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2018 Petrolo "Galatrona" Toscana (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points James Suckling: "Aromas of blackberries, black olives, green olive, and violets. It’s really aromatic. Full-bodied, yet so precise and polished with creamy, layered tannins that caress your palate. It’s extremely persistent and goes on for minutes. Only 40% new wood. Really balanced. All about purity and complexity From organically grown grapes." (07/2020) 97 points Robert Parker's Wine Advocate: "Petrolo is a certified organic grower, and this iconic expression of Merlot from Tuscany has now moved on from IGT status to the Val d'Arno di Sopr...
Price: $89.99

98 points Vinous: "Castellare's I Sodi di San Niccolò is the single most overlooked high-end wine in Tuscany today. The 2016 picks up where the 2015 left off. A rush of inky dark fruit, lavender, spice, licorice, gravel, blueberry and menthol builds as the 2016 shows off its exceptional balance and pedigree. Readers will have to be patient, as the 2016 needs a few years in bottle to fully come together. Even so, the 2016 has been nothing less than spectacular on the two occasions I have tasted it so far. In a word: monumental. (AG)" (09/2020) 95 points...
Price: $69.99

2018 Castello di Volpaia "Citto" Toscana
Top Pick!
This is the second label of Volpaia's famed Chiantis, and Citto translates to "young boy." Sourced from estate vineyards in Chianti Classico and Maremma, this blend of mostly Sangiovese with a touch of Cabernet Sauvignon is an affordable introduction to this stalwart estate.
Price: $14.99

2016 Fèlsina "Fontalloro" Toscana 6-Pack OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points James Suckling: "Amazing aromas of licorice, wet earth, orange peel and lavender. Full body, tight and super compact and polished. Goes on for minutes. Clearly great." (06/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin and Indian spice. In a race between the highly competitive 2015 and 2016 vintages, I give a slight advantage to this win...
Price: $299.99

93 points James Suckling: "A beautiful Sangiovese that shows fresh blueberries, intense violets, dried herbs and iodine. Juicy and very inviting with round, succulent tannins and a tangy finish." (04/2019)
Price: $14.99

2017 Fèlsina "Fontalloro" Toscana
Top Pick!
95 points Robert Parker's Wine Advocate: "The Fèlsina 2017 Fontalloro pours out of the bottle with a bang. This pure expression of Sangiovese is luscious and dark with thick layers of dark fruit, plum, cherry, leather and tilled earth. This hot-vintage edition shows good depth and intensity with lots of that black-fruit energy and extra concentration that is typical of this growing season. However, you can always count on Fontalloro to show balance, and that's exactly what you get here despite the adversity of the scorching summer season. That Sangiovese...
Price: $57.99

98 points James Suckling: "Amazing aromas of licorice, wet earth, orange peel and lavender. Full body, tight and super compact and polished. Goes on for minutes. Clearly great." (06/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin and Indian spice. In a race between the highly competitive 2015 and 2016 vintages, I give a slight advantage to this win...

2016 La Massa "Giorgio Primo" Toscana
Top Pick!
98 points Robert Parker's Wine Advocate: "The consistency and depth of this wine is just incredible. Like the Carla 6, the 2016 Giorgio Primo shows an inky dark color, almost totally black, with penetrating fruit and long waves of rich fruit flavor throughout. George the First casts mesmerizing spells of spice, tar and smoke. This is a blend of 50% Merlot, 45% Cabernet Sauvignon and 5% Petit Verdot. This is another outstanding effort from Fattoria La Massa and its eccentric but visionary founder, Giampaolo Motta. (ML)" (09/2019) 96 points Vinous: "The ...
Price: $84.99

2017 Tenuta Sette Ponti "Oreno" Toscana
Top Pick!
95 points James Suckling: "A fresh yet rich and dense red with cherries, berries, light cream and hints of hazelnuts. Full body, soft and layered tannins and a fruity finish. Reserved and tight. Shows balance for 2017. Better after 2021." (11/2019) 92 points Wine Spectator: "A big, brawny red, this delivers flavors of black cherry, plum and spice, with hints of wild rosemary. Ends with a dry feel and lightly astringent tannins that may upset the balance as this ages, but stays fresh overall. Merlot, Cabernet Sauvignon and Petit Verdot. Best from 2021 t...
Price: $64.99

