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Your search returned 35 results

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2017 Copia Happy Canyon of Santa Barbara Cabernet Sauvignon
Top Pick!
95 points Wine Enthusiast: "Lush layers of baked cherry, blackberry and black currant meet with accents of licorice, star anise and cardamom on the nose. The palate's thick, rich mouthfeel manages to remain somewhat elegant, packing in dark roasted fruit, powerful baking spices and a comforting finish of vanilla and caramel. (MK)" (08/2020) 94 points Jeb Dunnuck: "The 2017 Cabernet Sauvignon reveals a deep purple color as well as Cabernet-dominated notes of blackcurrants, tobacco leaf, bouquet garni, and lead pencils. Aged 20 months in 80% new French o...
Price: $49.95

90 points Jeb Dunnuck: "The entry-level Syrah, the 2017 Syrah Tous Les Jours was brought up all in neutral barrels. Coming entirely from sites in the Santa Ynez Valley, it offers a deep ruby/plum color as well as a juicy bouquet of smoked black fruits, olives, sappy herbs, pepper, and scorched earth. Medium-bodied, juicy, balanced, and about as quaffable as they come, it's a no-brainer effort to enjoy over the coming 4-5 years." (10/2019) 90 points Robert Parker's Wine Advocate: "Medium to deep ruby-purple, the 2017 Syrah Tous les Jours opens with note...
Price: $14.95

92 points Wine Enthusiast: "Rounded, soft and pretty aromas of strawberry and pomegranate meet with pleasing touches of star anise and hibiscus on the nose of this bottling, which always offers good bang for the buck. The palate is rounded with pomegranate juice, peppercorn, thyme and coriander flavors, pairing spice with soft red fruits. *Editors' Choice* (MK)" (09/2019) Robert Parker's Wine Advocate: "Pale ruby-purple, the 2017 Pinot Noir Estate has a lively nose of blueberries, Cran Apple, granite, strawberry, rhubarb and Bing cherry with herbal hi...
Price: Hidden

94 points Jeb Dunnuck: "A blend of 94% Syrah, 5% Petite Sirah, and a splash of Viognier, the 2017 Syrah gives up a terrific bouquet of blackberries, plums, ground pepper, and meaty, earthy notes to go with a medium to full-bodied, plump, sexy style on the palate. It's beautifully done and a stunning value. Drink it over the coming 4-5 years or so. Readers looking for a great Syrah at a great price should snatch this up." (08/2020) 91 points Vinous: "The 2017 Syrah is one of the real gems in this range from The Paring. Inky blue/purplish fruit, lavender...
Price: $24.95

91 points Robert Parker's Wine Advocate: "Medium to deep ruby-purple, the 2017 Para Maria de las Tecolotes has an inviting nose of crushed blueberries, red cherries, wild blackberries and red berry preserves with violet, charcuterie, spice and potpourri nuances. The medium-bodied palate is energetic and offers perfumed, tricolored fruits, with a frame of gently chewy tannins and juicy freshness, finishing long with lots of perfume. This will be a crowd-pleaser with its easy, Côtes-du-Rhone style. 4,400 cases produced. (EB)" (09/2019) 91 points Vinous: ...
Price: $19.99

2017 Melville "Estate" Sta. Rita Hills Pinot Noir
Top Pick!
95 points Wine Enthusiast: "Crisp aromas of raspberry sorbet and cherry-mint glaze meet with a touch of green herbs and menthol on the nose of this bottling, which enlivens the senses. Fresh strawberry and blistered tomato flavors arise on the sip, backed by eucalyptus and pine-needle touches, making for a glass that’s guzzled quickly. (MK)" (09/2020) 94 points Jeb Dunnuck: "Coming from vines around the estate, the 2017 Pinot Noir Sta. Rita Hills is based on a mix of clones and was 60% destemmed and brought up all in totally neutral oak. It’s a classic...
Price: $34.99

92 points Wine Enthusiast: "Candied red cherries, concentrated rosewater and riper cola aromas show on the nose of this bottling, which is quite young and needs time to evolve. The palate's tannic edge is really firm right now, but will keep the flavors of plump red fruit and star anise fresh for a long time. (MK)" (08/2019) K&L Notes: Over 20 years ago, founding partner Thomas Stolpman discovered what they believe to be one of the greatest viticultural sites on earth. Hidden in the hills of California’s Central Coast, on a rare limestone outcropping &...
Price: $29.99
Wine Club
$24.99

