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The vineyards of Ragnaud-Sabourin stretch far over the hills in Grand Champage, 33 hectares of Ugni Blanc with a bit of Folle Blanche as far as the eye can see. This estate is known throughout France for having the goods and we couldn't have been more impressed after visiting the property this past spring. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of ...
Price: $89.99

91 points Allen Meadows - Burghound: "A panoply of citrus elements, of which the most prominent is lemon, suffuse the ever-so-slightly exotic aromas of white peach, passion fruit and an interesting hint of tangerine zest. There is both good power and plenty of sappy dry extract adding a sense of volume to the delicious medium-bodied flavors that exude touches of minerality and warmth on the solidly lengthy finish. This too should drink well quite early." (06/2020) K&L Notes: Allen Meadows writes: "Sylvain Langoureau has been directing this 9 ha domaine...
Price: $39.99

2019 Bedouet "Clos des Grands Primos" Muscadet Sèvre et Maine Sur Lie
Top Pick!
90 points Wine Enthusiast: "The wine is rounded while still fresh, packed with lemon and green plum flavors. It is a little young and still tautly structured. This family estate was created in 1880. Drink from late 2020. (RV)" (11/2020) K&L Notes: The Bedouet family's history in the region dates back to the 1890s, when the estate was created by Henri Bedouet. His grandson, Michel, took possession and expanded the holdings when he assumed the reins in 1990. In 2010, he began the conversion to organic farming. The vines for the Clos des Grands Primos are...
Price: $12.99

91 points James Suckling: "Soft and round texture to this, making it almost like a red. But it’s definitely a white with sliced cooked apples and pears. Round and juicy. Drink now." (01/2019) 90 points Robert Parker's Wine Advocate: "The 2017 Pernand-Vergelesses wafts from the glass with a pretty bouquet of fresh peach, white flowers and orange rind, deftly framed by a touch of new oak. On the palate, the wine is medium to full-bodied, bright and lively, with an elegantly satiny attack, excellent cut and tension and a long, penetrating finish. This is ...
Price: $49.99

88-90 points Robert Parker's Wine Advocate: "Just before it was bottled, I tasted a sample of the new 2019 Rosé produced with Garnacha from Campo de Borja. It's a very pale pink and has a perfumed nose with notes of flowers and white fruit. They harvested early and achieved a wine of 14% alcohol (a bit high for my liking), denoting a warm and dry year, but the wine feels in balance. It's quite bright, with delicate aromas of dried flowers, subtle and elegant. The palate is tasty, with pungent flavors and good depth. It was kept with fine lees for two mon...
Price: $12.99

2019 Franck Millet "Insolite" Sancerre
Top Pick!
One of K&L's very finest buys from France. This is a reserve cuvée, made from Millet's chalkiest limestone soils. There is a long maceration at very low temperatures to extract as much flavor and character as possible. The resulting wine is intensely charged with stone fruit and minerality, with bright citrus notes. The wines of this family domaine have been a staple here at K&L since the 1994 vintage when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present the wines. We love these wines for their fres...
Price: $29.99

97 points Wine Enthusiast: "Woodland berry, iris, menthol and star anise aromas slowly take shape on this elegantly structured, savory red. Enveloping and delicious, the focused palate delivers raspberry compote, dried black cherry, licorice and cinnamon alongside polished, fine-grained tannins. Fresh acidity lends tension and keeps it balanced. (KO)" (10/2019) 96 points Vinous: "Sandrone's 2015 Barolo Aleste is a total stunner. Succulent dark cherry, plum, mocha, lavender and spice are all beautifully framed by ripe, silky tannins. Creamy, resonant an...

This wine is made about 50 miles northeast of Turin near lake Viverone in the Canavese DOC. The wine is made of 95% Nebbiolo, with Barbera and Freisa making up the other 5% of the blend. Aged briefly in barrels for 3 months. Fun to drink, and so full of flavor, but without the harsh tannins some Nebbiolo wines have when they are young.
Price: $17.99

Louis Brochet 1er Cru Brut Champagne
Top Pick!
Decanter: "Forward lactic charm, big bubbles and a rich, somewhat indulgent charm. Lemony and floral with crisp acidity, where coconut and green fruit marry. (Blind tasted by Stephen Brook, Jason Haynes, Jasper Morris M.W.) " K&L Notes: This all estate-grown Champagne comes from all 1er Cru vineyards on the "Petite Montagne," a beautiful part of the Champagne district between Reims and Epernay that is a little bit west of the beaten path. It is composed of 70% Pinot Noir, 20% Chardonnay and 10% Meunier. The wine benefits greatly from 50% reserve wines a...
Price: $29.99

