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97 points James Suckling: "Gorgeous nose with lots of dark fruit like plum and blueberries. Crushed pepper and chalk with wild strawberries and vanilla. Dense and velvety on the palate with superbly polished tannins and great depth. It's absolutely gorgeous now but needs at least five to six years of bottle age to really shows its great quality. " (02/2013) 96 points Robert Parker's Wine Advocate: "The blend is largely dominated by 85% Merlot, with some Cabernet Sauvignon and a small amount of Cabernet Franc also included. Inky/purple-colored, the wine...

2010 La Pointe, Pomerol (Pre-Arrival) (Pre-Arrival)
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Top Pick!
93 points Robert Parker's Wine Advocate: "I have always held up the 2010 La Pointe as one of the high points of recent vintages of this Pomerol estate. After five years in bottle, it has retained that quintessential Pomerol bouquet with black fruit laced with truffle and a touch of iron filings. The palate is still quite structured, although the tannins appear to have melted slightly since I last encountered it. It leads to an intense graphite finish that might lead you astray to the Left Bank, and the aftertaste remains long and satisfying. This is just...
Price: $54.99

2005 La Violette, Pomerol
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This wine comes from a tiny estate (only seven hectares) that borders Le Pin and Trotanoy. Robert Parker rated the 2005 vintage for Pomerol 95 points and "Outstanding."
Price: $129.99

97-100 points Jeb Dunnuck: "An 80/20 split of Merlot and Cabernet Sauvignon that will spend 16-20 months in 75% new French oak, the 2019 Château Clinet sports a dense purple color as well as a stunning bouquet of blackcurrants, mulberries, unsmoked tobacco, chocolate, damp earth, camphor, and who knows what else. Beautifully textured, flawlessly balanced, and full-bodied, it builds incrementally on the palate and has perfectly integrated acidity and tannins, no hard edges, and world-class purity of fruit. It shows the mix of power and elegance that makes...
Price: $99.99

97-99 points Jeb Dunnuck: "The inky purple/blue-colored 2018 Château Hosanna is 70% Merlot and 30% Cabernet Franc, all from a tiny 11-acre vineyard of clay and gravelly soils in Pomerol. Close in quality to La Fleur Petrus and Trotanoy (also in the lineup from Christian Moueix), it has a magical bouquet of blue fruits, tobacco, scorched earth, graphite, and crushed stone that, despite coming from a deep, rich, primordial barrel sample, is still layered and complex. Full-bodied, deep, and seamless on the palate, with fine tannins, it's a profound Pomerol ...

98 points James Suckling: "Exotic aromas of blackberries, truffle, earth and cedar follow through to a full body, rich and layered tannins and a long, long finish. Shows so much here. Exotic. Give it at least three or four years of bottle age. Exuberant. Try from 2023." (12/2019) 95 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple colored, the 2016 Le Gay has a rock star nose of flamboyant Black Forest cake, crushed redcurrants and lilacs scents with underlying nuances of yeast extract, wood smoke, iron ore and dark chocolate. Medium...

93 points Wine Spectator: "Beautiful aromas of crushed berries, chocolate and spices follow through to a full-bodied palate, with fine tannins and a spicy, refined aftertaste. (JS, Web-2007)" 90 points James Suckling: "This is very tight and chewy with a medium body. Chocolate and berry character but slightly hard at the finish. I always found this unforgiving, even when it was young. I hope it comes around one day. We will see. " (03/2018)
Price: $179.99

2010 La Pointe, Pomerol 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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93 points Robert Parker's Wine Advocate: "I have always held up the 2010 La Pointe as one of the high points of recent vintages of this Pomerol estate. After five years in bottle, it has retained that quintessential Pomerol bouquet with black fruit laced with truffle and a touch of iron filings. The palate is still quite structured, although the tannins appear to have melted slightly since I last encountered it. It leads to an intense graphite finish that might lead you astray to the Left Bank, and the aftertaste remains long and satisfying. This is just...
Price: $295.00

