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Your search returned 29 results

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2012 La Rioja Alta "Viña Ardanza" Reserva Rioja
Top Pick!
95 points James Suckling: "Traditional and beautiful in character with plum, balsamic, orange-peel and leather aromas and flavors. It’s medium-to full-bodied with creamy texture and a long, intense aftertaste." (10/2020) 94 points Robert Parker's Wine Advocate: "Garnacha is an important component in the 2012 Viña Ardanza Reserva, where it represents 20% of the blend (the rest is, of course, Tempranillo). 2011 was a difficult vintage for Garnacha, so Viña Ardanza was not produced that year and they jumped from 2010, which had the mention "Selección Espe...
Price: $34.99

2012 Louis Roederer "Cristal" Brut Champagne
Top Pick!
98 points John Gilman: "The 2012 vintage of Cristal is the first to be produced entirely from Demeter-certified, biodynamically-farmed fruit, which is a landmark for Maison Roederer. The future is now here! I have been looking forward to this release of this vintage of Cristal for a few years now, but sadly found myself not in top form to appreciate its debut, as I was so suffering from jet lag after my three weeks on the road in November that my energy level was no match for this beautiful young wine. The 2012 Cristal is its customary cépages of sixty p...

2012 Valdicava "Madonna del Piano" Brunello di Montalcino Riserva
Top Pick!
98 points James Suckling: "A complex red with rose petals, violets, crushed stones and cherries follows through to a full body and chewy tannins that are poised and polished. Extremely long and intense. A top wine for the vintage. " (04/2018) 96 points Wine Spectator: "This is opulent and powerful, offering black cherry, black currant, plum, leather, iron and tobacco flavors boosted by the racy acidity. Overall, this feels firm and complex, with a long finish. Not your typical style from the northern part of the Brunello di Montalcino zone, yet compell...

2012 Joseph Swan "Trenton Estate" Russian River Valley Pinot Noir (Previously $60) (Previously $60)
Top Pick!
95 points Wine Enthusiast: "Silky yet slightly grippy, this is a mineral-driven wine, with violet and spicy cardamom aromas atop bright, vibrant swathes of cherry and wild strawberry. This vineyard is where Joseph Swan himself first planted Pinot Noir, it retains all the promise and greatness of his initial discovery of this magical place along the Laguna Ridge. *Editors' Choice* (VB)" (04/2016) 92 points Stephen Tanzer's International Wine Cellar: "Youthful, highly perfumed red and dark berry scents are complemented by deeper notes of cola, mocha and ...
Price: $39.99

91 points James Suckling: "Curious Champagne with clove, white-pepper, cooked-apple and lemon aromas and flavors. Full body. Creamy texture and finish." (07/2019) K&L Notes: This comes from Château-Thierry, and is the first wine from this important area to be featured at K&L. The vineyards here are easy to spot from the road because they surround the American Monument, erected to memorialize the contribution of the United States in World War I. This twenty-acre estate is owned by the Baron family of Baron Fuente fame, but it has been kept separate and ...
Price: $39.99
Wine Club
$34.99

97 points Decanter: ""This dark, relatively tight-knit Rioja proves that the Gran Reserva category doesn't just indicate the supremely well-aged, relaxed and reposeful style of Rioja, but can also serve to draw drinkers' attention to outstanding wines of density and tenacity which still have a way to run along their potential ageing trajectories. Look out for dark, urgent fruits here sweetened and back-lit by cunningly angled oak, with intense, deep, fresh and searching flavours in which the 10% of Graciano seems to be working overtime. A Rioja of innate...

91 points James Suckling: "Big blackberry, chocolate and caramel nose with some spicy oak. This is a pretty bold wine on the palate, but the tannins are not out of line and the overall impression is of expansiveness rather than heaviness. Relatively supple finish. Drink or hold." (08/2018) K&L Notes: A longtime participant in the wine business, Miguel sold wine for wine distributors in the States as well as worked as an export manager. Miguel found success every step of the way, and then decided that rather than retire, he wanted to fulfill his dream o...
Price: $67.99

98 points Wine Enthusiast: "Underbrush, new leather, forest berry, dark spice and a whiff of fragrant blue flower are just some of the aromas you'll encounter on this gorgeous, multifaceted red. Structured but exceedingly elegant, the delicious palate delivers juicy Marasca cherry, raspberry compote, licorice and tobacco. It's impeccably balanced, with noble tannins that lend tension and a velvety texture. Drink 2022–2032. *Cellar Selection* (KO)" (11/2018) 95 points Vinous: "Readers will find a silky, nuanced Barolo in the 2012 Riserva Vigna Rionda. R...

