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2016 Château de Montfaucon "Baron Louis" Lirac
Top Pick!
96 points Decanter: "Elegantly perfumed with layers of dark fruit, vanilla and seductive oak, then to a stylish palate of generous fruit and polished, shapely tannins. (DWWA 2020)" (09/2020) 92-94 points Robert Parker's Wine Advocate: "The 2016 Lirac Baron Louis is a blend of 50% Grenache, 20% Syrah, 15% Cinsault, 10% Carignan and 5% Mourvèdre that spends a year in oak, then a year in tank, and it will spend a year in bottle prior to release. At this stage, it pushes all the pleasure buttons, delivering ripe raspberries and Madagascar vanilla in a full...
Price: $24.99

Wine Enthusiast: "This blend of 50% Negroamaro, 35% Cabernet Sauvignon and 15% Primitivo offers a bright, zesty nose of mixed berries alongside lifted pepper and graphite accents. There's a tense, grippy feel to the tannins, with bright shots of acidity propelling the crunchy berry flavors along. A light cherry pit note extends on the finish. *Best Buy*" (11/2019) Wine Spectator: "A bright, light- to medium-bodied red, with light, creamy tannins and a fruity mix of candied cherry, crushed raspberry, bay leaf and orange peel flavors. (AN)" (06/2019) K...
Price: $9.99

2016 Trisaetum "Estate Reserve" Willamette Valley Pinot Noir (Previously $75) (Previously $75)
Top Pick!
94 points Vinous: "Dark red. Suave, spice-accented aromas of raspberry preserves, pungent flowers, incense and cola, along with a hint of smoky minerality that builds with air. Plush and expansive on the palate, offering deeply concentrated red and blue fruit, allspice, vanilla and floral pastille flavors that are given spine by a core of zesty acidity. Shows superb definition and floral lift on a strikingly long, penetrating finish shaped by silky, slow-mounting tannins. (JR)" (06/2019) 93 points Wine Enthusiast: "The reserve, compiled with grapes fro...
Price: Hidden

93 points Jeb Dunnuck: "Notes of strawberries, spice-box, licorice, violets and dried herbs all emerge from this beauty, and it’s medium-bodied, silky and polished, with beautiful purity, solid mid-palate density and building depth and length. There’s just a little over 1,000 cases and is going to be a smoking value." (09/2017) 91 points Robert Parker's Wine Advocate: "A blend of 63% Grenache, 23% Carignan and 14% Syrah aged partially in demi-muids, the 2016 Maury Sec Serge & Nicolas (named after the estate manager and the winemaker) is a dark, broodin...
Price: $16.99

2016 Copain "Tous Ensemble" Sonoma Coast Chardonnay (Elsewhere $25) (Elsewhere $25)
Top Pick!
Jeb Dunnuck: "Made from 100% Chardonnay, the 2016 Chardonnay Tous Ensemble is a juicy, clean, crisp expression of Chardonnay. From the Cloud Landing and Carneros Hills West vineyards, its classic bouquet of lemon curd, rose petal, salty minerality, and earth all give way to a medium-bodied, fresh, lively, Chablis look-alike." (06/2018) K&L Notes: Copain has a long history of crafting some of California's most memorable wines. These are truly elegant, balanced bottlings that excel when paired with food and are known for their ageability. The "Tous Ensem...
Price: $16.99

2016 Fombrauge, St-Emilion
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93-95 points Wine Enthusiast: "This is a perfumed wine, likely thanks to a dollop (7%) of Cabernet Franc. It has ripe fruit characters, pleasant richness and a firm structure. (RV)" (04/2017) 94 points James Suckling: "There’s a very rich and powerful core of red-plum and mulberry aromas and flavors here, delivering an assertive and very shimmery, polished palate. Great tannin texture. Long and regal. Every bit as good as the 2015, but more lively in 2016. " (02/2019) 94 points Vinous: "The 2016 Fombrauge has come together beautifully during its agin...