97 points James Suckling: "Complex aromas of plums, fruit tea, cherries and hints of flowers. Medium- to full-bodied yet dense on the center palate with gorgeous tannins and great length. This is so long and energetic on the finish. Just a baby but already so impressive. Drink in 2021. " (09/2018) 96 points Robert Parker's Wine Advocate: "The gorgeous 2015 Carla 6 is a supercharged expression of Sangiovese from a place that I can only describe as Sangiovese heaven: Panzano in Chianti. I'm told that berry size was smaller in this vintage, thus resulting...
Price: $79.99

2017 La Massa "La Massa" Toscana
Top Pick!
93 points James Suckling: "A plush red with sweet-berry and spice aromas and flavors. Hints of vanilla. Full body. Lush and delicious. Needs a little time to come together, but already very attractive." (07/2019) 91 points Robert Parker's Wine Advocate: "Beautiful and seamless, the 2017 La Massa beats the heat. There is little sign of a warm vintage in this blend of 70% Sangiovese, 15% Merlot and 15% Cabernet Sauvignon plus Alicante Bouschet. The wine turned out terrifically bright and nuanced with its light spice and blackberry notes. Present it along...
Price: $19.99

93 points James Suckling: "A big, rich Cabernet with lots of currant, coffee, chocolate and cedar aromas and flavors. It’s full-bodied, very chewy and concentrated. Needs time to soften." (05/2020) 93 points Robert Parker's Wine Advocate: "The Fèlsina 2017 Cabernet Sauvignon Maestro Raro is a spicy, generous and intense expression of this beautiful French grape with a wild Tuscan spirit. You can't escape those notes of sage and Mediterranean herb, with Morello cherry, wild plum and blackberry that give this wine a deep sense of territorial identity tha...
Price: $49.99

2016 La Massa "Carla 6" Toscana Rosso
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Top Pick!
97 points Robert Parker's Wine Advocate: "By appearances you would not guess that this is Sangiovese. The 2016 Carla 6 exudes sheer intensity, darkness and richness. From the fruity flavors of cherry and cassis to floral and earthy notes of rosebud and damp soil, this one's got it all, plus that tertiary note of natural rubber that I love. It is beauty in a dark and deep wine. Carla 6 hits it out of the park. Some 4,910 bottles were produced at La Massa's new winery built to look like the inside of a Ferrari engine complete with rows of stainless steel t...
Price: $74.99

2017 Poggio Scalette "Il Carbonaione" Alta Valle della Greve (Previously $60) (Previously $60)
Top Pick!
95 points James Suckling: "A creamy, ripe-tannined red with chocolate, berry, light vanilla and cappuccino character and a solid core of fruit and polished tannins. It’s full-bodied and well crafted. Better after 2022, when it will all come together." (07/2020) 95 points Wine Spectator: "An alluring array of blackberry, black cherry and violet aromas introduces this supple, elegant red. Spice, mineral and tobacco elements emerge, along with firm, refined tannins, but this is all about the pure fruit. Shows terrific harmony and length. Sangiovese. Best ...
Price: Hidden

99 points Vinous: "The 2016 Percarlo captures all of the beauty it has always shown in the cellar. Pliant, silky and exceptionally polished, the 2016 simply has it all. Freshly cut flowers, rose petal, mint, spice and blood orange add striking aromatic nuance to a core of brilliant Sangiovese fruit. Powerful and ample, with superb aromatic lift, the 2016 Percarlo is exceptionally beautiful and moving from the very first taste. A whole range of floral and mineral notes extend the finish effortless. The tannins need time to soften, so readers should plan o...
Price: $144.99

2017 Ornellaia "Le Serre Nuove" Bolgheri (Pre-Arrival) (Pre-Arrival)
Top Pick!
93 points James Suckling: "An integrated, ripe red with currant, berry and light tobacco character. Medium to full body, silky tannins and a flavorful finish. Second wine of Ornellaia. Lovely now, but better in a year or two. Try after 2021." (07/2019) 93 points Wine Spectator: "The ripe plum, cherry, black currant, licorice and iron aromas and flavors are enticing in this youthful red. Solid and intense, yet never heavy, delivering harmony and extending nicely on the wild herb- and tobacco-tinged aftertaste. (BS)" (08/2020) 92 points Vinous: "The 20...
Price: $59.95