94 points James Suckling: "Aromas of wet earth, spice and dark berry follow through to a full body, round and soft tannins and a long and decadent finish. Black olive and dark fruits. This is the only wine made from Contino in this year. Drink now." (07/2017) K&L Notes: In 1973, Contino was founded and became the first of the new wave of single vineyard Rioja estates. Today, the winery makes some of Rioja's finest wines, polished and comparably modern, but with a sense of balance and restraint that gives them amazing elegance and great longevity. Simpl...
Price: $39.99

90 points Robert Parker's Wine Advocate: "Once again proprietor Jean Gautreau has hit pay dirt with a beautiful blend of 55% Cabernet Sauvignon, 40% Merlot and 5% Cabernet Franc. Wonderfully sweet, ripe tannins seem to be a rule of thumb from this great terroir just to the north of St.-Estèphe’s Château Montrose. A beautiful deep ruby/purple color, decent acidity, medium to full-bodied mouthfeel and stunning fruit put this wine right in the midst of the best classified crus from the Médoc, yet it has never been classified. Go figure. Softer than I would ...
Price: $39.99

Founded in 1882, Roger Goulart is in the village of San Esteve, province of Barcelona. A quintessential Cava producer, Goulart pioneered the traditional method sparkling wine production in Spain. They source their fruit from 50 acres of mostly Xarel.lo, indigenous to Penedès and the main variety in their blending, which are harvested at dawn to avoid any oxidation, guarantee freshness. Xarel·lo is a grape of character and structure, which makes it suitable for long aging cavas. Roger Goulart sparkling wines benefit from long contact and interaction with ...
Price: $19.99

This Gran Reserva is from some of their oldest Tempranillo and Graciano vines, planted in 1931 and 1946. It is elegant, generous and a precociously delicious treat for now, or over the next 15 years. Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (e...
Price: $64.99

In the ever more popular category of skin contact white wines, Slovenia is a go-to country for reference-point examples of the kind of quality that is now populating the market. For a number of years now (since long before these wines were hip among the "cool kids"), Kabaj has been a standard bearer for the Goriska Brda appellation. The dense sandstone and slate soils are ideal for producing vibrant, electric, aromatic wines from the native white varietals of northern Italy and Slovenia. The Luisa, named for winemaker Jean-Michel Morel's grandmother, is ...
Price: $28.99

98 points James Suckling: "This is a superb merlot with black olive, blueberry, iodine, and oyster shell. Full body, tight tannins. Chocolate, walnut, and bramble berry. Superb finish. A beauty. Try now but give it four to five years of bottle age. Decant before serving now." (05/2016) 98 points Robert Parker's Wine Advocate: "The 100% Merlot cuvée, the 2012 Roberta’s Reserve State Lane Vineyard is, once again, flirting with perfection. A stunning nose of chocolate fudge intermixed with coffee bean, black cherry and blackcurrant fruit is intense, and f...
Price: $249.99

2012 Louis Roederer "Cristal" Brut Rosé Champagne
Top Pick!
99 points James Suckling: "This is a great vintage for Cristal Rosé. The Pinot Noir finds a band of power and expressiveness. The power here is impressive, very assertive and rich, really mouth-filling and super deep. This is exceptional and has intense, chalky and fresh, white-peach and nectarine aromas, underpinning red flowers and pink fruit. The palate has a scintillating blend of flesh and mineral cut, packed with such sweet, pristine, white-strawberry flavor and texture. This has such incredible potential. So exciting. Look out for this!" (12/2019)...

