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2006 Lopez de Heredia "Viña Tondonia" Reserva Rioja

95 points Robert Parker's Wine Advocate: "The red flagship 2006 Viña Tondonia Reserva was inspired by the vineyards of the Médoc but produced with local grapes, 70% Tempranillo, 20% Garnacho, 5% Graciano and 5% Mazuelo, which achieved 13% alcohol in 2006. It always matures in used American oak barriques for some six years. The oldest of all the reds I tasted, it was also the one with more freshness, which speaks to the quality of the vineyard. This takes the lion's share of the 400,000 bottles the winery produces, with some 220,000 bottles filled over a ...Read More » 


Inventory: Hollywood

Price: $39.99 Add To Cart
RP 95 JS 94


2006 Lopez de Heredia "Viña Bosconia" Reserva Rioja

94 points James Suckling: "This rich and silky red that seduces you with its silky tannins and subtle bouquet of redcurrants, plums, cedar and autumn leaves. Yet there are some serious tannins in here that build on the long elegant finish. Drink or hold." (08/2018) 94 points Robert Parker's Wine Advocate: "The 2006 Viña Bosconia Reserva, always more rustic and powerful than the Viña Tondonia, was cropped from a warm and early harvest and is a blend of Tempranillo with 15% Garnacha and 5% Graciano and Mazuelo. This wine matures in used American oak barr ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
JS 94 RP 94

2006 Croftengea 12 Year Old "Hepburn's Choice" K&L Exclusive Single Barrel Cask Strength Single Malt Scotch Whisky (750ml)

This oddball little malt is the first Croftengea (pronounced “Croft-N-Gay”) we’ve ever seen. The heavily peated malt from the reclusive Loch Lomand distillery is easily the best thing they make. A stupendous Highland peater that definitely has some of the more woodsy earthy smoke as well as hints of briny kippers and sea spray. A gorgeous pointed citrus quality and warming fresh bread note round out this powerful yet elegant peater and solidifies it as one of the most affordable and interesting malts we’ve ever sold this year. Similar bottles from other ...Read More » 


Inventory: Main Warehouse San Francisco

Price: $59.99 Add To Cart

2006 Isle of Jura 12 Year Old "Old Particular" K&L Exclusive Single Refill Sherry Butt Cask Strength Single Malt Scotch Whisky (750ml) Top Pick!
2006 Isle of Jura 12 Year Old "Old Particular" K&L Exclusive Single Refill Sherry Butt Cask Strength Single Malt Scotch Whisky (750ml)

The Isle of Jura is one of those incredible malts that we almost never see in the wild. Partly that's because they just don't make that much whisky. But it does seem that the owners, Whyte & Mackay, don't let go of the stuff very often. Isle of Jura has its following, but the little distillery on the sparsely populated island to the north of Islay isn't a household name by any means. The island's 200 inhabitants are vastly outnumbered by a massive population of red deer, who keep the islands vegetation from growing beyond the lowest grasses. The infertil ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $64.99 Add To Cart

2006 Billecart-Salmon "Cuvee Louis" Brut Blanc de Blancs Champagne (Previously $180) Top Pick!
2006 Billecart-Salmon "Cuvee Louis" Brut Blanc de Blancs Champagne (Previously $180)

96 points Decanter: "Formerly called the Prestige Blanc de Blancs, this wine was renamed after the winemaker brother of Elisabeth Salmon for the bicentenary. Both Elisabeth and her husband Nicolas François already have founder's cuvées named in their honour. From 100% grand cru fruit (5% vinified in old oak), this spends 11 years on its lees with partial malolactic fermentation, and has a 6g/l dosage. Mathieu Roland-Billecart describes it as 'Meursault with bubbles', and suggests decanting it into a carafe and enjoying it throughout a meal. It's very ric ...Read More » 


Inventory: Redwood City San Francisco


2006 López de Heredia "Viña Bosconia" Reserva Rioja (Pre-Arrival)

94 points James Suckling: "This rich and silky red that seduces you with its silky tannins and subtle bouquet of redcurrants, plums, cedar and autumn leaves. Yet there are some serious tannins in here that build on the long elegant finish. Drink or hold." (08/2018) 94 points Robert Parker's Wine Advocate: "The 2006 Viña Bosconia Reserva, always more rustic and powerful than the Viña Tondonia, was cropped from a warm and early harvest and is a blend of Tempranillo with 15% Garnacha and 5% Graciano and Mazuelo. This wine matures in used American oak barr ...Read More » 


