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2001 d'Yquem, Sauternes (375ml) Top Pick!
2001 d'Yquem, Sauternes (375ml)

100 points James Suckling: "This is so layered and intense on the palate with lemons and dried pineapple, mango and honey. Full body, very sweet, but it remains tangy and vibrant. Shows such amazing balance and intensity. Crazy finish. Hints of vanilla and apple purée. One of the greatest Yquems ever. All about purity here. " (09/2013) 100 points Robert Parker's Wine Advocate: "You may ask: what is the point? Another perfect score for the 2001 d'Yquem. Oh well, why not? This bottle, served blind, reinforced the sheer unadulterated brilliance of this le ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2005 La Tour Blanche, Sauternes

94 points Wine Enthusiast: "Extravagantly rich, this is dense and supersweet initially, just balanced with acidity. The botrytis dryness is really not here at this stage, but with its elegant creamy texture, wood flavors still very present. This is still at the very beginning of its development. (RV)" (06/2008) 93 points Robert Parker's Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château La Tour Blanche has a complex nose with lemon sherbet, orange sorbet, honey and jasmine all soaring from the glass without a care in ...Read More » 


Inventory: Main Warehouse


2015 Haut Charmes, Sauternes (375ml)

Haut Charmes is a very special Sauternes bottling, made from the younger vines of one of the region's most legendary château. While we aren't allowed to actually reveal the source, it's safe to say its location in the Ciron Valley exposes the Sauvignon Blanc and Sémillon fruit to conditions perfect for the development of botrytis. Charming, elegant and an exceptional value for what's in the bottle.


Inventory: Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

2009 Rieussec, Sauternes (Pre-Arrival)

98 points James Suckling: "Lots of caramel and Seville orange. Apricots, vanilla and sultanas. Intensely sweet on the palate with a deep texture and and good complexity. This Sauternes is wonderfully long and dense with superb purity and precision. Extravagant sweet wine. Drinks amazingly well already now, so why wait?" (05/2013) 97 points Robert Parker's Wine Advocate: "The 2009 Rieussec is a blend of 84% Sémillon (relatively low), 12% Sauvignon Blanc and 4% Muscadelle picked between 17 September and 15 October over four pickings. It has a rich and po ...Read More » 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
JS 98 RP 97

2005 Raymond Lafon, Sauternes

91-94 points Robert Parker's Wine Advocate: "Barrel tasting, no tasting note given." (04/2008) 93 points Wine Spectator: "This is pure and precise, showing rich apricot, peach and clementine flavors, but great cut too, with a mouthwatering edge that lets chamomile, green plum and honeysuckle notes dance through the finish. Gorgeous.(JM, Web Only-2011)" 91 points Stephen Tanzer's International Wine Cellar: "Bright yellow-gold. Superripe but precise aromas of mirabelle, white nectarine and honey. Supersweet, deep and powerful, with a fat, honeyed charac ...Read More » 


Inventory: Hollywood Redwood City


2015 d'Yquem, Sauternes (375ml) 12-pack in OWC

100 points Robert Parker's Wine Advocate: "Following a very long harvest stretching nearly two months, the 2015 Château d'Yquem came in at 13.9% alcohol and 144 grams per liter of residual sugar, sporting a pH of 3.65 and six grams per liter of tartaric acid. None of these numbers, however, even remotely begin to tell you how profound this wine is. The nose opens with electric notes of ripe pineapples, green mango, orange blossoms and lemon tart with hints of fungi, lime zest, crushed rocks and jasmine. The freshness on the palate is just astonishing, pe ...Read More » 


Inventory: Main Warehouse


2009 Rieussec, Sauternes Back In Stock!
2009 Rieussec, Sauternes

98 points James Suckling: "Lots of caramel and Seville orange. Apricots, vanilla and sultanas. Intensely sweet on the palate with a deep texture and and good complexity. This Sauternes is wonderfully long and dense with superb purity and precision. Extravagant sweet wine. Drinks amazingly well already now, so why wait?" (05/2013) 97 points Robert Parker's Wine Advocate: "The 2009 Rieussec is a blend of 84% Sémillon (relatively low), 12% Sauvignon Blanc and 4% Muscadelle picked between 17 September and 15 October over four pickings. It has a rich and po ...Read More » 


