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93 points Vinous: "Dark purple. Powerful, oak-spiced black/blue fruit, licorice and floral qualities on the deeply perfumed nose. Broad, ripe and fleshy in style, offering cherry pie, cassis, fruitcake and candied licorice flavors that are sharpened by a spicy suggestion of cracked pepper. Supple tannins sneak in late on a very long, dark-berry-dominated finish that leaves a sweet touch of vanilla behind. 65% new French oak. (JR)" (12/2020) 92 points Jeb Dunnuck: "Blended with 11% Syrah and brought up in 65% new oak, the 2017 Petite Sirah reveals a dee...
Price: $39.95

94 points Wine Enthusiast: "Aromas of warm blackberry pie, stewed strawberry and a hint of cocoa are accessible right away in this bottling, which includes 18% Malbec and 2% Petit Verdot. Flavors of milk chocolate, fresh mint, roasted strawberry and purple flowers show on the complex palate, where the tannins hold firm into the lingering finish. (MK)" (09/2020) K&L Notes: Winery Notes: "Cabernet Sauvignon is our most widely planted varietal at Halter Ranch with over 70 acres under vine. The 2017 release is a blend of 80% Cabernet Sauvignon, 18% Malbec ...
Price: Hidden

2018 My Favorite Neighbor (Booker) "Harvey & Harriet" Paso Robles Red Blend
Top Pick!
93-95 points Robert Parker's Wine Advocate: "The barrel sample of 2018 Harvey and Harriet is made up of 40% Cabernet Sauvignon, 22% Syrah, 14% Petite Sirah, 10% Cabernet Franc, 10% Malbec and 4% Petit Verdot, aging in 75% new French oak. Deep ruby-black in color, it has a very layered nose with aromas of exotic spices, crème de cassis, blackcurrant bud, tar and tilled black soil with hints of violet, lilac, cardamom and baking spices. The medium to full-bodied palate is silky and has a great interplay of fruit and spice. It has a firm, pleasantly chalky ...
Price: $29.95

2016 Ledge "MCA Cuvée" Paso Robles Red Blend (Elsewhere $40) (Elsewhere $40)
Top Pick!
93 points Jeb Dunnuck: "The value play from this estate is the 2016 MCA Cuvée, which is made from a kitchen sink blend of 30% Zinfandel, 25% Petite Sirah, and 15% each of Syrah, Tannat, and Cinsault. Its vivid ruby/purple color is followed by a ripe, lush, sexy wine that has loads of black and blue fruits, plenty of spice and flower incense aromas, medium to full body, terrific purity, and a great finish. It’s a smoking good wine to enjoy over the coming 5-6 years, if not longer. I continue to love the wines from the up and coming Mark Adams, who pulls...
Price: Hidden

92 points Jeb Dunnuck: "Ripe peach, honeyed citrus, salty minerality, and white flower notes all emerge from the 2017 Willow White, a beautifully textured, layered, balanced white. I'd drink it over the coming 3-5 years, but I wouldn't be surprised to see it evolve longer." (10/2019) 92 points Robert Parker's Wine Advocate: "The 2017 Willow White is a blend of 62% Grenache Blanc, 20% Roussanne, 11% Viognier, and 7% Picpoul, aged 18 months in 40% new oak. It has a pretty, floral-laced nose with orange blossom, musk, toast, honey and almonds over a quinc...
Price: $39.99

93 points Wine Enthusiast: "Very fresh and pure aromas of honeysuckle, coconut cream and a light kiss of wood show on the nose of this unique bottling, which includes 18% Picpoul and 5% Roussanne. The wine is expertly balanced on the palate, which is smooth with honeydew yet flecked with flashes of lime peel. Editors’ Choice* (MK)" (11/2020) 92 points Vinous: "Ridge’s 2019 Grenache Blanc, emerges from Adelaida Vineyard in Paso Robles. Apricot, white flowers, tangerine and mint are some of the notes that grace this exquisite, vibrant Rhône blend of Gren...
Price: $29.95

94-95 points Vinous: "Limpid, chartreuse-hued straw. A highly complex bouquet evokes fresh citrus and orchard fruits, buttered toast and pungent flowers, and hints of fennel and salty minerals emerge with air. Shows superb depth and energy, offering juicy orange, pear nectar, sweet butter and chamomile flavors that firm up slowly on the back half. Powerful yet graceful in style, displaying sharp focus and minerally thrust on a strikingly long finish that features lingering floral and orchard fruit notes. (JR)" (02/2020)
Price: $44.95


All grown on Adelaida's organically certified estate in West Paso Robles. A traditional Rhone inspired blend of Mourvèdre 38%, Grenache 31%, Cinsaut 16%, Syrah 10%, Counoise 5%. Aged in concrete and French oak barrels (40% new ) for 18 months.
Price: $39.95

94 points Wine Enthusiast: "There’s an utter smoothness to this wine that must come from the decades of experience that the winery has in blending Rhône varieties. This mix of 45% Grenache, 33% Syrah, 12% Counoise and 10% Mourvèdre starts with cherry, hibiscus, crushed gravel and cola on the nose. The palate combines berry, baking-spice and cappuccino flavors, wrapped in a leathery structure. *Editors’ Choice* (VB)" (08/2020) 92 points Wine Spectator: "Precise yet expressive, with elegantly complex black cherry and raspberry flavors accented by smoky g...