91 points Wine Spectator: "A vibrant red, with fresh acidity supporting the crisp red fruit and spice flavors, showing some forest floor notes in the mix. The juicy finish reveals a creamy texture. (KM)" (09/2019) 90 points Wine Enthusiast: "From a 20-acre block of the producer's property, and at its highest elevation, this wine offers ash, stemmy bark and forest notes up front. Cherry, orange and blackberry round out a midpalate of smooth, approachable richness with lingering oak. (VB)" (08/2019) K&L Notes: Wondering where's the Petaluma Gap? Or jus...
Price: $49.95
Wine Club
$24.99

99 points Wine Enthusiast: "Aromas of woodland berry, underbrush, hazelnut and camphor form the nose along with a whiff of rose petal on this captivating, delicious wine. The full-bodied structured palate is still young and primary but already shows raspberry compote, ripe Marasca cherry, star anise, tobacco and the barest hint of game. Tightly knit noble tannins and fresh acidity provide the firm frame and impart serious aging potential. Hold for even more complexity. *Cellar Selection* (KO)" (07/2020) 98 points Robert Parker's Wine Advocate: "All of ...

96 points Wine Enthusiast: "Rose, woodland berry and baking spice shape the nose along with crushed mint notes on this fragrant red. The savory, polished palate boasts succulent raspberry, ripe strawberry and white pepper before taut tannins and bright acidity reveal a firm, elegant structure. Star anise lingers on the finish. (KO)" (09/2020) 94 points Robert Parker's Wine Advocate: "Of the four Elvio Cogno Baroli out on the market now, this wine is the most immediate and accessible of the bunch. Production is an ample 20,000 bottles. The 2016 Barolo C...
Price: $59.99

94 points James Suckling: "This is an ultra fine Barolo with cherries, spice, cedar and hints of dried flowers on the nose and palate. It’s full-bodied, yet reserved, very caressing and fine-grained. A thoroughly beautiful young 2016. Drink or hold. " (09/2020) 93 points Robert Parker's Wine Advocate: "Azelia's classic 2016 Barolo shows a spicy or savory personality with accents of laurel leaf, eucalyptus and clove. Those are some of the high notes that hover over a core of dark fruit and dried blackberry. On the Nebbiolo scale, this wine takes us to a...
Price: $39.99

99 points Wine Enthusiast: "From the estate that proved the extraordinary quality of the Ravera subzone, this compelling wine opens with heady scents of rose, iris, perfumed berry, new leather and camphor. Focused and full bodied, the precise palate is delicious and firmly structured, featuring ripe red cherry, crushed raspberry, licorice and tobacco framed in tightly knit fine-grained tannins. Fresh acidity keeps it beautifully balanced and lends youthful tension. *Cellar Selection* (KO)" (07/2020) 98 points Wine & Spirits: "Valter Fissore’s Ravera is...

96 points James Suckling: "Wow. This is real Cannubi, offering sliced ripe strawberries and dried flowers, such as roses, as well as crushed raspberries. It’s full-bodied, yet very tight and reserved. Stealth is a word that comes to mind. Love it. Best in a long time. " (05/2020) 94 points Vinous: "The 2016 Barolo Cannubi is ample and generous, with terrific textural resonance and breadth. Ripe dark cherry, plum, spice, licorice, new leather and menthol all flesh out in a supple, racy Barolo loaded with class and personality. The 2016 is rich, sensual ...
Price: $89.99

2016 Buehler "Estate" Napa Valley Cabernet Sauvignon (Elsewhere $38) (Elsewhere $38)
Top Pick!
91 points Vinous: "The 2016 Cabernet Sauvignon Estate is pliant and supple, with soft edges and silky tannins that push the fruit forward. Red cherry, plum, spice, mint, white chocolate and a hint of French oak shape this pretty, mid-weight Cabernet Sauvignon. Attractive floral and savory notes add lift to the finish. The 2016 will be even better if the new oak subsides a bit. Even so, this is nicely done. (AG)" (12/2018) 91 points Wine & Spirits: "Like Buehler’s 2016 Napa Valley Cabernet (also recommended here), this wine needs time to open with air. ...
Price: $29.99
Wine Club
$24.99