Inventory: Main Warehouse


2005 Guiraud, Sauternes

97 points James Suckling: "This appears to be the synthesis of the fabulous 2001 and 2003. It shows wonderful aromas of botrytis spice, honey and citrus rind. Lots of fruit with a tropical fruit undertone of mango and papaya on the palate. Intense finish. Too excellent not to drink. " (07/2013) 97 points Wine Spectator: "Delivers lots of botrytis spice, with lemon tart and cooked apple. Full-bodied, with loads of cream and vanilla and an intense tropical fruit and honey aftertaste. Long and viscous, with a layered and beautiful spicy finish. Hard not t ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2003 Rieussec, Sauternes Back In Stock!
2003 Rieussec, Sauternes

97 points James Suckling: "So rich and powerful with so much dried apricots and citrus aromas and flavors. Caramel and toffee. Full and very sweet. Amazing." (10/2016) 92-95 points Stephen Tanzer's International Wine Cellar: "Medium yellow-gold. Reticent but pure aromas of fruit salad, spices and vanilla, lifted by floral and mineral nuances. Wonderfully honeyed, fat fruit flavors are complemented by cinnamon, clove and nutmeg. The sexy oak treatment gives lift to the wine. A bit youthfully aggressive but very long on the back end, showing vanillin oak ...Read More » 


Inventory: Main Warehouse


2015 d'Yquem, Sauternes (375ml)

100 points Robert Parker's Wine Advocate: "Following a very long harvest stretching nearly two months, the 2015 Château d'Yquem came in at 13.9% alcohol and 144 grams per liter of residual sugar, sporting a pH of 3.65 and six grams per liter of tartaric acid. None of these numbers, however, even remotely begin to tell you how profound this wine is. The nose opens with electric notes of ripe pineapples, green mango, orange blossoms and lemon tart with hints of fungi, lime zest, crushed rocks and jasmine. The freshness on the palate is just astonishing, pe ...Read More » 


Inventory: Main Warehouse


1983 Rieussec, Sauternes (375ml) Back In Stock!
1983 Rieussec, Sauternes (375ml)

94 points Wine Spectator: "Nectar-like if a bit on the sweet side, impressively complex, concentrated and focused. Deep gold, big, sweet and rich, with gobs of concentrated fig, brown sugar, butterscotch and oak flavor. A knockout. *Rank 69 1998 Top 100*" (01/1988) 92 points Robert Parker's Wine Advocate: "Light golden with just the slightest tint of green, the 1983 Rieussec, from an excellent year for Sauternes, is certainly one of this property's greatest wines. Well structured with excellent acidity, and a deep, long, rich, full-bodied, viscous text ...Read More » 


Inventory: Redwood City

Price: $59.99 Add To Cart
WS 94 RP 92


2009 d'Yquem, Sauternes

98-100 points John Gilman: " Its beauty in ’09 lies in its haunting elegance and refined complexity at such an early age, which seems to me to be the barometer by which Yquem should be judged, as power is never an issue with this great terroir. The bouquet is absolutely fabulous, as it soars from the glass in an almost delicate mélange of fresh-cut pineapple, tangerine, an exotic touch of banana, acacia blossoms, a gloriously complex base of chalky soil, orange zest, delicate notes of honeycomb, a bit of pink grapefruit and an esthery topnote of bee poll ...Read More » 


Inventory: Main Warehouse


2002 Doisy-Védrines, Sauternes (375ml)

90 points John Gilman: "Like the 2005 Doisy-Védrines, the 2002 really showed well at this tasting and was a most delicious example for immediate drinking pleasure. The fine bouquet offers up a stylish mélange of pineapple, honey, orange, soil tones and buttery oak. On the palate the wine is full-bodied, crisp and shows fine mid-palate depth, with fine framing acids, impressive complexity and very good length and grip on the finish. 2002 is hardly a legendary vintage for Sauternes, but the 2002 Doisy-Védrines is a delicious bottle for drinking now or over ...Read More » 


