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2017 Vignerons des Terres Secrètes Bourgogne Chardonnay "Les Préludes"
Top Pick!
96 points Decanter: "*Decanter World Wine Awards 2019 Gold Medal Winner* Deliciously ripe pear, apricot, citrus and exotic melon underpinned by a lean, mineral purity; vibrant and fresh with a mouthwatering juiciness and a very long finish." (09/2019) K&L Notes: Vignerons des Terres Secretes is a winemaking cooperative in the Mâconnais comprising members who seek out the most "secret" or unknown plots of earth from which to make their distinctive wines.
Price: $12.99

Launois "Cuvée Réservée" Grand Cru Brut Blanc de Blancs Champagne
Top Pick!
This 100% estate grown, Grand Cru Blanc de Blancs is made entirely with old Chardonnay selections from Mesnil, Cramant, and Oger. This is our number one most re-purchased Champagne, and it is often sold out! We have been working with Champagne Launois, located in the grand cru of Mesnil, for more than 16 years now, and they are our number one seller, for good reason.
Price: $34.99

2016 Château de Montfaucon "Baron Louis" Lirac
Top Pick!
96 points Decanter: "Elegantly perfumed with layers of dark fruit, vanilla and seductive oak, then to a stylish palate of generous fruit and polished, shapely tannins. (DWWA 2020)" (09/2020) 92-94 points Robert Parker's Wine Advocate: "The 2016 Lirac Baron Louis is a blend of 50% Grenache, 20% Syrah, 15% Cinsault, 10% Carignan and 5% Mourvèdre that spends a year in oak, then a year in tank, and it will spend a year in bottle prior to release. At this stage, it pushes all the pleasure buttons, delivering ripe raspberries and Madagascar vanilla in a full...
Price: $24.99

2015 Tenuta di Sesta Brunello di Montalcino
Top Pick!
94 points International Wine Review: "The 2015 Tenuta di Sesta Brunello di Montalcino begins with a gorgeous aromatic profile of cherries, orange zest, grapefruit juice and fresh ginger which all come together beautifully in this young Brunello. On the palate this is medium-to full-bodied, structured with soft, round tannins and a precise finish that is solid and compact. This will be accessible young but should develop also nicely with some short-term cellaring and drink beautifully for years to come. RV" (03/2020) 94 points James Suckling: "Quite und...
Price: $34.99

2014 Louise Brison Brut Champagne
Top Pick!
91 points Wine Enthusiast: "Fermented and aged in wood, this Champagne is still young but is showing fine potential. The wine's acidity gives it a crisp texture and brings out the citrus and green-apple flavors along with the nervy edge. It will certainly age, so wait to drink until 2022. (RV)" (12/2020) K&L Notes: This Champagne was made in the most expensive way possible. The entire Brison estate is organic, and the wine is entirely barrel fermented. No detail is forgotten in making the vintage wines here, as the owner, Delphine Brulez, has a diploma...
Price: $34.99

Ariston Aspasie "Réserve" Brut Champagne
Top Pick!
Don't let the name change fool you, this is the same great Champagne that used to be called "Carte Blanche". The Ariston Aspasie reserve is made of 40% Chardonnay, 30% Pinot Noir and 30% Meunier. A balanced cuvée in every way, this Champagne is clean and powerful at once. It has a natural toasty quality from spending five full years on the lees, and plenty of refreshing zip from the far northern location of the vineyards. No bottle in our inventory transports me to Champagne like this one. It is as true to the terroir and as pure as anything I could wish...
Price: $34.99

2006 Arnauld, Haut-Médoc
Top Pick!
Back in again for the third time in a year. Maybe the last one hundred cases! Chateau Arnauld is located between Margaux and Moulis, on a large gravel outcropping on the edge of the Gironde, neighboring Chasse-Spleen and Poujeaux. The oceanic breezes off the Gironde estuary keep vines cool, promoting long, even ripening for the Cabernet Sauvignon and Merlot planted to these mineral-rich, high-draining soils. The blend is typically about half Cabernet and half Merlot, often with a bit more Cabernet. The wines are made in a traditional style made to withs...
Price: $21.99

