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This rosé is 100% Pinot Noir and is a mix of press juice and saignée with some time on the skins as well. The wines of this family domaine have been a staple here at K&L since the 1994 vintage when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present the wines. We love these wines for their freshness, charm, and affordability.
Price: $17.99

2015 Margaux, Margaux
Top Pick!
100 points Decanter: "Château Margaux's grand vin accounts for 35% of production in this vintage. It stood out as a potential wine of the vintage during en primeur and it is more than living up to its promise. The concentration is stunning, with a fruit structure that is darker, tighter and more insistent than Pavillon. It's so fresh, there is an opulence here, a dense silkiness to the tannins that is fleshed out across the palate, building to a big finish with menthol freshness. This is classically-styled Margaux with aromatic acrobatics and tannins so ...
Price: $1,499.99
Limit of 12 per customer

Just when you think you've tasted every type of booze known to man, you discover that there are yet more regionally specific spirits being distilled in places you've never considered. Take Bolivia, for example. In Bolivia they make a pisco-like spirit called Singani, distilled from Muscat of Alexandria grapes grown high in the Andes mountains. Seeing that Muscat is an aromatic varietal, known for its fruity and floral character, the Singani spirit distilled from it takes on many of the perfumes found in the expressive grape. The result is a clean and vib...
Price: $29.99

93 points James Halliday: "9% Malbec included here, and I think it has its say. There's ample classic Margaret River Cabernet character for sure, and some vanilla and chocolate, but there's an (attractive) sappy raspberry/mulberry nuance in the bouquet and palate that's a little different. Overall it's impeccably well balanced and supple, flavoursome but not heavy. It's ready when you are." (08/2019) 93 points James Suckling: "Lots of plum and berry character with hints of rose petals and stems, too. Medium body, firm and lightly chewy tannins and a fl...
Price: $19.99

92 points James Suckling: "This is a really delicious offering of dried peaches and pineapple with cream and light vanilla undertones. Medium to full body. Lovely praline undertone to it. Bright and fruity. Drink now." (12/2019) 90 points Robert Parker's Wine Advocate: "The 2018 Chardonnay Olema was fermented half in stainless steel, half in barrel and aged eight months sur lie in 30% new French oak, and 70% of the blend completed malolactic. It gives up pure, intense notes of ripe peaches, yellow apples and guava with hints of honey toast and buttersc...
Price: $15.95

Sourcing grapes from some of the greatest Californian vineyards, David Gordon, wine director of the Tribeca Grill in NYC, brings us this super entry-level Pinot Noir. Grapes were drawn from Monterey, with equal parts fermented in stainless steel and neutral oak. Aging continued for another 8 months in large neutral oak barrels. You'll find ripe fruit flavors accentuated by a surprising depth and earthiness. Try it with salmon and lentils with a mustard cream. Winery's tasting note: "Dark ruby color. Light to medium bodied with aromas and flavors of raspb...
Price: $14.95

This balanced, elegant Champagne is composed of 30% Chardonnay, 60% Pinot Noir and 10% Meunier. The grapes are all from the Gonet family's estate, spread from the southernmost premier cru of Vertus to the valley of the Marne. It is a gorgeous wine to toast with: bready, vibrant and flavorful. (Gary Westby, K&L Champagne Buyer)
Price: $29.99

Fabien Collange is a young winemaker from Beaujoalis. We met him on our recent trip to the region and he presented us with a rosé of Gamay that absolutely knocked our socks off. There is no pretense in his approach to winemaking: his goals are to create terroir-driven wines that are both fun and enjoyable. This is a wine that's fresh, crisp, and clean on the palate with a supple weight and pure flavors of fresh strawberries and spice. This is the affordable rosé you need a case of for the warm months, and maybe a few bottles for the pleasanter fall eveni...
Price: $11.99

2017 Ken Wright Willamette Valley Pinot Noir
Top Pick!
Ken Wright Cellars is one of the standard bearers for Oregon Pinot Noir. A pioneer of single-vineyard bottlings in Willamette Valley, this producer is synonymous with exceptional quality. Producer's notes: "The Ken Wright Cellars Willamette Valley Pinot Noir is a representation of many of our single vineyard Pinot noir sites in one bottle. Ripe rainier cherry, red plum and blackberry are nestled between notes of rose petal, cedar and turned earth. The wine is vibrant and lively on the palate with a generous finish."
Price: $24.99

