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Joe and Shirlene Barton started Grey Wolf Cellars in 1994, and their son, Joseph, is the winemaker. Joseph aims to enhance the natural flavors of the fruit, barrel aging in French and American oak.
Price: $24.99


90 points Jeb Dunnuck: "The Syrah dominated 2015 Predator (there's 75% Syrah, 15% Petite Sirah, and 10% Monastrell) gives up lots of black and blue fruits, hints of white chocolate, and sappy flowers in a ripe, opulent, sexy, concentrated style. It has chewy tannin, plenty of density and should drink nicely for 7-8 years." (08/2017) Wine Enthusiast: "Dried blueberries and plums, leather, tobacco, tar and baked goods show on the nose of this bottling, which is enhanced by 15% Petite Sirah and 10% Monastrell. The palate also shows a somewhat dried charac...
Price: $24.99

94 points Robert Parker's Wine Advocate: "The 2012 The Banshee Proprietary Blend is a big, full-flavored and intense wine that checks in as a blend of 40% Syrah, 35% Grenache and 25% Mourvedre. Aged 17 months in 30% new oak, with plenty of whole cluster, it has that same chalky minerality that is common in all of Scott's wines to go with lots of blueberry, black raspberry, herbes de Provence, tar and dried flowers. Savory, full-bodied, layered and beautifully made, with high-quality tannin, it's already drinking nicely, but will benefit from a few years ...
Price: $69.99

96 points Robert Parker's Wine Advocate: "Blended of 50% Syrah, 34% Grenache and 16% Mourvèdre, the 2015 Terry Hoage Vineyard has a medium to deep garnet-purple color and a lovely red fruit-dominant nose of red currants and cherries with hints of blackberries, mulberries, charcuterie and spice box, plus a touch of black olives. Full-bodied, firm and fine in the mouth, it has lovely vibrant red and black fruits with plenty of pepper, spice flavors and a good long finish. Drink through 2032. (LPB)" (06/2017) 96 points Vinous: "Dark purple. A powerfully s...
Price: $119.99

98 points Jeb Dunnuck: "I had previously reviewed the 2008 Saxum James Berry Vineyard from a tasting at the winery, so it was enlightening to get to sit down, and drink through a full bottle. A blend of 52% Grenache, 31% Mourvèdre, and 17% Syrah, aged for 19 months in puncheons and smaller barrels, it presents an unabashedly Californian profile that oozes sweet fruit and flesh, but balances it with a seamless, weightless texture and perfect balance. Notes of sweet crème de cassis, raspberry, smoked meats, and flowers all soar from the glass and are follo...
Price: $179.99

91 points Vinous: "(30% new French oak) Bright red. Raspberry, cherry and a hint of pungent flowers on the expansive nose. Seamless and round in the mouth, showing very good depth to the sweet red fruit preserve and spicecake flavors. The red fruit note returns on the long, supple finish, framed by smoothly integrated tannins. (JR)" (01/2019) 91 points Wine Enthusiast: "Dark cherry, turned earth and hibiscus meet with cedar and pine-wood spice on the nose of this bottling. It's more delicate on the palate, where earthy herbs meet with bright raspberry ...
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97 points Robert Parker's Wine Advocate: "A classic Paso Robles Syrah (57% Syrah, 24% Grenache and the rest Mourvedre) that delivers on all accounts, the 2014 Heart Stone Vineyard is a big, rich, decadently styled beauty that offers tons of upfront spice, dark fruits, licorice and smoked earth aromatics, with more floral, violets and sappy underbrush notes coming through with air that keep it far for simple or straightforward. Utterly seamless on the palate, with full-bodied richness, a big, rich mid-palate and the chalky tannin that's the hallmark of th...
Price: $119.99

97 points Robert Parker's Wine Advocate: "There are 1,580 cases of the 2012 James Berry Vineyard and it reminds me of the 2009 Janasse Chaupin (which is one of Justin’s favorite wines). Incorporating more Mourvedre than normal, it’s made from 43% Grenache, 29% Mourvedre, 18% Syrah and 10% Counoise that’s aged in a combination of concrete and barrel. Rock star stuff, with fabulous black raspberry, cassis, spring flowers and charred meat aromas and flavors, this beauty hits the palate with full-bodied richness and depth, yet stays lively, incredibly pure a...
Price: $129.99

98 points Robert Parker's Wine Advocate: "Simply put, the 2009 James Berry Vineyard is one of the greatest young wines I have ever tasted from California, or anywhere for that matter. Bright, floral aromatics lead to expressive red fruit in this impossibly elegant, dazzling wine. A melange of rose petals, mint and licorice follows as the James Berry shows off its breathtaking clarity and finesse. Fine-grained, chalky tannins frame the exceptional finish. Frankly, I am surprised this is the first wine of the tasting. Where does one go from here? (AG)" (08...

