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2015 Lilian Ladouys, St-Estèphe Top Pick!
2015 Lilian Ladouys, St-Estèphe

92 points James Suckling: "This a very linear and refined red with currant and lemon aromas and flavors. Medium to full body, fine tannins and a bright finish. Shows focus and beauty. Elegant and long. Drink in 2020." (02/2018) 89-91 points Wine Enthusiast: "Dry and firm, this is a structured wine. It has hints of dark chocolate with seriously dry tannins. The acidity at the end hints at fruitiness in the future. (RV)" (04/2016) 90 points Robert Parker's Wine Advocate: "The 2015 Lilian Ladouys replicated its performance from last year when I tasted i ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2008 Calon-Ségur, St-Estèphe

93 points James Suckling: "A solid red, with plum, spices and cedar character on the nose and palate. Coffee too. Full and dense, with a long finish. Solid red here. Superb for the appellation. Best after 2013. " (12/2010) 93 points Robert Parker's Wine Advocate: "Tasted from an ex-château bottle at BI Wine & Spirits Calon-Segur dinner in London. I praised the 2008 Calon Segur when I tasted it blind in 2012 and I have no reason to change my opinion three years later. Here it has a surprisingly deep hue for a 2008. The nose is very detailed and lively, ...Read More » 


Inventory: Redwood City


2016 Cos d'Estournel, St-Estèphe (Pre-Arrival)

100 points James Suckling: "This is muscular yet so well defined and toned. Full-bodied with deep and dense fruit on the palate, yet powerful and rich at the same time. So much sandalwood and blackberry character. Chewy and rich at the finish. This is a warm and generous wine, but the alcohol is just over 13 degrees. Not that high. Love the finish. Extravagant. Magical. Try from 2025." (02/2019) 100 points Robert Parker's Wine Advocate: "The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and ...Read More » 


Inventory: Special Order


2015 Capbern, St-Estèphe

93 points Wine Enthusiast: "Produced by the team of Calon Ségur, this wine is stylish and elegant while also full of the Saint Estèphe tannic structure. Fresh and fruity, it is also firm and tannic. Drink this spicy, juicy wine from 2025. (RV)" (04/2018) 92 points James Suckling: "This is structured and very linear with superfine and polished tannins. It’s full-bodied yet reserved and held back with such tension and focus. Full-bodied, fine and chewy on the finish. Better in 2020." (02/2018) 90 points Decanter: "Great freshness of bountiful, ripe fru ...Read More » 


Inventory: Hollywood


2016 Calon-Ségur, St-Estèphe (Pre-Arrival) Top Pick!
2016 Calon-Ségur, St-Estèphe (Pre-Arrival)

98 points James Suckling: "Superb aromas of crushed berries, violets and sandalwood with hints of cedar and roses. Full body, very fine tannins and savory, delicious fruit. Vibrant acidity combines beautifully with the fruit and structure. Harmonious and attractive. Fine-toned. Try after 2024." (02/2019) 97 points Vinous: "The 2016 Calon Ségur is dense and radiant on the palate, just as it was from barrel. Even with all of its intensity, the 2016 is distinguished by its sense of freshness, lift and nuance, much of which comes from the 18% Cabernet Fran ...Read More » 


Inventory: Main Warehouse


2016 La Dame de Montrose, St-Estèphe Back In Stock!
2016 La Dame de Montrose, St-Estèphe

93-95 points Wine Enthusiast: "While the wine has opulence and richness, it also has a more severe side that is classic for Montrose. It maintains the packed fruit of the vintage in both tannins and juicy blackberry fruit. This is a wine for drinking after 10–12 years. (RV)" (04/2017) 93 points Vinous: "A gorgeous second wine, the 2016 La Dame de Montrose is incredibly expressive today. Supple, radiant and inviting, La Dame has all the potential to be an overachiever in this vintage. Today, it is quite open, and, even more importantly, flat-out delicio ...Read More » 


Inventory: Main Warehouse


2015 Capbern, St-Estèphe (1.5L)

93 points Wine Enthusiast: "Produced by the team of Calon Ségur, this wine is stylish and elegant while also full of the Saint-Estèphe tannic structure. Fresh and fruity, it is also firm and tannic. Drink this spicy, juicy wine from 2025. (RV)" (04/2018) 92 points James Suckling: "This is structured and very linear with superfine and polished tannins. It’s full-bodied yet reserved and held back with such tension and focus. Full-bodied, fine and chewy on the finish. Better in 2020." (02/2018) 90 points Robert Parker's Wine Advocate: "The 2015 Capbern ...Read More » 