Inventory: Main Warehouse Hollywood


2001 Doisy-Védrines, Sauternes (375ml)

93 points Robert Parker's Wine Advocate: "Having tasted the Doisy-Vedrines 2001 on numerous occasions, I was expecting great things. Here under blind conditions – it delivered. It has always sported a wonderful bouquet with well defined citrus-driven fruit, augmented by orange blossom and barley sugar scents, hints of lemon curd in the background. The palate is well balanced with crisp acidity. Orange peel and apricot abound and lead to a focused and beautifully defined tense finish that contradict this estate's tendency towards fatness and richness. Thi ...Read More » 


Inventory: Main Warehouse Hollywood


1975 Coutet, Barsac (375ml)

Robert Parker's Wine Advocate: "Every bit as good as the more open-knit and expressive 1976, the 1975 is lighter and more typically Coutet in its proportions, with a graceful, fresh taste, very good concentration, and years of evolution ahead. (RP)" (12/1997)


Inventory: Main Warehouse

Price: $49.99 Add To Cart

2016 d'Yquem, Sauternes (Pre-Arrival)

99 points James Suckling: "A very classic Yquem. Breathtakingly wide spectrum of floral honey, exotic fruit (passion fruit, mango and pineapple), caramel and marzipan aromas. But none of this is a jot too much. In fact, the wine is extremely precise and finely nuanced. Wonderful freshness and textural complexity, in spite of the considerable concentration and extravagance. Very suave and sensual finish that goes on and on. Drink or hold." (02/2019) 95-97 points Robert Parker's Wine Advocate: "The 2016 Château d'Yquem was picked over four tries through ...Read More » 


Inventory: Special Order


2015 Petit Guiraud, Sauternes

91 points James Suckling: "This has an interesting oolong-tea note plus a lot of citrusy freshness and enough caramel and honey to make for a satisfying experience. Well balanced and easy to enjoy now." (02/2018) Wine Spectator: "Ripe, with lots of orange curd, melon, peach and mango flavors gliding through, laced with a honeyed edge and flowing through a broad, flattering finish. Quite forward. Drink now through 2027. (JM, Web Only-2018)"


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
JS 91

2001 Rieussec, Sauternes

100 points James Suckling: "This is a crazy wine! It’s sweet, but not sugary. Mushrooms, furniture wax, spices then dried oranges, lemons, pineapples, and just a hint of vanilla. Full-bodied, with great density and power, yet balanced and refined. So amazing, but give this five to six years still. Pull the cork in 2016. 145 grams RS." (05/2012) 100 points Wine Spectator: "Like lemon curd on the nose, turning to honey and caramel. Full-bodied and very sweet, with fantastic concentration of ripe and botrytized fruit, yet balanced and refined. Electric ac ...Read More » 


Inventory: Main Warehouse Hollywood


2001 Climens, Barsac (375ml)

99 points Robert Parker's Wine Advocate: "The Climens 2001 has always possessed a deliriously complex and intense bouquet that is beautifully defined: dried quince and marmalade, honeycomb and antique furniture. There is an inchoate, resinous element that will surely surface over the next decade or so. This is a bouquet that demands attention and in this blind tasting, sticks out from the crowd, a sui generis. Since I last tasted it, the palate has opened up and is beginning to pump on all cylinders. It is wonderfully balanced with fabulous intensity and ...Read More » 


Inventory: Main Warehouse Hollywood


1983 Rieussec, Sauternes (1.5L)

94 points Wine Spectator: "Nectar-like if a bit on the sweet side, impressively complex, concentrated and focused. Deep gold, big, sweet and rich, with gobs of concentrated fig, brown sugar, butterscotch and oak flavor. A knockout. *Top 100 Wines of 1988*" (01/1988) 92 points Robert Parker's Wine Advocate: "Light golden with just the slightest tint of green, the 1983 Rieussec, from an excellent year for Sauternes, is certainly one of this property's greatest wines. Well structured with excellent acidity, and a deep, long, rich, full-bodied, viscous tex ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $179.99 Add To Cart
WS 94 RP 92

