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91 points Stephen Tanzer's International Wine Cellar: "Good deep red-ruby. Musky aromas of cassis, licorice, game, tobacco leaf and subtle brown spices. Velvety-sweet and deep, with hints of tobacco leaf, mint and herbs giving definition to the middle palate. Nicely bright but youthfully tight wine, finishing with broad tannins. Carrying a moderate 13.5% alcohol. Still tight, but then this won't be released until next winter. (ST) 91+" (05/2009) 90 points Wine & Spirits: "Casual elegance defines this California classic. It's an herbal Cabernet, with sc...
Price: $129.99

89-91 points Wine Spectator: "Blackberry and currants follow through to a medium-bodied palate, with fine tannins and a fresh, fruity aftertaste. (JS) " (06/2006) Robert Parker's Wine Advocate: "A fruit-driven St.-Estèphe, which is somewhat unusual for the vintage, the 2005 Petit Bocq has attractive, ripe black cherry and blackcurrant fruit, a distinctive earthiness, medium body and relatively soft but moderate tannins. Drink it over the next decade. (RP)" (06/2015)
Price: $34.99

2005 Tertre Rôteboeuf, St-Emilion
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99 points Jeb Dunnuck: "The 2005 Le Tertre Roteboeuf is just about off the charts and shows how good this vintage is for Bordeaux. Still inky ruby/purple-colored with a huge nose of blackcurrants, chocolate, black cherries, and hints of scorched earth, it hits the palate with a huge, full-bodied, concentrated, yet impeccably balanced profile. This is an incredible wine that's just now at the early stages of maturity and will keep for another two decades or more." (12/2017) 98 points Robert Parker's Wine Advocate: "A sensational effort, Tertre Roteboeuf...

2005 Trois Rivières 14 Year Old K&L Exclusive Cask Strength Single Barrel #22-6 Vieux Agricole Martinique Rum (750ml)
Top Pick!
The incredible Agricoles coming out of Trois Rivières are renowned worldwide, but only recently became available in the U.S. Trois Rivières refers both to the Distillery and the 120 acre plantation bordered by the three rivers, St. Pierre, Oman, and Bois D'Inde. It was founded around 1660 by Minister Nicolas Fouquet making Plantation Trois Rivières one of Martinique's oldest. Located in Sainte-Luce, it's famous windmill is a well-known landmark on the island. Their ancestral methods of creating agricultural rums produces one of the Caribbean's finest rhu...
Price: $159.99

95 points Robert Parker's Wine Advocate: "The 2005 Proprietary Red Wine Paradise Hills Vineyard (1,200 cases) reveals a chocolatey espresso roast note with mocha, blackberry and cassis, high tannins, but full body, superb concentration, purity, and an almost Graves-like scorched earth character. This wine needs 3-4 years of bottle age, and should last 25-30 years. (RP) 95+" (12/2007) 93 points Vinous: "Deep ruby-red. Distinctly cooler on the nose than the 2004, offering scented aromas of blackberry, violet, bitter chocolate, tobacco and wild herbs, al...
Price: $139.99

2005 La Violette, Pomerol
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This wine comes from a tiny estate (only seven hectares) that borders Le Pin and Trotanoy. Robert Parker rated the 2005 vintage for Pomerol 95 points and "Outstanding."
Price: $129.99

96 points Robert Parker's Wine Advocate: "This small jewel of a property owned by the Garcin family has been making great wine for a number of years, with the only problem being its very limited availability. Their beautifully deep 2005 has a dark purple color and displays charcoal, blackberry and cassis fruit, with some smoky barbecue notes in the background. This full-bodied, opulent wine is still youthful at age 10, and promises to continue to evolve for another 15-20 years. Pure and stunning, this is a great wine of the vintage. (RP) 96+" (06/2015) ...
Price: $119.99

Here's a great chance to get a beautifully aged 2005 Napa Cab direct from the property! This cool site in the hills of southwest Napa Valley produces powerful, structured, age-worthy Cabs with classic varietal character. This wine still has plenty of right fruit from the blockbuster 2005 vintage, but is also starting to show some complex bottle development of leather, cedar wood, tobacco and dusty earth. Try with dry-aged Ribeye. (Ryan Woodhouse - K&L Domestic Wine Buyer) Winery Notes: "Since 1939, the Hendry family has been harvesting a 114-acre plot i...
Price: Hidden

90 points Wine Spectator: "Very pretty apple, lemon and cream aromas, with hints of spice from nutmeg to clove. Full-bodied, with lots of sweetness and a long finish of tropical fruit. Tangy and sweet. Best after 2011. 3,330 cases made. –JS " (03/2008)
Price: $26.99