Inventory: Redwood City


2016 Lilian Ladouys, St-Estèphe (Pre-Arrival)

93 points James Suckling: "The blueberry and blackberry aromas are certainly attractive here. Full-bodied and dense with a very velvety texture and a long, generous finish of ripe fruit and spice. Drink from 2022." (02/2019) 92 points Vinous: "This is the third time I have tasted the 2016 Lilian Ladouys in bottle. It retains a very intense blackberry and boysenberry bouquet laced with minerals, but displays a little more amplitude than it did in August. The tightly knit palate is medium-bodied with fine tannin and still shows the graphite seam that I r ...Read More » 


Inventory: Main Warehouse


2016 Cos d'Estournel, St-Estèphe (1.5L) 3-pack in OWC (Pre-Arrival)

100 points James Suckling: "This is muscular yet so well defined and toned. Full-bodied with deep and dense fruit on the palate, yet powerful and rich at the same time. So much sandalwood and blackberry character. Chewy and rich at the finish. This is a warm and generous wine, but the alcohol is just over 13 degrees. Not that high. Love the finish. Extravagant. Magical. Try from 2025." (02/2019) 100 points Robert Parker's Wine Advocate: "The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and ...Read More » 


Inventory: Main Warehouse


2009 Ormes de Pez, St-Estèphe

92 points James Suckling: "A big and chewy wine with plum and currant character. Full body, lots of tannins and a big backbone. Needs at least three to four years of age." (07/2014) 92 points Wine Enthusiast: "A delicious wine, so fruity. It does have the proper tannins but it is a wine that is already approachable with its sweet fruits-a pleasure to taste. However, for the future, watch those tannins. (RV)" (02/2012) 92 points Wine Spectator: "This is tight and precise, with lots of cut from start to finish, as chiseled graphite and iron notes suppo ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Cos d'Estournel, St-Estèphe 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "This is muscular yet so well defined and toned. Full-bodied with deep and dense fruit on the palate, yet powerful and rich at the same time. So much sandalwood and blackberry character. Chewy and rich at the finish. This is a warm and generous wine, but the alcohol is just over 13 degrees. Not that high. Love the finish. Extravagant. Magical. Try from 2025." (02/2019) 100 points Robert Parker's Wine Advocate: "The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and ...Read More » 


Inventory: Special Order


2015 Les Pagodes de Cos, St-Estèphe

94 points James Suckling: "Really juicy and delicious on the nose. Enticing. Plum, berry and spice undertones. Some chocolate. Full and very long. Gorgeous focus and finesse. Better in 2021." (02/2018) 94 points Wine Enthusiast: "This wine is dense, complex and with great tannins. It is powerful and rich, packed with black fruits. Good acidity gives the wine its freshness, its black-currant fruit and its potential longevity. Rich and with great aging potential, this is becoming a major wine in its own right rather than just a second wine of Cos d’Estou ...Read More » 


Inventory: Main Warehouse


2009 Cos d'Estournel, St-Estèphe (Pre-Arrival) Top Pick!
2009 Cos d'Estournel, St-Estèphe (Pre-Arrival)

100 points James Suckling: "What a fabulous nose of currants, raspberries and Indian spices. Nutmeg and clover. Full-bodied, with an amazing precision and superb compacted fruit. Endless. Laser guided. Shows such intensity. Decadent and rich and changing all the time. Mystical wine. Dense, yet agile. More refined than when I tasted it in November in Hong Kong. Try in 2018." (02/2012) 100 points Robert Parker's Wine Advocate: "One of the greatest young wines I have ever tasted, the monumental 2009 Cos d'Estournel has lived up to its pre-bottling potenti ...Read More » 


