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2016 Haut-Brion, Pessac-Léognan (Pre-Arrival) Top Pick!
2016 Haut-Brion, Pessac-Léognan (Pre-Arrival)

100 points James Suckling: "Stunning black fruit with plenty of forest berries in there, the whole picture cool and very delicate, also on the concentrated and highly structured palate. The tannins are very fine-grained, but decisively austere and, together with the vibrant acidity, they propel the finish out towards infinity and leave a breathtaking final impression. A blend of 56 per cent merlot, 37.5 per cent cabernet sauvignon and 6.5 per cent cabernet franc. Very long aging potential, but you could try it in 2023." (02/2019) 100 points Robert Park ...Read More » 


Inventory: Main Warehouse


2015 Trébiac, Graves

This is an easy-to-enjoy Bordeaux with character and consistent quality at a price that's about half of what one may expect based on its taste. Château de Trébiac delivers on all counts and has been a K&L favorite for years. Managed by Arnaud de Butler, the estate is located on a gravel plateau south of Bordeaux and in recent years has seen extensive upgrades to the vineyards and winery. The 2015 is 70% Cabernet Sauvignon and 30% Merlot.


Inventory: Hollywood

Price: $14.99 Add To Cart

2016 Haut-Vigneau, Pessac-Léognan

92-93 points James Suckling: "Full and juicy with lots of currant and blackberry character. Hot-stone undertones. Chewy tannins. Has the stuffing to come around nicely." (04/2017)


Inventory: Hollywood Redwood City

Price: $19.99 Add To Cart
JS 92 - 93

2016 Haut-Brion, Pessac-Léognan 6-pack in OWC (Pre-Arrival) Top Pick!
2016 Haut-Brion, Pessac-Léognan 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "Stunning black fruit with plenty of forest berries in there, the whole picture cool and very delicate, also on the concentrated and highly structured palate. The tannins are very fine-grained, but decisively austere and, together with the vibrant acidity, they propel the finish out towards infinity and leave a breathtaking final impression. A blend of 56 per cent merlot, 37.5 per cent cabernet sauvignon and 6.5 per cent cabernet franc. Very long aging potential, but you could try it in 2023." (02/2019) 100 points Robert Park ...Read More » 


Inventory: Main Warehouse


2009 Haut-Bailly, Pessac-Léognan (Pre-Arrival)

100 points Decanter: "As it opens in the glass, this is absolutely gorgeous. You can see why this was the period where people stopped and said, 'hang on, what's going on at Haut Bailly?' It's silky and a touch subdued, clearly a serious wine, with seductive, fleshy cassis, bilberry, hedgerow and bramble fruits alongside notes of leather, pencil lead and crushed stones, perfectly balanced by tantalisingly reticent tannins and acidity. It's got to be one of the greatest Haut-Baillys on record, with its wonderful expression and great persistency. (JA)" (02/ ...Read More » 


Inventory: Main Warehouse Special Order


2014 Haut-Brion, Pessac-Léognan

97 points James Suckling: "Beautifully perfumed with rose petals, violets and currant bush. Full body, very silky tannins and bright acidity. Tannins are super fine-grained. Goes on for minutes. Racy and refined. Persistent. Drink in 2025." (02/2017) 97 points Vinous: "One of the stars of the vintage, the 2014 Haut-Brion is an exceptionally beautiful and vivid wine. Super-ripe dark cherry, plum, tobacco and menthol are some of the notes that run through the 2014. Just as it did from barrel, the 2014 boasts tons of opulence, intensity and richness. Drie ...Read More » 


Inventory: San Francisco


2015 L'Avocat Rouge, Graves Top Pick!
2015 L'Avocat Rouge, Graves

Ch. L’Avocat is from the small commune of Cerons, which is located just north of Barsac and Sauternes in the southern Graves appellation. I met Nicola Allison at a small conference of Women from Bordeaux and Napa Valley in Napa earlier. She followed my advice by sending her wines to our hotel in April to be tasted, and Clyde and I liked them. I followed up by visiting the estate almost eight weeks later and was shown the gravely, plateau vineyards by her husband Sean, who manages the vines. The vineyards were purchased by the Allisons in 2002; the fruit ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