2014 Louise Brison Brut Champagne
Top Pick!
This Champagne was made in the most expensive way possible. The entire Brison estate is organic, and the wine is entirely barrel fermented. No detail is forgotten in making the vintage wines here, as the owner, Delphine Brulez, has a diploma of oenology. Only because of a direct buy are we able to offer a Champagne like this at such a fair price!
Price: $34.99

2016 Bruno Giacosa "Falletto" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points Decanter: "A massive wine from Serralunga, this displays dense cherry and red-fruit aromas that are solid and brooding. Full-bodied with firm tannins that are chunky now, this has immense concentration and force, if not the ethereal quality that marks Giacosa's supreme wines. But it's balanced, with the high alcohol not discernible, and given the slight furriness on the very long finish, this needs time. (SB)" (03/2020)
Price: $224.99

2016 La Fortuna "Magnus" Sant'Antimo Rosso
Top Pick!
92 points James Suckling: "Attractive currants and berries with hints of walnuts and cedar. Medium body, firm and silky tannins and a flavorful finish." (06/2019) K&L Notes: 40% Sangiovese, 30% Cabernet Sauvignon and 30% Petit Verdot.
Price: $15.99

Elijah Craig Barrel Proof "Batch C919" Kentucky Bourbon (750ml)
Top Pick!
4.5/5 points, John Dover in thewhiskywash.com: "Stimulating the palate and the mind, Elijah Craig has crafted a spicy sipper that will awaken the drinker to the punchier side of the bourbon spectrum with its Barrel Proof distilling. Go in prepared and you will be rewarded with a refined drinking experience lodged firmly in the traditions that make bourbon the drink of choice for so many." (12/2019)
Price: $59.99

2017 Domaine Renaud Mâcon-Charnay
Top Pick!
Domaine Renaud is a small operation, making Mâcon, Pouilly-Fuissé, and St. Veran from 12 hectares of estate vineyards. Their cellar is modern, and they use upright ovals for many of the wines, and stainless steel for others. This value is a great alternative to California Chardonnay and an entry into white Burgundy.
Price: $19.99

Glendronach "Revival" 15 Year Old Distillery Bottling Highland Single Malt Scotch Whisky (750ml)
Top Pick!
93 points Whisky Advocate: "Deeper, richer, more viscous, and more intriguing than the 12 year old (and not as sappy as the 18 year old). Complex and intriguing, with raisin, orange marmalade, grape skin, sugar plum, cinnamon bun, raspberry preserve, mixed nuts, and coal ash. Nice tannic grip on the finish. The best of the bunch, and very impressive! (Summer 2010) Reviewed by: John Hansell" K&L Notes: The 15 year is finally back! After ceasing production in 2015, the Revival has returned. Aged in PX and Olorosso casks the malt is classic, rich, and unct...
Price: $79.99

Philippe Gonet "3210" Extra Brut Blanc de Blancs Champagne
Top Pick!
94 points Vinous: "Gonet's NV Extra Brut Blanc de Blancs 3210 is striking in its beauty. A layered, beautifully textured wine, the 3210 stands out for its pure class. The classic Mesnil Chardonnay and chalk notes are totally alive in a broad, large-scaled Champagne loaded with class and pedigree. The no dosage style works beautifully here. The 3210 is a blend of fruit from Mesnil and Montgueux (in the Aube), two very different but highly complementary terroirs. (AG)" (11/2013) 92 points Wine Spectator: "A subtle thread of ground cardamom and clove spic...
Price: $39.99

2017 Cécile Chassagne Gigondas
Top Pick!
92-93 points Vinous: "Opaque ruby. Heady raspberry preserve, cherry, exotic spice and floral pastille aromas, along with building cola and licorice accents. Offers palate-staining red and dark berry, spicecake and, again, floral pastille flavors that show fine definition and energy thanks to a core of smoky minerality. Expands quickly with air and echoes the red fruit note, which carries through an impressively long, lively finish. (JR)" (02/2020) 89-91 points Jeb Dunnuck: "Lots of spring flowers, sappy underbrush, and ripe black cherry notes emerge fr...