Inventory: Main Warehouse

Price: Hidden View Price
JS 94 RP 94

2006 Lopez de Heredia "Vina Tondonia" Reserva Rioja (375ml)

95 points Robert Parker's Wine Advocate: "The red flagship 2006 Viña Tondonia Reserva was inspired by the vineyards of the Médoc but produced with local grapes, 70% Tempranillo, 20% Garnacho, 5% Graciano and 5% Mazuelo, which achieved 13% alcohol in 2006. It always matures in used American oak barriques for some six years. The oldest of all the reds I tasted, it was also the one with more freshness, which speaks to the quality of the vineyard. (LG)" (02/2018) 94 points James Suckling: "This is a remarkably lively wine for a 12-year-old Rioja with notes ...Read More » 


Inventory: Hollywood


2006 Foursquare 11 Year Old  "Golden Devil" Single Barrel Barbados Rum (750ml) Top Pick!
2006 Foursquare 11 Year Old "Golden Devil" Single Barrel Barbados Rum (750ml)

Foursquare Rum Distillery, St Philip, Barbados really should need no introduction. Originally set up by Reginald Leon Seale the great-great grandfather of the current Master Blender and Distiller Richard Seale, the distillery has become the byword for classic Caribbean rum. Richard Seale is an absolute iconoclast who has turned the rum world on its head. In an industry dominated by huge drinks corporations that has long sold a story above the quality of its product, Seale has fought for transparency in production and labeling of rum. Derided by some as ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $89.99 Add To Cart

2006 Balmenach 11 Year Old "Old Particular" K&L Exclusive Single Barrel Cask Strength Single Malt Scotch Whisky (750ml) Top Pick!
2006 Balmenach 11 Year Old "Old Particular" K&L Exclusive Single Barrel Cask Strength Single Malt Scotch Whisky (750ml)

The Balmenach Distillery is one of Speyside's oldest. Originally licensed to James McGregor in 1824, it was likely running illicitly for years before. The distillery sits hidden behind Lethendry Hill right on the banks of the river Spey outside the town of Cromdale. The distillery has changed hands many times over the last two centuries and was mothballed on occasion as well. In 1997, the distillery was sold to current owners, Inver House, who also sell the Balblair, Old Pultney, Knockdhu, and Speyburn whiskies. All of those brands have taken center stag ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $54.99 Add To Cart

2006 Pontet-Canet, Pauillac

95 points Decanter: "Tight and unyielding at the moment, but with great pedigree, great texture and definition, this has lots of life to come. Poised and impactful, with juicy and mouthwatering fruit. Punches far above the weight of the vintage, one of those get-a-straw-in-the-glass wines: among the best of the tasting. Here tension rises, and your mouth waters on the finish. This is delicate but punchy, with perfect balance. Drinking window 2018 - 2040. (JA)" (06/2016) 94 points Robert Parker's Wine Advocate: "Tasted at Bordeaux Index's annual 10-Year ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2006 Brovia "Garblèt Sue" Barolo

95 points Robert Parker's Wine Advocate: "The 2006 Barolo Garblet Sue’ is massively tannic and powerful. As always, it is a taut, sinewy Barolo, but in 2006 the Garblet Sue’ is even more backward than is typically the case. Bright red fruit, smoke, tar, incense and iron are just some of the nuances that come together in this focused, potent Barolo. With air the frame fills out to some extent, but patience is the key. Brovia’s Garblet Sue’ is made from the Bricco Fiasco vineyard, just up the hill from the winery. Anticipated maturity: 2021-2036. (AG)" (12 ...Read More » 