2017 l'Avocat Blanc, Graves Top Pick!
2017 l'Avocat Blanc, Graves

A Sauvignon Blanc and Semillon blend, this Bordeaux blanc is an absolute K&L favorite. Bracing acidity melds with ripe yellow apple and fig to satisfy any white wine lover's thirst. Pairs with anything from Mozzarella Caprese to grilled fish. This wine loves to be enjoyed with great company.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

2015 de Landiras Rouge, Graves Top Pick!
2015 de Landiras Rouge, Graves

This property is located at the southern end of the Graves region, very close to Barsac and Sauternes. It is one of the oldest in Bordeaux, dating from the fourteenth century. John Statton built the original chateau in 1360 on the site of a Roman villa, while the land was still in English possession. In the 1500s, the property was purchased and run by the powerful Angol-Gascon family of Montferrand. At the time there were 14,000 acres of vineyards and property. This family, for a short while, also owned Chateau Margaux. The Landiras vineyards eventually ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2016 La Tour Léognan, Pessac-Léognan New!
2016 La Tour Léognan, Pessac-Léognan

From the winery: "Originally, Château Tour Léognan was the estate located right next to Château Carbonnieux. In 1956 Marc Perrin bought both properties; he reorganized all the planting-layout and Tour Léognan became the second wine of Carbonnieux. From the early stages, Château Tour Léognan is made from the younger vineyards of Château Carbonnieux (vine younger than 12 years of age). It follows the same process and deserves the same care as its bigger brother. Being drier and fruitier, the Château Tour Léognan wines can be served younger but they still ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2010 Haut-Brion, Pessac-Léognan (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "As for the 2010 Haut-Brion, it does not have the power of Latour’s 2010 or the intense lead pencil shavings and chocolaty component of Lafite-Rothschild, but it is extraordinary, perfect wine. It has a slightly lower pH than the 2009 (3.7 versus the 2009's 3.8), and even higher alcohol than the 2009 (14.6%). The wine is ethereal. From its dense purple color to its incredibly subtle but striking aromatics that build incrementally, offering up a spectacular smorgasbord of aromas ranging from charcoal and camphor t ...Read More » 


Inventory: Main Warehouse


2016 D'Archambeau, Graves Top Pick!
2016 D'Archambeau, Graves

Aromas of plums and berries with hints of chocolate and stones. Medium to full body, silky tannins and a savory finish. Ralph and I and Trey have a soft spot in our hearts for this property. We were there for dinner long ago when the comet Hale-Bopp was passing over in April 1997.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2001 Domaine de Chevalier Rouge, Pessac-Léognan

97 points Wine Enthusiast: "This is one of the legendary whites of Bordeaux. It lives up to its reputation. The 2001 vintage of the Domaine de Chevalier white (tasted from half bottle) is well-evolved, packed with flavors of almonds, toast, spice, fresh grapefruits, white fruits and an impressive layer of acidity. It will age for a good 20 years or more. Expect a full bottle to be less evolved at this stage. *Cellar Selection* (RV)" (06/2005) 92 points Wine & Spirits: "No tasting note given." (12/2004) 91 points James Suckling: "Totally open now with ...Read More » 


Inventory: Redwood City


2014 Brown Rouge, Pessac-Léognan Back In Stock!
2014 Brown Rouge, Pessac-Léognan

91-93 points Vinous: "A dark, explosive wine, the 2014 Brown hits the palate with tons of intensity and breadth. Black fruit, smoke, mint, leather and tobacco wrap around the huge, structured finish in a wine that brings together intense fruit with an equally imposing sense of structure. Consulting winemaker Frédéric Massie continues to do impressive work at Brown, a historic estate in Pessac-Léognan that seems to be on the rise. There is a lot to like and look forward to. The blend is 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. (AG)" (04/201 ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