Inventory: Main Warehouse


2016 Capbern, St-Estèphe (Pre-Arrival) Top Pick!
2016 Capbern, St-Estèphe (Pre-Arrival)

93 points James Suckling: "Very pretty fruit with dark berries, plums and currants. Hints of sweet tobacco. Medium bodied, firm and silky. Lovely, juicy finish with delicious acidity at the end. The 18 per cent of fabulous cabernet franc in this makes it special. Hard not to drink now, but better in 2023." (02/2019) 91-93 points Wine Enthusiast: "This wine is spicy, perfumed and fragrant. It is also solid and concentrated, a sumptuous wine with dark tannins and black plum fruits. Even in a wine as rich as this, there is the edge of freshness that keeps ...Read More » 


Inventory: Main Warehouse


2006 Ormes de Pez, St-Estèphe

91 points Wine Enthusiast: "Under the same ownership as Lynch-Bages, Les Ormes de Pez offers a family likeness in the richness of this wine. At the same time, dry tannins are very much up front-'firm' is the word to describe this wine, which needs 2-3 years to open up." (03/2009)


Inventory: Redwood City

Price: $49.99 Add To Cart
WE 91


2016 Ormes de Pez, St-Estèphe (Pre-Arrival)

93-95 points Wine Enthusiast: "This dense wine is full of generous fruits and a fine structure. Already balanced, notes of blackberry are hit with touches of spice and dark chocolate. Made by the team at Lynch-Bages, this has similar elegance. (RV)" (04/2017) 94 points James Suckling: "The dark berries, sandalwood and cedar aromas are certainly memorable. Full-bodied, dense and rich in the center palate with ripe, polished tannins and a long, flavorful finish. Dense and powerful. Try after 2025." (02/2019) 93 points Decanter: "The Cazes family's prop ...Read More » 


Inventory: Main Warehouse


2005 Cos d'Estournel, St-Estèphe

99 points James Suckling: "The purity of fruit in this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. Still needs a year or two but gorgeous to drink already." (10/2015) 98 points Robert Parker's Wine Advocate: "The 2005 Cos d'Estournel is blended of 78% Cabernet Sauvignon, 19% Merlot and 3% Cabernet Franc. Deep garnet colored, it is still a little closed ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


1970 Phélan Ségur, St-Estephe (Very High Shoulder Fill)

One of a few notable Bordeaux chateaux established by an Irish immigrant, Chateau Phelan-Segur was formed in the early 1800s by wine merchant Bernard O’Phelan of Tipperary. The estate grew to be one of the largest in St-Estèphe before being sold in 1883 to the Delon family that held it until 1984. The estate's proximity to the estuary of the Gironde and soils of alluvial gravel over sandy clay have produced several vintages of exceptional wines.


Inventory: Main Warehouse Redwood City

Price: $89.99 Add To Cart

2016 Meyney, St-Estèphe (Pre-Arrival)

96 points James Suckling: "Wild nose. Impressive, deep hue and a wealth of fresh, violet-like aromas, as well as cassis, graphite and dark cherries. The palate has a very sleek, fine, powerful core of tannins that bring a lot of depth and deliver rich dark-fruit flavor. A classic Meyney. Best since 1961! Try from 2023." (02/2019) 94 points Decanter: "Rich and full, this is very St-Estèphe: round through the mid-palate, with an amazingly tasty balance of richness and freshness leading to salinity and minerality on the finish. It will need another five t ...Read More » 


Inventory: Main Warehouse


2009 Montrose, St-Estèphe 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "Blueberries, currants and Indian spices on the nose follow through to a full body, with ultra-fine tannins and a lovely finish. It's intense and refined. A beauty. It goes on for minutes. Speechless. Better and cleaner than the great 1990. Try in 2022." (02/2012) 100 points Robert Parker's Wine Advocate: "Harvested between September 17 and October 5, this wine seems always open for business, so to speak, much like the great 1982s. The summer of 2009 was very hot and dry, which got the harvest off to a reasonably early start. ...Read More » 


Inventory: Main Warehouse


2016 Ormes de Pez, St-Estèphe (1.5L) (Pre-Arrival)

93-95 points Wine Enthusiast: "This dense wine is full of generous fruits and a fine structure. Already balanced, notes of blackberry are hit with touches of spice and dark chocolate. Made by the team at Lynch-Bages, this has similar elegance. (RV)" (04/2017) 93-94 points James Suckling: "Powerful and structured with lots of blueberry, blackberry and currant character. Full-bodied, tight and tannic yet polished and beautiful. Fantastic. Juicy." (04/2017) 93 points Decanter: "The Cazes family's property in St-Estèphe, which for a drinking wine is goin ...Read More » 


