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Top Pick!
2006 Haut-Bergey, Pessac-Léognan

91 points Robert Parker's Wine Advocate: "Consistently one of the top, under-the-radar wines of Pessac-Leognan, Haut-Bergey's beautiful 2006 boasts a deep ruby/purple hue as well as a classic bouquet of hot rocks intermixed with graphite, cassis, incense, and charcoal. Medium to full-bodied with noticeable but sweet tannin, impressive purity, and an alluring texture, it is relatively evolved for a 2006, so consumption over the next 15 years is recommended. (RP)" (02/2009) 90 points Stephen Tanzer's International Wine Cellar: "Bright, deep ruby-red. Wil ... 


Inventory: Hollywood Redwood City San Francisco

Price: $26.99 Add To Cart
RP 91 ST 90

Top Pick!
2016 Trébiac, Graves

90 points James Suckling: " An attractive Graves with plenty of ripe red berries and some nice, supple tannins that neatly fit the fairly sleek, medium body. Lively, food-friendly finish. A blend of 70 per cent merlot and 30 per cent cabernet sauvignon. Drink or hold." (01/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
JS 90

2009 l'Avocat "Cuvée Speciale", Graves

Wine Enthusiast: "This spicy, full-bodied effort shows the generosity of 2009. It has firm tannins, but they are matched by the full blackberry and black currant flavors. The dry core from wood aging is likely to soften over the next 2–3 years." (02/2013) Wine Spectator: "Tar and tobacco notes frame a core of currant fruit in this muscular red. A bit earthy, but has good concentration and a smoky finish. Best from 2012 through 2020. (Web-2012)" K&L Notes: Released from the Chateau in 2019- L'Avocat is in the small commune of Cerons, which is located j ... 


Inventory: Redwood City San Francisco

Price: $29.99 Add To Cart

Top Pick!
2016 Haut-Vigneau, Pessac-Léognan

92-93 points James Suckling: "Full and juicy with lots of currant and blackberry character. Hot-stone undertones. Chewy tannins. Has the stuffing to come around nicely." (04/2017) 90 points Wine Spectator: "Ripe and rounded in feel, with polished plum and cassis notes lined with subtle savory and iron steaks that extend through the pure, sleek finish. Not big, but fresh and balanced. Drink now through 2027. (JM)" (03/2019) Robert Parker's Wine Advocate: "The 2016 Haut-Vigneau is medium garnet-purple colored with a nose of warm plums, black cherries a ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 92 - 93 WS 90

2009 Pape Clément, Pessac-Léognan (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "(Hedonists Gazette, Apr 2016): The red wine flight was a colossal showing for the 2009s, with perfect wines from Cos d'Estournel, La Mission Haut-Brion, Smith Haut Lafitte, Pape Clément and Haut-Brion. These amazing wines are not only showing their individual, singular terroir characteristics at age six, but the luxurious, extravagant richness and body of this vintage...One expects the Mission Haut-Brion, Haut-Brion and Pape Clément to hit the highest points in a vintage like this - and they did. (RP)" (04/2016) ... 


Inventory: Main Warehouse


2017 Lamouroux Blanc, Graves

The second label of Grand Enclos du Château de Cérons. 60% Semillon, 30% Sauvignon Blanc, 10% Sauvignon Gris. A K&L staff favorite for value in Bordeaux Blanc.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2013 Larrivet-Haut-Brion Blanc, Pessac-Léognan (Elsewhere $45)

92-94 points Wine Enthusiast: "Tight and mineral, this is a strongly herbaceous wine. It is taut, nervy and very fresh, while also having a rich underlying character. It needs to age." (04/2014) 93 points James Suckling: "A white with so much white peach, stones and minerals as well as a waxy character. Medium to full body with fresh acidity and a long and flavorful finish. Linear and racy. Focused finish. Drink now." (02/2016) 89-92 points Vinous: "Pale straw-green. Lively aromas of lemon, lime, minerals and white flowers. Bright and pure in the mou ... 