Launois "Quartz" Brut Blanc de Blancs Champagne
Top Pick!
The Quartz all comes from the famous Chettilons parcel and has four atmospheres (59 psi) of pressure instead of the normal six (88 psi). While I would be hard pressed to tell by looking at or tasting this Champagne that it has lighter carbonation, it tastes very different from the Reserve due to the wonderful vineyard site. Since less yeast and sugar were added to the wine during bottling, it has less leesy flavor, and because there is less dissolved carbon dioxide in the wine the flavors of the grapes underneath shine more. Look for flavors of apple and...
Price: $39.99

2018 Fèlsina "Berardenga" Chianti Classico
Top Pick!
93 points James Suckling: "Perfumed and fresh with cherries, cedar and hints of dried flowers. It’s medium-bodied with fine tannins and a long, direct finish. Really lively and fresh. Very typical for a top Chianti Classico. " (05/2020) 92 points Vinous: "The 2018 Chianti Classico Berardenga is endowed with so much class. In 2018, the Classico is a bit more restrained than it can be. That mid-weight sense of structure, though, gives the wine quite a bit of early appeal. Even so, I would cellar the 2018 for a few years, as all the elements haven't fully...

This is a charming Chardonnay from a small grower in the Mâcon. Lionel Rhedon-Marin is a graduate of the College of Viticulture in the nearby village of Davaye, where Guffens trained. All of their young-vine fruit is sold in bulk to one of the better negociants, who is pleased to have it, since Lionel is such a careful grower. But their old-vine fruit, all over 45 years of age, is kept for the domaine wine, which is charming and elegant. This is a balanced, well-made and wonderfully crisp and mineral-driven Mâcon. Only K&L's direct import makes this pric...
Price: $14.99

Xavier Vignon "Arcane Le Fou" Vin de France
Top Pick!
96 points Jeb Dunnuck: "The NV Vin de France Arcane Le Fou is another unique wine from this incredible winemaker. This cuvée focuses on different clones of Grenache as well as just about every permitted variety out there (although it’s 85% Grenache). It has a big, sweet nose of blueberries, black cherries, lavender, and peppery incense as well as a full-bodied, layered, powerful yet seamless style on the palate." (08/2019) K&L Notes: Xavier Vignon was always a scientist at heart and began his studies in pharmacology in Reims in the Champagne region. A ...
Price: $24.99

Antech Blanquette de Limoux Brut Nature
Top Pick!
90 points Decanter: "Gentle apple-aniseed aroma and flavour. Clean and persistent with manifest concentration and a bone dry finish. A well made, elegant wine. (2019 DWWA)" (05/2019) K&L Notes: Antech's Brut Nature is produced with no added dosage, which translates to a super clean and crisp glass of bubbles. It is composed of 90% Mauzac, 5% Chenin Blanc and 5% Chardonnay. All harvesting is done by hand. Fermentation takes place in stainless steel, and the wine undergoes a 12-month elevage on the lees, à la méthode traditionelle, before being disgorge...
Price: $12.99

For years, we'd dreamed of creating an inexpensive, delicious, value-driven, yet simultaneously interesting expression of blended Scotch whisky that we could feature under our Faultline label. There were many times when we thought we were close, but either the quality of the whisky or the cost of the barrels proved prohibitive. We didn't want to make a $25 bottle of whisky just for the sake of it. If we were going to do it, then we were going to it right. Finally, after working on and off with the Laings for a year-long blending process, we hammered out ...
Price: $24.99

2008 Philippe Gonet "Cuvée Belemnita" Brut Blanc de Blancs Champagne
Top Pick!
93 points Decanter: "Sourced from Chardonnay vines situated in the Mesnil-sur-Oger Grand Cru and planted in 1929, Belmnita has a sappy and well-delineated palate offering vibrant white fruits, apple and citrus fruit flavours. There's a lot to like in this crystalline, pure and clean Champagne. Dosage: 3g/l. (YC)" (11/2019) K&L Notes: This wine comes from one plot of Chardonnay in the world famous village of Mesnil, a plot planted by the great grandfather of Chantal and Pierre Gonet (the current proprietors) back in 1929. The vines go deep into the Bele...
Price: $149.99