2015 Vieux Château Certan, Pomerol
Top Pick!
100 points Jeb Dunnuck: "I was able to taste both the 2015 and 2016 grand vins, and these are heavenly, magical wines that could not be any better. Starting with the 2015 Vieux Château Certan, it shows the opulent, flamboyant style of the vintage to a T and reveals a saturated purple/ruby color, a monster bouquet of blackberries, tobacco, kirsch, dried spices, and loamy earth, full-bodied richness, sweet tannins, and a finish that won’t quit. A thrill a minute, wine doesn’t get any better, and I only wish every reader could taste this beauty." (02/2019) ...

97-100 points Jeb Dunnuck: "The 2018 Château La Conseillante checks in as a blend of 83% Merlot and 17% Cabernet Franc brought up in 70% new French oak, with a small amount in amphora. Yields here were a light 32 hectoliters per hectare, and the 2018 is a respectable 13.5% natural alcohol. Winemaker Marielle Cazaux commented that the secret to the vintage was to be a lazy winemaker (i.e. hands off). Her 2018 boasts a saturated purple color as well as incredible purity in its blue and black fruits, spice, liquid flower, and violet-like characteristics. Fu...

96 points Robert Parker's Wine Advocate: "The 2016 Enclos Tourmaline was fermented entirely in 100% new 225-liter French oak barrels and it was aged for 20 months. Deep garnet-purple colored, it features baked plums, Black Forest cake and exotic spices with cigar box and menthol. The palate is medium to full-bodied, firm, grainy and fresh with great muscle in the mid-palate, finishing long and spicy. 250 cases produced. 96+ (LPB)" (11/2018) 94 points Vinous: "The 2016 Enclos Tourmaline, from vines opposite the original winery at Clinet, has a pure, per...
Price: $549.99

97-99 points Jeb Dunnuck: "The inky purple/blue-colored 2018 Château Hosanna is 70% Merlot and 30% Cabernet Franc, all from a tiny 11-acre vineyard of clay and gravelly soils in Pomerol. Close in quality to La Fleur Petrus and Trotanoy (also in the lineup from Christian Moueix), it has a magical bouquet of blue fruits, tobacco, scorched earth, graphite, and crushed stone that, despite coming from a deep, rich, primordial barrel sample, is still layered and complex. Full-bodied, deep, and seamless on the palate, with fine tannins, it's a profound Pomerol ...

93 points James Suckling: "A dense, structured red with plums and currants and hints of cedar and chocolate powder. Medium to full body. Juicy fruit. Flavorful finish." (12/2019) 93 points Vinous: "The 2017 Lafleur-Gazin is plump, juicy and wonderfully inviting in 2017. Cedar, pipe tobacco, cinnamon and dried flowers add lovely top notes to the bright, red-toned fruit in this mid-weight, gracious Pomerol. Best of all, the 2017 can be enjoyed with minimal cellaring. This is a very pretty, gracious wine. (AG)" (03/2020) 92 points Wine Spectator: "Ripe ...

95 points James Suckling: "There’s a striking sense of deeply ripe plums on the nose, as well as notes of forest wood, black truffle, wet earth and sous bois. The palate has regal tannin shape and texture. Quite powerful but supple, the tannins carry long and fresh with ripe dark-plum flavors." (01/2020) 95 points Wine Enthusiast: "This wine is developing well, bringing together tannins and concentrated black fruits. The dominant Merlot gives a solidly jammy character to the bold tannins. It is maturing into a serious wine. (RV)" (01/2020) 93 points ...