2017 Argiano "Solengo" Toscana
Top Pick!
94-95 points James Suckling: "A focused and tight red with a currant, blackberry and mineral character. Medium to full body with tight and pretty tannins. Shows class in this vintage." (09/2018)
Price: $64.99

98 points James Suckling: "Aromas of blackberries, black olives, green olive, and violets. It’s really aromatic. Full-bodied, yet so precise and polished with creamy, layered tannins that caress your palate. It’s extremely persistent and goes on for minutes. Only 40% new wood. Really balanced. All about purity and complexity From organically grown grapes." (07/2020) 95-97 points Robert Parker's Wine Advocate: "Tasted from barrel, the gorgeous 2018 Galatrona promises much beauty to come. Luca Sanjust says that this is the most Pomerol of the Merlot-base...

93 points James Suckling: "This is one of the most beautiful Insoglios I have tasted with lots of blue fruit, such as blueberries, as well as violets. Medium body and firm, silky tannins. Very fine and linear. Syrah, cabernet franc, cabernet sauvignon, merlot, and petit verdot." (11/2019) 91 points Robert Parker's Wine Advocate: "The 2018 Insoglio del Cinghiale is beautifully open and prominent with spicy notes of clove and spice that introduce lasting notes of black fruit, plum and smoke. (ML)" (05/2019) 90 points Wine Enthusiast: "Aromas of black-s...
Price: $29.99

93 points James Suckling: "There’s purity of fruit here with crushed plums, flowers, fresh sage and rosemary on both the nose and palate. It’s full-bodied, yet soft and pretty at the finish." (05/2020)
Price: $21.99

2016 Gaja Ca' Marcanda "Camarcanda" Bolgheri
Top Pick!
97 points Robert Parker's Wine Advocate: "This is another beautiful creation from the Gaja family. The 2016 Bolgheri Rosso Camarcanda (Cabernets Sauvignon and Franc) is infinitely smooth and finely textured down to the very last pixel in what is a high-resolution panoramic photograph. The core of the wine is packed tight with an explosion of flavor and concentration with so much dark fruit, spice, tobacco and sweet tobacco that unfurls from deep inside. This wine will have a long and, I am quite sure, very happy aging future ahead. It shows utmost precis...
Price: $149.99

100 points Decanter: "Finely textured, with a nuanced perfume that fills the glass and takes you to the intense underbrush of Tuscany. Succulent and yet savoury, this has a lilting freshness that is overlaid with ripe berry fruits, sage and white pepper spice, and clear minerality in terms of its scraping texture that makes your mouth water on the finish. Feels light and sculpted and yet has an intensity that skewers you to the spot. This is a great wine, with scope and imagination that doesn't want to let you go. Genuinely stands out among the wines of ...
Price: $94.99

2017 San Guido "Sassicaia" Bolgheri  (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Enthusiast: "Aromas of exotic spice, baked plum and French oak mingle with camphor and blue flower on the nose. This boasts extraordi-nary elegance and freshness despite the hot vin-tage, delivering flavors of juicy Marasca cherry, spiced blueberry, tobacco and licorice. Velvety, fine-grained tannins provide support while coffee and crushed mint linger on the finish. *Cellar Selection* (KO)" (06/2020) 96 points James Suckling: " The balance and beauty to this is impressive, offering sweet, ripe currants and flowers with some crushed-sto...

"Geremia" is a Merlot and Cabernet Sauvignon blend from Marco Ricasoli-Firidolfi, an organic grower in the Chianti Classico region. Winery note: "It ages exclusively in medium-toast barriques from Allier for about 24 months, after which it is bottled without filtration and bottle aged for another 18 months. It is a powerful, intense wine that also displays elegance and balance, and expresses the character of the terroir. Intense ruby, with violet nail, and with complex aromas that bring to mind sour cherries, currants and other wild berry fruit, mingled ...
Price: $49.99