Mas Codina is a 40-hectare estate in Penedès which dates back to 1681. This Brut Reserva Cava was hand-harvested from 25- to 40-year-old vines and estate-bottled. Though it does not say it on the label, the current disgorgement is based entirely on the 2015 harvest. Vines are planted in calcareous and sandy clay soils which keep the wine minerally and lively. The wine undergoes secondary fermentation in the bottle, and is aged on its lees for a minimum of two years before disgorgement. Varietals include Macabeo, Xarel-lo, Pinot Noir, and Chardonnay. 100%...
Price: $12.99

2015 Castelgiocondo Brunello di Montalcino
Top Pick!
97 points James Suckling: "This is a pure and beautiful Brunello with super fine and abundant tannins that are comprehensive and expansive. Builds on the palate. Full body. Round and firm with beautiful fruit and length. Lively and vivid. From organically grown grapes." (10/2019) 96 points Wine Enthusiast: "Aromas of ripe dark-skinned berry, violet, underbrush and warm spice emerge in the glass, along with a whiff of camphor. Full bodied and enveloping, the structured palate delivers raspberry jam, dried black cherry, licorice and tobacco alongside fir...

91 points Robert Parker's Wine Advocate: "Tasted at the Cru Bourgeois annual tasting, the 2015 Fontesteau has a generous bouquet with blackberry, raspberry, cedar and sous bois scents that are nicely defined. The palate is medium-bodied with supple, quite fine tannin, plenty of edgy red fruit and impressive delineation on the finish that shows focus and length. This is recommended. Bravo. (NM)" (10/2017) Wine Enthusiast: "This rich, spicy wine has a toasty element from the new-wood aging and also plenty of ripe, berry fruits and balanced acidity. It co...
Price: $21.99

Ettore Spina and his wife, Enrica Bandirola, owners of Sesta di Sopra, planted a new vineyard to Sangiovese in 2005. It has the same Galestro soils as the others, perfect for taming Sangiovese's natural vigor. Unfortunately, in Montalcino all of the Brunello di Montalcino and Rosso di Montalcino vineyards are all registered and controlled, and they aren't allowing any more to be added right now, so the wine that comes from this new vineyard has to be designated an IGT (Indicates Geographic Tipicity). (Greg St. Clair, K&L Italian Wine Buyer)
Price: $16.99

2015 Bois-Malot, Bordeaux Supérieur
Top Pick!
Located in St-Loubes, this chateau is planted to 50% Cabernet Sauvignon, 30% Merlot, and 20% Cabernet Franc. The wine sees 18 months of aging in tank and six months in barrel before bottling.
Price: $13.99

2008 Le Brun de Neuville "Grand Vintage" Brut Champagne
Top Pick!
94 points Wine Enthusiast: "Almost entirely Chardonnay, with just a whisper of Pinot Noir, this is a dry Champagne. It is crisp, lively, steely and with great intensity. The apple and lemon flavors are just a part of this impressive wine that could age longer. *Cellar Selection* (RV)" (12/2017) 91 points Wine Spectator: "A firm version, with a light and lacy mousse carrying pretty hints of ripe black cherry, apple blossom, chalk and biscuit. Clean-cut on the moderate finish. (AN, Web-2017)" K&L Notes: This classic Sézanne Champagne is composed of 96% ...
Price: $49.99

1997 Haut-Bergey, Pessac-Léognan
Back In Stock!
Wine Spectator: "Pleasant aromas of plums and chocolate. Medium-bodied, with soft tannins and a fruity finish. (JS)" (01/2000) K&L Notes: Here's a ridiculous value in ready-to-drink Bordeaux. Time in the bottle helps integrate flavor compounds and soften tanning to develop greater complexity. This was really delicious to begin with and has only gotten better. Load up.
Price: $29.99

