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Your search returned 42 results

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2016 Fombrauge, St-Emilion
Back In Stock!
93-95 points Wine Enthusiast: "This is a perfumed wine, likely thanks to a dollop (7%) of Cabernet Franc. It has ripe fruit characters, pleasant richness and a firm structure. (RV)" (04/2017) 94 points James Suckling: "There’s a very rich and powerful core of red-plum and mulberry aromas and flavors here, delivering an assertive and very shimmery, polished palate. Great tannin texture. Long and regal. Every bit as good as the 2015, but more lively in 2016. " (02/2019) 94 points Vinous: "The 2016 Fombrauge has come together beautifully during its agin...

2000 de Viaud, Lalande-de-Pomerol
Top Pick!
Known for their practice of holding back vintages to maturity, this small but high-quality Lalande-de-Pomerol producer crafts some best-in-class wines that are often tough to find but remarkably rewarding. De Viaud remains a family-run property of the Bielle family, and is a great reference-point for classic claret in the modern era.
Price: $39.99

2009 La Gaffelière, St-Emilion
Top Pick!
95 points Robert Parker's Wine Advocate: "An absolutely spectacular effort, the 2009 is one of the all-time great La Gaffelieres produced. One would have to go back to the 2005, 1947 or 1961 to find this level of quality from this ancient, historic vineyard planted adjacent to the walls of St.-Emilion, on the Cote Pavie. Dating back to the 1400s, this estate has been owned for over three centuries by the Malet-Roquefort family. Composed of 80% Merlot and 20% Cabernet Sauvignon (in the past it was two-thirds Merlot and the rest split between Cabernet Sauv...
Price: $139.99

2015 Andrew Will "Champoux" Horse Heaven Hills Bordeaux Blend (Elsewhere $72) (Elsewhere $72)
Top Pick!
97 points Robert Parker's Wine Advocate: "The 2015 Champoux Vineyard is stunning, busting from the glass with a precocious bouquet of ripe cherries, minty blackberries, violets and anise. On the palate, it's full-bodied, layered and almost voluptuous, with velvety, melting tannins that frame a succulent core of beautifully delineated fruit. The finish is long and fragrant. Infinitely seductive and exquisitely balanced, I struggle to remember an Andrew Will Champoux that was quite this delicious straight out of the gates, yet the wine clearly has the pote...
Price: Hidden

This château, owned by the Meynard family, sits right next to the Dordogne river. Jacques Meynard is in charge of vinification.
Price: $12.99

2018 Jouanin, Cotes de Castillon
Top Pick!
Thank the emerging region of Cotes de Castillon for this spectacular deal in red Bordeaux. This cuvee shares many qualities of top-flight St-Emilion, with a great sweetness of fruit along with vanilla and spicy notes from new oak. Everyone who loves wine knows it's hard to find a steal in Bordeaux these days, but this wine offers a lot of wine for the money.
Price: $13.99

2016 Ronan (Clinet), Bordeaux Supérieur
Top Pick!
91 points Jeb Dunnuck: "The Merlot-dominated 2016 By Clinet (there's 5% Cabernet Franc) is a charming, already delicious effort that gives up elegant notes of chocolate-laced plums and dark fruits, notes of leafy herbs and truffle, medium to full body, and a layered, charming mouthfeel. It's a terrific Bordeaux to drink over the coming 7-8 years or so." (02/2019)
Price: $12.99

92 points Robert Parker's Wine Advocate: "A blend of 70% Merlot and the rest equal parts Cabernet Franc and Cabernet Sauvignon, the wine has an opaque purple color and a sweet nose of vanillin, roasted coffee beans, chocolate and kirsch liqueur intermixed with blacker fruits such as cassis. It is rich, full-bodied, moderately tannic, but low in acidity and quite heady and powerful (15% natural alcohol). This impressive wine is a big, back-strapping effort to drink over the next 15+ years. Produced by Sylvie Pourquet, the sister of Gerard and Dominique Be...
Price: $49.99

Wine Enthusiast: "This wine is rich with juicy blackberry flavors. It has a dense texture behind the peppery alcoholic exterior, while a hard edge of extraction gives a licorice flavor. (RV)" (03/2021)
Price: $11.99

94 points Vinous: "Just as it was en primeur, the 2017 Barde-Haut possesses notable richness and power, while retaining a good bit of freshness. Inky dark fruit, cloves, licorice, chocolate and menthol are pushed forward here. Racy and voluptuous in the glass, the 2017 is positively gorgeous today. It should drink well with minimal cellaring. (AG) 94+" (03/2020) 93 points James Suckling: "A complex, composed impression on the nose with rich plum and earthy aromas, nicely framed in oak spice. All working well. The palate has a very smooth, supple feel w...