Made by Hoopes Vineyard and Winery in Oakville, this excellent little Cabernet shows all the signature quality of classic Napa Cabernet, albeit framed in a more approachable, everyday drinking style. On the nose it explodes with bright, red berry fruits, underpinned with a subtle anise note. On the palate, the tannin and acidity structure native to good Cabernet is well pitted against the luscious fruit, making for a balanced whole. This is your perfect party red, or alternatively a great wine to stock up on as your new house favorite.
Price: $14.95
Wine Club
$9.99

From the Michael Mondavi Family of wines. "We source Spellbound wines from winegrowing regions throughout California where warm sun and cool, moonlit nights result in expressive, approachable, balanced wines. These wines are true to their roots, expressing ripe varietal character with a style that elevates every occasion—from special events to everyday meals around the family table."
Price: $11.99

92 points Wine Enthusiast: "Warm with orange and spice notes, this gin is earthy and woodsy, finishing with a hint of bitter orange peel. Mix this mouthwatering gin made in Australia's Yarra Valley into Negronis and other bold-flavored cocktails. (KN)" (08/2017) K&L Notes: The pride of Australia is now available here at K&L! After sweeping Double Gold at the San Francisco Spirits competition and wowing serious fans of gin around the world, Four Pillars is bringing its incredible gins from down under to the U.S. Utilizing "four pillars" of success (qual...
Price: $34.99

2019 Kalinda Napa Valley Sauvignon Blanc
Top Pick!
Just like our delicious 2018 Sauvignon Blanc, this 2019 was made by a very famous Oakville region winemaker. We can't tell you who made it or at which Oakville property it was made, but let it be known this winemaker was voted by Robert Parker (when he was active in the wine scoring scene) as the best winemaker in the world for the year 2xxx!! Pleny of bright citrus nuances here with a kiss of oak-this wine is so good you will drink two bottles in a sitting. Refreshing acidity and a delightful long finish. And the price is much lower than the propertie...
Price: $17.99

2018 Kalinda Sonoma Coast Chardonnay
Top Pick!
The K&L Kalinda wines are consistently among the best values in our store. We work closely with top producers to bring you first-rate wine at reasonable prices. We can't reveal our sources, but we can say that this is a steal. A very fine value with great acidity and some appley notes on the palate.
Price: $14.99

2016 Siran, Margaux
Top Pick!
96 points James Suckling: "Very attractive, plush and rich red and dark-fruit aromas with beautifully integrated oak and youthful, spicy complexity. The palate has lush, seamless and velvety tannins that are elegant yet powerful and deliver a silky build of ripe dark-berry flavors into a long, seamless finish. Greatest Siran ever! " (02/2019) 94 points Wine Enthusiast: "Now with more Cabernet Sauvignon in the blend than in the past, this wine has elegant black-currant fruits and tannins allied to a lift of acidity. Showing the continued improve...
Price: $37.99

2017 La Monacesca Verdicchio di Matelica
Top Pick!
The Matelica region of the Marche is one of the most unique growing zones in all of Italy; it is a north-south valley in the middle of the Apennine mountain range that once was a salt lake. The orientation of the valley closes it off from the warm coastal waters and gives it a more continental climate of cold winters and hot summers with cool nights, the perfect balance to make vibrant wines.
Price: $17.99

2016 Carus Baldéro Chianti Classico
Top Pick!
91 points James Suckling: "A juicy, very ripe red with plum and currant character. Full body, round, chewy tannins and a flavorful finish that verges on jammy, but is still attractive. Drink now." (07/2019)
Price: $17.99

Wine Enthusiast: "Honeysuckle, honeydew melon and white-peach aromas follow through to the somewhat sweet palate along with a note of glazed orange zest. Fresh acidity lifts the rich candied flavors. (KO)" (12/2017) K&L Notes: The Bronca sisters grow their own fruit on steep hillside vineyards, then make base wine and perform the secondary (sparkling) fermentation on non-vintage batches three or four times a year to ensure freshness. Low yields and hillside-grown fruit ensure that the wine has good concentration and acidity. This one's a clean, crisp a...
Price: $19.99

2015 Altesino "Montosoli" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "A very nuanced but powerful Brunello showing hibiscus, raspberry tea, gunpowder, petrichor, dried orange rind and spearmint. The rows of sharp tannins are very defined and agile, and the acidity is tensely strung up in overtures of vivacious red fruit. A beautiful, nimble Brunello 2015. Drink in 2024." (10/2019) 96 points Robert Parker's Wine Advocate: "Altesino's 2015 Brunello di Montalcino Montosoli shows those celebrated characteristics of this special vineyard cru that are always portrayed with pronounced mineral intensit...
Price: $94.99

