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Your search returned 16 results

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2016 La Gaffelière, St-Emilion (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Enthusiast: "A warm wine rich in tannins and with succulent berry fruits, this is both powerful and elegant. Its density doesn’t detract from the fruitiness that shines out of the wine and balances with the structured aging potential. Drink the wine from 2025. *Editors’ Choice* (RV)" (05/2019) 96 points Decanter: "This was delicious En Primeur and is even better now with three years under its belt. It's had time to bed down and is fully set for the long term. Wonderfully rich, intense dark fruits are joined by grip and supple tannins th...

94-97 points Vinous: "The 2018 La Gaffelière is once again one of the finest and most pedigreed wines in Saint-Émilion and all of Bordeaux for that matter. The high percentage of Cabernet Franc (37%) gives the wine striking aromatic nuance and complexity, as well as fabulous drive. Rose petal, sage, mint and blood orange all soar out of the glass in a stunning Saint-Émilion loaded with class and personality. Consulting winemaker Stéphane Derenoncourt has turned out another gem at this revitalized property. The blend is 63% Merlot and 37% Cabernet Franc. ...

2015 La Gaffelière, St-Emilion (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Vinous: "The 2015 La Gaffelière is a wine of total finesse. Much less obvious and overt than most Saint-Émilions in this vintage, La Gaffelière makes its case on harmony and grace above all else. Bright, lifted Cabernet Franc-infused aromatics give the 2015 striking freshness and aromatic presence. The flavors are bright and nuanced to the core, with plenty of red cherry, espresso and floral notes. But back to the basics. In 2015 La Gaffelière is a wine that stands out because of its impeccable balance and sense of proportion. I loved it. Taste...

93-94 points James Suckling: "Dense and layered red with dark berry, volcanic ash and white pepper. Full-bodied, layered and chewy. Muscular." (04/2018) 91-93 points Jeb Dunnuck: "I tasted the 2017 Château Tour Saint Christophe on two sperate occasions and it never failed to impress. A rough blend of 80% Merlot and 20% Cabernet Franc that hit 14.3% natural alcohol, it has a rocking sense of minerality to go with big, broad, expansive aromas and flavors. Blueberries, black raspberries, flowers, and violets characteristics, medium to full-bodied richness...

95 points James Suckling: "Extremely aromatic and lifted on the nose with wild fruit and flowers, as well as chalk and mushroom undertones. Full body and ultra-fine tannins with beautiful grace and balance. Shows structure yet refinement at the same time. Needs four to five years to come completely together, but already so beautiful." (02/2019) 95 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple colored, the 2016 Beau-Sejour Becot (80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon) is just a little closed to begin, opening out...

94-96 points Jeb Dunnuck: "Deeply colored, the 2018 Château Barde-Haut gives up a powerful, yet elegant profile that carries beautiful black cherry, chocolate, liquid violets, and hints of minerality. It's medium to full-bodied, has beautiful mid-palate depth, integrated acidity, and thrilling tannin quality, which isn’t a given in the vintage. Opening up with time in the glass, it shows more and more minerality and freshness, and is flawlessly balanced. In short, it’s beautiful Saint-Émilion readers will love to have in their cellar. 94-96+" (05/2019) ...

95-97 points Jeb Dunnuck: "This rising superstar estate in Saint-Emilion has produced another brilliant wine in 2019. Based largely on Merlot brought up in new French oak, it reveals a dense purple hue as well as a powerful bouquet of black raspberry and cassis interwoven with plenty of graphite, candied violets, cedary spice, and chocolatey oak. This powerful, full-bodied Saint-Emilion stays beautifully balanced and has building tannins, a vibrant spine of acidity, and classic minerality on the finish. It's already hard to resist given the purity of fru...
Price: $89.99
Limit of 6 per customer

94-96 points Jeb Dunnuck: "Another estate that I suspect has produced a best to date, the 2018 Château Sansonnet comes from a tiny 7-hectare vineyard which was purchased by Marie and Christophe Lefévère early in 2009. The vineyard itself is 35 years old and consists of a thin layer of clay sitting over the limestone plateau of Saint-Émilion. The 2018 is a blend of 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc, representing 65% of the total production, that saw malolactic fermentation in barrel and is still resting in 80% new French oak. This i...