97-98 points James Suckling: "A tight and dense red with depth of fruit and polished tannins that really impress at this stage. It’s naturally refined and complex with so much dark-berry, chocolate, cedar and hazelnut character. Great wine. " (04/2019) 95-97 points Jeb Dunnuck: "I loved the 2018 Château Le Gay from one of my go-to estates in Pomerol. The 2018 (a blend of 90% Merlot and 10% Cabernet Franc) has a lusty, sweet bouquet of pure crème de cassis and jammy blackberries intermixed with lots of spice and spring flower notes. Full-bodied, rounded...

98-100 points Decanter: "This is complex, precise and concentrated but tempered with stunning potential. There is so much flavour and juice here with crushed tobacco and liquorice root alongside richly textured raspberry and blueberry fruits - all extremely well balanced and yet reaching down into the depths promising great ageing. A VCC that is full of layers, with the beauty of this vintage making them all relatively discernible even at this early stage because the tannins are not balled together but allow the light in between. An excellent year for Ca...

96-99 points Wine Spectator: "A brick house, featuring steeped currant and plum fruit, scored by tobacco, bay leaf and charcoal notes. A great tug of earth lurks underneath, but there's plenty of fruit to handle it. This is a big one. (JM)" (03/2019) 97-98 points James Suckling: "This is a tannic and structured red with loads of walnut, hazelnut, dark-berry and wet-earth character. Full-bodied yet tight and reserved. Muscular and beautifully formed." (04/2019) 95-97 points Jeb Dunnuck: "The 2018 Château La Fleur-Pétrus checks in as a blend of 91% Mer...

97-100 points Jeb Dunnuck: "The 2018 Château La Conseillante checks in as a blend of 83% Merlot and 17% Cabernet Franc brought up in 70% new French oak, with a small amount in amphora. Yields here were a light 32 hectoliters per hectare, and the 2018 is a respectable 13.5% natural alcohol. Winemaker Marielle Cazaux commented that the secret to the vintage was to be a lazy winemaker (i.e. hands off). Her 2018 boasts a saturated purple color as well as incredible purity in its blue and black fruits, spice, liquid flower, and violet-like characteristics. Fu...

98 points Jeb Dunnuck: "In the same league as the otherworldly 2010, the 2009 Le Gay (90% Merlot and 10% Cabernet Franc) is a totally thrilling Pomerol that’s up with the crème de la crème in this wonderful vintage. Simply loaded with notions of blackcurrants, blackberries, espresso, cedarwood, dried flowers, and incense aromas and flavors, this beauty hits the palate with an opulent, full-bodied, powerful profile yet stays seamless and silky. Possessing perfect balance, beautiful mid-palate depth, sweet, sweet tannins, and no hard edges, it’s just about...
Price: $449.99

2008 Vieux-Château-Certan, Pomerol
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95 points Decanter: "A cool and uneven summer led to a slow growing season, and those who picked too soon had angular tannins. This Pomerol property didn't begin harvesting until the end of September, so no such problems here, where the wine is a triumph. The nose is exquisite, with ripe, elegant cherry and blackcurrant aromas that are lifted and pure. Although very concentrated, the palate is medium-bodied and graceful, with a fresh and taut structure. Fine acidity gives the wine nuance and exceptional length. Drinking Window 2018-2032 (SB) " (09/2018)...

92-94 points Wine Enthusiast: " *Barrel Sample* Firm and concentrated, this wine has great structure and density along with acidity and berry flavor. There is an attractive final spicy element. " (04/2012) 88-91 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Aromatic herbs, red fruits and a touch of game on the nose, nicely lifted by sweet spice and violet notes. Bright and fresh in the mouth, with the cassis and herb flavors nicely supported by lively acidity and smooth tannins. Finishes with a coffee note. (ID)" (05/2012) 90 p...

96-97 points James Suckling: "Fantastic depth of fruit to this young wine with crushed-berry, tile and stone character. Full-bodied with superb structure. Polished yet intense tannins. Powerful finish. Best ever?" (04/2019) 94-96 points Robert Parker's Wine Advocate: "The 2018 Clos l'Eglise is a final blend composed of 80% Merlot and 20% Cabernet Franc; the Merlot was harvested September 19-20, and the Cabernet Franc was harvested on October 10. Deep garnet-purple colored, it explodes on the nose with bold, expressive plum preserves, blueberry compote,...