2015 Fattoria dei Barbi Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "Ripe plum and cherry aromas with dried flowers and spices. Some lavender and cedar, too. Full bodied, tight and chewy. Needs time to soften and come together." (10/2019) 94 points Robert Parker's Wine Advocate: "The Fattoria dei Barbi 2015 Brunello di Montalcino is a extremely polished and precise expression that hits all the right buttons for those seeking a classic expression of Sangiovese. In appearance, the wine shows a bright ruby hue with brilliant garnet reflections. The bouquet is tempered and shy at first, but it ope...
Price: $44.99

2015 John Duval "Plexus" GSM Barossa Valley South Australia (Elsewhere $35) (Elsewhere $35)
Back In Stock!
94 points James Halliday: "Matured for 15 months in French oak (10% new). Richly robed in luscious fruits supported by gentle tannins and a dab of oak. It is well made (of course) and is strongly Barossan in temperament. What you make of this will depend on your personal preference. *Silver*" (08/2017) 93 points Robert Parker's Wine Advocate: "A Grenache, Shiraz, Mataro blend, the 2015 Plexus has a pale to medium garnet-purple color and nose of kirsch, red currant jelly and raspberry preserves with hints of Chinese five spice, hoisin, roses, black pepp...
Price: $24.99

The husband and wife team of Franck and Betty Millet produce astounding Sauvignon Blanc from Sancerre as well as this Pouilly-Fumé that has all of the expected freshness, mineral notes, and affordability that have made these wines a long-time K&L favorite. This is a beautiful new addition to the Millet portfolio. We are excited to feature this Pouilly-Fumé from our dear friends, some of the best winemakers in Sancerre. Lean, crisp and focused, this wine has an excellent balance of chalky minerality, citrus, lemongrass, and orchard fruits. It’s a beautifu...
Price: $18.99

93 points Wine Enthusiast: "Called Cuvée 7 because it is aged for seven years after bottling and before disgorgement, this wine is beautifully mature. It has a tight texture that is rich. The fruit is relaxing into almond and yeast flavors, with some toast as well as considerable minerality. (RV)" (08/2018) 91 points James Suckling: "Lovely bead of bubbles with a creamy texture and pie crust, toasted bread and ripe apples that follow through to a medium to full body. Flavorful finish." (07/2019) K&L Notes: This is the tete de cuvée from the Baron fam...
Price: $49.99

2015 Castello di Banfi "Poggio alle Mura" Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "This is a pure and beautiful Brunello with super fine and abundant tannins that are comprehensive and expansive. Builds on the palate. Full body. Round and firm with beautiful fruit and length. Lively and vivid. From organically grown grapes. Needs a year or two to soften, but already gorgeous." (10/2019) 95 points Robert Parker's Wine Advocate: "The Castello Banfi 2015 Brunello di Montalcino Poggio alle Mura offers a distinct identity that is recognized by the natural thickness and density of the wine. Warm vintage condition...
Price: $59.99

The Bonville family owns 50 acres of Grand Cru vineyards and uses exclusively estate fruit in this wine. This Champagne is a great example of how much more wine you get for less money compared to a big name non-vintage Champagne when the export brokers, import companies and distributors are taken out of the deal. This is 100% Grand Cru Chardonnay from Avize, Oger and Cramant and one hell of a wine. (Gary Westby, K&L Champagne Buyer)
Price: $44.99

Boulard-Bauquaire "Trepail" Brut Blanc de Blancs Champagne Vieilles Vignes
Top Pick!
This Champagne comes from one plot of 70-year-old Chardonnay vines in the Montagne of Reims village of Trepail. It is aged for three years on the lees. The Champagne has a chalky, creamy, bready nose, and a concentrated impression on the palate. As one would expect from such ancient vines, it delivers the goods on the finish with plenty of chalk as well as a bit of honey and white fruit. This makes a perfect aperitif, but will also pair well with seafood such as seared scallops or even raw oysters. (Gary Westby, K&L Champagne buyer)
Price: $39.99

2015 Galia "Villages" Tierra de Castilla y León
Top Pick!
95 points Robert Parker's Wine Advocate: "The regular Galia has been renamed and is now the 2015 Villages since there are two more reds in the portfolio this year. It's a blend of grapes from different soils in all the villages they work (Piquera de San Esteban, Fuentelcesped, Hontangas, Cuevas de Provanco and Trigueros del Valle), trying to represent the Duero Valley as a whole. It has an intoxicating, perfumed and really attractive nose full of flowers, wild herbs and spices. The palate is medium-bodied and has the elegance and poise the nose was point...
Price: $39.99