94 points Vinous: " (25% new French oak) Glass-staining ruby. Heady, mineral- and spice-tinged black and blue fruit aromas are complemented by suggestions of cola, candied licorice, violet candy and mocha. Plush and deeply concentrated, offering sweet blueberry, cherry-vanilla and fruitcake flavors, along with an exotic Indian spice quality. Shows impressive intensity and dark fruit thrust on the finish, which is framed by broad, velvety tannins that fade steadily into the densely packed fruit. (JR)" (11/2017)
Price: $69.99

99 points Robert Parker's Wine Advocate: "The 2013 Fracture is an utterly sensational blend of 100% Syrah, all from the estate Booker Vineyard, that exhibits off-the-chart notes of creme de cassis, crushed flowers, licorice, vanilla bean and toasted spice. Possessing perfect integration of its fruit, alcohol, tannin and acidity, it's full-bodied and incredibly seamless, with terrific concentration, a full, layered mid-palate and a blockbuster finish. Paso Robles Syrah at its finest, this incredible wine will benefit from a year or two in the cellar, yet ...
Price: $174.99

93 points Stephen Tanzer's International Wine Cellar: "Glass-staining purple. Powerful aromas of black raspberry and cassis, with complicating notes of smoked meat, candied lavender and minerals. Deeply pitched, velvety and assertively flavored, with a deep dark berry preserve character enlivened by a strong kick of cracked pepper on the back. Turns spicier on the finish, leaving behind floral pastille, spicecake and licorice notes. This potent wine has the energy of Pinot Noir." (11/2011) 91 points Robert Parker's Wine Advocate: "Gorgeous aromatic int...
Price: $69.99

94 points Robert Parker's Wine Advocate: "A blend of 53% Syrah, 32% Mourvedre and 15% Grenache that was aged in 55% new French oak barrels, the 2011 The Banshee offers loads of spice, white and black pepper, licorice and assorted darker berry fruit to go with a full-bodied, seamless style on the palate. I love the texture here, and it has a savory, chewy profile that will benefit from short-term cellaring, and evolve nicely for over a decade. (JD)" (08/2014) 93 points Vinous: "Opaque ruby. Intensely perfumed aromas of fresh black and blue fruits, viole...
Price: $69.99

97 points Robert Parker's Wine Advocate: "The 2013 James Berry Vineyard Proprietary Red is made from 45% Grenache, 29% Mourvedre, 18% Syrah and 8% Counoise (which Justin commented was a blend that was put together relatively late). It saw a big chunk of whole cluster (the Grenache was mostly destemmed though) and was brought up all in puncheons and foudre (the normal concrete component went to the Rocket Block). It offers up gorgeous notes of black raspberries, cherries, cassis, ground herbs and flowers. This beauty hits the palate with incredible purity...
Price: $149.99

97 points Jeb Dunnuck: "The 2016 Ripper reminds me of a top vintage of Marcoux Vieilles Vignes cuvée from Châteauneuf du Pape with its huge nose of kirsch, blackberries, ground herbs, blueberries, graphite, and melted licorice. This beauty is full-bodied and powerful, yet also elegant, seamless, and graceful on the palate, with fine tannins and a huge finish. It’s an incredible Grenache. Eric Jensen’s Booker Vineyards continues to make a ripe, sexy, pedal-to-the-metal syle of wine and these latest 2016s don’t disappoint." (11/2018)
Price: $79.99

96 points Jeb Dunnuck: "The 2016 Oublie offers exotic notes of ripe blueberries, crushed violets, peppery spice, and blood orange in its full-bodied, beautifully pure, elegant profile. It has ripe tannins, good acidity, and is an undeniably beautiful wine. A blend of Grenache and Mourvèdre that saw plenty of stems, drink this sexy red any time over the coming 7-8 years." (11/2018) 94 points Wine Spectator: "This bruiser is powerfully built and framed by lively tannins and acidity, layered with boysenberry, crushed stone and white pepper flavors that bu...
Price: $79.99

98 points Robert Parker's Wine Advocate: "A candidate for the wine of the vintage, the 2012 Booker Vineyard is a blend of 73% Syrah and 27% Mourvedre that was aged 20-26 months in 60% new French oak. It's a classic expression of the vineyard and offers up lots of smoked meats, cracked pepper, wild herbs and tons of dark fruit. Big, full-bodied, thick and chewy, it has gorgeous purity and sweetness of fruit. It shows surprising finesse and elegance with time in the glass, but make no mistake, it's a big, rich and decadent beauty that will benefit from sho...