2018 Moulin de la Gardette "Tradition" Gigondas
Top Pick!
94 points Decanter: "This is exuberantly fruity, ripe and vividly aromatic full of strawberry and raspberry fruit. The acidity is perky and bright and this has real lift and freshness. So approachable and drinkable - very well balanced with great tannic finesse and no excess. Made with 45-year-old Grenache, with Syrah and Mourvèdre. Grown on clay limestone and marl, handpicked, no destemming, aged in old foudres. Organic. (MW)" (09/2019) 91-93 points Robert Parker's Wine Advocate: "The 2018 Gigondas Tradition is the main production of the estate, a ble...
Price: $29.99

2016 Fombrauge, St-Emilion
Back In Stock!
93-95 points Wine Enthusiast: "This is a perfumed wine, likely thanks to a dollop (7%) of Cabernet Franc. It has ripe fruit characters, pleasant richness and a firm structure. (RV)" (04/2017) 94 points James Suckling: "There’s a very rich and powerful core of red-plum and mulberry aromas and flavors here, delivering an assertive and very shimmery, polished palate. Great tannin texture. Long and regal. Every bit as good as the 2015, but more lively in 2016. " (02/2019) 94 points Vinous: "The 2016 Fombrauge has come together beautifully during its agin...

91 points Wine Enthusiast: "Fragrant aromas of peach blossom, field flower and ripe white-stone fruit are front and center on the nose. The creamy, savory palate doles out ripe peach, yellow pear and lemon drop alongside bright acidity that gives it a tangy, mouthwatering close. *Editors’ Choice* (KO)" (08/2020)
Price: $14.99

2019 Domaine de Verquière Côtes-du-Rhône
Top Pick!
Robert Parker's Wine Advocate: "An 80-20 blend of Grenache and Syrah, the 2019 Cotes du Rhone is a medium-bodied, very drinkable and red-fruited offering. Herb-inflected raspberries and strawberries, silky tannins and a gently astringent finish add up to a solid effort for near-term drinking. (JC)" (11/2020) K&L Notes: The Verquière estate has been passed down from father to son for many generations and is now managed by Thibaut Chamfort. Following age-old traditions and sustainable practices, the estate was recently certified organic. The Côtes-du-Rhô...
Price: $11.99

2019 TWR (Te Whare Ra) Sauvignon Blanc Marlborough
Top Pick!
94 points Sam Kim: "Offering fabulous varietal purity and vibrancy, the wine shows green rockmelon, Gala apple, jalapeno and lime peel aromas on the nose with a hint of oatmeal complexity. It's delightfully weighted and persistent with fine texture and bright acidity, making it immediately appealing. Deliciously stylish. At its best: now to 2024." (02/2020) 92 points Bob Campbell: "Fresh, crisp, high-energy sauvignon blanc with appealingly pure lemongrass, lime juice, gooseberry and capsicum flavours. A refreshing wine from a hot, dry vintage where man...
Price: $19.99

93 points Wine Spectator: "Bright, with cherry, damson plum and raspberry coulis flavors streaming through, flanked by floral and rooibos tea hints and carrying through a racy, sanguine-tinged finish that is sneakily long. Well done. Best from 2020 through 2035. (JM)" (11/2019) K&L Notes: One of our most popular direct imports, the price-to-quality ratio we've found in these wines year after year is simply unbeatable. Our customers have come to rely on this family-run winery to provide great quality, drinkability and value. The 2014 was the first vint...
Price: $39.99

Pierre Mineral Brut Champagne
Top Pick!
This balanced, elegant Champagne is composed of 30% Chardonnay, 60% Pinot Noir and 10% Meunier. The grapes are all from the Gonet family's estate, spread from the southernmost premier cru of Vertus to the valley of the Marne. It is a gorgeous wine to toast with: bready, vibrant and flavorful. (Gary Westby, K&L Champagne Buyer)
Price: $34.99