1982 Larrivet-Haut-Brion, Pessac-Léognan

According to Robert Parker: "Larrivet-Haut-Brion is well-known in European wine circles but is rarely seen in America. The vineyard, located in the southern section of Graves near Leognan, is adjacent to that of the much more famous Haut-Bailly..." (Bordeaux Book, 3rd Edition) 50% Cabernet Sauvignon, 50% Merlot.


Inventory: Hollywood

Price: $199.99 Add To Cart

2016 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival)

96-98 points Wine Enthusiast: "Mint aromas and flavors signal the new wood in which this wine is aging. It has impressive fruit, opulent and dense, balanced by fine acidity, crisp edges and solid tannins. A serious wine that will last for a long time. (RV)" (04/2017) 97 points Vinous: "The 2016 Domaine de Chevalier is a thrilling wine. Dense and beautifully layered, the 2016 is also quite a bit richer than it usually is. Cabernet Sauvignon aromatics and structure pulse through the wine. The red-toned fruit is incredibly primary at this stage. Readers s ...Read More » 


Inventory: Main Warehouse


2016 Pape Clément, Pessac-Léognan (Pre-Arrival) Top Pick!
2016 Pape Clément, Pessac-Léognan (Pre-Arrival)

98 points James Suckling: "Stunning concentration of perfectly ripe blackcurrants here with a delicate whiff of vanilla oak and extremely fine tannins that are almost perfectly integrated on the seductive and delicate palate, right through the almost literally breathtaking, super-long and very polished finish. Try from 2022." (02/2019) 95-97 points Wine Enthusiast: "This is a serious, structured wine with fine tannins as well as acidity. There is a depth of flavor in this elegant wine, with black currant fruit and great structure. A wine for the long h ...Read More » 


Inventory: Main Warehouse


2015 Crabitey Rouge, Graves

Jancis Robinson: "Black fruit juice with a very appealing easiness about it. Dry finish with a soft structure and a touch of medicinal scent lingering on the finish. Nicely done. (RH)" (03/2016) Vinous: "The 2015 Crabitey is full of personality and character. Gravel, iron, savory herbs and smoke lead into a core of dark fruit in this powerful, distinctive Graves. There is more than enough depth to suggest the 2015 will drink well for at least a handful of years. (AG)" (02/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

1986 Carbonnieux, Pessac-Léognan

According to Robert Parker: "The 1986 is impressive for its suave, graceful, cherry fruitiness, generous use of toasty new oak, and soft flavors with some ripe tannins in the finish..." (Bordeaux Book, 3rd Edition)


Inventory: Main Warehouse

Price: $49.99 Add To Cart

2007 Haut-Bailly, Pessac-Léognan Back In Stock!
2007 Haut-Bailly, Pessac-Léognan

92 points Robert Parker's Wine Advocate: "Tasted at BI Wine & Spirits' 10-Year-On tasting, the 2007 Haut Bailly has a beautiful, quintessential Pessac bouquet with touches of warm gravel filtering through the black fruit. The palate is medium-bodied with impressive, tightly knit black fruit laced with cedar and white pepper. There is superb weight in this 2007 considering the vintage, doling out fine mineralité on the persistent finish. Very fine, but I would actually wait another couple of years before broaching. (NM)" (06/2017) 91 points Wine Enthusi ...Read More » 


Inventory: Redwood City


2009 Smith-Haut-Lafitte Rouge, Pessac-Léognan Back In Stock!
2009 Smith-Haut-Lafitte Rouge, Pessac-Léognan

100 points Robert Parker's Wine Advocate: "The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafitte exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. This massive, extraordinarily rich, unctuously textured wine may be the most concentrated effort produced to date, although the 2000, 2005 and 2010 are nearly as prodigious. A gorgeous expression of Pessac-Leognan with sweet tannin, emerging cha ...Read More » 