90 points James Suckling: "Grilled-plum, black-olive, dark-chocolate and dried-oyster aromas here. Some mushroom, too. It’s medium-bodied and juicy. Turns a little lean, but still outstanding. " (01/2021) 88-90 points Vinous: "The 2018 Merlot from Hubert de Boüard is plump, juicy and full of near to medium-term appeal. Succulent red cherry, sweet spice and new leather are front and center. Drink it over the next few years. (AG)" (04/2019) Jeb Dunnuck: "The 2018 Merlot offers plenty of true Merlot limestone character with its red and black fruits, spi...
Price: $14.99

We sold out of the 1995 in a matter of one e-mail. Now we have the more powerful 1996, with the same old-fashioned label.
Price: $29.99

2016 Cap de Faugeres, Côtes de Castillon
Top Pick!
91 points Decanter: "An estate that has gone long on extraction in the past, but I'm really enjoying what they have done this year. This is big but very pretty, held back under tension, showing juicy black cherry and touches of chocolate. The soft, chalky tannins are very well placed; you can almost brush through them. This wine impressed me over several tastings. (JA)" (04/2016) 90 points Jeb Dunnuck: "A wine that always seems to deliver, the 2016 Château Cap de Faugères is another winner. Based on 85% Merlot, 10% Cabernet Franc and 5% Cabernet Sauvig...

Vinous: "The 2016 Merlot (Napa Valley) is a very pretty, gracious wine from Keenan. Medium in body and nicely lifted, the 2016 will drink well right out of the gate. Attractive floral and spiced notes add to the wine's gracious, lilting personality. (AG)" (12/2018)
Price: $39.95

94-96 points Jeb Dunnuck: "A rock star in the making, the 2018 Château Gazin is made from 93 %Merlot and 7% Cabernet Franc. Rich, powerful, and medium to full-bodied, it has s serious feel in its structure and tannin as well as awesome notes of candied cherries, cassis, chocolate, and crushed rocks. With beautiful purity, it builds beautifully on the palate and has both richness and elegance." (05/2019) 94-96 points Wine Enthusiast: "Smooth and juicy, this is ripe in a blackberry flavor. The wine's rich fruits are shot through with the fresh acidity th...


2016 Pavie-Macquin, St-Émilion
Top Pick!
98 points Jeb Dunnuck: "This deep, inky-colored effort boasts a rock star bouquet of blackcurrants, black cherries, white truffle, graphite, and spice. Deep, rich, and powerful on the palate, yet also balanced, elegant, and seamless, with ultra-fine tannins, this seamless beauty needs a decade of cellaring and will keep for 4-5 decades. 98+ " (02/2019) 97 points James Suckling: "This is very linear and driven with a precise and driven center palate. Full-bodied, tight and compact. Energetic and well formed. Give it at least five years. " (02/2019) 96...

2015 du Val d'Or, St-Emilion
Top Pick!
Founded in 1704, this 14-hectare estate run by the Bardet family is located on gravelly and clay soils that impart depth and complexity to the wine.
Price: $21.99

Here is a fine find from the Right Bank. Founded in 1704, this 14-hectare estate run by the Bardet family is located on gravelly/clay soils that impart depth and complexity to the wine. 86% Merlot, 8% Cabernet Franc, 6% Cabernet Sauvignon. We just discovered this property in 2019, and we have already sold quite a bit of their 1995 and 1996. Super old-school label for an “old school” property. This wine has lots of red berry aromas and flavors. It really opens up with some decanting.
Price: $49.99

91 points Wine Enthusiast: "Bold black fruits dominate this generous wine. Its dry, firm tannins are content to play a secondary role in a wine that is packed with dark fruits and general richness. (RV)" (04/2019) 91 points Wine Spectator: "Fresh and focused, with a delightful mix of dark plum, red currant and blackberry compote flavors, enlivened by licorice snap, bramble and tobacco notes. A flash of violet on the finish adds lift. (JM)" (03/2019) 90 points Vinous: "The 2016 Larrivaux is fabulous. Pliant and expressive, with lovely aromatic top not...
Price: $19.99

2016 Tessendey, Fronsac
Top Pick!
92 points Wine Enthusiast: "Owned by a family long associated with Fronsac and Saint-Émilion, this wine is ripe, sumptuously textured while still developing. Generous, bold tannins match well with the black fruits. *Editors' Choice* (RV)" (12/2019) 91 points James Suckling: "The plum and hazelnut aromas are very pretty with hints of dried flowers. Medium-bodied, tight and focused with firm and chewy tannins that show intensity and muscle. Needs two or three years to soften." (01/2019)
Price: $17.99