93 points Robert Parker's Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP)" (01/1989) 91 points Wine Spectator: "This was never a great Graham, but it's outstanding quality nonetheless. Medium ruby-red. Aromas of milk chocolate, plum, m...
Price: $189.99

Alexandre Le Brun "Tradition" Brut Champagne
Top Pick!
Alexandre Le Brun is the smallest producer that we import, or even carry, from Champagne, at just 7.5 acres. He only makes wine from half of the grapes he brings in, selling the rest off to négociants—his production is just one thousand cases a year total. This tiny scale allows Alex to do nearly everything himself and his hands-on approach shows through in the finished product. He only uses his own estate fruit for his Champagne, and, although small, it is diverse. He farms 22 plots in eight different villages. Among these are some of the oldest vines i...
Price: $34.99

Baron-Fuenté "Grande Réserve" Brut Champagne
Top Pick!
90 points John Gilman: "Baron-Fuenté’s non-vintage Brut bottling is composed of a blend of sixty percent Pinot Meunier, thirty percent chardonnay and ten percent Pinot Noir, with all the vins clairs all fermented in stainless steel. It is a full malo wine and is aged three years sur latte, being finished with a dosage of nine grams per liter. I am not sure if this is the same release I reported on last year or a new cuvée, but the wine is showing very well. The bouquet offers up a fine constellation of white peach, apple, lovely Meunier floral tones, a t...
Price: $24.99

Our best deal in pink bubbles! Fans of Billecart-Salmon take note: this is an elegant, dry style that is made entirely from estate-grown fruit in Brouillet. This Champagne is a blend of half and half Pinot Noir and Meunier. The color comes from 12% Meunier that is vinified red, from an old-vine plot that gets quite ripe. It is a very pretty tarnished pink color and has a lazy bead from over five years of aging on the lees. Our current selection has a 2012 base wine. It has gorgeous red cherry fruit on the nose and mid-palate, but still finishes snappy an...
Price: $34.99

2019 Domaine de Fondrèche Ventoux Rosé
Top Pick!
According to the importer, "Domaine de Fondrèche estate is situated at the foot of Mont Ventoux, the famous mountain in the Vaucluse department of the South of France, and covers a surface area of 38 hectares. For over twenty years the vineyard has been tended using natural methods to create a harmony between the vines, the earth, and the surrounding environment, and to produce wines that reflect the local terroir. The yield of each varietal is reasoned, no chemical weed killers are used, and the earth is worked mechanically to strengthen the natural def...
Price: $16.99

2010 Haut-Bergey, Pessac-Léognan
Top Pick!
92-93 points James Suckling: "This is a wine that shows lots of chocolate, tobacco and currants. Full body, with velvety tannins and a long finish. All there." (04/2011) 92 points Robert Parker's Wine Advocate: "From Helene Garcin, this blend of 70% Cabernet Sauvignon and 30% Merlot displays classic tobacco leaf and smoky barbecue notes along with rich black currants and crushed rocks in a medium to full-bodied, seductive, attractively up-front style. Some Asian plum sauce is also noticeable in this complex, evolved and delicious wine, which can be dru...

2010 Glen Garioch 10 Year Old "Old Particular" K&L Exclusive Single Hogshead Cask Strength Highland Single Malt Whisky (750ml)
Top Pick!
We’ve bottled several young Glen Garioch casks in the last few years and they’re undoubtedly some of our favorite bang-for-your-buck whiskies. The small Oldmeldrum distillery sits right in the middle of town and quietly makes a small quantity of lovely spirits for those in the know. Long a part of the Morrison Bowmore stable of distilleries, it is today owned by Beam Suntory—famous for letting each of their Scottish properties continue to do what they do best. Back in the day they malted all of their own barley, but today the maltings are getting convert...
Price: $54.99

Monica Larner writes: "One of the oldest estates in the Langhe, Fratelli Barale was founded in 1870, shortly after the Barolo denomination was created with the help of Marchesi Falletti and founding father of modern Italy, Count of Cavour, Camillo Benso. Sergio Barale and his daughters manage the estate today. The various expressions of Barolo are all aged from two to three years in botte grande."
Price: $19.99

