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95-98 points Robert Parker's Wine Advocate: "The 2016 Cote Rotie La Landonne is showing a bit more grip than last time I tasted it, with hints of green coffee bean on the nose alongside ripe black cherries and a heap of dried spices. Medium to full-bodied, with ample concentration and plenty of tannin, it should prove to be the longest-lived of Guigal's 2016s. (JC)" (12/2019) 98 points Vinous: "Bright purple. A deeply perfumed bouquet evokes ripe dark berries, cherry liqueur, incense and potpourri, while olive and exotic spice nuances build in the glas...

95-97 points Jeb Dunnuck: "The 2015 Côte Rôtie was scheduled to be bottled not long after my visit. This is an undeniably great vintage at this address, even if Jean-Paul prefers his 2016s, calling 2015 'too much.' It’s worth pointing out that he thought the same about his 1991, which is a borderline perfect wine today. The 2015 sports a deep ruby/purple color to go with searing notes of pepper, smoked meats, flowers, and assorted black and blue fruits. With full-bodied richness, a concentrated, thick mid-palate, sweet, yet present tannin, and a huge fin...

93-95 points Robert Parker's Wine Advocate: "Perhaps the best version of this wine I've tried, the 2018 Condrieu Vernillon (tasted from tank prior to bottling) features just the merest hint of toasty oak (80% was fermented and aged in amphorae) layered over tropical fruit and apricot notes. It's full-bodied, round and lush but also spicy and complex, with a long, silky-textured finish. When his brother Jean-Luc Jamet went his own way with half of the family vineyards, Jean-Paul continued working in the existing winery above the town of Ampuis. It's alwa...

2017 Delas Freres "La Landonne" Côte-Rôtie
Top Pick!
97 points Jeb Dunnuck: "The 2017 Côte Rôtie La Landonne is a candidate for the wine of the vintage and offers everything you could want from Côte Rôtie. Revealing a deep purple color as well as a gorgeous perfume of black raspberries, blackberries, toasted spice, violets, and spring flowers, it hits the palate with full-bodied richness, no hard edges, and ample yet sweet tannins. This remarkable effort has loads of richness and intensity yet stays weightless and elegant. As I wrote in the barrel reviews, it's atypically charming and forward, yet it's goi...

90 points Vinous: "Deep lurid ruby. Ripe cherry, black raspberry and violet on the perfumed nose. Round and fleshy in the mouth, offering juicy dark fruit, smoked meat and cracked pepper flavors that pick up a sweetening hint of cola on the back half. Finishes smooth and long, showing good energy and fine-grained tannins that come in late. (JR)" (09/2019) Robert Parker's Wine Advocate: "Hints of geranium on the nose accent black olives and cassis in the sturdy, medium to full-bodied 2017 IGP Collines Rhodaniennes Syrah. Juicy, fresh and pleasurable, I'...
Price: $34.99

2016 E. Guigal "La Mouline" Côte-Rôtie
Top Pick!
98 points Jeb Dunnuck: "Probably one of my favorite wines in the world is the La Mouline Côte Rôtie from the Guigal family. Coming from old vines and a warmer, steep, terraced parcel not far from the estate, it also includes a big chunk of Viognier and spent 4 years in new French oak. The 2016 Côte Rôtie La Mouline shows the more classic, elegant style of the vintage perfectly, offering a kaleidoscope feel in its classic jammy black raspberry fruits and notes of spice box, acacia flowers, bacon fat, and smoked game-like aromas and flavors. Possessing inc...

93 points Vinous: "Inky violet. Lively blackberry, cherry liqueur and olive scents are complemented by a suave floral element. Sweet, seamless and focused on the palate, which offers primary black/blue fruit liqueur, violet pastille and black pepper flavors. The juicy, sharply delineated finish features subtle tannins, bright mineral cut and shows impressive persistence. (all de-stemmed fruit) (JR)" (04/2020)
Price: $109.99

2016 E. Guigal "La Turque" Côte-Rôtie
Top Pick!
95-97 points Robert Parker's Wine Advocate: "Attractive notes of cracked pepper and salted licorice accent crisp, dark-berried fruit in this medium to full-bodied effort that's still mighty impressive. It finishes elegantly, showing ample concentration and length. (JC)" (12/2019) 97 points Vinous: "Inky magenta. Candied cherry, blackcurrant, exotic spices, violet oil and a hint of olive on the powerfully scented nose. Velvety, seamless and alluringly sweet, offering palate-staining, mineral-laced black/blue fruit preserve, floral pastille, smoky bacon ...