Inventory: San Francisco

Price: $114.99 Add To Cart
RP 95 ST 91 - 93

2006 Pontet-Canet, Pauillac (375ml)

95 points Robert Parker's Wine Advocate: " The 2006 is a wine to stockpile, especially for those in their thirties and forties as it needs another decade to reach maturity, after which it should keep for 30+ years. This vineyard, just south of Mouton Rothschild, has produced an opaque bluish/purple-colored 2006 with an extraordinarily pure nose of graphite, charcoal, sweet creme de cassis, and a hint of scorched earth. Incredible concentration, stunning richness, and a 60-second finish result in a wine that transcends the vintage as well as this estate’s ...Read More » 


Inventory: Main Warehouse Hollywood


2006 Lynch-Bages, Pauillac

94 points Decanter: "Slowly and confidently inching towards its drinking window, but needs another three to five years before it gets there. Deep plush fruit with tight liquorice root and menthol edging against rich blackberry coulis. Beautiful subtle tension and complexity on display. Really a huge amount that uncurls slowly in the glass. Very seductive. (JA)" (06/2016) 94 points Wine Enthusiast: "Year after year, Lynch-Bages is able to produce sumptuous wines, typically rich, powerful and structured. This is solid, the blackberry ripe fruit envelopin ...Read More » 


Inventory: Main Warehouse San Francisco


2006 Bollinger Rosé Champagne

94 points Decanter: "The excellent 2006 vintage encouraged Bollinger to create a vintage rosé to reflect the quality of the grapes, especially the Pinot Noir. The fruit comes from 84% grand cru vineyards and 16% premiers cru vineyards. The wine was barrel fermented before spending over 10 years maturing in the bottle. It has a delicious Pinot character, with mulchy red fruits, accompanied by a soft Chardonnay note of delicate bruised apple and some woody breadth. It has a delicious streak of raspberry acidity, and comes across as a finessed and structure ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $119.00 Add To Cart
DC 94 JG 92

2006 Pol Roger "Cuvée Sir Winston Churchill" Brut Champagne

98 points Wine Enthusiast: "This is the latest release of this legendary wine. A blend, although with a majority of Pinot Noir (Churchill's preference), the wine is rich, just beginning to show wonderful signs of maturity. It still has intense fruit along with the taut mineral texture that will allow the wine to age further. It is a standout Champagne from this vintage. Drink now, although this Champagne will age for many years. *Editors' Choice* (RV)" (08/2018) 95 points Wine Spectator: "This dances gracefully on the palate, with rich and expressive f ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2006 Lambardi Brunello di Montalcino

93 points Stephen Tanzer's International Wine Cellar: "Medium-deep red. Expressive nose melds dark plum, cassis, chocolate, spicecake and leather. Wonderfully rich and chewy, with superconcentrated, exhilaratingly high-toned flavors of sweet plum, camphor and leather. Plenty of power on display here. Finishes big and broad, with dusty, fine-grained tannins building in the glass. Classic Brunello: big and rich but polished. (ST)" (07/2011)


Inventory: San Francisco

Price: $49.99 Add To Cart
ST 93

2006 de Fargues, Sauternes

95 points Wine Spectator: "This is really attention-getting, with a seamless toasted coconut note weaving through lush tarte tartine, creamed apricot and heather flavors. As exotic as the flavors are, they are tightly focused and framed by a mouthwatering date note, with a long, mouthwatering finish. Drink now through 2030. (JM, Web Only-2012)" 94 points Wine Enthusiast: "A firm, densely structured wine, with the sweetness turned as much into richness. The flavors are of Seville orange zest, the richness coming from honey and almonds, balanced with dry ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco


2006 The Royal Tokaji Wine Company Tokaji Aszu 5 Puttonyos (500ml)

94 points Wine Spectator: "Superclean and defined, delivering beeswax, apricot, clementine and saline mineral notes that converge on the racy finish. Refined in both texture and profile, with harmony and a long aftertaste. Drink now through 2030. *Top 100 Wines of 2010* (BS)" (06/2010) 91 points Wine Enthusiast: "Just one whiff of this wine reveals an intoxicating perfume of wildflower honey marked with zesty, fresh orange peel. An intensely concentrated honey elixir, it ripples persistently on the palate with a brilliant spray of Meyer lemon juice and ...Read More » 


Inventory: Main Warehouse

Price: $49.99 Add To Cart
WS 94 WE 91

2006 Coho "Headwaters" Napa Valley Bordeaux Blend

95 points Wine Spectator: " Ultrarich, complex and concentrated, with ripe currant, black cherry and blackberry fruit that's notably elegant and polished for a wine this size. Ends with ripe, mouthcoating tannins. Long on finesse. Cabernet Sauvignon, Merlot and Petit Verdot. *Highly Recommended* (JL)" (06/2009) K&L Notes: Coho is an acclaimed project from Brooks Painter (Director of winemaking at V. Sattui) and industry veteran Gary Lipp (formerly of Mondavi, Chappellet, Chalone).