Inventory: Redwood City


2015 Gazin Rocquencourt, Pessac-Léognan New!
2015 Gazin Rocquencourt, Pessac-Léognan

94 points Vinous: "Sexy and alluring, the 2015 Gazin Rocquencourt has much to offer. Best of all, the 2015 is going to be ready to drink with only minimal cellaring. Succulent black cherry, chocolate, espresso, savory herbs, licorice and smoke are all amped up by the natural richness of the year. Plush, supple and nuanced, with silky tannins and exceptional finesse, the 2015 Gazin is a stunner. Don't miss it. Tasted three times. (AG)" (02/2018) 93 points James Suckling: "Complex aromas of blackberries, blueberries and sandalwood following through to a ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Baret Rouge, Pessac-Léognan

92 points James Suckling: "A mellow cedary edge to the nose with cassis and redcurrants. The palate delivers smooth and supple mid-weight tannins that layer nicely into a fresh, black-fruited finish. Drink or hold." (02/2018) Wine Enthusiast: "Hugely rich, the wine has a density that detracts from the natural elegance of this appellation. Its tannins and extracted fruit are firm although with the potential of juicy black-currant acidity as the wine progresses. Give this wine several years and don't drink before 2022. (RV)" (05/2018) Jancis Robinson: ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 92

2016 La Mission Haut-Brion Rouge, Pessac-Léognan (Pre-Arrival) Top Pick!
2016 La Mission Haut-Brion Rouge, Pessac-Léognan (Pre-Arrival)

99 points Vinous: "The 2016 La Mission Haut-Brion was stunning from barrel, and now in bottle. It has a sublime bouquet of blackberries, briar and hints of dark chocolate and rose petals that gain intensity with aeration while maintaining ethereal delineation. It never steps on the accelerator too hard. The palate is medium-bodied with fine tannin. There is still a veneer of new oak that will need to be assimilated over the coming years. This is a deep La Mission that caresses the mouth. Touches of graphite lingering on a finish that fans out gloriously. ...Read More » 


Inventory: Main Warehouse


2015 Gazin Rocquencourt Blanc, Pessac-Léognan New!
2015 Gazin Rocquencourt Blanc, Pessac-Léognan

93 points James Suckling: "Slightly flinty aromas of lemons and dried pears. Really pristine and vibrant. The palate has impressive mango and yellow-peach flavors set in a smooth, fleshy core and a long, deep finish. Drink or hold. " (02/2018) 93 points Vinous: "A wine of cut, energy and tension, the 2015 Gazin Rocquencourt Blanc is gorgeous. The green orchard fruit, mint, lime and citrus notes all pulse with considerable vibrancy and tons of Sauvignon Blanc character. Yields were just 40 hectoliters per hectare. The wine was fermented and aged in barr ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2005 Mouton-Rothschild, Pauillac (1.5L) 3-Pack in OWC Top Pick!
2005 Mouton-Rothschild, Pauillac (1.5L) 3-Pack in OWC

99 points Decanter: "Deep bright ruby, superconcentrated and extremely vertical, this Mouton is only starting to open up after which it will plateau for another fifty years or so of outstanding drinking. Cassis, cedar, graphite aromas and flavours of noteworthy complexity are lifted by harmonious acidity. An extremely refined and less exotic Mouton Rothschild. Drinking Window 2018-2065. (ID)" (11/2015) 98 points James Suckling: "This accelerates on the palate with incredibly ripe tannins and finesse. Full body, roasted fruit, leather and grilled meat. ...Read More » 


