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92 points Wine Enthusiast: "There is a strong woody touch to the nose of this bottling along with dried peach and dried mango aromas. The palate begins with a strong citrus-peel flavor then leads into green-pear and cider-apple flavors. The finish is a unique touch of kaffir lime leaf and lemongrass, which would go well with a wide variety of food. (MK)" (12/2018)

Mer Soleil Chardonnay is brought to you by the Wagner family, founders of Caymus in Napa Valley. This reserve bottling is full-bodied and aged in French oak, although only a portion undergoes malolactic fermentation so that a bright acidity is retained.
Price: $27.95

91 points Jeb Dunnuck: "Lots of blue fruits, bacon fat, and plenty of peppery, meaty notes emerge from the 2017 Syrah Santa Lucia Highlands. This is another delicious, high-quality wine from this team that over-delivers. Giving up lots of upfront fruit, a rounded, sumptuous texture, and classic cool-climate Syrah notes, it’s going to deliver the goods over the coming 4-5 years." (06/2019)

94 points Wine Enthusiast: "Lighter in the glass, this bottling is a somewhat more delicate style than usual for the Franscioni family, but just as delicious if not more so depending on preference. Aromas of raspberry, pomegranate and wild thyme lead into a palate that's loaded with strawberry, white pepper and bay leaf, finishing on vanilla cream. (MK)" (07/2019) 92 points Wine Spectator: "Contoured, featuring lilting flavors of dried raspberry, cherry and underbrush, supported by medium-grained tannins. Beefy notes emerge midpalate, leading to a silk...

93 points Wine Enthusiast: "Lemon balm, pink grapefruit pith and a touch of sour cream show on the nose of this bottling, which quickly freshens up into more citrus elements as it sits open. There is strong tightness to the palate, where fresh lemon, nectarine and warmer pineapple tones are dusted with acidity and sea salt. (MK)" (12/2018)

93 points Wine Enthusiast: "Snappy raspberry and sweet hibiscus aromas are layered with dewy herbs on the fresh nose of this bottling. The palate is both high toned and fruity, with fresh flavors of raspberry, dried rose petal and Earl Grey tea riding on zippy acidity. (MK)" (10/2019) 91 points Wine Spectator: "Lithe, with juicy richness to the raspberry, dried cherry and red currant flavors. Offers crunchy minerality midpalate, with a finely textured, minerally finish. (KM)" (08/2019)

97 points Wine Enthusiast: "Rich, clean and powerfully mineral-driven on the nose, this single-vineyard expression shows black cherry, tangy raspberry, crushed slated and damp gravel on the nose. There is tremendous depth of flavor to the intensely elegant palate, where strong but perfectly ripe dark fruits are balanced by tightly woven tannins, fresh acidity and more rock and soil flavors. (MK)" (06/2019) 94 points Jeb Dunnuck: "Completely destemmed, the 2017 Pinot Noir Garys’ Vineyard has a beautiful fruit-forward character as well as notes of bright...

92 points Vinous: "Limpid pink. Fresh red berries, candied rose and a building mineral element on the incisive nose. Silky and expansive on the palate, offering juicy, densely packed raspberry and cherry flavors that slowly turn sweeter on the back half. The floral note comes back strong on an impressively long, focused finish that shows no rough edges. (JR)" (08/2019) 90 points Jeb Dunnuck: "Made by the Pisoni team from estate Pinot Noir, the 2018 Rose of Pinot Noir offers a fresh, elegant style as well as impressive notes of citrus, strawberries, ros...

94 points Robert Parker's Wine Advocate: "The 2013 Pinot Noir Moulin Rouge looks to be the stronger wine, with plenty of raspberry and black cherries again, but more forest floor, earth, and violets. It is lush, ripe, and best drunk over the next 8-10 years. (RP)" (12/2015)
Price: $109.99

Wine Spectator: "Offers some floral notes to the grapefruit and lemon-lime flavors. Sea salt accents show on the finish. (KM)" (06/2018)
Price: Hidden

93 points Wine Enthusiast: "A strongly mineral kick of wet slate meets with apple peels, marmalade, toast and wool on the nose of this bottling. The palate is tense and taut with flavors of lime peel and kiwi, framed by a chalky minerality. (MK)" (08/2019) 91 points Wine Spectator: "Offers mouthfilling richness, with generous flavors of butterscotch, baked apple and glazed pear, accented by a twist of citrus zest. Spicy and toasty notes fill the finish. Drink now through 2023. (KM, Web Only-2019)" Connoisseurs Guide: "We tend to think of Chardonnays f...

