalcino Riserva 1.5L

100 points James Suckling: "A wine with superb finesse and depth. So subtle and understated yet powerful and long. The tannin intensity is amazing. It just builds like a massive wave. Superb. Give this time in the bottle. The length is endless. Better in 2018." (11/2016) 97 points Wine Spectator: "Sumptuous, offering ripe aromas of plum, cherry, spice, earth, iron and tobacco. Velvety in texture and elegant, this nonetheless has an ironclad structure underneath. Firm and long, fresh, echoing tobacco and mineral. Seductive, yet reserved too.--Non-blind ... 


Inventory: Main Warehouse



2010 Pouget, Margaux

91 points James Suckling: "Very beautiful aromas of crushed berries such as blueberries and blackberries follow through to a full body, with velvety tannins and a fresh finish. Round textured and very approachable. Better in 2015." (03/2013) Wine Spectator: "A plush, lightly toasted Margaux, with a cashmere feel to the structure and alluring notes of lilac, violet, steeped cherry and red currant, backed by a lightly tangy note on the finish. Best from 2014 through 2022. (Web-2013)" K&L Notes: 66% Cabernet Sauvignon, 25% Merlot, 9% Cabernet Franc and P ... 


Inventory: Redwood City

Price: $49.99 Add To Cart
JS 91