96 points International Wine Review: "This is a gorgeous wine from Villa Poggio Salvi in this vintage. This opens to distinctive aromatics with notes of raspberries, currants, rose petals, wild myrtle with a beautiful citrus undertone, which immediately dispenses character and authority. On the palate this is full-bodied and extracted, with powerful tannins, which are velvety and beautifully blend harmoniously into the concentrated finish that expresses all the fruit quality. Already extremely compelling now, however this stunning Brunello should become ...
Price: $34.99

92 points James Suckling: "A delicious, fruity rosso with cherry, plum and blackberry aromas, as well as oyster shell. Medium body. Cherry, chocolate and light hazelnut flavors. A beauty now. Drink now." (07/2020) 91 points Vinous: "Luminous red with ruby highlights. Very clean rose and flinty notes add complexity to the pungent red and black fruit-accented nose. Clean fresh and lively in the mouth, with similar flavors to the aromas. This becomes much sweeter with aeration so make sure you decant a couple of hours ahead. From vineyards that are devote...
Price: $15.99

Gelmino and Cristina Dal Bosco started their winery in 2002 when the family decided to stop selling their grapes to the local co-op and make wine themselves. The winery and vineyards are located in the town of Brognoligo in the heart of the Soave Classico production area that is limited only to the communes of Soave and Monteforte d’Alpone in the province of Verona. The Montesei bottling is 100% Garganega which is harvested by hand and vinified in stainless steel. The color of the wine is a yellow straw, and the profile bright and floral with mineral det...
Price: $12.99

91 points Decanter: "Richly aromatic with apple and lemon curd notes. A soft, well-integrated mousse is complemented by notes of lemon sherbet. Blind tasted by Fabio Giavedoni, Andy Howard MW, Alessandra Piubello (at The Institute of Masters of Wine, 29 Nov 2018) " (11/2018) 90 points Wine Enthusiast: "Smooth and fresh, this has delicate scents of wild flower, lemon and a whiff of crushed herb. On the bright, creamy palate, crisp acidity and a polished, foaming mousse offset green apple, white peach and citrus zest. (KO) " (12/2017) K&L Notes: San V...
Price: $13.99
Wine Club
$11.99

2017 Thunevin-Calvet "L'Amourette" Côtes du Roussillon-Villages
Top Pick!
91-94 points Jeb Dunnuck: "Lastly, the 2017 L'Amourette, which is mostly Mourvèdre, offers a medium to full-bodied, rounded, yet elegant style that carries complex notes of black raspberries, spiced meat, pepper, and earthy aromas and flavors. It’s ripe, complex, balanced, and already hard to resist." (07/2019) 92 points James Suckling: "This red shows a very attractive, linear bead of fine tannins, running through the center palate. Medium body. Attractive berry and chocolate character. Lively finish." (01/2020) K&L Notes: It is fitting that the win...
Price: $14.99

Billecart-Salmon Brut Rosé Champagne
Top Pick!
93 points James Suckling: "Cinnamon and dried nutmeg add to the experience of bread dough and rose petals. Flavorful on the medium-bodied palate and finely poised with bright acidity. Medium-long on the finish." (05/2019) 93 points Decanter: "Gentle red fruits rise from the glass. In the mouth it's attractively bright and youthful, with citrus and cranberry notes.The very fresh acidity and primary fruits give way to autolytic notes and cappuccino with time, followed by a long, savoury, saline finish. (JS)" (12/2018) 92 points Wine Enthusiast: "The pa...