97 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple colored, the 2017 La Conseillante sashays out of the glass with the most gorgeous notes of lilacs, Black Forest cake, kirsch and black raspberries plus nuances of cinnamon stick, dark chocolate and licorice. Medium to full-bodied, the palate has a firm, finely grained texture with bags of perfumed black fruits and wonderful freshness, finishing very long and very fragrant. (LPB)" (03/2020) 96 points Vinous: "The 2017 La Conseillante is a regal wine. Lithe and statuesque in the glass...

93-94 points James Suckling: "This is a very solid La Pointe with tight and powerful tannins, backing up the ripe and dark fruit. Big, full and juicy. " (04/2019) 91-94 points Wine Spectator: "Cassis and cherry preserve flavors are flanked by apple wood and anise notes, with a light sanguine hint on the finish. Merlot and Cabernet Franc. Drink now. (JM, Web Only-2019)" 91-93 points Vinous: "The 2018 La Pointe needs some coaxing from the glass, eventually offering scents of blackberry, truffle oil, hints of mint and violet. The palate is medium-bodied ...

96-99 points Jeb Dunnuck: "The 2018 Château Clinet is 85% Merlot and 15% Cabernet Sauvignon (which is more Cabernet than usual) that was brought up in slightly more new oak than normal, aging in 75% new and 25% once used French oak. Sporting a saturated purple color, it has a massive perfume of black and blue fruits, crushed violets, spice, and orange blossom. Full-bodied, deep, expansive, and layered on the palate, it's an incredibly hedonistic and sexy wine that shows the best of this great vintage. It’s going to be hard to resist on release and knock ...

97 points Robert Parker's Wine Advocate: "Made from 80% Merlot and 20% Cabernet Franc, the 2017 Hosanna is medium to deep garnet-purple in color and sashays out of the glass with beautiful red rose and violets scents over a core of baked blueberries, mulberries and plum preserves plus wafts of vanilla pod and cinnamon stick. Medium to full-bodied, the palate is packed full of perfumed black and blue fruits, supported by ripe, rounded tannins and oodles of freshness, finishing long and fragrant. (LPB) 97+" (03/2020) 96 points James Suckling: "Very attra...

2018 La Fleur-Pétrus, Pomerol 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
96-99 points Wine Spectator: "A brick house, featuring steeped currant and plum fruit, scored by tobacco, bay leaf and charcoal notes. A great tug of earth lurks underneath, but there's plenty of fruit to handle it. This is a big one. (JM)" (03/2019) 97-98 points James Suckling: "This is a tannic and structured red with loads of walnut, hazelnut, dark-berry and wet-earth character. Full-bodied yet tight and reserved. Muscular and beautifully formed." (04/2019) 95-97 points Jeb Dunnuck: "The 2018 Château La Fleur-Petrus checks in as a blend of 91% Mer...

93-96 points Wine Spectator: "The deliciously ripe and juicy red currant, plum and raspberry fruit is well-knit, revealing hints of tobacco, singed chestnut and cast iron in the background. Shows lots of range and drive, with serious grip on the finish. Merlot and Cabernet Franc. (JM, Web Only-2019)" 92-94 points Jeb Dunnuck: "The 2018 Château Bourgneuf is, as always, a richer, powerful Pomerol from the Moueix team. Made from 80% Merlot and 20% Cabernet Franc from gravelly, iron-rich soils (there's some clay as well), its deep purple color is followed b...