88-91 points Stephen Tanzer's International Wine Cellar: "Bright medium ruby. Black raspberry and minerals on the nose, lifted by a violet topnote. A bit chunky on the palate, with black fruit, chocolate and menthol flavors..." (06/2007) 90 points Robert Parker's Wine Advocate: "The dense ruby/purple-tinged 2005 Cabernet Sauvignon reveals a nose of creosote, blackberries, and blueberries, medium to full-bodied flavors displaying pure, concentrated black fruits, a sense of elegance, sweet tannin, and a good finish. It should drink well for 10-14 years. ...
Price: $99.99


96 points Decanter: "A long, cool growing season, with harvest from the end of September to the end of October, delivered fantastic flavour development. More Bordeaux-like than most in the tasting, it was highly aromatic, with a lush cassis, violet and graphite nose, and intense flavours of dark plum cherry fruit, cocoa, and notes of espresso. It’s expressive right now, yet the powerful tannins say it’s got years to go. One for collectors. Drinking Window 2018 - 2035 (EM)" (06/2018) 95 points Jeb Dunnuck: "The 2005 Cabernet Sauvignon Estate is still ri...
Price: $195.95

92 points Robert Parker's Wine Advocate: "The 2005 Syrah Alder Springs Vineyard The Terraces is co-fermented with 3% Viognier, aged in 100% new oak, and while not the biggest and boldest wine in the Pax portfolio, it is exuberant, with notes of blueberry liqueur intermixed with licorice, a perfumed floral character, medium to full body, and wonderful opulence in an enthralling/endearing character that says, 'Drink me now.' (RP)" (12/2007)
Price: $49.99


Mr. Cazenave has become one of the most renowned producers of Armagnac on the market today. His beautiful estate in the rolling hills outside of Mauléon d'Armagnac have old vine Folle Blanche planted to sable fauve and sandy clay. Not a native of Gascogne he's managed a large medical laboratory in Nice and began farming in Armagnac after serving in Algeria. An honorary gascognian, he made a commitment to producing the finest Armagnac in the early 1990s and sparing no expense to create the finest eau-de-vie possible. Here are the results of that passion. ...
Price: $109.99

2005 Peter Michael "Les Pavots" Knights Valley Bordeaux Blend
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95 points Robert Parker's Wine Advocate: "The 2005 Les Pavots (3,600 cases of 63% Cabernet Sauvignon, 23% Cabernet Franc, 12% Merlot, and the rest Petit Verdot) is a sensational wine, with a style that suggests a hypothetical blend of a great St.-Emilion and Pomerol. Chocolatey cassis notes intermixed with incense, licorice, and a hint of black olive are present in this wine. When it hits the palate, it comes across as very Pomerol-like, with lushness, full body, and opulence. The tannins are sweet, the pH high, and the wine gorgeously full, pure, dense,...
Price: $179.99

99 points Allen Meadows - Burghound: "All the superb and dramatic complexity that this displayed from barrel has made it into bottle as an extremely ripe and fantastically broad nose soars from the glass, merging seamlessly into dense, pure rich and powerful flavors that are opulent, sweet and dripping with so much extract and sap that the combination stains and saturates the palate on the hugely proportioned yet impeccably balanced finish that is so long that it doesn't seem possible. Given how many reference standard vintages Domaine Ponsot has produce...
Price: $2,299.99

92 points Robert Parker's Wine Advocate: "The Domaine Dujac 2005 Morey-St.-Denis – incorporating the Les Porroux vineyard around the winery – soars from the glass with odors of incense, bitter-sweet black cherry, musky florality, a Chartreuse-like aura of herbal distillates, and wood smoke pungency. In the mouth, the black cherry and cassis fruit runs really deep, persistently wreathed in herbs and flowers, with satisfying hints of fruit skin bitterness and bitter chocolate and herb low tones. Already the texture is silken. The finish – while not overly ...
Price: $199.99

Price: $24.99


91 points Robert Parker's Wine Advocate: "The fruit-forward 2005 Syrah Lauterbach is 100% Syrah with a dark ruby/purple color, beautiful density and ripeness, and sweet tannins in a velvety, up-front style. Some black raspberry as well as hints of lard and espresso roast are intermingled with the red and black fruits in this wine, which has a beautiful medium to full-bodied mouthfeel and a long finish. Exciting wines seem to emerge annually from Pax Mahle, a self-trained winemaker (and all the better for it), and owner Joe Donelan. The 2005s are just hit...
Price: $39.99

2005 Pavie Macquin, St-Emilion
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98 points Jeb Dunnuck: "A blend of 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon, from a cool limestone terroir on the plateau, the 2005 Château Pavie Macquin is extraordinary juice, and the finest vintage of this cuvee I’ve ever tasted. Sporting a saturated purple color as well as an off the hook bouquet of crème de cassis, blackberries, smoked earth, chocolate, and Asian spices, with a sensational sense of minerality developing with time in the glass. Deep, full-bodied, massively concentrated, and multi-dimensional, it’s just now at the ear...


