Local Delivery Available Curbside 11am-6pm Daily Stores Temporarily Closed

Refine Your Results:

Variety

Country

Sub-Region

Price Range

Vintage

Product Type

Special Designation

Bottle Size

Wine Review Scores


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1

Your search returned 33 results

Apply `Include Out Of Stock` filter
2018 Rombauer Carneros Chardonnay
Top Pick!
Jeb Dunnuck: "The 2018 Chardonnay offers lots of buttered tropical fruits, brioche, and honeyed notes as well as a richer, rounded, nicely textured style on the palate. It has loads of sweet fruit yet stays clean and enjoyable." (01/2020) Wine Spectator: "Plush and spicy, with concentrated ripe apple and pear flavors, ladled with buttery notes. The creamy finish offers peach tart accents. (KM)" (02/2020) K&L Notes: The cool Carneros region, where San Pablo Bay meets both Napa and Sonoma valleys, provides beautiful, fresh acidity and the key sense of ...
Price: $36.99

92 points Wine Spectator: "Refined and refreshing, with lively green pear, apple and citrus flavors, powered by zesty acidity. Quince paste and dried savory notes show on the finish. Drink now through 2023. (KM)" (07/2019)
Price: $24.95

Domaine Carneros "Cuvée de la Pompadour" Brut Rosé Sparkling Wine (Elsewhere $40) (Elsewhere $40)
Back In Stock!
92 points Wine Enthusiast: "From estate-grown Pinot Noir and Chardonnay, this sparkler is dry, nutty and spicy, with a creaminess of brioche and baked apple. In the glass it evolves to show high-toned acidity and a freshness of citrus, with grainy texture adding to its complexity. (VB)" (12/2018) 92 points Wine Spectator: "Refined and vibrant, with strawberry blossom, peach and spicy cinnamon flavors that take on richness on the long finish. (TF) " (07/2019) 90 points Connoisseurs Guide: "Fresh and moderately yeasty with a narrow line of lightly cher...
Price: Hidden

92 points James Suckling: "A pretty tannic pinot noir with dried-strawberry and floral aromas and flavors. Medium body and a firm mouth feel. Needs some time to soften." (02/2020)
Price: $29.95

91 points Wine Spectator: "Suave and well-structured, with an array of nut cream, apple tart and dried pear flavors that feature some tropical hints. The flinty finish is pure and rich-tasting. Drink now through 2022. (KM)" (07/2018) Wine Enthusiast: "Upfront oak is tight-grained on the palate, before allowing layers of fennel and pear to come into focus. Medium bodied, the vineyard site shows both the character of a warm, even vintage and the excellence of the site. (VB)" (11/2018) K&L Notes: Winemaker's Notes: In the late 1920s, the Sangiacomo fam...
Price: Hidden

90 points Wine Enthusiast: "Tropical, nutty and robust in initial oak, this wine settles into a nice balanced place, slightly reductive and youthful. Apple and pear compote give it a fruity flavor nuanced in lushness. (VB)" (09/2019) Robert Parker's Wine Advocate: "The fresh-cut apple and dried pineapple flavors feature dried mint notes in this lithe style. Smoky hints show on the finish. (KM)" (10/2019) K&L Notes: Winemaker's Notes: "Zesty notes of lime, kumquats and green pineapple, with powdered lily aromas. On the palate this wine is energetic fr...
Price: $19.95

91 points Wine Spectator: "Focused, with flavors of Gala apple, pear and apricot that feature lithe tropical accents. Flinty notes show on the finish, revealing spice and toasty details. *Value Pick* (KM)" (06/2020) 90 points Robert Parker's Wine Advocate: "The 2017 Chardonnay Los Carneros features lemon tart, baked apples and spice cake notes with hints of cashews, powdered ginger and lightly buttered toast. Medium-bodied, the palate is understated and savory, with loads of nutty suggestions on the finish. (LPB)" (10/2019) 90 points Wine Enthusiast:...
Price: $16.95