Ridge Vineyards was founded in 1962, though the history of the Monte Bello vineyard and winery dates back to the 1880s. Paul Draper, who joined Ridge in 1969, is one of the world's most celebrated winemakers, with awards including Decanter Man of the Year (2000), COPIA Award for winemaking (2004), and the James Beard Award (2007). In 2015, a Decanter Magazine poll of his peers voted him in the top five most admired winemakers in the world. While Ridge is best known for its Cabernet, it is also well known for its range of Zinfandel wines and Zinfandel-bas...
Price: $27.95

93 points Jeb Dunnuck: "The 2018 Milk & Honey is a more Tempranillo-dominated cuvée yet includes 15% Syrah, 11% Mourvèdre, and 6% Cabernet Sauvignon. Aged 18 months in 82% new French oak, its deep purple color is followed by lots of darker berry and currant fruits as well as notes of scorched earth, ground pepper, and black licorice. Rich, full-bodied, and mouthfilling, it has some classic Tempranillo tannins, a chocolatey, powerful, opulent texture, and a great finish. Give bottles a year to integrate some tannins and enjoy through 2027." (09/2020)
Price: $49.99

93 points Jeb Dunnuck: "Based on 59% Petit Verdot and 41% Petit Sirah, the 2018 Proprietary Red is a ripe, sexy wine with loads of black fruits, espresso roast, chocolate, and a kiss of violets that give way to a full-bodied, balanced, impressively textured wine with silky tannins, a great finish, and just loads of character." (09/2020)
Price: $39.95


13th & Third's wines are made by Don Burns who is also Assistant Winemaker at Saxum Vineyards. Winemaker's Notes: "The 2017 Lily is a white blend named in memory of Gregg’s grandmother. Like Grandma Lily, this wine is full of character and stylishness. It is a blend of Grenache Blanc (48%), Roussane (33%), Picpoul (12%) and Viognier (7%). Rich golden hues are a nod to the depth and intensity found in the glass. Perfumed notes of honeysuckle, orange blossom, and candied granny smith apples immediatley leap out, followed by peach and crushed rock aroma...
Price: $29.95

91-93 points Robert Parker's Wine Advocate: "The dark purple hued 2008 Syrah James Berry Vineyard is tightly-knit and restrained, but with coaxing, it offers up scents of creme de cassis, blueberries, melted asphalt, and charcoal. Its impressive texture, stunning richness, and good underlying minerality suggest this brilliant Syrah will evolve for a decade or more." (02/2010) 92 points Stephen Tanzer's International Wine Cellar: "Vivid, glass-staining purple. Sexy aromas of blackberry, boysenberry, smoky minerals, olive and black cardamom. Youthfully w...
Price: $49.99


91 points Jeb Dunnuck: "The 2019 Dianthus is made in a more Côtes du Rhône style, with more mulled cherry, raspberry, and strawberry fruit as well as a medium-bodied, nicely textured, vibrant style on the palate. With good acidity, plenty of texture, and a great finish, it's another outstanding rosé from this team that will be versatile on the dinner table." (09/2020) K&L Notes: Dianthus is a "next level" kind of California rosé. It's Mourvedre-based, with Grenache and Counoise, all estate-grown from vines propagated from budwood from the legendary Châ...
Price: $27.99

96 points Jeb Dunnuck: "The 2018 Cabernet Sauvignon is similarly deep purple/ruby-hued and has slightly more red fruits with lots of black raspberry, cassis, toasted spice, unsmoked tobacco, and incense aromas and flavors. It almost has a Margaux-like perfume and is medium to full-bodied, seamless, and wonderfully balanced on the palate. Some chalky minerality comes through with time in the glass, and it has plenty of tannins and a great finish. It’s not an over-the-top blockbuster and impresses just as much for its elegance as its richness. 96+" 93-95 ...
Price: $49.95


91-94 points Vinous: "The 2016 Zinfandel Pesenti Vineyard is another fabulous wine. Creamy and dense, especially through the middle, the Pesenti screams with varietal and Paso Robles character. Bright acids add more than enough vibrancy to play off the rich, powerful fruit in this super attractive Zinfandel. (AG)" (03/2018) 93 points Wine Spectator: "Structured and focused, but retains a rich briary quality, with black cherry, smoky bacon and cracked pepper flavors that build intensity toward broad-shouldered tannins. (TF)" (03/2019) 93 points Robert...
Price: $49.99

91-93 points Jeb Dunnuck: "In the running for the best Pinot Noir to come from Paso Robles, the 2017 Pinot Noir HMR has a medium ruby color as well as pretty, elegant notes of red and black fruits, dried earth, and subtle herbal notes. It’s pure, elegant, nicely balanced, and medium-bodied and has beautiful Pinot Noir charm. " (11/2019) 92 points Vinous: "Shimmering red. Musky, smoke-tinged cherry pit and ripe red berries on the fragrant nose. Sappy, focused and lively on the palate, offering juicy, sharply delineated raspberry, bitter cherry and rose ...


Bid on this bottle of 2003 Copain "James Berry Vineyard" Paso Robles Syrah (96RP, 91ST). Robert Parker's Wine Advocate: "An astonishing effort, the 2003 Syrah James Berry Vineyard (the home vineyard of Saxum planted on fractured limestone soils) possesses a dense purple color as well as an extraordinary nose of incense, Asian spices, black tea, blackberries, and cassis. The soaring aromas are followed by staggeringly majestic, full-bodied, multilayered, and enormously well-endowed flavors. (RP)" (12/2005)
Starting Bid: $40.00

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