92 points Robert Parker's Wine Advocate: "The 2015 Chardonnay Sleepy Hollow Vineyard delivers intense grapefruit, lemon curd and white peach notes with hints of cedar, nutmeg, fresh ginger and marzipan with a waft of beeswax. The medium-bodied palate delivers on flavors, with bags of citrus and spice characters, supported by a creamy texture and just enough freshness, finishing long. (LPB)" (09/2017) 92 points Vinous: "(50% new French oak): Limpid yellow-gold. Displays potent, mineral-accented aromas of tangerine, white peach, honey and tarragon. Sappy...

90 points Vinous: "Limpid yellow-gold. Smoke-accented yellow apple and peach pit scents are complemented by subtle lemon pith, white pepper and chamomile flourishes. Supple and broad on entry and then tighter in the midpalate, offering lively citrus and orchard fruit flavors that show good definition and back-end thrust. Finishes on a building floral note, with lingering spiciness. (JR)" (10/2018) Jeb Dunnuck: "Another good value from this team is the 2016 Chardonnay Hahn SLH, which offers a nicely textured, richer style as well as loads of white peach...

91 points Wine Enthusiast: "Tart and candied berry aromas meet with tangy pomegranate and hibiscus on the nose. The palate combines more cranberry and pomegranate flavors with dried herbs, all framed by energetic acidity and firm tannins. *Editors’ Choice* (MK)" (05/2019) Connoisseurs Guide: "As fruity as it is ripe and nicely focused on dark cherries all the way from first nosing through to its lingering, lightly tannin-firmed finish, this full and wide-open wine emphasizes the juicy aspects of Pinot above all else but gets a slight lift in sweetness ...


90 points Vinous: "Limpid ruby. Suave, oak-spiced raspberry, boysenberry and rose pastille scents, complicated by cola and vanilla nuances that gain strength with aeration. Juicy and focused on the palate, offering spice-tinged red fruit flavors underscored by a core of juicy acidity. Finishes smooth and gently sweet; dusty tannins contribute shape and backbone. (JR)" (10/2016)

93 points Jeb Dunnuck: "Starting with the two Chardonnays, the 2017 Chardonnay Santa Lucia Highlands is a winner and well worth seeking out. White peach, white flowers, a touch of lemon zest, and some brioche all flow to a medium-bodied, rounded, textured effort that has terrific purity and freshness yet packs plenty of fruit." (06/2019) 92 points Wine Enthusiast: "Pleasantly strong aromas of chalk meet with lemon blossom on the impressively delicate nose of this appellation blend from the Pisoni family. There is great tension to the sip, where a chalk...

Larry Brooks is one of those indelible California wine fixtures whom you've probably never heard of. Hired as the original winemaker at Russian River Valley's Acacia in 1979, he was one of the first pioneers of single-vineyard Pinot Noir and Chardonnay in California. After 19 years building Acacia into a juggernaut brand, he left in 2000 to scale way down and begin producing his own label, Campion. His three Chardonnays each focus on one expression California terroir from different regions along the length of the Golden State - Carneros, Edna Valley, and...
Price: Hidden

Wine Spectator: "Floral notes accent the crunchy green apple and pear flavors in this white, along with plenty of rich, spicy shadings. Offers butter pastry hints on the finish. Drink now through 2021. (KM, Web only-2018)" K&L Notes: Lifted citrus and floral aromas open the gates to a rich depth of textured fruit in our 2017 Santa Lucia Highlands Chardonnay. White peach and lemon cream fill the palate, enveloped by woodsy herbs, green tea, and jasmine. These fruit and floral elements continue to blossom over time, as a thread of graphite emerges to wind...
Price: Hidden