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Your search returned 2 results
93 points Robert Parker's Wine Advocate: "Deep plum, currant, and mineral notes emerge from the concentrated, beautifully balanced, pure 1999 Haut Brion. It seems to be cut from the same mold as years such as 1979 and 1985. There is a hint of graphite in the abundant fruit. The wine is medium to full-bodied, nuanced, subtle, deep, and provocatively elegant. It is made in a style that only Haut Brion appears capable of achieving. The finish is extremely long, the tannins sweet, and the overall impression one of delicacy interwoven with power and ripeness....
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92 points Robert Parker's Wine Advocate: "A beautiful Haut-Brion Blanc, the 1999 has put on considerable weight. It reveals characteristics of dried herbs, olives, smoke, buttery citrus, grapefruit, and a hint of orange skin. The wine is medium-bodied, with good acidity as well as a luscious flavor profile. (RP)" (01/2003) 92 points Stephen Tanzer's International Wine Cellar: "Subtly leesy aromas of pineapple, honeysuckle and spice; comes across as more floral than mineral today. Very dense but almost magically vibrant and delineated, with the fresh pi...
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