Inventory: Main Warehouse Redwood City San Francisco


2015 L'Avocat Rouge, Graves

Ch. L’Avocat is from the small commune of Cerons, which is located just north of Barsac and Sauternes in the southern Graves appellation. I met Nicola Allison at a small conference of Women from Bordeaux and Napa Valley in Napa earlier. She followed my advice by sending her wines to our hotel in April to be tasted, and Clyde and I liked them. I followed up by visiting the estate almost eight weeks later and was shown the gravely, plateau vineyards by her husband Sean, who manages the vines. The vineyards were purchased by the Allisons in 2002; the fruit ... 


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

2017 l'Avocat Blanc, Graves

A Sauvignon Blanc and Semillon blend, this Bordeaux blanc is an absolute K&L favorite. Bracing acidity melds with ripe yellow apple and fig to satisfy any white wine lover's thirst. Pairs with anything from Mozzarella Caprese to grilled fish. This wine loves to be enjoyed with great company.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

Back In Stock!
2009 Haut-Bailly, Pessac-Léognan

98 points Robert Parker's Wine Advocate: "A dense ruby/purple-tinged color offers up notes of forest floor, subtle wood smoke, mulberries, black cherries, cassis and a hint of lead pencil shavings. There is even a floral component lurking in the intricate aromatic profile. The wine is medium to full-bodied with wonderful intensity that builds incrementally and has a long, silky, luscious finish. There is plenty of tannin, but it is largely concealed by the wine’s beautiful fruit and ethereal complexity. Given its virtually perfect balance, this brilliant ... 


Inventory: Main Warehouse


2009 Pape Clément, Pessac-Léognan

100 points Robert Parker's Wine Advocate: "The red wine flight was a colossal showing for the 2009s, with perfect wines from Cos d'Estournel, La Mission Haut-Brion, Smith Haut Lafitte, Pape Clément and Haut-Brion. These amazing wines are not only showing their individual, singular terroir characteristics at age six, but the luxurious, extravagant richness and body of this vintage...One expects the Mission Haut-Brion, Haut-Brion and Pape Clément to hit the highest points in a vintage like this - and they did. (RP, in Hedonist's Gazette)" (04/2016) 98 po ... 


Inventory: Main Warehouse


2016 l'Avocat Rouge, Graves

Wine Enthusiast: "Dark, dense and bold, this organic wine has the potential for richness as well as structure. The blackberry fruits are readying to come forward as the tannins soften. The wine should be ready from 2022. (RV)" (02/2019) K&L Notes: h. L’Avocat is from the small commune of Cerons, which is located just north of Barsac and Sauternes in the southern Graves appellation. I met Nicola Allison at a small conference of Women from Bordeaux and Napa Valley in Napa earlier. She followed my advice by sending her wines to our hotel in April to be ta ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

2017 Pessac-Léognan de Haut Bailly, Pessac-Leognan

This is the third wine of Château Haut-Bailly. From the winery: "Our third wine bears the name and style of its prestigious appellation, known for deep, dark, fruit-driven wines. Pessac-Léognan by Haut-Bailly originates from the estate’s youngest vines, which contain low levels of tannin. A brief stint of barrel ageing provides a little more structure and softness, while retaining a wine that is enjoyable after a couple of years in bottle."


Inventory: Hollywood Redwood City San Francisco

Price: $21.99 Add To Cart

2007 Haut-Bailly, Pessac-Léognan

92 points Robert Parker's Wine Advocate: "Tasted at BI Wine & Spirits' 10-Year-On tasting, the 2007 Haut Bailly has a beautiful, quintessential Pessac bouquet with touches of warm gravel filtering through the black fruit. The palate is medium-bodied with impressive, tightly knit black fruit laced with cedar and white pepper. There is superb weight in this 2007 considering the vintage, doling out fine mineralité on the persistent finish. Very fine, but I would actually wait another couple of years before broaching. (NM)" (06/2017) 91 points Wine Enthusi ... 


Inventory: Main Warehouse Redwood City San Francisco


2000 La Mission Haut-Brion, Pessac-Léognan

100 points Robert Parker's Wine Advocate: "One of the wines of the vintage, the 2000 has barely budged in its evolution since it was bottled and released in 2002. After ten years in bottle, it still reveals a dense opaque purple color along with a potentially sensational bouquet of blueberries, black currants, graphite, asphalt and background oak. Extremely powerful, full-bodied and superbly concentrated with good acidity and high but round tannins, this massive La Mission-Haut-Brion should take its place among this estate’s most hallowed vintages when i ... 