2005 Concha y Toro "Don Melchor" Cabernet Sauvignon Puente Alto (writing on label)
New!
96 points Wine Spectator: "Still very tight, but the tannins that lead the way now are sleek and refined, and should easily meld into the huge core of roasted chestnut, black currant paste, warm fig and tar. Has a long, coffee and loam-tinged finish. *Highly Recommended, #12 on Top 100 of 2008* (JM)" (06/2008) 94 points Robert Parker's Wine Advocate: "The 2005 Don Melchor was cropped from an almost perfect year, when the grapes were picked between April 11 and May 19 in a slightly warmer year that provided powerful wines. The bottled wine was Cabernet ...
Price: $74.99

This is the inaugural release of Etude's Temblor Pinot Noir, their second vineyard-designated release. Tucked away in the far northwest corner of the Carneros appellation on a gradual, east-facing slope, Temblor includes six different soil types and a varied topography resulting in a wine that is complex and elegant. A perfume of cherries, raspberries and strawberries with hints of spice and earth open up to a palate lush with those same cherry and raspberry notes. Subtle smoky notes and round velvety tannins are punctuated by bright acidity and an invit...
Price: $59.99

2005 Belgrave, Haut-Médoc
Top Pick!
91 points Wine Spectator: "There's black licorice, coffee bean and ripe fruit on the nose. Full-bodied, with velvety tannins and a wonderful concentration of ripe fruit and currant. Shows tar and vanilla on the finish. (JS)" (03/2008) Robert Parker's Wine Advocate: " Owned by the famous négociant firm of Dourthe, the 2005 Belgrave is a solid effort from a property that has tremendous upside. This dark ruby/plum-colored wine exhibits classic Médoc notes of tobacco leaf, unsmoked cigars, spice box, blackcurrants and cedar wood. It is medium-bodied, with...
Price: $59.99


100 points Jeb Dunnuck: "The 2005 Angelus is as good as it gets, and despite having 2-3 decades of prime drinking ahead of it, is as profound a drinking experience as money can buy even today. Offering off the hook notes of blackcurrants, smoked herbs, blackberries, toasted spice, espresso and scorched earth, this beauty is unctuous and opulent on the palate, with incredible depth, yet never seems heavy, cumbersome or over the top. It has more depth and concentration than the 1990 (and I suspect any vintage in the 1990s or 2000s) and will keep for anothe...

97 points Jeb Dunnuck: "The 2005 Pontet Canet is a bruiser that’s still not anywhere near primetime. Blackcurrants, scorched earth, graphite, and saddle leather all emerge from this concentrated, powerful, structured 2005 that has an incredible amount of fruit, yet no shortage of ripe tannin, extract, and length. It needs another 4-5 years (or more) to hit maturity, but it’s an incredible wine that’s going to reward patience. 97+" (02/2018) 97 points Robert Parker's Wine Advocate: "Tasted at the Pontet-Canet vertical in London, the 2005 Château Pontet-...

93 points Allen Meadows - Burghound: "This is more elegant still aromatically yet it's also cooler and more reserved making the taster work to coax the beautiful mix of red, blue and violet aromas from the glass. The supple, textured and sweet flavors possess an underlying streak of minerality and the abundant sap renders the firm and ripe tannins almost invisible. This will be capable of long-term aging though 10 to 12 years should see it at its peak. Also terrific." (01/2008) 93 points Stephen Tanzer's International Wine Cellar: "Good deep red. Wild ...
Price: $249.99

99 points Decanter: "Deep bright ruby, superconcentrated and extremely vertical, this Mouton is only starting to open up after which it will plateau for another fifty years or so of outstanding drinking. Cassis, cedar, graphite aromas and flavours of noteworthy complexity are lifted by harmonious acidity. An extremely refined and less exotic Mouton Rothschild. (ID)" (11/2015) 98 points James Suckling: "This accelerates on the palate with incredibly ripe tannins and finesse. Full body, roasted fruit, leather and grilled meat. Dried flowers, too. It show...