Inventory: Main Warehouse


2015 Haut-Bailly, Pessac-Léognan Top Pick!
2015 Haut-Bailly, Pessac-Léognan

98 points James Suckling: "This is an incredible young red with precision and focus that is second to almost none. Full body with a ultra-fine tannin drive that is seamless as it is endless. It ends with such power. Try in 2024 but already impressive to taste." (02/2018) 98 points Decanter: "The aromatic complexity of this wine strikes you from the very first moment - this has got to be one of the greatest Haut Baillys I have ever tasted. The 2015 has a touch of Petit Verdot for the first time (not including the mixed fruit from the century-old grapevi ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco


2009 La Mission Haut-Brion Rouge, Pessac-Léognan (1.5L) Top Pick!
2009 La Mission Haut-Brion Rouge, Pessac-Léognan (1.5L)

100 points Robert Parker's Wine Advocate: "A candidate for the wine of the vintage, the 2009 La Mission-Haut-Brion stood out as one of the most exceptional young wines I had ever tasted from barrel, and its greatness has been confirmed in the bottle. A remarkable effort from the Dillon family, this is another large-scaled La Mission that tips the scales at 15% alcohol. A blend of equal parts Cabernet Sauvignon and Merlot (47% of each) and the rest Cabernet Franc, it exhibits an opaque purple color as well as a magnificent bouquet of truffles, scorched ea ...Read More » 


Inventory: Redwood City


2016 Haut-Bailly, Pessac-Léognan (Pre-Arrival) Top Pick!
2016 Haut-Bailly, Pessac-Léognan (Pre-Arrival)

98 points James Suckling: "Wonderful aromas of tobacco, sweet fruit and licorice follow through to a full body with ultra-fine tannins that caress every inch of your palate. Love the length and subtlety to this young wine. Gorgeous. Drink after 2024." (02/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Haut-Bailly is medium to deep garnet-purple in color. The nose opens with beautiful floral notes of violets and lavender accented with earthy notions and sparks of crushed rocks over a core of kirsch, cassis and wild blueberries. Full-bodied, ri ...Read More » 


Inventory: Main Warehouse Special Order


2014 Esprit de Chevalier Blanc, Pessac-Leognan

The second wine of Domaine de Chevalier and it is a bargain-perhaps one of the best value white Bordeaux in our inventory. Not quite the richness of the first wine, but full flavors of white peach and stone fruits with some citrus thrown in.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2015 La Mission Haut-Brion Rouge, Pessac-Léognan Top Pick!
2015 La Mission Haut-Brion Rouge, Pessac-Léognan

100 points James Suckling: "Rose petals, sandalwood and currants with some plums and fruit tea. Full-bodied, tight and focused. Incredibly straight and minerally. Toned muscles here. Tannic. Traditional and unwavering. Try in 2024." (02/2018) 98 points Robert Parker's Wine Advocate: "The deep garnet-purple colored 2015 La Mission Haut-Brion is a blend of 58% Merlot, 7% Cabernet Franc and 35% Cabernet Sauvignon. Youthfully mute with bright, youthful red currants, black raspberries, cassis and freshly crushed blackberries notions, it slowly unfurls to re ...Read More » 


Inventory: Main Warehouse Redwood City


2012 Larrivet Haut-Brion, Pessac-Léognan Top Pick!
2012 Larrivet Haut-Brion, Pessac-Léognan

90 points Decanter: "Enjoyable with a hugely attractive smokiness, this is tender and a little tight on the finish but full of fleshed-out fruit flavours. It’s just about ready to drink but remains young with a good number of years ahead of it. Matured in 33% new oak. Drinking Window 2019-2032. (JA) " (07/2018) 90 points James Suckling: "This is an earthy and spicy wine with meat and wet earth character. Medium to full body, fresh acidity and a savory finish. Velvety tannins." (02/2015) 90 points Robert Parker's Wine Advocate: "Tasted blind at the S ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Le Pape, Pessac-Léognan (Pre-Arrival) Top Pick!
2016 Le Pape, Pessac-Léognan (Pre-Arrival)