2007 Doisy-Védrines, Sauternes (375ml)

93 points Robert Parker's Wine Advocate: "The palate is vibrant on the entry with impressive weight: hints of orange peel and apricot with a tender, almost understated finish. This improves in the glass, gaining more complexity and nuance and yet never quite demonstrating the sheer ambition as the 2009. Yet I notice even within the limited amount of time at my disposal some melioration in the glass, gaining harmony and tension and so I would not hesitate in decanting this very fine Barsac. (NM)" (08/2015) 93 points Stephen Tanzer's International Wine C ...Read More » 


Inventory: Main Warehouse


2007 de Myrat, Sauternes (375ml)

96 points Wine Spectator: "Darker in color than most 2007 Sauternes, showing intense aromas of dried apricot, with toffee notes and an almost smoky character. Full-bodied and very sweet, with a full-blown dried fruit and raisin flavor. Long and superbly rich. Best after 2014. *Highly Recommended* (JM)" (03/2010) 93 points Robert Parker's Wine Advocate: "Tasted at the de Myrat vertical at the property. The 2007 Château de Myrat is the vintage were this historic property finally 'got back into the ring' after it recommenced production in 1990. It has an ...Read More » 


Inventory: Main Warehouse

Price: $29.99 Add To Cart
WS 96 RP 93

2011 Rieussec, Sauternes (Pre-Arrival)

96-97 points James Suckling: "This is a fabulous Sauternes with dried peaches, pineapples and mango. Apricots and hints of spices. Even jam. Full-bodied, medium sweet with intense and powerful palate. This wine has 147 grams of residual sugar. So balanced and long. We will see what is better -- Rieussec or Yquem?" (04/2012) 95-97 points Wine Enthusiast: "This wine shows sheer opulence; it's beautifully rich and ripe, powered by complex flavors of orange zest and superripe mango. It’s fresh, showing this vintage’s character." (04/2012) 93-96 points Wi ...Read More » 


Inventory: Special Order


2003 Coutet, Barsac Back In Stock!
2003 Coutet, Barsac

95 points Wine Spectator: "Honey, apple tart and lemon rind. Full-bodied, medium-sweet and very spicy with intense flavors of mace, apple and honey. Long finish. Thick and powerful. (JS)" (03/2006) 92 points Vinous: "Bright yellow-gold. Sexy aromas of orange liqueur and spices. Sweet, round and pure, with a lush texture verging on unctuous. And yet this is wonderfully aromatic and light on its feet. Very ripe and very complex in the mouth, with harmonious acids framing the flavors of orange oil, peach and spicy oak. Finishes very long, ripe and seamles ...Read More » 


Inventory: Redwood City


2004 d'Yquem, Sauternes (soiled label)

94-96 points Wine Enthusiast: "This is a beautiful Yquem, not huge or powerful, but with crispness, honey and freshness, very expressive of the year. The higher than usual proportion of Sauvignon in the blend gives it a real lift. (RV)" (06/2005) 94 points Wine Spectator: "Tropically ripe, with dense yet creamy layers of guava, mango, lychee and papaya, all stitched with racy lemon cream and candied grapefruit peel notes. Frangipane-framed finish pumps out wave after wave of unctuous fruit. Starting to hits its second gear, and with old-school Yquem po ...Read More » 


Inventory: Redwood City

Price: $269.99 Add To Cart
WE 94 - 96 WS 94

1995 Suduiraut, Sauternes

90 points Wine Spectator: "Gorgeous Sauternes. Very ripe in style, with dried apricot and honey character. Medium- to full-bodied, sweet and spicy, with a dried apricot finish. (JS)" (04/1998)


Inventory: Main Warehouse

Price: $64.99 Add To Cart
WS 90

2005 Doisy-Daëne, Sauternes Back In Stock!
2005 Doisy-Daëne, Sauternes

95 points Wine Enthusiast: " *Cellar Selection* Under the control of white wine wizard Denis Dubourdieu, this is one of the great wines of Barsac. It has intensity of sweetness, but just the right lightness, which gives it freshness as well as richness. This is a great wine in its early stages, and is certainly likely to age over many years. (RV)" (06/2008) 94 points Robert Parker's Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château Doisy-Daëne has a very attractive nose with perfumed apricot blossom, white peach and ...Read More » 