Gelmino and Cristina Dal Bosco started their winery in 2002 when the family decided to stop selling their grapes to the local co-op and make wine themselves. The winery and vineyards are located in the town of Brognoligo in the heart of the Soave Classico production area that is limited only to the communes of Soave and Monteforte d’Alpone in the province of Verona. The Montesei bottling is 100% Garganega which is harvested by hand and vinified in stainless steel. The color of the wine is a yellow straw, and the profile bright and floral with mineral det...
Price: $12.99

2019 Domaine de Fondrèche Ventoux Rosé
Top Pick!
According to the importer, "Domaine de Fondrèche estate is situated at the foot of Mont Ventoux, the famous mountain in the Vaucluse department of the South of France, and covers a surface area of 38 hectares. For over twenty years the vineyard has been tended using natural methods to create a harmony between the vines, the earth, and the surrounding environment, and to produce wines that reflect the local terroir. The yield of each varietal is reasoned, no chemical weed killers are used, and the earth is worked mechanically to strengthen the natural def...
Price: $16.99

92 points Vinous: "The 2016 Barolo Vendemmia is a blend of fruit from Castellero, Preda and Monrobiolo, all in the town of Barolo. Bright red cherry, mint, rose petal and cinnamon give this lithe, mid-weight Barolo lovely aromatic top notes and a real sense of brightness. The tannins need time to soften, but this is a very good wine at its level. (AG)" (02/2020) 92 points Wine Enthusiast: "Delicate scents evoking forest floor, crushed mint, leather and rose form the nose. On the linear palate, fresh acidity and taut polished tannins accompany red cherr...
Price: $34.99

The odd and wonderful Tobermory distillery is one of Scotland's most picturesque and divisive. Only the Jura Distillery has more disparate opinions of their products. But something that almost every peat lover can agree on is the fact that the distillery's peated line, Ledaig, is an absolute dream. It's remained in relative obscurity until recently. We've had a good deal of independents offer us Ledaig over the years, but it's almost always young stocks in very quiet hogsheads. That's simply because the mark is only produced a few weeks out of the year a...
Price: $149.99

2015 Lisini Brunello di Montalcino (Elsewhere $60) (Elsewhere $60)
Top Pick!
96 points Decanter: "With vineyards between Sant'Angelo in Colle and Castelnuovo dell'Abate on the inner edge of the Sesta district, Lisini's vineyards are cleansed by constant breezes from the Tuscan Coast. Stony soils with an important underpinning of limestone as well as elevations over 300 metres help preserve freshness in their wines. The 2015 is beautifully fragrant, almost exotic in character. Plump red fruit and sweet summer herbs fill the mouth but rather than being heavy, this is poised and transparent. Ample powdery tannins are fine and lead t...
Price: $49.99

2019 Siete Fincas Malbec Mendoza
Top Pick!
92 points Decanter: "Lovely aromatic expression, pure, pristine cassis, blackberry and dark plums with floral and herbal undertones. Ripe on the palate with soft tannins. (WWA2020)" (09/2020)
Price: Hidden

2019 Rombauer Carneros Chardonnay
Top Pick!
When founders Koerner and Joan Rombauer moved their two children, two horses and five dogs to Napa Valley in 1972, they arrived armed with an appreciation for the intimate relationship between food and wine. Their appreciation stemmed from Koerner’s great aunt Irma Rombauer having authored internationally renowned cookbook the Joy of Cooking and his ancestors originating from the winegrowing region of Rheingau, Germany, where wine is considered an essential complement to a meal. Appreciation bred passion, and Rombauer Vineyards was established in 1980. ...
Price: $36.99

2016 La Fleur de Boüard, Lalande-de-Pomerol
Back In Stock!
Top Pick!
93 points James Suckling: "Fragrant and spicy, ripe and juicy with a ton of crushed berry character. The generous, supple tannins nicely support the full body and long, silky finish." (02/2019) 92 points Robert Parker's Wine Advocate: "The 2016 La Fleur de Boüard is blended of 85% Merlot, 10% Cabernet Franc and 5% Cabernet Sauvignon. It has a medium to deep garnet-purple color and is a little youthfully reticent to begin, giving way to provocative crushed rocks, tilled soil, mossy bark and cigar box scents over a core of blueberry compote, black raspbe...
Price: $29.99