94-95 points James Suckling: "Very perfumed and pretty with dark berries, vanilla and hints of chocolate on the nose. Medium to full body, bright fruit and ripe, polished tannins. " (04/2019) 93-95 points Vinous: "The 2018 Clos du Clocher, picked from 27 September until 5 October, was matured in 60% new oak. It has a classic Pomerol bouquet with blackberry and raspberry fruit laced with smoke and black truffle. The palate is quite intense, as you would expect, since the yield was 32hL/ha. Supple tannins, very saline in the mouth with a generous sprinkl...

94-95 points James Suckling: "Another tight and solidly structured Pomerol with dark-berry, chocolate and hazelnut character. Full-bodied yet reserved and polished. Serious is all I can say." (04/2019) 91-93 points Vinous: "The 2018 Lafleur-Gazin has a more floral bouquet compared to Lagrange, scents of red berry fruit, brown spices, black truffle and leather emerge with time, quite open and forward. The palate is medium-bodied with fine tannins, a mixture of red and black fruit mixed with black truffle and cedar. This is a composed and harmonious Lafl...

97-100 points Robert Parker's Wine Advocate: "Very deep purple-black in color, the 2019 Vieux Château Certan slowly opens out to reveal a heart-stopping perfume of red roses, kirsch, black raspberries, violets and star anise over a powerful core of plum preserves, blueberry pie and boysenberries plus hints of cardamom, sandalwood and Ceylon tea. Medium to full-bodied, the palate is achingly graceful, featuring tightly wound layers of crunchy blue and black fruits with tannins so ripe and finely grained, you really have to look for them. The acidity here ...
Price: $279.99
Limit of 6 per customer

95-96 points James Suckling: "The finesse and density to this young Pomerol is certainly impressive with gorgeous plum and floral character, full body and a very long and caressing finish." (04/2019) 93-96 points Wine Spectator: "Offers a nice display of fruit, with cassis, boysenberry and plum flavors all wrapped together. The ample structure is polished and integrated. Anise details flash on the finish. Well-built. Merlot, Cabernet Franc and Cabernet Sauvignon. (JM, Web only-2019)" 93-95 points Wine Enthusiast: "This is a rich wine with 30% of the b...

2017 La Fleur-Pétrus, Pomerol
Top Pick!
96 points James Suckling: "There’s a slightly smoky edge to the nose with a wealth of ripe dark and red plums, as well as violets, blueberries and wet earth. The palate is very plush and smoothly arranged with a very attractive weave of ripe, supple tannin and a long, fresh and fleshy hold on the finish. The tannins are discreet but deceptively long here. It builds." (01/2020) 96 points Vinous: "The 2017 Lafleur-Petrus is elegant, polished and wonderfully refined from start to finish. Everything just falls into place effortlessly. Aromatic, sculpted fr...

96-97 points James Suckling: "Fantastic depth of fruit to this young wine with crushed-berry, tile and stone character. Full-bodied with superb structure. Polished yet intense tannins. Powerful finish. Best ever?" (04/2019) 94-96 points Robert Parker's Wine Advocate: "The 2018 Clos l'Eglise is a final blend composed of 80% Merlot and 20% Cabernet Franc; the Merlot was harvested September 19-20, and the Cabernet Franc was harvested on October 10. Deep garnet-purple colored, it explodes on the nose with bold, expressive plum preserves, blueberry compote,...

96-97 points James Suckling: "This is a special wine with unique black-cherry character and hints of hazelnuts. Full bodied, tight and totally melted together with the firm and ultra-fine tannins. Extremely long. " (05/2019) 93-96 points Wine Spectator: "Açaí and blackberry fruit flavors are melded with licorice snap and Black Forest cake notes in this exotic offering. There's enough energy to keep this honest on the finish too. Merlot and Cabernet Franc. (JM, Web Only-2019)" 93-95 points Robert Parker's Wine Advocate: "The 2018 Nenin is made up of 63...