2016 Darius, St-Émilion
Top Pick!
One of the finest values in the 2016 Bordeaux vintage, the Château Darius St-Emilion is 60% Merlot and 40% Cabernet Franc. The wine is made in a modern fashion with beautifully pure fruit and structure that makes it openly accessible and enjoyable immediately. It's no wonder this is a favorite of restaurant sommeliers in France. What better addition to a wine list than a Bordeaux from a stunning vintage that's ready to go right now?
Price: $21.99

97 points James Suckling: "This super-concentrated Merlot is brimming with blueberry, bilberry and bitter-chocolate aromas. Plush tannins provide a deep and firm foundation for the rich body. Impressive now, but with the structure for long aging." (02/2019) 94 points Vinous: "The 2016 Merlot is fabulous. Rich, deep and explosive, with tremendous structure, the 2016 has a lot to offer. Black cherry, graphite, chocolate, lavender, mint, spice and savory herbs imbue the Merlot with stunning nuance. Far from an easygoing wine, Pahlmeyer's Merlot is deep an...

2016 Lalande de Gravet, St-Emilion
Top Pick!
92 points James Suckling: " The ripe cherry and redcurrant aromas are married to some nice, crisp tannins and bright acidity, making this an appealing and food-friendly St.-Emilion with a long, moderately dry finish. A blend of 65 per cent merlot, 20 per cent cabernet franc and 15 per cent cabernet sauvignon. Drink or hold. " (01/2019) K&L Notes: A new wine for us. It has an expressive and complex nose, with red and black berries, blackcurrant and cassis, mixed with subtle aromas of toast and spices. The velvety and rounded attack rises in power and fr...
Price: $24.99

98 points James Suckling: "This is a superb merlot with black olive, blueberry, iodine, and oyster shell. Full body, tight tannins. Chocolate, walnut, and bramble berry. Superb finish. A beauty. Try now but give it four to five years of bottle age. Decant before serving now." (05/2016) 98 points Robert Parker's Wine Advocate: "The 100% Merlot cuvée, the 2012 Roberta’s Reserve State Lane Vineyard is, once again, flirting with perfection. A stunning nose of chocolate fudge intermixed with coffee bean, black cherry and blackcurrant fruit is intense, and f...
Price: $249.99

92 points Robert Parker's Wine Advocate: "A blend of 87.7% Merlot, 6.1% Cabernet Sauvignon, 4.1% Petit Verdot and 2.1% Malbec, the deep garnet-purple colored 2016 Merlot features ripe, expressive warm plums, black cherries and blackberry scents with touches of spice cake, fallen leaves and tobacco. Full, rich, plushly textured and laden with spiced black fruits, it finishes with a compelling peppery lift. (LPB)" (10/2018)
Price: $34.99

In 2018 the Château passed into the hands of the Savare family with much updating to the vineyards and winery being carried out. Prior to this the estate passed through several different owners who carried out their own changes including increasing the amount of Cabernet Franc included in the blend. The 1999 is 100% Merlot.
Price: $39.99

92 points Jeb Dunnuck: "Merlot excelled in 2018, and Pride's 2018 Merlot offers a beautiful, medium to full-bodied, plump, rounded style that's a joy to drink. Giving up lots of redcurrants, black cherries, tobacco leaf, earth, and chocolate, it has nicely integrated tannins and no hard edges. It's a gem to enjoy over the coming 7-8 years, if not upwards of a decade or more." (01/2021)
Price: $64.95

2016 Beau-Séjour Bécot, St-Emilion
Back In Stock!
95 points James Suckling: "Extremely aromatic and lifted on the nose with wild fruit and flowers, as well as chalk and mushroom undertones. Full body and ultra-fine tannins with beautiful grace and balance. Shows structure yet refinement at the same time. Needs four to five years to come completely together, but already so beautiful." (02/2019) 95 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple colored, the 2016 Beau-Sejour Becot (80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon) is just a little closed to begin, opening out...

93 points Wine Spectator: "This red offers an intensely fruity aroma, with well-knit flavors of plum tart, wild berry and dark cherry. A minerally snap lingers into the finish, offering luscious spiciness, with chocolate and dried green herbal nuances. *Smart Buy* (KM)" (11/2020) Jeb Dunnuck: "The deep purple-hued 2017 Merlot is a classic, nicely balanced, straightforward Merlot that does well in the vintage. Textbook black cherries, chocolate, and spice notes give way to a medium-bodied effort that has the straight, focused style of the vintage. It's ...
Price: $29.95

Founded by Andrew Jones, who is based in Paso Robles and developed a keen sense for finding vineyards after a stint working for one of the largest vine nurseries in California. His work took him to Washington, where he grew enamored with the wines, all of which ultimately led to his creation of the Barter & Trade brand.
Price: $17.99