2005 Travellers 15 Year Old  "Holmes Cay" Single Ex-Bourbon Tropically Aged Belize Rum (750ml)
New!
The Holmes Cay line is bringing unique single cask additive free cask strength rum to the states like few other US bottlers right now. This unusual edition is the first ever Belizean rum to ever be sold in the states at cask strength. Distilled on columns at the Travellers Distillery in Belmopan, the distiller's typical offerings are aged only one year before being bottled. This series of four casks was bottled after 15 years of tropical aging in ex-bourbon barrels and the resulting rum was bottled in Belize without additives or adulterants of any kind a...
Price: $99.99


This rum from independent bottler Mezan was distilled at Guyana's famous Diamond distillery in 2005. Herbaceous with note of spice and citrus.
Price: $44.99

Bid on this 2-bottle lot of 2005 Mayacamas Mt. Veeder Cabernet Sauvignon (96VN, 94DC). Vinous: "The 2005 Cabernet Sauvignon is a gorgeous wine, but it also needs a good hour or more of air for some of the initial signs of funkiness to blow off. As that happens, the 2005 reveals a core of intense, concentrated dark fruit to match its brooding personality. Leather, smoke, licorice and tobacco all add to an impression of inward power, and yet in the glass, the 2005 opens up beautifully to show notable density and layers of texture that still need time to fully emerge. Although I have had better bottles, this is certainly a very fine example. Readers lucky enough to own the 2005 can look forward to several decades of exceptional drinking from this powerhouse, old school Napa Valley Cabernet Sauvignon. (AG)" (10/2018)
Starting Bid: $200.00

Bid on this 3-bottle lot of 2005 Lynch-Bages, Pauillac (96JS, 96W&S, 96WE, 96WS, 94DC, 93ST, 92RP). Wine Enthusiast: "Classic Lynch-Bages with just a bit of extra power and richness. While the tannins are structured, it is the velvety fruit that rolls around the mouth that is the most dominant character. It is coming together into a wine that will be big and dense, but never over the top. (RV)" (06/2008)

Bid on this 2-bottle lot of 2005 Mommessin Charmes-Chambertin Grand Cru. A rich, luscious Grand Cru Burgundy from Mommessin, a fifth generation Burgundy producer focused on true varietal expressions. This vintage is full-bodied with well-integrated tannins and concentrated cherry and black fruit flavors. Straightforward nose, combining scents of berries (strawberry, raspberry, blackcurrant) with more developed aromas of undergrowth and mocha. A powerfully structured and complex wine; beautifully full in the mouth.
Starting Bid: $300.00

Bid on this 5-bottle lot of 2005 Zind Humbrecht "Clos Windsbuhl" Riesling Alsace (90RP, 90WS). Robert Parker's Wine Advocate: "With the 2005 Riesling Clos Windsbuhl we have not only very ripe flavors but also a hint of noble rot. Yet, neither the alcohol (13.75%) nor residual sugar (11 grams) is in itself noticeable. Old vines and 2005 vintage character – plus, Humbrecht insists, his biodynamic farming regimen – have resulted in uncanny balance. Lemon zest, honey, and musky, bittersweet narcissus and iris in the nose lead to a dense, overtly chalky and concentrated as well as pungently zest palate, wreathed in persistently bitter-sweet flowers. Crabapple, grapefruit, and brown spices inform a pungent, slightly tart, chalky, and quite severely penetrating finish. This is impressive but urgently in need of a few years in bottle before properly assessing its long-term potential, which is almost certainly to be considerable. (DS)" (02/2008)
Starting Bid: $200.00

Bid on this 2-bottle lot of 2005 Meadowlark Napa Valley Cabernet Sauvignon-Syrah.
Starting Bid: $40.00

Bid on this 6-bottle lot of 2005 Zind-Humbrecht "Brand" Riesling Alsace (93WS, 91ST). Wine Spectator: "An expressive style, this is very accessible, with a diaphanous frame and smoke and mineral notes that mingle with citrus peel and dried apricot. A dry white of complexity and depth. (BS)" (10/2007)
Starting Bid: $240.00

Bid on this 5-bottle lot of 2005 Angene Napa Valley Cabernet Sauvignon. The 2005 vintage in Napa Valley was one for the ages with conditions that were perfectly suited to producing big, structured Cabernet Sauvignon with the depth of fruit and expansive palate presence that fans of the region have come to know and love.
Starting Bid: $50.00