Inventory: Main Warehouse


2006 Suduiraut, Sauternes (375ml)

95 points Wine Enthusiast: "Very opulent, the wine has a velvet, honeyed texture. This richness translates into the flavors, which are of yellow fruits, hinting at mango with lychee spice. Its density lingers, with freshness coming through at the end." (03/2009) 93 points Robert Parker's Wine Advocate: "This wine is medium gold in color, with a flamboyant, buttery, intensely intoxicating nose of smoked tropical fruits, especially pineapple, melted caramel, and honeyed orange. Unctuously textured, with superb, full-bodied richness, good underlying acidi ...Read More » 


Inventory: Main Warehouse


2005 Rieussec, Sauternes (375ml)

97 points Robert Parker's Wine Advocate: "The 2005 Rieussec is a blend of 90% Sémillon, 8% Sauvignon Blanc and 2% Muscadelle picked between 23 September and 27 October. It has a fabulous bouquet that is mineral-rich and tensile. The palate repeats its performance from last year: focused, tense, laden with botrytis-rich fruit with a crystalline and sorbet-fresh finish that seals the deal. One of the best releases from the estate in recent years. (NM)" (01/2017) 96 points Wine Spectator: "Shows enticing aromas of toffee, cream, dried apricot and caramel. ...Read More » 


Inventory: Main Warehouse Hollywood


2007 Climens, Barsac Back In Stock!
2007 Climens, Barsac

98 points Robert Parker's Wine Advocate: "Tasted single blind against its peers. Château Climens always tends to go into its shell after bottling, which is probably why I was not dishing out an even higher score to this still, spellbinding Barsac. The 2007 is endowed with a lovely bouquet: very pure with honey, a touch of orange-blossom and a touch of quince. The palate is very well-balanced with great purity and a dash of spice as well as a lovely viscous, botrytis-laden finish that possesses awesome weight and persistency. This is a slice of heaven in ...Read More » 


Inventory: Main Warehouse


2002 Suduiraut, Sauternes

91 points Robert Parker's Wine Advocate: "Tasted from the Chateau reserves at the estate. Again, that barley sugar note comes through giving it a Barsac, harmonious with a little mandarin and some lemon curd. Still a little tight. The palate is balanced with ripe honeyed fruit, orange rind and a touch of Seville orange marmalade. Nice taut finish with good acidity, the mineralite compensating for a lack of depth. Very fine for the vintage. (NM)" (09/2011) 90 points Wine Spectator: "Ultraclean, with apple, vanilla and honey aromas that follow through to ...Read More » 


Inventory: Main Warehouse Hollywood

Price: $49.99 Add To Cart
RP 91 WS 90

2005 Lafaurie-Peyraguey, Sauternes (375ml)

95 points James Suckling: "This is powerful and racy with lots of class. Full body, very sweet with lots of spicy botrytis character. Intense. Drink or hold." (10/2012) 93 points Wine Enthusiast: "Classic Sauternes, treading the fine line between sweetness and elegance. Initially, it seems to be dominated by the botrytis, but then sweet fruits also show, with ripe yellow fruits, honey and almonds, touched with citrus. As it develops, the wine will become richer and more intense. (RV)" (06/2008) 92 points Wine Spectator: "There's beautiful ripe fruit ...Read More » 


Inventory: Main Warehouse Hollywood


1970 Rieussec, Sauternes (very high to high shoulder fill, some soiled/torn labels)

*** From Michael Broadbent: "Surprisingly pale, sweet, spearmint nose, medium sweetness and body, nice rich flavour, good acidity." Neil Martin: "A medium-bodied palate, good acidity, a little ephemeral and very floral. Quite sharp but good delineation. A pretty Sauternes with an attractive pineapple finish."