Inventory: Main Warehouse


2003 Cos d'Estournel, St-Estèphe Back In Stock!
2003 Cos d'Estournel, St-Estèphe

98 points James Suckling: "A dense and powerful wine as always with very ripe fruit yet an underlying freshness and complexity with tobacco, dried fruit and fresh spices such as lemon grass and Thai basil. Layered and long. " (10/2015) 97 points Robert Parker's Wine Advocate: "Two terrific efforts from this vintage, the 2003 Cos d’Estournel (70% Cabernet Sauvignon, 27% Merlot and the rest Petit Verdot and Cabernet Franc) remains one of the superstars of the vintage. It offers an opaque ruby/purple hue as well as notes of incense, camphor, licorice, cre ...Read More » 


Inventory: Main Warehouse San Francisco


2016 Montrose, St-Estèphe 6-pack in OWC (Pre-Arrival) Top Pick!
2016 Montrose, St-Estèphe 6-pack in OWC (Pre-Arrival)

97-100 points Jeb Dunnuck: "Deep ruby/purple-colored, the 2016 Montrose might be the wine of the vintage and offers an extraordinary bouquet of crème de cassis, dried flowers, underbrush, blueberries, and graphite. Gorgeously concentrated, pure, elegant and balanced on the palate, it has incredible purity of fruit, building, ripe tannin and a great, great finish. Reminding me of the 2003, yet more fresh, vibrant and delineated, this awesome 2016 is going to require patience, yet should rival the truly great vintages from this estate." (11/2017) 99 poin ...Read More » 


Inventory: Main Warehouse


2015 Calon-Ségur, St-Estèphe

96 points Wine Enthusiast: "This dense, rich wine is firm with solid tannins. Its texture and structure give it an opulent character that brings out tannins as much as the ripe black fruits. Powerful and concentrated it needs time to get its potential elegance in order. Then it will be a major wine, so it’s worth waiting until 2027. *Cellar Selection* (RV)" (04/2018) 95 points James Suckling: "Aromas of blackberries, currants, cedar and tobacco. Full-bodied, layered and dense. Great fruit yet tight and structured. A classically proportioned red with so ...Read More » 


Inventory: Main Warehouse Redwood City


2016 Montrose, St-Estèphe (Pre-Arrival)

97-100 points Jeb Dunnuck: "Deep ruby/purple-colored, the 2016 Montrose might be the wine of the vintage and offers an extraordinary bouquet of crème de cassis, dried flowers, underbrush, blueberries, and graphite. Gorgeously concentrated, pure, elegant and balanced on the palate, it has incredible purity of fruit, building, ripe tannin and a great, great finish. Reminding me of the 2003, yet more fresh, vibrant and delineated, this awesome 2016 is going to require patience, yet should rival the truly great vintages from this estate." (11/2017) 99 poin ...Read More » 


Inventory: Special Order


2016 La Dame de Montrose, St-Estèphe (Pre-Arrival) Top Pick!
2016 La Dame de Montrose, St-Estèphe (Pre-Arrival)

93-95 points Wine Enthusiast: "Barrel Sample. While the wine has opulence and richness, it also has a more severe side that is classic for Montrose. It maintains the packed fruit of the vintage in both tannins and juicy blackberry fruit. This is a wine for drinking after 10–12 years. (RV)" (04/2017) 93 points Vinous: "A gorgeous second wine, the 2016 La Dame de Montrose is incredibly expressive today. Supple, radiant and inviting, La Dame has all the potential to be an overachiever in this vintage. Today, it is quite open, and, even more importantly, f ...Read More » 


Inventory: Main Warehouse


2009 Cos d'Estournel, St-Estèphe (1.5L)

100 points James Suckling: "This is amazing as always with layers of fruit and firm, velvety tannins. Full body, incredible depth of fruit and length. Currants, raspberries and Indian spices. It goes on for minutes. A monumental Cos. Greatest ever from here. Better in five years, but amazing." (11/2015) 100 points Robert Parker's Wine Advocate: "One of the greatest young wines I have ever tasted, the monumental 2009 Cos d’Estournel has lived up to its pre-bottling potential. A remarkable effort from winemaking guru Jean-Guillaume Prats and owner Michel ...Read More » 