Inventory: Main Warehouse

Price: $59.99 Add To Cart
WS 95

2006 Ramey "Hyde Vineyard" Carneros Chardonnay

94 points Wine Spectator: "A lovely integration of seductive smoky vanilla oak with vibrant peach- and pear-laced fruit enlivened by zingy acidity. A full-blown yet elegant and delicious Chardonnay." (12/2008) 93 points Robert Parker's Wine Advocate: "My favorite of this trio is the 2006 Chardonnay Hyde Vineyard. It reveals gorgeous acidity, more tropical fruit, nectarine, and orange blossom characteristics, a greenish hue to its color (always a good sign), and long, full-bodied flavors." (12/2008) 93 points Stephen Tanzer's International Wine Cellar ...Read More » 


Inventory: Main Warehouse


2006 Kirwan, Margaux

91 points Wine Enthusiast: "The new wood flavors on this wine are becoming well integrated with the velvet fruit textures. The tannins are now an adjunct to the fruit, which shows fresh spice and sweetness. It is becoming a fine, balanced wine, delicate and perfumed. (RV)" (03/2009) 90 points Wine Spectator: "There's lovely fruit in this wine, with berry, chocolate and plum aromas and flavors. Medium- to full-bodied, with silky tannins and a long finish. A very balanced Kirwan. (JS)" (03/2009) 90 points Robert Parker's Wine Advocate: " Tasted blind ...Read More » 


Inventory: Redwood City


2006 Bressler "Premiere Napa Valley" St. Helena Cabernet Sauvignon

Premiere Napa Valley lots are incredibly limited, one-off bottlings from some of the region’s top producers. Only five cases of this bottling were produced. Winery Notes: “This special blend is designed to mature and become approachable more quickly than the regular Bressler Vineyards Cabernet Sauvignon. This makes the Bressler Vineyards Premiere Blend perfect for restaurants or retailers who are seeking a wine to be enjoyed younger rather than one that prefers cellaring. Enjoy!”


Inventory: Main Warehouse Redwood City San Francisco

Price: $64.99 Add To Cart

2006 Lancaster "Estate" Alexander Valley Cabernet Sauvignon

92 points Wine Enthusiast: "A very fine Cabernet...Shows sweet tannins and accessible flavors of wild blackberries, currants, herbs and smoky cedar." (11/2009) 90 points Robert Parker's Wine Advocate: "The 2006 Cabernet Sauvignon Estate includes small quantities of Malbec, Merlot, and Cabernet Franc. Revealing a deep ruby/purple color, a big, intense, masculine mouthfeel, and plenty of power and tannin, it needs time to round into an accessible wine, but it shows good balance, structure, and purity. (RP)" (12/2008)


Inventory: Main Warehouse San Francisco

Price: $54.99 Add To Cart
WE 92 RP 90

2006 Mount Eden Estate Santa Cruz Mountains Chardonnay

96 points Wine Spectator: "Simply delicious, a rich, buttery style, with ripe, vivid and delicate peach, pear and honeydew melon fruit that's complex, concentrated and full-bodied, offering excellent length and depth. Creamy oaky adds a touch of smoke and vanilla. The texture is silky. Drink now through 2016." (11/2009) 94 points Stephen Tanzer's International Wine Cellar: "Bright yellow-gold. Fresh orange, fig and pear skin aromas are complemented by tarragon and cinnamon, with a suave note of marzipan coming up with air. Juicy and fresh, with sweet c ...Read More » 