Bid on this 2-bottle lot of 2005 Etienne Sauzet Puligny-Montrachet 1er Cru "La Garenne" (90BH, 90JG). Allen Meadows - Burghound: "An airy and equally high-toned white flower and acacia blossom nose introduces pure and delineated medium weight flavors that are a beautiful combination of minerality and silk as this really glides across the palate and culminates in a vibrant finish. This doesn't have the best material in the range but it's really a lovely effort." (07/2007)
Starting Bid: $140.00

Bid on this bottle of 2005 Haut-Bailly, Pessac-Léognan (95JS, 95RP, 95WS, 94JG, 94WE). Robert Parker's Wine Advocate: "The 2005 Haut Bailly is rapidly turning into a glorious wine. You instantly fall in love with the purity on the nose, luscious red cherries, wild strawberry and blueberry. This is still youthful and beautifully defined. The palate is medium-bodied with quite a structured opening like many in this vintage. It exerts a gentle grip in the mouth, quite tensile and linear and perhaps just tightening up a tad toward the finish. It is biding its time, but it will repay those who cellar this outstanding 2005 for another four or five years. (NM)" (07/2017)
Starting Bid: $110.00

Bid on this bottle of 2005 Neyret-Gachet Chateau-Grillet Vin Blanc (91ST). Stephen Tanzer's International Wine Cellar: " Light, greenish-gold. Mineral-laced scents of orange, pear and white flowers, plus a subtle spicy quality. Light and precise, offering tangy citrus and honeysuckle flavors, with dusty minerality adding energy. Brisk and graceful, with very good finishing cut. I like this wine's lithe character but doubt that I'd have guessed it was made from Viognier. (JR)" (02/2009)
Starting Bid: $87.00

Bid on this 2-bottle lot of 2005 Bélair, St-Emilion (90WS). Wine Spectator: "Very perfumed, with crushed blackberry and vanilla character. Full-bodied, with fine tannins and tangy fruit. Balanced and refined, with a racy finish. Not quite as exciting as from barrel, but outstanding. Best after 2011." (03/2008)
Starting Bid: $200.00

Bid on this 2-bottle lot of 2005 Bordeaux Tasting Lot, including 1-bottle of 2005 Arômes de Pavie, St-Emilion (90RP) and 1-bottle of 2005 Branaire-Ducru, St-Julien (95WE, 94ST, 93RP, 93VN, 92WS, 91CG). Of the 2005 Branaire-Ducru, St-Julien ,Wine Enthusiast writes: "This is opulent, but with restraint. The fruit is rich, black and delicious. Touches of spice and wood are present, lending complexity to the ripe fruits and balanced tannins. Impressive. (RV)" (06/2008)

Bid on this 2-bottle lot of 2005 Domaine de la Pousse d'Or Corton-Clos du Roi Grand Cru ((92-95BH), 93RP, 93ST). Allen Meadows - Burghound: "In contrast to the relatively open nose of the Bressandes, the Clos du Roi is brooding, reserved and somber though the most black and dark berry fruit aromas are ripe and spicy and this spice character continues onto the rich, power and robust flavors that are supported by a balanced core of sap and an extremely firm but not hard core of tannins. This is a big wine yet it remains relatively refined and is clearly built for the long haul. *Sweet Spot*" (04/2007)
Starting Bid: $190.00

Bid on this 6-half-bottle lot of 2005 Nicolas Potel Vosne-Romanée Vieilles Vignes (375ml).
Starting Bid: $228.77

Bid on this 3-bottle lot of 2005 Ridge Vineyards "Monte Bello" Santa Cruz Mountains Cabernet Sauvignon (97RP, 97W&S, 96VN, 95ST, 93CG). Robert Parker's Wine Advocate: "The 2005 Monte Bello is beginning to drink very well indeed, revealing complex aromas of sweet currant fruit, rich soil, cedar cigar box and sweet spices. With time in the glass, nuances of dark chocolate and loamy soil emerge too. On the palate, the wine is medium to full-bodied, deep and concentrated, with fine-grained structuring tannins, the first signs of emerging savory nuance and a bright, beautifully focused finish. As it approaches age 13, the 2005 is still very youthful—indeed, this particular bottle was more reserved and taut than the last four or five that I've encountered—so there's certainly no rush to drink it. Cropped at just under one ton per acre, the 2005 is a blend of 70% Cabernet Sauvignon, 22% Merlot, 6% Petit Verdot and 2% Cabernet Franc that attained 13.4% natural alcohol. (WK)" (05/2018)
Starting Bid: $570.00

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