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Your search returned 9 results

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1983 Gruaud-Larose, St-Julien
Top Pick!
93 points Vinous: "Bright medium red with an amber edge. Archetypal mature Gruaud-Larose aromas of truffle, smoked beef, earth, cedar, and tobacco complicate red cherry on the expressive. Fresh and juicy in the mouth, with a graceful quality to the red cherry, spicecake, orange rind and aromatic herb flavors. The finish is bright, long and clean, showing subtle underbrush notes at the back. I have always felt the 1983 Gruaud to be a success but bottles I've had in the past have been marked by gamey, animal aromas and dry, earthy flavors. Not this time: I...
Price: $169.99

90 points Wine Spectator: "Impressive finesse for the vintage, with beautiful, fresh tobacco, cedar and coffee aromas and flavors. Full-bodied and very silky with a fine, long finish. (JS)" (10/1994)
Price: $189.99

96 points Wine Spectator: "No tasting note provided. (Web Only-1986)" 93 points James Suckling: "This is a forgotten vintage for Mouton. There are pretty aromas of sweet Thai basil along with Asian plums. Full, soft and fruity. You might say it's almost jammy – but it's also so round and gorgeous. Love it now." (11/2015) 92 points Stephen Tanzer's International Wine Cellar: "Deep, saturated ruby-red with a hint of garnet at the rim. Floral nose offers aromas of red cherry, orange rind, cedar and aromatic herbs. Big, dense and concentrated, with ripe r...
Price: $1,899.99

90 points Wine Spectator: "Impressive finesse for the vintage, with beautiful, fresh tobacco, cedar and coffee aromas and flavors. Full-bodied and very silky with a fine, long finish." (10/1994) Stephen Tanzer's International Wine Cellar: "Medium red with some brick at the rim. Deep but reticent aromas of redcurrant, tobacco leaf, licorice and tar; improved noticeably with aeration, picking up an aromatic floral quality. Juicy, round and suave, with good definition and a seamless texture to its redcurrant and soil flavors. The finish features sneaky...
Price: $179.99

90 points Wine Spectator: "Impressive finesse for the vintage, with beautiful, fresh tobacco, cedar and coffee aromas and flavors. Full-bodied and very silky with a fine, long finish. (JS)" (10/1994) Vinous: "Medium red with some brick at the rim. Deep but reticent aromas of redcurrant, tobacco leaf, licorice and tar; improved noticeably with aeration, picking up an aromatic floral quality. Juicy, round and suave, with good definition and a seamless texture to its redcurrant and soil flavors. The finish features sneaky complexity and ripe tannins. (ID)...
Price: $179.99

90 points Wine Spectator: "Extremely well polished and fresh with plummy, toasted oak character. Medium-bodied with medium silky tannins and a long delicate finish. (JS)" (10/1994) Robert Parker's Wine Advocate: "...The 1983 Pavie has an attractive bouquet of rich raspberry and plummy fruit intermingled with the scents of new oak and herbs. The color is still medium dark ruby, but some amber has crept in at the edge. On the palate, the wine is crammed with rich, opulent, expansive, red fruit flavors, but has enough acidity and tannin to give it grip an...
Price: $349.00

Bid on this bottle of 1983 DRC Domaine de la Romanée-Conti La Tâche Grand Cru (92RP). Robert Parker's Wine Advocate: "The most controversial vintage over the last several decades, the 1983 reveals a dark ruby/garnet color with noticeable lightening at the edge. The intoxicatingly perfumed bouquet offers up intense aromas of earth, mushrooms, sweet, overripe black-raspberry fruit, prunes, smoke, and Asian spices. The complex aromatics are followed by a powerful, tannic, highly concentrated wine with immense body, some astringency, and a huge, alcoholic, rich, glycerin-dominated finish. While it is not the purest example of La Tache, it is one of the few great expressions of this vintage. (RP)" (08/1995)
Starting Bid: $2,100.00

Bid on this bottle of 1983 Ramos Pinto Vintage Port (94RP, 91WE). Robert Parker's Wine Advocate: "Balanced and serious, its structure should allow this to continue to evolve and acquire more complexity. (MS)" (10/2016)
Starting Bid: $40.00

Bid on this 2-bottle lot of 1983 Giacomo Borgogno Barolo. Jo Cooke of Wine Spectator reported the following update for this estate in 2008: "The Piedmontese family that has owned the Giacomo Borgogno & Figli winery for nearly 250 years has sold the historic company. Family owners Giorgio Boschis and his brother, Cesare, great-nephews of Giacomo Borgogno, say they finalized a deal selling the winery to local entrepreneur Oscar Farinetti and his son, Francesco, in January. The winery, located in the town of Barolo, is one of the landmark producers in the Barolo-producing Langhe zone of Piedmont. In its heyday in the 1960s, it sourced grapes from many small producers in the area for its Barolo, Barbera and Dolcetto reds."
Starting Bid: $80.00

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