Inventory: Main Warehouse


2006 Ghost Block Estate Oakville Cabernet Sauvignon

94 points Wine Enthusiast: "Quite a beautiful Cabernet, showing Oakville character of black currants and cedar and profoundly fine tannins, as well as a great depth of flavor and ageworthiness. Made from 100% Cabernet, it's lush and dramatic now, and should easily develop over the next 6–10 years." (10/2009) 91 points Robert Parker's Wine Advocate: "Better balanced is the impressive 2006 Cabernet Sauvignon. Its deep ruby/purple color is followed by plenty of creme de cassis, charcoal, roasted herb, and licorice notes. Medium to full-bodied and ripe wit ...Read More » 


Inventory: Redwood City

Price: $69.99 Add To Cart
WE 94 RP 91

2006 Colgin "IX Estate" Napa Valley Bordeaux Blend

100 points Robert Parker's Wine Advocate: "The good news is that there are 1,500 cases of this cuvée. It, too, reveals the noble sweetness of tannin, the extraordinary rich, intense mouthfeel, and sumptuous aromas of flowers, burning embers, blackberries, blueberries, spice box, and cedar. With extraordinary intensity, beautiful purity, a texture and flavors that build incrementally on the palate, and a significantly long finish, this is a perfect wine. (RP)" (12/2008) 97 points James Suckling: "What a nose on this wine, almost makes drinking it unnece ...Read More » 


Inventory: Redwood City San Francisco


2006 Charles Heidsieck Brut Champagne

94 points Decanter: "For those who like their champagne delicate, with the smile of a warm summer, this is the vintage to go for. Fine-drawn and elegant, It has a nice structure and well-defined flavours of red fruits, quince and a touch of apricot, accompanied by a subtle spiciness. The one criticism aimed at 2006 is that the wines can lack acidity - but not this one. Ready to drink now, maybe with blinis. Disgorged in 2017. (ME)" (08/2017) 93 points Wine Spectator: "Rich notes of pastry, crushed cherry, espresso cream, saffron and spice are well-mesh ...Read More » 


Inventory: Redwood City San Francisco

Price: $84.99 Add To Cart
DC 94 WS 93

2006 Larkmead Napa Valley Cabernet Sauvignon

94 points Robert Parker's Wine Advocate: "The 4,400-case cuvee of 2006 Cabernet Sauvignon Estate (96% Cabernet Sauvignon and the rest Merlot and Cabernet Franc) is brilliant. It would probably be hard to find a Cabernet Sauvignon of this quality with this production level, all estate fruit, and such impeccable viticulture and winemaking. This wine reminded me of a great vintage of Pontet Canet in Pauillac, Bordeaux. The deep creme de cassis flavors intermixed with charcoal and lead pencil shavings soar from the glass. Its full body, stunning ripeness, sw ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $109.99 Add To Cart
RP 94 ST 92

2006 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir  Back In Stock!
2006 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir

96 points Wine Enthusiast: "Only a Burgundian ideologue would find anything not to like about this mouth-filling Pinot that captures the essence of Santa Rita Hills. It’s as voluptuous as any Pinot in California, offering waves of ripe, fleshy cherries, red currants, licorice and smoky vanilla that just don’t stop in palate appeal. For all that, the wine is elegant, silky and refined. Delicious now, although a little tannic, and will benefit from decanting and aging. Bring on the steak." (12/2008) 92 points Wine Spectator: "Combines a mix of bold, ripe ...Read More » 


Inventory: Main Warehouse


2006 Pierre Usseglio "Mon Aïeul" Châteauneuf-du-Pape

97 points Jeb Dunnuck: "One of the top wines of the vintage, the 2006 Domaine Pierre Usseglio & Fils Châteauneuf-du-Pape Cuvée de mon Aïeul is a quintessential Châteauneuf, boasting awesome aromatics of kirsch and blackberry liquor, garrigue, licorice, and minerals. Both decadent and fresh at the same time on the nose, the wine is full bodied and balanced on the palate, showing a gorgeous, silky texture, good acidity and a very long, focused finish. This is delicious now, but I think it will be even better in 4 to 6 years, and then drink well for 15+. In ...Read More » 