92-93 points James Suckling: "Lots of walnut and berry character. Medium-to full-bodied, round and silky with a lovely chocolate undertone. Very polished and juicy. So fine and racy." (04/2017) 93 points Decanter: "So elegant, right from the first nose. The fourth vintage under Haut-Bailly ownership (because they declassified the 2013), this has appealing rich caramel and coffee bean edges and is beautifully elegant. It has soft, elongated tannins, and concentrated violet and fern notes, that seem to float through the palate. This property is really st ...Read More » 


Inventory: Main Warehouse


2015 Baret Blanc, Pessac-Léognan

93 points James Suckling: "Fresh tropical fruits and herbal accents to the nose with a lemon citrus thread and green mangoes. The palate has good concentration of restrained lime and papaya flavors, and there are some pastry elements to close. Drink or hold." (02/2018) 90 points Wine Spectator: "Very engaging, with delightful verbena and tarragon notes leading the way, followed by gooseberry and white peach flavors. Everything zips through the honeysuckle- and quinine-edged finish. (JM)" (02/2017) Jancis Robinson: "Powerfully aromatic. Rather creamy ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 93 WS 90

2009 Haut-Brion, Pessac-Léognan (Pre-Arrival) Top Pick!
2009 Haut-Brion, Pessac-Léognan (Pre-Arrival)

100 points James Suckling: "Aromas of forest floor, currants and blueberries, with hints of fresh tobacco and sliced mushrooms. Turns to orange peel and blueberries. Full-bodied, with incredible structure. This is so powerful in tannins, yet so polished. This is the most structured Haut-Brion that I have ever tasted. This has 15% Cabernet Franc, which is more than normal and perhaps giving the wine a little more tannic structure. A monumental Haut-Brion made to age for centuries. I have never tasted a young Haut-Brion, with such spellbinding power and de ...Read More » 


Inventory: Main Warehouse


2000 Domaine de Chevalier Rouge, Pessac-Léognan

94 points Wine Enthusiast: "Huge, deep purple-black color, and aromas of rich, spicy fruit give a sense of great power to this superbly intense wine. Liquorice and rich tannins suggest complexity, while subtle acidity adds refinement. (RV)" (06/2003) 93 points James Suckling: "This offers a complex nose of sweet tobacco and stones, with red fruits such as plums, as well as a smoky note on the nose. Full and juicy, with a tobacco and berry character that turns almost tea-like on the finish. This has medium tannins, and is just starting to come around. D ...Read More » 


Inventory: San Francisco


2015 Carbonnieux Blanc, Pessac-Léognan

95 points Wine Enthusiast: "This wine has a wonderful citrus character, fresh lemons and limes going with the mineral texture. It is crisp while also structured, bright with acidity and zesty with lemon and orange. The aftertaste is herbal, crisp and bright. Drink from 2022. *Cellar Selection* (RV)" (04/2018) 92 points Decanter: "Great definition, this has soft white flowers with a graphite kick on the finish. Floral aromatics add a lift – this is one of the fresher whites of the vintage. (JA)" (04/2016) 92 points James Suckling: "Aromas of stones, l ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2009 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival)

97 points James Suckling: "Aromas of blueberries and lemon rind. Full body, with soft and velvety tannins and bright fruity finish. Refined and beautiful. Layered wine. Pure fruit. Gravelley. Stoney. So classy and complex." (02/2012) 96 points Decanter: "Remains deep damson in colour even at nearly 10 years old, and on the attack you find full and true blackberry cassis and bilberry notes, we are really building up layers and complexity on the nose. Gorgeous wine, just beautiful balance and juiciness, and a silken texture to the fruit, tannins that sup ...Read More » 