95 points Jeb Dunnuck: "Incorporating 4% Cabernet Sauvignon and 2% Malbec, the 2018 Merlot sports a dense purple hue as well as a killer nose of cassis, black cherries, spring flowers, tobacco, spice, and even a hint of menthol. Rich and medium to full-bodied, it has a seamless, elegant texture, flawless balance, and a great finish. This is pure class and one heck of a great Merlot as well as a value. Enjoy bottles any time over the coming 7-8 years, if not upwards of a decade or more." (01/2021) K&L Notes: PlumpJack Winery, founded by then California ...
Price: $64.99

Wine Enthusiast: "From vines on the plateau to the west of the village of Saint-Émilion, this is a light, fruity wine. Its acidity and tannic structure lend a crisp texture to its black currant fruit. (RV)" (12/2017)
Price: $26.99

Wine Spectator: "Juicy, with up-front red fruit and berry flavors, featuring green herbal accents on the crunchy finish. (KM, Web Only-2020)" K&L Notes: When you hear the name Rombauer you probably think of buttery, toasty Chardonnay, but did you know that the first wine made by Rombauer Vineyards was a Cabernet Sauvignon in 1980 and it's first Merlot in 1983? From the winery: "Merlot’s finest qualities emerge in cooler climates and clay soils, thus it is ideally suited for the Carneros region, where San Pablo Bay meets the southern end of Napa and Sono...
Price: $42.95

96 points Jeb Dunnuck: "One of the top Merlots in the report is certainly the 2016 Merlot Howell Mountain from La Jota. This fabulous wine boasts a deep purple color as well as a true "wow" nose of blackberries, ripe cherries, spice, bay leaf, and ample savory, complex herbal notes. It’s medium to full-bodied, has a layered, balanced style, ripe tannins, and a great finish." (01/2019) 95 points Wine Spectator: "An elegant style, featuring lilting flavors of red currant and dried raspberry that show hints of cedar and paprika. Fine-edged, with savory ri...

Grown on Paradigm's Oakville estate, Paradigm has been made by Heidi Peterson Barrett since its first vintage in 1991. The simple approach of winemaking for Paradigm allows the Oakville terroir to express itself without heavy-handed intervention.
Price: $49.99

2017 La Fleur-Pétrus, Pomerol
Top Pick!
96 points James Suckling: "There’s a slightly smoky edge to the nose with a wealth of ripe dark and red plums, as well as violets, blueberries and wet earth. The palate is very plush and smoothly arranged with a very attractive weave of ripe, supple tannin and a long, fresh and fleshy hold on the finish. The tannins are discreet but deceptively long here. It builds." (01/2020) 96 points Vinous: "The 2017 Lafleur-Petrus is elegant, polished and wonderfully refined from start to finish. Everything just falls into place effortlessly. Aromatic, sculpted fr...

2017 Angélus, St-Emilion (Previously $450) (Previously $450)
Top Pick!
97 points Jeb Dunnuck: "The top wine here is terrific, and the 2017 Chateau Angelus is in the top two or three wines on the Right Bank. Checking in as 70% Merlot and a full 30% Cabernet Franc, it shows the slightly more elegant, polished style favored at the estate these days yet still packs ample richness and depth. Deep purple-hued with awesome creme de cassis-like fruit as well as plenty of unsmoked tobacco, new saddle leather, white truffle, and white chocolate aromas and flavors, this beauty is medium to full-bodied, has ultra-fine tannins, no hard ...

92 points James Suckling: "A nicely crafted 2017 red with berries, plums and hints of dark chocolate on the nose and palate. Medium body, creamy tannins and a savory finish. Pretty fruit at the end. Drink or hold." (01/2020) 90 points Wine & Spirits: "Duckhorn takes rich and supple Napa Valley merlot in an elegant direction. While there may be a lot of juicy blackberry fruit, along with a toasty, smoky presence of oak, both of those elements serve to elevate the texture. Rather than complexity, this wine is all about supple pleasures, with nothing out ...
Price: $39.99

91 points Wine Enthusiast: "The second wine of Château Cheval Blanc is packed with wood flavors and spice. A toasty wine, it also has solid tannins plus fragrant fruitiness. Already the fruit is coming through strongly and it is for medium-term aging. (RV)" (06/2014) 90 points Wine Spectator: "Polished, offering good mouthfeel to the layers of fig sauce, crushed plum and licorice. Judicious toast frames the finish, with a hint of charcoal adding length. A little lighter than when tasted from barrel, but still balanced and refined without trying too har...
Price: Hidden

92 points Wine Spectator: "Well-crafted, with medium-grained tannins supporting buoyant cherry, plum and currant flavors. Minerally midpalate, with hints of white pepper on the fresh finish. (KM)" (12/2020)
Price: $34.95


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