2010 Islay Strait (Caol Ila) 10 Year Old "Sovereign" K&L Exclusive Single Sherry Butt Finish Cask Strength Blended Malt Scotch Whisky (750ml)
Top Pick!
Anyone who has taken the ferry to the Isle of Islay from Kennacraig to Port Askaig has seen this special distillery from a unique vantage point. As you motor up the Islay Strait to the port the ferry begins a big sweeping turn into the harbor and you get a spectacular view off the starboard side of Caol Ila’s warehouses and massive distillery. It’s a special introduction to the spectacular beauty of Islay. If you were to skip the port and carry on up the strait you would find Bunnahabhain, and so it was a natural choice for the teaspoon of liquid gold we...
Price: $69.99

2012 Valdicava "Madonna del Piano" Brunello di Montalcino Riserva
Top Pick!
98 points James Suckling: "A complex red with rose petals, violets, crushed stones and cherries follows through to a full body and chewy tannins that are poised and polished. Extremely long and intense. A top wine for the vintage. " (04/2018) 96 points Wine Spectator: "This is opulent and powerful, offering black cherry, black currant, plum, leather, iron and tobacco flavors boosted by the racy acidity. Overall, this feels firm and complex, with a long finish. Not your typical style from the northern part of the Brunello di Montalcino zone, yet compell...

Baron-Fuenté "Esprit" Brut Champagne
Top Pick!
92 points Wine Spectator: "Creamy in texture, with mouthwatering acidity enlivening rich notes of bread dough, black currant, lemon curd, pastry cream and blanched almonds. Shows fine balance and length. (AN)" (12/2012) 91 points Wine Enthusiast: "As with other Champagnes in the producer's range, this blends three vintages, giving it extra richness and depth of fruit flavor. Its toasty edge suggests it has also been aged in bottle. Attractive and ripe, it's ready to drink. (RV)" (06/2017) 90 points James Suckling: "A tangy and fruity Champagne with ...
Price: $34.99

This is one of the most exciting small-estate Champagnes that we have found recently. It is composed of 100% Pinot Noir with a 2011 base wine blended with 2009 and 2010 vintage, 50% of which is reserve stocks. This is a clean style of Pinot Noir with fine acidity and a small bead. Frothy and just plain lovely! Watch the bubbles go on and on and on when it is in the glass. Initially, there are baked apple flavors followed a mid-palate of grapefuit and nectarine leading to a creamy finish. A very small 15,000 bottle production. Winemaker Vivien Lamoureux i...
Price: $29.99

Outstanding sparkling wine from the Languedoc? Absolutely and resoundingly, YES! There will be those of you who scoff at the price of this wine, and claim that a sparkling wine set so low will never be worth any serious consideration. Well, those of you would be WRONG. One of the rising stars of the Languedoc, Jean Louis Denois makes exciting, world-class wines that nonetheless remain amazingly inexpensive, owing to his location more than anything else. His vineyards sit in the very southwestern corner of France, at the foot of the Pyrenees, and he produ...
Price: $14.99

We just got a tiny allocation of this barrel-fermented Chardonnay from the Launois estate in the Sezanne! It won't last... (Gary Westby, K&L Champagne buyer)
Price: $39.99
Wine Club
$34.99

2019 Château Vitallis Macon-Fuissé
Top Pick!
Founded by the Dutron family in 1835, Château Vitallis is run today by winemaker Dennis Dutron. It is an estate of about 40 acres, including 5 acres in Macon-Fuissé. From the importer: "The estate is known for its old vines, some of which are over 65 years old. The average age is 35 years. The vineyards are situated on Southeast facing slopes at an altitude of 750 to 900 feet in the villages of Fuissé and Solutre … They use traditional methods in the vineyards and and temperature-controlled cellar. The use of stainless steel vats assures a long cool ferm...
Price: $16.99

2006 Behind the Highlander (Craigellachie) 14 Year Old "Hepburn's Choice" K&L Exclusive Single Refill Sherry Butt Cask Strength Blended Malt Scotch Whisky (750ml)
Top Pick!
If you've ever been to the Highlander Inn, you'll know all too well that it's dangerously close to two of Scotland's best distilleries. One has become so ubiquitous that its name does not even connote Scotch any longer, but simply luxury. The other is the rugged and rustic dark horse (formerly owned by White Horse!) Craigellachie. They're putting out some of the very best malt anywhere in Scotland to little fanfare. The still house has been reconstructed in the modern era and looks similar to Glendronach's, a stone and glass box, which isn't so pretty fr...
Price: $59.99

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