Inventory: Main Warehouse


2009 Smith-Haut-Lafitte Rouge, Pessac-Léognan

100 points Robert Parker's Wine Advocate: "The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafitte exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. This massive, extraordinarily rich, unctuously textured wine may be the most concentrated effort produced to date, although the 2000, 2005 and 2010 are nearly as prodigious. A gorgeous expression of Pessac-Leognan with sweet tannin, emerging cha ... 


Inventory: Main Warehouse


2014 Brown Rouge, Pessac-Léognan

91-93 points Vinous: "A dark, explosive wine, the 2014 Brown hits the palate with tons of intensity and breadth. Black fruit, smoke, mint, leather and tobacco wrap around the huge, structured finish in a wine that brings together intense fruit with an equally imposing sense of structure. Consulting winemaker Frédéric Massie continues to do impressive work at Brown, a historic estate in Pessac-Léognan that seems to be on the rise. There is a lot to like and look forward to. The blend is 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. (AG)" (04/201 ... 


Inventory: Hollywood


2016 D'Archambeau, Graves

James Suckling: "A fruity and refined wine with blackberry and cherry character. Medium body and silky tannins." (04/2017) K&L Notes: Aromas of plums and berries with hints of chocolate and stones. Medium to full body, silky tannins and a savory finish.


Inventory: Main Warehouse Hollywood Redwood City

Price: $14.99 Add To Cart

2004 l'Avocat "Cuvée Speciale", Graves

This was the 2nd vintage from Sean Allison-released to us again in 2019. I’m excited to introduce to you our latest DI – Direct import from Bordeaux; Ch. L’Avocat from the small commune of Cerons which is located just north of Barsac and Sauternes in the southern Graves appellation. I met Nicola Allison at a small conference of Women from Bordeaux and Napa Valley in Napa earlier this year. She followed my advice by sending her wines to our hotel in April to be tasted and Clyde and I liked them. I followed up by visiting the estate almost eight weeks lat ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Top Pick!
2009 Haut-Bailly, Pessac-Léognan (Pre-Arrival)

100 points Decanter: "As it opens in the glass, this is absolutely gorgeous. You can see why this was the period where people stopped and said, 'hang on, what's going on at Haut Bailly?' It's silky and a touch subdued, clearly a serious wine, with seductive, fleshy cassis, bilberry, hedgerow and bramble fruits alongside notes of leather, pencil lead and crushed stones, perfectly balanced by tantalisingly reticent tannins and acidity. It's got to be one of the greatest Haut-Baillys on record, with its wonderful expression and great persistency. (JA)" (02/ ... 


Inventory: Main Warehouse


Back In Stock!
2009 Pape-Clément Blanc, Pessac-Léognan

100 points James Suckling: "This really is phenomenal. It shows subtle complexity with dried lemons, papaya, and hints of vanilla. What blows you away is the palate. It is so dense yet agile with amazing tension and a bright finish. It builds and builds in the finish. Superb. Speechless." (07/2012) 100 points Robert Parker's Wine Advocate: "The 2009 Pape Clement Blanc is an absolutely remarkable wine, which is not a surprise given what this historic estate has done in both white and red over the last 20 years. Their white wine, an intriguing blend of 4 ... 


Inventory: Main Warehouse

Price: $369.99 Add To Cart
JS 100 RP 100

2009 Domaine de Chevalier Rouge, Pessac-Léognan

97 points James Suckling: "Aromas of blueberries and lemon rind. Full body, with soft and velvety tannins and bright fruity finish. Refined and beautiful. Layered wine. Pure fruit. Gravelley. Stoney. So classy and complex. Try in 2020." (12/2012) 95 points Wine Enthusiast: "Dominating aromas of smoky new wood follow through to the toasty flavor that covers the fruit at this stage. But, like all 2009s, this is a rich wine that will balance out and show all of its opulence. That said, it will likely always be a firm, ageworthy wine, with the dark tannins ... 