97-100 points Jeb Dunnuck: "The 2018 Château La Conseillante checks in as a blend of 83% Merlot and 17% Cabernet Franc brought up in 70% new French oak, with a small amount in amphora. Yields here were a light 32 hectoliters per hectare, and the 2018 is a respectable 13.5% natural alcohol. Winemaker Marielle Cazaux commented that the secret to the vintage was to be a lazy winemaker (i.e. hands off). Her 2018 boasts a saturated purple color as well as incredible purity in its blue and black fruits, spice, liquid flower, and violet-like characteristics. Fu...

94-96 points Jeb Dunnuck: "A rock star in the making, the 2018 Château Gazin is made from 93 %Merlot and 7% Cabernet Franc. Rich, powerful, and medium to full-bodied, it has s serious feel in its structure and tannin as well as awesome notes of candied cherries, cassis, chocolate, and crushed rocks. With beautiful purity, it builds beautifully on the palate and has both richness and elegance. It’s going to benefit from short-term cellaring and cruise for 20+ years." (05/2019) 94-96 points Wine Enthusiast: "Smooth and juicy, this is ripe in a blackberry...

95 points Wine Enthusiast: "This wine is stacked with tannins and concentrated fruits, with a dense texture. The wine’s future is assured and long term. *Cellar Selection* (RV)" (01/2020) 95 points Wine Spectator: "This is brimming with raspberry and boysenberry compote flavors, while mouthwatering anise and pain d’épices notes fill in the background. Reveals a flash of ganache, a streak of tar and an echo of bramble through the finish, adding range while the gorgeous fruit holds center stage. (JM)" (03/2020) 92-94 points Robert Parker's Wine Advocat...

2018 l'Eglise-Clinet, Pomerol 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
99-100 points James Suckling: "This is incredibly powerful with fantastic depth and length. It goes on for minutes. Full-bodied yet so tight and intense. Blackberries and hints of spice. It has such energy and persistence. It is a wine that makes you really reflect. Bravo. Tiny production. " (03/2019) 96-98 points Robert Parker's Wine Advocate: "Maintaining freshness in the wine was a priority for Denis Durantou at L’Eglise Clinet. “The pH developed quite quickly,” he said. “We had to test it every day; we had made a conscious decision to pick before i...

94-96 points Jeb Dunnuck: "A rock star in the making, the 2018 Château Gazin is made from 93 %Merlot and 7% Cabernet Franc. Rich, powerful, and medium to full-bodied, it has s serious feel in its structure and tannin as well as awesome notes of candied cherries, cassis, chocolate, and crushed rocks. With beautiful purity, it builds beautifully on the palate and has both richness and elegance. It’s going to benefit from short-term cellaring and cruise for 20+ years." (05/2019) 94-96 points Wine Enthusiast: "Smooth and juicy, this is ripe in a blackberry...

98-100 points Decanter: "This is complex, precise and concentrated but tempered with stunning potential. There is so much flavour and juice here with crushed tobacco and liquorice root alongside richly textured raspberry and blueberry fruits - all extremely well balanced and yet reaching down into the depths promising great ageing. A VCC that is full of layers, with the beauty of this vintage making them all relatively discernible even at this early stage because the tannins are not balled together but allow the light in between. An excellent year for Ca...

96-97 points James Suckling: "This is a wonderful Le Bon Pasteur with incredibly silky tannins that fill the mouth. It’s full-bodied yet ever so agile and bright. The tannins build at the end, as is the case in other top wines of the vintage." (04/2019) 92-94 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2018 Bon Pasteur offers up expressive notions of baked red and black cherries, mulberries and warm blueberries with hints of licorice, chocolate box and menthol. The full-bodied palate has great freshness with firm, ripe, round...

95-97 points Jeb Dunnuck: "There's some seriously good Merlot coming from the upper plateau of Pomerol in 2019, and the 2019 Château Clos L'Eglise is one of them. Deep purple-hued, with a rocking bouquet of black cherries, mulberries, chocolate, leafy herbs, and violets, this beauty hits the palate with medium to full-bodied richness, a heavenly, seamless texture, polished tannins, and a great mix of freshness and richness. Nothing is over the top, it's perfectly ripe, has a great mid-palate, and is a beautiful Pomerol in the making." (06/2020) 94-96 p...

