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90 points Wine Spectator: "Distinctive, with a fresh note of spearmint complementing the juicy core of plum and blackberry flavors. Herb, chai tea and cigar box elements linger on the long, expressive finish, where the tannins firm up but never get in the way. *Best Value* (MW)" (12/2018) Robert Parker's Wine Advocate: "The medium-bodied 2016 The Stump Jump Shiraz is another terrific bargain. No, it's not a big, plush wine, but it is a crisp, remarkably drinkable mouthful of Shiraz. Red plums and cherries are buttressed by enough tannins so that this c...

95 points Robert Parker's Wine Advocate: "Very deep purple-black in color, the 100% Shiraz, single vineyard 2012 Carnival of Love exudes fragrant notes of warm blackberries, creme de cassis and dried mulberries intermingled with a lovely dried herb undercurrent, lavender, dark chocolate and anise. With a nice structure of medium to firm rounded tannins and a lively acid backbone, this very big, full and rich wine has a very long finish. Drink it now to 2025+. (LPB)" (02/2014) 95 points Wine Spectator: "Sinewy, lithe and expressive, packing red berry, b...

94 points Robert Parker's Wine Advocate: "Deep garnet-brick colored, the 2002 Integrity is a 100% Shiraz that displays evolved leather and tobacco notes intermingled with some meaty and gamey aromas and nuances of coffee, olives and underbrush. Full bodied, it has a coffee flavors in the mouth, medium levels of velvety tannins, and a medium-high acid backbone. It finishes long with notes of eucalyptus showing through. (LPB)" (02/2013) K&L Notes: Previously reviewed 99 points by Robert Parker: "The virtually perfect, limited production (1,000 cases) cuv...
Price: $139.99

98 points Robert Parker's Wine Advocate: "The 1997 Shiraz Reserve comes close to resembling a dry vintage port. One of the most concentrated wines I have ever tasted (reminiscent of the Clarendon Hills Astralis), yields were not low at 3.5 tons per acre, but the 35-year old vine age and sur-maturite of this wine have resulted in something special. It boasts an opaque black/purple color, followed by a sumptuous nose of licorice, Asian spices, tar, and concentrated blackberry fruit. Thick in the mouth, with remarkably full body and surprising balance, the ...
Price: $109.99


93 points James Suckling: "What a beautiful red with lemons, grated orange zest, rose petals, raspberries and sour cherries. Medium-bodied and energetic on the palate with lively, red and blue fruit and a serious tannin backbone. Drink now. Screw cap." (06/2019) K&L Notes: *Natural Wine*


95 points Robert Parker's Wine Advocate: "The meaty, earthy-styled 2002 Syrah Moritz Vineyard boasts fabulous concentration, wonderful density, a saturated purple color, and notes of creosote, acacia flowers, blackberries, and cassis. It comes across as an Australian version of a hypothetical blend of 50% Cornas and 50% Hermitage. Give it 2-3 years of bottle age, and enjoy it over the following 15+ years. Drink through 2021. (RP) " (10/2004) 93 points Stephen Tanzer's International Wine Cellar: "Saturated medium ruby. Wild, inviting, highly complex aro...

95 points Robert Parker's Wine Advocate: "The 2004 Syrah Piggott Range (from 40-year-old vines) requires 3-4 years of cellaring. This is a powerful, intense Syrah meant for true connoisseurs who have cold cellars as well as enough patience to wait it out. A perfume of crushed rocks, acacia flowers, blackberries, roasted coffee, pepper, spice, bacon fat, and a subtle touch of eucalyptus is followed by a deep, rich, full-bodied wine that should age for 20-25 years. 95+ Points (RP)" (10/2006) 95 points Vinous: "Saturated violet. Ridiculously sweet and exp...