Inventory: Main Warehouse


2006 La Mission Haut-Brion, Pessac-Léognan

97 points Decanter: "Colour still tight and inky at 10 years old. Smooth, silky, very expressive; this is so powerful it almost lulls you into a false sense of security with the tannin integration on the first attack. Deceptively concentrated, this has persistency and freshness, plus layers of crushed black fruits, tar, cigar smoke and saffron. Right up there with the best wines of the tasting. (JA)" (06/2016) 96 points Wine Enthusiast: "Wonderful sweet fruit, velvet in texture, with concentrated ripe fruits and red berries. This is a wine that rolls s ... 


Inventory: Hollywood Redwood City


Top Pick!
2018 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival)

99-100 points James Suckling: "Wow. I can’t get over the pureness of fruit in this wine with so much currant, tar and wet-earth character. Flowers, too. So aromatic. Full body, yet pureness and brightness of fruit. Layered. Incredible depth and beauty. Greatest ever?" (04/2019) 96-98 points Decanter: "These guys clearly know what they are doing, and they keep doing it. This wine is consistent even in difficult years but in years like this, where they have the room to manoeuvre, it really shines. This is great stuff, with lovely freshness to the deep fr ... 


Inventory: Main Warehouse


Top Pick!
2010 La Mission Haut-Brion, Pessac-Léognan 1-pack in OWC

100 points James Suckling: "This is crazy. The nose is so unique with the iodine, stones and currant aromas with wet earth and mushroom. Aromas like this don't usually come out until 10 years or so in the bottle. Classic nose for this estate. Full-bodied, with an amazing palate of firm yet polished tannins and a solid palate. So dense and gorgeous. It is really stunning." (02/2013) 98 points Robert Parker's Wine Advocate: "A strong candidate for a perfect score in about 15 years, the 2010 La Mission Haut-Brion could well turn out to be a modern-day ver ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2016 de Chantegrive Rouge, Graves

92 points Wine Enthusiast: "One of the leading estates in the Graves has produced an elegant, balanced wine. Wood aging has added to the fruit tannins to give plenty of structure to go with the black-currant fruits. This is a wine to age, drink from 2023. (RV)" (06/2019) 90 points James Suckling: "Some chocolate and leafy, cabernet character on the nose, but the fruit seems ripe enough on the generous palate. Slightly chewy finish. Just a year longer in the bottle ought to help. A blend of 50 per cent merlot and 50 per cent cabernet sauvignon. Try from ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
WE 92 JS 90

2015 Carbonnieux Blanc, Pessac-Léognan

95 points Wine Enthusiast: "This wine has a wonderful citrus character, fresh lemons and limes going with the mineral texture. It is crisp while also structured, bright with acidity and zesty with lemon and orange. The aftertaste is herbal, crisp and bright. Drink from 2022. *Cellar Selection* (RV)" (04/2018) 92 points James Suckling: "Aromas of stones, limestone and sliced pears follow through to a full body and tight and fruity flavors. Focused with an oyster-shell and cooked-apple aftertaste. Drink now." (02/2018) 92 points Robert Parker's Wine Ad ... 


Inventory: Main Warehouse Hollywood


Top Pick!
1982 La Mission Haut-Brion, Graves

100 points Robert Parker's Wine Advocate: "One of the handful of perfect wines of the vintage, the La Mission still possesses a remarkably dense ruby/purple color with only a slight garnet and lightening at the edge. The fruit-dominated aromatics reveal lots of cassis, blueberry, scorched earth, black truffle, incense, graphite and high-class, unsmoked cigar tobacco-like notes. Still exhibiting remarkable concentration, enormous body, silky sweet tannin, and no perceptible acidity, the 1982 remains fresh, delineated and super-compelling...this modern day ... 


Inventory: Main Warehouse Redwood City San Francisco


2016 Crabitey Rouge, Graves

James Suckling: "Full blackberries with hints of chocolate and something leafy. Nice, juicy palate with moderate tannins and a lively finish. Drink or hold." (01/2019) Vinous: "The 2016 Crabitey is a plump, forward Graves with lovely dark fruit, spice, leather and tobacco character. Drink through 2024. (AG)" (01/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

2005 Haut-Brion, Pessac-Léognan

100 points Jeb Dunnuck: "The 2005 Haut Brion is out of this world and certainly one of the finest wines I’ve ever tasted. Deeper, richer, and more concentrated than the 2000, it offers as pure an expression of this terroir as I could image with huge notes of blackcurrants, roasted herbs, scorched earth, tobacco, and earth all literally soaring from the glass. Full-bodied, powerful, concentrated, and layered, it still holds onto the hallmark elegance and purity of the estate. Wine doesn’t get any better and this tour de force can be drunk anytime over the ... 