Inventory: Main Warehouse


2015 Lespault-Martillac Blanc, Pessac-Léognan

94 points James Suckling: "A layered and beautiful white with intense aromas of lemon ice, stones and green apples. Full-bodied, focused and rich. Best wine ever from here. Drink now. " (02/2018) 92 points Jeb Dunnuck: "Based on a 75/25 split of Sauvignon Blanc and Sémillon, the 2015 Château Lespault-Martillac Blanc is an exotic, clean, classy white from the vintage that has bright acidity giving plenty of lift to notions of lime, tangerine, mint and even a hint of lychee nut. With medium to full-bodied richness, it has impressive concentration, as wel ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Haut-Bailly, Pessac-Léognan (6-pack in OWC) (Pre-Arrival)

98 points James Suckling: "Wonderful aromas of tobacco, sweet fruit and licorice follow through to a full body with ultra-fine tannins that caress every inch of your palate. Love the length and subtlety to this young wine. Gorgeous. Drink after 2024." (02/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Haut-Bailly is medium to deep garnet-purple in color. The nose opens with beautiful floral notes of violets and lavender accented with earthy notions and sparks of crushed rocks over a core of kirsch, cassis and wild blueberries. Full-bodied, ri ...Read More » 


Inventory: Main Warehouse


2009 Pape Clément, Pessac-Léognan (1.5L) Back In Stock!
2009 Pape Clément, Pessac-Léognan (1.5L)

98 points James Suckling: "Wonderful aromas of plums and blueberries and flowers. Full-bodied with plums, stones, hazelnuts and milk chocolate, and a long, long finish. Marvelous. Best ever." (08/2012) 93-96 points Stephen Tanzer's International Wine Cellar: "Ruby-purple. Vibrant blackcurrant, blackberry and smoke aromas show noteworthy depth and purity. Big and ripe on the palate, but with lovely balance to its black fruit and smoke flavors. The very long, pure finish features a lingering mineral streak and very fine tannins. This exceptional vintage ...Read More » 


Inventory: Main Warehouse Redwood City


1996 Haut-Brion, Pessac-Léognan Top Pick!
1996 Haut-Brion, Pessac-Léognan

94 points John Gilman: "The 1996 Haut Brion is less hermetically sealed than the 1998, and is beginning to hint a bit at its secondary layers of aromatic complexity, though it still remains a very young wine. The bouquet is deep and classic, as it jumps from the glass in a mélange of black cherries, dark berries, Cuban tobacco, incipient notes of the black truffles to come, and a fine base of Graves earth. I assume that the 1996 saw the same amount of new oak as the 1998, but there is little sign of the wood at the present time. On the palate the wine is ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2012 La Mission Haut-Brion, Pessac-Léognan

97 points Robert Parker's Wine Advocate: "As for the 2012 La Mission Haut Brion, this wine (41% of the total production) continues to perform as it has for nearly a century. At first-growth levels of quality, this is s stunning wine that is full-bodied and very concentrated with notes of graphite, subtle charcoal embers, crème de cassis, blackberry and underlying subtle earthiness. The wine is full and powerful, rich and concentrated. And sure enough, the alcohol level tips the scales at 15% from a blend 62% Merlot and 38% Cabernet Franc. This is a big, ...Read More » 


Inventory: Main Warehouse


2005 Haut-Bailly, Pessac-Léognan

96 points Robert Parker's Wine Advocate: "The 2005 Haut-Bailly, is dense purple with loads of graphite, earth, spice, blackberry and blueberry fruit, beautiful balance, medium to full body, and stunning purity, texture and length. Still incredibly young at age 10, this wine is set for 30 or more years of longevity. This is a great, great Haut-Bailly that will one day probably rival 2009 and 2010. 96+ points. Drink 2014 - 2044 . (RP)" (06/2015) 95 points James Suckling: "This shows a great purity of fruit; firm and direct notes of raspberries, strawberr ...Read More » 