93 points Robert Parker's Wine Advocate: "The 2017 Mourvèdre Harrison Clarke Vineyard is medium to deep ruby-purple with jammy blueberry, black cherry, cassis, olive and fried bacon notes plus lilac, black raisin, fried herbs and granite tinges. Medium to full-bodied, it fleshes out in the mouth with oodles of ripe fruits and meaty layers, firm, pleasantly chewy tannins and great juicy acidity, finishing long. This has a nice interplay of savory nuances with dense, lush fruits. (EB)" (09/2019) 93 points Vinous: "The 2017 Mourvèdre Harrison Clarke Viney...
Price: $34.95

96 points Robert Parker's Wine Advocate: "The Sololmon Hills vineyard is the most westerly—and thus the coolest—vineyard in the Santa Maria Valley AVA. Vines are 17 years old, planted in ocean floor sandy loam, and the wine was aged for 17 months in 65% new French oak. Pale to medium ruby-purple colored, the 2017 Pinot Noir Solomon Hills Vineyard Suerte features pure aromas of redcurrant, red licorice, shaved nutmeg and warm cinnamon on the nose with spiced cranberry sauce, black cherry, rose petal, pink peppercorn and autumn leaves. The medium-bodied pa...
Price: $79.95

91 points Jeb Dunnuck: "Deeply colored, the 2017 Pinot Noir tastes like a mini version of The Hilt Estate Pinot Noir. Ripe black raspberries, cherries, toasted spice, and scorched earth nuances all flow to a medium-bodied, concentrated Pinot Noir that drinks well today, yet has the depth and tannins to evolve for at least 5-6 years. " (10/2019) Vinous: "The 2017 Pinot Noir is another very pretty wine in the lineup. Sweet red/purplish berry fruit, lavender, rose petal, mint and sweet spice all run through this super-expressive Pinot. Think of the Paring...
Price: $24.95

93 points Wine Enthusiast: "This blend of 33% Counoise, 29% Grenache, 18% Mourvèdre, 16% Cinsault and 4% Syrah is quite dark and brooding, with earthy aromas of crushed stone, tar, dark strawberry and red currant. The palate packs in mulberry, charred berry, roasted lamb and strong pepper spice. (MK)" (04/2020) 90 points Jeb Dunnuck: "Black raspberries, blackberries, spice, bouquet garni, and peppery notes all emerge from the 2017 Gypsy, a juicy, fruit-forward, deliciously satisfying effort to enjoy over the coming 4-5 years. The blend is 33% Counoise,...
Price: $22.95

93 points Wine Enthusiast: ""This is a great introductory bottle for cool-climate Syrah, offering a fruit-driven freshness that's appealing to many palates while providing the savory tones of the style. Aromas of cracked pepper, green peppercorn, blistered red plum and woody raspberries lead into a palate of underripe berry and more pepper. *Editors Choice* " 92 points Jeb Dunnuck: "The value-priced Syrah is the 2017 Syrah Holus Bolus, which comes from the John Sebastiano Vineyard in the Sta. Rita Hills and was aged 14 months in used barrels. It remind...
Price: $29.99

93 points Vinous: "Deep glistening ruby-red. Vibrant, sharply focused aromas of cherry, potpourri and Asian spices are lifted by a smoky mineral flourish. Broad and concentrated on the palate, offering raspberry, bitter cherry and spicecake flavors that show impressive energy and focus. Rich yet lively in character, finishing with strong, spicy drive and fine-grained tannins that come in late. 26% new French oak. (JR)" (04/2020) 90 points Wine Enthusiast: "Soft but dense aromas of pomegranate meet with thyme and tarragon on the pleasant nose of this ap...
Price: $29.99

95 points Vinous: "The 2017 Pinot Noir Presqu’ile Vineyard is not only a gorgeous wine, but it also shows what this vineyard is capable of in terms of texture, body and overall class. Succulent red cherry and plum fruit is pushed forward, with hints of spice, leather and dried flowers that develop in the glass. The 2017 is simply stellar. That's all there is to it. (AG)" (08/2019) 94 points Jeb Dunnuck: "Brought up all in once-used barrels, the 2017 Pinot Noir Presqu’ile Vineyard is another winner from this team. Ripe red currants, passion fruits, grou...
Price: $44.95

94 points Wine Enthusiast: "Vivid aromas of cracked peppercorn, dewy pepper trees, spicy bay leaf and damp herbs show on the nose of this estate Syrah—a great way to experience the cool-climate expression. Underripe black-raspberry and juniper-berry flavors show on the sip as well as coriander, peppercorn and freshly washed ashtray. *Editors' Choice* (MK)" (01/2020) 93 points Vinous: "The 2017 Syrah Estate is a bold, powerful wine. Inky blue/purplish fruit, lavender, sage, mint and black pepper are all vibrant in this beautifully delineated, expressiv...
Price: $34.95