2016 Ca' del Baio "Autinbej" Barbaresco
Top Pick!
94 points James Suckling: "Dried-strawberry and watermelon aromas follow through to a medium to full body, firm and polished tannins and a flavorful finish. Shows focus and intensity. Drink after 2021. " (06/2019) 91 points Vinous: "The 2016 Barbaresco Autinbej is a very pretty entry-level wine in this range. Black cherry, spice, menthol, licorice and dried flowers all open up in a fruity, forward Barbaresco that will drink well right out of the gate. This is such a delicious and inviting wine. Drink 2021-2036. (AG)" (11/2019)
Price: $29.99

2014 Ciacci Piccolomini d'Aragona Brunello di Montalcino
Back In Stock!
Top Pick!
95 points Wine Enthusiast: "Fragrant and loaded with finesse, this radiant, full-bodied red opens with enticing scents of ripe black-skinned fruit, iris, cake spice and a whiff of camphor. On the linear yet delicious palate, elegant tannins and bright acidity support succulent black cherry, plum and licorice before a lingering tobacco finish. Drink 2021–2029. *Editors' Choice* (KO)" (05/2019) 92 points James Suckling: "There’s a handy array of quite ripe red-berry and cherry aromas here that lead to a palate that has attractive red cherries with soft, ...

Can Mayol, which bottles under the trademarked name "Loxarel," is a winery that has farmed organically for 15 years. The Mitjan family, owners of Can Mayol, also employ some biodynamic treatments. They keep animals, including chickens, a horse, and a donkey named Garnatxa. While the focus is on "Brut Nature" (no dosage added) sparkling wine production, they also produce some very interesting still wines. In their chalky, high-altitude vineyards (above 800m for their highest vines, among the highest in the Penedès D.O.). The Cora or the "Maiden" is a blen...
Price: $12.99

New Riff "Single Barrel" Kentucky Straight Bourbon Whiskey (750ml)
Top Pick!
Founded in 2014 by Ken Lewis and owned by one family, New Riff is led by a team of corporate refugees ranging from craft beer to politics and more. New Riff crafts a range of whiskeys: bourbon, rye, malted rye, a host of specialty recipes, and "Kentucky Wild Gin." Distiller's note: "While each Single Barrel owns its specific flavor profile, New Riff Bourbon generally shows big and spicy flavors. This is not a light, delicate, simple whiskey - we have crafted for robust and fulsome flavor from start to finish. Our unfiltered bottling regimen allows all th...
Price: $49.99

91 points Wine Enthusiast: "With a third of the wine aged in barrel, this is a broad, spicy Sauvignon Blanc. The acidity has been muted by the wine's extra richness. Melon and creamed-apple flavors balance the spiciness and final structure. (RV)" (10/2019) K&L Notes: A family domaine that has been run by third-generation winemaker Aurore Dezat since 2011. Dezat farms nine hectares of Sauvignon Blanc and Pinot Noir in the commune of Sury-en-Vaux on limestone, pebble and flint soils.
Price: $29.99

2017 Maryetta "Roma's Vineyard" Anderson Valley Pinot Noir (Previously $40) (Previously $40)
Top Pick!
91 points Wine Enthusiast: "This medium-bodied wine has personality, good balance and a subtle but memorable mélange of fruit, spice and savory flavors. The aroma catches sour cherries, stems and earth while the flavors bring black cherry, cranberry and a hint of rhubarb. Good acidity and mild tannins help form an appetizing mouthfeel. (JG)" (05/2019) K&L Notes: Winemaker's Notes: "100% Pinot Noir - Pommard Navarro Clone. Whole berry native fermentation then aged on the Lees for 11 months in a 3rd use French oak 500L Puncheon. Bottled unfiltered. Only ...
Price: $19.99

2015 Altesino Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points James Suckling: "Terracotta, earth, iron filings, cedar and leather make for an undergrowth-driven Brunello 2015, which doesn't fall short in the fruit department either, where there are red plums and red cherries. The tannins are neatly stacked, one on top of the other, with tidy acidity drawing in vibrant fruit and keeping it taut throughout. Balanced and stylish. Drink in 2023." (10/2019) 95 points Robert Parker's Wine Advocate: "The Altesino 2015 Brunello di Montalcino shows beautiful depth and latitude, with broad fruit aromas of dark ch...
Price: $53.99