98 points Robert Parker's Wine Advocate: "The 2013 Booker Vineyard is one of the prettier, more elegant and pure examples of this cuvee I can recall. A blend of 67% Syrah and the rest Mourvedre, fermented with 30% whole cluster, this total thrill ride offers sensational notes of creme de cassis, black raspberries, ground herbs and crushed flowers to go with a full-bodied, ultra-pure, silky and seamless style on the palate. This tannin quality is off the charts, but it needs short term cellaring to really show at its best. (JD)" (08/2016) 97 points Wine...
Price: $159.99

92 points Jeb Dunnuck: "The 2017 Milk & Honey checks in as a blend of 34% Tempranillo, 25% Cabernet Sauvignon, 21% Syrah, 14% Petit Verdot, and the rest Grenache sourced all from Paso Robles and brought up in 77% new French oak. Blackberries, cassis, scorched earth, graphite, and ground pepper all define the bouquet, and it's full-bodied, with a powerful, concentrated mid-palate, ripe tannins, and a great finish. Give bottles a year and it should keep for 7-8. 92+" (10/2017) 92 points Vinous: "Deep vivid ruby. Powerful, spice- and smoke-accented dark b...
Price: $49.95

94 points Robert Parker's Wine Advocate: "A thrilling 2011 and up there with the 2010 quality- wise, the 2011 Beautiful Earth is 72% Syrah and the balance Grenache and Mourvedre. Gorgeously pure, fresh and focused, with knockout purity, it dishes out layers of blackberry, chocolate, smoke and floral undertones to go with a full-bodied and impeccably balance profile on the palate. Impressive any way you look at it, enjoy bottles over the coming 7-8 years. Drink now-2021. These 2010s and 2011s from McPrice are straight up fantastic. Very classy and pure, ...
Price: $39.99

2007 L'Aventure "Optimus" Paso Robles Red Blend
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93-95 points Robert Parker's Wine Advocate: "The sexiest offering at present is the 2007 Optimus Proprietary red, a blend of 45% Syrah, 40% Cabernet Sauvignon, and 15% Petit Verdot. More fruit-forward than the 2006, the 2007 gushes with blackberry and cassis fruit, smoky, burning embers, charcoal, and toasty new oak. Full-bodied and powerful with supple tannins, decent acids, and an overall impression of voluptuousness as well as extravagant fruit and opulence, it should drink beautifully for a decade. (RP)" (08/2009) 92 points Stephen Tanzer's Interna...
Price: $69.99


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90 points Robert Parker's Wine Advocate: "Pale to medium garnet colored, the 2014 Grenache The Skins Willow Creek District has a cherry compote, red currant jelly and raspberry pie-laced nose with touches of Chinese five spice, hoisin and Sichuan pepper. Very big, rich, full-bodied and seductive in the mouth, it has pleasantly plush tannins and a lively acid line, lifting the long and somewhat warm finish. (LPB)" (12/2017)
Price: $49.99

Price: $49.99

91 points Stephen Tanzer's International Wine Cellar: "Good full ruby. Aromas of black raspberry, blackberry, espresso and pepper show an almost liqueur-like ripeness. Fat, velvety and broad, with very ripe flavors of roasted fruits and licorice. A saline character contributes to the wine's impression of thickness. Not hugely fruity, but finishes with sweet tannins and excellent length." (06/2006) K&L Notes: Turley Wine Cellars makes thirty-four wines, the vast majority of which are single vineyard designate Zinfandels and Petite Syrahs. By focusing on...
Price: $49.99

91 points Robert Parker's Wine Advocate: "The 2014 5 Blocks Cuvée Willow Creek District, a blend of 68% Syrah, 27% Mourvèdre and 5% Grenache, has a medium to deep garnet color and gives a baked blackberries, warm plums and blueberry pie-scented nose with hints of spice cake, smoked meats and fragrant earth. Full-bodied, concentrated and jam-packed with fruit preserves and savory layers, it has a chewy frame and plenty of freshness lifting the long, savory finish. (LPB)" (12/2017)
Price: $49.99

93-95 points Vinous: "A big, explosive wine, the 2012 Esprit de Tablas is warm and ample on the palate, very much in the style of the year, yet there is plenty of power lying in reserve. In 2012, Syrah plays a larger role than in both the 2010 and 2011, which is felt in the wine broad, expansive personality. This is going to be a fascinating Esprit to follow over the coming years. (AG)" (07/2014) 92-93 points Stephen Tanzer's International Wine Cellar: "Saturated ruby. Fresh dark berries, licorice, olive, woodsmoke and candied violet on the deeply perf...



