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Bid on this magnum of 2010 Saxum "Booker Vineyard" Paso Robles Rhône Blend (1.5L) (98JD, 98RP, 95VN, 94ST, 94WS). Robert Parker's Wine Advocate: "The 2010 Syrah Booker Vineyard – a blend of 81% Syrah and 19% Mourvedre – is about as textbook a representation of a Paso Robles Syrah as I can think of. Locked and loaded with notions of ripe black and blue fruits, smoke, bouquet garni, espresso, and licorice, it is unabashedly full-bodied, rich, and yet elegant on the palate. Showing real class, as well as first-rate freshness, superb depth and concentration, and masses of tannin, this blockbuster Syrah needs a solid 3-4 years of bottle age to flesh out, and will keep for 15-20 years or more. (JD)" (07/2014)
Starting Bid: $180.00

Bid on this 4-bottle lot of 2013 Saxum "James Berry Vineyard" Paso Robles Rhône Blend (97RP, 96VN). Robert Parker's Wine Advocate: "The 2013 James Berry Vineyard Proprietary Red is made from 45% Grenache, 29% Mourvedre, 18% Syrah and 8% Counoise (which Justin commented was a blend that was put together relatively late). It saw a big chunk of whole cluster (the Grenache was mostly destemmed though) and was brought up all in puncheons and foudre (the normal concrete component went to the Rocket Block). It offers up gorgeous notes of black raspberries, cherries, cassis, ground herbs and flowers. This beauty hits the palate with incredible purity, fine tannin and an overriding sense of elegance and finesse, backed up by full-bodied richness and depth. It needs to be forgotten for 3-4 years and it will drink beautifully through 2028. (JD)" (08/2016)
Starting Bid: $360.00

Bid on this 2-bottle lot of 2009 L'Aventure "Côte à Côte" Estate Paso Robles Rhône Blend (96JD, 95JS, 95RP, 95VN, 92ST). Jeb Dunnuck: "The 2009 L'Aventure Côte-à-Côte Estate is a blend of 42% Grenache, 37% Syrah, and 25% Mourvedre that was aged in 50% new French oak. Just a beautifully put together wine, it shows captivating notes of wild berry like fruits, graphite, licorice, and meaty characteristics on the nose. This leads to a full-bodied, awesomely textured wine that has big structure and fruit, yet maintains an overall elegant, seamless profile with solid freshness, and a classically styled, incredibly long finish. The texture and balance are really something here. While I'd have no problem drinking bottles now, this should continue to evolve positively for 2-3 years, and drink well for 10-12. Beautiful stuff." (12/2011)
Starting Bid: $140.00

Bid on this 3-bottle lot of 2016 Saxum "Terry Hoage" Paso Robles Rhône Blend (97JD, 96VN, (93-95RP)). Jeb Dunnuck: "The 2016 Terry Hoage Vineyard comes from Jennifer and Terry Hoage's Vineyard (of TH Estate) and is 43% each of Grenache and Syrah, with the balance Mourvèdre. This purple-hued beauty boasts a rocking bouquet of crème de cassis, smoked plums, charcoal, and damp earth, with more violets and floral notes developing with time in the glass. While a big wine, it just glides across the palate and is straight up seamless, silky, and elegant, with a weightless texture, full body, sweet tannins, and a great finish. Like the 2016s from Smith, it has ample underlying structure and density, yet the wine is so perfectly balanced it's hard to even notice. Drink this brilliant wine any time over the coming 10-15 years." (11/2018)
Starting Bid: $195.00

Bid on this magnum of 2010 Saxum "Broken Stones" Paso Robles Rhône Blend (1.5L) (96RP, 94ST, 93VN, 93WS). Robert Parker's Wine Advocate: "Even more perfumed and up-front aromatically, the 2010 Broken Stones is a brilliant effort. A multi-vineyard blend of 63% Syrah, 19% Mourvedre, 15% Grenache, and 3% Petite Sirah that was aged mostly in new French oak, it offers up a gorgeously pure array of black raspberry, charcoal, licorice, lavender, and assorted floral qualities on the nose. This flows to a full-bodied, deft, and elegant palate that has no hard edges, a weightless feel, and masses of fine, yet firm tannin on the finish. (JD)" (06/2014)
Starting Bid: $160.00

Bid on this magnum of 2009 Saxum "Bone Rock - James Berry Vineyard" Paso Robles Rhône Blend (1.5L) (97JD, 94RP). Jeb Dunnuck: "The 2009 Saxum Bone Rock James Berry Vineyard is a blend of 57% Syrah, 31% Mourvedre, and 12% Grenache that was fermented with partial stem inclusion and aged for close to 30 months in barrel. More round and supple than the James Berry Vineyard, it really shows its Syrah component and delivers gorgeous aromas of black fruits, smoked meat, charcoal, and hints of chocolate on the nose. This is followed by a full-bodied, decadent wine that is brilliantly balanced, has fantastic purity, and a structured finish. It will benefit from short term cellaring and keep for 15+ years." (06/2012)
Starting Bid: $150.00

Bid on this 3-bottle lot of 2010 Booker "Oublie" Paso Robles Rhône Blend (94RP, 94WS, 93JD, 92ST). Robert Parker's Wine Advocate: "The 2010 Oublie opens with exquisite aromatics. Dark cherries, incense, exotic spices, flowers and mint are beautifully layered in this delineated, striking wine. A gorgeous, totally refined finish elevates the Oublie to a rarified level. The blend is 43% Syrah, 26% Mourvedre, 16% Counoise and 15% Grenache, with about 30% whole clusters used in vinification. Anticipated maturity: 2012-2018. (AG)" (08/2012)
Starting Bid: $120.00