96 points Jeb Dunnuck: "More inky colored, the 2017 Casual Encounters checks in as 40% Syrah, 35% Mourvèdre, 19% Grenache, and tiny amounts of Carignan and Tannat. Lots of mulled black fruits, smoked meat, barbecue, and peppery notes emerge from the glass. It's full-bodied, super-rich, and concentrated, yet still stays light on its feet and beautifully balanced. It's a classic, sweetly fruited, sexy 2017 ..." (09/2020) 95 points Wine Enthusiast: "There's a unique and interesting kick of chipotle smoke, candied yams, root beer, caramel and dirty chai sp...
Price: $49.95

94 points Wine Enthusiast: "Dense aromas of boysenberry, cherry-wood smoke, peppercorn and pine needle converge on the dynamic nose of this blend of two vineyards. Sticky tannins frame a wildly flavored sip that gathers yakitori lamb, rosemary flowers, blackberry and eucalyptus tea into one unique package. (MK)" 91-93 points Vinous: "The 2017 Syrah Sebastiano-Patterson is bold, punchy and forward, all of which give it tremendous appeal. Succulent red cherry, spice, blood orange and exotic floral notes abound. I very much admire the purity of the fruit h...
Price: $34.95

90 points Wine Enthusiast: "Very dark in the glass, this is rich, heady wine that offers powerfully hedonistic flavors yet does not retain much Pinot Noir-ness. Strong aromas of oak, black cherry, cola and caramel lead into a thick palate of berry paste, root beer and crème brûlée. (MK)" (03/2020) Wine Spectator: "A toasty red, with intense dried meat and smoky accents to the roasted plum and dark cherry pie flavors. Decadently spiced on the mocha-infused finish. Drink now through 2022. (KM, Web Only-2019)" K&L Notes: Belle Glos is a producer of Pinot...
Price: $49.99

95 points Wine Enthusiast: "Intensely candied Bing cherry aromas meet with strong herbal influence, from bay leaf to green peppercorns, on the nose of this fruity spice bomb. The palate explodes with flavors of raspberry and ripe cherry, as eucalyptus-tea tones linger deep into the finish. (MK)" (01/2020)
Price: $49.99

There’s just no doubt that Santa Barbara County, once a fledgling wine region, is now all grown up and producing some of the country’s best wines. And greatest values, like those we've found from Beckmen Vineyards, founded in 1994 in the Santa Ynez Valley subregion. Beckmen wines are crafted almost exclusively from the winery's two vineyards, the Thomas and Judith Beckmen Estate Vineyard in Los Olivos District AVA, and Purisima Mountain Vineyard in Ballard Canyon AVA. Their estate Cab is an eye-opening experience of just how good Cab from this area can b...
Price: $21.99


92-94 points Vinous: "The 2017 Syrah Bien Nacido is a wine of reserve, tension and power. More than anything else though, the 2017 stands out for its exceptional balance and class. The 70% whole clusters are not especially evident. Instead, it is the wine's balance that really stands front and center. Silky, perfumed and super-finessed, the Bien Nacido has so much to offer. (AG)" (09/2019) 91-93 points Robert Parker's Wine Advocate: "I tasted the 2017 Syrah Santa Maria Valley Bien Nacido Vineyard as a finished barrel sample three weeks before it was du...
Price: $49.99

From the winery: "Hartley-Ostini Hitching Post wines are made by Buellton Hitching Post owner/chef Frank Ostini and his good friend, former fisherman Gray Hartley. Frank and Gray first made wine at home in 1979. They found their first Pinot Noir in 1981. The project moved to a winery in 1984 to make wines exclusively for the Hitching Post Restaurant. Their passioned focus has been to work with the California Central Coast's best vineyards produce many Pinot Noirs, a couple Syrahs and a Cabernet Franc blend. With a cool marine-influence climate and unu...
Price: $39.99

93 points Vinous: "Ojai’s 2017 Pinot Noir Bien Nacido Vineyard is a pretty, gracious wine that will drink well with minimal cellaring. Dried rose petal, sweet red cherry and mint are all beautifully lifted in this very pretty and expressive Pinot Noir. The 2017 is exotic, beguiling and loaded with character. Half of the fruit is from Martini clone vines planted in 1973, while the other half is sourced from the more modern, interplanted rows of Clone 777 Pinot, all in Block Q, which lies at the eastern end of this large, sprawling ranch. (AG)" (09/2019) ...
Price: $44.95