Inventory: Main Warehouse San Francisco

Price: $119.99 Add To Cart

2007 Suduiraut, Sauternes Back In Stock!
2007 Suduiraut, Sauternes

97 points Wine Enthusiast: "Powered by dry botrytis, this is a wine with immense potential. It has weight, complexity and richness, all under the cloak of botrytis. To leaven the power, there is acidity, but this is certainly for aging. *Cellar Selection* (RV)" (06/2010) 95 points Wine Spectator: "Dried lemon and floral aromas lead to loads of botrytis spice and bitter lemon peel in this young, full-bodied sweetie, with hints of lively lime and honey. Medium sweet. Very intense. *Collectibles* (JS)" (03/2010) 94 points Robert Parker's Wine Advocate: ...Read More » 


Inventory: Main Warehouse


2009 d'Yquem, Sauternes 6-Pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "Served from an ex-château bottle. The 2009 Château d’Yquem is one showstopper of a wine and perhaps it is only in a vertical that you realize this is up there among the legendary wines of the past – the 2001 included. It has a wonderful nose that expresses the Semillon component majestically: heady aromas of lemon curd, nectarine, jasmine and honeysuckle that all gain momentum in the glass. The oak is supremely well-integrated. The palate is extremely well-balanced with an unctuous entry. You are immediately kno ...Read More » 


Inventory: Main Warehouse


2015 d'Yquem, Sauternes

99-100 points James Suckling: "This is an incredible young Yquem that is so vinous like a great vintage of Montrachet but then on the palate it turns to Yquem with spice, dried fruit and mushroom as well as sweet fruit. Last for minutes. Acidity is all there giving it a dynamic vibrance that jolts your senses. Special wine. It has a little more than than 140 grams of residual sugar, less than the legendary of 2001. But is very close in greatness. Let’s wait and see. " (04/2016) 100 points Robert Parker's Wine Advocate: "Following a very long harvest st ...Read More » 


Inventory: Main Warehouse Redwood City


2005 d'Yquem, Sauternes

97 points Wine Enthusiast: "This isn’t sweet, but just so wonderfully rich. It’s the concentration of botrytis that makes the wine. The texture is velvet, but with a spicy bite to it. Apricot, honey and marzipan all contribute to a wine that will age over decades. *Cellar Selection* (RV)" (12/2009) 97 points Wine Spectator: "This has a deliciously pure feel, with juicy, inviting green plum, ginger, heather, creamed pineapple and Jonagold apple flavors all melded together and gliding through the lengthy finish, which echoes with lilting flowers and drie ...Read More » 


Inventory: Hollywood Redwood City San Francisco



1997 Doisy Daëne, Sauternes Back In Stock!
Price: $39.99 Add To Cart

2001 Haut Bergeron, Sauternes

Robert Parker's Wine Advocate: "The Haut-Bergeron 2001 has a generous bouquet with apricot and mandarin scents – a little volatility in the background, but that just seems to give it "lift". The palate is well balanced with spicy orange zest and peach notes, crisp acidity and a satisfying, cohesive finish. It should continue to drink well over the next decade. Check out this lesser known Sauternes. (NM)" (10/2014)


Inventory: Main Warehouse

Price: $39.99 Add To Cart

2005 Rieussec, Sauternes Back In Stock!
2005 Rieussec, Sauternes

96 points Robert Parker's Wine Advocate: "Tasted blind against the Rieussec 2001 as a comparison, the Château Rieussec 2005 has a more airy bouquet at first and here I find more mineralité on the nose, more precision and focus that the Rieussec 2001. The palate is clean and fresh with vibrant acidity, real tension here with marmalade, lemon curd, apricot and cold stone. Wonderful acidity is interwoven throughout this Sauternes that demonstrates real race and sophistication. It is not as rich or as hedonistic as the Rieussec 2001, but I think the slightly ...Read More » 


Inventory: Main Warehouse


2008 Guiraud, Sauternes (375ml)

92-94 points Wine Enthusiast: "Firm, richly structured and powered through with botrytis. There’s a tight, dried apricot and peach character and the acidity compensates with a great vivid character." (04/09) 91-94 points Wine Spectator: "This shows wonderful spicy botrytis, tarte Tatin and dried pineapple aromas and flavors. Full-bodied and medium sweet, with lots of spicy and sweet character. Long and flavorful. Very fine and beautiful." (04/09) 91-93 points Robert Parker's Wine Advocate: "The 2008 Guiraud has a subtle, nuanced nose with touches of ac ...Read More » 