Inventory: Hollywood Redwood City


2016 Phélan-Ségur, St-Estèphe (Pre-Arrival)

95 points James Suckling: "A very serious St.-Estèphe with excellent concentration, firm tannins and a dark soul. I love the earth, walnut, bark and smoke aromas that pour out of this. Very long, dramatic, dry finish. Better from 2021." (02/2019) 94 points Decanter: "They finished picking here on 25th October, one of the latest ever harvests at Phélan. Feathery tannins and a fresh, ripe but crunchy aspect to the fruit gives a real sense of vivacity and grip. I love the dark pepper spice that clamps around the fruit on the second half of the palate. Thi ...Read More » 


Inventory: Main Warehouse


1983 Haut-Marbuzet, St-Estèphe (high shoulder, soiled label)

90 points Wine Spectator: "A wonderful glass of wine, full of fruit and sophisticated wood character. Full-bodied and rich with supersoft tannins and an array of cedar, tobacco, licorice and ripe fruit flavors. Drinkable now." (10/1994) Robert Parker's Wine Advocate: "Fully mature since it was released, the 1983 Haut-Marbuzet continues to offer that decadent, flashy style that admirers of this estate's wines enjoy. The huge nose of jammy black-raspberry fruit, coffee, smoky oak, and herbs leaps from the glass. Medium to full-bodied and voluptuous, this ...Read More » 


Inventory: Main Warehouse

Price: $104.99 Add To Cart
WS 90

2009 Cos d'Estournel, St-Estèphe

100 points James Suckling: "This is amazing as always with layers of fruit and firm, velvety tannins. Full body, incredible depth of fruit and length. Currants, raspberries and Indian spices. It goes on for minutes. A monumental Cos. Greatest ever from here. Better in five years, but amazing." (11/2015) 100 points Robert Parker's Wine Advocate: "Blended of 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc, the deep garnet-purple colored 2009 Cos d'Estournel takes a little coaxing to encourage the full array of exotic spices and decadent black fr ...Read More » 


Inventory: Main Warehouse


2011 Montrose, St-Estèphe

94 points Wine Enthusiast: "*** Cellar Selection *** As so often with Montrose, this is a powerful, concentrated and very structured wine. Dense tannins are paired with rich black fruits, although at this stage the wine also has a sense of austerity. Power, severity and complexity all make for a wine for long aging. Wait until 2019. (RV)" (05/2014) 93 points Wine Spectator: "Features some lovely plum, black currant and blackberry fruit, already melded into the core, while a pure, long and rather regal structure runs through the finish, letting extra ...Read More » 


Inventory: Main Warehouse


2005 Cos d'Estournel, St-Estèphe (1.5L) 6-Pack in OWC (Pre-Arrival)

99 points James Suckling: "The purity of fruit in this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. Still needs a year or two but gorgeous to drink already." (11/2015) 97 points Robert Parker's Wine Advocate: "The 2005 Cos d’Estournel is another great success from this property, which is owned by Michel Reybier. A superstar of St.-Estèphe in this vintag ...Read More » 


Inventory: Main Warehouse


2005 Valrose "Cuvée Alienor" St-Estèphe Back In Stock!
2005 Valrose "Cuvée Alienor" St-Estèphe

92 points Wine Spectator: "Deep plum, dark chocolate and currant aromas follow through to a full body, with soft, velvety tannins. This is long and beautiful, with loads of fruit and texture. A very pretty wine. Best after 2011." (03/2008)


Inventory: Main Warehouse Redwood City

Price: $39.99 Add To Cart
WS 92

2009 Montrose, St-Estèphe

100 points James Suckling: "Blueberries, currants and Indian spices on the nose follow through to a full body, with ultra-fine tannins and a lovely finish. It's intense and refined. A beauty. It goes on for minutes. Speechless. Better and cleaner than the great 1990. Try in 2022." (03/2012) 100 points Robert Parker's Wine Advocate: "Harvested between September 17 and October 5, this wine seems always open for business, so to speak, much like the great 1982s. The summer of 2009 was very hot and dry, which got the harvest off to a reasonably early start. ...Read More » 