Jeb Dunnuck: "Made with help of Jean-Luc Thunevin, the 2016 Château Lafont Fourcat is a larger production cuvée from vines near Castillon. It's a total winner and offers lots of black and blue fruits, plenty of leafy herbs, and hints of tobacco, medium body, supple tannins, and terrific balance. It's another sleeper readers should snatch up and drink over the coming 4-5 years." (02/2019) James Suckling: "Bold and crisp with a slew of cherries, this is generous, basic red Bordeaux with a slightly sappy finish. Drink or hold." (02/2019) Vinous: "The 20...
Price: $13.99

Neal Martin writes: "Adi Badenhorst is the charismatic winemaker who alongside Eben Sadie has put Swartland on the map. Outspoken, opinionated and talented, his charisma rubs off upon the wines he creates. Moreover, they are available at extremely affordable prices and serve as a perfect introduction to the delights of Adi’s and Swartland’s wines."
Price: $10.99

This all estate grown rosé is based on old-vine Chardonnay from Chouilly and Cramant. It gets its rosé color and flavor from an ancient plot of Meunier grown just between the villages of Chavot and Monthelon south of Epernay. It is a refreshing, elegant style of rosé, great for the aperitif or to pair with a smoked salmon appetizer. (Gary Westby, K&L Champagne buyer)
Price: $39.99
Wine Club
$34.99

Precedent was founded by Nathan Kandler who fell into a career in winemaking after a summer stint as a bartender provided the proverbial "bite" from the wine bug. The Kirschenmann Vineyard is recognized as one of Lodi’s great old-vine Zinfandel vineyards. Planted in 1915 on its own roots, this organically farmed vineyard has fast become one of Lodi’s most prized sites under the stewardship of famed winemaker Tegan Passalaqua. The sandy silica soils and the river’s cooling influence make this vineyard one of a kind. Nathan’s winemaking hand has everythin...
Price: $32.95
Wine Club
$26.99


2010 Dom Pérignon Brut Champagne
Top Pick!
98 points James Suckling: "A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with light pineapple, peach, praline, cooked-apple and stone aromas and flavors. It’s very subtle and focused at the end. Integrated with richness and high acidity. Good depth. Reminds me of the 1995. Very clean. Solid. Lovely to drink already, but will age nicely." (07/2020) 93 points Decanter: "Soft gold, with a gentle green luminescence and a paler rim. A fine bead and immediately reassuring nose…. classic DP this, ...
Price: $169.99

93 points Vinous: "The 2016 Chardonnay Estate is a terrific introduction to the Stonestreet Chardonnays. Citrus, apricot, mint and a dash of new oak add nuance to this finely cut mountain Chardonnay. The Estate Chardonnay is another wine that delivers serious quality for the money. Silky and textured, the 2016 hits all the right notes. What a gorgeous wine it is. (AG) " (07/2018) 92 points Jeb Dunnuck: "The 2016 Chardonnay Estate is another wine sourced from higher elevation sites and was barrel fermented and aged. It offers a classic style in its bake...
Price: $29.95

2014 Château Haut-Monplaisir "Prestige" Cahors (Elsewhere $25) (Elsewhere $25)
Back In Stock!
Top Pick!
93 points Wine Enthusiast: "Wood aged and serious, this is a finely balanced wine. Its spice and toast notes are beginning to come together with its young, exuberant fruit and acidity. Black currant flavors dominate, giving it a crisp, juicy edge. Drink this impressive wine from 2021. (RV)" (12/2017) K&L Notes: Cahors, the ancestrale home of Malbec, has experienced a rennaissance in recent years. In its heyday, the wines of Cahors held more prestige than those of its neighbor Bordeaux but when phylloxera struck in the late 19th century, it took decade...
Price: $19.99

92 points James Suckling: "This is a really delicious offering of dried peaches and pineapple with cream and light vanilla undertones. Medium to full body. Lovely praline undertone to it. Bright and fruity." (12/2019) 90 points Robert Parker's Wine Advocate: "The 2018 Chardonnay Olema was fermented half in stainless steel, half in barrel and aged eight months sur lie in 30% new French oak, and 70% of the blend completed malolactic. It gives up pure, intense notes of ripe peaches, yellow apples and guava with hints of honey toast and butterscotch. Mediu...
Price: $15.95