92 points Wine Enthusiast: "Aged for five years in large subterranean tanks, this wine is rich and intensely concentrated. It has the essence of lemon and peach fruits, cut with acidity and spicy secondary flavors. The wine is impressively ripe and ready to drink. (RV)" (09/2018) 90 points Wine Spectator: "Almost velvety in texture, featuring notes of sweet corn and toasted coconut that frame the core of yellow apple and Mirabelle plum flavors. Asian spice accents emerge midpalate, with focused acidity penetrating and giving this life. (AZ)" (11/2019) ...
Price: $19.99

97 points Decanter: "Honeyed, roasted peach, candied citrus, ginger and toffee bouquet. Baked Meyer lemon, orange marmalade, cold coffee and nut bar appear on the palate. Complex, concentrated and fresh – fantastic balance of acidity and sweetness. *Platinum Medal* (2020 DWWA)" 93 points Robert Parker's Wine Advocate: "The 2012 Vinsanto 4 Years Barrel Aged is a traditional blend, mostly (80%) Assyrtiko, with the rest evenly divided between the island's typical blending grapes, Aidani and Athiri. It comes in with 13% alcohol, 220 grams of residual sugar ...
Price: $59.99

Antonio Galloni writes: "Trabucchi makes intense, fruit-forward wines from biologically-certified vineyards in Illasi, one of the valleys that emerges on the eastern side of the Valpolicella zone."
Price: $29.99


93 points Wine Enthusiast: "This bone-dry Champagne, conceived by Roederer and designer Philippe Starck, shows fine maturity that balances the tight texture that still comes from the freshest fruits. With this balance and poise this beautiful wine is ready to drink. (RV)" (10/2020) 93 points Wine Spectator: "Firm, with racy acidity, this finely integrated rosé Champagne boasts a subtle undertow of smoky mineral and a lacy mousse supporting smoked almond, kumquat, dried white cherry and spun honey flavors that echo on the zesty finish. (AN)" (10/2020) ...
Price: $84.99

From the winery: "Amarone 'Terre di San Zeno' is a blend of Valpolicella traditional grapes, which are picked only after a careful selection of the ripest clusters on the vines and placed to undergo the appassimento process, inducing air to dry out the grapes. This process lasts up to 4 months. The crushing takes place only at the beginning of the year following the harvest, with a very long fermentation, 25 – 30 days, due both to the temperature of the season (February – March) and to the naturally high alcohol level of the must. After a long maturation...
Price: $54.99

2012 Vieux Chateau des Moines, St-Emilion
Top Pick!
Vieux Chateau des Moines is part of the group of wineries owned by Château Plaisance located in the heart of St-Emilion.
Price: $19.99

95-97 points Vinous: "Medium straw-gold color. Pure, highly aromatic nose combines orange zest, smoke and white truffle, with complicating notes of lemony, marmaladey botrytis. The strong botrytis character is obvious on the palate too, which offers an uncanny combination of volume and vivacity, with suave flavors of strawberry, ripe peach and pear nectar. Piercing acidity provides outstanding clarity and cut on the very long finish. A wine of mesmerizing complexity and impeccable balance, though not the richest or most powerful Clos Saint-Urbain ever (f...

Winery notes: We began bottling Roussanne on an annual basis in 2001. This bottling originates from a vineyard site we helped establish and develop between Auburn and Foresthill called the Monarch Mine Vineyard. It is planted with a clone of the Roussanne grape that originates from a Chave family parcel on the hill at Hermitage. This is a difficult variety to grow. This 2012 has classic Roussanne characteristics: Straw golden color; with exquisite quince, honey-nut, and beeswax aromas. It has a very rich and silky mouth feel from barrel fermentation and ...
Price: $29.99

93 points James Suckling: "A complex and maturing Gewurztraminer with a lot of subtle candied fruit and a hint of spices. This almost-dry wine has fascinating textural complexity and clean mineral acidity, allowing the wine to carry a tiny hint of bitterness at the long dry finish." (05/2018) 93 points Robert Parker's Wine Advocate: "Selected and harvested at the peak of the grapes's ripeness the 2012 Gewurztraminer Cuvée des Seigneurs Ribeaupierre is very clear and intensely aromatic on the fresh and nobly perfumed nose where lime and orange oil flavo...

This exceptional rosé is produced in tiny quantites, as the red wine is entirely sourced entirely from the legendary Coteaux d'Enfants vineyard in Ay. Very, very little is bottled in magnum. It is 2/3 Pinot Noir and 1/3 Chardonnay, all barrel fermented and entirely estate-grown. (Gary Westby, K&L Champagne Buyer)
Price: $399.99

In 1783, their namesake opened Kentucky’s First Distillery on the banks of the Ohio River. Many years and barrels later, they still produce Bourbon the right way, using the same time-honored methods.
Price: $26.99



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