Inventory: Main Warehouse


2006 Peter Michael "Les Pavots" Knights Valley Bordeaux Blend
Bid on this 3-bottle lot of 2006 Peter Michael "Les Pavots" Knights Valley Bordeaux Blend (96RP, 95WS, 94ST). Robert Parker's Wine Advocate: "The 2006 Les Pavots (a 2,730-case blend of 77% Cabernet Sauvignon, 13% Cabernet Franc, and the rest Merlot and Petit Verdot) exhibits big notes of chocolate fudge intermixed with dark berry fruit, forest floor, underbrush, and some smoky oak. The wine is full-bodied, with remarkable intensity, low acidity, and a fleshy, opulent mouthfeel. This wine should drink well for 15-20+ years." (12/2008) 

This lot contains the following items:
2006 Peter Michael "Les Pavots" Knights Valley Bordeaux Blend (qty: 3)


End Date: Mar 30 2019 4:00PM PT

Current Bid: $405.00
Place Bid
RP 96 ST 94

2006 Shirvington Shiraz McLaren Vale South Australia Back In Stock!
2006 Shirvington Shiraz McLaren Vale South Australia

95 points Robert Parker's Wine Advocate: "The 2006 Shiraz was barrel-fermented and aged for 14 months in 85% new oak, with the barrels 90% American and 10% French. Saturated purple in color, it reveals a splendid bouquet of smoke, pencil lead, bacon, grilled meat, and blueberry. Supple-textured and opulent, this full-bodied Shiraz offers a range of spicy, complex flavors, superb balance, and enough well-concealed tannin to support 5-7 years of additional cellaring. This hedonistic Shiraz should drink well through 2026. Shirvington’s proprietors are Paul ...Read More » 


Inventory: Main Warehouse

Price: $44.99 Add To Cart
RP 95 JS 91

2006 Jonata "Todos" Central Coast Red Blend

94 points Jeb Dunnuck: "Consistent with the prior review, the 2006 Jonata Winery Todos (formerly known as El Corazon de Jonata), a kitchen sink blend of Syrah, Cabernet, Cabernet Franc, and Petit Verdot, shows beautifully pure fruit, charcoal, dark chocolate, and smoked meat, full body, serious concentration, and a light, deft texture that carries into a very long finish. The acidity really shines here, and this should drink well for 10 to 15 years." (11/2010) 90 points Stephen Tanzer's International Wine Cellar: "Bright ruby. Intensely perfumed nose o ...Read More » 


Inventory: Main Warehouse

Price: $54.99 Add To Cart
JD 94 ST 90

2006 Hexamer Meddersheimer Rheingrafenberg Eisendell Riesling Spätlese

93 points Wine Spectator: "Tight and focused, with peach, sweet corn, vanilla custard and lime notes. Remains elegant, though rich, with good harmony and length. Shows its potential on the aftertaste. Drink now through 2028. (BS)" (04/2008) 90 points Robert Parker's Wine Advocate: "The 2006 Meddersheimer Rheingrafenberg Riesling Spatlese Eisendell emphasizes melons, pears, and honey, giving a rich, lush, drippingly juicy and sweet, yet delicate palate impression, and finishing with impressive refinement and wet stone, smoky, tingling intimations of min ...Read More » 


Inventory: Redwood City

Price: $32.99 Add To Cart
WS 93 RP 90

2006 Clos du Mont Olivet "Cuvée Unique" Chateauneuf-du-Pape

Jeb Dunnuck writes: "I’m not sure if this estate produces one of the longest-lived Chateauneuf du Papes out there, or if it just seems that way due to the fact that they have such a fantastic library of old wines and I’m able to taste more of them! Nevertheless, Clos du Mont Olivet, which is now run by Thierry Sabon, is a brilliant estate that fashions traditional, age-worthy Chateauneuf du Papes that have incredibly broad drink windows."


