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Wine Enthusiast: "Broad aromas of caramelized red cherry and dried herbs make for a pleasantly savory entry to this bottling from the historic estate. There is a solid amount of herbal expression on the palate, where the dried oregano sets off the tangy black-plum flavors. (MK)" (04/2019)
Price: $23.99

Josh Raynolds writes: "Established in 1981, Adelaida is one of Paso Robles’ oldest high-end wineries. Quality continues to climb and, in my opinion, has never been better. With 168 acres of vines spread across seven mostly high-altitude sites, Adelaida has always had the potential to make some of the best wines of the region. I first noticed an uptick in complexity and balance in the wines in the early 2000s, and things accelerated with the arrival of winemaker Jeremy Weintraub in 2012, after a stint at Seavey, in Napa Valley. While the entry-level wines...
Price: $29.95

91 points Vinous: "Youthful violet. Smoke-accented cherry and cassis qualities on the fragrant nose, along with a hint of toasty oak in the background. Juicy and energetic on the palate, showing spicy lift to the bitter cherry and dark berry flavors, which become deeper with air. Shows very good clarity and finishes with good, spicy tenacity and a touch of dusty tannins. (AG)" (09/2018) 90 points Wine Enthusiast: "Black plum and black cherry meet with dried fennel frond on the nose of this blend of 50% Cabernet Sauvignon, 30% Merlot and 20% Petit Verdo...
Price: $14.95

96-98 points Jeb Dunnuck: "From Booker Vineyard, the 2016 Tempranillo is another killer wine, and I'd wager one of the best examples of the variety coming out of Paso. Focused, full-bodied, tight and with plenty of tannin, it has lots of cassis, cedar like spice and dried herb aromas and flavors." (08/2017)
Price: $79.99

Justin Isosceles has been one of the closest things to a can't-miss domestic Bordeaux blend over the last decade. Add the fact that it so much less expensive than most of its Napa brethren and you have a great bargain on your hands. This year's blend is 85% Cabernet Sauvignon, 8% Cabernet Franc, 7% Merlot. Winery note: "Dark ruby/purple core, lighter in color toward the rim. Moderate plus viscosity with slow forming, slightly stained tears. Highly aromatic with ripe black cherry and cassis fruit, vanilla and cinnamon spice with cedar, graphite, dried aut...
Price: $79.99


93 points Jeb Dunnuck: "Blackberry, blueberries, tar, toasted spice, and chocolate notes all emerge from the 2016 Petite Sirah (there’s 12% Syrah in the blend) and it's ripe and polished on the palate, with full-bodied richness, silky tannins, and a great finish." (10/2019) 93 points Vinous: "Dark purple. Deep-pitched, spice-tinged black and blue fruit, licorice, cola and mocha scents gain energy and pick up a smoky mineral quality as the wine opens up. Densely packed but surprisingly lively black currant, boysenberry and violet pastille flavors stretc...
Price: $39.95


At the core of Foxglove is Bob Varner, also the winemaker at Varner Wines. Beginning with their first vintage in 1991, Bob sources the wine from a variety of places, all of which are in Edna Valley. The resulting wine has Central Coast appellation pricing, and is full of complex fruit flavors that the Edna Valley appellation is known for. Edna Valley, a relatively small appellation, grows mostly Chardonnay on about 1000 acres. The entire acreage is tightly controlled by a few owners employing the most up-to-date vineyard practices that give the valley ...
Price: $13.95


95-97 points Jeb Dunnuck: "The 2016 Tsundere is the only wine to includes any Bordeaux varieties and is 39% Syrah, 27% Tannat, 23% Cabernet Sauvignon, and the balance Grenache, all from the Will Creek District of Paso Robles. Smoky black cherries, blackberries, leafy herbs, cedar, and some meatiness and tobacco notes all emerge from this ripe, full-bodied, sexy yet incredibly elegant blend. It should be reasonably approachable on release, yet I suspect it will benefit from short-term cellaring." (10/2019)
Price: $84.99

98 points Jeb Dunnuck: "(98+) The first vintage released under the Central Coast AVA, as it includes fruit from Bien Nacido, Hawks Hill, and Shadow Canyon, the 2016 Syrah Akasha is as always 100% Syrah that spent 22 months in 60% new French oak. This saturated purple-hued beauty boasts a phenomenal bouquet of black and blue fruits, scorched earth, ground pepper, bouquet garni, lavender, and crushed rocks. Rich, full-bodied, incredibly powerful and concentrated on the palate, yet also perfectly balanced, it has plenty of gamey, marine-like nuances as well...
Price: $84.99

90 points Vinous: "Opaque ruby. Oak-spiced cherry and blackberry on the deeply perfumed nose. Lush, sweet and broad on the palate, offering smoke-accented dark fruit flavors and a touch of mocha. Showing its oak, for sure, but there's a good amount of fruit here to back it up. Finishes smooth and long, with lingering smokiness and a hint of candied licorice." K&L Notes: Winemaking Notes: "This wine’s components seamlessly blend together, making for a delightful and exuberant experience. In the glass, the wine displays a deep and rich garnet, proclaiming...
Price: $19.95