Inventory: Hollywood


2010 Carbonnieux Rouge, Pessac-Léognan

93 points Wine Enthusiast: "Big, dusty tannins are forward on this firmly structured wine. Very dense in its character and style, serious and dark, it will develop slowly as its more juicy side begins to show through. (RV)" (03/2013) 91 points Wine Spectator: "Intense, with dark, smoldering tobacco and charcoal leading the way, along with densely layered currant preserves, fig paste and blackberry coulis flavors. The finish lets the pure fruit sing, while a violet note waits in reserve. Best from 2014 through 2024. (JM)" (03/2013) 88-91 points Stephe ... 


Inventory: Main Warehouse


2005 La Mission Haut-Brion, Pessac-Léognan

100 points Robert Parker's Wine Advocate: "The 2005 La Mission Haut-Brion is pure perfection. It has an absolutely extraordinary nose of sweet blackberries, cassis and spring flowers with some underlying minerality, a full-bodied mouthfeel, gorgeously velvety tannins (which is unusual in this vintage) and a long, textured, multi-layered finish that must last 50+ seconds. This is a fabulous wine and a great effort from this hallowed terroir. Drink this modern-day legend over the next 30+ years. Only 5,500 cases were produced of this blend of 69% Merlot, 3 ... 


Inventory: Main Warehouse Redwood City San Francisco


2015 Domaine de Chevalier Rouge, Pessac-Léognan (375ml)

97 points Jeb Dunnuck: "I was able to taste the 2015 Domaine de Chevalier twice and it showed sensationally both times. A blend of 65% Cabernet Sauvignon, 30% Merlot, and the rest Petit Verdot that was harvested between October 1st and October 15th, this deep ruby/purple-colored effort has soaring aromatics of caramelized black cherries, cassis, lead pencil shavings, and forest floor. Deep, full-bodied, intense and beautifully pure, with fine tannin and moderate acidity, it’s a gorgeous Pessac-Leognan that needs 4-5 years of cellaring and will evolve for ... 


Inventory: Main Warehouse


2012 Larrivet Haut-Brion, Pessac-Léognan

90 points Decanter: "Enjoyable with a hugely attractive smokiness, this is tender and a little tight on the finish but full of fleshed-out fruit flavours. It’s just about ready to drink but remains young with a good number of years ahead of it. Matured in 33% new oak. Drinking Window 2019-2032. (JA) " (07/2018) 90 points James Suckling: "This is an earthy and spicy wine with meat and wet earth character. Medium to full body, fresh acidity and a savory finish. Velvety tannins." (02/2015) 90 points Robert Parker's Wine Advocate: "Tasted blind at the S ... 


Inventory: Redwood City


2016 Haut-Brion, Pessac-Léognan (Pre-Arrival)

100 points James Suckling: "Stunning black fruit with plenty of forest berries in there, the whole picture cool and very delicate, also on the concentrated and highly structured palate. The tannins are very fine-grained, but decisively austere and, together with the vibrant acidity, they propel the finish out towards infinity and leave a breathtaking final impression. A blend of 56 per cent merlot, 37.5 per cent cabernet sauvignon and 6.5 per cent cabernet franc. Very long aging potential, but you could try it in 2023." (02/2019) 100 points Robert Park ... 


Inventory: Main Warehouse


Back In Stock!
2010 Branon, Pessac-Léognan

97 points Robert Parker's Wine Advocate: "Once again in 2010, notes of mocha, espresso roast, chocolate, creme de cassis and scorched earth soar from this opaque purple-colored wine. It is aged in 100% new oak, but that is hardly noticeable given the wine’s sensational richness and extravagant fruit. This wine is classic, full-bodied and intense. It’s just a shame that less than 8,000 bottles are usually made. This wine is still backward, but very full, rich, and impressively pure in texture. Give it another 5-8 years of cellaring and drink it over the f ... 