Based in the Southern Rioja Alta village of Badarán, Martínez Alesanco is bodega producing expressive, regionally specific wines at very reasonable prices. They are entirely self reliant in grapes, all of which are grown in their home village of Badarán, one of the coldest zones of Rioja Alta. The vineyards are closer to the Sierra de la Demanda mountains, a range whose elevation and snow-covered peaks are even more dramatic than the Sierra Cantabria range to the north. Martínez Alesanco's Blanco is made from equal parts Viura, White Tempranillo, Malvasi...
Price: $10.99

93 points James Suckling: "A subtle white with white pepper, thyme, citrus and quartz and other minerals. What this really trades in is minerality, whereby flinty and stoney aromas are conveyed in a linear streak of acidity. Medium-bodied and medium-long on the finish." (04/2019) 93 points Robert Parker's Wine Advocate: "This is the wine that best embodies the identity and personality of this iconic farming cooperative in Alto Adige. The 2018 Alto Adige Terlano Cuvèe is a blend of 60% Pinot Bianco, 30% Chardonnay and 10% Sauvignon Blanc. In the past, I...
Price: $23.99

The Ariston's vineyards are vastly different than those of the other blanc de blancs producers that we carry. The steeper slopes, less chalk and more fossils in the soil of Brouillet make for a rich, creamy style of Chardonnay Champagne that will appeal to just about anyone. This is one of my favorite toasting Champagnes. All of the flavors are up-front; it is open-knit and fun. It is a perfect way to start a party. (Gary Westby, K&L Champagne buyer)
Price: $34.99

2018 Sea Smoke "Southing" Sta. Rita Hills Pinot Noir
Top Pick!
For years, vintners have coveted a stretch of land in the western end of Santa Barbara's Santa Rita Hills AVA known to have the perfect microclimate, soils, and exposure to grow world-class Pinot Noir. In 1999, fulfilling a long-held dream of owner Bob Davids, this sought-after stretch of land became Sea Smoke Vineyard. Sea Smoke produces Pinot Noir grown exclusively on the south-facing hillsides of the estate vineyards. On summer evenings, the Santa Ynez River canyon funnels a cool maritime fog layer (sea "smoke") across the hillsides, slowing the ripen...
Price: $99.99

2016 Larkmead Napa Valley Cabernet Sauvignon (Elsewhere $120) (Elsewhere $120)
Top Pick!
98 points Wine Enthusiast: "This stellar, powerhouse wine is perfumed in aromas of pencil, leather and sage that season a core of mineral and crushed rock. The fruit is equally savory in currant and plum, with a dusting of dark chocolate. Enjoy now–2029. *Editors' Choice* (VB)" (11/2019) 92-95 points Jeb Dunnuck: "Moving to the barrel samples, the 2016 Cabernet Sauvignon is a pretty, elegant wine that lacks the richness of the 2015 yet has perfumed notes of red and black currants, spring flowers, and spice. A blend of 94% Cabernet Sauvignon and 6% Peti...

2018 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir
Top Pick!
For years, vintners have coveted a stretch of land in the western end of Santa Barbara's Santa Rita Hills AVA known to have the perfect microclimate, soils, and exposure to grow world-class Pinot Noir. In 1999, fulfilling a long-held dream of owner Bob Davids, this sought-after stretch of land became Sea Smoke Vineyard. Sea Smoke produces Pinot Noir grown exclusively on the south-facing hillsides of the estate vineyards. On summer evenings, the Santa Ynez River canyon funnels a cool maritime fog layer (sea "smoke") across the hillsides, slowing the ripen...
Price: $99.99

The vineyards of Ragnaud-Sabourin stretch far over the hills in Grand Champagne, 33 hectares of Ugni Blanc, with a bit of Folle Blanche, as far as the eye can see. This estate is known throughout France for having the goods, and we couldn't have been more impressed after visiting the property. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of the most poli...
Price: $169.99

2017 Barden (Margerum) Sta. Rita Hills Chardonnay (Previously $48) (Previously $48)
Top Pick!
94 points Wine Enthusiast: "Freshly squeezed lime and orange aromas meet with hints of apple and lemon blossoms on the nose of this very vibrant and zesty Chardonnay. There is an intense grip to the palate, where kumquat and grapefruit flavors meet with chalk, white flowers and Asian pear. (MK)" (12/2018) 92 points Jeb Dunnuck: "The only Chardonnay, the 2017 Chardonnay Sta. Rita Hills comes from a handful of sites in the Sta. Rita Hills and spent 10 months in 60% new French oak. It has a beautiful bouquet of caramelized citrus and stone fruits intermix...
Price: Hidden