Inventory: Main Warehouse


2000 Lafon-Rochet, St-Estèphe

91 points Wine Spectator: "Concentrated wine. Intense aromas of grilled meat, spice and plum skin. Full-bodied, with big silky tannins and lots of fruit. Long and chewy. (JS)" (03/2003) 90 points Robert Parker's Wine Advocate: "One of the better wines (and also reasonably priced) to emerge from this property over recent years, this dense ruby/purple-colored wine shows a complex nose of earth, underbrush, creosote, creme de cassis, and dried herbs. Sporting a new yellow/orange label that matches the dramatic paint job on the chateau itself, the wine has ...Read More » 


Inventory: Hollywood


1986 Cos d'Estournel, St-Estèphe

95 points Decanter: "Vibrant deep colour, this has masses of spice box and minerals on the nose. Of course, the 86 was famous for its power and tannic structure and this is still muscular and foursquare, but the tannins are beginning to yield and soften. Very fresh acidity and classic sweet cassis fruit with notes of minerals, underbrush and tobacco. Very pure and long. Impressively, the wine had been decanted two hours previously and was still evolving in the glass more than an hour later. Tasted at Decanter Fine Wine Encounter 2015. (JS)" 93 points Wi ...Read More » 


Inventory: San Francisco


2009 Cos d'Estournel, St-Estephe 6-Pack in OWC (Pre-Arrival)

100 points James Suckling: "This is amazing as always with layers of fruit and firm, velvety tannins. Full body, incredible depth of fruit and length. Currants, raspberries and Indian spices. It goes on for minutes. A monumental Cos. Greatest ever from here. Better in five years, but amazing. " (11/2015) 100 points Robert Parker's Wine Advocate: "Blended of 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc, the deep garnet-purple colored 2009 Cos d'Estournel takes a little coaxing to encourage the full array of exotic spices and decadent black f ...Read More » 


Inventory: Main Warehouse

Price: $2,150.00 Add To Cart
JS 100 RP 100

2000 Meyney, St-Estèphe (5L) (Previously $500)

Wine Enthusiast: "Typical of Saint-Estèphe, this wine is totally closed up. It is more tannins than fruit at this stage of its development. But it is obvious that there is fruit there, and that it will develop. But for now, it's a case of watch this space." (06/2003) Wine Spectator: "Love the spicy, nutmeg and floral nose to this. Medium-bodied, with well-integrated tannins and a medium finish. Tight now, but should come around. Should be a bit better. " (03/2003)


Inventory: Redwood City

Price: $499.99 Add To Cart

2005 Calon-Ségur, St-Estèphe (bin soiled label)

94 points Robert Parker's Wine Advocate: "Tasted from an ex-château bottle at BI Wine & Spirits Calon-Segur dinner in London, the 2005 Calon Segur is on par with the wonderful 2000. The only real difference is that this needs more time in bottle. It has a captivating nose: blackberry and boysenberry fruit coming at you at full pelt; dried blood and bacon fat developing as secondary aromas just behind. There is fine delineation here - an underlying mineralité sure to surface with time. The palate is very intense and disarmingly youthful, almost ferrous on ...Read More » 


Inventory: Main Warehouse


2015 Cos d'Estournel, St-Estèphe

98 points James Suckling: "Super aromas of nutmeg, cloves and dried flowers with plums and blackberries. Subtle yet so complex. Full-bodied, tight and integrated with ultra-fine tannins and a beautiful finish. Lasts for minutes. Very, very Cos. Harmony. Texturally marvelous. Drink in 2024." (02/2018) 96 points Wine Enthusiast: "While this wine is rich, it has a classical demeanor, with fine tannins that support but never dominate the ripe black fruits. Full of juicy acidity, it offers black currants and some fine, firm tannins at the end. This will tak ...Read More » 


Inventory: Main Warehouse


2015 Ormes de Pez, St-Estèphe (1.5L)

94 points James Suckling: "What a lovely nose! The blackberry, smoke and earthy notes are beautifully interwoven — then there’s an equally impressive harmony of full, plush tannins and some real concentration. Needs until 2020 to give its best, but it's got many years ahead of it beyond that." (02/2018) 93 points Wine Enthusiast: "This property, owned by the Cazes family of Lynch-Bages in Pauillac, has produced a structured wine. Its tannins show most strongly at the moment. Sustained by black-currant fruit, they will keep the wine firm although with a ...Read More » 