Inventory: Redwood City Special Order


2016 Latour-Martillac, Pessac-Léognan (Pre-Arrival) Back In Stock!
2016 Latour-Martillac, Pessac-Léognan (Pre-Arrival)

94-96 points Wine Enthusiast: "Barrel Sample. This is a dense wine with dusty, ripe tannins balancing the concentrated blackberry fruit. It is powerful and solidly constructed, with bright acidity and touches of dark chocolate. Impressive and worth serious aging. (RV)" (04/2017) 94 points James Suckling: "This is very perfumed with blackberry and blueberry aromas, but shows a hot-stone and blanched-almond undertone. Medium-to full-bodied with tight and silky tannins that are extremely polished and beautiful. Love the length and balance to this. Try aft ...Read More » 


Inventory: Main Warehouse


2009 Haut-Brion, Pessac-Léognan (1.5L) Top Pick!
2009 Haut-Brion, Pessac-Léognan (1.5L)

100 points James Suckling: "Every time I taste this I love it. What a nose with black truffles and raspberries with flowers. Insanely rich yet subtle. Full-bodied, with ultra fine tannins and a length that goes on forever. Super structured and intense. This is very closed now. Don't touch for 10 years. Made to age. This could well be better than the perfect 1989." (04/2012) 100 points Robert Parker's Wine Advocate: "What a blockbuster effort! Atypically powerful, one day, the 2009 Haut-Brion may be considered to be the 21st century version of the 1959. ...Read More » 


Inventory: Redwood City San Francisco


2012 La Clarté de Haut-Brion Blanc, Pessac-Léognan

92 points Wine Enthusiast: "Just touched by wood, this second white wine from both Haut-Brion and La Mission Haut-Brion is tangy, just hinting at herbaceousness. It has plenty of acidity, crisp citrus and pear flavors with a touch of spice from the wood aging. (RV)" (05/2015) 91 points Wine Spectator: "Features a flattering edge of singed macadamia nut that melds wonderfully with the racier white peach, yellow apple and green almond flavors. The long salted butter finish has a touch of toast. Approachable now, but there's no rush. (JM)" (03/2015) 91 ...Read More » 


Inventory: Main Warehouse


2015 Smith-Haut-Lafitte, Pessac-Léognan New!
2015 Smith-Haut-Lafitte, Pessac-Léognan

99 points James Suckling: "The currants and blackberries on the nose are very impressive with wet-earth and lavender undertones. Full body and super-integrated tannins that melt into the wine. The quality of the tannins is incredible with fantastic length and mouthfeel. So much concentration and balance at the same time. Such beauty. From biodynamic grapes. This is the greatest wine ever from here. " (12/2018) 97 points Robert Parker's Wine Advocate: "This vintage is a blend of 63% Cabernet Sauvignon, 33% Merlot, 2% Cabernet Franc and 2% Petit Verdot, ...Read More » 


Inventory: Main Warehouse


2015 La Parde de Haut-Bailly, Pessac-Léognan

92-94 points Wine Enthusiast: "Barrel Sample. This wine has a fine, dense texture that is impressive with its smooth velvet character. The tannins are dark, solid and show a dry side to balance the beautiful juicy fruit. Although this is a second wine, it does have the structure of a wine more senior than that. (RV)" (04/2016) 93 points James Suckling: "Pure fruit here in a reserved and focused presentation with just a hint of dried roses. Full body, integrated tannins and a fresh, tangy finish. Shows focus and brightness. Second wine of Château Haut-B ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


1996 Haut-Bailly, Pessac-Léognan

92 points Robert Parker's Wine Advocate: "Tasted at the château, the 1996 Haut Bailly is a blend of 58% Cabernet Sauvignon, 30% Merlot and 12% Cabernet Franc. It has an attractive bouquet with blackcurrant pastilles, briary, a touch of gravel and dried orange peel. As I commented a few years ago, this is a 1996 that is not as immediate as others, but seems to find its voice with time. The palate is medium-bodied with a soy-tinged opening. This is well balanced and quite rounded in the mouth, quite masculine and perhaps having dispensed with some of the f ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


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