Inventory: Main Warehouse

Price: $39.99 Add To Cart

2006 Domaine de la Janasse Châteauneuf-du-Pape Vieilles Vignes

96 points Robert Parker's Wine Advocate: "A bigger, richer wine than the Chaupin (which is normal), the 2006 Chateauneuf du Pape Cuvee Vieilles Vignes comes from the La Janasse and La Crau lieux-dits, and is 80% Grenache and the balance Syrah and Mourvèdre; the Grenache is raised in foudres and demi-muids, and the Syrah and Mourvèdre are raised in small barrels. Full-bodied, rich, decadent and unctuous on the palate, this beauty gives up fabulous notes of dark fruits, dusty soil, licorice, roasted herbs and toasted spice. It needs a short decant if drink ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2006 Cain "Five" Spring Mountain District Bordeaux Blend

94 points Decanter: "Very attractive aromas here, suggesting that Cain Five in general needs longer for full aromatic development than its accessible textures when young might suggest. Truffle, meat jus and cream combine in the scents, while the flavour is smooth, harmonious, finely bevelled and warm, the black fruits melding seamlessly with secondary notes of bay leaf and anis (AJ) " (10/2016) 92 points James Suckling: "A wine with chocolate, herb and currant character. Medium to full body and soft and velvety tannins. Juicy finish. Showing lovely ba ...Read More » 


Inventory: Redwood City San Francisco

Price: $124.99 Add To Cart
DC 94 JS 92

2006 Domaine Charvin Châteauneuf-du-Pape

94 points Wine Spectator: "Shows the fresh herb, tobacco and black cherry profile of the vintage, with an undertow of briar and tobacco. The long, sappy finish lets fresh acidity carry the day. This should age nicely, as there's nice dark fruit in reserve as well. Best from 2010 through 2029. (JM)" (09/2009) 93 points Vinous: "Bright red. Captivatingly perfumed scents of fresh red berries, cherry, minerals and flowers, plus an exotic note of incense. Pliant and sweet, with deep raspberry and candied cherry flavors, silky texture and firm mineral cut. R ...Read More » 


Inventory: Main Warehouse


2006 Keenan "Mernet Reserve" Spring Mountain District Bordeaux Blend

96 points Robert Parker's Wine Advocate: "An outrageous wine is the 2006 Mernet Reserve, a 350-case blend of 50% Merlot, 25% Cabernet Franc, and 25% Cabernet Sauvignon. This is a Spring Mountain version of the famed Bordeaux St.-Emilion, Cheval Blanc. Sweet, rich aromas of subtle menthol, roasted herbs, black currants, black cherries, licorice, and lavender emerge from this fragrant wine. It hits the palate with substantial flavors, but the overall impression is one of grace and elegance. A super rich, long, gorgeous example of Spring Mountain fruit, thi ...Read More » 


Inventory: Redwood City San Francisco

Price: $124.95 Add To Cart
RP 96

2006 Pine Ridge Napa Valley Cabernet Sauvignon

This is Pine Ridge's first bottling with their new label, but rest assured that the wine inside still adheres to the same standards of quality the winery has held for the past 30 years. The majority of the fruit in the blend comes from Pine Ridge's estate vineyards in Oakville and Ruthorford. These two regions' dominant characteristics - the berry fruit from Oakville and the famed "Rutherford dust" - come through clearly, complimented by aromas of fresh-brewed coffee, toffee and briar fruit on the wines ebullient nose. On the palate, the wine opens up wi ...Read More » 


Inventory: Main Warehouse

Price: $49.99 Add To Cart

2006 La Mission Haut-Brion, Pessac-Léognan

97 points Decanter: "Colour still tight and inky at 10 years old. Smooth, silky, very expressive; this is so powerful it almost lulls you into a false sense of security with the tannin integration on the first attack. Deceptively concentrated, this has persistency and freshness, plus layers of crushed black fruits, tar, cigar smoke and saffron. Right up there with the best wines of the tasting. (JA)" (06/2016) 96 points Wine Enthusiast: "Wonderful sweet fruit, velvet in texture, with concentrated ripe fruits and red berries. This is a wine that rolls s ...Read More » 


Inventory: Redwood City


2006 Fontodi "Flaccianello della Pieve" Toscana (1.5L)

99 points James Suckling: "This is an incredible wine. It shows aromas of violets, berries, and licorice that show fresh porcini mushrooms as well. It’s full and very balanced with fresh acidity and wonderful length. Fabulous. Give it time still, if you can hold yourself back from drinking it." (04/2012) 97 points Robert Parker's Wine Advocate: "The 2006 Flaccianello della Pieve is monumental, as it has been since the very beginning. Smoke, black cherries, plums, incense, licorice and tar are some of the many notes that burst from the glass in this pow ...Read More » 