95 points Vinous: "Saturated ruby. Powerful aromas of fresh blackberry, boysenberry, licorice and smoky minerals, along with a hint of sandalwood. Deeply concentrated and appealingly sweet, offering palate-staining dark berry preserve, licorice, bitter chocolate and violet pastille flavors and a touch of exotic spices that emerges with air. Finishes broad, supple and impressively long, with steadily building tannins and resonating florality. Made with 60% whole clusters. (JR)" (04/2020)
Price: $69.99

93 points Vinous: "Deep, brilliant violet. A mineral-tinged bouquet evokes ripe black and blue fruits, peony and licorice, and a peppery flourish builds as the wine opens up. Shows impressive energy on the palate, offering juicy boysenberry and cherry compote flavors complemented by suggestions of spicecake and candied licorice. Sweet and seamless in texture, finishing on a lingering floral note, with impressive energy and smooth, harmonious tannins. (JR)" (04/2020) 92 points Robert Parker's Wine Advocate: "Hints of peppery spice and licorice add compl...
Price: $64.99

97 points Decanter: "Elegant, perfumed, floral nose. This is generous, fresh and beguilingly complex already. It's dark and brooding but brimming with fruits, spices, flowers, a touch of smoke and graphite with a remarkably mineral, salty finish. Serious, but beautiful. (MW)" (03/2020) 96 points Jeb Dunnuck: "Just bottled, literally, the day before my visit, the 2017 Côte Rôtie nevertheless showed incredibly well, with loads of violets, pepper, game, framboise, and darker fruits. As Côte Rôtie as Côte Rôtie gets, this full-bodied beauty has ultra-fine ...

97 points Decanter: "There is no better way to develop an understanding of the different expressions of the single vineyard sites of Côte-Rôtie than by tasting from barrel in Jean-Paul Jamet's underground bunker - especially in a vintage like 2016. 'You smell the terroir first in 2016; in 2015, you smell the vintage first,' he says. Whereas his wonderful 2015 has a lush, easy-going charm, the 2016 is more tailored and precise. Moving from Les Lezards to Gerine, then Fongeant, Le Plomb and La Landonne, each barrel has its own marked character. It's clear ...

Bid on this bottle of 2004 E. Guigal "La Turque" Côte-Rôtie (95VN, 94WS, 93RP). Vinous: "Saturated red. Deep, concentrated aromas of kirsch, cola and blackcurrant, with mounting smokiness and Indian spice qualities. Livelier on the palate, offering sweet raspberry and cherry-cola flavors, velvety texture and a strong lashing of cracked pepper. A sweet anise note carries through the sappy, very sweet finish. This wine is already quite seductive. (JR)" (01/2009)
Starting Bid: $220.00

Bid on this 3-bottle lot of 1991 H. Gallet Côte-Rôtie (93RP). Robert Parker's Wine Advocate: "Note to readers: This wine is found in Issue 103 at the end of the profile of Peter Weygandt in a list of "Other Peter Weygandt Selections". The only note states that "most were previously reviewed and recommended, but are still available". (RP)" (02/1996)
Starting Bid: $300.00

Bid on this 2-bottle lot of 2015 Domaine Pichat "Les Grandes Places" Côte-Rôtie (96RP, 94JD, 94WE). Robert Parker's Wine Advocate: "A full-bodied tannic beast for aging 20 years, the 2015 Cote Rotie Les Grandes Places is a monument to the Syrah grape grown on this steep slope. It's floral and peppery upfront, loaded with masses of dark fruit and glides to a long, velvety finish. (JC) 96+" (12/2017)
Starting Bid: $100.00

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