94 points Vinous: "Brilliant magenta. Highly perfumed, spice- and mineral-accented aromas of black raspberry, boysenberry and licorice carry a suave floral overtone. Stains the palate with intense, mineral-tinged red and blue fruit and spicecake flavors that deftly blend power and finesse. Finishes sweet, smoky and extremely long, with resonating florality and a lingering blueberry note. Made with 50% whole clusters and raised in neutral French and Hungarian oak barrels. (JR)" (02/2020) 93 points Wine Enthusiast: "There is a strong but not overripe fru...
Price: $29.95

Winery notes: "Red and black currants, blackberries, crème de menthe, mocha, coffee, clove, black licorice, bay leaf, and herbs. A lifted and long, juicy finish with plush florality."
Price: $19.99

93 points Jeb Dunnuck: "The last vintage of this cuvée as these grapes will be moved into the Oublie cuvée, the 2016 Fulldraw Vineyard offers serious Syrah notes (I don’t know the blend) in its chocolate, jammy blackberry, licorice, and crushed rock aromas and flavors. This is a big, rich, brooding red that packs serious amounts of fruit and texture without ever going over the top. Eric Jensen’s Booker Vineyards continues to make a ripe, sexy, pedal-to-the-metal syle of wine and these latest 2016s don’t disappoint. (JD) 93+" (11/2018)
Price: $69.99

Winery notes: "Aromas of ripe fruit and baking spice are followed by brooding dark fruit flavors of black currant, plum and blueberry that flow across the palate. The 2016 Kinker is full-bodied with a juicy entry and zesty finish."
Price: $13.95

Price: $99.99


97 points Jeb Dunnuck: "The 2016 Ripper reminds me of a top vintage of Marcoux Vieilles Vignes cuvée from Châteauneuf du Pape with its huge nose of kirsch, blackberries, ground herbs, blueberries, graphite, and melted licorice. This beauty is full-bodied and powerful, yet also elegant, seamless, and graceful on the palate, with fine tannins and a huge finish. It’s an incredible Grenache. Eric Jensen’s Booker Vineyards continues to make a ripe, sexy, pedal-to-the-metal syle of wine and these latest 2016s don’t disappoint." (11/2018)
Price: $79.99

Price: $49.99


90 points Jeb Dunnuck: "The 2016 Cabernet Sauvignon is a terrific value and is 83% Cabernet Sauvignon, 14% Petit Verdot, and the rest Petite Sirah. It has a Bordeaux-ish bouquet of new saddle leather, cedarwood, tobacco leaf, and smoky black fruits as well as medium body, plenty of fruit, sweet tannins, and a good finish." (11/2018) 90 points Wine Enthusiast: "Floral aromas of violet and cherry blossom drop into rich black-cherry and cocoa tones on the nose of this widely available bottling. The palate is juicy in black cherry and blackberry flavors, w...
Price: $16.99




94-95 points Vinous: "Bright violet. Smoke-accented cherry and blackberry aromas are complemented by suggestions of candied licorice, musky rhubarb and cracked pepper. Chewy and broad on entry and then tighter in the midpalate, offering concentrated dark berry preserve and spicecake flavors and a sweet touch of candied violet. Closes on a recurring floral note, showing impressive persistence and suave, even tannins. (JR)" (09/2018) 94 points Wine Spectator: "Combines structure with polish and substance, offering expressive raspberry, garrigue and smoke...

The land known as Hilltop Ranch, purchased in 1971 by founders Don and Elizabeth Van Steenwyk, has humble beginnings as a peaceful family sanctuary. Through decades of meticulous planning and creativity, the family built what is now known as Adelaida Vineyards & Winery. Winery note: "Pinot Noir is the heart and soul of our winemaking quest. Rarely found in the warm Paso Robles AVA, our 33 acre site overcomes the conventional wisdom of inappropriateness. Its coastal mountain microclimate and affinity for the indigenous limestone are precursors of its pote...
Price: $24.95


91 points Vinous: "(30% new French oak) Bright red. Raspberry, cherry and a hint of pungent flowers on the expansive nose. Seamless and round in the mouth, showing very good depth to the sweet red fruit preserve and spicecake flavors. The red fruit note returns on the long, supple finish, framed by smoothly integrated tannins. (JR)" (01/2019) 91 points Wine Enthusiast: "Dark cherry, turned earth and hibiscus meet with cedar and pine-wood spice on the nose of this bottling. It's more delicate on the palate, where earthy herbs meet with bright raspberry ...
Price: Hidden

Wine Enthusiast: "A bit shy in aromas at first, this bottling slowly opens up toward blackberry and caramel scents with patience. The palate is densely structured, putting texture at the forefront, with flavors of black plum and pepper arising toward the finish. (MK)" (12/2018)
Price: $38.99




Bid on this 3-bottle lot of 2016 Saxum "Terry Hoage" Paso Robles Rhône Blend (97JD, 96VN, (93-95RP)). Jeb Dunnuck: "The 2016 Terry Hoage Vineyard comes from Jennifer and Terry Hoage's Vineyard (of TH Estate) and is 43% each of Grenache and Syrah, with the balance Mourvèdre. This purple-hued beauty boasts a rocking bouquet of crème de cassis, smoked plums, charcoal, and damp earth, with more violets and floral notes developing with time in the glass. While a big wine, it just glides across the palate and is straight up seamless, silky, and elegant, with a weightless texture, full body, sweet tannins, and a great finish. Like the 2016s from Smith, it has ample underlying structure and density, yet the wine is so perfectly balanced it's hard to even notice. Drink this brilliant wine any time over the coming 10-15 years." (11/2018)
Starting Bid: $200.00