2016 Tongue in Groove "Cabal Vineyard" Pinot Noir Waipara Valley Canterbury
Top Pick!
95 points Sam Kim: "Seductively savoury with sweet fruit richness, this gorgeously expressed pinot shows dried cherry, cured meat, truffle, cedar and anise notes on the nose. The palate displays excellent concentration and supple mouthfeel, wonderfully enhanced by multi-layered mouthfeel and silky tannins." (09/2020) 94 points James Suckling: "Aromas of brambly blueberries and cassis with wild herbs and a swathe of spicy oak, adding further dimension to the nose. The palate has an impressive, central concentration of ripe dark cherries, swathed in spic...
Price: $29.99
Wine Club
$21.99

98 points Vinous: "Mount Eden’s 2016 Cabernet Sauvignon represents the essence of what Cabernet Sauvignon is all about in the Santa Cruz Mountains. Deep, powerful and explosive, the 2016 simply has it all. A wine of tremendous depth and intensity. Readers, take note. This is world class Cabernet Sauvignon that in any other region would cost 2-3 times as much. Savory and expansive, with tons of mountain character and remarkable richness from low yields in 2016, the Cabernet Sauvignon is simply off the charts. It’s another utterly breathtaking wine from Mo...
Price: $94.95

2016 Waters Washington Cabernet Sauvignon (Elsewhere $50) (Elsewhere $50)
Top Pick!
94 points Wine Enthusiast: "This 100% varietal wine offers aromas of chocolate, mushroom, cedar, dried herb, cherry, dried lavender and umami—a unique profile for a Washington Cabernet. The palate is action packed in a rich, textured cherry flavor that coats the palate from end to end, lingering on the coffee-filled finish. *Cellar Selection* (SS)" (11/2020)
Price: Hidden

2016 Skylark "Rodgers Creek Vineyard" Sonoma Coast Syrah (Previously $45) (Previously $45)
Back In Stock!
93 points Jeb Dunnuck: "From a great vineyard in Sonoma, the 2016 Syrah Rodgers Creek Vineyard was 75% destemmed and spent 20 months in barrels. Côte Rôtie-like notes of spiced black raspberries, cured meats, ground pepper, and flowers all emerge from the glass of this medium to full-bodied red, which has a core of sweet fruit and a great finish." (09/2020) K&L Notes: This micro production winery is spearheaded by two wine industry veterans cum San Francisco taste makers; John Lancaster and Rob Perkins. Together they built the wine program at the histo...
Price: Hidden

91 points James Suckling: "A red with cherry and blackberry aromas and flavors. Medium body. Attractive acidity to the ripe fruit on the palate. Really enjoyable." (07/2019) K&L Notes: As is the case with so many other great spots in Spain, Bodega Casa Juan is located opposite the village church, in the beautiful walled pueblo of Laguardia. The winery is a converted flour mill, featuring concrete tanks for fermenting and blending the wine; and for aging, barrels that are used for up to seven years. These are traditional Riojas in elaboration and spirit...
Price: $12.99

2016 Sebastiani "Gravel Bed Red" Sonoma County Bordeaux Blend
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91 points Wine & Spirits: "This is a brisk Cabernet Sauvignon (79%) blended with Merlot and Malbec. Its cool tannins carry a dark, resinous herb character, providing a zesty counterpoint to the lush fruit sweetness. The texture is full and mellow, enlivened by fresh mineral acidity that provides a sandstone-like abrasion to the finish. Pour it with pork rillettes or other charcuterie." (12/2018)
Price: $24.95

2016 Calera Mt. Harlan Viognier (Elsewhere $35) (Elsewhere $35)
Top Pick!
90 points Robert Parker's Wine Advocate: "The 2016 Viognier aged on the lees for 14 months in 60% neutral oak, 30% concrete vats and 10% stainless steel. It has delicate aromas on the nose: baker's yeast, sliced red pear, fresh apples and notes of hazelnuts, dried hay, saline and honeysuckle coming through with time. Medium-bodied, it has fresh, savory-laced flavors with juicy acidity and a long, textured finish. (EB)" (02/2020)
Price: Hidden