Inventory: Main Warehouse


2015 Gazin Rocquencourt Blanc, Pessac-Léognan

93 points James Suckling: "Slightly flinty aromas of lemons and dried pears. Really pristine and vibrant. The palate has impressive mango and yellow-peach flavors set in a smooth, fleshy core and a long, deep finish. Drink or hold." (02/2018) 93 points Vinous: "A wine of cut, energy and tension, the 2015 Gazin Rocquencourt Blanc is gorgeous. The green orchard fruit, mint, lime and citrus notes all pulse with considerable vibrancy and tons of Sauvignon Blanc character. Yields were just 40 hectoliters per hectare. The wine was fermented and aged in barre ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2010 Haut-Bergey, Pessac-Léognan (Pre-Arrival)

92-95 points Wine Spectator: "Seriously ripe, with dense, succulent plum and black currant fruit paste notes, laced with extra spice, anise and tar. This has great drive and cut, and is still a bit compact. Seems set for the longer haul. A seriously good showing for this estate. (Web Only- 2011)" 93 points James Suckling: "This is a wine that shows lots of chocolate, tobacco and currants. Full body, with velvety tannins and a long finish. All there." (04/2011) 92 points Robert Parker's Wine Advocate: "From Helene Garcin, this blend of 70% Cabernet Sau ... 


Inventory: Main Warehouse


Top Pick!
2010 Haut-Brion, Pessac-Léognan

100 points Robert Parker's Wine Advocate: "As for the 2010 Haut-Brion, it does not have the power of Latour’s 2010 or the intense lead pencil shavings and chocolaty component of Lafite-Rothschild, but it is extraordinary, perfect wine. It has a slightly lower pH than the 2009 (3.7 versus the 2009's 3.8), and even higher alcohol than the 2009 (14.6%). The wine is ethereal. From its dense purple color to its incredibly subtle but striking aromatics that build incrementally, offering up a spectacular smorgasbord of aromas ranging from charcoal and camphor t ... 


Inventory: Redwood City San Francisco


Top Pick!
2010 Haut-Bailly, Pessac-Léognan

98 points James Suckling: "Great aromas of crushed blackberries with flowers and stones that follow through to a full body, with super silky tannins and a long, long finish. It fills your mouth with beautiful fruit and velvety tannins yet shows tension and form. This lasts for minutes on the palate. Structured and superb. Don't touch until 2020." (11/2013) 98 points Robert Parker's Wine Advocate: "Deep plum/purple, Haut-Bailly's 2010 required some coaxing to appreciate its subtle notes of barbecue smoke, lead pencil shavings and creme de cassis as well ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Haut-Bailly, Pessac-Léognan

98 points James Suckling: "This is an incredible young red with precision and focus that is second to almost none. Full body with a ultra-fine tannin drive that is seamless as it is endless. It ends with such power. Try in 2024 but already impressive to taste." (02/2018) 98 points Decanter: "The aromatic complexity of this wine strikes you from the very first moment - this has got to be one of the greatest Haut Baillys I have ever tasted. The 2015 has a touch of Petit Verdot for the first time (not including the mixed fruit from the century-old grapevi ... 


Inventory: Hollywood San Francisco


Top Pick!
2005 Haut-Bergey, Pessac-Léognan

91 points Wine Spectator: "Aromas of mineral, blackberry and licorice lead to a full body, with lots of racy tannins and a long, flavorful finish. There's plenty of character, with a polished, refined style, yet tannic. Best after 2011. (JS)" (03/2008) 90 points John Gilman: "Château Haut-Bergey was one of the most pleasant surprises of the entire 2005 tasting. Michel Rolland had consulted here for some years in the past, but the château owner had decided that he was dissatisfied with the direction of the winemaking under Monsieur Rolland’s consultancy ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 La Parde de Haut-Bailly, Pessac-Léognan

92-94 points Wine Enthusiast: "(Barrel sample.) This wine has a fine, dense texture that is impressive with its smooth velvet character. The tannins are dark, solid and show a dry side to balance the beautiful juicy fruit. Although this is a second wine, it does have the structure of a wine more senior than that. (RV)" (04/2016) 93 points James Suckling: "Pure fruit here in a reserved and focused presentation with just a hint of dried roses. Full body, integrated tannins and a fresh, tangy finish. Shows focus and brightness. Second wine of Château Haut ... 