1998 Clos Rene
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According to Robert Parker: "...Soft, round, and medium-bodied, the 1998 possesses copious quantities of black cherry fruit, toasty new oak, low acidity, and an up-front, savory style. Drink it over the next 7-8 years." (04/01)
Price: $49.99

97 points Jeb Dunnuck: "The 2014 Vieux Château Certan is glorious stuff that has more personality and sexiness than just about every other wine in the vintage. Kirsch, black cherries, flowers, forest floor and exotic spice characteristics all emerge from this ethereally textured, elegant, beautifully rich 2014 that has notable acidity, sweet tannin, and a great finish. With an almost Burgundian elegance and purity, it’s already drinking nicely, but will be even better in another 3-4 years and keep for two decades." (02/2018) 97 points James Suckling: "...

93-94 points James Suckling: "Pure and delicious with crushed berries, flowers and hints of fresh almonds. Medium to full body and very integrated tannins that melt into the wine. Fresh finish. Refined for the vintage." (03/2019) 91-93 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2018 La Cabanne (composed of 94% Merlot and 6% Cabernet Franc) opens with some cedar/oaky overtones, giving way to a fragrant core of warm black cherries, fresh black plums and blueberry preserves with sparks of spearmint, powdered cinnamon, dried ro...

91-93 points Jeb Dunnuck: "White truffle, ripe blackberries, mulberries, chocolate, and leafy herbs and earthy nuances all emerge from the 2019, a rich, medium to full-bodied, beautifully balanced 2019. Pomerol, in particular, was a huge success in 2019 and this beauty has loads to love. With solid mid-palate depth and ripe yet present tannins, it’s going to evolve nicely for 15+ years or more." (06/2020) 91-93 points Robert Parker's Wine Advocate: "Displaying a deep garnet-purple color, the 2019 Lafleur-Gazin gives up bright, fresh notes of crushed bl...

97-99 points Jeb Dunnuck: "Another incredible wine from the Moueix stable is the 2019 Chateau Hosanna, which comes from a tiny 11-acre vineyard of gravelly, clay-based soils in Pomerol. Beautiful blue fruits, smoked tobacco, damp earth, chocolate, and spice box notes all emerge from the glass, and this is just about pure perfection on the palate, with medium to full-bodied richness, ultra-fine tannins, and the fresh, vibrant style of the vintage. It’s in the same league as the 2018 yet has a slightly more classic, elegant style. It’s drop-dead gorgeous."...
Price: $159.99
Limit of 6 per customer

2018 Rouget, Pomerol
New!
96-97 points James Suckling: "This young wine really sings with a level of purity and precision that I’ve never seen from here. Medium to full body, ultra fine tannins and beautiful red-berry and floral character at the end." (04/2019) 91-94 points Vinous: "The 2018 Rouget is plush, flamboyant and exotically beautiful. Super ripe black cherry, chocolate, new leather, licorice and cloves are all amped up. Sumptuous fruit and silky, polished tannins add to its considerable appeal. Although not especially subtle, Rouget is very beautiful in 2018. It will ...

2010 Lafleur, Pomerol (Previously $1700) (Previously $1700)
Top Pick!
100 points Decanter: "The paradox of Bordeaux is that some of the greatest vintages are almost unapproachable until they are 20 years old or more. 2010 almost certainly qualifies to be in that bracket, and no one would say this is ready to drink yet (head to Les Pensées for a good few years yet). But at 10 years it practically runs you over with its brilliance the second you get anywhere near it. This is intense with lashings of tannins yet finely wrought and elegant. Power without weight, loaded with graphite, olives, sage, rosemary and violets. This re...

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