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Your search returned 14 results

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97 points James Suckling: "A tight and focused Le Vigne with strawberry, orange-peel and floral aromas and hints of hazelnuts. Not giving it all now. Full-bodied, very intense and focused. Extremely long and polished, tannic finish. " (01/2019) 96 points Wine Enthusiast: "Ripe black-skinned berry, pipe tobacco, ground clove and star anise lead the way on this full-bodied red. The smooth, tightly knit palate offers succulent black cherry, cranberry compote, coconut and espresso alongside firm, fine-grained tannins. A licorice note graces the finish. (K...

92 points Vinous: "The 2016 Barolo Vendemmia is a blend of fruit from Castellero, Preda and Monrobiolo, all in the town of Barolo. Bright red cherry, mint, rose petal and cinnamon give this lithe, mid-weight Barolo lovely aromatic top notes and a real sense of brightness. The tannins need time to soften, but this is a very good wine at its level. (AG)" (02/2020) 92 points Wine Enthusiast: "Delicate scents evoking forest floor, crushed mint, leather and rose form the nose. On the linear palate, fresh acidity and taut polished tannins accompany red cherr...
Price: $34.99

97 points Wine Enthusiast: "Woodland berry, iris, menthol and star anise aromas slowly take shape on this elegantly structured, savory red. Enveloping and delicious, the focused palate delivers raspberry compote, dried black cherry, licorice and cinnamon alongside polished, fine-grained tannins. Fresh acidity lends tension and keeps it balanced. (KO)" (10/2019) 96 points Vinous: "Sandrone's 2015 Barolo Aleste is a total stunner. Succulent dark cherry, plum, mocha, lavender and spice are all beautifully framed by ripe, silky tannins. Creamy, resonant an...

2016 Barale Fratelli "Bussia" Barolo
New!
95 points Vinous: "The 2016 Barolo Bussia might very well be the most impressive young Barolo I have ever tasted from Barale. The aromatics alone are magical. Sweet rose petal, orange peel, cinnamon, red cherry and chalk are some of the many aromas and flavors that soar out of the glass. A wine of translucent beauty, the 2016 captures all the allure that makes Barolo one of the world’s most coveted wines. Don’t’ miss it. (AG)" (10/2020) 95 points Wine Enthusiast: "Enticingly fragrant, this offers heady aromas of rose, camphor, wild herb and red woodlan...
Price: $49.99

Monica Larner writes: "One of the oldest estates in the Langhe, Fratelli Barale was founded in 1870, shortly after the Barolo denomination was created with the help of Marchesi Falletti and founding father of modern Italy, Count of Cavour, Camillo Benso. Sergio Barale and his daughters manage the estate today. The various expressions of Barolo are all aged from two to three years in botte grande."
Price: $19.99

97 points James Suckling: "A tight and focused Le Vigne with strawberry, orange-peel and floral aromas and hints of hazelnuts. Not giving it all now. Full-bodied, very intense and focused. Extremely long and polished, tannic finish." (01/2019) 96 points Wine Enthusiast: "Ripe black-skinned berry, pipe tobacco, ground clove and star anise lead the way on this full-bodied red. The smooth, tightly knit palate offers succulent black cherry, cranberry compote, coconut and espresso alongside firm, fine-grained tannins. A licorice note graces the finish. (KO)...

97 points Wine Enthusiast: "Woodland berry, iris, menthol and star anise aromas slowly take shape on this elegantly structured, savory red. Enveloping and delicious, the focused palate delivers raspberry compote, dried black cherry, licorice and cinnamon alongside polished, fine-grained tannins. Fresh acidity lends tension and keeps it balanced. (KO)" (10/2019) 96 points Vinous: "Sandrone's 2015 Barolo Aleste is a total stunner. Succulent dark cherry, plum, mocha, lavender and spice are all beautifully framed by ripe, silky tannins. Creamy, resonant an...

92 points Jeb Dunnuck: "The 2017 Valmaggiore is all Nebbiolo from the sandier soils near Vezza d’Alba, brought up all in French oak. This medium purple-hued effort offers an impressive nose of red and black fruits, toasted spices, dried flowers, and cedarwood. Beautiful on the palate as well, with medium-bodied richness, it actually reminds me of the 2015, yet maybe with a touch more richness. Balanced, seamless, and already a joy to drink, it should evolve for a solid 8-10 years, although there’s no need to delay gratification." (03/2020) 92 points Ro...

96 points Wine Enthusiast: "Offering an impressive combination of power and finesse, this opens with aromas of black and brown spices, pipe tobacco and black-skinned berry. On the brooding palate, assertive but noble tannins accompany ripe Marasca cherry, licorice, cinnamon and brown pepper. Give it time to let the tannins unwind and to fully develop. *Cellar Selection* (KO)" (10/2019) 95 points James Suckling: "Dark-berry, spice and dried-flower aromas that follow through to a full body, tight and integrated tannins and a long and vivid finish. Very c...

Chiara Boschis is quietly assuming her place as one of the contemporary masters of Nebbiolo in Italy. Year in, year out her Barolo wines are heaped with praise from critics for their understated elegance, beguiling nuance, and impeccably balanced structure. The Langhe Nebbiolo benefits from her precise skills in much the same fashion. For those looking to experience the Boschis style without breaking the bank (or without waiting a decade or more for the Barolos to come around), this wine is for you. For those with a modicum of patience, it will be even m...
Price: $39.99

94 points Vinous: "The 2016 Barbaresco Montaribaldi is generous and ample in the glass. Spice, leather, smoke, licorice and dried flowers are some of the many notes that develop in this gorgeous, enveloping Barbaresco. At this stage, the Montaribaldi is the most reticent of the Nada Barbarescos, but its pedigree and potential are both evident. Black cherry, tobacco, spice, leather and scorched earth, along with broad swaths of tannin, add gravitas to this powerful, virile Barbaresco. (AG)" (11/2019)
Price: $59.99

95 points James Suckling: "This delivers a fresh and vibrant impression on the nose with ripe red cherries and a deep-set, rose perfume. The palate has impressive power and focus with chiseled, driving tannins that cut a straight line of pure, red and black-cherry flavor. Long and assertive in 2015." (01/2019) 94 points Vinous: "Once again, the 2015 Barolo Via Nuova shows why the blending of several sites was the approach favored by Barolo producers until the 1960s, when the fascination for single-vineyard wines started to take off. Maybe the old-times...
Price: $69.99

96 points James Suckling: "This has a very attractive, fresh rose-petal nose with bright red cherries and berries, as well as anise and lightly stony notes. Pristine raspberries and cherries just grow and grow on the nose here. The palate has such beautifully proportioned tannins and a fine, chalky texture. Long, fresh, succulent and elegant with a long finish. " (07/2020) 94 points James Halliday: "Hand-picked, 21 days fermentation/maceration, matured for 16 months in used puncheons. The grapes must have been ultra-expensive - all other costs are mini...
Price: $59.99

96 points James Suckling: "Aromas of dried flowers, strawberries and cherries with some crushed stones. It’s full-bodied with firm, chewy tannins that are polished and beautiful. Shows the excellence of the vintage." (08/2020) 96 points Vinous: "Rich, heady and exotic in its beauty, Corino's 2016 Barolo Rocche dell'Annunziata is a total stunner. In the glass, the 2016 Rocche is seamless and silky, with striking textural richness and persistence. Super-ripe red cherry, red plum, rose petal, mint and kirsch infuse the 2016 with layers of nuance. All the ...
Price: $79.99

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