91 points Robert Parker's Wine Advocate: "An elegant, pretty Quinault, the 2004 displays a dense ruby/purple color along with a big, rich nose of licorice, black raspberries, cherries, and spice. This blend of 71% Merlot, 17% Cabernet Franc, and the rest Cabernet Sauvignon and Malbec possesses an excellent texture, beautiful elegance and complexity, and no hard edges. A seamlessly made, supple-textured, evolved, forward effort, it can be drunk now or cellared for 12-15 years. This is a very strong effort in a challenging vintage. (RP)" (06/2007) 90 poi...
Price: $99.99

2015 Gracia, St-Émilion (bin soiled label)
New!
97 points Jeb Dunnuck: "In the same ballpark as the 2016, the 2015 Château Gracia is a blend of 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon raised all in new oak. It’s another Rockstar effort from this estate that pairs sensational richness and depth with phenomenal elegance, purity and a weightlessness that’s hard to believe. Cassis, toasty oak, damp earth, violets, and smoked herb nuances all flow to a full-bodied, layered, multi-dimensional Saint-Emilion that has incredible sex appeal, yet is just as complex, layered and nuanced. It’s an ...
Price: $94.99

98 points James Suckling: "Wild berries, cassis, violets, dark chocolate, praline and bark. It’s full-bodied with firm, seamlessly integrated tannins. Wonderfully flavorful with lingering chocolate notes on a long finish. Keeps going. Try from 2025. " (01/2021) 95-97 points Wine Enthusiast: "A light touch has come into this typically serious wine. The bright acidity and forward black currant fruits lift the tannins and spice. It has delicious freshness and concentration that will allow the wine to develop well. (RV)" (04/2019) 93-96 points Vinous: "T...

96-98 points Wine Enthusiast: "This is a ripe and structured wine that has a dense structure and concentrated blackberry fruit, yet it still shows the freshness typical of the vintage. It has an excellent long-term aging potential. (RV)" (06/2020) 97 points Decanter: "Starts out slowly, this is well built and muscled, and has no desire to show its hand too quickly. Instead the concentrated yet cooling cassis and blueberry fruits build ever so slowly, the tannins lightly etched at first then tightening their grip. An excellent Clos Fourtet, up there wi...

93-95 points Jeb Dunnuck: "The second wine of Château Angelus, the 2019 Le Carillon D'Angelus is Merlot-dominated yet includes 10% Cabernet Franc. It's a more backward, serious wine compared to the fleshy, upfront N3 and offers a deep purple hue as well as impressive crème de cassis, crushed stone, chocolate, graphite, and violet aromas and flavors. Rich, medium to full-bodied, and beautifully textured, with the vintage's supple, sweet tannins, this brilliant second wine will compete with most châteaux grand vin." (06/2020) 92-94 points Vinous: "The 20...

Bid on this 2-bottle lot of 2009 St-Émilion Tasting Lot, including 1-bottle of 2009 Clos de l'Oratoire, St-Emilion (94WS, 93JS, 93RP, 91ST) and 1-bottle of 2009 Fleur Cardinale, St-Émilion (94RP, 93JS, 93WS, 92DC, 92ST). Of the 2009 Clos de l'Oratoire, St-Emilion,Wine Spectator writes: "This is very suave, with mocha and smoldering tobacco flavors laced with fig, plum and blackberry notes. A flash of sweet tapenade and iron helps extend the finish, which has lovely latent minerality. This shows great restraint, considering its power of fruit. Best from 2015 through 2027. (JM)" (03/2012)

Bid on this bottle of 1983 Couvent-des-Jacobins, St-Emilion.
Starting Bid: $80.00

Bid on this bottle of 2006 Chapelle d'Ausone, St-Emilion (92ST, 92WE, 91JD, 91RP). Wine Enthusiast: "The second wine of Château Ausone is an impressive younger brother. It has the same density and suavity, but the fruits are fresher, lighter. Those fruits go right through the firm tannins, leaving spice and delicious, juicy flavors. It is a complete wine, showing all the exuberant freshness of 2006. (RV)" (03/2009)
Starting Bid: $90.00

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