93 points Wine Spectator: "Big and rich, featuring a plush texture to the concentrated pear tart, apple pastry and dried apricot flavors. Viscous midpalate, with savory snap to the finish, which delivers minerally and toasty notes. (KM)" (03/2020) K&L Notes: Praise from Lisa Perrotti-Brown in Wine Advocate: "Hudson Vineyard is a name well-known to lovers of the wines of Northern California. The name is a proudly declared vineyard designation donning the labels of some of the most lauded producers, including Kistler and Kongsgaard. Set over 2,000 acres ...
Price: $64.95


90 points Jeb Dunnuck: "Starting with the base Chardonnay, the 2018 Chardonnay is a ripe, nicely textured, concentrated white that has classy buttered citrus and orchard fruit as well as a touch of background oak. It's rock-solid."
Price: $29.95

2016 Artesa Los Carneros Napa Valley Chardonnay
Back In Stock!
92 points Wine & Spirits: "Catalan-based Cordoníu Raventós started this project in Carneros 25 years ago, and this is the highest score we’ve yet awarded to an Artesa wine. It’s made by Portuguese-born Ana Diogo Draper, who joined Artesa in 2013, becoming director of winemaking in 2015. It’s as targeted as a bee sting, with scents of wildflower honey and beeswax. The texture has some apple-butter richness, but the clarity and freshness of the fruit keeps it bouncy, clean enough to serve with a grilled octopus salad, and substantial enough to take on butt...
Price: $19.95



Robert Parker's Wine Advocate: "The 2012 Pinot Noir from the Hudson Vineyard is a delicious, sexy style of Pinot Noir with a dark ruby/plum color, plenty of sweet, round, juicy black cherry fruit, adequate acidity and a fleshy mouthfeel. (RP)" (08/2016) Wine Spectator: "Rich and full-bodied, with a touch of gamy smoked bacon amid the taut dried berry, sage and savory herb notes. Firms up in the end, with dry tannins accompanying a nice push of flavors. (Web Only-2015)"
Price: $44.99


92 points Jeb Dunnuck: "The 2017 Chardonnay Hudson Vineyard from Carneros offers a classic bouquet of apple blossom, citrus, and lemons and it’s medium-bodied, elegant, and vibrant. It shows some leafy herb and earth notes with time in the glass and displays bright acidity, good balance, and outstanding length." (06/2019) 92 points Wine Spectator: "Intensely fruity and pure-tasting, with focused acidity supporting the lively mix of ripe apple, dried pear and pineapple flavors. Smoke and spice notes show on the finish. (KM)" (10/2019) 90 points Vinous...
Price: $49.95

Nickel & Nickel specializes in single-vineyards wines, and this one, from Truchard Vineyard in Carneros exemplifies why. It has the ripe California style--with pear, lemon and tropcial fruit--but balanced by cooler climate acidity, which also allows a subtle minerality to come through. There's a layer of vanilla cream from barrel fermentation that adds depth and texture to the wine, but since the wine doesn't go through malolactic fermentation, it's still refreshing. From the winery: "Truchard Vineyard lies in the heart of Carneros, prized for its rollin...
Price: $49.95



Located in the north-central area of the Carneros region, 14 acres of this famed vineyard provide hallmark richness and balance to Nickel & Nickel's single vineyard Truchard Chardonnay.
Price: $49.99


This is the second release of Etude "Deer Camp" Pinot Noir and the first of the winery's two vineyard-designated wines. The wine comes from a unique parcel of the western-facing Deer Camp Vineyard tucked away in the northwest corner of the Carneros appellation. The well-drained Kidd Stony Loam soils contribute to small vines that tend toward dark fruit and overtly structured expressions with balanced acidity. The 2005 vintage's bouquet is saturated with boysenberry and blueberry aromas dusted with cloves, smoke, fresh-tilled earth and lavender notes. Ful...
Price: $59.99



97 points James Suckling: "Love the nose here, which is lifted in a really good way with violets, balsamic vinegar, raspberry coulis, pink grapefruit and cranberries. This is so laser-sharp, in terms of bright and punchy acidity, which carves out a super well defined core of forest fruit. Full-bodied and very long on the finish. Edgy and exciting. " 95 points Robert Parker's Wine Advocate: "The 2016 Pinot Noir Estate Heirloom from the Grace Benoist Ranch was aged in 25% new French oak for 14 months. Medium ruby-purple colored, it has a compelling perfum...
Price: $79.95