2016 d'Arenberg "The Stump Jump" Shiraz McLaren Vale South Australia
Back In Stock!
90 points Wine Spectator: "Distinctive, with a fresh note of spearmint complementing the juicy core of plum and blackberry flavors. Herb, chai tea and cigar box elements linger on the long, expressive finish, where the tannins firm up but never get in the way. *Best Value* (MW)" (12/2018) Robert Parker's Wine Advocate: "The medium-bodied 2016 The Stump Jump Shiraz is another terrific bargain. No, it's not a big, plush wine, but it is a crisp, remarkably drinkable mouthful of Shiraz. Red plums and cherries are buttressed by enough tannins so that this c...
Price: $9.99

1991 Cameronbridge 27 Year Old "Old Particular" K&L Exclusive Single Refill Sherry Butt Cask Strength Single Grain Scotch Whisky (750ml)
Top Pick!
The Cameronbridge Grain Distillery is one of the largest alcohol producing facilities in Scotland. The site has been active since 1824, when the Haig Distillery opened. Just six years later, it would install the first "patent" column still and begin producing grain whisky. This was the beginning of a revolution that made Scotch the world's bestselling whisky. The distillery has produced a significant quantity of the world's Scotch whisky since its expansion in the 1960s. After a third column still was added from the closed Carsebridge distillery in 1984 ...
Price: $79.99

Gold Medal and 92 points, 2019 Press Democrat North Coast Wine Competition. Winery's note: "Designed for those of us who love depth and complexity. We start with a base of briary, juicy Zinfandel and layer in depth from complementary varieties including tangy Carignane, floral Malbec, and meaty Syrah. To harness all the volume and tame the power we age in French oak, which imparts robust vanilla, amber honey, and roasted hazelnut flavors as well as a velvety mouthfeel. The dark cherry/mahogany red color is indicative of the luscious palate structure whi...
Price: $19.95

This Syrah is grown in a cool climate, and has open, perfumed aromatics with black berry fruit, cassis, and sage on the nose. On the palate it transitions to medium body with fresh acidity, mild tannin and a long follow through. Loads of concentrated blueberry fruit complement the slightly earthy notes that come into play on the close. We highly recommend this with roasted lamb dishes, and smoked game. Winemaker's notes: "Lots of spice and all things nice! Dark chocolate and coffee notes. Perhaps with a hint of bay leaf and clove. These wines have the t...
Price: Hidden

2015 Plateau des Chenes Lirac Blanc
Top Pick!
A blend of Grenache Blanc, Clairette, and Roussanne, this wine is distinctly floral and lush, exemplifying the quality that this producer brings to every wine in their line-up.
Price: $19.99
Wine Club
$9.99

2015 Ferrero Brunello di Montalcino (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "Lovely black-cherry, lavender and rose-petal character on the nose. Full body and firm, tight tannins that add structure and depth. Extremely long and intense. Excellent." (09/2019)
Price: $39.99

2007 Thiénot "Black Ball" Blanc de Blancs Brut Champagne (Previously $120) (Previously $120)
Top Pick!
Absolutely incredible opportunity on this creamy, supple Blanc de Blancs that still has great focus and precision and superior, long, mineral finish. Like all of the Thienot vintage wines, this bottling is entirely estate grown from the family's nearly 70 acres of vines. From the winery: "In 1985 Alain Thiénot launched his eponymous Champagne House, driven by his experience as a courtier and close-knit relationships with Champagne growers. This was quite a challenge in a sector where the greatest names began their existence as early as the 18th century. ...
Price: $59.99

2018 Vignoble Dragon Côtes de Provence Sainte-Victoire Rosé (Previously $19) (Previously $19)
Top Pick!
91 points Vinous: "Brilliant orange-pink. Highly perfumed, mineral-accented red berry, nectarine and orange zest scents show excellent clarity and pick up a hint of lavender with air. Silky, seamless and focused on the palate, offering incisive strawberry, red currant and blood orange flavors and an exotic, sweetening touch of honey. Finishes very long and silky, with a lingering pit fruit quality and firm mineral cut. (JR)" (08/2019) K&L Notes: Typically a blend of Cinsault, Grenache, Syrah, and Mourvèdre, this lovely rosé is clear, light pink with a ...
Price: Hidden