Inventory: Main Warehouse


1997 Suduiraut, Sauternes (375ml)

Tasted three times. Big wine that is fat and oily, with extremely rich and honeyed flavors. Perfect acidity gives the wine excellent balance. 92 points Stephen Tanzer: "Nose shows pungent aromas of fruit salad, flowers, coconut and oak spices, and a honeyed ripeness. Supersweet, highly concentrated and strong in extract, given clarity by fresh acids. Racy botrytis tones of honey and licorice. Finishes firm, long and complex." (July/Aug 00) 90 points Wine Spectator: "An outstanding Sauternes, with wonderful aromas of cream, caramel and honey. Full-bodie ...Read More » 


Inventory: Main Warehouse

Price: $34.99 Add To Cart
ST 92 WS 90

2001 Sigalas Rabaud, Sauternes (375ml)

93 points John Gilman: " The 2001 Sigalas-Rabaud is a really stunning young wine, with the depth, complexity and racy purity that only the very best examples of the vintage can deliver. The superb nose jumps from the glass in a blend of delicious apples, peaches, honeycomb, orange blossoms, lovely soil tones and a touch of buttery oak. On the palate the wine is full-bodied, deep, focused and very crisp, with great focus and mid-palate depth, bright, zesty acids and excellent length and grip on the complex and very classy finish. This is one of the finest ...Read More » 


Inventory: Main Warehouse


1999 Climens, Barsac (375ml)

91 points Stephen Tanzer's International Wine Cellar: "Pale color. Cool, perfumed aromas of lemon ice, licorice, and spicy, vanillin oak. Tightly wound, even lean, yet one senses the density of material beneath the wine new oak component. Very firmly built and stylish but a bit youthfully edgy today. Finishes with late notes of vanilla and honey." (07/2002) Jancis Robinson: "Rich, bitter orange and apricot nose. Pretty viscous considering the lower RS but lovely tangy acidity. Long, full of spiced barley sugar flavours, but with a slightly abrupt finis ...Read More » 


Inventory: Main Warehouse

Price: $34.99 Add To Cart
ST 91

2003 Lafaurie-Peyraguey, Sauternes (375ml) Back In Stock!
2003 Lafaurie-Peyraguey, Sauternes (375ml)

97 points James Suckling: "This is full body, very sweet with an amazing depth of fruit and spices. Loads of botrytis character. Dried pineapple and apple character. Tight and closed. Best ever from here." (10/2012) 97 points Wine Spectator: "Very, very intense aromas of dried apricot and lemon. Honey, syrup and Golden Delicious. Full-bodied, viscous and very sweet. Pour it on pancakes. Love it. And drink it. Who can wait? *Ranked #6 on the Top 100 Wines of 2006* (JS)" (03/2006) 93 points Robert Parker's Wine Advocate: "The 2003 has a deep amber/gold ...Read More » 


Inventory: Main Warehouse


2005 Rabaud-Promis, Sauternes

91 points Stephen Tanzer's International Wine Cellar: "Bright yellow-gold. Spicy peach, honey, marzipan and vanilla on the rather suave nose. Then ripe and creamy in the middle palate but with very good definition to its flavors of stone fruits and sexy oak spice. Finishes quite long and pure, with noteworthy clarity and grip. (ST)" (07/2008) 90 points Wine Spectator: "Honey, apple pie, dried pineapple and acacia aromas follow through to a full body, with medium sweetness and a spicy, viscous finish. Best after 2010. (JS)" (03/2008) Robert Parker's W ...Read More » 


Inventory: Main Warehouse

Price: $49.99 Add To Cart
ST 91 WS 90


1999 Climens, Barsac

91 points Stephen Tanzer's International Wine Cellar: "Pale color. Cool, perfumed aromas of lemon ice, licorice, and spicy, vanillin oak. Tightly wound, even lean, yet one senses the density of material beneath the wine new oak component. Very firmly built and stylish but a bit youthfully edgy today. Finishes with late notes of vanilla and honey. 91+ (ST)" (07/2002) Jancis Robinson: "TA 4.1 g/l (sulphuric), RS 92 g/l. Only two tries this vintage. Lower residual sugar than in some later vintages and highish alcohol. Rich, bitter orange and apricot nose. ...Read More » 


Inventory: Main Warehouse

Price: $64.99 Add To Cart
ST 91

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