2015 Sullivan Family "Estate" Rutherford Cabernet Sauvignon (Elsewhere $110) (Elsewhere $110)
Top Pick!
94 points James Suckling: "Very pretty and aromatic with flowers, currants and sandalwood. Sage, too. Full body, integrated fine tannins and a beautiful finish." (12/2017) 92 points Jeb Dunnuck: "The 2015 Cabernet Sauvignon is more upfront and flamboyant, with sexy notes of sweet cassis, tobacco and violets. With medium to full body, not a hard edge to be found, and fruit galore, drink this pleasure-bent beauty over the coming decade or more." (01/2019) 91 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2015 Cabernet Sauvignon ...
Price: Hidden

95 points James Halliday: "Has a little bit extra to the fruit line. While still speaking to the classic lemon-accented aromas and flavours, there is an extra edge of lemon/passionfruit sorbet. The drinking window will remain open for as long as you wish." (12/2019) 93 points Wine Enthusiast: "This delicate and slightly green-tinged Semillon is made by one of the Hunter’s most renowned estates. Fresh and youthful, it bounces with aromas of fresh flower blossoms, lemon and lime leaf. In the mouth, Semillon’s typically waxy texture and citrus oil notes a...
Price: $19.99

2010 Bel-Orme Tronquoy de Lalande, Haut-Médoc
Top Pick!
90 points James Suckling: "Attractive nose with loads of candied violets, raspberries and rose petals. Plum and some licorice. Full and nice texture on the palate with charming fruit and fine tannins. Enjoyable finish with medium length and a tasty licorice note. Drink from 2016." (06/2013) Robert Parker's Wine Advocate: "Tasted at Château Rauzan-Gassies. The 2010 Bel-Orme Tronquoy de Lalande has a superior bouquet to the 2009, a little more fruit intensity and focus, dusky blackberry, scorched earth with a touch of leather. The palate is medium-bodied...
Price: $21.99

The home of Ballantine's - the world's second largest whisky seller. Nearly every precious drop of Glenburgie stays "in the family," so we were duly excited when we were offered the chance to bottle our own cask - at 21 years old, no less. On the northern edge of Speyside, Glenburgie has a long history with multiple ownership interests like so many famous Scottish distilleries. Built in 1829, the distillery changed hands a number of times before settling into the Hiram Walker portfolio in 1936 and forevermore being associated with the Ballantine's brand....
Price: $109.99

2019 Franck Millet Pouilly-Fumé
Top Pick!
The husband and wife team of Franck and Betty Millet produce astounding Sauvignon Blanc from Sancerre as well as this Pouilly-Fumé that has all of the expected freshness, mineral notes, and affordability that have made these wines a long-time K&L favorite. This is a beautiful new addition to the Millet portfolio. We are excited to feature this Pouilly-Fumé from our dear friends, some of the best winemakers in Sancerre. Lean, crisp and focused, this wine has an excellent balance of chalky minerality, citrus, lemongrass, and orchard fruits. It’s a beautifu...
Price: $18.99

2018 Domaine Renaud Mâcon-Solutré
Top Pick!
Once in a great while you find wines from the Mâcon so good that tasting them blind you might think they're from a much higher (and more expensive) appellation. Often, such a wine comes from hillside vineyards, with better drainage and cooler nights. This one, for example, was harvested from the slopes below the giant monolith of rock that is Solutré. Domaine Renaud is a small operation, making Mâcon, Pouilly-Fuissé and St-Veran from 12 hectares of estate vineyards. Their cellar is modern, and they use upright ovals for many of the wines, and stainless s...
Price: $17.99

New Riff K&L Exclusive Single Barrel #16-10785 Kentucky Straight Bourbon Whiskey (750ml)
Top Pick!
With every new single barrel New Riff delivers some of the best bourbon in the shop. The team in Newport, KY has done everything right from the start, but the fine tuning that has happened along the way has only produced a better and better bourbon. There are not enough superlatives to describe how great this operation is. Whether by design or divine providence everything from the distillery consulting design by Larry Ebersold of LDI/MGP fame to the happy accident of finding a consistent temperature aquafir water source beneath the parking lot everything...
Price: $49.99