93 points Jeb Dunnuck: "The Source reveals a deep purple/plum color as well as a classic bouquet of bloody red and blue fruits, bouquet garni, bacon fat, and spring flowers. With an incredible, cool-climate bouquet, medium to full body, a rounded, sexy texture, and a great finish, it's a terrific head-turning Syrah from this estate ..." (10/2019) 93 points Wine Enthusiast: "There's a long life in store for this bottling, which includes 10% Grenache. Aromas of boysenberry, turned earth, tobacco, violet and tar lead into roasted plum and scorched berry p...
Price: $49.95

94 points Jeb Dunnuck: "A 60/40 split of Syrah and Grenache that's from the Estate and John Sebastiano Vineyards in the Sta. Rita Hills, aged 18 months in 50% new oak, the 2017 Bellis Noir John Sebastiano Vineyard sports a borderline opaque, purple color as well as a ripe, sexy style in its black raspberries, melted licorice, ground pepper, and gamey aromas and flavors. Rich, full-bodied, and loaded with fruit, it delivers loads of pleasure while staying balanced, classy, and pure. It's another awesome wine from this team." (10/2019) 94 points Vinous: ...
Price: $39.95

Winery Notes: "75% Syrah, 25% Grenache. Demetria Vineyard in Santa Ynez, CA. Farmed biodynamically, awesome hillside vineyard. Foot stomped and then co-fermented whole cluster, pressed after about two weeks of fermentation and then aged 18ish months in used oak. Something like 25 ppm SO2 added." *Natural Wine*
Price: $22.95

92 points Decanter: "The 2017 Racines Sta. Rita Hills Pinot Noir was aged in 20% new French oak for 18 months, and around a third whole cluster fermentation was used. The savoury nose shows notes of candlewax, bubblegum and dried flowers. The palate is bright and clean, and finishes on a floral note with flavours of cherry blossoms and wet rose petals. A solid introduction to this collaborative label from Justin Willett and Etienne de Montille. Drinking Window 2019 - 2029 (ML)" (07/2019) 92 points Robert Parker's Wine Advocate: "Pale to medium ruby, th...
Price: $59.95

92 points Vinous: "The 2017 Pinot Noir Sanford & Benedict is sensual, silky and impeccable in its balance. There is lovely nuance in the glass to match the wine's mid-weight, restrained personality. Sweet floral notes and purplish fruit linger in the glass. My impression is that the 2017 is still recovering from its relatively recent bottling. We will see. (AG)" (09/2019) 91 points Robert Parker's Wine Advocate: "Bottled one week before I tasted it, the 2017 Pinot Noir Sanford & Benedict Vineyard is medium ruby and youthfully shy, giving up black and r...
Price: $99.99

91 points Jeb Dunnuck: "This estate always makes a solid wine. The 2017 Pinot Noir Clos Pepe Vineyard comes from a great vineyard in the Sta. Rita Hills and offers a ripe, powerful style as well as notes of blackberries, cassis, toasted spice, dried flowers, and subtle background oak. Ripe and medium to full-bodied, with sweet tannins, it's a big mouthful of Sta. Rita Hills fruit that stays balanced and light on its feet." (10/2019)
Price: $49.99




Bid on this 2-bottle lot of 2017 Faethm "Fingers Crossed - Bien Nacido Vineyard" Santa Maria Valley Grenache (98JD, (93-95RP), 94VN). Jeb Dunnuck: "Moving to the reds, the 2017 Grenache Fingers Crossed is close to 80% Grenache with the balance Syrah and Mourvèdre, that was 50% destemmed and brought up in just 35% new French oak. Rocking levels of cassis, black raspberries, cured meats, and ground pepper all emerge from the glass, and it’s full-bodied and ethereal, with incredible purity of fruit. Hat off to this young winemaker for a world-class example of Grenache!" (10/2019)
Starting Bid: $500.00

Bid on this 2-bottle lot of 2017 Faethm "Fingers Crossed - Bien Nacido Vineyard" Santa Maria Valley Syrah (98JD, (93-95RP), 95VN). Jeb Dunnuck: "The 2017 Syrah Fingers Crossed has lots of Bien Nacido character (although there’s plenty of The Third Twin and Cumulus Vineyard fruit in the blend) in its olive, marine, bloody meat, and violet-laced aromas and flavors. Deep, full-bodied, beautifully concentrated and, as with the Grenache, flawlessly balanced, it stays tight and compact on the palate and is going to benefit from 2-4 years of bottle age. There’s nothing liking starting out with a bang, and that’s exactly what Nicolas and Julia Krankl have done with their inaugural release under the Faethm label. The son of Manfred Krankl at Sine Qua Non, Nicolas, along with his wife Julia, created Faethm in 2017, and their first release, which immediately sold out, went live in 2019. I can’t recall a new estate that has impressed me as much right out of the gate and these 2017 and 2018s are tr
Starting Bid: $550.00

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