93 points Wine & Spirits: "Notes of mint, anise and tobacco accent the ripe plum and black currant flavors in this juicy Bordeaux-style blend. It shows impressive freshness and balance considering the torrid conditions of the 2017 growing season. Aged for ten months in mostly used barriques, the wine feels well integrated and accessible right out of the gate." (04/2019) 92 points James Suckling: "A fresh and clean wine with currants and cherries and a sliced-lemon undertone. Medium body. Fine finish. Drink or hold." (11/2019) 90 points Robert Parker'...
Price: $29.99

96 points Robert Parker's Wine Advocate: "The brawny, serious, opaque purple-colored 1999 Giusti dei Notre is a barrique-aged, unfined, unfiltered blend of 65% Cabernet Sauvignon and 35% Merlot. Its opaque purple color is accompanied by awesome aromas of weedy tobacco, espresso, smoke, chocolate, black currants, and blackberries. Dense, full-bodied, thick, viscous, rich, and pure, it requires another 2-3 years of cellaring, and should last for 15+." (10/2001) 93 points Wine Spectator: "Impressive aromas of smoke, berry, tar and tobacco. Full-bodied, wi...
Price: $109.99

96 points James Suckling: "A bright and fruity red with a level of tightness and precision that suggests greatness. Medium to full body. Intense tannins give focus to the center palate. Super length and beauty. Celebrates its 25th anniversary. 80% cabernet sauvignon, 12% cabernet franc and 8% merlot. Drink after 2022." (08/2019) 96 points Robert Parker's Wine Advocate: "The 2017 Giusto di Notri is a special 25th anniversary bottling that is chiseled, sharp and focused. The small part of Merlot gives it some added sweetness (the percentage of Merlot was...
Price: $54.99

96 points Robert Parker's Wine Advocate: "This wine delivers an exceptional quality of fruit. The 2016 Bolgheri Superiore l'Alberello is vinous and raw with an unmistakably authentic quality that gives this wine character and a specific territorial identity. You taste the flavors of the Tuscan Coast with that "macchia mediterrana," or Mediterranean brush, with ripe cherry, plum, black olive and sweet cinnamon spice. At this young stage, the wine's oak imprint is evident, but we can look forward to this relaxing and tapering down with more bottle age. (ML...

98 points Vinous: "The 2015 I Sodi di San Niccolò is just stratospheric. That's pretty much all there is to it. Plush, deep and explosive, the 2015 possesses magnificent depth. The 15% Malvasia Nera gives tannic backbone and energy to balance the wine's natural richness. Sweet red cherry, cedar, smoke, tobacco and licorice build in a racy, flamboyant Sodi that hits all the right notes. In a word: stunning! AG" (08/2019) 96 points James Suckling: "Explosive fruit on the nose with dark cherries and plums, but there are also lots of fresh fragrances here,...
Price: $149.99

2016 Grattamacco Bolgheri Superiore (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Decanter: "Grattamacco is one of the highest estates in Bolgheri, located just beneath the village of Castagneto Carducci. It has a distinctive contribution of 15% Sangiovese to the blend, along with the Cabernet Sauvignon and Merlot. This indigenous grape gives the wine a particular freshness and drinkability, rejuvenating the tension of the classic Bordeaux varieties. In 2016, Grattamacco has exceeded itself, with aromas of elegant, youthful red currant fruits integrated with citrus notes and cedar wood. On the palate the wine is perfectly ba...
Price: $74.99

92 points Robert Parker: "A superb blend of Sangiovese and Cabernet Sauvignon, the stunning, barrique-aged 1997 Camartina offers toasty, pain grille, and smoky new oak scents as well as a black cherry liqueur-infused aroma. Full-bodied, with low acidity, considerable glycerin, and a multi-layered, concentrated, fat, opulent finish, this hedonistic, seductive effort is capable of lasting for a decade." (Aug 2000)
Price: $119.99

2013 Castello di Fonterutoli "Siepi" Toscana
Back In Stock!
95 points James Suckling: "This is a wonderful follow-up to the superb 2012. Aromas are so intriguing with raspberry, blackberry and light toasted fruits. Some black tea. Full body, and very compacted. Toned and muscular tannins. Racy finish with bright acidity. Fascinating to taste (drink) now but this will be even better in 2019 and onwards." (05/2016) 95 points Robert Parker's Wine Advocate: "The 2013 Siepi is a knockout wine that hits all the senses with just the right level of complexity. The wine is soft, brooding, velvety and long in persistency...
Price: $99.99