Inventory: Main Warehouse


2006 Domaine du Vieux Telegraphe "La Crau" Châteauneuf-du-Pape (1.5L)

96 points James Suckling: "An expression of autumnal, leafy and dried red berry fruits on the nose with some red licorice. too. Still very fresh. Terrific depth. Blue fruits and layered plum flavors. Elegant and powerful. Still super youthful. Extremely fine tannins that run long. Plush and refreshing. Saline kick to the finish." (08/2017) 94 points Robert Parker's Wine Advocate: "One of the more youthful wines in the retrospective, the 2006 Chateauneuf du Pape La Crau from the Brunier brothers is a head-turner. Possessing the ever present seaweed/nori ...Read More » 


Inventory: Main Warehouse



2006 Switchback Ridge "Peterson Family Vineyard" Napa Valley Cabernet Sauvignon
Bid on this 3-bottle lot of 2006 Switchback Ridge "Peterson Family Vineyard" Napa Valley Cabernet Sauvignon (93JS, 93WS, 92RP, 92VN). Wine Spectator: "Wonderful purity of Cabernet fruit, intense and concentrated, with a medley of black currant, blackberry, dark plum, spice and black licorice. Firm and focused, with chewy tannins. The core flavors are deep and persistent, ending with a touch of heat. (JL)" (10/2009) 

This lot contains the following items:
2006 Switchback Ridge "Peterson Family Vineyard" Napa Valley Cabernet Sauvignon (qty: 3)


End Date: Mar 25 2019 12:00PM PT


2006 Rudd "Crossroads" Oakville Cabernet Sauvignon

Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Slightly liqueur-like aromas of blueberry, black cherry, dark chocolate, coffee, mocha, tobacco and menthol. Quite primary on the palate, with crushed blueberry and menthol flavors currently cut off by big, chewy, building tannins. This is the estate's second wine..." (06/2009) K&L Notes: This is the seventh vintage from Rudd's benchland vineyard at the corner of Oakville Crossroad and Silverado Trail. Fifty-five acres of some of the reddest, rockiest soil in the Napa Valley. Formed by a ser ...Read More » 


Inventory: Redwood City

Price: $54.99 Add To Cart

2006 Navarro "Deep End Blend" Anderson Valley Pinot Noir

The Deep End Blend is comprised of the Anderson Valley estate's best Pinot lots. From the winery: "Deep End Pinot is a cuvée created by blending the twelve best lots from Navarro's Pinot Noir hillside vineyards. Four different vineyard sites, four different Pinot clones and four different rootstocks; each one adding complexity to the final blend."


Inventory: Redwood City

Price: $39.99 Add To Cart

2006 Venge Family "Reserve" Oakville Cabernet Sauvignon

95 points Robert Parker's Wine Advocate: ""The 2006 Cabernet Sauvignon Family Reserve is an exceptional 2006. Blackberry liqueur intermixed with creme de cassis, licorice, incense, and floral notes as well as a hint of subtle oak emerge from the glass of this full-bodied, super-concentrated, rich, intense wine. A baby in terms of its potential development, it will benefit from 5-10 years of bottle age and should drink well for 20 or more years - that’s a given." (12/2009) 92 points Stephen Tanzer's International Wine Cellar: "Red-ruby. Pungent aromas o ...Read More » 


Inventory: Main Warehouse Redwood City


2006 Renato Corino "Vigneto Rocche" Barolo

94 points Robert Parker's Wine Advocate: "The 2006 Barolo Vigneto Rocche possesses marvelous richness in an expression of dark red fruit, smoke, tar and licorice. Here the percentage of new oak is higher (50%) than the Barolo, which comes through in the wine’s flavor profile and volume. A generous, harmonious finish rounds out this big, dramatic Barolo. The wine shut down quickly in the glass, and it is quite likely it will remain stubborn for a number of years. The pedigree here, however, is simply impossible to miss. Anticipated maturity: 2016-2026. ( ...Read More » 


Inventory: Main Warehouse


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