96 points Jeb Dunnuck: "The flagship 2016 Cabernet Sauvignon Reserve is a more long-term effort yet is loaded with potential. Coming all from Mondavi's To Kalon holdings and seeing an extended maceration and 18 months in new oak, its deep purple color is followed by rocking notes of blackberries, black cherries, smoked tobacco, black licorice, and crushed rocks. With a terrific sense of minerality, subtle background oak, full body, and impeccable balance, hide this bottle for 4-5 years and this beauty will cruise for 3 decades or so. 96+" (01/2019) 96 ...
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2016 Fèlsina "Fontalloro" Toscana
Top Pick!
98 points James Suckling: "Amazing aromas of licorice, wet earth, orange peel and lavender. Full body, tight and super compact and polished. Goes on for minutes. Clearly great. " (06/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin and Indian spice. In a race between the highly competitive 2015 and 2016 vintages, I give a slight advantage to this wi...
Price: $69.99

93 points Jeb Dunnuck: "One of the gems in the lineup from Xavier is the 2016 Gigondas which is made from 85% Grenache and 15% Mourvèdre, from a number of terroirs, but mostly from higher elevation, limestone sites. Its deep purple color is followed by terrific notes of ripe blackberries, toasted spice, and dried herbs, with a hint of graphite. Full-bodied, rich and concentrated, with brilliant purity and lots of tannins, it’s killer wine to enjoy over the coming decade or more." (10/2017) 93 points James Suckling: "This is a very impressive expression...
Price: $29.99

96 points Wine Enthusiast: "New leather, camphor, tobacco and fragrant purple flower are just some of the aromas you’ll find on this fragrant, focused red. The delicious palate features juicy red cherry, crushed raspberry, baking spice and truffle while taut polished tannins provide seamless support. Fresh acidity keeps it youthful and balanced. It’s already showing beautifully but will also offer years of pleasure. (KO)" (07/2020) 94 points Vinous: "The 2016 Barolo Castellero captures all the beguiling nuance of this Monforte d’Alba site. Dried flower...
Price: $49.99

95 points Vinous: "The 2016 Barolo Marenca is powerful, deep and richly constituted, but also reflects Giampaolo Pira's move towards a style that showcases a good deal of Nebbiolo translucence. Swaths of Marenca tannin wrap around a core of intense red fruit, iron, menthol, anise and dried herbs. As always, Marenca has that extra kick of fruit density and richness that works so well to play off its considerable tannic clout. (AG)" (06/2020) 94 points Robert Parker's Wine Advocate: "You don't see too many wines from the Marenca cru in Serralunga d'Alba,...
Price: $59.99

92 points Robert Parker's Wine Advocate: "The eponymous 2016 Tricó is a classic Albariño from 25- to 35-year-old vineyards on poor granite soils that give low yields. The full clusters are pressed, then the juice is let to settle before fermenting at low temperature with neutral yeasts. This stays at least one year in tank before it's bottled. These are serious and subtle wines, not exuberant or showy, with good ripeness and very high compensating acidity, but the wines don't feel acidic. This has the advantage of time and has developed further complexit...
Price: $29.99

90-92 points Robert Parker's Wine Advocate: "Better known for its efforts in the Northern Rhône, Ferraton has turned out what looks to be a solid 2016 Gigondas Les Murailles, full of dark fruit, cola and spice. It's creamy and supple on the mid-palate, then firms up, turning tannic and a bit warm on the finish. (JC)" (10/2017) 92 points Vinous: "Limpid ruby-red. Expressive red/dark berry preserve aromas are complemented by incense and floral pastille accents. Sappy and focused on the palate, offering chewy black raspberry, bitter cherry and licorice fl...
Price: $34.99
Wine Club
$29.99

93 points Wine & Spirits: "From a cool Willamette Valley vineyard well south of Eugene, this 2016 is all nuts and white flowers when first poured, the aromas beguilingly savory and fine. Initially rich, with golden apple flavors, the wine develops a fine weave of acidity to cradle the fruit, rendering it lean and balanced. This has the poise to age." (10/2020) K&L Notes: An impressive Chardonnay from Iris Estate in the Willamatte Valley. I love the focus and minerality of this wine. Lots of bright, fresh fruit balanced by yeasty, nutty characters and w...
Price: $24.95
Wine Club
$14.99