95 points Robert Parker's Wine Advocate: "Pale to medium ruby-purple colored, the 2017 Pinot Noir Hyde Vineyard sings of ripe cranberries, kirsch and black raspberries with hints of rhubarb, underbrush, spice cake and fragrant soil. Medium to full-bodied, it has a wonderfully soft texture and tons of bold red berry layers, extending to a long, compelling finish with a touch of minerality. 1,015 cases produced, to be released in March 2019. (LPB)" (10/2018) 94 points James Suckling: "Lots of blue fruit, such as blueberries and lemon rind. Full yet compa...

90 points Robert Parker's Wine Advocate: "The 2002 Cabernet Sauvignon Hyde Vineyard (246 cases) boasts sweet notes of black and red currants, loamy soil scents, hints of white chocolate and pepper, and some subtle herbs in a medium to full-bodied, elegant, yet concentrated style. The tannins are silky, and this wine will drink well young yet age nicely for 12-15 years. (RP)" (02/2005) 90 points Stephen Tanzer's International Wine Cellar: "(80% new oak) Good deep ruby-red. Cassis, cracked pepper, bitter chocolate, tobacco and menthol on the nose. Concen...
Price: $89.99

While Shafer is known the world over for their iconic Hillside Select Cabernet Sauvignon and Relentless Syrah, they also produce one of California's most exquisite single-vineyard Chardonnays. The Red Shoulder Ranch is Shafer's estate vineyard in the cool-climate Carneros appellation, ideally suited for balanced and nuanced Chardonnay that never lacks in ripe fruit expression. The wine undergoes aging in 75% oak, 25% stainless steel and is never allowed to go through malolactic fermentation. The result is an utterly singular wine with structural and text...
Price: $49.95

Bid on this 2-bottle lot of 2017 Aubert "Hudson Vineyard" Carneros Chardonnay ((97-98JS), 98RP, 96VN, 94WS). Robert Parker's Wine Advocate: "Coming from Hudson selection, Old Wente clone vines that over 20 years old and planted on the Napa side of Carneros, the 2017 Chardonnay Hudson features super intense notes of freshly squeezed lemon, lime zest, warm apricots and honeydew melon with hints of hay, paraffin wax and crushed nuts plus a waft of cinnamon toast. The full-bodied palate is very tightly wound with electric tension and has loads of citrusy accents coming through on the very, very long finish. (LPB)" (10/2019)
Starting Bid: $185.00

Bid on this 2-bottle lot of 2014 Aubert "Larry Hyde and Sons Vineyard" Carneros Chardonnay (95RP, 95VN). Vinous: "The 2014 Chardonnay Larry Hyde and Sons opens with strikingly beautiful aromatics. Sensual, layered and polished, the Hyde boasts fabulous purity, nuance and class. Apricot pit, honey, candied lemon, crème brulee, wild flowers, mint and lightly buttered notes meld into the supple, radiant finish. This is a great example of Hyde. (AG)" (02/2016)
Starting Bid: $200.00

Bid on this 6-bottle lot of 2003 D.R. Stephens "Hudson Vineyard" Carneros Chardonnay . Wine Spectator: "Creamy, vanilla-tinged oak shoulders much of the flavor in this showy wine. Core of apple and melon flavors linger in the shadow of the wood. (JL)" (07/2005)
Starting Bid: $150.00

93 points Vinous: "What a pleasure it is to taste the 2012 Old Master, Lee Hudson's Cabernet Franc/Merlot blend. Dark, intense and muscular, the 2012 boasts serious depth and fabulous overall balance. The flavors are brooding and inward, yet there is so much going on in the glass. Black cherry jam, spices, grilled herbs and leather open up over time, but it is the wine's pure personality that really shines. What a gorgeous wine this is. (AG)" (12/2014) Robert Parker's Wine Advocate: "The 2012 Old Master Proprietary Red, a blend of 40% Merlot and 60% Ca...
Price: Hidden

Page: 1