95 points Vinous: "Glass-staining ruby. Complex, explosive aromas of ripe red berries, incense, peppery spices and fresh flowers develop a smoky mineral quality with air. Juicy, densely packed and precise on the palate, offering sappy black raspberry, cherry compote and spicecake flavors that show a very suave blend of richness and finesse. Tightens up steadily on the extremely long, incisive finish, which is framed by subtle, fine-grained tannins. (JR)" (09/2016) 94 points Robert Parker's Wine Advocate: "Like the Esprit release, the 2013 Panoplie is m...
Price: $79.99

95 points Vinous: "Limpid ruby. A highly complex bouquet evokes ripe, spice-accented black raspberry and cherry scents complemented by suggestions of incense and exotic flowers. Sappy and incisive on the palate, offering alluring sweet cherry, dark berry liqueur and lavender pastille flavors that pick up a smoky, energizing mineral element with aeration. Delivers impressive punch but comes off lithe, finishing with excellent, floral-dominated persistence and smooth tannins that come in late to contribute shape and gentle grip. (JR)" (11/2017) 93 points...
Price: $79.99

90 points Jeb Dunnuck: "The 2016 Cabernet Sauvignon is a terrific value and is 83% Cabernet Sauvignon, 14% Petit Verdot, and the rest Petite Sirah. It has a Bordeaux-ish bouquet of new saddle leather, cedarwood, tobacco leaf, and smoky black fruits as well as medium body, plenty of fruit, sweet tannins, and a good finish." (11/2018) 90 points Wine Enthusiast: "Floral aromas of violet and cherry blossom drop into rich black-cherry and cocoa tones on the nose of this widely available bottling. The palate is juicy in black cherry and blackberry flavors, w...
Price: $16.99

96 points Jeb Dunnuck: "The 2017 Oublie is a blockbuster, ranking with the finest wines in the vintage. Based on 56% Grenache, 22% Mourvèdre, 22% Syrah, brought up in 50% neutral barrels, its vivid purple color is followed by a full-bodied, powerful, yet elegant red that has a great nose of cassis, blackberries, white flowers, leafy herbs, and hints of pepper. It packs some muscle yet stays flawlessly balanced." (10/2019) 95 points Vinous: "Saturated ruby. Deeply perfumed, spice-tinged aromas of black raspberry, floral oils, smoky minerals and vanilla;...
Price: $74.95

94 points Stephen Tanzer's International Wine Cellar: "(16.2% alcohol): Bright, deep red. Pungent aromas of black raspberry, pepper and herbs, lifted by a mineral note from the limestone-rich soil. Wonderfully intense and energetic, with a light touch that belies its substantial alcohol. Captivating flavors of blackberry, herbs and lavender saturate the palate. Boasts a superb balance of sugar, acidity and tannins. This is spectacularly aromatic today but should really be held for a few years. (ST)" (05/2014) 94 points Vinous: "The 2012 Zinfandel...

94 points Vinous: "Deep glistening ruby. Primary, mineral-tinged black and blue fruits, potpourri, exotic spices and a hint of pipe tobacco on the deeply perfumed nose. Sweet, impressively concentrated blueberry, cherry cola and fruitcake flavors spread out steadily on the palate, picking up a suggestion of smokiness on the back half. Plush and seamless in texture, finishing with superb persistence and smooth tannins that contribute framework and gentle grip. This is as fine an example of the variety as I have ever had from outside Spain. (JR)" (02/2020)...
Price: $74.99


95 points Jeb Dunnuck: "Deeper and richer, the Mourvèdre-dominated 2015 Panoplie (71% Mourvèdre, 24% Grenache, and 5% Syrah) offers loads of dark fruits and smoky, meaty, classic Mourvèdre notes in a tight, medium to full-bodied package. It has remarkable purity of fruit and its tannin quality is off the charts. It’s going to benefit from 4-5 years of bottle age and drink well for two decades." (11/2018) 95 points Vinous: "Dark purple. A heady, exotically perfumed bouquet evokes ripe dark berries, candied flowers, incense and baking spices, along with ...
Price: $89.99

93 points Vinous: "Deep, bright ruby. Potent aromas of red and blue fruits, smoky Indian spices and lavender, with a bright mineral topnote. Fleshy, broad and smooth on the palate, showing excellent clarity and lift to its black raspberry, blueberry and floral pastille flavors. The floral quality repeats emphatically on the very long, sweet, focused finish, which is framed by suave, even tannins. (JR)" (09/2015) 92 points Robert Parker's Wine Advocate: "Showing the savory edge to the vintage, the Grenache-heavy 2012 Beguiling (there's 8% Syrah in the ...
Price: $74.99

2006 Turley "Pesenti" Paso Robles Zinfandel
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91-94 points Robert Parker's Wine Advocate: "From the limestone soils of Paso Robles, the 2006 Zinfandel Pesenti is a beauty. The limestone seems to give Zinfandels in that area acidity, vibrancy, and aromatic personalities, but without sacrificing the intrinsic richness and intensity from low yields. This wine boasts fabulous briery, blackberry, and cherry fruit, a crushed rock note, and a long, heady finish. (RP)" (12/2007) 93 points Stephen Tanzer's International Wine Cellar: "Bright red-ruby. Expansive aromas of cherry, briary raspberry and pepper....
Price: $59.99



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