Connoisseurs Guide: "Very ripe on the nose yet mustering enough dark berry fruit to keep from being singularly defined by chocolate, Klinker Brick's Brickmason red blend surprises by being reasonably well-structured once in the mouth and ups the ante a bit when it comes to Zinfandel's signature blackberry traits. It heats up a little more than is ideal, yet it toes the varietal line right to the end, and is a fairly rich wine that hits the mark smartly for honest value. *Good Value*" (07/2019) Wine Spectator: "Racy, offering lively and well-focused che...
Price: $14.99

2016 Domaine Eden Santa Cruz Mountains Chardonnay (Elsewhere $30) (Elsewhere $30)
Top Pick!
92 points Robert Parker's Wine Advocate: "'I want this to be an appellation wine,' Jeffrey Patterson says. 'This is a blend of all the Chardonnay we grow at Domaine Eden plus some declassified fruit from our Mount Eden estate, about 35% this vintage.' The 2016 Chardonnay Estate features aromas of acacia, honeyed apples, wet stone, white peach and lemon pith with notions of cheese rind and straw. Medium-bodied, it's very lively in the mouth with savory fruits, juicy acidity and a long, energetic and lightly textured finish. (EB)" (02/2020) 92 points Win...
Price: Hidden

93 points James Suckling: "The aromas of violets and flowers are impressive in this with dark fruit underneath. Medium to full body, firm and silky tannins and a fresh and bright finish. Shows beautiful depth and resilience. Drink from 2023." (02/2019) 93 points Robert Parker's Wine Advocate: "The 2016 Tronquoy-Lalande has a deep garnet-purple color and nose of crushed blackberries and black cherries with herbs, cigar box and damp soil. Medium to full-bodied, it offers good concentration and depth with firm, fine-grained tannins, finishing long and per...

91 points James Suckling: "A juicy, very ripe red with plum and currant character. Full body, round, chewy tannins and a flavorful finish that verges on jammy, but is still attractive." (07/2019) 90 points Wine Enthusiast: "Inviting aromas of red-skinned fruit, underbrush and baking spice emerge from the glass. The savory palate offers red plum, cinnamon and star anise alongside velvety tannins. (KO)" (12/2020)
Price: $17.99

2016 Roquefort Rouge, Bordeaux
Top Pick!
Jancis Robinson: "90% Merlot, 10% Cabernet Sauvignon from Lugasson, property of the Bellanger family. 30-year-old vines yielding 50 hl/ha. Two-thirds aged in barrel for 12 months. Clean and direct. With fairly pronounced tannins still. I'm not sure I agree with the Bellangers that this has 12 years' ageing potential but it's certainly a very good effort for the price. 16/20 points (JR)" (11/2019) Wine Enthusiast: "Still young and full of bright fruit, this is a juicy wine with acidity and red-fruit flavors. Its vibrant character is lively although it ...
Price: $15.99

2016 Galerie "Latro" Knights Valley Cabernet Sauvignon (Elsewhere $65) (Elsewhere $65)
Top Pick!
95 points Jeb Dunnuck: "The 2016 Cabernet Sauvignon Latro is in the same ballpark yet has more savory characteristics as well as plenty of conifer, California bay leaf, currants, and loamy soil aromas and flavors. This full-bodied beauty has plenty of tannin, terrific purity of fruit, no hard edges, and a great finish. Give it a few years. 95+" (01/2019) 93 points Robert Parker's Wine Advocate: "One-hundred percent Cabernet Sauvignon, the deep garnet-purple colored 2016 Latro Knights Valley Cabernet Sauvignon gives up notions of crushed red and black c...
Price: $49.99

2016 Domaine Barge "Le Combard" Côte-Rôtie
Back In Stock!
Top Pick!
94-96 points Robert Parker's Wine Advocate: "Barge's 2016 Cote Rotie le Combard is one of the stars of the vintage, delivering violets and herbal tea on the nose, black cherry fruit on the palate and a kaleidoscopic blend of them all on the finish. It's medium to full-bodied, supple and creamy in texture and, simply put, a must-purchase for lovers of Côte Rôtie. (JC)" (10/2018) K&L Notes: Julien Barge, having recently taken the reins from his father Gilles, is evolving what has been famously known as a source of some of the most traditional and agewort...
Price: $64.99