94 points James Halliday: "Apart from the estate vineyards from the south to the north of McLaren Vale, Coriole also has a number of different species of fig trees that are carefully tended, the figs sold. The autosuggestion is too strong to ignore, and the bouquet of this mourvedre/grenache/shiraz blend has a ripe fig overtone. The palate keeps its focus where it should, with a suite of sultry earthy notes ex the mourvedre, lightened and brightened by the other varieties." (08/2020) 90 points James Suckling: "This has a deliciously mellow feel with ri...
Price: $14.99

Atance "Cuvée No 1" is a white blend of Merseguera and Malvasía from an estate vineyard in Venta del Moro. This location sits at about 2000 feet of altitude and the soils have a high limestone content. The wine is fermented on indigenous yeasts and vinified in stainless steel.
Price: $12.99
Wine Club
$9.99

100 points Wine & Spirits: "If a wine could ever make you want to pull the top down on your '68 Ferrari convertible, rip off the rearview mirror and take off, this is it. It has a different kind of energy than the '02 Cristal Rosé, which is more ethereal, like strawberries at the right hand of some ancient Gallic god. This is more insolent, brash, earth bound. All the scents and flavors seem to emanate from limestone, as does the acidity, which hits at the front of the mouth and powers through the wine with the kind of solar energy that lifts mist off th...

Field Recordings is a small winery in Paso Robles that was started by Andrew Jones, who began his wine journey as a nursery vine grower and has stepped foot in nearly all the vineyards on the Central Coast of California. All his vineyard expertise is translated into his bottled wine, Field Recordings and Wonderwall (and also wine-in-a-can under the labels Alloy Wine Works and Fiction). Wonderwall focuses on Chardonnay and Pinot Noir from extreme Central Coast vineyards.
Price: $19.99

Ariston Aspasie "Brut Prestige" Champagne
Top Pick!
Paul Vincent Ariston says that his 25-year-old vines reflect the vintage, but the Prestige, made from vines averaging 60 years, reflect his terroir. It is composed of 50% Chardonnay, 25% Pinot Noir and 25% Meunier. This was one of the best bottles from my 2010 trip, and we drank two just to make sure! It has fantastic Brouillet black cherry power, and finishes very dry and super long. It is a powerhouse in the style of a vintage Bollinger, but with even more soul! Like almost all Champagne, this wine has relatively low alcohol, 12%. (Gary Westby, K&L Cha...
Price: $39.99
Wine Club
$34.99

93 points Jeb Dunnuck: "This estate makes a brilliant white, and the 2018 Falaise Blanc is no exception. Based on Chardonnay, Marsanne, Petite Manseng, and Sauvignon Gris, its lighter gold hue is followed by a fresh yet also textured white that offers up lots of pineapple and white currant fruits as well as notes of toasted bread, crushed rock, spice, and a touch of flowers. Elegant, with good acidity and building richness, it’s geared for the dinner table and should keep for 4-5 years, probably longer." (06/2020) 90 points Robert Parker's Wine Advocat...
Price: $24.99

From the Michael Mondavi family of wines: "We source Spellbound wines from winegrowing regions throughout California where warm sun and cool, moonlit nights result in expressive, approachable, balanced wines. These wines are true to their roots, expressing ripe varietal character with a style that elevates every occasion—from special events to everyday meals around the family table."
Price: $11.99

96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity.. *Cellar Selection* (RV)" (12/2019) K&L Notes: This all Grand Cru blend, which is composed of 50% each Chardonnay and Pinot Noir, is the best I have ever tasted from Laurent-Perrier, and should go the distance if you decide to cellar it. Don't miss this fantasti...
Price: $69.99

2015 Castello di Banfi Brunello di Montalcino (Elsewhere $70) (Elsewhere $70)
Top Pick!
94 points International Wine Review: "The 2015 Castello Banfi Brunello di Montalcino displays a pale color but powerful essence, this young Brunello shows notes of orange juice, citron, red plums and cinnamon that all take shape beautifully. Full body, soft and juicy tannins and a balanced finish. While this is accessible today, it should show even more with some time. (RV)" (03/2020) 94 points James Suckling: "So many spices line the nose here including cinnamon, cardamom, aniseed and walnuts. But there’s no shortage of red plums and dried cherries ei...
Price: $44.99

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