2017 Ornellaia "Ornellaia" Bolgheri Superiore 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Vinous: "A stunning wine, the 2017 Ornellaia offers a captivating interplay of richness and energy. Picking early was the key. Young vine Cabernet Sauvignon and Franc were harvested in August for the first time ever. In the glass, the 2017 offers up an enticing mélange of mocha, cedar, tobacco and licorice, with soft curves that add to its sensuality and allure. The 2017 is sumptuous and racy, as Ornellaias from warmer years tend to be, but it is not at all heavy or overdone. In a word: superb! (AG)" (03/2020) 95-96 points James Suckling: "A ...
Price: $1,199.99

97 points James Suckling: "This has so much blackberry, porcini mushroom, and chestnut character. Full-bodied, with firm tannins and a long finish. Love the way this changes from mushrooms and earth to blackberries. So impressive now, but will be better in three or four years." (09/2011) 97 points Vinous: "Dark raspberries, cloves, menthol and crushed rocks wrap around the palate in the 2007 d'Alceo. Rich, voluptuous and sexy, the 2007 is very much a product of a vintage that yielded a crop of resonant, generous wines. The ripe, silky tannins will make...
Price: $159.99


2017 Antinori "Tignanello" Toscana 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points Vinous: "The 2017 Tignanello is dense, exotic and flamboyant. Red berry fruit, cherries in liqueur, blood orange, wild flowers and sweet spice are front and center in this sumptuous, racy Tignanello that is likely to drink beautifully right out of the gate. The Antinori team has done a terrific job with the 2017, a year in which heat and dry weather took with them 30% of the production. (AG) 95+" (08/2019) K&L Notes: PLEASE NOTE: This product is 6 bottles in its Original Wooden Case (OWC), sold only as a 6-bottle case to protect ideal provena...
Price: $699.99

95-96 points James Suckling: "A dense and powerful young wine with ripe tannins. Full-bodied, juicy and rich. Striking structure and fruit." (11/2019)
Price: $26.99

98 points Vinous: "The 2015 Percarlo, the estate's 100% Sangiovese, towers in the glass with huge, dark fruit to match its powerful, vertical structure. Ample and expansive on the palate, with huge textural depth, the 2015 is a total stunner. The darker, more muscular side of Sangiovese emerges in this gorgeous, absolutely stunning wine. Black cherry, lavender, spice and smoke overtones fill out the wine's big frame effortlessly. Proprietor Luca Martini di Cigala aged the 2015 in a combination of cask and tonneau. The 2015 Percarlo is a riveting wine rea...
Price: $99.99

Price: $39.99

95 points Robert Parker's Wine Advocate: "The 2010 Lupicaia is another fruit-forward vintage, showing great intensity and depth. What makes this wine unique is its streamlined and focused nature. Overall, it is a ripe, generous and very intense wine with rich flavors and concentration. The integrated tannins are dusty and fine. It would pair well with rich and gamey meats like liver, innards or venison. (ML)" (05/2019) 95 points Vinous: "What a pleasure it is to taste the 2010 Lupicaia. Fresh and brilliant on the palate, the 2010 boasts superb energy a...
Price: $99.99

95 points James Suckling: "Aromas of blueberries, blackberries, chocolate and hazelnuts follow through to a full body, round and velvety tannins and a flavorful finish. Tight and focused right now. Needs three or four years to soften." (07/2018) 95 points Robert Parker's Wine Advocate: "Brooding and dark, with a nicely compact core, the 2016 Orma shows generous concentration and good density at the back. The mouthfeel is rich and thickly textured. The wine produces notes of green olive, black olive, caper and smoke. (ML)" (05/2019) 95 points Vinous: ...