2016 Ronan (Clinet), Bordeaux Supérieur
Top Pick!
91 points Jeb Dunnuck: "The Merlot-dominated 2016 By Clinet (there's 5% Cabernet Franc) is a charming, already delicious effort that gives up elegant notes of chocolate-laced plums and dark fruits, notes of leafy herbs and truffle, medium to full body, and a layered, charming mouthfeel. It's a terrific Bordeaux to drink over the coming 7-8 years or so." (02/2019)
Price: $12.99

2016 Larkmead Napa Valley Cabernet Sauvignon (Elsewhere $120) (Elsewhere $120)
Top Pick!
98 points Wine Enthusiast: "This stellar, powerhouse wine is perfumed in aromas of pencil, leather and sage that season a core of mineral and crushed rock. The fruit is equally savory in currant and plum, with a dusting of dark chocolate. *Editors' Choice* (VB)" (11/2019) 92-95 points Jeb Dunnuck: "Moving to the barrel samples, the 2016 Cabernet Sauvignon is a pretty, elegant wine that lacks the richness of the 2015 yet has perfumed notes of red and black currants, spring flowers, and spice. A blend of 94% Cabernet Sauvignon and 6% Petit Verdot that wa...

2016 Bellegrave du Poujeau, Haut-Médoc
Top Pick!
90 points Wine Enthusiast: "This vineyard in the southern part of the Médoc is so close to Bordeaux city that only a small part has been saved from buildings. The wine is worth the effort, rich with fine tannins and wood-aging flavors that sustain the ripe blackberry fruits and smoky character. The wine should age well, ready to drink from 2022. (RV)" (04/2019)
Price: $19.99

97 points Wine Spectator: "Alluring aromas of cherry, rose and graphite settle into a core of cherry and strawberry fruit, with nuances of iron, tobacco and tar. Sleek, yet intense and complex, unfolding effortlessly through the long finish. (BS)" (10/2020) 96 points James Suckling: "The boldest of the G.D. Vajra crus. The nose has very intense, rich and ripe darker cherries with a savory, sanguine edge. The palate has layer upon layer of rich dark berries and concentrated, quite rich tannins that carry plenty of brambly dark-cherry flavor. So keenly d...

91 points Robert Parker's Wine Advocate: "The bottle I tasted of the 2016 Viña Real Crianza is a blend of 90% Tempranillo and 10% Garnacha, Mazuelo and Graciano from Rioja Alavesa that fermented destemmed in stainless steel with neutral yeasts and matured in French and American oak barrels for 13 to 14 months, during which time it was racked every five or six months. It's expressive, deliciously aromatic, floral and elegant, reflecting a cool year that delivered fresh wines that seem to be very approachable early on. 2016 is a pretty vintage, but this wi...
Price: $15.99

2016 Varner "El Camino Vineyard" Santa Barbara County Chardonnay
Top Pick!
92 points Vinous: "Bob and Jim Varner's 2016 Chardonnay is terrific. Orchard fruit, white flowers, mint, tangerine oil and light tropical overtones infuse the 2016 with notable character. Los Alamos Chardonnays tend to be a bit more lifted, but there is plenty of depth here. Most of the wine was aged in large foudre, which further helps in retaining energy. (AG)" (09/2019)
Price: $16.95

This 14-hectare estate has belonged to the Gaussen family for six generations. Located in one of the warmer and drier parts of Bandol, its soils are heavy in clay and limestone, meaning that most of the vineyard labor is done by hand out of necessity. Produced from old vines (and therefore from smaller grapes) the resulting wines are full and flavorful. When drunk young, the flavors of this wine are licorice, morello cherry and blackcurrant; and after 10 years of good keeping they have the aromas of leather, undergrowth, licorice, truffles, venison.
Price: $24.99

2016 Viña Quebrada de Macul "Domus Aurea" Cabernet Sauvignon Maipo Valley
Top Pick!
97 points Robert Parker's Wine Advocate: "2016 was one of the most unusual vintages in Chile in recent times, as it was much colder than usual and rained a lot. The 2016 Domus Aurea, one of the most classical among the Cabernets from Maipo, contains 10% Cabernet Franc and 5% Merlot that were harvested early-ish, before the big rains. After a cold soak that lasted around 12 days, the grapes started fermenting spontaneously in stainless steel. Part of the wine underwent malolactic in tanks and part in barrel. The élevage was in French oak barrels, 53% of t...
Price: $54.99