Inventory: Main Warehouse Redwood City


Top Pick!
2016 Le Pape, Pessac-Léognan (Pre-Arrival)

92-93 points James Suckling: "Lots of walnut and berry character. Medium-to full-bodied, round and silky with a lovely chocolate undertone. Very polished and juicy. So fine and racy." (04/2017) 93 points Decanter: "So elegant, right from the first nose. The fourth vintage under Haut-Bailly ownership (because they declassified the 2013), this has appealing rich caramel and coffee bean edges and is beautifully elegant. It has soft, elongated tannins, and concentrated violet and fern notes, that seem to float through the palate. This property is really st ... 


Inventory: Main Warehouse


1997 Haut-Bailly, Pessac-Léognan

Robert Parker's Wine Advocate: "Light to medium-bodied, with pleasant spicy tobacco and sweet black cherry/berry fruit. (RP)" (04/2000) Stephen Tanzer's International Wine Cellar: "Moderately saturated medium ruby. Plum, tar, tobacco and leather on the slightly roasted nose. Juicy and restrained in the mouth, with flavors of plum, smoke and tobacco and a faint herbaceous element. Offers modest texture and sweetness but good vinosity and personality. (ST)" (05/2000) K&L Notes: This wine is perfect right now! Packed with ripe fruit and not a hard edge ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $99.99 Add To Cart

Back In Stock!
2009 Smith Haut Lafitte Blanc, Pessac-Léognan

98 points Robert Parker's Wine Advocate: "Smith-Haut-Lafitte hit a home run with their red Pessac-Leognan and came very close to perfection with their dry white Graves. Possibly the best dry white the estate has produced since the proprietors, the Cathiards, acquired the property in 1990, this wine exhibits a sensational fragrance of buttered citrus, honeyed melons and a touch of grapefruit, lemon zest and orange rind. It also displays grapefruit on the attack and mid-palate as well as real opulence, terrific acidity and length. Drink it over the next 15 ... 


Inventory: Main Warehouse


2007 La Mission Haut-Brion, Pessac-Léognan

95 points Robert Parker's Wine Advocate: "Tasted at BI Wine & Spirits' 10-Years-On tasting, the 2007 La Mission Haut Brion should be considered as one of the wines of the vintage, perhaps even outclassing the gaff across the road! It has an ebullient bouquet with vivid dark berry, cold, warm gravel and undergrowth scents that are very complex and beautifully defined. The palate is medium-bodied with very fine tannin, crisp acidity and a very precise structure, with superb tension on the finish. If you are seeking a 2007 Bordeaux, then this would undoubte ... 


Inventory: Main Warehouse Redwood City San Francisco


1996 Smith-Haut-Lafitte Rouge, Pessac-Leognan (1.5L)

90 points Robert Parker's Wine Advocate: "The 1996 Smith-Haut-Lafitte is the quintessentially elegant Bordeaux. With a dark ruby/purple color, it displays a beautiful presentation of blackberry and cassis fruit nicely dosed with subtle new oak. On the attack, the wine is sweet and pure, with striking symmetry, and a compellingly balanced mid-palate and finish. Although not as big as some blockbusters from this vintage, it is extremely complex (both aromatically and flavor-wise), and impressive for its restraint, subtlety, and impeccable balance. Anticipa ... 


Inventory: Main Warehouse

Price: $224.99 Add To Cart
RP 90

2014 Haut-Brion, Pessac-Léognan (375ml)

97 points James Suckling: "Dense and tight now with blackberries, blueberries, iodine, minerals and currants. Full-bodied, firm and closed, yet there’s a persistence and length that is most impressive. Polished and very classy." (02/2017) 97 points Vinous: "One of the stars of the vintage, the 2014 Haut-Brion is an exceptionally beautiful and vivid wine. Super-ripe dark cherry, plum, tobacco and menthol are some of the notes that run through the 2014. Just as it did from barrel, the 2014 boasts tons of opulence, intensity and richness. Dried flowers, t ... 


Inventory: Main Warehouse Redwood City


2014 l'Esprit de Chevalier Blanc, Pessac-Leognan

The second wine of Domaine de Chevalier and it is a bargain—perhaps one of the best value white Bordeaux in our inventory. Not quite the richness of the first wine, but full flavors of white peach and stone fruits with some citrus thrown in.


Inventory: San Francisco

Price: $24.99 Add To Cart