95 points James Suckling: "A structured red with polished tannins and subtle vanilla, chocolate and currant character on the nose and palate. Full body, with integrated tannins and a compacted palate. Builds on the palate. Muscular and intense. Needs until 2015 to soften. Try it then." (11/2014) 94 points Robert Parker's Wine Advocate: "The 2009 Flaccianello della Pieve is a huge wine that definitely shows the richness of the year, yet somehow retains fabulous balance. Ripe black cherries, mocha, spices and licorice are some of the many notes that fles...
Price: $725.00

97 points Vinous: "Dark, powerful and explosive, D'Alceo is one of the epic wines of 2015. Crème de cassis, plum, graphite, sage, lavender, and menthol rush out of the glass in a deep, beautifully resonant wine loaded with class. A wine with striking inner sweetness, depth and structure, the 2015 will thrill readers lucky enough to own it for a number of years to come. The 2015 was fermented in cement and then spent 14 months in oak. It is rich, sumptuous and simply irresistible. (AG)" (08/2019) 96 points Wine Spectator: "Featuring concentrated flavors...
Price: $139.99

100 points Vinous: "The 2016 L'Apparita, 100% Merlot, is a breathtaking, riveting wine that captures all the potential of the vintage. In this vintage, L'Apparita is especially silky and refined. Layered, perfumed and wonderfully nuanced, L'Apparita is simply epic. Lavender, mint, sage, spice, new leather and cloves develop with time, but more than anything else, L'Apparita is wonderfully complete and magnificently beautiful. (AG)" (08/2019) 99 points Robert Parker's Wine Advocate: "The 2016 L'Apparita is a standout wine. A true symbol of the vintage, ...
Price: $224.99

98 points Vinous: "The 2015 Percarlo, the estate's 100% Sangiovese, towers in the glass with huge, dark fruit to match its powerful, vertical structure. Ample and expansive on the palate, with huge textural depth, the 2015 is a total stunner. The darker, more muscular side of Sangiovese emerges in this gorgeous, absolutely stunning wine. Black cherry, lavender, spice and smoke overtones fill out the wine's big frame effortlessly. Proprietor Luca Martini di Cigala aged the 2015 in a combination of cask and tonneau. The 2015 Percarlo is a riveting wine rea...
Price: $99.99


97 points James Suckling: "This has a wonderful texture of beautiful, ultra-fine tannins, complex character of dark fruit, currants, hazelnuts and light chocolate. Goes on for minutes. Give it three or four years of bottle age but already so delicious. Drink in 2022. (ML)" (09/2018) 97 points Robert Parker's Wine Advocate: "The 2016 Giusto di Notri is a profound and dark blend of Cabernet Sauvignon with smaller parts Cabernet Franc and Merlot. It exudes gravitas and importance with every sip, showing consecutive, deep layers of minerality, dark stone, ...
Price: $440.00

95 points James Suckling: "Such ripeness and intensity here, you almost wonder whether it’s too much. Yet, there’s finesse and restraint, too, as licorice and dried-herb notes are carefully worked into the opulent blackberries, blackcurrants and vanilla. The fruit is very densely packed into the palate, one coating plastered over the next like a lavish oil-painting canvas, where the layers are added so profusely that they stick out into a third dimension. An essay in power and muscularity. Drink from 2025." (10/2019) 92 points Vinous: "The 2015 Bruno d...
Price: Hidden

2016 Tenuta dell'Ornellaia "Masseto" Toscana
Back In Stock!
100 points James Suckling: "This is so solid and powerful with incredible vertical dense that goes down and down on the palate. Compacted and thick with caressing and polished tannins that are powerful yet refined. Super concentration yet agile and energetic. This is a wine that needs time to come together and resolve all of its amazing components. Reminds me of the legendary 2001. " (06/2019) 100 points Robert Parker's Wine Advocate: "Masseto has pulled off back-to-back home runs. This is the first time that an Italian wine has earned 100 points in su...
Price: $799.99

98 points James Suckling: "What a beautiful nose of elderberries, freshly picked blackcurrants, citrus, herbs, licorice and crushed stones, amidst a backdrop of coffee beans, cedar and vanilla. Full-bodied and very subtle and refined with tightly wound tannins and an impressive balance of fruit and acidity. Long, grainy and elegant on the finish. A masterpiece. Drink in 2020." (09/2018) 96 points Robert Parker's Wine Advocate: "A blend of Merlot and Sangiovese in equal parts, the 2016 Siepi is a luscious and soft wine that oozes forth with dark berry i...
Price: $445.00

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