Elyse was founded in 1987 with an inaugural vintage of 286 cases and from that humble start it grew into an estate winery drawing from a few excellent vineyards throughout Napa Valley. The Korte Ranch Vineyard is home to Zinfandel vines that predate Prohibition with an average age of 70 years.
Price: Hidden

2016 Silver Oak Alexander Valley Cabernet Sauvignon
Top Pick!
Silver Oak was founded to focus on Cabernet Sauvignon in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin Meyer, and makes two key wines based on their respective AVAs. The 2016 Alexander Valley Cabernet Sauvignon is blended with a combined 5% of the other Bordeaux varietals and was aged in American oak (50% new) from Silver Oak's own cooperage. A classic nose of cassis and bramble fruits along with vanilla, sage, and mint reverberate on the palate with a pop of red berry fruit. Graphite mineral and dusty tannins grace a medium-plus finish...
Price: $79.95

98 points Jeb Dunnuck: "The Mourvèdre-dominated 2016 Veracity (51% Mourvèdre, 36% Grenache, and 13% Syrah) reveals a darker ruby color as well as a sensational bouquet of blackcurrants, smoked meats, ground herbs, chocolate, and earth. With full-bodied richness, no hard edges, wonderful purity of fruit, and a great finish, it's a heavenly expression of Mourvèdre to drink over the coming decade or more." (10/2019) 98 points Vinous: "Assertive, smoke- and mineral-accented black and blue fruit preserve, exotic spice, cola, licorice and incense aromas pick...
Price: $69.95

Robert Parker's Wine Advocate: "According to the back label, the 2016 Pinot Noir includes only certified organic grapes, tartaric acid and preservative (sulfur dioxide). It's a medium-bodied, reasonably structured Pinot Noir, with a fair amount of silky tannins for an entry-level offering, but they serve to give a savory grounding to the ample cherry fruit. Herbal and spice notes add complexity on the nose and finish. It should drink well for up to 5 years from vintage. (JC)" (02/2018) K&L Notes: *organic*
Price: $13.99

2016 Robert Craig Spring Mountain District Cabernet Sauvignon (Elsewhere $100) (Elsewhere $100)
Top Pick!
94 points Vinous: "The 2016 Cabernet Sauvignon (Spring Mountain) is suave, silky and super-polished. Sweet red cherry, blood orange, mint, pomegranate and wild flowers give the 2016 a distinctly exotic quality that is hugely appealing. Medium in body and decidedly gracious, the 2016 speaks to finesse above all else. Although a few years in bottle will only help, the Spring Mountain is the most accessible of these 2016s. (AG) 94+" (12/2018) 93 points James Suckling: "There’s a lot to like about this blend of 95 per cent Cabernet Sauvignon with some Cabe...
Price: Hidden

95 points Vinous: "The 2016 Barolo Bussia is laced with a whole range of sweet floral and balsamic overtones, along with striking underpinnings of structure and tannin that give the wine its shape. A wine of energy, tension and nuance, the Bussia is just superb in 2016. Time in the glass brings out its ample, expansive richness. I can't wait to see how it ages. (AG)" (02/2020) 95 points Wine & Spirits: "This wine is rich and supple, its flavors of warmed dark cherry edged in notes of anise and smoke. A bright core of acidity lifts and energizes the fla...

2016 Pontet-Canet, Pauillac
Back In Stock!
100 points Wine Enthusiast: "A voluptuous wine, this is rich and fruity yet properly balanced by a magnificent structure. Pure, crisp and packed with a black currant flavor, this will be a remarkable wine as it develops. Still young, it needs many years to develop. *Top 100 Cellar Selections 2019, Editors' Choice* (RV)" (05/2019) 99 points Vinous: "The 2016 Pontet-Canet is absolutely breathtaking. Powerful, ample and racy in the glass, the 2016 is one of the most exquisitely well-balanced young Pontet-Canets I can remember tasting. Savory, high-toned a...

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