Inventory: Main Warehouse



2016 Calon Ségur, St-Estèphe (1.5L) (Pre-Arrival)

98 points James Suckling: "Superb aromas of crushed berries, violets and sandalwood with hints of cedar and roses. Full body, very fine tannins and savory, delicious fruit. Vibrant acidity combines beautifully with the fruit and structure. Harmonious and attractive. Fine-toned. Try after 2024." (02/2019) 97 points Vinous: "The 2016 Calon Ségur is dense and radiant on the palate, just as it was from barrel. Even with all of its intensity, the 2016 is distinguished by its sense of freshness, lift and nuance, much of which comes from the 18% Cabernet Fran ...Read More » 


Inventory: Main Warehouse


2009 Domeyne, St-Estèphe Back In Stock!
Price: $29.99 Add To Cart

2015 Ormes de Pez, St-Estèphe

94 points James Suckling: "What a lovely nose! The blackberry, smoke and earthy notes are beautifully interwoven — then there’s an equally impressive harmony of full, plush tannins and some real concentration. Needs until 2020 to give its best, but it's got many years ahead of it beyond that." (02/2018) 93 points Wine Enthusiast: "This property, owned by the Cazes family of Lynch-Bages in Pauillac, has produced a structured wine. Its tannins show most strongly at the moment. Sustained by black-currant fruit, they will keep the wine firm although with a ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2009 Cos d'Estournel, St-Estèphe 12-Pack in OWC (Pre-Arrival)

100 points James Suckling: "This is amazing as always with layers of fruit and firm, velvety tannins. Full body, incredible depth of fruit and length. Currants, raspberries and Indian spices. It goes on for minutes. A monumental Cos. Greatest ever from here. Better in five years, but amazing." (10/2016) 100 points Robert Parker's Wine Advocate: "One of the greatest young wines I have ever tasted, the monumental 2009 Cos d'Estournel has lived up to its pre-bottling potential. A remarkable effort from winemaking guru Jean-Guillaume Prats and owner Michel ...Read More » 


Inventory: Main Warehouse


2015 Tronquoy-Lalande, St-Estèphe

94 points James Suckling: "Aromas of blackberries, licorice and spices. Full-bodied, dense and layered. Shows the structure and muscle of this estate. Needs time to soften and come together. Serious. Try in 2021." (02/2018) 92 points Jeb Dunnuck: "While a step back from the sensational looking 2016, the 2015 Tronquoy Lalande is nevertheless a smokin’ good bottle of wine. Plums, graphite, earth and smoked herb notes all flow to a medium to full-bodied, nicely concentration, plump, rounded 2015 that’s a huge success for the northern Médoc in 2015. Give i ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2005 Meyney, St-Estèphe

90 points James Suckling: "This starts off a little bretty with barnyard undertones, but it blows off to flowers and rich fruit. Round and juicy, with yummy flavors. A long finish on this. Very spicy and earthy. St. Estephe character. Enjoy or age." (02/2011) 90 points Wine Spectator: "Aromas of currant and fresh flowers follow through to a medium-to-full body, with chewy tannins and a slightly woody finish, but the fruit comes through. Turns long and pretty. Best after 2010. (JS, Web-2008) " Jancis Robinson: "52% Cabernet Sauvignon, 28% Merlot, 20% P ...Read More » 


Inventory: Hollywood Redwood City

Price: $64.99 Add To Cart
JS 90 WS 90

2017 Calon-Ségur, St-Estèphe (Pre-Arrival)

95-97 points Wine Enthusiast: "This perfumed wine is rich in dark tannins and black currant flavors. It has lifted acidity and a wonderful juicy, balanced character. Very pure and well structured, this will be a great wine for aging. (RV)" (04/2018) 94-95 points James Suckling: "This is very delicate on the attack but it grows on the palate with firm and silky tannins that turn lightly chewy. Builds consistently. Compacted and tight." (04/2018) 92-94 points Robert Parker's Wine Advocate: "The 2017 Calon-Ségur is tentatively blended of 76% Cabernet Sa ...Read More » 


Inventory: Main Warehouse


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